Want to learn how to make yummy classic scones with a traditional clotted cream topping on side? Then watch this video and get ready to amaze all your guests! This recipe is easy and promises to yield amazingly tasty treats. - 85.3689

In bowl, stir together flour, baking powder, salt and baking soda. In small bowl, combine sour cream and light cream. Make a well in center of dry ingredients; add sour cream mixture. Stir just until dough clings together and forms a ball. Knead dough gently... - 31.5907

Measure flour, salt, and baking powder into a large bowl. Blend in the whipped cream with a fork until a stiff dough forms. Turn onto floured board and knead slightly. Roll dough out to about l/2-inch thickness. Cut into rounds with a 2-inch cookie... - 25.8079

In a bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in sour cream, milk and chives until the mixture forms a ball. On a lightly floured surface, knead five to six times. Roll to 3/4-in.thickness; cut... - 33.7394

Creamed tuna on biscuits is a simple and easy to prepare appetizer. Made with canned tuna, cooked in milk and soup mix, the creamed tuna is flavored with onions and served atop biscuits or crackers as a lovely appetizers for parties. - 27.6408

Lightly grease six individual fluted tartlet tins and place them on a baking tray. Sift the flour into a bowl. Make a well in the centre and add the sugar, butter and egg yolk. Using your fingertips, blend the butter and egg yolk into the dry... - 38.2803

Whipping Cream Biscuits has a great taste. Whipping Cream Biscuits gets its taste from cream mixed with flour. Whipping Cream Biscuits is liked by many people around the world. - 23.3054

Sour Cream Biscuits is an irresistible recipe which you would surely love to serve to your friends as a snack. Enjoy this delicious Sour Cream Biscuits; I am sure you would love to try this Sour Cream Biscuits dish. - 32.8728

Preheat oven to 450°F. Sift flour, sugar, baking powder and salt into large bowl. Using pastry blender or fingertips, cut in butter until mixture resembles coarse meal. Add whipping cream to dry ingredients and stir until just combined; do not... - 35.37

Cream cheese biscuits are made with whipped cream cheese along with flour. Combined with milk and baking agents for a nice biscuit batter, the cream cheese biscuits are oven baked for light and flavorful tea snacks. - 35.913

Combine first 4 ingredients in a medium bowl; cut in butter with a pastry blender until mixture resembles coarse meal. Add whipping cream, stirring just until dry ingredients are moistened. Sprinkle 1 1/2 teaspoons flour evenly over work surface. Turn dough... - 28.5103

Want delicious homemade biscuits that are super easy to make and super delicious. Today, Tawnya on meals in a rush is making Homemade Whipping Cream Biscuits. Just 2 simple ingredients 1 cup self raising flour and 1/2 cup whipping cream mixed together to make... - 114.592

These homemade cream biscuits are made from flour. Simply combined together and cut into shapes with a cookie or biscuit cutter, these are easily baked in the oven. Great as a snack or when served with tea. - 27.8463

Beat egg, add cream and yeast, and stir in enough flour to make stiff dough. Make into biscuits and let rise for 5 hours. You'll feel like ascending yourself when you have sampled one of these delicacies. - 14.9276

Combine butter, sugar and water in a pan and place over medium heat. Add milk powder and chocolate powder when sugar melts. Stir on low heat until well mixed. Remove from heat. Cool. Spread chocolate mixture equally an 8 biscuits. Sandwich together with... - 27.8418

1. Start oven, set at Hot, 425° F. Grease a baking sheet very lightly. 2. Sift the flour, baking powder and salt together. 3. Whip the cream or evaporated milk until very thick. Fold it lightly into the dry ingredients. 4. Turn the dough out onto a lightly... - 25.9042

Sift flour salt, cream of tartar and baking soda. Cut in butter until mixture resembles coarse cornmeal. Add cream and stir until a soft dough is formed. Knead on a lightly floured board until smooth. Roll out to 1/2-inch thickness and cut into 2-inch... - 25.4103

Sift dry ingredients into a bowl, then rub or cut in the butter until particles are fine and evenly distributed. Stir in the sour cream with a fork. Press mixture together in the bowl, then knead gently on a lightly floured board, about 6 times, just to... - 28.164

Cream butter in a bowl. Gradually, add icing sugar. Add essence and colour. Spread a thin layer of butter cream on half the number of biscuits. Sandwitch together with the remaining biscuits. - 22.9412

Add sponge mixture, mix well. Add 2 cups cold water, gradually add flour (6-8 cups) and knead as for bread. Knead well. Place in cool spot all day. In the evening of same day shape into biscuits on greased cookie sheets, spread with melted butter. Bake in... - 26.6034

Cream the fat and sugar. Sift together salt, flour, soda, baking powder and custard powder. Mix with butter mixture. Add enough milk to make a stiff dough. Roll out about 1/8 inch thick; prick with fork all over and cut into rounds. Bake on a greased tray in... - 33.0871

For quick desserts that are just perfect for any meal, try this! All you need is a handful of ingredients and some basic prep and freezing time and you have a light, creamy, crunchy dessert all set to floor the guests. These tasty nibbles allows you to have... - 87.8889

Prepare Baking Powder Biscuits. Prepare Cream Sauce as directed except €” stir in chicken broth with the half-and-half. Heat to boiling over medium heat, stirring constantly. Boil and stir 1 minute; reduce heat to medium. Stir in mushrooms, green pepper,... - 32.6213

Looking for a dessert that contains the goodness of berries, the creaminess of ice cream and cream, the crunchiness of biscuits and the taste of chocolate? If yes, then you got to try out this supremely simple yet wonderfully delicious Anzac biscuit dessert!... - 113.696

Whip the cream in a stand mixer. Start slowly and when the cream begins to get some volume, add the honey and sugar. Add the vanilla. Beat until soft peaks form. Assemble your ingredients: the whipped cream, sliced strawberries, biscuits (sliced open),... - 16.1899

Stir together flour, baking powder, and salt. Cut in butter or margarine and cream cheese till mixture resembles coarse crumbs. Make a well in center. Add milk all at once. Stir just till dough clings together. Knead gently 4 or 5 strokes on lightly floured... - 36.0393

Hello there! Here we have Betty showing us how to make Light and Airy Cream Cheese Biscuits. These are an alternative to the basic biscuits, and you will enjoy the subtle difference. Bon Appétit! - 112.311

These Biscuits are yummy and they can be made for Mother's Day. The Chef uses Chives which makes the Biscuits even tastier. Don't forget to try out the recipe. -

1 cup brown sugar creamed with 1/4 cup butter or margarine. Roll biscuit dough , and spread on creamed mixture. 1/2 cup raisins may be sprinkled over before rolling up. Cut and bake flat in greased pan, or bake in greased muffin pans. - 18.1794

These crispy fine vanilla biscuits make great snack for any time of the day. Quick and easy, these are perfect pick for those with a taste of vanilla! - 24.2663

Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706

Are you craving for peanut biscuits? Baby this recipe for peanut biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut biscuits. - 27.566

You'll simply love this mocca biscuits, if you are a true coffee lover! With the scent and flavor of instant coffee and cocoa, mocca biscuits are deliciously irresistible. - 31.3146

This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603

These caramel biscuits are super-delicious bites to go with evening tea or as party snack. Tuck in your favorite nuts and they become jus unbeatable! - 36.4456

Cream margarine and fructose together until well blended. Beat in egg. Dissolve baking soda in sour cream; then beat into creamed mixture. Stir in lemon zest and vanilla. Next, stir in sifted cake flour. (Dough must be firm.) Cut into 50 thin slices. Bake at... - 32.6842

1. Sieve the flour, cocoa and baking powder together. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the vanilla essence and golden syrup and beat very well. 4. Add the flour mixture and mix very well. 5. On a small sheet of... - 42.7436

Quick to prepare and a big-time crowd-pleaser, paula deen biscuits make for crispy, creamy treats. Jon-Marc whip up yummy biscuit recipe using heavy whipping cream that tastes great right out of the oven. Try preparing a few batches at home for a great... - 103.976

Combine all ingredients except ice cream. Turn temperature control of refrigerator to coldest setting. Slightly soften ice cream and fold in the macaroon-cherry-almond mixture. Spoon into ice cube tray or little paper cups in ice cube tray. Freeze until firm,... - 24.3393

Beat whipping cream and sugar in chilled bowl until stiff. Reserve 1/4 cup macaroon crumbs; fold remaining ingredients into whipped cream. Divide among 12 small dessert dishes or paper-lined medium muffin cups, 2 1/2 x 1 1/4 inches. Sprinkle with reserved... - 28.761

In a small saucepan, combine honey and water. Bring to a boil, stir to dissolve honey, then cook over high heat, uncovered, for about 5 minutes until consistency of syrup. Cool slightly. In the top of a double boiler, beat egg yolks with electric beater at... - 33.9052

Insert metal accessory rack. Preheat oven to 400°F. In large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Using a pastry blender, cut in butter until mixture resembles coarse meal. Add cream. Stir until mixture forms stiff... - 37.0687

Combine all ingredients in mixing bowl, stirring until moistened. - 20.6458

Make a thick sirup of the sugar and water. Beat the yolks of the eggs and add the sirup and one-half cup of the cream. Place all in a saucepan over a slow fire and stir constantly until it forms a thick coating on the spoon. Empty into a mixing-bowl, set on... - 29.4598

Lightly grease two baking trays. Sift the flour into a bowl. Make a well in the centre and add the sugar, butter and egg yolks. Using your fingertips, blend the butter and egg yolks into the dry ingredients. Knead the mixture lightly to form a soft... - 42.3081

Mix flour, sugar, baking powder, baking soda, and salt in a bowl. Stir in bran. Add butter and cut in with pastry blender or 2 knives until pieces are fine. Combine sour cream, banana, and milk. Add to dry ingredients and mix lightly with a fork until flour... - 42.0906

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Add the egg yolks one at a time, beating well after each addition. Sift together the flour and custard powder, then work these dry ingredients... - 42.6842

1. Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. 2. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir... - 27.2559

Biscuits For Fruit Shortcake is an irresistible snack recipe. The Biscuits For Fruit Shortcake recipe is something you would never want to miss out on! - 36.3632

Combine first 4 ingredients, stirring with a fork until blended. Knead dough and roll into rectangle. Spread with Orange Filling. Roll up, slice and place in greased floured muffin pan. Bake at 425° for 15 to 20 minutes. - 27.0533

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Beat in the egg yolk. Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134

These orange oat biscuits are wonderfully flavored snack loved by all. Quick and easy to make, serve them with a hot cup of tea or coffee! - 33.7864

Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747

Did you know that you can make chocolate shortbread biscuits without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate shortbread biscuits without egg? Let me know how it turned out for ya. - 32.4642

Place flour, baking soda, baking powder, cloves and salt in bowl; stir and set aside. Cream brown sugar and butter in another bowl using spatula. Stir in egg and vanilla; mix with electric beater. Add rolled oats and coconut; incorporate well with... - 40.2173

Biscuit Tortini has an Improbable taste. The Cream and eggs gives the Biscuit Tortini Bracing taste. Biscuit Tortini makes a wonderful ending to a family meal - 29.4965

Line 8 muffin Cups with paper baking cups. Mix cookie crumbs, cut up cherries and almonds. Slightly soften ice cream; fold in crumb mixture. Divide ice cream mixture among paper-lined muffin cups. Arrange red cherry half and slices of green cherry on each to... - 28.7219

1. In a dry medium frying pan, toast almonds over medium heat 2 to 3 minutes, or until lightly browned, shaking pan frequently. Coarsely grind nuts in a food processor; set aside to cool. 2. In a medium bowl, mix macaroons and almonds with sugar and 1 cup... - 24.3721

Lightly grease three baking trays. Cream the fat with the icing sugar until very soft, light and fluffy, then beat in the lemon rind. Sift the flour into a bowl, then gradually work it into the creamed mixture - the resulting paste should be just soft enough... - 30.1407

In mixing bowl stir together the flour, baking powder, sugar, cream of tartar, and salt. Cut in the shortening till mixture resembles coarse crumbs. Make a well in center of dry mixture; add the milk all at once. Stir with a fork just till dough clings... - 35.8707

If you are looking for a very different take on cookies, then this Biscuit Tortoni is sure to satisfy you! Yes, a fine amalgum of nuts, cherries and heavy cream flavored with vanilla, this Biscuit Tortoni is gonna be everyone's favorite! Give it a try and... - 39.7849

In a medium sized mixing bowl, cream the butter with a wooden spoon until it is soft. Add the cheese and mash it into the butter. Cream well. Blend in the flour, egg, salt and pepper. Knead the mixture lightly to form a smooth dough. If the dough is too dry,... - 39.9729

1. Cream the margarine and powdered sugar very well until light and creamy. 2. Add 2 teaspoons of water, 1 teaspoon at a time and beat well each time. 3. Sieve the flour and add to the cream mixture. 4. Add the desicated cocoanut and mix well. 5. Shape... - 37.1078

In a mixing bowl stir together flour, cassava meal, baking powder, sugar, cream of tartar, and salt. Cut in lard till the mixture resembles coarse crumbs. Make a well in center. Add milk. Stir just till dough clings together. Knead gently on well floured... - 36.6943

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the orange rind. Sift together the flour and cumin, then work these dry ingredients into... - 35.8396

Lightly grease two baking trays. Cream the butter or margarine with the sugar and lemon rind until light and fluffy. Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon. Knead the mixture gently, then roll it... - 33.317

These orange shortcake biscuits taste incredible and are savored best with a hot cup of tea. These crispy bites are quick and easy to make. - 27.9418

Lightly grease a baking tray. Cream the butter or margarine with the sugar until very soft, light and fluffy, then gradually work the flour into this creamed mixture to make a firm dough. Knead lightly, then roll out the dough on a floured board to a... - 39.4407

Beat the butter and sugar together till light and fluffy; add the golden syrup. Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts. Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool... - 30.6943

Amazingly delicious coffee biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.0109

GETTING READY 1 Preheat the oven to 350F. MAKING 2 In a bowl, cream the butter, castor sugar and ghee until fluffy. 3 In a separate bowl, sift the flour and baking powder. 4 Gradually fold into the butter mixture. 5 Add in the milk and... - 42.215

Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494

Cream together the butter, sugar and vanilla until smooth. Beat in the egg thoroughly, then add the milk. Stir in the flour and knead for a few seconds. Taking walnut size pieces of dough, roll into long nar- row strips, 4 in (10 cm) long and 1/2 in (1.25... - 31.632

Line two baking trays with non stick baking parchment. Melt the butter over a low heat, then leave to cool until lukewarm. Meanwhile, whisk the egg whites until stiff but not too dry and gradually whisk in the sugar. Using a metal spoon, fold in half the... - 39.3996

Divide the crushed amaretti biscuits between six lightly greased ramekin dishes (custard cups). Drizzle the liqueur over. Whisk the egg yolks and 30 ml/2 tbsp caster sugar together until thick and pale. Warm the milk, cream and almond essence together. Whisk... - 35.6892

Use a vegetable spray to lightly grease the cookie sheets. Combine cake mix, sour cream, and water in a small bowl. Beat thoroughly. Drop from a teaspoon onto the greased cookie sheets. Bake at 350°F (175°C) for 9 to 10 minutes. - 25.6675

1. Measure flour, salt, baking powder and soda into a sifter. 2. Beat butter or margarine with sugar until well blended in a large bowl with an electric mixer at high speed; beat in eggs and vanilla. Sift in flour mixture, adding alternately with sour cream;... - 33.0357

Use a vegetable spray to lightly grease the cookie sheets. Combine cream cheese and maple syrup in a small bowl. Cream thoroughly. Beat in cake mix until mixture is moist and in large crumbs. Chill at least 10 minutes. Lightly dust hands with flour. Form... - 34.832

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, imitation cream cheese and sugar replacement in medium bowl until creamy; beat in orange rind and orange juice. With mixer at low speed, stir in sifted flour... - 28.2064

Spread the melted butter in a bundt pan. Mix together the sugar and cinnamon. Sprinkle 1/2 cup of the cinnamon mixture to cover the bottom of the pan. Flatten each biscuit and place a cream cheese cube and 1 teaspoon of the cinnamon mixture in the center of... - 30.4321

Combine melted margarine and the yogurt in a mixing bowl. Beat to blend. Beat in sugar replacement and fructose. Add eggs, one at a time, beating well after each addition, Beat in vanilla. Stir in flour, baking soda, and salt. Cover and chill at least 2... - 42.4396

Combine margarine, baking chocolate, and espresso powder in a medium-size microwavable mixing bowl. Microwave on High for 1 minute, or until margarine and chocolate are melted. Stir to blend completely, and dissolve espresso powder. Set aside to cool... - 43.6496

Biscuit Tortoni is a simple Italian dessert. It is a combination of mousse and ice cream. It is light and consists of eggs, macaroons, heavy cream and almonds. It is simple and easy to make and awesome to taste. You will enjoy the dessert. - 39.524

Fold sugar, sherry, and 1/2 cup macaroon crumbs into whipped cream until well blended. Beat egg white until stiff, not dry, peaks are formed. Fold into whipped cream mixture. Divide mixture equally into ten 2 inch heavy paper baking cups and sprinkle with the... - 24.2421

Cream shortening and sugar; sift flour, baking powder, salt and cream of tartar together. Blend buttermilk and soda. Add dry ingredients alternately with buttermilk mixture to creamed mixture. Blend well. Roll out on lightly floured board; cut with biscuit... - 34.8033

Buttermilk biscuits are flavorful biscuits made with buttermik in the biscuit batter. Prepared with sour cream if buttermilk is unavailable, these biscuits are good as snacks and can be served with tea too. - 26.4096

This Biscuit Tortoni is an excellent do ahead dessert to make. Sherry flavoring makes this Biscuit Tortoni taste even more exciting! Go give it a try and be sure of loving it! - 28.4006

Line 8 medium muffin cups with paper baking cups. Mix cookie crumbs, cut-up cherries and almonds. Fold into ice cream. Divide ice-cream mixture among paper-lined muffin cups. Arrange red cherry half and slices of green cherry on each to resemble a... - 27.9283

Combine 1/2 cup of the whipping cream, the macaroons, sugar, and salt. Chill for 30 minutes. Stir rum into chilled mixture. Combine remaining cream and vanilla; beat just till soft peaks form. Fold in chilled macaroon mixture. Spoon into paper-bake-cup-lined... - 34.9685

Sift dry ingredients together, cut in the butter. Mix egg and milk together and add all at once. Mix until it just holds together. Turn on floured board and knead slightly. Cut in desired shape and bake at 400° for 10 to 12 minutes. - 28.2024

Sift flour, baking powder, salt, cream of tartar, and sugar together. Cut in shortening until mixture resembles coarse crumbs. Add milk and stir with fork until soft dough is formed. Turn out on lightiy floured board and pat or roll lightly 1/2 inch... - 29.1499

In a bowl, combine flour, cornmeal, sugar, baking powder, cream of tartar and salt. Cut in butter until mixture resembles coarse crumbs. Combine egg and milk; stir into flour mixture just until moistened. Let stand 5 minutes. Tu(rn onto a floured board; knead... - 35.9393

Heat oven to 450°. Mix 2 cups buttermilk baking mix and 2/3 cup light cream (20%) until soft dough forms. Gently smooth dough into a ball on floured cloth covered board. Knead 5 times; roll 1/2 inch thick. Cut with floured 2 inch cutter. Bake on un greased... - 19.5552

Cream together the butter and sugar in a mixing bowl. In a smaller bowl beat together the eggs with the vanilla. Slowly beat the eggs into the creamed mixture until it has all been used up. Fold in the sifted flour and baking powder, then finally the... - 39.5132

Beat egg yolks with sugar until smooth and thick. Stir in crushed macaroons, half the slivered almonds, the cherries and Grand Marnier. In another bowl, beat egg whites until stiff. Fold carefully into macaroon mixture. In a third bowl, whip the cream until... - 38.3251

In a large bowl beat egg yolks and sugar until mixture is pale yellow. Stir in 1/2 cup of the Italian macaroons, rum and vanilla extract. In a medium bowl beat egg whites until stiff peaks form. Fold egg whites and whipped cream into macaroon mixture. Spoon... - 31.5219

Line 8 muffin cups with paper baking cups. Mix cookie crumbs, cut-up cherries and almonds. Slightly soften ice cream; fold in crumb mixture. Divide icecream mixture among paper-lined muffin cups. Arrange red cherry half and slices of green cherry on each to... - 30.9777

Sift the dry ingredients together into a bowl and cut in shortening. Mash the cranberry sauce in a bowl. Add the egg and sour cream and mix well. Add to flour mixture and mix well. Roll out on floured board to a rectangle and cut in small squares. Sprinkle... - 38.9739

Sift flour and baking powder and salt; work in the shortening with finger tips; add milk. Roll out and spread with the mixture: Roll up like jelly roll. Cut off pieces 1-inch thick and bake 15 minutes in small greased muffin tins in hot oven. - 26.6034

Cream shortening and the 1/2 cup sugar until fluffy. Stir together flour, baking powder, and salt. Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended. Roll out dough on lightly floured board to 1/4-inch... - 36.9277

Biscuit Tortoni is an amazingly delicous dessert. Try this Biscuit Tortoni recipe; I bet you will have a huge fan following for this one. - 42.3266

Combine liqueur and gelatin in heat-resistant cup and mix until gelatin is softened. Place cup in simmering water and heat until gelatin is completely liquefied, about 2 to 3 minutes. Beat egg yolks in large bowl of electric mixer until light and lemon... - 40.7268

Pour caramel topping in bottom of a 9-inch round glass or microwave plastic cake pan. Sprinkle nuts over topping. Place butter in a custard cup. Microwave at HIGH 30 seconds to melt. Dip biscuits in melted butter to coat all sides. Arrange biscuits in a ring... - 34.7683

In saucepan cook 2 tablespoons chopped green pepper and 1 tablespoon chopped onion in 1 tablespoon butter till tender. Stir in one 10 1/2-ounce can condensed cream of celery soup, 1/3 cup mayonnaise or salad dressing, 1/3 cup milk, and 1/4 to 1/2 teaspoon... - 19.9272

Cream the butter until it is white. Gradually beat in the sugar and continue beating for a further 5 minutes or until the mixture is smooth and creamy. Mix in the flour and knead by hand. The dough should be very soft, but if it is too soft for moulding,... - 28.5089

Combine the dry ingredients in Bosch bowl. Add butter or margarine, and mix until mixture resembles cornmeal. Stir in buttermilk to form a soft dough, and pour out onto a lightly floured surface. Sprinkle additional barley flour on top of dough, and press... - 27.2518

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift the flour with the cornflour, then work these dry ingredients into the creamed mixture to make a... - 41.9083

Heat oven to 450°. Mix all ingredients until dough forms. Beat 30 seconds. If dough is too sticky, gradually mix in enough baking mix (up to 1/2 cup) to make dough easy to handle. Turn dough onto surface well dusted with baking mix. Gently roll into baking... - 31.9548

Cream butter and beat in sugar gradually. Beat in beaten eggs and nuts. Sift dry ingredients together and mix into butter mixture gradually. Add salad oil. Pat into 3 loaves about 1 inch thick. Place loaves on baking sheet and bake in a 350 degree oven for 30... - 33.6408

Sift together 3 times. Add 1/4 cup granulated sugar. Cut 6 tablespoons shortening through the flour mixture as in pie crust. Add 1 1/4 cups sweet milk and 1 egg gradually to form a soft dough€”with a minimum of mixing. Turn on slightly floured board, roll... - 31.483

1 Grease twelve 2 1/2-inch muffin cups. Set aside. 2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry... - 34.4437

Sift together first 5 ingredients; cut in shortening till mixture resembles coarse crumbs. Add milk all at once; stir only till dough follows fork around bowl. Turn out on lightly floured surface: knead gently 1/2 minute. Pat or roll 1/2 inch thick; cut with... - 25.5892

Stir thoroughly the first 5 ingredients. Cut in shortening till mixture resembles coarse crumbs. Make a well in center; add milk all at once. Stir just till dough clings together. Knead gently on lightly floured surface (10 to 12 strokes). Roll or pat to 1/2... - 32.5042

1. Cream the peanut butter, sugar and butter together until they are very soft and fluffy. Beat in the egg and then stir in the flour to make a firm dough. 2. Roll the dough into 16 walnut-sized smooth balls. Place them on large, flat, greased ovenproof... - 25.8914

Cream the butter, castor sugar and lemon rind together until fluffy. Gradually sift in the flour and salt, beating until a stiff dough is formed. Roll into two long sausage shapes. Cut each sausage into slices. Dip the slices into the sugar and place on... - 28.4833

Cream the butter and cheese together until well blended. Stir in the flour and chives and mix with a fork until well combined. Roll the dough into a ball and wrap in cling film. Chill in the refrigerator for at least 1 hour. Roll out to a 5 mm (1/4 inch)... - 33.3734

Put baking mix in a bowl; add sour cream and stir with a fork to form a stiff dough. Form dough into a ball; place on a floured board and roll to 1/2-inch thickness. Cut with a floured 2 1/2-inch biscuit cutter or knife. Place on a greased baking... - 16.2724

Cream the butter until it is light and fluffy. Add the sugar gradually until the colour is very pale. Sift in the flour, cinnamon powder and cocoa, stir in a little at a time until it is smooth. Finally add the vanilla essence. With your hands roll about a... - 37.7596

In a bowl whisk together the flour, the baking powder, and the salt, add 1 1/4 cups of the cream, and stir the mixture until it just forms a dough. Gather the dough into a ball, knead it gently 6 times on a lightly floured surface, and roll or pat it out - 20.7595

Cream the fat and sugar and beat in the egg. Sift flour with cinnamon, or add grated rind, and add to the creamed fat mixture. Mix to a stiff consistency, using milk if required. Roll out fairly thinly and cut out with a 2 1/2-in cutter. Place on a greased... - 27.1611

Cream butter and sugar, add treacle, and cream well. Blend in sifted flour and oats. Dissolve soda in boiling water and add to mixture while still hot. Mix to a stiff dough. Roll teaspoons of mixture into balls; place on greased baking tray allowing room... - 32.2077

These biscuit are extra special because they are seasoned with rosemary which adds that extra sweet and savory flavor to them. Watch this very well presented video to make creamy rosemary biscuit bites in no time and with just few ingredients. These biscuit... - 120.776

A perfect biscuit should be golden brown and crusty and when you split it in half it should be soft, flaky and moist enough to absorb a pat of butter, which is absolutely necessary. This biscuit recipe is so easy and absolutely delicious, just like the... - 113.386

Lightly grease two baking trays and prepare a paper piping bag. Cream the butter with the sugar until very soft, light and fluffy. Place the chocolate in a bowl over a saucepan of hot water. Heat gently, stirring occasionally, until melted. Stir the melted... - 41.303

These almond biscuits are snacky little treats that can be served with tea or coffee. Baked with a simple batter of flour, eggs, sugar, milk, almonds and almond essence, these almond biscuits are crispy and light and can be stored in air tight containers. - 39.2628

Benne seed cocktail biscuits are flour biscuits prepared with a milk and shortening batter. Seasoned and baked in the oven, the benne seed cocktail biscuits make good accompanyment to cocktails. - 33.8712

1. Sieve the flour. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the vanilla essence and sieved flour and a pinch of salt. Gradually go on mixing till it forms into a soft dough. 4. Turn the mixture on to a floured board and roll... - 36.6712

In a mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. In a separate bowl combine the flour, baking powder and lemon rind. Stir into the butter mixture. Knead well until a... - 37.8697

In a mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the milk. In a separate bowl, combine the flour, baking powder and salt. Stir into the butter mixture, blending... - 40.3958

Yearning for that homey, old-fashioned and comforting dish; there can't be anything better than a bowl of chicken and biscuits. The slowly simmered vegetables, tender chicken, and rich gravy, topped with buttermilk biscuits is definitely a favorite. What's... - 134.854

Arrange 15 biscuits, overlapping, around outside edge of a well-greased 9 x 1 1/2-inch round cake pan. Use remaining 5 biscuits to make inner circle of overlapping biscuits. Combine cheese, cream, poppy seed, and mustard; crumble evenly over top of... - 31.8188

You will find the Party Biscuits a rare treat! Prepare the Party Biscuits with a little effort and let us know what you feel about it. - 23.2788

Combine icing sugar and milk powder in a bowl. Add essence and enough water to make a stiff paste. Make 30 balls of the paste. Press one biscuit between two balls. Dry them for 24 hours before dipping in chocolate paste. - 22.5586

These baking powder biscuits are easy to make and bake! Prepared with flour, salt and sugar with cream of tartart and baking powder, the super baking powder biscuits are best baked to a light brown. - 30.2531

Preheat oven in Convection Bake to 425°F (*400°F). In large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Add cream. Stir until mixture forms stiff... - 24.0372

In a bowl, combine flour, sugar, baking powder, salt and cream of tartar. Cut in shortening until mixture resembles fine crumbs. In a small bowl, beat egg and milk; stir into dry ingredients just until moistened. Turn onto a lightly floured surface; roll to... - 31.7089

Mix flour, sugar, baking powder, baking soda, and salt in a bowl. Stir in bran. Add butter and cut in with pastry blender or 2 knives until pieces are fine. Combine sour cream, banana, and milk. Add to dry ingredients and mix lightly with a fork until flour... - 43.0142

Sift together flour, baking powder, salt, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs. Add butter flavor to milk, and then add all at once; stir only until dough follows fork around bowl. Turn out on lightly floured... - 30.812

In a large bowl, combine flour, sugar, baking powder, cream of tartar and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened. Turn onto a lightly floured surface; roll to... - 27.8819

My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869

Cream fat and sugar together and add essence. Stir in flour and cocoa. Roll into small balls and place on a greased baking sheet. Press down a little with a fork dipped in hot water, and bake in a moderate oven for about 20-30 minutes. - 24.1567

Cream butter and sugar together. Add sifted dry ingredients, mix well until thoroughly absorbed. Spread into greased 11 in. x 7 in. tin and bake in moderate oven, Mark 4, 350°F., until lightly browned, approximately 15 to 20 minutes. - 19.308

1 Preheat the oven to 200°C, 400°F;gas6. 2 Cream the butter and sugar until light and flurry. Sieve the flour and salt and stir into the creamed mixture with the almonds. 3 Place a teaspoonful of the mixture on a well-greased baking (cookie) sheet and... - 31.7727

Get ready to be stupefied by the irresistible and addictive taste of this Fancy Biscuits recipe. Add this Fancy Biscuits to your list of choicest snacks and make it whenever you want to. - 47.3771