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Classic Pavlova Recipes
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Pre-heat the oven to 275°F.
Line a baking tray (or a special pavlova pan, if you have one) with grease proof paper (or grease it and dust it with confectioners sugar).
Lightly beat the egg whites, then add half the sugar and beat the mixture to a stiff-peak... - 27.376
Pavlova Classic Meringue
Beat egg-whites and salt until stiff and dry; add castor (superfine) sugar gradually, beating well between each addition.
Make sure sugar is completely dissolved.
Mix together granulated sugar and cornflour (cornstarch), lightly fold into meringue with... - 34.1622
Pamper your family with an extraordinary and a gorgeous looking dessert that would win all hearts. Watch this video that demonstrates a recipe for pavlova. Give this dessert a try, surely a great way to add an extra special touch to your holiday menu. Check... - 111.668
If using a gas range set oven at highest temperature just as you start to beat the egg whites. If using an electric oven, preheat oven to 150C (300F). Draw an 18cm circle on baking paper or lightly greased aluminium foil and put on baking tray. Beat egg... - 27.9475