VIDEO IS NOT IN ENGLISH. - 24.7689

Roast Turkey is very simple to make and you don’t have to have the most complex spice mixes to get the most delicious turkey roast. This video shows how simple can turn mouth wateringly tasty even with the simplest of ingredients and seasonings if you know... - 100.882

A Thai Beef Salad for all you home cooks out there. Roll up your sleeves and get your hands dirty as you are in for a treat. This salad combines a Thai flavored steak done just right served on a bed of healthy, fresh and crunchy veggies dressed again with the... - 33.5419

Bored of your regular peach cobbler? Then this creamy, crunchy, peachy treat would add a refreshing twist on the way you eat your peaches. Betty's peachy delight is so simple and sumptuous that can't really resist going for a second helping. Just trail the... - 110.336

If you like juicy flavors in your drink, you can hardly go wrong with this cocktail! This drink with a mix of Sour Mix and Amaretto would win the heart of your family and friends with its look and feel. A blend of amazing flavors and colors would play with... - 83.6987

If you are one of those who enjoy barbeques, then this is surely a must watch video for you. The chef here makes an interesting juicy and barbequed chicken which goes well with dips and drinks. If you are drooling already, watch it and prepare it now. - 104.619

How do you like your salad to be- a compliment to main dish or a healthy meal in itself, a classy healthy dish? Here is a video with spinach and strawberry salad answers to all your queries. It is simple, healthy and classy too. Watch the chef as she tosses... - 123.12

Preheat oven to 350°F. Pierce eggplant with fork; place in shallow baking pan. Bake 1 hour or until skin is wrinkled and eggplant is soft. Set aside until cool enough to handle. Meanwhile, brown ground beef in medium skillet. Drain. Add onion and garlic;... - 41.7019

This mango rasam is a dish with a real twist. You would love the yellow color and the mango taste and flavor that go to make it so very special. A great accompaniment with rice. - 44.2542

This is an impressive video that displays how to make delicious lamb meat skewers. Moroccan lamb meat skewers is so easy to make and absolutely delicious. So see the video and try out this super simple recipe at home and your guests are surely bound to ask... - 115.031

This spicy Hyderabadi delight is sure a great way to pamper your taste buds. The Patthar ka gosht was an integral part of the Hyderabadi cuisine in the days of royalty and continues to hold pride of place. Cook this delicious meal all for yourself and enjoy... - 50.7679

Are you looking for a refreshing dish on a summer day? Here is an exciting video for orange and carrot salad that is just perfect for you. This is a super simple recipe video that can be helpful to make the dish in just a few minutes. Surely refreshing salad... - 110.542

This fall, treat yourself and your near and dear ones with Chef Scott's favorite recipe, Classic Caramel Apples. As Scott tells all the good things about his recipe, we see his mouth water and sense his eagerness to prepare and enjoy the dish. He is serving... - 129.322

This is a fresh, simple and delicious Italian appetizer that can be prepared in minutes. You can make this any time of the year. I'm sure you'll enjoy this appetizer. -

Ideal as a starter in a Thai meal. Not very filling, but a great appetizer. Very quick and easy to prepare. The tom yum paste is hot, so try the soup before adding the chile and decide if any extra heat is required. Do not attempt if you do not have fresh... - 40.3392

Adobo, is the national dish of the Phillipines, a beautiful island country in Asia. Adobo in spanish means marinade, such is this dish where in the chicken and pork are seared and cooked in the sauce, and extracting its flavors as if from a marinade. A... - 48.748

My family never eats broccoli especially when its just steamed or sauteed but when I make this delicious cream of broccoli soup with cheesy croutons, they are almost licking their bowls to the last drop. This broccoli soup is really easy to make and is... - 144.619

Beef Kefta with Saffron Yogurt, is an Arabic dish but blends well globally. A fantastic combination of meat with herbs and spices served with an absolutely different cool saffron yogurt; this definitely is a keepsake dish! - 49.515

Roll pastry to 1/8-inch thickness on a lightly floured surface, fit in bottom and up sides of a 15- x 10- x 1-inch jellyroll pan. Set aside. Position shredding disc in food processor bowl, top with cover. Cut cheese to fit food chute, and shred, using firm... - 36.0755

This video is a creation of spiceitupwsaga. You can visit spiceitupwsaga for complete recipes, and more videos. - 14.6236

Preheat oven to 350 degrees. Coat a 9 x 13 baking dish with nonstick spray. Unroll 1 package crescent rolls and use dough to line the bottom of the baking dish. Pinch seams together with fingers. Cover rolls with half salami, provolone, and ham. Lightly beat... - 39.9594

The Moroccan cuisine is well known for its beautiful flavors. The Moroccan Tomato Jam is an authentic fare coming right at you. In Morocco, they caramelize tomatoes with honey and orange blossom water and serve it as an appetizer (hot or cold) with bread. But... - 143.42

Greek Spanakopita Appetizers are a little revamped version of the popular Greek spanakopita. It does take some time to prepare but it is worth the hard work as the end product is delightful and everyone loves its crisp texture. Watch this video to get the... - 145.877

Blend all ingredients. - 18.4317

Pasta is indispensible in Italian cusine with the cuisine offering numerous ways of making it and here is a recipe to make one. Check out Gabriele and Debi making Sausage and Radicchio Orecchiette with Peppers and Cheese appetizer to go along with pasta. In... - 83.4096

Combine wine and water in a medium saucepan, bring to a boil. Add scallops, and cook 3 to 5 minutes. Drain and let cool. Combine scallops, red pepper, celery, green onions, lemon juice, and white pepper in a shallow dish. Cover and chill scallop mixture 3 to... - 32.891

Allow both crust pouches to stand at room temperature 15 to 20 minutes. Heat oven to 425°F. With floured 2 1/2 inch round cookie cutter, cut 12 rounds from each crust, cutting rounds close together. In small bowl, combine all filling ingredients except... - 44.9097

Peel the celery root and cut this in ½cm, steamed for about 5-6 minutes in light salted water. Slice celery round and place this in a bowl add wine vinegar, salt, pepper, Virgin olive oil, Cover and refrigerate for 15 minutes while preparing the spicey... - 43.5518

Creativity cannot be measured in volumes and these classic gougere miniatures prove that. In this recipe video Maria makes this classic dish and chooses a different size for a change, but it proves to be a great twist. They look more appetizing and taste... - 95.2652

Preheat grill to high. Cut up chicken in separate pieces, if not already cut up. Rub olive oil over chicken and season with chicken rub. Place aluminum foil on the grill and place chicken on top. Grill on first side for 8 minutes then turn and cook for... - 26.376

Video Demo - 15.1494

Served as an appetizer in most Chinese restaurants and take outs, this version is a no brainer. Just marinade, place on a pan and roast in the oven 30 minutes. - 28.6222

Healthy,mediterranean style stuffed tomatoes with Feta cheese - 47.4731

Rinse beans. Place beans in a saucepan with water to cover by 2 inches. Boil; boil 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain beans. Heat 1 tablespoon oil in a skillet. Brown half the pork cubes. Lift pork cubes from skillet; set... - 44.2008

Saute onion, celery, and herbs in 3 tablespoons butter 3 minutes. Add watercress; let wilt. Place this mixture, remaining butter, bread crumbs, liqueur, and seasonings into blender or food processor; blend 1 minute. Put 1 tablespoon mixture on each... - 33.4485

In a medium saucepan, combine sauerkraut, beer and onion. Cover and simmer 15 minutes. Spread 1 side of each slice of bread with Savory Butter, butter or margarine. Prepare 2 sandwiches at a time as follows: On a griddle or large skillet, place 4 slices of... - 43.5405

Heat oil in a large skillet. Add chicken pieces; brown lightly. Remove chicken. Melt butter or margarine in a 6-quart pot. Add onion, carrots, green pepper and apple. Saute until onion is tender. In a small bowl, combine flour, curry powder, salt and... - 45.6697

Cauliflower Appetizer makes the right pick for a veggie treat. Just two ingredients and you can easily brew up this juicy Cauliflower Appetizer. Try this to serve as a first course for dinner. - 21.457

Bacon Appetizer is a yummy dish with the pleasing flavor of peanut butter. The recipe for Bacon Appetizer is pretty easy and you can depend on this for last minute preparations. Check out the juicy Bacon Appetizer recipe. - 26.3236

Eggplant Appetizer is rich with the flavor of olive oil seasoned eggplant. The recipe of this Eggplant Appetizer is pretty easy and you can prepare this in jiffy. Check out the juicy Eggplant Appetizer recipe. - 29.6607

Mushroom Appetizers - mushrooms makes the best pick as appetizers and when these delicate vegetables is combined with lemon juice, wine vinegar and tabasco sauce, you are in for a treat. Check out the juicy Mushroom Appetizers recipe. - 39.8142

Mongolian Beef Barbecue, is purely a chinese dish despite its Mongolian name. The dish brings together wonderful yet simple flavors in a beautiful style and art of cooking on very high heats. The marinated beef, being cooked into juicy & tender Mongolian... - 53.1277

Blend the grapes in the blender Add water and sugar and blend one more time and strain the juice The juice is ready serve chilled - 29.9384

A Great meal with a wonderful smoke flavor, the most juicy and flavorfull recipe that's a breeze to fix - 44.2386

An absolutely divine roasted turkey recipe that is a sure way to tickle your taste buds. The Turkey has come to be synonymous with Thanksgiving. Pamper your family to a special dinner this Thanksgiving with this juicy mouth-watering roasted Turkey recipe. - 45.404

Prepare mint simple syrup. In an old-fashioned style glass, add blueberries and about ½ ounce of mint syrup. Muddle (smash) the blueberries against the bottom of the glass until crushed. Add ice, limon rum, and lime juice. Stir well. If needed, sweeten with... - 25.4866

Do you wonder about a perfect sauce for your desserts every time? If you do, then here is a spiced cranberry sauce recipe for you which will go well with almost any dessert like puddings, pies, ice creams and even with your meats depending on your taste and... - 103.714

Chicken is baked and it is now being toped on bread and again baked for a few minutes. This video is Part 3 of the 5 video series where Blanche cooks up a Middle Eastern feast. Don’t miss out on other parts of the series to get the complete recipe. - 88.595

marinate fish with lemon juice,olive oil, salt & pepper. sprinkle some parsley on top. take oil in a skillet & heat it up. sear the fish in the skillet. finish it off in the oven. for sauce: pour some white wine in a skillet. reduce it to half. then add... - 49.339

Beat the heat with this AMAZING WATERMELON DRINK - 37.5247

Marinate the shrimp with the ingredients mentioned & set it aside. Rub fillet mignon with little salt & pepper & grill it. Finish it off in an oven for about 10 minutes for medium done. Cook the shrimp also in an oven for about 8-10 minutes. For... - 50.5388

Method: Clean and wash the fish. In a bowl, add the fish, salt, dill leaves, crushed coriander seeds, chilli flakes, lemon rind, lemon juice and mustard oil. Rub the marinade all over the fish and keep aside for about 10 minutes. Heat oil in a pan and add... - 38.0928

1. Apply 1/2 tsp oil to the eggplant and bake it in a preheated oven in (500 F) for about 30 minutes. (You can also cook it on a grill) 2. Allow it to cool and peel the outer skin. Nicely mash the pulp. 3. Crush green chillies, salt and asafoetida together... - 33.8468

Dice the bittergourd and mango. Slightly crush the garlic flakes. Pressure cook the bittergourd and mango by adding salt to taste. Transfer it to a pan and add the jaggery and cook it on a low flame till water is evaporated. (Jaggry gradually melts and... - 36.4912

Preparation Method * Heat oil in a pan and add cumin seeds, chopped onion and copped green chilies and sauté until it turns golden brown * Now add ginger garlic paste and mix * Add turmeric powder, chili powder, coriander powder and salt ... - 47.5232

Tzimmes, or tsimmes, is a Jewish side dish that is a traditional part of a Rosh Hashanah meal. Carrots, are a favorite, slowly simmered with honey to make a sweet dish symbolizing a sweet new year. There are plenty of variations done with the tzimmes, but the... - 43.029

Andhra Majjiga, is a very refreshing spiced yogurt drink majorly consumed in south India. Its is a part of regular meal, and is believed to be very soothing and healing for the stomach and gastric problems. - 47.4922

Ayam Bakar Rica-Rica, is a simple yet a very delicious dish. Rica-Rica is a spicy paste from picturesque Sulawesi Islands, which really gives character to the simple chicken. A must try and enjoy the spice of life. - 46.1392

Sambal Bajak, is a very versatile condiment to almost the entire Indonesian cuisine. Quite spicy in nature, this sambal is a global craze for satay lovers. - 47.2893

Here's a quick and simple recipe for the most delicious Charcoal Grilled Chuck Steak. Give this wonderful recipe a try and surprise your dear ones. - 44.4345

Mix together the beef and the salt and pepper. Form into 3 large balls and place in a sauté pan. Cover with onions, garlic and water. Place the pan on the stove on a medium heat and simmer for 60 minutes. Place the Raschke Burger on a bun, along with all... - 27.5038

GETTING READY 1)Peel the skin off the marrow, keeping it whole and dry. 2)Hold it upright and using a peeler take out long strips from top to bottom. 3)Soak them in water with alum for about 15 minutes. MAKING 4)Wash the strips and steam them for 5 minutes.... - 48.6325

pour vinegar and olive oil with all the dry ingredients over the meat and rub well. take 3 pieces of spiced chicken along with two red bell peppers (one at the head and one at the tip), one cubed red onion, 1 mushroom, 1 orange or yellow pepper and skewer on... - 34.0003

Is there anything better than a Chocolate Covered Strawberry? A Cheesecake Filled Chocolate Covered Strawberry. The freshness of the strawberry, the sweetness of the chocolate and the creaminess of the cheesecake filling is sure to be a hit this Valentines... - 33.1728

A few spices go really well with some meats and it holds true for black peppercorn and beef. Take a look at the peppered flank steak recipe video to see how marinating these steaks in peppercorn changes its flavor and texture and gives it a little spicy... - 122.646

The exotic flavors of Indian cuisine all wrapped into one. A popular Indian dish, the Tandoori Pomfret is all about the Indian condiments and spices that make your fish real delicious. Savor the subtle flavor and juicy taste of the Tandoori pomfret marinated... - 55.9558

There are so many traditional dishes but it is not easy to get a version which is home kitchen friendly; luckily we have this traditional saltimbocca recipe from Maria's family which is absolutely home cooked and so easy to prepare that anyone can give it a... - 108.624

Simplify mealtime by serving this creamy yogurt-based soup with corn muffins. - 31.4546

Preheat Oven: 425 degrees Steak: Evenly distribute the steak rub, meat tenderizer, salt, pepper, yellow mustard and wine on the top of each cut of meat, keeping in mind you will flip the meat and do the other side. *Prior to pouring the wine over top of meat... - 41.4342

Honey Banana Shake by Tarla Dalal This drink is ideal for athletes as it is rich in potassium as well as calcium. Potassium prevents muscle cramps while calcium strengthens the bone. - 34.354

1. Mix cornflour with a little cold milk to a smooth paste. Boil half the milk and add half the sugar. Pour over cornflour paste stirring well. Return to fire and cook till thick. 2. Soak Sabja seeds in cold water and allow them to swell up. 3. Pour a small... - 32.1172

This is an Italian dish, and was named so as, Napoléon Bonaparte ate this dish after the Battle of Marengo. According to the folklore Napoléon asked for a quick meal and his chef came up with this dish. Napoléon liked this dish and also considered it lucky... - 47.8703

Coorg Pandi Curry, hails from the coorg region of Karnataka in India. Coorg region is very popular for the cuisine it has created over the years. Pandi Curry is such a creation from this beautiful region, spices and tamarind really give this dish a boost. A... - 52.2538

Roasted lamb is a delicious meal to feed an entire family or guests. The succulent dish is prepared by Tina with utmost care to infuse the flavors of garlic and rosemary into the leg of lamb. Along with the leg she pops in few beets and large spring onions... - 68.1176

If you have heard the term “low and slow” it definitely applies here. This cut of meat loves time before it is smoked to perfection pulled pork. Watch this video and learn how to inject the basting liquid into the pork butt, marinate and slow smoke the... - 150.357

classical French dish. - 49.4505

This roasted chicken is touted by everyone that tastes it as simply the best tasting and moisted chicken in the world. Save $$$$ make at home instead of spending over $100 for dinner at the French Laundry.................but then again it isn't cooked by... - 41.0915

Prepare Chipotle Marinade. In a non-reactive baking dish or a resealable plastic bag, add the steaks and the Chipotle Marinade. Refrigerate 3 to 4 hours or overnight. Meanwhile, prepare the Mango Salsa. Remove steaks from refrigeration 1 hour before cooking... - 45.9026

THIS IS A FAVOURITE DISH ORDERED IN MOST MALAYSIAN RESTAURANTS ..VERY EXOTIC - 50.4779

The Italian American name for a tomato sauce made from olive oil, ripe tomatoes, garlic and herbs. Considered a little spicy compared to tomato sauce, this red sauce is easily prepared and marries well with any pasta dish. It is also commonly known to be... - 47.8389

This Paella Valencia recipe is a complete meal in itself. The healthy and easy to make dish is any seafood lover’s dream come true. If you are tired of the usual recipes, try out something new with this paella Valencia recipe. This culinary adventure sure... - 51.2853

Beef Bulgogi, is marinated beef and is believed to be the national dish of Korea. Beef Bulgogi is a fantastic example of how meat extracts its flavors from the marinade and how a marinade can be converted into a sauce, adding character to the dish. A... - 52.7639

Lebanese Vegetable & Chickpea Tagine, is an amalgam of subtle flavors. A wondrous stew of vegetables with chickpea which has fruit and vegetable flavors and nuttiness of almonds. - 48.7222

A good steak is all about good quality of meat and the correct cooking. Maria shows how a perfectly cooked steak is done at home. The information she shares is very vital and if you have difficulty cooking a perfect steak at home this video is for you. - 102.554

Beef Wellington is a classic dish which is intimidating for many home cooks. Here, the chef has created his own version which is pretty easier than the classic recipe yet uncompromised on the taste. This succulent dish is a great dinner recipe for two or more... - 91.7755

Preparing a classic dishes like this apple tart tatin might be intimidating; but if you see someone making it right in front of you without any hassle, you feel confident. Take a look at how Maria prepares this classic dish easily and perfectly in her... - 118.077

Spicy tandoori chicken is the most famous Indian cuisine, popular in all parts of world. If you want to prepare the same by yourself, then watch the video to learn. In this video, chef demonstrates step-by-step instructions to recreate this flavorful chicken... - 158.898

looking for a delicious treat that you and your children will also crave for? how about trying this sweet style chicken barbeque! - 48.3861

This is a rustic, baked pork sirloin which looks (and tastes) much more elaborate than it is. - 47.3765

Summer is the time for light, fresh, nutritious foods that require little or no cooking. At this time of the year, most of us have lots of ripe tomatoes in the back garden that are just waiting to be eaten. This all raw, vegan chilled tomato soup was the... - 98.6892

The Satay is chicken marinated with Thai sauce and skewered. Chicken cooked just right. It is wonderful juicy appetizer that would be an instant hit at your dinner. Treat your friends to this restaurant style delight cooked right at home. - 38.6468

A delicious traditional salsa for every occasion - 39.3909

Cook fruit, water, sugar, lemon slices and cinnamon, covered, until fruit is soft. Discard lemon and cinnamon; force fruit through sieve. Add juices and port; chill and adjust to taste with juice, sugar and/or port. - 31.4522

1. Spread 1 Tbsp. olive salad evenly over each cut side of roll bottoms. Top each with 1 Swiss cheese slice, 1 ham slice, 1 Tbsp. olive salad, 1 provolone cheese slice, 1 salami slice, and 1 Tbsp. olive salad. Cover with roll tops, and wrap sandwiches... - 27.6689

Purchased vinaigrette and feta cheese perk up a colorful fresh-fruit salad. - 35.1399

GETTING READY 1. Soak barley in water for 15 minutes. 2. Clean the vegetables and cut into bite size pieces. MAKING 3. In a pan, heat fat and stir in vegetables; cover and cook for 15 minutes with occasional shaking. 4. Add hot water, vegetables, soaked... - 51.5142

GETTING READY 1)In a bowl, soak tamarind for 15-20 minutes and filter it. Add water and mix well. MAKING 2)Add all the remaining ingredients to the water and mix well. Chill it. SERVING 3)Serve the chilled zeerajal with golgappas or alone. - 47.8205

This dish is one of my own concoctions. It is easy to prepare and can be served as an appetizer or as side dish. Butter, Chinese rice wine and oyster sauce makes this dish savory. The use of butter is not Chinese by nature but adds richness to the mushrooms. - 25.4468

Finely slice the pear into thin discs and dip into sugar syrup. Slow bake the pear discs in between silicon sheets in the oven at 90 degree C approx.,until crisp. Prepare a vinaigrate of freshly squeezed orange juice ,salt,pepper and olive oil. Peel the... - 49.9347

A wonderful salsa that will tantilize the taste buds - 40.0439

1) To make the chicken mixture combine ground chicken ,scallions,garlic,ginger,chillies,beaten egg,soy sauce,vinegar and salt. 2) Take a wonton wrapper, wet edges and place some filling in the center, bring edges together to cover the filling, twist to seal... - 31.3269

The Cantaloupe and chicken salad is a refreshing salad with an amazing combo of fruits and meat with a tangy dressing. A healthy easy to make salad it is a great tasting salad that is perfect for any occasion. - 38.6689

chicken cooked in clay oven with yoghurt and dry-fruit,with bone - 46.1707

The weather is indeed unpredictable. There have been times when we plan and prepare for a barbecue and out of the blue it begins to rain so hard that we just have to stay in and sulk. Next time that happens, try this unbelievably easy, and fast, indoor... - 103.916

Fresh Tomato Soup are appetizing and comforting during winters. Here, Chef has his own version which he makes pretty easily and quickly with all the goodness. There is no hard and fast rules for the recipe, however alerting the ingredients to great extent may... - 80.9929

means fresh and . Adding just a little and chilling this , brings a refreshing new to your ! Serve with and a Mango and will go crazy. - 43.7939

Summer is a season of soups when you want to eat light and this hearty summer minestrone is a perfect answer to it, as it is a complete meal in itself. For soup lovers, this a little bowl of happiness, as they need not bother about their main course. So add a... - 109.074

A tasty, healthy treat that is perfect to serve at your upcoming BBQ. Nutrition (per 1.5 cups) Calories: 146 Fat: 7g Carbs: 13g Fiber: 1.1g Sugars: 10g Protein: 10g - 35.6197

Arrange smoked salmon, small bowl of Herbed Cream Cheese and bread on medium-sized serving platter. Garnish with red onion, capers, lemon slices and dill. Herbed Cream Cheese: Beat together until smooth cream cheese, milk, lemon juice and dill weed, and 4 to... - 31.9804

Make the dressing by mixing the lemon juice, mustard, basil and olive oil together well. Now remove the fat from the bacon and cut the strips into 1 cm cubes. In a hot pan, heat a drizzle of oil and add the bacon. Cook on a medium heat until brown, then... - 44.3904

If it is Thai then there has to be the classic Tom Yum Goong Soup. This soup has the perfect balance of all the opposing flavors. Watch and learn this worthy soup recipe from this video. We know that you will love it. Enjoy! - 118.498

If you are on the go but want to sip a soup, try making this Classic Coconut Curry Soup. This is a very simple and easy soup to make and involves no cooking at all. It is a tasty and healthy soup which gets ready in no time. - 10.8538

Have you been looking for a great Classic Minestrone recipe? This video suits you just fine. The chefs share their personalized recipe to prepare this Italian delicacy. This one is certainly worth a try. - 85.6611

Pork Baguette is a classic dish, which can be served as a great appetizer. Making Pork Baguette can be little tricky and creative but it's not difficult to make. Just check out the recipe. - 97.2105

Pep up your taste buds with this authentic French Onion Soup this weekend. This is an all time favorite recipe that never fails to impress as an appetizer. The blend of onion with wine and other aromatic ingredients, make it a must try dish. Take a look. - 15.9392

How making a cheeseburger from scratch, sounds interesting? Well its not easy but the best thing to do if it excites you. A simple recipe shared by the bbq pit boys, so watch this video to see how to make an easy cheeseburger for you family and kids! -

Instead of your regular cheeseburger your adding a another dimension to your sandwich which is some good quality bacon! Sounds yummy?? Give this sandwich a good or what? A definite try on the grill and a good recipe for the keeps! See the video for more... -

This is a classic Spanish soup, though there are almost as many ways of making it as there are Spanish and Portuguese regions. This is a typical recipe. Mix the ingredients in a large wooden bowl, in the order given. Mix well after each addition. At the end... - 42.1129

Some dishes are so simple and easy to make but they have such a versatile use that its never too much. Classic basil pesto is also such a recipe which tastes amazingly delicious and can be used in a variety of dishes like pasta, salads, marinating meats etc.... - 102.274

1 Mash the anchovy paste and garlic with a wooden spoon in a large wooden salad bowl. Stir in the lemon juice, mustard, and Worcestershire sauce until well combined. Stir in the mayonnaise. 2 Add the lettuce and toss to combine. Sprinkle with the cheese and... - 27.4409

An all-time favorite, Classic Minestra gives you the flexibility to choose whichever vegetables you want. - 49.6034

1. Grill ciabatta slices on each side for 2-3 minutes. 2. Brush with olive oil, spread with sun-dried tomato paste, then top with bocconcini slices and shredded basil leaves, or whole leaves. - 24.0002

Mash garlic with salt using the side of a knife blade to make a paste; set aside. Combine lemon juice, mayonnaise, Dijon, Worcestershire, anchovy paste, and pepper in a large bowl. Whisk in oil, 3 T. Parmesan, and garlic paste. Add romaine to bowl and toss to... - 38.0632

This creamy cheese/yogurt spread is made from Greek yogurt. It is not the yogurt but a cheese spread made from the yogurt that is soft and creamy, similar to cream cheese. This goes so wonderfully with toast, pita bread or even mixed with a little mint and... -

Robin and her 88 year old Mother-in-Law show you their family Caesar Salad recipe which has been enhanced with toasted almonds. This is a video to watch for all you suckers of family recipes and secrets. It is going to impress you a lot. - 132.752

Recipe courtesy of Barbara Kafka - 32.1905

All those fond of Korean food should definitely try this recipe. This is so delicious and filling as well. You can always add your favorite ingredient to it such as seafood or beef sausage. -

Place all ingredients in a deep, 3 quart, heat-resistant, non-metallic casserole. Heat, covered, 15 minutes on full power . Skim any foam from top. Cover and heat on full power an additional 10 to 12 minutes or until chicken is tender. Remove carrots,... - 45.9914

Preheat oven to 325 °F(160 °C). If strip loin is lean,lard with bacon slices. In a roa,sting pan with a rack, place meat, fatty side up. Cook in oven 20 minutes per 1 lb (450 g) for rare meat, or 25-30 minutes for mediumrare. Baste often. Halfway through... - 37.1123

Preheat oven to 350°F (175°C). In a medium bowl, combine egg, milk, breadcrumbs, salt, pepper, sage and onion. Stir in ground beef. Shape into 1-inch balls. Arrange on a rack in broiler pan. Bake 15 to 20 minutes in preheated oven until lightly... - 39.1192

Thoroughly mix pumpkin, sugar, salt, and spices. Blend in eggs, milk, and evaporated milk. Pour the filling into unbaked pastry shell. (For no spills, do this on oven rack.) Bake in 400° oven for 50 minutes or till knife inserted halfway between center and... - 38.0176

The French Onion Soup is a classic. It is in many ways the poor man's soup. But in this video, you will learn how to give a special twist to the beloved French Onion Soup with a flavorsome beef stock. Bon Appetit! - 139.545

In this video, Tse shows you how to make a Classic Vegetable Soup. It flavorsome and low on the calories. Serve them smooth or chunky. You'll like them the either way. Bon Appétit! - 146.736

This is a traditional Italian dish. This pasta soup will definitely warm you on the coldest of nights. Moreover it’s super easy to make and tastes yummy too. -

Fish Chowder is mostly consumed as an appetizer but it also makes a fabulous meal. It is great for a potluck as well. It's easy to make and very versatile too. Do try it and I’m sure you’ll love it. -

Is your meal incomplete without an appetizer? This video is a must watch for you. Chef Leslie demonstrates a step by step procedure to make her favorite Classic Leek and Potato Soup. Treat your family today to this European delight. - 117.078

This is the national soup of Vietnam and is simply delicious. This soup has an amazing combination of beef and vegetables. It's perfect for the winter, so surely try it out. -

Mackerel is a popular fish in many cuisines particularly Thai. Here is a recipe to make Mackerel Salad using mackerel canned in tomato sauce and some common Thai seasonings. Makes a good pairing with many wines and good for a lunch treat! - 77.9105

If you are trying to reproduce the classic taste of Manhattan clam chowder at home and not being successful, then here is the perfect recipe for you. To enhance stronger flavor, you can substitute canned clam with fresh ones. This soup is just suitable for... - 111.458

Ceviche is nowadays a popular international dish prepared in a variety of ways. However the Chef makes the Ceviche Southeast Asian Style. It's simply delicious and I'm sure your family and friends will definitely like it. -

If you are a fond of famous Gazpacho, you would also love this preparation. This is a perfect homemade soup to serve in any summer afternoon with ideal garnishing. The cooking procedure involves no cooking, so it is quite easy and quick. Only things you... - 118.757

Cream the fat and sugar. Sift together salt, flour, soda, baking powder and custard powder. Mix with butter mixture. Add enough milk to make a stiff dough. Roll out about 1/8 inch thick; prick with fork all over and cut into rounds. Bake on a greased tray in... - 33.0871

Thoroughly wash clams in shells. Cover with salted water (1/3 cup salt to 1 gallon cold water); let stand 15 minutes; rinse. Repeat twice. Place clams in large kettle; add 1 1/2 cups water. Cover and steam for 5 to 10 minutes or just till clams open. Discard... - 38.5225

Put the chestnuts in a pan of cold water, bring to the boil and simmer for 1 minute. Remove from the pan with a slotted spoon. Hold each chestnut in a cloth and peel away the outer and inner skins with a sharp knife. If the skin does not come away, return to... - 39.155

In a mood of having buffalo wings, then this is for you. The Chef shows this amazing recipe to make buffalo wings. I'm sure your family and guests will love it. You can serve the wings with bread sticks and blue cheese dressing. So don't forget to check out... - 86.0495

This video is a non-English video. - 17.1689

A nice soup with some Yukon gold potatoes and the freshness of the leek! Have a mug on those sultry days to swing your moods! Watch Steve do this lovely soup! - 91.8367

Gazpacho has never looked more appetizing than this. I can't wait to make myself a bowl of this. It is healthy and you can have it all day long. I'm salivating already! You've gotta try it too. - 121.934

This deviled eggs recipe is a lovely and easy recipe that can be served as a side or as an appetizer for parties. Made with hard cooked eggs with the yolks spiced with mustard, vinegar, white pepper and paprika, the deviled eggs have a zippy taste to them. - 32.667

When you wish to stockpile your plate with loads of nutrients, salad is the best choice. However, salads doesn't alays mean deep greens and reads and yellows. Chef Keith Snow shows you how to toss up a delicious chicken salad and further flavors it up using... - 97.3605

A dual purpose vegetarian dish that can be served as an appetizer or as an entrée. Fresh eggplant breaded and rolled with a ricotta, sundried tomato and basil filling and slices of fresh mostadella cheese and baked to golden cheesy perfection, makes for an... - 123.64