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Cockle Biscuit Cookie Recipes
Enjoy our collection of Cockle Biscuit Cookie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cockle Biscuit Cookie recipes.
SL: 1154
Easter Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Beat in the egg yolk.
Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134
Caramel Biscuits
These caramel biscuits are super-delicious bites to go with evening tea or as party snack. Tuck in your favorite nuts and they become jus unbeatable! - 36.4456
Coconut Biscuits
1. Cream the margarine and powdered sugar very well until light and creamy.
2. Add 2 teaspoons of water, 1 teaspoon at a time and beat well each time.
3. Sieve the flour and add to the cream mixture.
4. Add the desicated cocoanut and mix well.
5. Shape... - 37.1078
Butternut Biscuits
Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth. - 43.8762
Quick Buttermilk Biscuits
Quick Buttermilk Biscuits is a tea time delicious biscuits. Quick Buttermilk Biscuits gets its taste from butter mixed with flour. Quick Buttermilk Biscuits is loved by kids across the world. - 29.6205
Idiot Biscuits
Cream fat and sugar together and add essence.
Stir in flour and cocoa.
Roll into small balls and place on a greased baking sheet.
Press down a little with a fork dipped in hot water, and bake in a moderate oven for about 20-30 minutes. - 24.1567
Peanut Butter Biscuits Cookies
GETTING READY
1) Heat the oven moderately to (180°C/350°F or Gas Mark 4).
2) Grease a baking sheet.
MAKING
3) In a bowl, put the butter, peanut butter and sugar.
4) Beat together until light and fluffy, then fold in the flour until evenly blended.
5) Knead... - 39.675
Honey Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a bowl, put the eggs, butter and honey. Beat well to thoroughly mix.
3) Into the honey mixture, sift together the baking powder and flour. Add all the remaining ingredients and stir... - 46.0639
Spiced Fruity Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a bowl, put the sugar and butter and beat well together till the mixture is light and fluffy.
3) Add the egg and mincemeat and beat well.
4) Sift together the spices and flour and then... - 41.0527
Easter Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) In a bowl, put the sugar and butter. Beat well till the mixture is light and fluffy. Beat in the egg yolk.
3) With the currants and peel, fold in the flour and then stir in just enough... - 43.2077
Ginger Biscuit Cookie Roll
MAKING
1) In a bowl whisk half the cream till stiff.
2) Spread in between biscuits (cookies) as a sandwich and make a long roll.
3) Whisk remaining cream and cover the rolls with it.
SERVING
4) Decorate with julienned ginger on top.
TIPS
Freeze the... - 32.8475
Fork Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a bowl, put the icing sugar and butter and beat well till the mixture is light.
3) Sift in all the dry ingredients and then add the vanilla essence. Beat well to thoroughly mix and... - 43.2427
Simnel Biscuits
Lightly grease a baking tray.
Cream the butter or margarine with the sugar until very soft, light and fluffy, then gradually work the flour into this creamed mixture to make a firm dough.
Knead lightly, then roll out the dough on a floured board to a... - 39.4407
Shrewsbury Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar and lemon rind until light and fluffy.
Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon.
Knead the mixture gently, then roll it... - 33.317
Alphabet Biscuits
Lightly grease three baking trays.
Cream the fat with the icing sugar until very soft, light and fluffy, then beat in the lemon rind.
Sift the flour into a bowl, then gradually work it into the creamed mixture - the resulting paste should be just soft enough... - 30.1407
Sweet Potato Biscuits
Peel and dice sweet potato.
Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed.
Turn onto floured board and knead gently.
Roll to 1/2-inch thickness and cut into 2-inch rounds.
Bake on greased cookie sheet... - 27.9597
Water Biscuits
Lightly grease two baking trays.
Sift the flour, baking powder and salt into a bowl.
Rub in the lard until the mixture resembles fine breadcrumbs, then add the water and mix well to make a soft pliable dough.
Knead the dough lightly and roll it out very... - 32.1494
Garibaldi Biscuits
Lightly grease two baking trays.
Sift the flour and icing sugar into a bowl and make a well in the centre.
Cut the butter or margarine into small pieces and place in the well in the dry ingredients, together with the egg.
Using your fingertips, gradually work... - 36.332
Digestive Biscuits
Lightly grease two baking trays.
Mix together the flour, oatmeal and salt.
Rub the margarine and lard into the flour until the mixture resembles fine breadcrumbs.
Stir in the sugar, add the beaten egg and mix well to make a fairly firm dough.
Knead the dough... - 34.6194
Baking Powder Biscuits
Preheat oven to 450°.
In a bowl, sift together flour, baking powder, and salt.
Using a pastry blender or 2 knives, cut shortening into flour mixture until it resembles coarse cornmeal; make a well in center.
Pour in milk all at once and stir with a fork... - 33.9687
Corn Meal Biscuits
Mix dry ingredients, and cut in shortening until well-blended.
Add egg and enough milk to hold mixture together.
Sprinkle corn meal on board, and roll dough 1/2 inch thick.
Cut with biscuit cutter, and brush with butter.
Fold over.
Place on greased baking... - 34.7027
Orange Spice Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the orange rind.
Sift together the flour and cumin, then work these dry ingredients into... - 35.8396
Coconut Biscuits
Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747
Lemon Blueberry Biscuits
In a large bowl, combine dry ingredients.
Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened.
Fold in blueberries.
Drop by tablespoonfuls onto a greased baking sheet.
Bake at 400° for 15-18 minutes or until lightly... - 39.4828
Shrewsbury Butter Biscuits
Sift flour onto a clean working surface or into a large bowl.
Make a well in center of flour; add sugar, eggs, salt and cinnamon.
Dot butter over flour.
Quickly knead ingredients to a smooth dough.
Press into a ball and wrap in foil or plastic... - 36.4132
Tea Biscuits Supreme
1. In a large bowl, combine the flour, sugar and baking powder.
2. Using a pastry cutter, cut in the shortening to coarse crumbs.
3. In a cup, mix the egg and milk.
4. Add milk mixture all at once to the dry ingredients, and combine.
5. Place on a floured... - 35.4527
Whipping Cream Biscuits
Whipping Cream Biscuits has a great taste. Whipping Cream Biscuits gets its taste from cream mixed with flour. Whipping Cream Biscuits is liked by many people around the world. - 23.3054
Bourbon Biscuits
1. Sieve the flour, cocoa and baking powder together.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the vanilla essence and golden syrup and beat very well.
4. Add the flour mixture and mix very well.
5. On a small sheet of... - 42.7436
Cheese Drop Biscuits
In food processor, grate 1 cup sharp Cheddar cheese.
Remove; put in steel blade.
Add: flour, butter and baking powder; mix.
Add cheese and water; mix until consistency of dough.
Drop biscuits onto cookie sheet.
Bake at 400°F for 8 to 10 minutes. - 29.6129
Sweet Potato Biscuits
Sweet Potato Biscuits are lovely in taste. If you like vegetable mixed biscuits then try this Sweet Potato Biscuits. You will just love it. - 31.8664
Old Fashioned Hot Biscuits
Old Fashioned Hot Biscuits has a lovely taste. Old Fashioned Hot Biscuits gets its taste from flour mixed with milk, garnished with sugar and salt. Old Fashioned Hot Biscuits is served with tea all over the world. - 35.1872
Cheese Biscuits
Cheese Biscuits are simply yummy. I use this Cheese Biscuits and they are very good with tea or coffee. Cheese Biscuits gets is desired taste from cheese mixed with milk and flour. - 27.9356
Baking Powder Biscuits
Baking Powder Biscuits has a lovely taste. Baking Powder Biscuits gets its desired taste from milk mixed with flour and flavored shortening. - 27.2712
Rye Biscuits
Rye Biscuits has an outstanding taste. The flour with milk and flavored with shortening gives the Rye Biscuits a prefect taste. Rye Biscuits is loved by many people across the world. - 33.3696
Angel Biscuits
Angel Biscuits are loved by many cookies. Angel Biscuits gets its desired taste from butter milk mixed with dry yeast flavored by shortening. - 38.4732
Freezer Buttermilk Biscuits
Freezer Buttermilk Biscuits is easy to make tasty cookies. Freezer Buttermilk Biscuits gets its taste from flour mixed with shortening and buttermilk. Freezer Buttermilk Biscuits is cherished by many people worldwide. - 38.5806
Walnut Biscuits
According to me Walnut Biscuits is what is called a perfect treat! I served it for my in laws last week and they loved it. Try this Walnut Biscuits and you will understand why it is my favorite too!. - 37.3941
Berry Lemon Cornmeal Biscuits
Coat a large baking sheet with cooking spray; set aside.
In a large bowl stir together .flour, cornmeal, sugar, lemon peel, baking powder, baking soda, and salt.
Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
Make a well in the... - 37.6792
Up And Down Biscuits
Grease twelve 2 1/2-inch muffin cups; set aside.
In a large bowl stir together flour, baking powder, cream of tartar, and salt.
Using a pastry blender, cut in shortening until the mixture resembles coarse crumbs.
Make a well in the center of flour... - 33.1565
Oatmeal Biscuits
1. Combine Oats Mix and milk in a bowl; stir with a fork to a soft dough.
2. Turn dough onto a lightly floured surface. Knead with fingertips 10 times. Roll out to 1/2 inch thickness. Cut with a floured 2-inch round cutter. Put onto an ungreased cookie... - 18.5216
Baking Powder Biscuits
These Baking Powder Biscuits are so crispy ! Eat these Baking Powder Biscuits as a teatime snack in the evening and tell me how you liked them! - 31.6304
Baking Powder Biscuits
My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869
Miniature Biscuits
Heat oven to 450 degrees.
Sift flour, 2 tbsp sugar, baking powder, salt and nutmeg together into a bowl.
Add 1/4 cup butter and cut in finely.
Beat egg and milk together with a fork.
Add to first mixture and stir lightly with a fork just until blended.
Round... - 43.4651
Barley Biscuits
Combine the dry ingredients in Bosch bowl.
Add butter or margarine, and mix until mixture resembles cornmeal.
Stir in buttermilk to form a soft dough, and pour out onto a lightly floured surface.
Sprinkle additional barley flour on top of dough, and press... - 27.2518
Rich Shortbread Biscuits
1. Sieve the flour.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the vanilla essence and sieved flour and a pinch of salt. Gradually go on mixing till it forms into a soft dough.
4. Turn the mixture on to a floured board and roll... - 36.6712
Lollipop Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift the flour with the cornflour, then work these dry ingredients into the creamed mixture to make a... - 41.9083
Rich Chocolate Sandwich Biscuits
Lightly grease two baking trays and prepare a paper piping bag.
Cream the butter with the sugar until very soft, light and fluffy.
Place the chocolate in a bowl over a saucepan of hot water.
Heat gently, stirring occasionally, until melted.
Stir the melted... - 41.303
Arrowroot Biscuits
Lightly grease two baking trays.
Sift together the flour and arrowroot.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs, then stir in the sugar.
Add the beaten egg and mix well to make a stiff dough.
Knead the dough lightly and... - 32.8352
White Biscuits
Sift together 3 times.
Add 1/4 cup granulated sugar.
Cut 6 tablespoons shortening through the flour mixture as in pie crust.
Add 1 1/4 cups sweet milk and 1 egg gradually to form a soft dough€”with a minimum of mixing.
Turn on slightly floured board, roll... - 31.483
Red Lobster Biscuit
Are you looking for Red Lobster Biscuit Recipe? I have a authentic Red Lobster Biscuit Recipe. I got this Red Lobster Biscuit Recipe from one of my friend’s mother. She has treasured thousands of authentic recipes. This recipe is supposed to be similar to... - 42.2542
Easy Country Biscuits
Easy Country Biscuits has a unique taste. Easy Country Biscuits gets its taste from buttermilk baking mix, mixed with flour and milk. Easy Country Biscuits is loved by many people worldwide. - 27.0835
Coffee Biscuits
Amazingly delicious coffee biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.0109
Vegan Anzac Biscuits
Vegan Anzac Biscuits is a traditional recipe for ANZAC biscuits but vegan. The biscuits are delicious, crunchy and patriotic. They are perfect for afternoon tea on ANZAC day (25th April) or anyday for that matter. Try out the Vegan Anzac Biscuits and enjoy! - 40.6932
Coconut Biscuits
GETTING READY
1 Preheat the oven to 350F.
MAKING
2 In a bowl, cream the butter, castor sugar and ghee until fluffy.
3 In a separate bowl, sift the flour and baking powder.
4 Gradually fold into the butter mixture.
5 Add in the milk and... - 42.215
Biscuit Tortoni
Line 8 muffin Cups with paper baking cups.
Mix cookie crumbs, cut up cherries and almonds.
Slightly soften ice cream; fold in crumb mixture.
Divide ice cream mixture among paper-lined muffin cups.
Arrange red cherry half and slices of green cherry on each to... - 28.7219
Gorgonzola Biscuits
In a medium sized mixing bowl, cream the butter with a wooden spoon until it is soft.
Add the cheese and mash it into the butter.
Cream well.
Blend in the flour, egg, salt and pepper.
Knead the mixture lightly to form a smooth dough.
If the dough is too dry,... - 39.9729
Coconut Biscuits
In mixing bowl stir together the flour, coconut, sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine milk and vanilla.
Make a well in the center of the dry ingredients; add milk mixture all at once.
Stir just till... - 36.7204
Beaten Biscuits
Beaten Biscuits has a great taste. The Milk with flour gives the Beaten Biscuits a different taste. - 35.6436
Anzac Biscuits
Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188
Homemade Cheese Biscuits
Combine cheese with dry biscuit mix first, and then add liquid, according to package directions.
Bake according to package directions. - 17.9434
Vanilla Sugar Biscuits
Lightly grease two baking trays.
Rub the butter into the flour until the mixture resembles fine breadcrumbs.
Stir in the vanilla sugar, then add the egg and mix well to make a fairly stiff dough.
Knead lightly, then roll out the dough on a floured board to a... - 33.0093
Colonial Buttermilk Biscuits
Colonial Buttermilk Biscuits is a splendid addition to your breakfast spread. Trust me your family will love the tasty Colonial Buttermilk Biscuits! - 41.7585
Cinnamon Currant Biscuits
1. Preheat oven to 400°.
2. Combine first 5 ingredients in a small bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in currants. Add 3 1/2 tablespoons milk, tossing with a fork just until moist.
3. Turn dough... - 29.5373
Herb Biscuits
Preheat oven to 425°.
Chop together the mung bean sprouts, parsley and chives.
Put flour into large bowl.
Add baking powder and salt.
With fingertips, blend in butter until it is well mixed with flour.
Stir in chopped herbs and sprouts.
Add buttermilk all at... - 38.0418
Butter Biscuits
Sift together flour, baking powder, salt, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs.
Add butter flavor to milk, and then add all at once; stir only until dough follows fork around bowl.
Turn out on lightly floured... - 30.812
Biscuits
In bowl, combine flour, baking powder, and salt.
Cut in vegetable shortening until mixture resembles coarse meal.
Add milk; stir until blended.
Transfer dough to lightly floured surface.
Knead lightly, 8 to 10 times.
Roll dough to 1/2 inch thickness.
Cut with... - 30.5126
Baking Powder Biscuits
Preheat oven to 425°F.
In bowl, combine the flour, baking powder and salt.
Cut in Crisco until mixture resembles coarse meal.
Add milk; stir with fork until blended.
Transfer dough to a lightly floured surface.
Knead gently, 8- 10 times.
Roll dough 1/2 inch... - 32.2757
Sweet Cream Biscuits
Preheat oven to 450°F.
Sift flour, sugar, baking powder and salt into large bowl.
Using pastry blender or fingertips, cut in butter until mixture resembles coarse meal.
Add whipping cream to dry ingredients and stir until just combined; do not... - 35.37
Currant Shorties
1. Sieve the flour.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the sieved flour, currants and a little milk.
4. Form into 12 balls.
5. Put them on a lightly greased baking tin, leaving plenty of room to spread.
6. Top with... - 35.3507
Orange Sugar Biscuits
Preheat oven to 450°.
Place biscuits in pie pan, brush tops with butter.
Dip sugar lumps in orange juice, and press 1 into top of each biscuit.
Bake for 7-9 minutes.
This is a blessing for wives and mothers who have enough trouble getting out of bed each... - 27.4799
Alabama Sour Milk Biscuits
Sift dry ingredients into bowl.
Cut in butter with pastry blender.
Add enough sour milk to make a soft dough, mixing lightly with fork.
Turn out on floured board and knead about 20 turns.
Roll out to 1/2-inch thickness and cut with floured 2-inch cutter.
Bake... - 30.4016
Wine Biscuits
Sift the flour into a mixing bowl.
Rub in the butter (which should be at room temperature) until the mixture resembles fine breadcrumbs.
Stir in the sugar.
Mix to a firm dough with the egg yolk lightly beaten with the sherry.
On a lightly floured surface roll... - 41.5011
Quick Mix Biscuits
Preheat oven to 425°F.
In bowl, make a well in the Crisco Quick Bread Mix; add milk all at once.
Stir quickly with fork just till blended.
Transfer dough to a lightly floured surface.
Knead gently 8-10 times.
Roll dough 1/2-3/4 inch thick.
Cut with floured... - 28.7813
Master Mix Biscuits
1. Preheat oven to 425°F.
2. Add milk all at once to Master Mix, stirring until flour is moistened.
3. Knead 15 times on a lightly floured board.
4. Roll out 1/2 inch thick and cut with a 2-inch biscuit cutter.
5. Bake 10-12 minutes or until lightly browned. - 25.2751
Tea Biscuit Mix
Mix ingredients well.
The mix will keep, but can all be baked at once and the biscuits frozen until needed.
Just add water to mix to make a soft dough and bake it 450°F for approximately 20 minutes. - 29.7616
Walnut Biscuits With Marshmallow Dip
Got a sweet tooth? Here's a recipe that you will fall in love with. Try these yummy Walnut Biscuits with Marshmallow Dip recipe in your kitchen today. The dish makes for an excellent dessert and is also perfect to be served as a tasty snack for those evening... - 12.5579
Master Mix Drop Biscuits
1. Preheat oven to 425°F.
2. Add milk all at once to the Master Mix, stirring only until flour is moistened.
3. Drop from a tablespoon onto an oiled baking sheet.
4. Bake 10-12 minutes. - 24.848
Middle Eastern Lazy Cake
A no-bake cake fit for royalty as claimed by Blanche, who prepares it and dedicates it to Prince William. If you consider yourself royal enough for this treat then watch the video for the complete recipe. - 126.97
Honey And Hazelnut Cream
Lightly grease six individual fluted tartlet tins and place them on a baking tray.
Sift the flour into a bowl.
Make a well in the centre and add the sugar, butter and egg yolk.
Using your fingertips, blend the butter and egg yolk into the dry... - 38.2803
Cheese Nibbles
Lightly grease two baking trays.
Sift together the flour and salt, then stir in the ground almonds.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the cheese, then add the beaten egg and mix well to make a pliable... - 40.944
Marmite And Cheese Palmiers
Lightly grease two baking trays.
Roll out the puff pastry on a lightly floured board to a rectangle measuring 46x30 cm/ 18 x 12 in.
Trim the edges if necessary.
Blend together the marmite and milk and brush the solution evenly over the surface of the pastry,... - 33.0884
The Three Bears Cookies
Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the lemon rind.
Sift... - 42.0755
Speculaas Or St. Nicholas Cookies
Cream the butter and shortening with both sugars.
Sift the flour, almonds, baking powder, cinnamon, salt, nutmeg and cloves.
Add the dry ingredients to the butter mixture alternately with the cream and form the mixture into a ball.
Divide the dough in half,... - 40.9501
Sour Cream Cookies
Cream margarine and fructose together until well blended.
Beat in egg.
Dissolve baking soda in sour cream; then beat into creamed mixture.
Stir in lemon zest and vanilla.
Next, stir in sifted cake flour. (Dough must be firm.) Cut into 50 thin slices.
Bake at... - 32.6842
Crispy Peanut Butter Cookies
Stir together flour, baking powder, baking soda and salt.
In large bowl with mixer at medium speed beat margarine and peanut butter until smooth.
Beat in sugars until blended.
Beat in eggs and vanilla.
Add flour mixture and beat well.
If necessary, chill... - 44.0248
Sweet Potato Biscuits
Preheat oven to 400°.
In a large mixing bowl, sift the flour, baking powder, salt and sugar together.
Cut in shortening until mixture is consistency of cornmeal.
Mix in the sweet potatoes.
Add the milk and mix well.
Turn out onto a floured board and knead... - 36.2027
Marie Biscuits
These classic Marie biscuits are the all time favorites with evening tea or coffee. Quick and simple to make, these sweet biscuits are a must try! - 41.4206
Coffee And Walnut Sandwiches
Lightly grease two baking trays.
Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs.
Stir in the sugar and ground walnuts, then add the egg and mix well to make a firm dough.
Knead gently, then roll out the dough on a... - 39.7621
Cornish Fairings
Lightly grease two baking trays.
Sift the flour, baking powder, bicarbonate of soda and spices into a bowl.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the sugar, then warm the syrup in a saucepan and stir it into the... - 35.7641
Walnut Wafers
Cut icebox cookie dough into 1/2 inch thick slices; halve each; shape into balls; roll in sugar; place 1 inch apart on greased cookie sheets; press walnut half in center of each.
Bake in moderate oven (375°) 7 to 8 minutes; cool cookies 1 minute, then... - 21.4089
Snowballs
Lightly grease two baking trays.
Cream the butter or margarine and sugar until very soft, light and fluffy.
Add the egg yolks one at a time, beating well after each addition.
Sift the flour with the bicarbonate of soda, then work these dry ingredients into... - 41.1941
Jammy Faces
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Sift the flour into a bowl, then work it into the creamed mixture to form a firm dough.
Knead lightly, then roll out the dough on a floured board... - 33.3233
Spiders' Webs
Lightly grease two baking trays and make a greaseproof paper piping bag.
Sift the plain and self raising flours into a bowl and rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the sugar, then add the egg and mix well to... - 40.9822
Easter Bonnets
Lightly grease two baking trays and make two greaseproof paper piping bags.
Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs.
Stir in the sugar, then add the egg and mix well to make a firm dough.
Knead lightly, then... - 43.3286
Streusel Slices
Lightly grease a 23 x 15 cm/9 x 6 in shallow tin and make up the shortbread dough according to the recipe instructions.
Press the shortbread dough into the prepared tin and smooth the surface with the back of a warm metal spoon.
Sift the flour into a... - 30.8071
Spice Rings
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour and mixed spice, then gradually work these dry ingredients into the creamed mixture.
Knead gently, then roll out the dough... - 34.9225
Ginger Nuts
Grease two baking trays.
Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre.
Melt the butter or margarine, sugar and syrup in a saucepan over a low heat.
Do not allow to boil.
Pour the hot mixture into the well in the dry... - 38.5091
Tasty Florentines
Line two baking trays with non stick baking parchment.
Melt the butter, sugar and syrup in a saucepan over a low heat.
Do not allow the mixture to boil.
Cool slightly, then stir in the remaining ingredients and mix well.
Drop teaspoonfuls of the mixture well... - 41.9151
Fire Crackers
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour, cornflour and salt, then gradually work these dry ingredients into the creamed mixture - the resulting paste should be... - 35.7463
Malted Oaties
Lightly grease two baking trays.
Sift the flour into a bowl, stir in the oatmeal and malted food drink and make a well in the centre.
Melt the butter or margarine, sugar and syrup in a saucepan over a low heat, but do not allow to boil.
Pour the melted... - 31.8859
Sultana Drops
Line two baking trays with non stick baking parchment.
Place the sultanas and brandy in a small saucepan and heat gently until the fruit becomes plump and the brandy has been absorbed.
Leave on one side to cool.
Put the eggs, egg yolk and sugar in a basin... - 35.9462
Petticoat Tails
Grease a 20 cm/8 in fluted flan ring placed on a baking tray or a loose bottom flan tin.
Cream the butter with the sugar until very soft, light and fluffy.
Sift together the flour, cornflour and salt, then gradually work these dry ingredients into the creamed... - 35.5687
Rose Water Crescents
Lightly grease three baking trays.
Cream the butter with the icing sugar until very soft, light and fluffy.
Beat in the egg yolk and milk.
Sift together the flour and baking powder, then gradually work these dry ingredients into the creamed mixture, together... - 39.9328
Marmalade Crunch
Lightly grease and base line a 20 cm/8 in sandwich tin.
Cream 175 g/6 oz butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a... - 37.483
Baking Powder Biscuits
Baking Powder Biscuits is seasy to make. The buttermilk gives the Baking Powder Biscuits a defining taste. - 17.5204
Cheese Biscuits
These Cheese Biscuits are incredible! They are a hit combination with your evening tea. Try out these Cheese Biscuits and tell me if you liked them ! - 18.078
Peanut Butter Biscuits:
Are you craving for peanut butter biscuits:? Baby this recipe for peanut butter biscuits: is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut butter biscuits:. - 28.2288
Three Day Biscuits
Beat until all lumps are gone and dough resembles cake batter.
Place in cool spot overnight. - 20.8427
Creamed Three Day Biscuits
Add sponge mixture, mix well.
Add 2 cups cold water, gradually add flour (6-8 cups) and knead as for bread.
Knead well.
Place in cool spot all day.
In the evening of same day shape into biscuits on greased cookie sheets, spread with melted butter.
Bake in... - 26.6034
Talbott Inn Buttermilk Biscuits
Talbott Inn Buttermilk Biscuits has a majestic taste. The lard with baking soda gives the Talbott Inn Buttermilk Biscuits a grand taste. - 32.5577
Himbeer Biscuit Sandwiches
1. Place half of the biscuits, bottom-side up, on wire racks.
2. Melt preserves in a small saucepan over low heat, stirring constantly; add sherry and blend well.
3. Spread 1/4 teaspoon jam over each biscuit on wire rack; cover with remaining biscuits.
4.... - 29.7262
Green Onion Skillet Biscuits
Green Onion Skillet Biscuits is yumm. You wouldn€™t want to miss this Green Onion Skillet Biscuits unique Wonderful Western Dinner recipe. Try it, its just lip-smacking delicious! - 24.7733
Flaky Baking Powder Biscuits
Sift dry ingredients together.
Rub in the oil.
Add the milk.
Stir until dough cleans the bowl.
Knead lightly 15 times.
Roll out 1/2 inch thick on floured board.
Cut with biscuit cutter.
Place the biscuits touching each other on an oiled cookie sheet.
Bake 12... - 33.3494
Cheese Biscuits With Poppy Seeds
Preheat oven to 400°F.
In bowl combine biscuit mix, cheese, onion and poppy seeds.
Add milk at once and fork stir to form a moist dough.
Turn dough onto lightly floured board; knead lightly with finger tips, about 2 minutes.
Pat dough 1/2 inch thick then cut... - 31.9712
Baking Powder Biscuits
1. Preheat oven to 450°F.
2. In large bowl, mix flour, baking powder, and salt. With pastry blender or 2 knives used scissors fashion, cut in shortening until mixture resembles coarse crumbs. Stir in milk; quickly mix just until mixture forms soft dough that... - 29.0378
Jam Biscuits
1. Sieve the flour, salt and cornflour together.
2. Rub in the margarine with fingertips.
3. Add the sugar and mix well.
4. Add just enough milk to make a dough.
5. Roll out the dough into about 6 mm. (1") thickness.
6. Cut with a round biscuit cutter.
7. In... - 38.132
Buttermilk Biscuits
Buttermilk Biscuits are simple yumlogical. The vegetable gives the Buttermilk Biscuits a different taste. - 39.3199
Baking Powder Biscuits
1. Turn Baking Mix into a bowl; make well in mix. Add water and stir until dough follows fork. Gently form dough into a ball.
2. Turn onto lightly floured surface. To knead, fold opposite side of dough over toward you; press lightly with fingertips and turn... - 20.43
Barley Flour Drop Biscuits
1. Preheat the oven to 425 degrees.
2. Sift the barley flour, salt, and baking powder into a bowl.
3. With a pastry blender or two knives, cut the butter into the dry ingredients.
4. With a fork, beat 1/3 cup buttermilk and the egg together and stir into the... - 28.3707
Baking Powder Biscuits
Heat oven to 450 degrees.
Have ready ungreased cookie sheet.
Sift flour, baking powder and salt together into a bowl.
Add shortening and cut in finely.
Stir in enough of the milk with a fork to make a soft dough that is easy to handle.
Turn out on floured... - 35.2291
Cornmeal Cheddar Biscuits
Cornmeal Cheddar Biscuits are my favorite brunch items. My friend introduced me to these utterly delicious crispy golden brown sweet baked biscuits. I haven't found another biscuit like this since then. Try these Cornmeal Cheddar Biscuits and find out if... - 36.819
Confetti Biscuits
Combine in mixing bowl flour, baking powder and salt.
Add eggs, milk, peppers and cheese; mix just until blended.
Bake. - 29.3153
Butterscotch Tea Biscuits
Sift flour and baking powder and salt; work in the shortening with finger tips; add milk.
Roll out and spread with the mixture: Roll up like jelly roll.
Cut off pieces 1-inch thick and bake 15 minutes in small greased muffin tins in hot oven. - 26.6034
Fruit Tea Biscuit
Sift the flour and baking powder and salt together; add the balance of the ingredients.
Pat 1/2-inch thick, cut in squares or triangles.
Brush with the egg yolk in a little milk and bake at 375° F. until a delicate brown. - 30.0969
Simple Baking Powder Biscuits
Sift flour, baking powder, and salt together.
Cut in shortening.
Add milk and stir with fork until soft dough is formed (about 20 strokes).
Turn out on lightly floured board and knead 20 turns.
Pat or roll lightly 1/2 inch thick.
Cut with floured 2-inch... - 30.0438
Rich Biscuits
Sift flour, baking powder, salt, cream of tartar, and sugar together.
Cut in shortening until mixture resembles coarse crumbs.
Add milk and stir with fork until soft dough is formed.
Turn out on lightiy floured board and pat or roll lightly 1/2 inch... - 29.1499
Cheese Biscuits
In mixing bowl stir together flour, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in center.
Beat together egg and milk; add all at once to flour mixture.
Stir in cheese.
Stir with fork just till dough clings... - 37.4698
Buttermilk Biscuits
Sift flour with baking powder.
Sift again after adding soda and salt.
Cut in shortening.
Add milk all at once and stir carefully until all flour is dampened.
Then stir vigorously until mixture forms a soft dough and follows spoon around bowl.
Turn out on a... - 31.7861
Chocolate Hazelnut Biscuits
Sift flour, icing sugar and cinnamon together; rub in butter until mixture resembles breadcrumbs. Mix in ground hazelnuts and lemon rind, add egg yolk and combine well to make a dough (your hand is best for this). Knead dough lightly until smooth and chill 30... - 31.6729
Baking Powder-ham Biscuits
MAKING
1) In a bowl, sift the flour and baking powder and salt
2) Using a knife, cut the shortening into the flour mixture and mix in to resemble a coarse mixture
3) Add the milk and ham and blend well
4) Turn onto a lightly floured board and knead for about... - 42.1623
Secret Sourdough Biscuits
Secret Sourdough Biscuits is soo tasty that you will feel like you have been transported to a magic world. This Secret Sourdough Biscuits recipe made me remember my mom's wonderful Sourdough starter which helped churn out tasty breads and other baked... - 43.0733
Raspberry Biscuits
Sift flour, measure and sift with baking powder and salt.
Add sugar.
Cut shortening in with pastry blender.
Beat egg, add milk and vanilla, and mix together.
Chill, roll out to 1/4" thickness.
Cut in 2" squares.
Put 1 teaspoon jam in centre of each square and... - 37.9089
Beaten Biscuits
GETTING READY
1.Start by preheating the oven to 400F degrees
MAKING
2.In a bowl, sift the flour along with the salt, and cut in the shortening
3.Now add milk to the bowl, and keep mixing till it becomes a stiff dough
4.On a floured board, place the dough,... - 35.9277
Anzac Biscuits
Preheat oven to 325°.
Combine first 5 ingredients in a bowl; stir well.
Add margarine, water, and syrup; stir well.
Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
Bake at 325° for 12 minutes or until almost... - 33.7122
Hot Water Biscuits
Sift together dry ingredients.
Rub in butter.
Add beaten eggs and milk.
Work up into a firm dough; turn onto a well floured board.
Roll out dough to desired thickness; cut into rounds.
Drop a round into a saucepan three quarters full of boiling water; leave... - 36.8559
Cottage Cheese Biscuits
GETTING READY
1) Preheat the oven to 450F
MAKING
2) In a bowl, mix the egg, milk and cottage cheese well
3) In a In a saucepan, mix the cornmeal and the milk
4) Cook over a low flame till it reaches a mush like consistency
5) In ½ cup of warm water,... - 46.3096
Anzac Biscuits
MAKING
1) In a small glass dish, melt the butter or margarine and golden syrup in the microwave for 2 minutes.
2) Blend the bicarbonate of soda and boiling water and stir into the melted mixture.
3) In a mixing bowl, mix rest of the dry ingredients together,... - 45.5595
Anzac Biscuits
Combine rolled oats, sifted flour, sugar, and coconut.
Combine butter and golden syrup (cornsyrup), stir over gentle heat until melted.
Mix soda with boiling water, add to melted butter mixture, stir into dry ingredients.
Spoon dessertspoonfuls of mixture... - 27.2291
Butter Crunch Biscuits
Cream the butter, castor sugar and lemon rind together until fluffy.
Gradually sift in the flour and salt, beating until a stiff dough is formed.
Roll into two long sausage shapes.
Cut each sausage into slices.
Dip the slices into the sugar and place on... - 28.4833
Chive Biscuits
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill in the refrigerator for at least 1 hour.
Roll out to a 5 mm (1/4 inch)... - 33.3734
Condensed Milk Biscuits
Amazingly delicious condensed milk biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 34.6381
Tea Biscuits
Follow method for Tea Biscuits 1.
Dough will be softer.
Pat out on a floured board to 1/2-inch thickness and cut.
Bake as above. - 22.5758
Gooey Chocolate Biscuits
The Chocolate Biscuits is something that both the kids and adults would love. They are also the perfect things to bake and take to a Holiday party. Barry bakes chocolate biscuits with a gooey middle inspired from Jamie Oliver's cook book in this video. Enjoy! - 107.1
Macadamia Nut Biscuits
MAKING
1. Take a baking dish and mix butter, brown sugar and water and cook for about 1½ minutes.
2. Mix rice powder and macadamia nuts and stir thoroughly.
3. Halve each of the biscuit and use the mixture to coat the halved biscuits thoroughly.
4. Arrange... - 36.8216
Cinnamon Pecan Biscuits
MAKING
1 In a skillet, melt butter; add honey, cinnamon and orange peel.
2 Stir to blend well.
3 Add in pecans and cook stirring constantly, over medium heat until pecans are glazed.
4 On baking sheet, put the biscuits and flatten slightly.
5 Spoon... - 37.6685
Short Cake Biscuits
Sift together flour, salt, baking powder, soda and sugar.
Rub in butter.
Add enough milk to make a stiff dough.
Divide into two portions.
Roll out each portion on a lightly floured board or between two polythene sheets to 1/8 inch thickness.
Cut with a 1 inch... - 36.3904
Dandelion Flower Biscuits
Sift together flour, salt and baking powder.
Cut in margarine until mixture resembles cornmeal.
Stir in petals and milk.
Stir vigorously 3 minutes.
Turn dough onto lightly floured board.
Form into ball, then roll 1/4 thick.
Cut with biscuit cutter.
Bake... - 34.777
Salted Biscuits
Delicious salted biscuits. At least you don't have to worry too much about your calories when biting into a couple of these Salted Biscuits. Try this wonderful Salted Biscuit recipe for yourself! I am sure you will love it! - 42.8142
Shortcake Drop Biscuits
Combine all ingredients until batter is blended.
Drop batter by tablespoonfuls onto a nonstick cookie sheet which has been sprayed with cooking spray.
Bake about 10 minutes at 450 degrees or until golden brown. - 21.8475
Ginger Biscuits
Ginger Biscuits is a delicious snack recipe that is simply easy-to-prepare. Once you have this Ginger Biscuits, I am sure you will always crave for it. - 35.8648
Baking Powder Biscuits
Baking Powder Biscuits is an irresistible mouth watering snack recipe which you would love to serve to your loved ones. Try this Baking Powder Biscuits; I bet you will have a huge fan following for this. - 39.8726
Cheese Biscuits
Mix dry ingredients.
Cut in shortening and add cheese.
Add milk gradually.
Roll lightly 3/4 thick on floured board.
Cut with cookie cutter to desired size.
Bake on well greased cookie sheet at 425° for 10 minutes.
Freezes well. - 32.4777
Flaky Biscuits
Preheat oven to 450° F.
Sift flour, baking powder and salt together into a mixing bowl.
Set aside.
Pour oil and milk into a measuring cup but do not stir.
Add all at once to flour mixture.
Stir quickly with a fork until dough clings together.
Knead dough... - 31.1408
Homemade Dog Biscuits
GETTING READY
1) Preheat the oven to 300 degrees.
MAKING
2) In a large bowl, knead together both flours, bran, rye flour, cornmeal, milk, garlic, salt, yeast, water and tomato juice into a stiff dough.
3) After kneading for about 3 minutes, roll out the... - 42.4806
Walnut Biscuits
GETTING READY
1 Preheat the oven to 400°F (gas mark 6 / 200°C.)
2 In a bowl, soak the walnut pieces in boiling water for 5 minutes.
3 Lightly grease a baking sheet with oil.
MAKING
4 Carefully remove the walnuts with a slotted spoon.
5 Pat dry... - 38.8065
Easy Rolled Biscuits
Combine flour, baking powder and salt in a mixing bowl.
Cut in shortening with 2 knives or a pastry blender until mixture resembles coarse meal.
Add milk and mix lightly and quickly to form a ball.
Turn dough out onto a lightly floured board and knead 8 to 10... - 31.3248
Egg Biscuits
MAKING
1) In a bowl, mix in the flour, salt and the baking powder
2) Using a knife, cut the shortening into the flour
3) Add in the egg and the milk and to bring the dough together
4) On a floured board, turn the dough onto it and knead it well
5) Using a... - 44.4705
Dill Biscuits
In a bowl, combine butter, onion and dill.
Cut biscuits in half lengthwise; toss in the butter mixture.
Arrange in a single layer in an ungreased 9-in.square baking pan.
Bake at 450° for 8-10 minutes. - 23.2304
Cherry Biscuits
Yummy, crunchy and tasty cherry biscuits are simply one of the most delicious biscuits you can come across. Try this wonderful Cherry Biscuits recipe. - 45.7378
Quick Onion Cheese Biscuits
Sift together flour, baking powder, and salt.
With a pastry blender or two knives, cut butter into flour mixture.
Stir in shredded cheese.
Slice onion in thin rounds, then cut slices in half.
In a skillet, brown onion in butter.
Add onion to flour-butter... - 39.3308
Gaspe Biscuits
In a bowl, combine flour, salt, and baking powder.
Stir in raisins.
In a large mixing bowl, cream together margarine and sugar.
Beat in eggs and vanilla.
Dissolve baking soda in buttermilk and beat in.
Add flour and raisins to buttermilk batter.
Make a dough... - 38.9806
Buttermilk Biscuits
MAKING
1) Into a bowl, combine the flour and the shortening
2) Using the hands, mix to resemble a coarse mixture
3) Make a depression in the centre and add the buttermilk
4) Mix well, till the dough comes together
5) Onto a floured board, turn out the dough... - 41.1002
Easy Biscuits
MAKING
1) In a bowl, sift the flour, soda, baking powder together
2) Make a well in the center and place in the shortening and the milk
3) Mix till smooth
4) On a greased floured board pat the dough down and cut out shapes using cookie cutters
5) Place the... - 42.6598
Spoon Biscuits
Combine the flour and milk.
Stir well.
Add the mayonnaise and stir well.
Butter small muffin tins.
Spoon the dough into tins about 1/2 to 2/3 full.
Bake at 400° for 20 minutes. - 32.4378
Empire Biscuits
Pre-heat the oven to 300°F.
Mix all the ingredients together in a bowl.
Grease and flour a baking tray then, using a teaspoon, drop walnut-sized pieces of dough onto the tray and smooth down into a cookie shape.
Bake for 25-30 minutes.
Cool on a wire rack... - 24.6847
Quick Tea Biscuits
Sift dry ingredients into a bowl.
Cut or rub in the shortening until finely distributed.
Stir in the milk with a fork.
Turn out on a floured board and knead slightly 5 or 6 times, then pat out into a circle.
Roll lightly to 1/2 inch thickness.
Cut with a... - 26.3775
Cinnamon Tea Biscuits
GETTING READY
1. Preheat oven to 375°F.
2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside.
MAKING
3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter.
4. Add egg... - 45.9333
Tavern Biscuit Cutouts
1. In medium bowl mix together flour, sugar, mace, and nutmeg. With pastry blender or two knives, cut in butter until like coarse corn meal; add brandy, knead lightly together. Refrigerate until well chilled.
2. Start heating oven to 350°F.
3. On floured... - 31.6848
Herbed Buttermilk Biscuits
Mix the first 6 ingredients in a bowl, until the butter pieces are no larger than peas.
Add the herbs and buttermilk, stirring just to blend well.
Turn the dough out onto a lightly floured work surface; then, using your fingertips, press the dough into a... - 41.9052
Fancy Biscuits
Get ready to be stupefied by the irresistible and addictive taste of this Fancy Biscuits recipe. Add this Fancy Biscuits to your list of choicest snacks and make it whenever you want to. - 47.3771
Cheddar Jalapeno Biscuits
Preheat oven to 450°F.
In large bowl, combine flour, baking powder, salt, and paprika.
With pastry blender or two knives used scissor fashion, cut in margarine or butter with shortening until mixture resembles coarse crumbs.
Stir cheese, chiles, and milk... - 43.5131
Christmas Stocking Biscuits
1. Place butter, icing sugar, egg, plain flour and self-raising flour in a food processor and process until a soft dough forms. Knead dough briefly, wrap in plastic food wrap and chill for 30 minutes.
2. Roll out dough on nonstick baking paper to 5 mm / 1/4... - 32.3446
Onion Celery Biscuits
Cook onion in butter till tender.
Stir thoroughly the flour, baking powder, salt, and celery seed.
Cut in shortening till mixture resembles coarse crumbs.
Add cooked onion, egg, and milk all at once; stir just till dough clings together.
Knead gently on... - 36.8256
Hazelnut Chocolate Biscuits
Cream together butter and sugar until light and fluffy.
Beat in egg and vanilla, beat well.
Beat in sifted flour, blending thoroughly.
Stir in hazelnuts, chopped chocolate and coconut, mix well.
Roll into small balls about the size of a walnut; place on... - 33.793
Choc Chip Biscuits
In a mixing bowl cream the butter, then gradually add the two sugars until very light and frothy.
Add the beaten egg, beating all the time then finally add the vanilla essence.
Sift the flour, salt and soda into the mixture and fold in with a metal... - 42.1625
Bran Biscuits
Are you diabetic and looking for Bran Biscuit Recipe? Then this is a perfect recipe for you. This is a diabetic friendly recipe. This biscuit is not only delicious but also very nutritious . You must try this bran biscuits recipe. - 42.1076
Oat Shortbread Biscuits
Oaty Shortbread Biscuits is simply irresistible. Try this amazingly delicious biscuit recipe; I am sure you will always tempt to prepare this for every party! - 37.2552
Oatmeal Drop Biscuits
Stir thoroughly the flour, baking powder, and 1/2 teaspoon salt.
Cut in shortening till mixture resembles coarse crumbs.
Stir in oats.
Combine egg, milk, and honey; add all at once to dry mixture.
Stir just till moistened.
Drop by spoonfuls onto greased... - 32.8796
Viennese Biscuits
Cream together butter and sugar until light and fluffy.
Add vanilla and carefully fold in sifted flour and salt.
Fill into piping bag fitted with large star pipe.
Pipe into finger lengths on lightly greased oven tray.
Bake in moderately hot oven, Mark 5,... - 28.6063
Butter Oat Biscuits
Cream butter and sugar, add treacle, and cream well.
Blend in sifted flour and oats.
Dissolve soda in boiling water and add to mixture while still hot.
Mix to a stiff dough.
Roll teaspoons of mixture into balls; place on greased baking tray allowing room... - 32.2077
Cheese Biscuits
Sift together flour, baking powder, ginger powder, pepper and salt in a bowl.
Rub in margarine.
Add cheese and mustard.
Add enough cold water to make a stiff paste.
Do not knead much.
Place the dough in a polythene bag and chill for one hour.
Roll out dough... - 41.0016
Classic Onion Biscuits
Cook onion in hot fat till tender, but not brown.
Sift together flour, baking powder, and salt; stir in celery seed.
Cut in shortening until mixture resembles coarse crumbs.
Stir in cooked onion.
Combine egg and milk; add all at once and stir just till dough... - 34.577
Almond Tuile Biscuits
1 Preheat the oven to 200°C, 400°F;gas6.
2 Cream the butter and sugar until light and flurry.
Sieve the flour and salt and stir into the creamed mixture with the almonds.
3 Place a teaspoonful of the mixture on a well-greased baking (cookie) sheet and... - 31.7727
Button Biscuits
1. Sift flour, baking powder, sugar and salt into a large bowl; cut in shortening with a pastry blender or fork until mixture is crumbly; stir in milk to make a soft dough.
2. Turn out onto a lightly floured pastry cloth or board; knead gently half a minute.... - 25.8581
Old Fashioned Ginger Biscuits
Preheat oven to 350° F.
Sift flour with salt, spices, and baking soda and set aside.
Cream butter and sugar until light and fluffy.
Add egg and molasses, beating well after each addition.
Mix in dry ingredients just until blended.
Drop by rounded... - 39.5667
Dropped Baking Powder Biscuits
MAKING
1) In a bowl, sift the flour, baking powder and salt together
2) Using a knife, cut the shortening and add to the flour mixture
3) Using the hands mix in till the mixture becomes coarse
4) Add the milk and blend well
5) In a saucepan, scald the milk... - 39.806
Almond Wine Biscuits
1. Start heating oven to 400°F.
2. Sift flour with salt.
3. Mix, until creamy, add shortening, sugar, and egg yolks. Add anise, lemon peel, and 1/2 cup almonds; mix. Beat in sherry alternately with flour mixture, mixing well.
4. Drop, by tablespoonfuls,... - 36.3016
Flaky Biscuits
GETTING READY
1) Preheat the oven to 475°F.
2) Into a mixing bowl, sift together flour, baking powder, and salt.
3) Pour oil or melted shortening and milk into one measuring cup. Do not stir.
4) Add all at once to flour mixture.
5) With a fork, stir... - 42.553
Cornmeal Biscuits
MAKING
1) In a saucepan, mix the cornmeal and the milk
2) Cook over a low flame till it reaches a mush like consistency
3) In ½ cup of warm water, dissolve the yeast
4) In the cornmeal mixture tip in the sugar, shortening, salt, eggs, yeast and the... - 45.5266
Cinnamon Petal Biscuits
Grease eight 2-inch-diameter muffin pans.
Stir together the first 5 ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir just till dough clings together.
Knead gently on lightly floured surface (10 to 12... - 40.7393
Golden Buttermilk Biscuits
1. Preheat oven to 450°.
2. Lightly spoon flour into a dry measuring cup; level with a knife.
3. Combine flour and next 3 ingredients in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk; stir just... - 31.6189
Angel Biscuits
1. Dissolve yeast in warm water in a small bowl; let stand 5 minutes.
2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, sugar, salt, baking powder, and baking soda in a large bowl. Cut in butter with a pastry blender or 2... - 35.2054
Peanut Biscuits
Sift together flour, soda, pepper and salt.
Rub in margarine.
Add cheese, mustard and half of the peanuts.
Add enough cold water to make a stiff dough.
Roll out dough on a lightly floured board into a rectangle 1/6 inch thick.
Brush surface with milk;... - 38.4909
Flaky Cheese Biscuits
Cream the butter until it is fluffy.
Gradually beat in the cheese, egg yolk, salt and paprika.
Fold in the flour until the mixture forms a dough.
Chill in the refrigerator for 1 hour.
Knead for 3 minutes, then roll out to about .75 cm./ 1/4 in.thick.
Cut into... - 31.3639
Paprika Biscuits
Beat the butter and grated cheese together until well blended.
Sift the flour and seasonings (except the poppy seeds) together, then fold into the butter mixture.
Form the mixture into small balls and place on well-greased baking sheets, well spaced... - 30.1716
Ginger Nut Biscuits
Sift the flour, sugar, soda, cinnamon, salt and ginger into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Beat the egg and syrup together, then gradually beat into the flour mixture to form a stiff dough.
Roll into small balls and... - 30.4524
Breadcrumb Biscuits
Beat the butter, sugar and syrup together.
Fold in the breadcrumbs, flour, ginger and just enough milk to make a firm dough.
Roll the dough into walnut-sized balls and put them, well spaced apart, on well-greased baking sheets.
Put into the oven preheated to... - 24.0158
Butter Oat Biscuits
Cream the butter and sugar together until fluffy.
Beat in the syrup, then gradually beat in the flour, oats and soda mixture to form a stiff dough.
Roll the dough into walnut-sized balls and place them, well spaced apart, on well-greased baking sheets.
Press... - 26.6951
Hazelnut Chocolate Biscuits
Cream the butter and sugar together until fluffy.
Beat in the egg and vanilla, then the flour.
Stir in the hazelnuts, chocolate pieces and coconut.
Roll into walnut-sized balls and put them, well spaced apart, on well-greased baking sheets.
Put into the oven... - 28.655