Classic Vegan Breakfast Recipes

Carrot and Raisin Bran Muffins serves as a quick and easy breakfast. You can always make more and keep the muffins in the freezer, as they are quite handy. - 142.656

Here is a great salad for you to make with cooked quinoa. It is absolutely delicious but also super healthy. After seeing the video, I realized that it is not rocket science. - 134.843

This breakfast recipe is meant for vegans, those allergic to gluten, diabetics and those on a low carb- and low-fat diet. Ragi Puttu, a dish of Kerala, is made of “ragi" popularly called finger millet and a fantastic source of amino acid methionine,... - 133.908

I'm telling you; you are gonna fall in love with the Crunchy Rava Dosa. This is a typical South Indian breakfast dish that I grew up eating. Once you have the batter ready, you can make these dosas in no time. Watch and learn from Madhura from this video. PS.... - 125.359

In this video, Brock makes a surprise Valentine's Day Breakfast for his wife Marta. It is vegan, gluten-free, and decadent. This is simple but delicious recipe will impress anyone! Watch and learn, how to make these Valentine's Day Vegan & Gluten-Free... - 122.503

GETTING READY 1. Soak all the ingredients in a bowl of water and keep it overnight. 2. In a blender, add all the soaked ingredients and blend well into a smooth batter. Soak this batter for 6 hours before making the dosa on a pan. MAKING 3. Heat a non stick... - 120.02

Green Onion Pancake - This is the Chinese version of Green Onion Pancakes. This is a savory pancake and it is very filling. I like eating green onion pancakes because they are slightly salty, sweet and chewy at the same time. - 117.578

If you're wondering what to have after a workout then this is quite useful. The Chef shows how to make this easy and healthy pudding. It's great to have after a work out. - 104.98

Vegan breakfast gets a new avatar with this Tofu Breakfast Burrito. This burrito is classy and the bacon adds a lot of flavors to it. Try it with your family or vegan friends and you will see the smile of happiness on their faces once they bite into it. Bon... - 102.355

MAKING 1. In a bread maker, add the ingredients in the following order. For the wet ingredients, water, orange juice, vegetable oil and for the dry ingredients, all purpose flour, whole wheat, old fashioned oats, salt, sugar, fresh orange zest, and dried... - 100.031

The Sexy Vegan serves up some burrito love for breakfast out at Joshua Tree. - 93.4391

If you like French fries, you are going to definitely love Classic Poutine! This Canadian dish served in fast food joints is a delicious variation of the better known French fries. The best part of the dish is that it is quick and easy to prepare. Enjoy! - 69.8288

Give your family a comfy meal even on the busiest weeknights with a stick-to-your-ribs mung bean dumplings. The chef teaches you how to make this lip-smacking dish right from the scratch. Rich in flavor and high on taste, mung bean dumplings is one great way... - 68.0842

Looking for a flavorful way to add some healthy proteins to your plate? What better way than stuff sticky rice dumplings with delicious mung bean stuffing. It's so sumptuous and easy-on-the-stomach that you can't really keep your hands off it. In the video,... - 67.2592

Finely chop the onions, chillies, ginger, tomatoes , potatoes, carrots into small pieces and keep aside. Heat oil and add mustard seeds once it splutters add channa dal, urad dal, and curry leaves. When they start to crackle , add peanuts or/and cashewnuts.... - 53.9691

King of Indian Snacks for all occasions. - 52.9083

An easy to make date pancake recipe just for you. The date stuffed deep fried pancake is sure to be a hot favorite at your place. This simple date pancake recipe is one that your kids too would love. Try the melt these date pancakes in your mouth and do let... - 46.4986

Suji upma is a popular Indian dish - 42.5846

Pick over the urid dhaal and discard any stones or twigs. Soak the rice and dhaal for at least 3 hours, then grind smoothly. Add water to give a batter-like consistency. If using ground rice and urid dhaal flour - or dosa flour - just mix with water to a... - 39.1747

Preparation time= grinding time ( not included soaking time) - 34.7129

Soak rice and dal separately for 3-4 hours. Grind them separately to a smooth paste and keep in different containers. Allow it to ferment for 10-12 hours. Mix both the batter together, add salt and mix well. Heat Paniyaram pan and add some oil to all the... - 33.7123

One of the tasty, healthy and easy to make Indian pancakes. - 33.5909

GETTING READY 1. In a pan, boil water along with salt and oil on high heat. Once the water has boiled, simmer and add flour as you stir well to combine. Switch off the flame. Close with a lip and keep aside for about 15-20 min or until the dough is cool... - 33.2107