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Clean Fridge Pasta Sauce Recipes
Enjoy our collection of clean fridge pasta sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for clean fridge pasta sauce recipes.
SL: 199
Kale And Turkey Pasta
Wintery night and you are yet to decide on your dinner menu - well in this video famous chef Dani Spies shares a great recipe, which is just perfect for you. It is quite healthy as well as delicious. The kale and turkey pasta serves with all goodness of... - 136.082
Pasta In Aligue Sauce
In the video, chef is making pasta in Aligue Sauce with a mix of seafood. The dish looks very delicious but unfortunately only those who understand Filipino can replicate this dish. Nevertheless, if you have even little knowledge of Filipino language or... - 103.744
Pasta With Bolognese Sauce
1 Place the pasta in a 1.75 litre/3 pint (7'/2 cup) ovenproof glass mixing bowl. Pour over the boiling water.
2 Add salt and oil, cover with plastic wrap, and pierce. Microwave on full power for 10 minutes.
3 Remove from microwave oven, stir. Allow to stand,... - 38.6931
Pasta Mussels And Wine Sauce
1.Cook pasta in a large saucepan of boiling water, following packet directions.
Drain and keep warm.
2.Place garlic, onions, wine, water, thyme and parsley in a large saucepan.
Bring to the boil and cook for 5 minutes.
Drop in mussels, reduce heat and simmer... - 41.2621
Pan-fried Chicken And Pasta In Vodka Sauce
Here's an intoxicating recipe of pasta and chicken tossed in a lovely Vodka sauce. If you need variety in your pasta sauces then there can be nothing more appealing than this dish. The juicy chicken and flavors of the sauce blend really well to create an... - 134.244
Rabbit Sauce For Pasta
GETTING READY
1) In a large stainless steel, glass or ceramic bowl, combine together the wine, vinegar, onion and garlic.
2) Toss the rabbit parts, including the kidneys and liver, n the marinade and marinate for a minimum of 6 hours, or more, turning the... - 43.1892
Vegetarian Alfredo Sauce
Vegetarian Alfredo sauce recipe is exclusively for those who do not include meat or fish in their diets. They can enjoy this sauce with pasta and can have a delicious taste. - 44.4399
Homemade Pasta Using A Pasta Machine
Want to try your hands on homemade pasta? Or if you made a mess in your first attempt, don’t give up. Here, we have a homemade pasta recipe by our chef who also shares some knowledge on how to make fresh pasta at home without any hassles. Homemade pasta... - 100.194
Great Greek Pasta Salad
1. Cook pasta in a large pot of boiling salted water until tender but firm. Drain; rinse under cold water to chill. Drain well. In a serving bowl, combine pasta, onion, bell peppers, feta, olives and parsley.
2. Dressing: In a bowl combine Tzatziki Sauce,... - 30.4378
Fettuccine With Spinach Sauce
Cook pasta in boiling water in a large saucepan.
Drain, set aside and keep warm.
To make sauce, melt butter in a saucepan over a medium heat, add garlic and leek and cook, stirring, for 3 minutes.
Add spinach and cook for 3 minutes longer or until spinach... - 33.6943
Tortellini With Creamed Mushroom Sauce
Mix flour and 1/4 teaspoon (1 mL) of the salt on board; make well in center.
Whisk 3 of the eggs, the milk and oil in small bowl; gradually pour into well in flour while mixing with fingertips or a fork to form firm dough.
Knead dough until smooth and... - 40.7712
Mostaccioli With Squid
1. In a large flameproof casserole, heat olive oil over medium heat. Add onion and garlic and cook 3 to 4 minutes, or until onion is soft. Stir in pancetta or bacon and cook 3 minutes.
2. Add squid to pan and increase heat to medium-high. Cook, stirring, 1 to... - 29.2078
Warm Spring Pea And Stellette Pasta Salad
This dish captures what we love most about spring – fresh, light and bright flavors. Chef John combines tender sweet spring peas with delicate star-shaped pasta to make a really lightly dressed, healthy and refreshing salad with a great combination of... - 116.37
Fresh Homemade Pasta
Tired of running to the store and buying pasta that might be months old? Then watch this video and learn to make fresh pasta right at home, in the simplest and most hasslefree way. Once you have made a batch at home, you will never want to return to the... - 15.92
Jerk Chicken And Pasta
GETTING READY
1) Evenly spread the Jerk Sauce on both sides of the chicken and put it in a glass dish. Cover and put in the fridge for at least 30 minutes.
MAKING
2) Use cooking spray to spray a skillet and then over medium heat, heat the oil till it is hot... - 37.9335
Pasta With Creamy Walnut Pesto
GETTING READY
1. In a pot, boil the pasta.
2. When the pasta is ready, drain, reserving about 2 tablespoons of the water used to boil it.
3. In a food processor, put the walnuts and garlic and process until finely chopped.
4. Add the basil, cheese, butter... - 44.0146
Santa Fe Pasta Prima Vera
Core tomatoes and place with whole garlic cloves and jalapenos on greased pan and roast until tomatoes have cracked and soft to the touch in 350° oven.
Remove from oven and remove stems and seeds from jalapenos, then place all items in blender and puree.
To... - 30.3784
Pasta With Mixed Mushroom Saute
In a large skillet, heat the oil with the garlic and shallots over moderate heat.
When they sizzle, raise the heat to high and add all the mushrooms along with the parsley.
Saute, stirring continuously, until the mushrooms just begin to turn golden, 3 to 4... - 39.4305
Spinach And Mushroom Pasta
This sauce is just a simple marinade that you make ahead of time, then toss with piping hot pasta.
Stack 8 to 10 spinach leaves, roll diagonally and cut in slivers.
Repeat until all is used, then place in large bowl.
Toss the slivered spinach leaves,... - 35.7109
Creamy Chicken And Red Pepper Pasta
GETTING READY
1) Over medium-high heat, place a small skillet and heat 1 tablespoon of oil. Add the pine nuts and cook for about 30 to 45 seconds, stirring, till the nuts are light brown. Keep shaking the pan. Remove the nuts with a slotted spoon and drain... - 41.4028
Strips Of Chicken With Leeks Over Pasta
Melt butter in saute pan over medium heat. Add leeks and chicken. Season, cover and cook 5 minutes over low heat.
Remove cover and add wine and tarragon; cook 3 minutes over low heat.
Add chicken stock and correct seasoning. Simmer 3 minutes.
Dissolve... - 29.373
Seafood Over Angel Hair Pasta
In 12-inch skillet, heat Italian dressing and cook shallots over medium-high heat 2 minutes.
Add carrots and snow peas and cook 2 minutes.
Add broth, then sherry.
Bring to a boil; add shrimp, scallops and mussels.
Simmer covered 3 minutes or until seafood is... - 37.8929
Shrimp Pasta Medley
Melt spread in large skillet on medium heat.
Add garlic; cook and stir until lightly browned.
Stir in shrimp, half-and-half, pea pods, bell pepper, wine and crushed red pepper.
Simmer 3 to 5 minutes or until shrimp turn pink.
Pour sauce mixture over hot... - 35.4417
Egg And Spinach Pastas With Ham Mushrooms And Cream
1. Wipe the mushrooms clean and trim stems. Cut into 1/4 inch cubes and set aside.
2. In a large skillet, melt 4 tablespoons of the butter and saute the shallots over medium heat until they have turned pale gold. Turn up the heat and add the mushrooms. Cook... - 31.999
Pasta Carbonara
1. Cook fettuccine according to package directions.
2. Cook pancetta in microwave on paper towels until crisp, 3 to 4 minutes. Drain on clean paper towels.
3. Meanwhile, whisk eggs, cheese, cream, and pepper in a bowl until combined.
4. Drain fettuccine and... - 28.819
Pasta Shells With Seafood
1. Melt the butter in a pan. Add the garlic, and cook for 1 minute. Add the wine and cream, bring back to the boil, and cook for 2 minutes.
2. Mix the cornflour with the water, and pour into the sauce. Stir until boiling'. Add the lemon juice and salt and... - 38.1262
Pasta And Prawns
Combine soy sauce with water in a small pan. Bring to a boil. Add cleaned shrimp and cook for 2 minutes, or until shrimp just turn pink. Remove shrimp and keep warm, reserving the liquid.
Melt butter in a large skillet over medium heat. Add green onions and... - 28.5892
Spinach And Mushroom Quinche And Pasta Salad For Brunch
What a better way to celebrate Mother's Day than a quick and delightful brunch all made by you! Beginning with a virtual historic tour to Vicksburg watch the chef making this amazing combination of Spinach and Mushroom Quinche with a side of Pasta Salad.... - 121.821
Pasta Arrabiata
MAKING
1) In a large non-stick skillet, heated over medium heat, brown the sausage pieces for 30 minutes until they are cooked well, stirring occasionally.
2) Using a slotted spoon, take off the sausages and drain them on paper towels.
3) Remove the excess... - 44.6405
Vegetable Quiche With Pasta Salad
Sometimes a great brunch serves whole day. Here is nice, healthy and quick quiche dish with some pasta salad. Watch the video for the recipe and ingredient details. -
Pasta With Mussels, Saffron And Tomatoes
In a large saucepan, heat the olive oil with the garlic over moderate heat.
Add the stock and the saffron and bring to a boil.
Add the mussels, cover the pan, and steam until all the mussels have opened, 2 to 3 minutes; discard any unopened mussels.
With a... - 44.1002
Easy Homemade Pasta
Here is a recipe for home food buffs who like their food fresh. Homemade pasta sounds like a herculean task but Nikko makes it look like a child's play. If your attempt to making pasta was a disastrous one then you must follow Nikko's step by step guide to... - 85.4988
Seafood Over Angel Hair Pasta
Seafood over angel hair pasta is a delightful seafood pasta recipe. Made with shrimps, scallops, mussels, the pasta is laced with sherry and cooked with added vegetables. Prepared with chicken broth, the seafood angel hair pasta is creamy and rich. - 40.7515
Squid With Pasta
Slice the squid bodies into 14 inch rings.
In a saucepan, combine the onion and 4 tablespoons of the juice from the tomatoes and saute for about 6 minutes over medium-low heat, until the onion is wilted.
Add the garlic and bell pepper and cook for another 2... - 40.0366
Pasta Salad With Vegetables
For the pasta bring the water to a boil with 1 teaspoon of the salt.
Cook until just done, 8 to 10 minutes; drain in a sieve and allow to cool.
Shell the peas, wash them, boil 5 minutes in a little salted water and drain.
Clean and wash the scallions and... - 42.4146
Green Onion Pasta
Clean the green onions by cutting them lengthwise once, and then into 1-inch pieces.
Heat the Italian Gravy.
Heat a small frying pan and add the olive oil and garlic.
Cook for just a moment and then add the green onions.
Stir for just a moment and then put... - 30.4243
Gluten Free Vegetable Pasta
Are you a fan of Italian cuisine? Treat yourself to this delicious Gluten Free Vegetable Pasta recipe. The recipe never fails to impress as a main dish. Try this vegetarian delicacy in your own kitchen today. - 83.5677
Pasta With Autumn Vegetables
1. Place a heavy baking sheet into the oven and preheat the oven to 400°F. Combine the parsnip and squash in a bowl and toss with 1 1/2 teaspoons of the oil. Toss the corn with the remaining 1/2 teaspoon oil in another bowl. Arrange the parsnips and squash... - 31.2774
Pasta From The Garden
MAKING
1) In a large skillet, sauté zucchini in hot olive oil for 1 minute over medium-high heat.
2) Stir in onions and garlic and sauté for 1 minute.
3) Cook and stir the mixture for 5 minutes after adding in tomatoes and juice.
4) Pour in vegetable broth,... - 39.6351
Seafood Pasta
BRING A LARGE POT of lightly salted water to a boil, add the linguine, and cook until just tender, 3 to 5 minutes.
Drain well and toss with 1 tablespoon of the oil to keep from sticking together.
Set aside and keep warm.
HEAT THE REMAINING 2 tablespoons oil... - 42.8517
Lemon Pasta With Fresh Clams
1. In a large saucepan, add the clams and 1/3 cup of wine or vermouth. Cover the pan and, on medium high, boil the clams until they open, about 5 or 8 minutes. Do not overcook. Discard any clams that have not opened.
2. Let clams cool and remove clams from... - 38.0248
Chicken And Mushroom Pasta Bake
Preheat the oven to 400°F.
Put your porcini mushrooms in a bowl and pour just enough boiling water over to cover them (approx. 2/3 cup).
Put to one side to soak for a few minutes.
Heat a saucepan big enough to hold all the ingredients, and pour in a splash... - 47.0533
Red Pepper Pasta With Red Pepper Strips And Parmesan
GETTING READY
1) Using a food processor, puree the red bell peppers and the chili pepper.
2) Now add the egg yolk, salt, and cayenne pepper. Blend well until the mixture is smooth and there are no large chunks of pepper.
3) Fold in 1 1/2 cups flour in the... - 50.7045
Pasta And Broccoli
GETTING READY
1) Clean the broccoli stalks by trimming the leaves and ends of stalks. Cut broccoli into florets.
2) Cut the stalks into 1-inch pieces after peeling.
3) Cook pasta according to package directions; drain.
MAKING
4) In a large saucepan, steam... - 42.6291
Bow Tie Pasta With Chicken And Roast Garlic
GETTING READY
1) Preheat the oven to temperature of 325 degrees.
MAKING
2) Cut of about 1/4-inch of the garlic top and rub a teaspoon of olive oil on the garlic head.
3) In aluminium foil, wrap the garlic and cook for 45 minutes. Allow to cool and then... - 41.2077
Pasta With Eggplant And Tomatoes
Sprinkle cut side of eggplant with salt. Let stand at room temperature for 1 hour. Rinse under cold water, dry and peel. Dice flesh and set aside.
Heat oil in saute pan over medium heat. Add onions and garlic; cook 6 minutes over low heat.
Add mushrooms,... - 30.4016
Shrimp Pasta Medley
MAKING
1) Take a large skillet; melt butter over medium heat and brown garlic lightly in it.
2) Add in shrimp, half-and-half, pea pods, bell pepper, wine and crushed red pepper, mixing them well and cook the mixture for 3 to 5 minutes until shrimp becomes... - 34.8675
Mixed Seafood Pasta
GETTING READY
1. In a large saucepan, cook the spaghetti with boiling water for 10 minutes until just tender.
2. Using a small, sharp knife, clean the unopened mussels under cold running water. Discard any mussels with cracked or open shells.
MAKING
3. In a... - 44.2788
Whole Wheat Pasta With Roasted Squash
Incorporate some whole wheat pasta by whiping up this classic recipe by Chef Mark. The pancetta flavored sauce and roasted squash create amazing flavors when tossed with the pasta. A colorful medley for you to try on a dull day. - 130.369
Pasta With Cream And Saffron
GETTING READY
1) Prepare the homemade ravioli dough by sifting the flour and salt into a large bowl. Make a depression in the centre. Add in the eggs and shortening. Slowly, add in 1/2-cup of boiling water into the mixture, while kneading. Depending on the... - 45.3031
Spinach Pasta And Cheese Loaf
GETTING READY
1. To prepare the spinach wash it, remove and discard large stems.
2. Place in large kettle with just the water clinging to leaves and cook, covered, tossing with a fork once or twice, 5 minutes until spinach is just tender.
3. Drain very well... - 46.2848
Seafood Supreme Pasta Pie
GETTING READY
1) Set the oven temperature to 350°F.
MAKING
2) Take a medium bowl; mix well eggs, sour cream, milk, Parmesan cheese and tarragon in it and add in noodles.
3) Take a buttered 9-inch pie plate and pour the mixture into it, covering the plate... - 41.2531
Pasta And Mushroom Cheese Casserole
Preheat oven to 375 °F (190 °C).
Heat butter in saute pan over medium heat. Add shallots and mushrooms. Season and cook 5 minutes. Incorporate sherry and continue cooking 3 minutes.
Add flour, mix well and cook 2 minutes over low heat. Whisk in hot... - 29.1892
Pasta With Curried Chicken
Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409
Mediterranean Fish And Pasta Stew
Halve scallops.
Peel and clean shrimp; cut in half.
Scrub mussels under cold water, removing any beards.
Discard any mussels that do not close.
Set seafood aside.
In Dutch oven, heat oil over medium heat; add onion, garlic, carrot, celery and hot pepper... - 44.4987
Tomato Sauce With Vegetables
1. Prepare a tomato puree as directed in the previous recipe. In a medium saucepan combine the tomatoes with the onion, carrot, celery, and parsley pieces. Add the sugar and salt and simmer for 30 minutes over low heat. Do not cover pan. Stir frequently.
2.... - 28.3751
Simple Pesto
A great pasta sauce from Italy, based on basil and grated cheese. - 38.4099
Fettuccine With Asparagus And Lemon Cream
Bring a large pot of salted water to boil.
Add the dried pasta, stirring to separate the strands.
Follow the package directions and cook until al dente, 10 to 15 minutes.
If using fresh pasta, cook it for 1 to 2 minutes after the sauce is ready.
Meanwhile,... - 42.3094
Fettuccine With Calamari In A Spicy Mediterranean Sauce
Cook in boiling water until al dente (firm to the bite).
Drain and set aside.
Meanwhile, prepare sauce.
Heat in large saucepan.
Add and cook until golden.
Add and cook 1 minute.
Add and stir until combined.
Simmer for approx 15-20 minutes, or until sauce has... - 42.207
Spaghetti Squash With Marinara Sauce
A simple spaghetti squash recipe that even kids can prepare. All you need is a squash and your favorite readymade marinara sauce to go with it. This is a good recipe to assign to your kids when they are learning to cook. - 135.785
Eggplant And Fresh Tagliatelle
1. Wash or wipe clean the egg plant. Remove the ends; peel if large, but don't fret if some of its purple skin remains. Slice the eggplant as thinly as you can. Set the slices in a colander, add salt, and allow to drain for at least 30 minutes.
2. Pour about... - 31.9516
Fettuccine With Sun Dried Tomatoes Squid And Hot Peppers
1. In a nonreactive large saucepan, heat olive oil over medium heat. Add onion and cook 2 to 3 minutes, until softened. Add tomatoes and water and bring to a boil. Add squid, reduce heat to low, cover, and cook 25 to 30 minutes, or until tender. Add... - 28.3207
Bowtie And Spinach Souffle
1. In a medium saucepan, melt the butter. Add the shallots, and saute until tender, about 2 minutes. Add the flour all at once, and mix well. Gradually add the milk, stirring constantly and cook until the sauce is thickened. (It should have the consistency of... - 34.9057
Ravioli With Basil And Nuts
1. If using hazelnuts, preheat oven to 350°. Spread nuts out on a baking sheet and roast 10 to 12 minutes, or until lightly browned and dark skins are cracked. Remove from oven and rub in a kitchen towel to remove as much brown skin as possible. Wrap in a... - 24.0089
Vermicelli With Vegetables
This Vermicelli with Vegetables is a tasty vermicelli meal with a generous helping of vegetables, cream, ham and herbs. Try this Vermicelli with Vegetables and let me know if you like it ! - 40.4567
Pasticcio Di Carciofi
Prepare the artichokes and put in a bowl of lemon water, as explained in the introductory paragraph.
Just before using, drain well.
Heat the oil and butter and add the finely chopped onion.
Cover and cook for about 5 minutes.
Place the artichoke segments in... - 37.8063
Cannelloni With Ham And Mushrooms
If you are a pasta lover then you should try the Canneloni With Ham And Mushrooms. The combination of ham and mushrooms makes the Canneloni With Ham And Mushrooms a prefect recipe. - 45.2084
Pastitsio
Cook macaroni according to package directions; drain and set aside.
In medium saucepan cook lamb and onion till meat is browned; drain well, Stir in macaroni, tomato sauce, 2 tablespoons of the Parmesan cheese, 1/2 teaspoon salt, the thyme, and the 1/4... - 43.4663
Penne Chicken Alfredo
Here's a quick soothing Chicken Alfredo recipe that uses ready to use alfredo sauce which is tossed with sautéed chicken and boiled pasta. If you have the ingredients handy then watch the video to whip a comforting pasta dinner. - 115.294
Cold Lasagne Rolls With Rice Spinach And Sausage
1. Heat the oil in a large skillet and cook the sausage links until well done. Remove the pan from the heat and transfer the sausage to a cutting board. Remove casing and put the sausage meat in a large mixing bowl. Discard the grease from the skillet (but do... - 38.2972
Rotini With White Mushroom Sauce
Heat butter in saucepan over medium heat. When hot, add shallot and cook 2 minutes. Add mushrooms, season and cook 5 minutes.
Mix in flour until well incorporated and cook 2 minutes over reduced heat.
Season well and pour in chicken stock; mix well and bring... - 28.7836
Scallops With Vermouth Sauce
Cut the scallops in half horizontally if they are large.
Heat 2 tablespoons butter in a frying pan, add the shallots, cover and cook over a low heat, shaking the pan occasionally, until the shallots are softened.
Pour in the wine, season and bring to... - 39.0972
Grandmother's Shirley Sauce
GETTING READY
1. In a large pot of boiling water, dip tomatoes for 30 seconds until the skin is loose.
2. Transfer tomatoes to cold water for cooling.
3. Peel tomatoes, core and quarter; in a blender or food processor, puree tomatoes and keep aside.
4. Remove... - 38.4956
Homemade Mushroom Sauce
This Mushroom Sauce is my favorite with pasta ! You can try this creamy herbed mushroom in beef broth for your next meal. Your suggestions for this mushroom sauce are welcome. - 35.3801
Mussels In Pesto Sauce
Mussels In Pesto Sauce has a Exceptional tasteThe White wine and Cheese gives the Mussels In Pesto Sauce Bracing taste. - 36.2483
Mussels In Pssio Sauce
MAKING
1) Steam mussels for about 8 minutes.
2) Cook pasta as per package instructions.
3) Take a blender and make a smooth paste of 1 tablespoon olive oil, garlic, basil, 1 tablespoon cheese, 1 tablespoon pine nuts, and wine. Add water if needed.
4) In a... - 39.2331
Mussels In A Light Italian Sauce
To clean the mussels, scrub each in fresh water.
Remove all barnacles, and use a pair of pliers to pull off the little beard that was used by the mussel to attach itself to the rock.
Do not use mussels that are already opened unless they will close when you... - 43.8913
Smoked Salmon Shells On Watercress Sauce
Cook the pasta shells gently in salted water with the oil.
When only just cooked, remove them from the water with a slotted spoon and allow to drain.
Mix the smoked salmon with the Ricotta, adding a few spoonfuls of cream to make a smooth, thick paste.
Stuff... - 42.054
Penne With Eggplant And Squid Sauce
MAKING
1. Apply salt on the cubed eggplants and keep it undisturbed in strainer for about 20 minutse.
2. Wash them and dry using clean tea towel.
3. Take non corrosive skillet and add oil to it and fry onion, garlic, eggplants in it until the vegetables... - 45.584
Shrimp In Garlic And Wine Sauce Over Linguine
Some dishes are simple but the combination makes it a great one, like this shrimp in garlic and wine sauce over linguine. The wine and garlic gives it a nice kick and vibrant colors look fabulous. Take a look at this video for this fantastic dish. - 138.704
Pizza Part 1 – Preparing Dough And Tomato Sauce
Wondering what to cook on a Sunday night? Then look no further. Pizzas are a perfect choice for a Sunday dinner menu. The chef has bifurcated the video in 2 sections- in this video she shares instructions on how to make Pizza dough and tomato sauce at home,... - 90.9649
Roasted Leg Of Lamb With Oyster Sauce
GETTING READY
1) Take the leg of lamb and clean it well.
2) With the help of mortar and pestle, pound all herbs and spices .
3) Now add oyster sauce and oil.
4) Stir well and use as a marinade.
5) Using a small knife,pierce the lamb .
6) Ladle marinade into... - 44.6315
Butterscotch & Almond Puddings With Butterscotch Sauce
1. For the butterscotch sauce, put the butter, sugars and golden syrup into a pan and leave over a low heat, stirring from time to time, until the sugars have dissolved. Stir in the cream, vanilla extract and a pinch of salt, then leave to cool. This can be... - 38.8018
A Rich Meat Sauce For Spaghetti
GETTING READY
1. On a meat board, use a sharp meat knife to slice the rind of the bacon. Dice the bacon into small uniform pieces. Transfer to a bowl and keep aside.
2. Wash and clean kidney. Chop the kidney into small dices. Transfer to a plate or bowl and... - 44.2325
Three Braised Meat Sauce
Chef Russell shows a classic 3 meat sauce recipe that is perfect to make in the morning and serve later in the day. If you enjoy recipes that have flavors of all good meats then this is a dish for you to try and relish. - 145.312
Spicy Lamb Meatballs With Vegetable Sauce
? Place lamb in bowl with parsley, curry powder, anise and cayenne pepper; mix well. Lightly season with salt and pepper, add shallot and egg; mix again until completely incorporated. Shape meat into medium-size meatballs.
? Preheat oven to 350 °F (180... - 34.9865
Smoked Rabbit With Chanterelle Mushroom Sauce Over Fettucine
In a large baking pan marinate the rabbits in the oil, vinegar, and spices.
Refrigerate for 24 hours, turning the rabbits a couple of times while they marinate.
Remove the rabbits from the marinade and place them in a hot smoker.
Smoke for 45 minutes, turning... - 37.1719
Fried Noodles With Pork Strips
If you are fond of Chinese cuisine then noodle dishes are indispensible and here is a recipe to make one with pork. Check out Marie Wong making Crispy fried noodles with pork strips with typical chinese sauces and seasonings. Delicious and wholesome! - 72.3636
Lobster Ravioli In Saffron Sauce
In a large bowl mix together ingredients for the lobster stuffing.
Cover and refrigerate.
In a small skillet melt the butter and saute the shallots.
Add the creme fraiche and heavy cream.
Add the saffron, seasonings, and sherry.
Reduce the heat, keeping the... - 34.0329
Deep Fried Haddock Sandwich With Bbq Sauce
Watch Chef Tony Clark as he prepares a deep fried haddock sandwich with bbq sauce. The video is nicely presented to make an excellent sandwich that would serve as a great holiday meal. Take a look at this easy recipe video and give it a try yourself! - 139.761
Trofie Al Ragu E Pesto - Trofie With A Touch Of Meat And Pesto
MAKING
1. For Preparing Bolognese Meat Sauce
2. Take a pan and add little oil, lightly brown the chopped onion, and cook it with chopped mushrooms and minced meat.
3. Add tomatoes and little wine to the mixture and simmer it on low heat for about 90 minutes.... - 44.4865
Quick Bean And Chorizo Chilli
MAKING
1) Heat a non-stick frying pan and dry-fry the chorizo for a few minutes, till they turn crispy.
2) Remove any fat from the pan by pouring it off, or wiping it clean with kitchen paper. Pour in the fresh tomato and chilli sauce, beans and 100ml... - 31.6628
Spicy Shrimp And Spaghetti Bake
In 3-quart casserole, combine green pepper, onion and butter.
Cook, covered with lid, at HIGH 3 to 4 minutes.
Stir in tomato sauce, tomatoes, Worcestershire sauce, salt and red pepper.
Cook, covered, at HIGH 8 to 9 minutes, stir once.
Stir in spaghetti and... - 40.1213
Spaghetti Bolognese
In a very large soup kettle or stockpot, heat the olive oil over moderately high heat.
Add the onions and stir quickly to coat, then add the carrots and celery.
Reduce the heat to moderate and cook, stirring frequently, until the vegetables have softened,... - 45.3594
Spaghetti With Sage Chicken Livers
In a saucepan, melt the butter, add the garlic and livers, season with salt, and sprinkle on the red pepper.
Stir in the ham and fresh sage.
Cook, stirring, for 5 minutes.
The livers should be browned, but pink inside.
Do not overcook the livers, as they will... - 34.5306
Shrimp N Shell Casserole
Shrimp N Shell Casserole is easy to recipe casserole. Shrimp N Shell Casserole gets its taste from seafood mixed with macaroni and flavored with sherry. Shrimp N Shell Casserole is inspired by many food chains around the world. - 30.645
Ravioli Alla Napoletana - Neapolitan Ravioli
MAKING
1. Before making pasta, take a bowl and add meat stuffing and season it with herbs.
2. Beat together the stuffing and seasoning using a wooden stick or spatula.
3. Choose a cleaned and lightly floured surface, and thinly roll out the pasta dough.
4.... - 37.5086
Marzetti
In a 2-quart glass casserole, cook ground beef, onion, and green pepper 4 to 6 minutes, stirring twice.
Add mushrooms, salt, pepper, and oregano; stir to blend.
In a mixing bowl, combine soup, tomato paste, water, and Worcestershire sauce.
In a 2-quart glass... - 39.0354
Rice Noodles Kway Teow
In a wok or large frypan, heat 2 tablespoons of peanut oil over medium heat.
Cook the onions, garlic, and chilies until soft.
Stir in the pork, squid, and sausage, and cook, stirring for 5 minutes.
Stir in the shrimp and bean sprouts, cook for 5 minutes,... - 40.9516
Lasagne Bolognese
1. Prepare the basic pasta as directed. Cut the pasta into 3" x 3" squares using a very sharp knife. Let the lasagne squares dry thoroughly.
2. Boil water and salt in a large pan and cook lasagne squares for 2 minutes, if made a few hours earlier. If using... - 44.3354
Macaroni With Leeks And Bacon
GETTING READY
1 Preheat the oven to 350°F (gas mark 4/ 180°C)
2 Lightly grease a pie dish.
MAKING
3 In a large saucepan, bring water to simmering point.
4 Add in some salt and a few drops of olive oil.
5 Add in the pasta and bring back to the... - 44.4729
Spinach Lasagna
Spinach Lasagna does make a lot. One nice thing about this Spinach Lasagna is that you can make it any time you want. You will be grateful I shared this with you! - 39.6049
Cheese And Macaroni Loaf
GETTING READY
1. Generously butter a 9-inch X 5-inch X 3-inch loaf tin
2. Before baking, preheat the oven to 350°F.
3. Place a roasting pan filled with 3 inches of water on middle level of the oven while it is heating.
MAKING
4. Boil macaroni in boiling,... - 43.329
Ricotta And Basil Cannelloni
GETTING READY
1. Preheat the oven to 200 degree C
2. Grease baking dish with oil.
MAKING
3. On a clean work surface, arrange the pasta sheets.
4. Divide the ricotta cheese into 4 equal portions and spoon over the pasta sheet,
5. Top the cheese with basil... - 41.1825
Super Veggie And Salmon Lasagna
Healthy and delicious Lasagna recipe made with Salmon & Veggie ( courgettes, aubergines, carrots, onion, tomatoes, peper) . - 48.6888
Spaghetti Bolognese
MAKING
1) In a saucepan, saute the onion in 30 g (1 oz) butter until soft and transparent.
2) Stir in the bacon, carrot and celery, cook and stir until lightly browned.
3) Stir in the minced steak and mix thoroughly.
4) Stir in the chicken livers, stir and... - 44.5047
Vermicelli With Vegetables
MAKING
1. Take a 2-quart glass measuring pitcher and add salt and water into it. Wrap it with plastic and microwave it for 9 minutes at high and bring it to boil.
2. Put vermicelli into the boiling water and microwave it by covering for about 6 minutes at... - 45.548
Orecchiette With Grilled Squid Arugula And Chickpeas
1. Light a grill. In a large pot of boiling salted water, cook the pasta until al dente. Drain, reserving 6 tablespoons of the cooking water. Return the pasta to the pot.
2. Meanwhile, in a bowl, toss the squid with 1 tablespoon of the oil; season with salt... - 26.3574
Spiced Lamb Lasagne
1 Fry the onion in the oil for 3 minutes until softened. Add the minced lamb and stir to brown it. Add 2/3 of the chilli powder and cook for 1 minute.
Add the green pepper, tomato concentrate (paste), seasoning, stock and raisins. Bring to the boil, cover,... - 42.4206
Easy Noodle Pudding
Butter an 8 inch square baking dish; set aside.
Preheat oven to 300°F (150°C).
Bring water to a rapid boil in a heavy 3 quart saucepan.
Add salt and oil.
Gradually add noodles, being sure water continues to boil.
Cook noodles uncovered until tender but... - 43.5684
Linguine With Tomatoes And Basil
Combine tomatoes, Brie, basil, garlic, 1 cup olive oil, 1/2 teaspoon salt and the pepper in a large serving bowl.
Prepare at least 2 hours before serving and set aside, covered, at room temperature.
Bring 6 quarts water to a boil in a large pot.
Add 1... - 32.4465
Tagliolini With Chicken Livers And Veal Kidneys
In a large saucepan, melt 2 tablespoons of butter and saute the garlic for 1 minute.
Add the remaining butter, and when it is bubbling, add the kidneys and cook for 2 minutes; add the livers, sprinkle with salt and pepper, stir in the anchovies, lemon juice,... - 34.8996
Penn Cove Steamed Mussels
Scrub the mussels under cold running water.
Remove barnacles with a small knife, and remove the beards.
Rinse.
Place the mussels in a large skillet with a lid.
Sprinkle them with the fennel, shallot, and wine.
Cover the skillet and place over medium-high... - 36.7621
Salmon With Corn Chorizo Ragu
Watch Chef James Taylor making a unique salmon recipe with an outstanding presentation. This video shows a great way to impress your guests with your excellent culinary skills. See this wonderful video that would surely share an amazing cooking experience. - 143.644
Ravioli
Ravioli is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other pasta for your coming parties! - 32.2411
Penne With Chicken And Mushroom
1. Bring a large pot of salted water to a boil. Add the pasta and cook until it is tender but still firm to the bite, 8 to 10 minutes.
2. While the pasta is cooking, wipe the portobello mushrooms clean with a damp paper towel. Cut each in half, then across... - 38.8514
Spaghetti With Zucchini Flowers Cream And Saffron
Spaghetti With Zucchini Flowers Cream And Saffron is a delicious blend of flavors. This makes for an excellent main dish and must be tried by all pasta lovers. I included this Spaghetti With Zucchini Flowers Cream And Saffron recipe last week for a party and... - 46.9154
Spaghetti With Squid
To clean squid, peel off and discard the thin speckled membrane from the mantle to expose the pure white meat of the mantle.
Pull out the long transparent shell from inside the mantle and discard it.
Pull apart mantle and body (with tentacles).
Rinse out and... - 41.3251
Classic Laksa Johor
Coconut lovers, pay attention! You are going to love this delicious Classic Laksa Johor which is rich in coconut. This is a South Malaysian dish which is healthy, tasty and makes a complete meal in itself. - 116.819
Spaghetti Squash Lasagna
GETTING READY
1) Clean the squash and pierce them many times with a fork.
MAKING
2) Keep the squash on a cookie sheet and bake for 1 hour at 350 degrees.
3) When the squash are cool, cut them into half, removing the seeds.
4) Remove the spaghetti-like... - 44.1641
Curried Singapore Rice Noodles With Shrimps
In this video Chef Russel shows how to prepare Singapore style noodles that have a mix of flavors and ingredients from neighboring countries. It’s a great dish for days when you don’t want to waste a lot of time in the kitchen and are looking for a quick... - 136.936
Steamed Lobster On Homemade Fettuccine
Cooking tips and techniques from the nation's finest chefs. Chef Jonathan Cartwright of the White Barn Inn in Kennebunk Beach Maine makes a Steamed Lobster on a bed of homemade Fettuccine. - 35.5634
Rigatoni With Wild Mushroom Ragu
GETTING READY
1) In a large pot, bring salted water to a boil.
2) To the boiling water, add the pasta.
3) When the pasta is cooked, drain it well.
MAKING
4) In a Dutch oven, heat the olive oil over medium heat.
5) In the hot oil, add the onion, and saute... - 47.1538
Veal And Orzo With A Garlic Crumb Crust
To Prepare Stew: Rinse meat, blot dry, trim fat, and sprinkle generously with salt and pepper.
Heat 1 tablespoon oil in a Dutch oven or wide saucepan over medium-high heat.
Saute the veal in batches until lightly browned, adding more oil as needed.
If the oil... - 39.7751
Old Virginia Catchup
The old virginia ketchup is a tomato and onion ketchup prepared with green tomatoes. Spiced with savory mustard and allspiced along with cloves, the old virginia is a cookd ketchup and can be stored after sealing in the fridge. Flavorful and incrediebly... - 46.393
Fluffy Omelette Squares
Lightly coat a 2-quart square baking dish with cooking spray; set aside.
For omelet, in a medium mixing bowl beat egg yolks, onion powder, salt, and 1/8 teaspoon pepper with an electric mixer on medium speed about 4 minutes or until thick and lemon colored;... - 36.1475
Delicious Tteokbokki
Tteokbokki is a very traditional and authentic Korean dish, which can be served as wonderful snack. It is a braised dish of sliced rice cake, meat, eggs, and seasoning. Check the recipe video. -
Thin Sliced Panzanella
GETTING READY
1) Combine together the garlic and oil in a small bowl. Take out 2 teaspoons of the mixture and use it to rub the chicken.
2) With the Italian seasoning, alt and pepper sprinkle the chicken and place in the fridge till it is ready to be... - 43.6496
Baked Salmon With Pesto
GETTING READY
1. Preheat the oven to 450° F.
MAKING
2. Brush the salmon liberally with butter and mustard.
3. In a shallow baking dish, spray nonstick cooking spray and place the fish.
4. Bake at 450° F for about 10 minutes; to check the doneness of the... - 43.1351
Crab, Prawn & Ginger Spring Rolls
Finely slice the vegetables into a julienne (thin strips) and fry quickly in a very hot wok with a little cooking oil.
Add the ginger, coriander, crab meat, sesame oil and prawns, and season to taste with salt, pepper & a squeeze of lemon, remove from... - 38.3567
Cartwheels With Mixed Vegetables
MAKING
1) In a kettle or stockpot, heat water with 1 tablespoon of salt for the pasta.
2) Clean the leeks properly by separating the segments to wash out all the grit and sand. Chop both the green and white parts finely and discard the tough ends.
3) In a... - 46.8352
Lemon Chicken
GETTING READY
1. In a bowl put the chicken strips with egg white and cornflour and put it in the fridge for 20 minutes.
MAKING
2. In wok or deep frying pan heat oil until it is moderately hot.
3. Put the chicken and stir quickly to keep them from... - 44.0596
Lumachine Con Cozze
GETTING READY
1) Scrub the mussels and thoroughly clean them. Take out the beards, which are the tough, hair-like filaments that protrude from between the shells, and throw away any mussels which have open or broken shells.
2) Peel the tomatoes and seed them.... - 43.495
Lasagne Bolognese
1. MAKE THE PASTA: Put the flour in a large bowl and make a well in the center. Crack the eggs into the well. Using a fork, stir the eggs with a circular motion, gradually incorporating the flour in as you stir. Continue stirring, gradually pulling in more... - 36.6813
Tortellini Bolognese
1. Make the pasta dough as directed and roll it out thinly.
2. Using a biscuit cutter, cut into circles about 1 1/2" in diameter.
3. Put a little meat filling in the centre of each circle and fold the circle in half over the filling. Taking the semi-circle in... - 21.4799
Potato Salad
Boil the potatoes.
Let them cool thoroughly then peel and cube them.
Mix all the rest of the ingredients in the glass jar.
Shake them together then leave | to rest for at least an hour and a little more if possible to allow the flavour of the mustard to... - 41.6619
Roast Beef With Wasabi Marinade
GETTING READY
1) Thoroughly clean the joint.
2) In a bowl,mix together all ingredientsand marinate joint, leaving for atleast 12 hours in fridge.
3) Preheat oven to desired temperature of 200° C.
MAKING
4) Arrange joint in roasting tin, on trivet.
5) Allow... - 39.5128
Jamaican Style Jerked Chicken
Spicy chicken preparations are a treat when made with typical native spices. Here is a video showing how to make Jerked Chicken, Jamaican Style with Jamaican Spice Rub and spices to serve along with plantains and rice. Good with choicest wine or drink. - 14.2245
Turkey And Bechamel Lasagna
How are you going to please your sweetheart on the dinner table this year? Try this Turkey and Béchamel Lasagna as a main dish. It might work perfectly for you. It is a neat and clean dish that is full of delectable flavors. Have a look at the video for the... - 136.069
Vegan Tofu Fried Fingers
Looking for a vegan recipe that is yummy and would not make you miss chicken? Then give the tofu fingers described in this video a go. This easy appetizers is so tasty that you would not even think about missing chicken! - 111.577
Cajun Chicken Burgers
Many times we get bit tired of making the same type of hamburgers over and over again each time you serve them. This time, the chef Barry has brought a very easy and quick recipe to make chicken burgers. You can use chicken breasts to make this cheesy Cajun... -
Bow Tied Escargot
GETTING READY
1) Preheat the oven to 450°F (230°C).
MAKING
2) Cut off and reserve the white bulbs from the green onions.
3) Blanch the green onions in water, cut into strips and chop the white bulbs finely.
4) Saute the snails in the melted butter for 30... - 41.7064
Linguine Sicily
Heat oil in saute pan. Add green onions, yellow pepper, shallot, basil and sausage. Cook 3 minutes over medium-high heat.
Add mushrooms. Season and cook 3 minutes over medium heat.
Incorporate chicken stock and bring to boil.
Dissolve cornstarch in cold... - 30.3744
Pesto
MAKING
1) In a food processor or blender combine basil, garlic, pine nuts ,and oil. Run the machine and blend the ingredients to a smooth soft paste.
2) Pour the sauce in a clean bowl and add cheese and butter. Also, add seasonings as per taste.
SERVING
3)... - 36.3396
Mediterranean Vegetarian Lasagna
For the sauce, saute onion in olive oil until soft.
Add garlic and celery and saute 3 more minutes.
Add tomatoes and simmer until very soft, 10 to 15 minutes.
Add Sauvignon Blanc, stock, basil, oregano, parsley, sun-dried tomatoes, and sugar.
Add salt and... - 47.0313
Gingerbread Apple Bars
Gingerbread Apple Bars has a amazing taste. Gingerbread Apple Bars gets its flavor from flour mixed with apple sauce and topped with raisins. Gingerbread Apple Bars is inspired by many bakeries around the world. - 42.9825
Easy Eggplant Parmesan
Go gourmet at your next Super bowl with delectable eggplant parmesan. This heavy, crispy, cheesy, fried glory is delicious and healthy to the boot. What’s more, it’s easy to assemble too. A real comforting indulgence on a stressful night. Watch the video... - 14.1094
Hot And Spicy Chicken Livers
Melt butter and oil in frying pan over medium heat.
Saute onion and garlic until golden.
Turn heat to high and add cleaned chicken livers.
Sear and brown quickly, then sprinkle with all seasonings.
Turn heat to medium and continue frying a few minutes.
Add... - 37.706
Apricot Sour Cream Flan
GETTING READY
1) Preheat oven to temperature of 425 degrees.
2) Life out the pie crust very carefully and fit it into a 9-inch flan pan.
3) Press well to fir the sides and then put the pan in the fridge.
MAKING
4) To make the cream filling, first beat the... - 46.0175
Shrimp Scampi
Shrimp Scampi recipe can also be served with bread or steamed rice. You can add vegetables to the rice to make it more flavorsome. If you like your scampi hot, add in more of red chili flakes or sautéed chili. You can also use crayfish or lobster tails for... - 34.9559
Smoked Salmon Timbales
GETTING READY
1. Grease 4 soufflé dishes and cut out 4 wax paper circles to cover them. Arrange them on a cookie sheet.
2. Preheat the oven to 350°F.
MAKING
3. Boil the soup pasta in salted water until tender-crisp and drain well.
4. In a medium mixing... - 41.9462
Creamy Low-fat Pumpkin Flan
This Pumpkin Flan is so delicious, it is hard to believe that it is low-fat. Chef John makes this great variation of the classic caramel custard, using canned pumpkin. Though the recipe would be great any time of year, it is ideal for the holiday season. It... - 119.244
Delicious Gnochhi With Gorgonzola Cream
Gnocchis are a delicious food and when topped with some amazing stuff, they taste even better. Watch out the video to see how the chef makes gnocchis with an ease and top them as well. - 139.269
Spaghetti And Seafood Casserole
This spaghetti and seafood casserole is prepared with a medley of fish, mussels and shrimp with vegetable stock. Cooked with salmon, sea bass, along with tomatoes, shrimp and mussels, the spaghetti is cooked with the broth and seafood and served with a... - 43.3264
Seafood Extravaganza
Scrub mussels or clams under running water.
Discard any that are broken or not tightly closed.
Place wine and mussels or clams in a large, heavy based pot with a lid over medium-high heat.
Cook, shaking pan frequently, until shells open, 4-5 minutes.
Remove... - 45.8958
Curried Sevaiyan And Brussels Sprouts
If you are in a mood to try something new in your kitchen today, then this video will surely come to your aid. Chef Bhal Dave storms up a unique dish — curried vermicelli and brussels sprouts that makes for yummy indulgence. Don't believe? Try it and you... - 110.188
Malaysian-inspired Chicken Wings
Instead of by deep-frying we get the crunch on these wings by roasting. The sugar caramelizes, producing wings that are juicy with a little bit of crunch.
The longer you marinate the better. These wings can marinate for two days, which will make the meat... - 46.487
Caramel Apple Puffs
A special dessert recipe should be served only occasionally. These caramel apple puffs are like those, which can be served only when you have invited some very special people. These puffs are delicate and delectable but requires some skill and patience to... - 148.36
Whole Wheat Vegetable Pot Pie
Have you ever tried a vegetable pot pie? Here is a great recipe to making this. Baked in a whole wheat pie crust, the filling consists of some delicious and healthy vegetables. Watch this step-by-step video and learn how to make this great dish. - 127.174
Turkey Or Veal Italian
MAKING
1) Pound the scallops till they are thin and pat them dry.
2) Heat just enough butter and oil in a skillet to cover the bottom of pan, till the contents are sizzling.
3) Add the scallops and saute for about 2 minutes on each side.
4) Take the scallops... - 43.7155
Tasty Creamed Mushrooms
MAKING
1. In a cup, add flour to milk, or to cream and broth and blend into a smooth paste. Keep aside.
2. In a large skillet or a wok, melt the butter over a medium high flame.
3. Add the mushrooms to the butter and sauté them for 2-3 minutes until lightly... - 38.5909
Black Mussel Fettuccine
BRING A LARGE POT of salted water to a boil.
HEAT THE OLIVE OIL in a large saucepan and add the mushrooms, shallot, and garlic.
Saute until the mushrooms begin to soften.
Add the Scotch and tilt the pan so the liquid settles to one side, warming it for just a... - 42.3581
Parmesan Cream
MAKING
1) Take a large saucepan and melt butter in it. Add flour and stir well.
2) Cook the flour mixture gently for a couple of minutes. Slowly, pour in milk and bring the mixture to a boil.
3) Simmer for a couple of minutes and then remove the pan from... - 40.4014
Beef & Spinach Minestrone - Slow Cooked Style
Slow cooked recipes are very practical as the preparation involved is very less and most of the times its on its own cooking away for hours leaving you ample of time to attend to other important things. Here's one such classic beef minestrone video recipe... - 139.719
Torte A La Perigourdine
GETTING READY
1) Rinse the parsley and with paper towels, par dry it. Chop just enough to measure ½ cup and set it aside.
2) In a large mixing bowl, combine together the flour and he salt. With a pastry cutter, or two knives, cut in the chilled butter and... - 46.8973
Yakibuta Ramen
Fond of Japanese food? Learn an amazing noodle dish with roasted pork ribs in this video. This irresistible dish has 7 distinctive toppings with a special ramen soup. Watch the chef prepare this dish in the original Japanese style now. - 145.547
Asparagus With Parma Ham
GETTING READY
1) Clean, trim, and chop asparagus and into medium pieces (3 inch long).
MAKING
2) Take a small saucepan and blanch asparagus in boiling salted water, until soft, but not soggy.
3) In a separate saucepan, add cream, Parmesan and Gruyere cheese... - 39.6748
Tagliatelle With Mussels And Prawns Shrimp
Put the oil in a bowl and cook for 30 seconds. Add the garlic and cook for 1 minute. Add the tomatoes, basil, pepper and peeled prawns (shrimp) and cook for 4 minutes. Season with salt to taste, set aside and keep warm.
Put the tagliatelle in a deep pot and... - 26.8079
Mediterranean Squid
GETTING READ
1) Cut squid into rings by slicing across the body cavity. Leave the tentacles cluster whole.
MAKING
2) In a saucepan heat oil over medium heat and stir fry onions until it begins to color. Put squid and garlic into the saucepan and fry about 3... - 45.8407
Braised Rabbit With Pappardelle
GETTING READY
1) Preheat the oven to 425° F.
2) Season the rabbit with salt and pepper.
MAKING
3) In a Dutch Oven, heat olive oil over medium high flame. Add in the rabbit and saute till brown on all sides.
4) Add in onions, carrots, celeriac, garlic,... - 44.2683
Shrimp Tetrazzini
Shrimp Tetrazzini is one of my most loved pastas. I just love the addictive taste of this dish. You simply have to try the Shrimp Tetrazzini! - 42.9001
Linguini Medley
Clean the asparagus well, break off the tough ends and cut the spears on the diagonal into 1 1/2" lengths. Drop the asparagus pieces into 1 quart of boiling water. Drain immediately and set aside.
Melt the butter in a large skillet. Add the chicken and cook... - 31.0574
Torteluni Primavera
Heat oil in saute pan over medium heat. Add carrot, onions and celery. Cover and cook 4 minutes.
Add remaining vegetables, except green peas. Season with salt and pepper. Add garlic and basil. Stir, cover and cook 3 minutes over medium heat.
Incorporate... - 31.4264
Italian Meatballs
Meatballs are favorites of kids as they love to have them with their favorite sauces. Watch chef Maryann showing how to cook Italian Meatballs liked by a girl called Emma with ground beef and seasonings. Great with red sauce or with pasta! - 115.446
Spaghetti With Clams
Clean the clams thoroughly under running water.
Put the olive oil in a bowl and cook for 30 seconds. Add the garlic and cook for 1 minute. Add the tomatoes, cover with vented cling film (plastic wrap) and cook for 4 minutes, until soft. Season with salt and... - 34.3041
Walnut
GETTING READY
1) Preheat the oven to 350°F
MAKING
2) Take a baking tray and arrange walnuts on it. Place the tray in the preheated oven and toast walnuts for about 5-8 minutes.
3) Slightly cool the walnuts and then combine with butter and garlic and put in... - 45.9146
Barbara Brandt's Fitness Fettuccine
GETTING READY
1) Cut asparagus into 1/2-inch diagonal slices.
MAKING
2) Spray a large nonstick pan with the nonstick vegetable oil spray.
3) Add olive oil and heat moderately over high heat until hot.
4) Add asparagus and sauté for 1 minute.
5) Put... - 48.9352
Vegan Lentil And Tofu Bolognese
MAKING
1. In a saucepan, heat some oil and fry the onions for about 3 minutes, stir in mushrooms and garlic and saute for another 5 minutes.
2. Stir in lentils, mix well and saute for another 2 minutes. Keep on stirring to avoid the burning.
3. In a bowl,... - 46.6176
Spaghetti With Turkey Meatballs
MAKING
Meatballs
1) In a pan, combine the bread crumbs and milk.
2) Let it remain as is for 5 minutes.
3) Meanwhile, in another bowl, add the ground turkey, egg yolks, cheese, salt, and pepper. Mix well.
4) To this, add the soaked bread crumbs. Mix well.
5)... - 46.1941
Glazed Beef And Mushrooms With Shredded Cabbage
GETTING READY
1) Place a small heavy-gauge skillet over medium heat and toast the sesame seeds. Keep shaking the skillet to keep the seeds from scorching. Once the seeds start to pop, take the skillet off the heat and set aside.
2) For the vinaigrette,... - 46.983
Cannelloni With Sausage
Sift 2 cups flour and 1/4 teaspoon salt into bowl, and stir in eggs and water with fork.
Press mixture together with hands to form stiff dough.
Knead lightly, and roll out to very thin sheet, about 16" x 16".
Cut into 16 4-inch squares.
Drop squares in... - 40.9853
Issan Sausage - Sai Klok Issan
These unique, fragrant, Thai-style sausage contain the flavours of pork, garlic, cilantro, pepper, and cooked rice which makes them mellow and tnder.
In Issan these sausages are wrapped in banana leaves and grilled, sometimes with grated coconut over them,... - 42.7669
Tagliarini With Sea Bass Clams Mussels And Brown Shrimps
MAKING
1. Take a large frying pan, add 1 tbsp oil and heat. Mix in half of the garlic, cook for a minute, add tomatoes, stir and simmer the mixture for 10 min or till thick.
2. Take 2 saucepans with lid, place on medium heat, add 1 tbsp olive oil in each and... - 43.553
Yam Yai Bangkok
Thai salads are a balance of the exciting flavours of sweet-salty-sour-spicey. This is a fabulous side salad or main light lunch dish. - 48.522
Korean Ox Bone Soup
Want to make your ox bone soup really interesting? Then, follow Maangchi on her video to making Korean ox bone soup in Korean style with radish. She adds some beef to the soup to make the soup meaty and filling. The soup is slow cooked to bring out all the... - 117.436
Ricotta-filled Eggplant Rollantini
Craving for authentic Italian food, but there is no special Italian food place nearby - so what? You too can cook up a perfect Italian menu at home, when you have the guidance of chef Rosalie Harpole. Watch out the video thoroughly, to check each and every... - 148.198
Tortelloni Di Zucca
GETTING READY
1) Combine flour, eggs and oil and knead into a soft ball. Knead this for another 5 minutes in a floured surface and set aside after covering with cloth for 10 minutes
2) Clean up the squash, chop into large wedges and cook in salted water for... - 47.2334
Italian Chicken Parmigiana
If you think, you can never prepare authentic Italian food at home, then you are wrong. Watch this video to learn the step-by-step process of making chicken parmigiana. It is going to be the ideal menu for the weekend dinner. - 123.445
Garlic Confit
This Garlic Confit is a great flavoring agent. It works well with literally anything, salads, soups, stews, breads and you can serve it as a condiment. Watch this video for the detailed recipe. - 114.585
Raspberry Glazed Turkey Saute
1. Trim and discard ends of onions. Cut onions into 2-inch (5-cm) lengths; then cut each piece lengthwise into slivers. Set aside. In a small bowl, stir together jam, vinegar, mustard, orange peel, and chopped tarragon; set aside.
2. In a 4- to 5-quart (3.8-... - 33.9687
A Blast From The Past, Only Better! Sloppy Joes
This Sloppy Joes recipe is one that you would want to make over and over again. Ground meat simmered in an intensely flavored sauce and served with homemade burger buns is an incredible hit everytime. This comfort food is real quick and easy to make. - 36.3159
Spinach Mushroom Lasagna
This Spinach Mushroom Lasagna recipe is my favorite. My friends really enjoy the dish. Whenever there is a gathering of my friends at my home, they ask me to cook this delicious Spinach Mushroom Lasagna. You should try this Spinach Mushroom Lasagna recipe. - 46.7734