How about a breakfast with classic high protein sandwich, salad and vegetarian eggless cake? It's not at all difficult with a nice presentation by Bale Dave who blends assorted flavors of mustard, pepper and egg to create something incredible. Combine with... - 49.612

Monique creates her signature classic egg salad sandwiches which are hard to beat. These make a great snack and are ideal as a light summer supper as well. Ensure that you wrap and chill the sandwiches well for traveling. -

Curried Chicken Sandwiches is simply a delicious side dish. Try this amazingly tempting Curried Chicken Sandwiches; I am sure you will get a lot of compliments for this. - 33.8899

1. In a small bowl, mix together the smoked chicken, spring onions (green shallots) and mayonnaise. Season with salt and pepper to taste. 2. Thinly butter each slice of bread on one side only. Place 4 slices, buttered side up, on a board. Spread with mustard... - 32.5995

1. Mix mayonnaise and chili sauce; spread over each slice bread. Layer corned beef, cheese and sauerkraut on 4 slices bread; top with remaining slices bread. 2. Arrange sandwiches in circle on paper towel-lined 12-inch plate. Cover with paper towel and... - 24.0621

Combine salad dressing and mustard; mix well. Spread bread slices with salad dressing mixture. For each sandwich, top one bread slice with sprouts, turkey, process cheese spread, tomatoes, avocados and second bread slice. - 26.8174

This sandwich is very easy to prepare and delicious to eat. The ingredients used are usually available in any supermarket. A perfect snack for a summer picnic or you can also enjoy it while watching a movie in your house. The best thing is you can try lot of... - 45.4919

In medium bowl, combine bacon, eggs, celery, onions, mayonnaise, mustard and pepper; mix well. Place lettuce leaf, tomato slice and 1/4 of egg mixture in each pocket bread half. - 32.5365

Either canned or fresh lobster meat may be used. Combine the lobster and stuffed olives and chop fine. Moisten with mayonnaise or thick cooked salad dressing and spread between slices of buttered bread. - 23.361

Classy Club Sandwiches is world famous sandwich. If you like lots of cheeses mixed with meat sandwich then try this Classy Club Sandwiches sandwich, you will just adore it. - 35.4619

In a medium saucepan, combine sauerkraut, beer and onion. Cover and simmer 15 minutes. Spread 1 side of each slice of bread with Savory Butter, butter or margarine. Prepare 2 sandwiches at a time as follows: On a griddle or large skillet, place 4 slices of... - 43.5405

If you simply swear by the decadent Caesar salad, then you will absolutely relish this salad burger. With creamy, tasty Caesar salad tucked in between the buns, this classic burger makes for a great lunch addition. Whether you are looking to whomp up... - 106.111

Hero Sandwich is quite a hero. This Hero Sandwich packs in the flavors of Swiss cheese, ham and sandwich seasonings. Just give this yummy and juicy Hero Sandwich a try. - 37.4815

What are you going to have for breakfast in this weekend? If you have not yet set your mind, then you should give a try to this classic chicken caesar sandwich. It's just awesome and it'll bring the same flavor and taste, any traditional Italian restaurant... - 125.04

Spread 2 tablespoons Russian dressing on one side of each of 4 slices of bread. Place 1 cheese slice on each bread slice. Divide sauerkraut and corned beef among sandwiches. Spread mustard on remaining 4 slices of bread, and place on top of sandwiches,... - 34.4929

Combine coffee, molasses, and dry yeast in a large mixing bowl, let mixture stand for 5 minutes. Add milk, oats, oil, salt, and ginger, stirring well. Stir in 3/4 cup all-purpose flour and 1 cup whole wheat flour; beat at medium speed of an electric mixer 1... - 42.1712

Cook asparagus according to package directions; drain. Toast bread on one side. Mix together the lobster, 1/3 cup mayonnaise, celery, and pimiento. Spread mixture over untoasted side of bread. Sprinkle shredded cheese over each; arrange asparagus on each... - 43.1084

Fry bacon in skillet until crisp; remove from skillet. Drain off excess fat. Saute onion in pan drippings. Combine onion and bacon in skillet. Combine eggs, cream, salt and pepper; add to bacon mixture. Cook until eggs are set, but still moist. Spread between... - 33.3828

Many of you, might have no idea, how to prepare the fastest banana sandwich. Here is the recipe, which is going to serve the sandwich within few minutes. This can be ideal for breakfast or packing school lunch for your kids. Why don't you give it a try after... - 117.04

Are you in search of a great sandwich recipe? Watch Chef Tse prepare this wonderful French Pan Bagnat Sandwich which is totally irresistible. This video is a detailed demo of how you need to get going, watch it now. - 101.761

Do you feel sandwiches are the best snack available? You must learn this Classic Pork Chop Sandwich recipe. The dish is easy to prepare and is high on taste too. Watch this video now. - 81.6947

1. Preheat oven to 400°. 2. Sprinkle pork with oregano, salt, and crushed pepper. Heat a medium ovenproof skillet coated with cooking spray over medium-high heat. Place pork in pan; cook 2 minutes on each side or just until browned. Place pan in oven and... - 34.279

You can't go wrong with this perfect uniquely English teatime-treat; a moist and feather light buttery cake sandwiched with jam and cream. This cake has a granny-style flavor and will brings back fond memories of childhood summer holidays spent in England. - 76.1689

Place 1 ounce each of turkey, ham, and cheese on each of 6 bread slices; top with remaining 6 bread slices. Combine eggs and half-and-half; stir well with a wire whisk. Carefully dip sandwiches into egg mixture, allowing excess to drip off. Melt 1 tablespoon... - 40.4397

Split each roll in half lengthwise; pull out some of center of each roll. In a small bowl, blend vinegar, garlic and oil. Add salt and black pepper to taste. Brush hollowed-out rolls with some of vinegar mixture. In a medium bowl, combine remaining... - 37.9057

MAKING 1.Lay the slices of thin bread and apply butter on them 2.Take the flaked boiled crab meat or diced lobster meat and cover half on the slices of bread 3.Now add a teaspoon of French dressing or mayonnaise 4.Cover with the other buttered slices of bread... - 27.3031

Cut bread horizontally into halves. Spread bottom half with margarine. Layer cheese, salami, lettuce, tomatoes, onion, ham and green pepper on top. Drizzle with dressing; top with remaining half of bread. Secure loaf with picks; cut into 6 pieces. - 32.768

A great traditional sandwich made with corned beef, sauerkraut and a sweet red dressing perfect for snacks - 43.8623

Cut bread in half lengthwise. Spread braunschweiger evenly over bottom half of loaf. Arrange slices of cheese, ham, onion, tomato and lettuce over braunschweiger. Combine eggs, mayonnaise, pickle, celery salt and pepper. Spread over lettuce. Replace top half... - 39.2743

In 2-quart casserole, place butter, mushrooms, celery and onions. Microwave at high (10) 2 to 3 minutes until butter is melted; stir well. Add flour, thyme, salt and pepper; add wine, stirring until smooth. Stir in scallops and pimento. Microwave at high (10)... - 43.1174

Set Power Select at MEDIUM. In round baking dish, pour wine over scallops; heat, covered, 5 to 6 minutes or until scallops are tender, stirring once. Drain liquid and reserve 1/4 cup; let scallops stand, covered. In medium glass bowl, heat butter and onion... - 44.0272

Open Faced Chicken Salad Sandwiches has a Sizzling taste. The orange juice and brandy gives the Open Faced Chicken Salad Sandwiches Appetizing taste. Must catch it - 34.8918

Golden caramelised roasted banans with Honey cashew butter tastes yummmmmmmmmy!! Try and Enjoy! - 44.07

A deconstructed caesar salad which is presented as an open face sandwich with a crusty piece of grilled bread slathered with a dressing of low fat yogurt and mayonnaise and topped with a well seasoned piece of romaine lettuce straight off the grill. Presented... - 14.2485

Pasta salads are a must on the summer picnic menus. This classic summer macaroni salad recipe is one such sumptuous salad which you would love dues to its creamy and crunchy texture and the combination of subtle flavors. Try it on your next summer outing and... - 110.83

1 On 4 individual salad plates or on a large platter arrange the shredded lettuce. On top of the lettuce, arrange a row each of chicken, tomatoes, eggs, bacon, and cheese. 2 Just before serving, tuck avocado wedges and endive leaves around the edges of the... - 28.3119

For seafood salad dressing: Cream first two ingredients completely. Fold in remaining ingredients. For salad: Top open-faced sandwiches with a lettuce leaf. Divide seafood salad evenly among four slices. Top each of the remaining 4 slices with 2 tomato slices... - 36.3262

In medium bowl combine yogurt, lemon juice, mayonnaise, curry powder, pepper, and salt; add chicken, celery, raisins, and sunflower seed and mix to coat with dressing. Spread half of chicken salad on each slice of toast. - 27.364

Tuna salad sandwiches are filling and nutrtious sandwiches made with canned tuna served between bread. A non-cooked sandwich this tuna salad sandwich is prepared along with sweet pickle, sour cream, and butter for more flavor. Simply assembled, this sandwich... - 37.7152

In bowl mix together the cottage cheese, celery, onion, the 1 tablespoon low-calorie mayonnaise, and the 1/4 teaspoon salt. Spread bread slices (toasted if desired) with the 4 teaspoons low-calorie mayonnaise. Top each slice of bread with lettuce leaves and a... - 36.3702

These Grilled Roquefort Kabob Sandwiches are much loved. Here's a relatively simple recipe that will leave you drooling for more! - 45.4286

Blend cheese with mayonnaise; mix in catsup, mustard, and garlic powder. Stir in shrimp, celery, and onion. Use as a filling between slices of sandwich bread. Trim crusts, if desired. Cut each sandwich diagonally in 4 triangles. - 27.2168

"Is the best sandwich in America the muffaletta?" New Orleans, is the home of Muffaletta. This sandwich made with Italian meats, cheeses and a special olive salad is perfect for a summer picnic by the river or even just a lunch out on your patio or you can... -

Combine all ingredients and marinate overnight in the refrigerator - 19.8084

In large bowl combine pineapple chunks, peaches, orange sections, bananas, and apples; set aside. In small bowl combine dry pudding mix, milk, and orange juice concentrate. Beat with rotary beater 1 to 2 minutes or till well blended. Beat in sour cream. Fold... - 36.0708

This classic waldorf salad is a apple and celery salad. Sprinkled with walnuts for that nutty crunch, the classic waldorf salad is dressed with mayonnaise and has a hint of lemon juice to it. Tossed and served after being chilled, it is a real delight to fork... - 33.6614

This cold pasta salad is a healthy combination of delicious ingredients. Just what need when you want to put up your feet, enjoy the day, read a book or watch your favorite television show. - 35.2353

Watch this video recipe of Classic Cheddar Burger to see how you can prepare the classic burger in your home kitchen without any difficulties. This big fat burger deserves a good bite, and it will definitely exceed all your expectations with its flavors. Bon... - 88.4689

All you sandwich lovers, will really enjoy this one. The Chef shows how to make this simple and tasty grilled cheese sandwich with prosciutto. It's so delicious and the sandwich is a combination of sweet, smoky and salty taste. So don't forget to check out... - 101.848

This homey version of the classic and world famous open-face sandwich, comes pretty close to the one I ate at a quaint Bistro in Paris. It is truly delicious and lives up to the meaning of its name "crispy mister". Chef John teaches you to make this... - 117.28

Cut flank steak in half crosswise. Score on both sides by slashing lightly in criss-cross pattern. Set aside. Combine butter, onion and celery in 1-quart measure. MICROWAVE 4 to 5 MINUTES on HIGH, or until onions are transparent. Add crushed bread cubes, salt... - 43.0955

In bowl combine ground cooked chicken, celery, sweet pickle, and onion. Combine mayonnaise, lemon juice, celery salt, and dash pepper; fold into chicken mixture. Chill. To assemble, spread bread slices with softened butter or margarine, if desired. Place... - 36.9867

Mix chicken, celery, almonds, pineapple and mayonnaise. Place muffins cut sides up on serving plate. Spread chicken mixture onto muffin halves, being careful to bring to edges. Microwave uncovered until filling is warm, 1 1/4 to 2 minutes. Garnish with... - 33.6339

Combine eggs, celery, pickle relish, parsley, dry mustard, salt and pepper in mixing bowl; moisten with mayonnaise. Chill until ready to serve. Stir in bacon. Spread egg mixture on half the bread; top with remaining bread. - 31.9883

You will find the Chicken Salad Sandwiches a rare treat! Prepare the Chicken Salad Sandwiches with a little effort and let us know what you feel about it. - 31.3146

In medium bowl, combine mayonnaise and curry powder until blended. Add remaining ingredients except bread and lettuce; stir to combine. Layer bread evenly with chicken and lettuce, making 2 sandwiches. - 25.8767

Combine chicken, onion, celery, almonds, mayonnaise, salt, pepper and enough of the sweet cooked salad dressing to make a moist but not wet sandwich filling. Taste and add more salt if necessary. Chill. Spread all slices of bread with butter. Stack slices... - 42.5479

1. In a medium-sized bowl, combine the chicken or turkey with all of the remaining ingredients except the bread. Stir to mix well, adding more nonfat sour cream if the filling seems dry. 2. Place 1/4 cup of filling on each of 8 slices of bread. Top each slice... - 28.6705

Prepare Vinaigrette Dressing. In a medium bowl, combine zucchini, carrot, peas, tomatoes and sprouts. Using a sharp knife, shred spinach. Add shredded spinach and cheese to vegetables; toss until combined. Remove garlic from Vinaigrette Dressing. Pour... - 42.4699

In mixing bowl combine turkey, cheese, apple, celery, mayonnaise or salad dressing, almonds, lemon juice, salt, curry powder, and pepper. Cut a thin slice from top of each roll. Hollow out bottoms, leaving 1/2-inch edges (store bread crumbs for other... - 37.7815

In large salad bowl, combine spinach, mushrooms, tomato, croutons, red onion and bacon. Add classic Dijon vinaigrette dressing and toss gently. Garnish with egg. - 28.122

Serve it as a side dish or a light meal, this salad will never fail to impress. watch this video for a great tasting, weight watcher's delight grilled romaine salad. The dish is packed with flavor and variation in texture which makes it absolutely drool... - 14.1861

Cook potato halves in boiling water 25 minutes or until potatoes are tender; drain and let cool completely. Cut potatoes into 1/2 inch cubes. Combine potatoes, onion, celery, relish, and eggs in a large bowl. Combine mayonnaise and next 4 ingredients in a... - 34.7757

In a 2-quart casserole, combine the potatoes and water. Cover with a lid and microwave on high for 7 to 9 minutes, stirring twice during this time, until the potatoes are tender. Drain and cool slightly. In a medium bowl, whisk together the mayonnaise,... - 38.106

1. In 3-quart saucepan, place eggs and enough cold water to cover by at least 1 inch; heat to boiling over high heat. Immediately remove from heat and cover tightly; let stand 15 minutes. Pour off hot water and run cold water over eggs to cool. Peel eggs. 2.... - 27.3149

1. Cook the macaroni according to package directions. Drain and rinse with cold water; transfer to a large bowl. Add the pickles, red and green bell peppers, celery, and scallions. 2. In a small bowl, combine the mayonnaise, vinegar, and mustard. Pour over... - 28.9883

Following package directions, cook macaroni in a large kettle of boiling salted water until al dente. Drain, rinse with cold water, and drain again. Turn into a large bowl and add onion (reserving some green tops for garnish), eggs, celery, bacon, pimento,... - 38.9775

1. In 4-quart saucepan, place chicken, 1 teaspoon salt, and enough water to cover; heat to boiling over high heat. Reduce heat; cover and gently simmer until chicken loses its pink color throughout, about 45 minutes. Remove from heat and let stand 30 minutes;... - 27.9868

This Tossed Salad With Classic Dressing recipe is easy to follow and can be put together in no time. I serve this tasty salad quiet often. Try this Tossed Salad With Classic Dressing recipe. - 35.3945

Yes, you too can enjoy restaurant-like caesar salad just by sitting at your home. How? This recipe video will describe you the easy procedure and following that you can make your own bowl of salad within couple of minutes. So don't waste your time, you really... - 116.954

Combine all ingredients and pour over salad. Refrigerate overnight. - 20.9409

Once you try your hand at this Fresh Beet Salad you will feel like it is tailor-made for you. Fresh Beet Salad has a sort of divinely taste (one that I would rarely associate with beet). Do prepare it! - 27.9557

Cut the chicken into neat, small pieces. Shred the celery and the outer leaves of lettuce. Mix lightly with the vinegar and a little salt and pepper. Pile in a salad bowl and coat with the mayonnaise sauce. Garnish with lettuce leaves, slices of hard-boiled... - 33.2451

Slice the eggs thickly. Whip the cream (if used) till stiff and add to the mayonnaise sauce with 1 teasp of the parsley. Arrange a layer of lettuce leaves in the salad bowl, add a layer of mayonnaise, then a layer of slices of egg and so on until all the egg... - 33.8161

Put chickens in a large kettle or Dutch oven. Add water and all ingredients except the chopped celery; heat to boiling; cover tightly. Reduce heat and simmer 1 hour, or until tender. Remove from heat; strain broth. Refrigerate chicken and broth at once. When... - 36.132

Wondering how to prepare the authentic Salad Nicoise? You have hit the correct page. Chef Tse shares her personal recipe for Classic French Salad Nicoise right here. Treat your family to this delicacy today. - 117.886

Crab Louis has a Fabulous taste. The Worcestershire sauce and vinegar gives the Crab Louis Majestic taste. must catch it - 24.2312

This salad recipe is just perfect for any health conscious person. Farro is an ancient grain, which is first cooked like rice and then mixed with other exotic salad ingredients, to make an ultimate salad experience. In this video, the chef also talks about... - 96.7469

Place the torn salad greens into 6 large individual salad bowls. Arrange Swiss or cheddar cheese strips, ham or beef strips, and chicken or turkey strips over salad greens; sprinkle with blue, feta, or Parmesan cheese, if desired. Add the hard-cooked egg... - 29.5131

Robin and her 88 year old Mother-in-Law show you their family Caesar Salad recipe which has been enhanced with toasted almonds. This is a video to watch for all you suckers of family recipes and secrets. It is going to impress you a lot. - 132.752

Mash garlic with salt using the side of a knife blade to make a paste; set aside. Combine lemon juice, mayonnaise, Dijon, Worcestershire, anchovy paste, and pepper in a large bowl. Whisk in oil, 3 T. Parmesan, and garlic paste. Add romaine to bowl and toss to... - 38.0632

Place the potatoes in two large kettles and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain and cool to room temperature. In a large bowl, combine mayonnaise, relish, mustard, pimientos, salt, sugar... - 43.6418

Mackerel is a popular fish in many cuisines particularly Thai. Here is a recipe to make Mackerel Salad using mackerel canned in tomato sauce and some common Thai seasonings. Makes a good pairing with many wines and good for a lunch treat! - 77.9105

Make the dressing by mixing the lemon juice, mustard, basil and olive oil together well. Now remove the fat from the bacon and cut the strips into 1 cm cubes. In a hot pan, heat a drizzle of oil and add the bacon. Cook on a medium heat until brown, then... - 44.3904

Chef John shows us his favorite Holiday dressing in this video. He believes that this will bring a lot of good luck to the person cooking it and to the person eating it. Watch and learn how to make this Beans & Greens Spinach Salad from this video. Enjoy! - 117.511

1 Mash the anchovy paste and garlic with a wooden spoon in a large wooden salad bowl. Stir in the lemon juice, mustard, and Worcestershire sauce until well combined. Stir in the mayonnaise. 2 Add the lettuce and toss to combine. Sprinkle with the cheese and... - 27.4409

This is a fruity yet savory blend of flavors for your fresh green salads! You love the sweet and tart flavor of apple in the dressing. You can always make this recipe your own. Watch and learn from Tse as she makes it in this video. Enjoy! - 135.921

Dandelion Salad has an Appetizing taste. The Cheese and vinegar gives the Dandelion Salad Invigorating taste. Have u ever imagined that those entire dandelion growing in your yard can turn into a relishing recipe. - 26.6447

Whenever you go for salad, you should go for some variation. This classic caprese salad is a nice and easy variation, which you can serve within minutes. Follow chef's demonstration and prepare your own. - 106.836

1. In 1-quart saucepan, combine flour, sugar, salt, and mustard. In small bowl, beat eggs and water; stir into flour mixture until smooth. Stir in lemon juice and Worcestershire. 2. Cook mixture over low heat, stirring constantly, until thick. Remove from... - 27.1523

1) Combine the oil and the garlic and allow to stand overnight. Remove garlic. 2) Brown the bread crumbs in 2 tablespoons of the oil. Drain and set aside. 3) Place the lettuce in a large bowl, and add salt, pepper, and the remaining oil. Break open the egg... - 28.6366

Whether you are looking for an impressive starter for your holiday menu or a wholesome side dish to accompany your ham or pork pie, this classic salad will beautifully complement your fare. An ideal winter salad, Betty, in this recipe video, shares her own... - 103.877

Crush the garlic to a slush with salt by squashing it with the flat blade of a knife. Scrape this into a small bowl and whisk with vinegar, then whisk in the oil, a little at a time, until all is thoroughly combined. Tear the leaves into manageable... - 38.5316

1. Cut bread into 1/2-inch cubes; place cubes on a baking sheet. Coat cubes on all sides with cooking spray; sprinkle with 1/2 teaspoon garlic powder. Broil 3 inches from heat (with electric oven door partially opened) until toasted on all sides, turning... - 32.779

Here's a video for the ever popular Caesar Salad. A video which is non English but with English sub titles. So don't fret, you could still watch the video to know how to make this healthy and crunchy yummy Caesar salad! - 95.0468

Combine first 9 ingredients; mix well. Chill 2 hours. Serve on lettuce leaves. - 22.6577

This Marinated Vegetable Salad is an easy-to-prepare recipe. An amazingly delicious salad recipe, Marinated Vegetable Salad is a dish that you would surely love to talk about with us! - 41.7442

Scrub potatoes. Drop potatoes (in jackets) into boiling water. Add 1 tsp.salt. Cook until potatoes are just tender. Peel and cut into thick slices. Fry bacon until crisp. Add onion and cook gently until yellow. Dissolve bouillon cube in boiling water and... - 38.4619

Wash lettuce, dry thoroughly; place in plastic bag in refrigerator to crisp. At serving time, tear into small pieces; place in salad bowl. Sprinkle with salt and pepper; pour over sufficient dressing to moisten, then toss lightly. There should be just... - 17.8538

In large salad bowl, combine spinach, mushrooms, tomato, croutons, red onion and bacon. Add lite classic Dijon vinaigrette dressing and toss gently. Garnish with egg. - 28.6625

In a pan of water, cook the potatoes in their jackets for 15-18 minutes, lift out potatoes and allow to cool a little, peel and chill for 2-3 hours. Dice potatoes and place in a salad bowl. Mince the onion; peel, core and dice the apple; chop the pickled... - 42.6189

Wash greens and tear into bite-size pieces. Chill. Using huge wooden bowl, rub with garlic clove; discard clove. Add greens; add oil, vinegar and lemon juice. Snip anchovy fillets into bowl; toss lightly to coat leaves. Add croutons and half of cheese 6. Beat... - 38.8074

Tear greens into bite-size pieces. Rub garlic clove against the inside of a salad bowl. Add greens to bowl. Garnish with radishes, pars ley, and chives. Pour about half of the dressing over salad; toss well and serve. - 24.6091

When you wish to stockpile your plate with loads of nutrients, salad is the best choice. However, salads doesn't alays mean deep greens and reads and yellows. Chef Keith Snow shows you how to toss up a delicious chicken salad and further flavors it up using... - 97.3605

In a mood to whip up a salad? Try this Classic Caesar Salad. This salad is so wholesome, filling and delicious that it can go well as a side dish as well as a complete meal. Watch the video for a step-by-step demonstration! - 14.2677

This video is in Italian language. - 107.552

In medium bowl, combine mayonnaise, sugar, lemon juice and salt. Add apples and celery; toss to coat well. Cover; chill. Just before serving, sprinkle with walnuts. - 28.7321

1. Trim the beans to equal lengths. Steam for about 8-10 minutes until just tender, then pour the water out of the saucepan below the steamer and put the beans immediately into the hot pan, adding the garlic clove, 2 teaspoons of the oil, the lemon juice and... - 29.7958

Combine water and lemon juice. Drop apple slices into lemon water; soak for 5 to 10 minutes. Drain apple pieces and pat with paper towel until slightly dry. Combine apple, celery and walnuts in a bowl. In a cup, stir together the mayonnaise and milk; add to... - 28.7074

1. Pierce potatoes with fork. Place potatoes and 1/4 cup water in 2-quart casserole. Cover tightly and microwave on high 14 to 16 minutes, stirring after 6 minutes, until tender; drain. Cool about 15 minutes or until cool enough to handle. Slice potatoes and... - 34.676

Combine all ingredients in a blender. Process until well mixed. - 23.5107

Combine zucchini, peppers, cheese, parsley, capers and scallions and mix gently. Beat the lemon juice with the oil and vinegar. Then beat in anchovy paste, thyme and pepper. Vegetable cheese mixture and dressing may be prepared ahead and refrigerated... - 39.1335

Beef Salad Pocket Sandwiches is easy to make sandwich. If you like your sandwich filled with cheese and roasted beef then try out this Beef Salad Pocket Sandwiches recipe. You will just fell in love with the taste of Beef Salad Pocket Sandwiches. - 31.4561

Beat eggs and milk together. Stir in tuna, onion, green pepper, salt and pepper. Heat butter in heavy skillet. Add egg mixture and cook over moderate heat until brown. Cut in 4 pieces and turn to brown second side. Put each part of egg mixture between 2... - 35.0159

This Brown 'n' Serve Club Sandwiches are the much loved favorites and the ultimate fastfood pick! Follow this simple and easy recipe and take pride in having your very own homemade Brown 'n' Serve Club Sandwiches. - 45.0951

1. Slice loaf of sourdough bread lengthwise. Spread one side with mustard and one side with catsup. 2. Layer chicken or turkey, tomatoes, lettuce, onion, and pickle slices on 1 side of the loaf. Top with the rest of the loaf of bread. 3. Slice crosswise into... - 31.0854

Combine mayonnaise, onion and chili powder in small bowl. Cut bread into halves lengthwise. Spread mayonnaise mixture on bread. Top bott6m half of bread with spinach leaves, ham, cheese, turkey and tomato. Complete sandwich by adding top half of bread. Cut... - 31.5857

Slice bread in 3 lengthwise slices. Butter bottom slice, and spread with mayonnaise. Cover with lettuce, over which arrange alternate slices of tomatoes and cucumbers. Top with buttered center slice, and spread with mustard. Cover with cheese slices, onion,... - 32.8602

As the weather is warming up, why don’t you try some seafood salad and fill it into a bun. The salad must have crab and shrimp and add some veggies that compliments to the flavor. This sounds yummy and when you watch this video it is going to look easy too. - 121.287

In small bowl combine ham, egg, minced vegetables, sour cream, relish, mayonnaise, and mustard, mixing well; cover and refrigerate until chilled. Top each slice of toast with a lettuce leaf; stir salad again, then spoon half of salad onto each lettuce... - 27.4581

1. To make the filling, place the colander over the mixing bowl. Empty the tuna into the colander so the liquid drains into the bowl. Throw away the liquid. 2. Put the drained tuna into the bowl. Break it into chunks with the fork. Stir in the mayonnaise or... - 25.4181

A smart, stylish, satisfying starter, egg salad sandwich truly makes for an irresistible treat. Great for a summer lunch, picnic or barbeque – this filling treat takes no time to make at all. Betty's version of this sumptuous sandwich is a breeze to make... - 119.702

1. Place broccoli and onion in ungreased pie plate, 9 x 1 1/4 inches. Cover tightly and microwave on high 3 to 4 minutes or until broccoli is crisp-tender. 2. Mix eggs, mayonnaise, mustard and salt; spread on toast. Top with tomato, broccoli mixture and... - 33.8155

Reserve 8 sausages for trim; chop remaining sausages and combine with green pepper, celery, onions, eggs, salad dressing, and salt. Cut bread lengthwise in half; butter one half and spread with egg mixture. Brown the reserved sausages in small amount hot fat;... - 46.6802

Combine all ingredients except pitas and the accompaniments. Mix well. Refrigerate for at least 1 hour. Cut each pita in half. Line each half with a leaf of lettuce, a slice of tomato, mushroom slices and sprouts. Add tuna salad and garnish with a sprig of... - 38.3504

Combine the canned shrimp or crab meat, chopped tomato, cheddar cheese, finely chopped celery, toasted almonds, and sliced green onion. Stir in sour cream. Cover and chill for several hours, if desired. To serve, slice the 4 croissants in half horizontally.... - 28.3574

Wish to pep up your boring sandwiches? Try eating it with Caesar Salad. Straight from Chef Bhal Dave's kitchen, this video tells you how you can make, cheesy yet nutritious sandwiches and relish them with easy to make Caesar salad. A must-try dish for sure! - 67.7315

Assemble Blender. Put oil, vinegar, salt, and pepper into blender container. Cover and process at BEAT until blended. Add green onion, parsley, and green beans. Cover and process at BEAT until chopped. Empty into refrigerator container. Stir in tuna and... - 40.973

Dagwood towers are open faced ham sandwiches prepared with cooked ham slices. Prepared with a topping of potato salad, the dagwood towers are finished with a tomato slice and olive set on top. Served for brunches or as a mid-day snack, these are quite... - 27.7741

Preheat the oven to 180°C /350°F Split the bread in half through the centre and bake on a baking tray for 15 minutes, or until golden and crisp. Break the pita bread into pieces. To make the dressing, whisk all the ingredients together in a bowl, until it... - 35.7085