1. Mix maida, suji, salt, baking pd. and ghee. 2. Add a few tbsp of water and knead to form a stiff dough. 3. Keep covered for 1/2 hour. 4. Heat oil. Put off the fire. Add ginger. Add salt, red chilli pd, garam masala, zeera, and amchoor. Return to fire. 5.... - 41.0625

1. Sift flour, add salt. Rub in fat. Add enough water to make a soft dough. 2. Knead well and set aside covered for at least half an hour. 3. Saute chopped onions and bacon in melted butter. 4. Add chicken liver cut into small pieces. 5. When cooked, add... - 44.5798

Soften onion in 2 tablespoons water. Saute in butter. Add spices and stir and cook for 1 minute. Add tomato, lamb, and salt. Stir and cook for 2 to 3 minutes. Add water and lemon juice, and cook until all the liquid is absorbed. Turn out onto a plate to... - 47.1631