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Classic Pork Dish Recipes
Enjoy our collection of Classic Pork Dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Classic Pork Dish recipes.
Papaitan Carne - Filipino Pork Dish With Bitter Gourd
1.Chop the bitter gourd or the ampalaya and blend it to a smooth paste or puree with a little water.
2.In a large stock pot, pour the water, heat it and bring it to a boil.
3.Add chopped ginger, onion, chopped garlic, bay leaf,... - 97.5
Dinakdakan - Filipino Pork Dish
1.Julienne the onions and thinly slice the green onions.
2.Mince the garlic and julienne the ginger.
3.In a stock pot, pour the water. Place all the pig parts in it.
4.Add 2 tablespoons of ginger, bay leaves, peppercorns and one chopped... - 93.5616
Chicharon Bituka - Traditional Filipino Dish
1. Clean the pork intestine very well. Wash it thoroughly under running water.
2. In a pressure cooker, put the washed intestines.
3. Add water and salt.
4. Cover until it boils. Remove all the scum that floats. This is one important... - 89.3629
Cassoeula Part 1 – Preparing The Dish
Are you planning a family get together and need a nice and super delicious supper idea. Then do not miss out this cassoeula video series. The chef has bifurcated the videos in 2 parts-In this video she shows ingredients and also provides step by step... - 84.9592
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Bringhe - Filipino Chicken, Pork And Rice Dish
1.Soak the raisins in water.
2.Heat a medium skillet and pour in a tablespoon of olive oil.
3.Add half the onions and sauté.
4.Add the bay leaf and the lemon grass. Stir until the onions are translucent.
5.Add half the garlic and give... - 101.505
Classic French Pork And Bean Casserole
In this video, Chef John shows us how to make a French Pork and Bean Casserole. This dish traditionally takes several days to cook, but he shows you a quicker version of it. It can be done in an hour. Enjoy! - 120.494
Classic Teriyaki Pork Tenderloin
Teriyaki Pork Tenderloin is quite a popular dish. The Chef shares his way of making Teriyaki Pork Tenderloin. It's quite filling and you can always make more and use it throughout the week. - 87.9448
Classic Curried Pork Tenderloin
Preheat oven to 425°.
Trim fat from pork.
Combine brown sugar and next 5 ingredients in a small bowl; stir well.
Rub spice mixture evenly over pork.
Place pork on a broiler pan coated with cooking spray; insert a meat thermometer into thickest portion of... - 36.5116
Classic Pork Chop Casserole
Brown floured pork chops in hot fat; salt to taste.
Grease Pyrex dish.
Add rice, chops, some drippings, sliced onion, green pepper rings, beef consomme and tomatoes.
Cook 15 minutes, covered, at 350 degrees.
Uncover; bake 45 minutes or until most of moisture... - 31.8332
Classic Pulled Pork
How about a nice pulled pork for a sandwich filling? Want to make the best pulled ever then watch this video and Shea shows you how to make this wonderful roast pork! See the video for more! - 130.526
Classic Corn Stuffed Pork Chops
Have butcher cut a pocket or with a sharp knife cut a horizontal slit in side of each chop forming a pocket for stuffing.
Mix undrained corn, bread crumbs, onion, pepper, salt, and sage.
Spoon corn mixture into slits.
Close with toothpicks or small... - 37.1266
Classic Creole Pork Chops
In a skillet, brown chops in shortening.
On each chop place a lemon slice, and an onion slice.
Mix together brown sugar, catsup, and water.
Pour over chops.
Cook covered until tender, about 1 hour. - 33.3626
Exotic Holiday Pork Sausage Side Dishes
Watch this video for the exotic holiday side dishes and you will find some perfect recipes that have been tried and tested many times and are ripe enough for you to try. These are scrumptious and come together easily. These are the recipes that can elevate... - 94.9215
Classic Curried Pork
Combine flour, 1 teaspoon salt, 1/4 teaspoon pepper, and ginger.
Coat pork with this mixture.
Brown on all sides in hot butter, stirring occasionally.
Stir in curry and chili powder.
Add onions, green peppers, and bouillon.
Simmer, covered, for 1 1/4 to 1 1/2... - 38.16