1. Crumble beef and sausage into a 1 1/2-quart glass casserole. Cover. Microwave at Power Level 10 for 6 to 8 minutes, or until meat is lightly browned, stirring 3 times. Drain off fat. Stir in tomato sauce, mushrooms, oregano, garlic, salt and pepper. 2. In... - 31.676

1. Place 2 tablespoons butter or margarine in 1-cup glass measure. Microwave about 1 minute on med.high (Roast). Stir in dry bread crumbs. Set aside. 2. Combine all ingredients (except buttered crumbs) in 1 1/2-quart glass casserole. Microwave 9 minutes on... - 23.6753

1. Place chicken between sheets of wax paper or plastic wrap and gently pound until each breast half enlarges to a rectangle approximately 6 x 5 inches. Discard wrap. Place a ham slice and half a cheese slice on each breast half. Spoon 1 tablespoon tomato... - 29.3381

This cold pasta salad is a healthy combination of delicious ingredients. Just what need when you want to put up your feet, enjoy the day, read a book or watch your favorite television show. - 35.2353

Peel the eggplant if the skin is tough. Cut it into 1/4" to 1/2" slices. In a shallow dish, lightly whisk together the egg and milk. On a sheet of wax paper, combine the breadcrumbs, marjoram, oregano, basil, and pepper. Dip the eggplant into the egg mixture,... - 42.7956

Robin brings to you an Italian local pasta dish which she relished in Italy. The beautiful reduced wine sauce works perfect with other ingredients to create a masterpiece. All those who relish pasta should watch this video and make the recipe at least once. - 127.569

Cook in boiling water until al dente (firm to the bite). Drain and set aside.Cook in boiling water for 2 minutes. Drain and set aside.Saute, just until tomato pieces are soft, approx. 3 minutes. Set aside.Heat oil in large skillet. Saute mushrooms. When... - 40.0821

If you love pasta, then it is about time you learn how to make the dough right. Yes, you can make it at home and it is easy. Watch and learn from this video from Chef John. - 115.219

1. Cook pasta according to package directions, omitting salt and fat. Drain, reserving 1 tablespoon pasta water. 2. Meanwhile, heat oil in a medium saucepan over medium heat. Add garlic; cook 3 minutes, stirring occasionally. Add tomatoes and next 4... - 30.395

I even love the aroma when I cook this Classic Varnishkas with Pasta Bow Knots. This Classic Varnishkas with Pasta Bow Knots is good enough to surprise your family in a pleasant way. Heavenly! - 27.0828

Have all vegetables assembled and ready to be cooked. Cook spaghetti according to package instructions. While water is heating for spaghetti, heat 3 tablespoons of the olive oil in a large skillet. Add 2 minced garlic cloves, zucchini, broccoli and asparagus.... - 39.2023

This is a traditional Italian dish. This pasta soup will definitely warm you on the coldest of nights. Moreover it’s super easy to make and tastes yummy too. -

If stepping into the super classic domain unnerves you, hold your horses. It is going to be different after you go through this recipe. An elaborate Sicilian classic dish that requires you to slog it out in the kitchen for a good hour or so but in the end you... - 41.2293

–  Cook ravioli in boiling salted water. Rinse under cold running water, then drain and set aside. –  In a skillet, melt butter and cook shallot and garlic. Add tomato sauce. Season with salt, pepper, basil, chives and thyme, and simmer for 5... - 30.6879

Are you a fan of Italian cuisine? this video is just right for you. Watch it to now to learn a fabulous Classic Spaghetti Alla Carbonara recipe. The dish is full of flavors and is indeed very impressive. - 84.2609

Preparing a classic dish like classic lasagna al forno can be a little intimidating at times. But if you take a look at this video you would realize that it is not the complicated methods but the step by step easy preparation which makes it a classic dish.... - 110.572

Pasta salads are a must on the summer picnic menus. This classic summer macaroni salad recipe is one such sumptuous salad which you would love dues to its creamy and crunchy texture and the combination of subtle flavors. Try it on your next summer outing and... - 110.83

Prepare a smooth pancake batter combining the flour, salt, eggs and water. Let batter rest for 2 hours. To make pancakes, pour batter from a pitcher or end of tablespoon onto lightly greased hot griddle, forming thin 4 to 5 inch (10 to 13 centimeter)... - 41.1487

Boil until reduced to half, approx 3 minutes. Set aside to cool. In a medium saucepan add ingredients and bring to a boil until reduced to half, approx 2 minutes. Strain and save liquid in small bowl. Mix together and add cooled chicken stock. Add to wine... - 41.2712

Saute onion and garlic in small amount of butter; add a little water and cook until soft. Add meat, saute until browned, then add tomato paste and sugar (diluted with water), cinnamon, salt and pepper. Keep mixing and cook at least 10 minutes longer over slow... - 40.8537

What's for dinner? It's pasta Carbonara Florentine. Upscale comfort food that is fresh, fast and fancy. Chef Lisa demonstrates how quick it is to put this elegant Italian restaurant-style pasta dish together. An easy and satisfying pasta dish with baby... - 110.852

Shrimp and scallops combine with veggies in this quick microwave main dish. - 37.4861

1 In a deep 2-quart non-metallic casserole combine all ingredients. 2. Heat, covered, in Microwave Oven 5 to 8 (6 1/2 to 10) minutes or until cheese has melted and sauce is bubbly. - 18.0704

Cook noodles as directed in chart on . Drain, return to casserole dish and set aside. Place butter and cream in a 2 cup glass measuring cup. Microwave 1 minute to 1 minute 30 seconds [ROAST-8, 1 minute 30 seconds to 2 minutes 30 seconds or until cream is hot... - 38.2932

This Microwave Stroganoff consists of batter -coated beef sirloin cooked in beef broth and onion soup with mushrooms and sauced with spicy pepper sauce. Try this irresistible fare with a bowl of pasta or rice. Tell me if you like this Microwave Stroganoff. - 37.5444

Set Power Select at MEDIUM. Cook noodles. In round baking dish, heat butter 1 minute or until melted. In large bowl, combine butter, remaining ingredients and drained noodles; pour into same round baking dish. Sprinkle, if desired, with additional... - 40.7811

This is a traditional pasta dish from Rome and central Italy with fresh ripe tomatoes and spicy red chili pepper. This is simply delicious and super easy to make. I’m sure your family will certainly enjoy this dish. -

Following package directions, cook macaroni in a large kettle of boiling salted water until al dente. Drain, rinse with cold water, and drain again. Turn into a large bowl and add onion (reserving some green tops for garnish), eggs, celery, bacon, pimento,... - 38.9775

Doubt if cauliflower has many fans, but this delicious cauliflower Spaghetti Aglio Olio dish will definitely prove it wrong. Chef has put together a low-fat recipe which takes with it the wonders of cauliflower and delicious spaghetti. - 144.536

Creamy spaghetti carbonara is definitely a family favorite and even the fussiest eaters can’t resist it. There are so many versions of this classic creamy pasta dish but this one by Chef Ellie Espo is unlike the heavy cream based ones. It is a “Absolutely... - 138.341

Adapted from Singing Chef Pasquale Cookery Show on PBS Canada. - 31.3827

For all the pasta foodies, here is another nice variation of pasta cooked with salmon and plenty of fresh greens. As you know, salmon is a rich source of various nutritional factors including antioxidants, and greens are always good to serve you the essential... - 138.105

Chicken Marsala is a classic and elegant looking Italian dish that appetizing for its looks but scares home cooks as it requires wine for cooking. Chef makes this dish like a child's play and so can you by following directions. Sautéed chicken breasts cooked... - 78.7515

1. Grind the pork, using the coarse blade of the meat grinder. Add the remaining ingredients and mix thoroughly. Attach casing as in basic sausage recipe 2. Force the mixture through the sausage stuffer into casings and twist into links. If desired, hang the... - 27.2467

Orzo or rice-shaped pasta is a good source of nutrition. You can serve this by preparing the cheesy and creamy orzo primavera. It is simple to cook but yet delicate in taste. Watch the video and make your plate of orzo primavera today. - 147.107

Coconut lovers, pay attention! You are going to love this delicious Classic Laksa Johor which is rich in coconut. This is a South Malaysian dish which is healthy, tasty and makes a complete meal in itself. - 116.819

Meat sauces that are gluten free are a indeed boon for preparing or serving most kind of meats. Check out the recipe to make a Gluten Free Meat Sauce in a classic way using all good gluten free substitutes. - 114.993

A popular Malaysian recipe is featured here! The best part about Classic Fried Rice Vermicelli and Sardines is that apart from a great taste, it can be prepared with whatever ingredients are there in hand. Serve it on a platter and garnish it with egg. - 118.936

1. Place egg yolks, the 1/4 cup sugar and the cornstarch in a medium-sized, heat-resistant non-metallic bowl; mix well. Gradually stir in milk. 2. Heat, uncovered, in Microwave Oven 4 (5) minutes or until mixture just about boils. Do not allow-to boil. Stir... - 30.332

Macaroni And Cheese Casserole is an irresistible mouth-watering side dish. Try this easy to prepare Macaroni And Cheese Casserole, you will love to serve to your loved ones. - 39.9555

In 3-quart casserole, place beef, water, onion, garlic, basil, pepper, tomatoes and bay leaves. Cover. Microwave at HIGH (10) 20 to 25 minutes until meat is tender. Add pasta, zucchini, cabbage, green beans, celery, parsley and salt. Cover. Microwave at HIGH... - 44.2421

1. Scrub potatoes and pierce with a fork to allow steam to escape. 2. Arrange in the microwave like the spokes of a wheel, at least an inch apart, with the plumpest ends toward the middle. 3. Microwave on high for 4 minutes. 4. Turn potatoes over and... - 21.9558

Cooking food in the microwave is healthy and low fat. In this video, you will be taught how to make okonomiyaki in the microwave as quickly as possible. -

Do you prefer homemade cookies but can't spare any time for the elaborate process. Don't worry, now you can bake your cookies through a microwave as quickly as possible. Here is a simple convenient recipe which will prepare your cookies in ten minutes. -

Slice roast in half. Place potatoes and carrots in bottom of a 5-quart casserole dish. Place roast on top of vegetables. Add water. Sprinkle onion soup mix on top of roast. Cover. MICROWAVE 10 MINUTES on HIGH, then 60 MINUTES on '5'. - 33.9959

€¢ Prepare the vegetables, put them in a microwave-safe bowl, then add the herbs and mix. €¢ Remove the 3 tablespoons (50 mL) fat from the fumet, stir in the vegetables and the herbs with a wooden spoon, add 2 tablespoons (30 mL) water. Microwave 3... - 34.4346

Chicken A La King is a delicious main dish recipe. Chicken A La King is a old fashion poultry meat recipe, which is cherished by all across the world. - 41.4595

Place cornstarch, salt and pepper in 5-qt casserole. Add lamb, tossing to coat. Stir in remaining ingredients except apples and peas; cover. Microwave at High 10 minutes. Stir. Reduce power to 50% (Medium). Microwave, covered, 30 minutes, stirring every 10... - 50.053

This recipe is courtesy of Stacey J. Miller - 36.5239

This recipe is courtesy of Stacey J. Miller - 35.1307

Combine butter, sugar, and nuts in glass baking dish. Cook on HIGH (9) for 2 minutes or until butter and sugar melt to form syrup. Arrange pineapple rings and cherries in syrup. Prepare cake mix according to package directions, substituting reserved pineapple... - 43.3109

Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray. Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.8112

This recipe is courtesy of Stacey J. Miller - 38.2537

Place bacon, onion, celery and parsley in 5-quart casserole dish. Cover. MICROWAVE 6 MINUTES on HIGH, or until vegetables are tender. Add beans and remaining ingredients except sherry, salt and pepper. Cover. MICROWAVE 15 MINUTES on HIGH, then 180 MINUTES on... - 44.2559

Coat meat with flour. Place in a 5-quart casserole dish. Add bay leaves, Worcestershire sauce, onions, bouillon, pepper, salt, sugar and vegetables. Pour water over all. Cover. MICROWAVE 15 MINUTES on HIGH, then 120 MINUTES on '5' (two 60 MINUTE... - 42.1972

Bring egg whites to room temperature, about one hour. Butter a 1 1/2 quart, heat-resistant, non-metallic souffle dish or a 1 1/2 quart, heat-resistant, non-metallic, straight-sided casserole dish and sprinkle with Parmesan cheese. Set aside. Heat spinach, in... - 43.4475

In 1 1/2-quart casserole, stir together cornstarch and brown sugar. Stir in cream, corn syrup, salt; add butter. Cook, covered, on HI (max. power) 4 1/2 to 5 1/2 minutes, stirring after 2 minutes, until sugar is dissolved and sauce is thickened. Add vanilla... - 28.5535

Following method for baking potatoes heat potatoes 11 to 12 minutes. Cool, then peel. Meanwhile, prepare cooking bag according to package directions; place corned beef, onion and water in bag. Set bag in medium glass bowl; pull bag up around beef. Close bag... - 42.0513

Mix ground ham and pork thoroughly with crumbs, water, onion, and pepper. Mold into flat loaf in 9-in pie plate. Insert temperature probe so tip is in center of food. Cover tightly with plastic wrap, arranging loosely around probe to vent. Attach cable end at... - 35.2972

I have learnt this Classic Ham Loaf from one of my friend. This Classic Ham Loaf delight should be tried by everyone and I am sure you will always crave for more!! - 42.0019

1. Pour milk into 4-cup glass measure. Blend in cornstarch, sugar, mustard, salt, paprika and pepper; mix well. 2. Microwave on HIGH for 3 minutes. Beat with rotary beater until smooth and continue cooking on HIGH for 1 to 1 1/2 minutes or until thickened - 27.0219

In 2-quart casserole, place butter, mushrooms, celery and onions. Microwave at high (10) 2 to 3 minutes until butter is melted; stir well. Add flour, thyme, salt and pepper; add wine, stirring until smooth. Stir in scallops and pimento. Microwave at high (10)... - 43.1174

Place rice mix in bottom of (12 x 8-inch) baking dish. Add 1 cup water. Combine butter and salt in a 1 cup measure. Brush the cavity and the outside of cornish hens with butter and salt mixture. Arrange cornish hens on top of rice mixture MICROWAVE 40 MINUTES... - 28.6063

Pierce broccoli packages with a fork. Place in large flat microwave baking dish or on paper plates. Microwave at HIGH 8 minutes. Set aside to cool. Spread cooked chicken slices in 13- x 9-inch glass casserole. Combine soup, broth granules, curry, wine, and... - 37.9225

Generously butter two large baking sheets. In 3-qt bowl mix sugar, syrup and salt. Microwave at High 15 minutes, stirring 1 or 2 times. Stir in peanuts. Microwave at High 10 to 15 minutes, or until syrup and peanuts are light brown, stirring after 2 and 4... - 43.6264

Place all ingredients in a deep, 3 quart, heat-resistant, non-metallic casserole. Heat, covered, 15 minutes on full power . Skim any foam from top. Cover and heat on full power an additional 10 to 12 minutes or until chicken is tender. Remove carrots,... - 45.9914

Place all ingredients in 1-quart casserole. Cover tightly and microwave on high (100%) until boiling, 4 1/2 to 5 minutes. Let stand covered 5 minutes; fluff with fork. Refrigerate 1 1/2 cups rice; use within 2 days for Meatballs with Spanish. - 23.563

Place the butter in a large microwave-safe bowl and melt 1 minute at HIGH. Add the onion, carrots and celery, stir well. Microwave 3 minutes at HIGH. Stir well and microwave another 3 minutes at HIGH. Add the oxtail. Stir to mix. Add the beef consomme or... - 42.95

1. Combine water, salt and cream of wheat in a microwave-safe serving dish. Cover with plastic wrap. Cook in microwave oven 1 1/2 minutes at HIGH; stir after 1 minute. 2. Allow to stand covered 2 to 3 minutes before serving. - 18.4225

Place green peppers and butter in a 12 x 8-inch dish. Cover with plastic wrap and microwave 3 minutes. Stir after 1 1/2 minutes. Add mushrooms; stir and microwave 5 minutes. Stir after 2 1/2 minutes. Add fish, lemon peel and chestnuts. Spoon sauce over... - 36.4742

Omelet is an amazingly delicious version. An easy to make egg recipe, you will simply find this Omelet both mouth-watering and amazingly tempting. - 35.4781

In 4-cup measure or small mixing bowl, combine sugar, cornstarch and salt. Gradually stir in water. Microwave at High 3 to 4 minutes, or until very thick, stirring after 2 minutes, then every minute. Mix a little hot mixture into egg yolk. Blend into... - 34.3687

Combine cream cheese and butter in medium mixing bowl. Microwave 1 to 2 minutes on '2', or until soft but not melted. With a fork, stir in cream and vanilla. Gradually add sugar until frosting reaches spreading consistency. Frost pumpkin bars. Cut into 2-inch... - 28.1374

Place onions and butter in a 3 qt.glass casserole dish. Cover and microwave 6 to 8 minutes or until tender. Stir in remaining ingredients except croutons and cheese. Cover and microwave 10 to 13 minutes. Let stand 3 to 5 minutes. To serve, float croutons and... - 36.7813

Stir ham, basil, pepper and mustard into white sauce. MICROWAVE 2 MINUTES on '8', or until heated through. Pour deviled ham sauce over cooked and drained cauliflower. MICROWAVE 1 to 2 MINUTES on '8', or until sauce begins to bubble. - 31.4059

Peel back the husks and remove the silk, leaving the husks intact. Brush the ears with melted butter. Replace the husks and fasten with string or rubber bands. Place in microwave oven, leaving at least 1-inch between ears. Cook 4 minutes on full power . Turn... - 26.3514

1. Combine flour, sugar, baking powder and salt in large mixing bowl. Cut in butter until crumbly. Measure milk in small bowl and beat in egg. Blend into flour mixture. Spoon into 4 or 5 individual glass custard cups. 2. Microwave on SIMMER for 3 minutes. - 26.8866

Cream butter, sugar and cornstarch. Blend in remaining ingredients. Microwave at High 3 to 6 minutes, or until clear and thickened, stirring after 2 minutes, then every minute. (Sauce may be made ahead and reheated.) Serve warm on gingerbread desserts,... - 29.0617

In 4-cup measure or small bowl, combine sugar, cornstarch and salt. Stir in water and butter. Microwave at High 3 to 5 minutes, until clear and thickened, stirring after 2 minutes, then every minute. Stir in peel and juices. Serve warm on cake desserts,... - 31.736

1. Combine all ingredients in a 2-quart glass bowl. 2. Cover and microwave at Cook Cycle 1 (power level 7) for 10 to 13 minutes, or until hot, stirring 3 times. Serve with oyster crackers or saltiness. - 24.5082

Arrange half of the potatoes in a 1 1/2 quart casserole. Combine flour and salt; sprinkle half over the potatoes. Layer remaining potatoes and flour and salt. Pour milk over; dot with butter and sprinkle with paprika. Cover and microwave 11 to 12... - 28.0506

Layer half of crab meat, half of sauce and half of cheese in (8 x 8-inch) baking dish. Repeat with second layers. MICROWAVE 10 MINUTES on '7'. Garnish with parsley and paprika, if desired. - 18.2246

1. Place the chicken breast side down in a 2.3 litre (4 pint) microwave dish and spread it with the butter. Next, sprinkle it with pepper. 2. Cover the chicken loosely with greaseproof paper and microwave on HIGH for 6 minutes per 450 g (1 lb); leave it to... - 34.2199

Here is a classic Eggs Benedict recipe. Trust me, there is no better way to start a day than by feeding on this yummy and rich Eggs Benedict! Try them! - 31.3545

Prepare and microwave pie shell. Mix cornstarch, sugar and water in 1 quart casserole or bowl. Microwave uncovered 2 minutes; stir. Microwave uncovered until mixture boils and thickens, 2 to 2 1/2 minutes. Stir in gelatin and extract. Cool 30 minutes. Arrange... - 38.2168

Butter the sides of a 3 1/2-quart casserole. Combine sugar, water, cream of tartar and corn syrup in casserole. Microwave 22 to 26 minutes on HIGH, or until a small amount dropped in very cold water forms a soft ball (238°). Immediately pour syrup into... - 35.5131

Escargot is simply a delicious recipe. A deadly combination of snails and snail shells will surely tempt you to prepare this Escargot on every party! - 33.7638

Mix together sugar, cornstarch and salt in a 2 cup glass measuring cup. Gradually stir in water until cornstarch dissolves. Microwave 3 to 4 minutes or until thickened. Stir every 30 seconds during cooking. Stir in butter, lemon juice and lemon... - 34.154

Combine butter, curry powder, onion and garlic in 2-quart casserole. MICROWAVE 3 MINUTES on HIGH, or until onion is transparent. Add lamb cubes and celery. Sprinkle with flour. Toss to mix well. Drain pineapple syrup into 1 quart measure. Add water to make 2... - 38.4619

1. Pour milk into a 4-cup glass measure and microwave at Power Levet 7 for 4 1/2 to 7 minutes, or until scalded. Meanwhile, in a 1 1/2-quart mixing bowl, beat eggs lightly. Add all remaining ingredients, except nutmeg. Quickly stir in scalded milk. 2. Pour... - 19.5436

1. Place margarine in baking dish, 8x8x2 inches. Microwave uncovered on high (100%) until melted, 15 to 30 seconds. 2. Stir in parsley flakes, garlic salt and paprika. Add bread cubes and mix to coat. Microwave uncovered on high (100%), stirring every minute,... - 19.1572

In 3-qt casserole place onion, oil and garlic. Microwave at High (10) 3 to 4 Minutes, stirring after 2 minutes, until onion is limp. Add tomato sauce, tomato paste, wine, broth or juice, brown suagr, Worcestershire sauce, oregano, basil, salt and pepper. Mix... - 39.535

1. Pierce potatoes with fork. Place potatoes and 1/4 cup water in 2-quart casserole. Cover tightly and microwave on high 14 to 16 minutes, stirring after 6 minutes, until tender; drain. Cool about 15 minutes or until cool enough to handle. Slice potatoes and... - 34.676

1. Blend the sugar and custard powder, with a little of the measured milk, in an ovenproof measuring jug or glass bowl. 2. Stir in the rest of the milk. 3. Microwave the sauce on HIGH for 3-4 minutes or until thickened, stirring after every 2 minutes. Stir... - 18.1274

1. Cut the liver and bacon into small pieces. 2. Place the liver, bacon and onion in a 1.7 litre (3 pint) microwave dish with the mustard, brandy or sherry, garlic and seasonings. 3. Cover and microwave on HIGH for 4 minutes and stir well. Re-cover and... - 29.9813

1. Reserve 1/4 cup of the tomato sauce. Mix remaining tomato sauce, the ground beef, bread crumbs, oregano and salt. Shape mixture into 4 patties, each about 3/4 inch thick. Pinch edge of each patty to form 1/4-inch rim. Arrange in circle on rack in dish. 2.... - 26.3251

This Eggs Florentine taste perfect ! Try this eggs and spinach dish with lots of vegetables and cheese seasonings for your next meal ! Your suggestions for this Eggs Florentine are welcome. - 40.0078

1. Crumble sausage and ground beef into 1 1/2-quart glass casserole. Cover with glass lid. 2. Microwave about 6 to 8 minutes on HIGH, or until meat is browned; drain. Stir in soup, tomato sauce, mushrooms, seasoning mix and salt. Mix well. Layer in 12 x... - 33.1101

In a glass measuring cup, melt butter on ROAST (7) for 30 seconds or until melted. Stir in remaining ingredients, mixing well after each addition. Pour into baked pastry shell. Cook on MEDIUM (5)for 18 to 20 minutes, turning once during cooking. - 30.7836

In glass baking dish, cook butter on ROAST (7) for 1 1/2 minutes or until melted. Add cheese, garlic and lemon juice. Mix well. Add snails, cover, cook on HIGH (9) for 2 minutes or until snails are hot. Tuck snails into individual escargot shells if... - 30.0621

Rub chicken with salt, pepper, and tarragon and set aside. Place garlic, butter, and olive oil in 3-quart microproof casserole. Cook, covered, on HI (max. power) 1 minute. Add flour, stir until smooth, gradually adding wine. Stir in tomatoes and... - 42.6535

Put the potato slices and cauliflower florets in a casserole with 1 1/4 cups (300 ml/ 1/2 pint) of hot water. Cover and micro wave on HIGH for 12 minutes. Puree the vegetable mixture in a food processor until smooth. Return the puree to the casserole. Stir in... - 43.1988

In 1.5 L (1 1/2 quart) glass casserole, blend soup, milk, soy sauce and pepper; stir in green beans. Cover with wax paper. Cook in microwave oven 8 minutes or until hot. Stir twice. Top with onions; cook uncovered 2-3 minutes. - 28.1931

1. In a 1 1/2-quart mixing bowl, combine flour, corn meal, sugar, baking powder, baking soda and salt. Add egg, milk, and oil and stir just until all ingredients are moistened. Spoon batter into 8 6-ounce custard cups lined with cupcake papers. 2. Arrange 4... - 25.1465

1. Combine sugar, water and corn syrup in a 2-quart oven-proof glass mixing bowl/pitcher. Cook uncovered in microwave oven 6 minutes at HIGH, or until sugar is dissolved. Continue cooking to hard-ball stage (5 to 6 minutes at HIGH); stir occasionally. 2.... - 26.939

1. Mix mayonnaise and chili sauce; spread over each slice bread. Layer corned beef, cheese and sauerkraut on 4 slices bread; top with remaining slices bread. 2. Arrange sandwiches in circle on paper towel-lined 12-inch plate. Cover with paper towel and... - 24.0621

Set aside half the potatoes. Slice remaining potatoes thinly. Spread sliced potatoes in bottom of 2-quart casserole. Layer half the onions over potatoes. Season lightly with salt and pepper. Spread meat over onions. Season lightly. Layer with second half of... - 39.6063

Peel and pit peaches; cut into thick slices. Sprinkle with lemon juice. (If using canned peaches, omit lemon juice.) Set peaches aside. Trim excess fat from lamb; cut meat into 3/4 inch cubes. Arrange in a shallow 2 quart baking dish. Mix together cinnamon,... - 40.093

Chicken Tetrazzini is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Chicken Tetrazzini is. Why don't you give it a try and let us know how much you like it! - 46.3387

Trim crusts from 5 slices of bread, cut in half diagonally, making triangles. Use trimmings and remaining 3 slices untrimmed bread to cover the bottom of (8 x 8-inch) baking dish. Top with cheese. Arrange the trimmed triangles on top of the cheese so that... - 36.2506

Mushroom Soup is a very common soup with impeccable taste. The unimpeachable blend of shallots, garlic clove, butter, white button mushrooms, flour, Madeira, egg yolk, milk with dash of salt and pepper make the Mushroom soup favorite all around the globe. - 49.563

Put the zucchini (courgettes) and shallots in a casserole with 2/3 cup (150 ml/ 1/4 pint) of water. Cover and microwave on HIGH for 10 minutes. When the zucchini (courgettes) are cooked, puree the zucchini (courgette) and onion mixture until smooth. Leave the... - 42.6091

This Melba Sauce is a passion. I love this raspberry magic over my pound and angel cakes. I like it on poached peaches, pears and ice cream too. Try this Melba Sauce in your own way and tell me how you liked it. - 26.9726

Country captain is a simple and easy chicken recipe. This microwave cooked country captain is prepared with tomato sauce for a zesty flavor. Combined with green pepper, raisins and curry powder for a spicy and savory taste, the chicken is smothered with the... - 34.9261

Cut flank steak in half crosswise. Score on both sides by slashing lightly in criss-cross pattern. Set aside. Combine butter, onion and celery in 1-quart measure. MICROWAVE 4 to 5 MINUTES on HIGH, or until onions are transparent. Add crushed bread cubes, salt... - 43.0955