Melt shortening in 1/2 cup boiling water; let cool to lukewarm. Mix yeast and 3/4 cup lukewarm water; add to shortening mixture. Blend egg, sugar, salt and 1/2 cup water; add to yeast mixture. Mix in flour. Divide dough; place in 2 bowls. Cover; refrigerate... - 39.7717

Soften yeast in 1 cup of milk with honey. Stir. Let stand for 10 minutes. Add remaining milk, only 3 cups of flour and other ingredients. Beat until smooth. Gradually blend in enough of remaining flour to form soft dough. Knead on lightly floured board until... - 34.4712

Cloverleaf Wheat Rolls is an amazingly delicious snack recipe. Try this baked snack recipe; I am sure you will have a huge fan following for this one! - 39.3234

Soften active dry yeast in warm water (110°), compressed yeast in lukewarm water (85°). Combine milk, shortening, sugar, salt; cool to lukewarm. Add 1 cup flour; beat well. Add softened yeast and egg; beat well. Gradually stir in the remaining flour to form... - 36.6219

Combine flour and rye flour. Mix 1 cup flour mixture, salt, bran cereal, cornmeal and yeast thor- oughly in a large bowl. Combine 1 3/4 cups water, molasses, chocolate and 1 tablespoon margarine in saucepan. Heat over low heat until liquids are... - 42.9648

1. In large bowl, combine warm water, yeast, and 1 teaspoon sugar; stir to dissolve. Let stand until foamy, about 5 minutes. 2. With wooden spoon or mixer at low speed, beat in warm milk, butter, 1/2 cup flour, remaining 1/3 cup sugar, salt, and eggs to make... - 37.6804

How to make the famous Grandma's Hot Cloverleaf Rolls, a savory dessert! Try this Grandma's Hot Cloverleaf Rolls for once; I bet, your friends and family will be asking for more! - 35.8818

Do you like being creative with your food? Here is Candra, in this video, showing you how to get creative with your bread! Here she is baking a clover leaf bread. A basic bread recipe, but Candra adds her own twist to it. Make for great presentation as a side... - 106.165

Dissolve yeast cake in lukewarm water. Cream together shortening and sugar, then add boiling water. Cool to lukewarm and add yeast. Stir in cold water, egg, salt and flour. Then knead on lightly floured board. Refrigerate for at least 2 hours. Remove and let... - 37.8614

Cut the bread dough lengthwise in half. Cut each half lengthwise in half. Cut each quarter strip in 4 equal pieces. Roll each piece into a ball. Flatten in the palm of the hand. Place balls in a well-greased baking sheet with the sides of the balls... - 23.9424

Soften active dry yeast in warm water or compressed yeast in lukewarm water. In large bowl, combine sugar, shortening, and salt; stir in hot milk; cool to lukewarm. Add softened yeast, egg, and 2 cups of the flour; beat well. Gradually add remaining flour or... - 28.3996

I first tasted this Sweet Rolls at a friends place and absolutely loved it! It has always been a hit with family and friends and I am sure you will agree once you try this. So, make sure you dish out this Sweet Rolls and do share your feeling with us! - 41.3637

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, aniseeds, and egg in large bowl. Mix thoroughly. 3 Add raisins and enough remaining... - 39.5813

In an effort to encourage Canadians to take a good, hard look at their eating habits, celebrity chef Michael P. Clive recently joined forces with Clover Leaf Seafoods to “re-invent fast-food”. The result is a number of new recipes that challenge popular... - 36.4715

With a little creativity, you can re-invent several fast-food favourites using nutritious, low-calorie, high protein ingredients. Now you can serve your family pizza, tacos, Pad Thai, shawarma, burritos, and even the classic burger with bacon and cheese,... - 39.7105