Cocktail sauce is a combination of ketchup, lemon and prepared horseradish mixed evenly together. It is a red coloured sauce of thick consistency often very spicy in taste due to the presence of horseradish. It is a ... More »
Are you looking for a recipe for homemade cocktail sauce? Here is a video that shows a simple cocktail sauce recipe by Chef Laurance who uses ingredients that would be easily available in your kitchen cabinet. Make the cocktail sauce as per your taste and... - 132.536
If you are making an appetizer and don't know what dip to serve with? Don't worry, check out the video of the delicious All Mix Sauce. A great blend of horseradish, Worcestershire sauce , and lemon juice. The perfect sauce to be accompanied with any appetizer. - 98.4245
Who doesn't like to dip shrimp into a yummy cocktail sauce? This fuss-free, scrumptious sauce makes for an excellent accompaniment with deep-fried delights and adds extra zing to fish and seafood dishes. In this video, Betty explains a step-by-step on how to... - 92.2022
Would you like to spice up your seafood with a simple yet delectable sauce? This dish is prepared using ketchup and horseradish. With Beryl Stokes stir this fabulous sauce and reserve it for your moments of need. - 89.0355
Wipe fish with damp cloth or paper towel.
Bring water, salt, and garlic to boil.
Reduce heat and add fish.
Cover and simmer gently for about 8 minutes, or until fish flakes easily when tested with a fork.
Cool in liquid.
Drain and flake fish.
Chill... - 42.7972
In saucepan combine sugar, cornstarch, and 3/4 teaspoon salt.
Slowly blend in vegetable cocktail.
Cook and stir till thickened.
Stir in next six ingredients.
Bring to boiling.
Pour into hot, clean half-pint jars; leave 1/2 inch headspace.
Adjust lids.
Process... - 42.4833
MAKING
1. In a saucepan, put together tomato juice, salt, basil, mace and cayenne; simmer until the liquid is reduced to 1/2 its original volume.
2. Remove the pan from heat and stir in horseradish, lemon juice and mustard.
3. Season the sauce according to... - 40.2122
MAKING
1) In a bowl, combine the mayonnaise and tomato soup together.
2) Stir in the curry powder, Worcestershire sauce, lemon juice, salt and pepper to taste.
3) Just before serving fold in the semi-whipped cream.
SERVING
5) Spoon the Cocktail sauce over... - 39.5228
This recipe for cocktail sauce goes well with almost any fried item like seafood or fish. Prepared with onions and garlic cooked in butter with added horseradish, lemon juice and mustard for flavor, the cocktail sauce is simmered to finish and can be topped... - 39.1294
Place oil, grated green ginger, crushed garlic, tomato sauce and chilli sauce in pan.
Stir over medium heat 1 minute.
Add sugar, soy sauce, dry sherry and water, bring slowly to the boil.
Remove from heat, allow to become cold.
Stir chilli sauce into... - 37.6453
MAKING
1. In a pan combine all ingredients, mixing well.
2. Sauce improves in flavor if allowed to stand an hour or longer before using and keeps well in refrigerator.
SERVING
3. Serve with shrimp, crab, oysters or any sea food. - 33.8476
Shrimp With Peppy Cocktail Sauce has a feiry taste. The onion juice and worcestershire sauce gives the Shrimp With Peppy Cocktail Sauce a two dimensional taste. - 33.6982
MAKING
1. In a bowl, combine vinegar and salt and stir until sugar dissolves.
2. Add the sauces and catsup and whisk until well blended.
3. Add the horseradish and stir well.
SERVING
4. Use the sauce for seafood cocktails. - 33.6733
MAKING
1. In a bowl, combine all the ingredients.
2. Use a wire whisk or a fork to whisk until well blended and smooth.
SERVING
3. Use the sauce for seafood cocktails. - 32.2987
Whip the cream until thick but not stiff.
Add the milk, mayonnaise and ketchup and continue beating for 2 minutes.
Stir in the Tabasco sauce, confectioners' sugar, vineaar, cinnamon, sarlic salt and curry powder.
The sauce should be light pink in... - 32.288
1. Combine shrimp and cornstarch in a heavy-duty zip-top plastic bag; seal and shake to coat.
2. Combine water and egg whites in a bowl; beat with a whisk until foamy.
3. Combine cracker crumbs, paprika, salt, and pepper. Dip shrimp in egg white mixture;... - 32.2302
MAKING
1. Take a bowl and mix all the ingredients into it
2. Let it stand for half an hour so that the flavours blend in
SERVING
3. Serve with seafood - 32.0222
MAKING
1. In a blender, combine catsup, lemon juice, celery, horseradish, onion, salt and tabasco sauce, and blend well
SERVING
2. Serve with shellfish - 31.9481
MAKING
1.In a refrigerator chill the oysters
2.Mix the remaining ingredients properly and chill it
3.In a chilled glass, place the oysters and cover with sauce
SERVING
4.Serve with any kind of meat - 31.1482
MAKING
1. Combine ketchup or chilli sauce, onion, lemon juice, horesradish, worcestershire sauce, tobasco sauce and salt together
2. Chill at least 1 hour before serving
SERVING
3. Serve with seafood - 30.9199
MAKING
1) In a large bowl, mix together the tomato sauce, horseradish, worcestershire sauce and lemon juice.
2) Chill the cocktail sauce.
SERVING
3) Serve chilled cocktail sauce alongside grilled seafood, meat or vegetables. - 30.6451
Combine ingredients in the order given.
Place in a clean glass container, cover, and keep in refrigerator until ready to serve.
This sauce can be used for oysters or Cherrystone clams on the half shell, or for crabmeat, lobster or shrimp cocktail.
If a milder... - 30.2574
MAKING
1. In a blender jar with crumbing blades, put together all ingredients; process for about 10-12 seconds until solid ingredients are finely chopped.
SERVING
2. Serve Seafood Cocktail Sauce with lobster, crab or chilled shrimps. - 29.7213
MAKING
1) Put together all the ingredients and mix well.
2) Refrigerate and use as desired with snacks.
TIP
This cocktail sauce is good served over cold cooked fish and seafood, or as a low-calorie dip for raw vegetables. - 28.6685
Mix the first three ingredients in the order given. (Adjust horseradish and lemon to taste.)
Refrigerate covered.
Serve very cold or very hot.
Add fresh chives just before serving if desired. - 27.3515
MAKING
1.Blend together chili sauce, ketchup, lemon juice, prepared horseradish, Worcestershire sauce, salt and hot pepper sauce.
SERVING
2.Serve cocktail sauce with shrimps, clams, crabmeat and oysters. - 26.9701
In a medium bowl combine the chili sauce, horseradish, Worcestershire sauce, lemon juice, and Tabasco.
Add more horseradish to taste if desired.
Serve with Otis's Peel and Eat Shrimp. - 26.0031
This Prawn Cocktail Sauce is a well flavored dressing that has a pleasantly surprising effect on your taste buds. They are delicious with the cooked prawns. Why don€™t you get more innovative with this amazing Prawn Cocktail Sauce! - 24.9662
Special Shrimp Cocktail Sauce is easy to make recipe. Special Shrimp Cocktail Sauce gets its taste from chili sauce flavored with lemon juice. Special Shrimp Cocktail Sauce is served as side dish. - 22.9966
Spicy Seafood Cocktail Sauce is a delicious side dish recipe that you would love to prepare on a get together. Try this Spicy Seafood Cocktail Sauce; I am sure you will have a huge fan following for this! - 21.2888
This tangy cocktail sauce is super easy to prepare and homemade. Non cooked is made with chili sauce or ketchup combined with horseradish and lemon juice concentrate. Flavored with added worcestershire sauce, it can be served with fried or grilled seafood or... - 19.8878
Combine 3/4 cup chili sauce, 2 tablespoons lemon juice, 1 to 2 tablespoons prepared horse radish, 2 teaspoons Worcestershire sauce 1/2 teaspoon grated onion, and few drops bottled hot pepper sauce.
Season with salt to taste; chill thoroughly. - 18.277
