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Classic Coffee Recipes
Enjoy our collection of classic coffee recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for classic coffee recipes.
CA: 99
Fireside Coffee
Looking for a solution for a cold winter day? How about a hot cup of Fireside coffee?? Sounds intriguing right? In this video, watch Kat put together the perfect ingredients for a perfect cup of “something hot”. - 127.276
Coffee Ice Cream
Coffee Ice Cream is pretty delicious if the coffee is "strong". If the coffee is "mild", it may just taste like Vanilla Ice Cream. I prefer my coffee medium roast so I might just boil the coffee beans next time and drain the coffee from that instead. Note: I... - 113.579
Easy To Make Coffee
What better way to kick-start your day than a piping hot cup of coffee? However, if you often botch up when preparing a cuppa for yourself, this recipe video will sail you through. All you need is fresh, flavorful coffee beans and you will be easily able to... - 90.3342
Coffee From Tanzania Part 1: Introduction
Want to know little history about gourmet coffee harvesting? This video shows expert chefs talking about Tanzania coffee - on it's history and specialty. Take a look at this informative video, you would surely fall in love with this Tanzania coffee. - 90.0009
Coffee From Tanzania Part 2: Brewing
If you are a coffee connoisseur, you must love the flavor of freshly brewed coffee. In this video, the coffee beans are freshly ground and brewed. It is perhaps the most heavenly experience for all the coffee addicts. So, watch the video and enjoy best coffee... - 82.8259
Café Negro
Want a shot of black espresso coffee for a caffeine kick? The Vicki shows you how to make a nice glass of so, see the video for more! - 71.6144
Coffee Kringle
It feels good to make on your own, the all-time favorite Coffee Kringle. Taste the unique flavor and taste of Coffee Kringle with this quick and simple recipe! - 49.0937
Christmas Coffee Ring
Dissolve yeast in water; let stand a few minutes.
Add lukewarm milk, 2 cups flour, and 1 tablespoon sugar; beat until smooth.
Let stand in warm place until bubbly and double in bulk.
Cream butter and beat in 3/4 cup sugar, spices, and salt.
Beat in eggs.
Stir... - 48.7047
Viennese Coffee
MAKING
1) In a saucepan, mix together coffee, cloves, cinnamon and water.
2) Heat the coffee mixture and bring to a boil.
3) Take the pan off the heat and set aside for 5 minutes.
4) Pass through strainer and allow to cool.
FINALIZING
5) Fill two tall... - 46.7161
Coffee Kringle
GETTING READY
1. Heat milk to scalding point .Keep aside to cool to lukewarm
2. In a medium bowl, sift flour and mix in salt and sugar. Set aside
3. Grease a large baking sheet with oil or butter.
4. Preheat the oven to 350°F 15 minutes before baking... - 46.5932
Coffee Kisses
GETTING READY
1. Preheat the oven to 375°F, 190°F, Gas Mark 5.
2. In a large bowl, tip in the butter, icing sugar, and coffee essence till soft and fluffy.
MAKING
3. In a large bowl, sift the flour and salt and mix well
4. Add the butter or margarine and... - 46.3114
Coffee Ring
GETTING READY
1) Preheat the oven to 350°.
2) Soak the raisins in the rum for about 1/2 hour.
3) Drain and squeeze the raisins dry.
4) Sprinkle the yeast and the pinch of sugar into the water.
5) Let the mixture stand for 2 or 3 minutes; stir to dissolve... - 45.3275
Maple Nut Coffee Twist
Try this alluring Maple Nut Coffee Twist recipe. An easily prepared recipe, this Maple Nut Coffee Twist is a dish which you will always love to serve to your friends. - 45.296
Coffee Cream Slice
Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper.
Preheat oven to 375°F (190°C).
To make cake, beat yolks and half the sugar until thick.
Beat whites until stiff; beat in remaining sugar.
Fold into yolk mixture.
Sift flour and baking... - 43.9018
Coffee Kisses
Beat the butter or margarine and sugar with a wooden spoon for 10 minutes, or in a mixer for 5 minutes, until light and fluffy.
Add the flour and coffee and mix to a stiff dough.
Place the mixture in a piping bag, fitted with a large star nozzle.
Pipe an even... - 43.0116
Strawberry Coffee Ring
Spread the hulled strawberries on absorbent paper to dry thoroughly.
Blend the flour, sugar, baking powder, and salt in a bowl.
Cut in the butter with a pastry blender or two knives until particles become the size of rice kernels.
Combine the egg and... - 43.0002
Cranberry Coffee Ring
Line bottom of 9-inch round glass deep pie dish with wax paper.
Place a small drinking glass, right side up, in center of dish.
Set aside.
In small mixing bowl, combine butter, cranberry sauce, 1/4 cup sugar and walnuts.
Spread mixture evenly around glass in... - 42.9337
Fresh Potato Fruit Coffee Gake
Sprinkle the yeast over warm water and stir until dissolved.
Mix the milk, shortening, potatoes, 1/3 cup sugar and salt in a large bowl and cool to lukewarm.
Add yeast and eggs and blend well.
Add 1 1/2 cups flour and mix well.
Cover and let rise in a warm... - 42.7654
Best Coffee Cake
Angie'S Coffeecake has a Fabulous taste.The Sugar and Eggs gives the Angie'S Coffeecake Majestic taste. must catch it - 42.5535
Coffee Rings
Soften yeast in the warm water.
Beat the butter with the 1/2 cup sugar and salt until thoroughly blended.
Add the eggs, beating constantly until light and fluffy.
Beat in 2 cups of the flour until smooth.
Blend in yeast and milk, then sour cream.
Beat in... - 42.379
Iced Coffee Taro Dessert
Mix together sugar, cornflour, salt and coffee and slowly stir in milk.
Put in a double boiler and stir over boiling water until thickened.
Beat egg yolk and add a little hot mixture to it.
Then combine with mixture in pot and cook a few minutes.
Cool.
Put... - 42.1212
Fruit Filled Coffee Ring
Prepare hot roll mix according to package directions; add lemon peel with the dry mix.
Let dough rise according to directions.
Mix butter with the sugar, raisins, apricots, prunes, and walnuts; set aside.
When dough is doubled, punch down and turn onto a... - 42.0117
Coffee Kuchen
GETTING READY
1) Preheat oven at 350°
MAKING
2) In a bowl cream together butter and 1 cup sugar.
3) Stir egg and milk into it.
4) In 2 tablespoons warm water dissolve yeast.
5) Mix salt, lemon peel, vanilla and 4 cups of flour.
6) Mix with butter mixture... - 41.829
Coffee And Walnut Galette
GETTING READY
1.Preheat the oven to 290 degrees.
MAKING
2.Whisk egg whites so that are firm.
3.Put 1 tablspoon of sugar in it and beat for 30 more seconds.
4.Once done, make a well in the center and using a metal spoon put the remaining sugar in it.
5.Take a... - 41.3242
Coffee Gateau
Mix the eggs and sugar together in a heatproof bowl.
Put the bowl over a pan of boiling water over low heat and beat until very thick.
Remove the bowl from the pan and gradually beat in the flour.
Divide between two well-greased 18 cm./ 7 in.sandwich tins and... - 41.1742
Coffee Clouds
Coffee clods are individual frozen desserts made with filling of butterscotch and coffee in a baked crust. Prepared with butterscotch pieces and coffee along with heavy cream, coffee clouds offers are cute little desserts that makes everybody hang on to their... - 40.8968
Double Decker Coffee Strips
Soften active dry yeast in warm water or compressed yeast in lukewarm water.
Cool milk to lukewarm and stir into yeast mixture.
Mix together 1/4 cup sugar, salt, and flour.
Cut in shortening till it resembles coarse corn meal.
Add the egg.
Stir flour and... - 40.8221
Coffee Ring Deluxe
Combine buttermilk, butter or oil, water, honey, and salt.
Allow mixture to cool to lukewarm, then add yeast and mix well.
Blend in egg, then cover and allow to set in a warm place for about 10 minutes.
Add flour and mix until dough is well blended and... - 40.771
Christmas Coffee Ring
Sift the flour, baking powder, salt and sugar together into a bowl and cut in the butter until mixture resembles coarse meal.
Add enough milk to the egg to make 3/4 cup liquid.
Add all at once to the flour mixture and stir just until the flour is... - 40.5904
Deliciosa Coffee Dessert
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This deliciosa coffee dessert is a wonderful treat that you would love to make over and over again. - 40.1334
Coffee Cream Mold
GETTING READY
1) Grate the chocolate for garnish.
2) In a basin, measure the water, sprinkle in the gelatine and set aside to soak for 5 minutes.
MAKING
3) In a saucepan, heat the milk over low heat until almost boiling.
4) Using a wooden spoon, cream the... - 40.0539
Special Spiced Coffee
MAKING
1. In container of a coffee grinder, process placing coffee beans and to a medium grind.
2. Assemble drip coffeemaker as per the manufacturer's instructions.
3. In the paper filter or filter basket place ground coffee beans and sprinkle with ground... - 39.8857
Coffee Dessert
Put gelatin, water, milk, sugar, salt, and coffee in double boiler.
Heat, stirring, until gelatin has melted and mixture just reaches boiling point.
Add egg yolks; stir over low heat until mixture is thick enough to coat back of spoon.
Remove from heat; add... - 39.576
Maple-nut Coffee Twist
Dissolve yeast from hot roll mix in warm water in a large mixing bowl, let stand 5 minutes.
Stir in egg, 3 tablespoons sugar, and 1 teaspoon maple flavoring.
Gradually stir in hot roll flour mixture to make a stiff dough.
Turn dough out onto a floured... - 39.4728
Coffee Water Ice
GETTING READY
1) Take granulated sugar for this dish.
MAKING
1) In a saucepan, put granulated sugar and vanilla sugar.
2) Stir until sugar has completely dissolved, then bring to a boil and boil for 5 minutes.
3) Skim the top if necessary.
4) Add the coffee... - 39.0605
Coffee Sponge
MAKING
1) In a saucepan, soften gelatin in milk.
2) Mix coffee and place over heat. Stir till gelatin and coffee dissolves.
3) Mix salt and sweetener.
4) Chill to thicken.
5) Stir in vanilla.
6) Fold beaten egg whites.
7) Chill until firm.
SERVING
8) Serve... - 39.0577
Coffee Liqueur Mold
The coffee liquer mold is a frozen dessert prepared with gelatin and strong hot coffee. Prepared with whipping cream and sugar along with added coffee liquer, the coffee liquer mold is best served with added whipped cream and pecan nut topping. This is a very... - 39.0564
Coffee Mallow Tortoni
In 4-cup glass measure combine marshmallows and milk.
Micro-cook, uncovered, till marshmallows begin to melt, about 1 1/2 minutes.
Stir to blend.
If marshmallows are not all melted, micro-cook a few seconds more.
Stir in coffee crystals; chill till partially... - 39.0468
Walnut Coffee Strip
In medium bowl, combine baking mix, milk and egg, stirring until soft dough is formed.
Knead lightly on floured board.
Roll out into 12x9-inch rectangle.
In small bowl, mix butter, sugar and cinnamon; spread over dough.
Sprinkle with candied fruits and... - 38.9837
Coffee Imperial
Add cinnamon sticks to hot coffee and let stand for 1 hour.
Remove cinnamon.
To coffee, add sugar to taste and 1/2 cup cream.
Chill.
Pour mixture into tall glasses and fill with ice.
Whip remaining cream.
Add a little sugar and vanilla.
Use as topping for... - 38.6658
Coffee And Walnut Galette
Set oven at very low (250°F).
Beat egg whites until they hold a firm peak but are not dry.
Add 1 tablespoon sugar and continue beating until the mixture is glossy.
With a metal spoon, fold in remaining sugar to make meringue mixture.
Draw an 8-inch... - 38.5444
Iced Viennese Coffee
MAKING
1. In a pan pour boiling water over coffee, cinnamon, cloves and allspice.
2. Let it stand for one hour.
3. Strain and pour over ice in tall glasses.
4. Sweeten if desired.
SERVING
5. Top with whipped cream and serve. - 38.3399
Coffee Mallow Tortoni
In a 4-cup measure, combine marshmallows and milk.
Microwave, uncovered, 1 1/2 to 2 minutes.
Stir to blend.
Stir in coffee crystals.
Chill until partially set.
Stir in nuts.
Beat egg whites and vanilla until soft peaks form.
Gradually add sugar.
Beat to stiff... - 38.1575
Maple-nut Coffee Twist
In small saucepan, heat milk and butter until very warm (120° to 130° F).
(Lightly spoon flour into measuring cup; level off.) In large bowl, combine warm liquid, 1 cup flour, sugar, salt, yeast, flavoring and egg; beat 2 minutes at medium speed.
By... - 37.8966
Coffee Tapioca
Coffee Tapioca is an amazingly delicious dessert recipe. Try this tempting and alluring Coffee Tapioca; I am sure you will always want to have it in your coming parties! - 37.4056
Coffee Dessert
Put gelatin, water, milk, sugar, salt, and coffee together in double boiler.
Stir until gelatin has melted and mixture just reaches boiling point.
Add egg yolks; stir over low heat until mixture is thick enough to coat back of spoon.
Remove from heat.
Add... - 35.9893
Coffee Mallow
MAKING
1. Take a saucepan, put marshmallows and coffee in it and cook on low flame.
2. Stir the mixture continuously till the marshmallows melt.
3. Put vanilla and stir.
4. With the help of spoon, add whipped cream slowly in the center of the mixture.
5. Put... - 35.6666
Frozen Coffee Cream
Place milk and light cream in a small saucepan and sprinkle gelatin over surface; let stand at room temperature 10 minutes.
Mix in coffee powder and sugar, set over lowest heat, and heat, stirring, 20-25 minutes until gelatin, coffee, and sugar are dissolved;... - 35.3016
Coffee Imperial
Add cinnamon sticks to hot coffee and let stand for 1 hour.
Remove cinnamon.
To coffee, add sugar to taste and 1/2 cup cream.
Chill.
Pour mixture into tall glasses and fill with ice.
Whip remaining cream.
Add a little sugar and vanilla.
Use as topping for... - 35.0803
Hot Coffee With Orange Liqueur
MAKING
1 In a coffee cup fill boiling water and let stand for 1 minute to heat the glass.our out the water.
2 Pour the liqueur into the cup and stir in the sugar.
3 Add the coffee. Top with the whipped cream, then grate the orange zest over the top.... - 34.6181
Coffee For A Crowd
In large kettle, bring 2 gallons water to full, rolling boil.
Meanwhile, soak cheesecloth (or sugar sack large enough so coffee will only half fill it); rinse well.
In medium bowl, combine coffee, eggs, shells, and 1/2 cup cold water; mix well.
(Eggs and... - 34.3973
Coffee Tapioca
This Coffee Tapioca is a fabulous summer afternoon drink ! Chilll out with this irresistibly delicious beverage and tell me if you liked it ! Your suggestions for the Coffee Tapioca are always welcome ! - 34.1939
Coffee And Creme De Cacao Delight
Sprinkle chopped walnuts into buttered 9-inch square pan.
In top of double boiler, melt marshmallows in milk over hot water.
Stir in instant coffee.
Cool.
Fold whipped cream into marshmallow mixture.
Fold in creme de cacao.
Pour into prepared pan; decorate... - 34.1314
Coffee Liqueur Clouds
In a blender or the workbowl of a food processor fitted with a metal blade, thoroughly mix ricotta cheese, Mock Whipped Cream, 1/4 teaspoon cinnamon, confectioners' sugar and coffee liqueur.
Blend until smooth.
Set aside.
Divide mandarin oranges evenly into... - 34.0852
Frosted Coffee
Boil water.
Add milk and sugar.
Remove from heat when sugar dissolves.
Add coffee, mix well.
Add vanilla and chill.
Pour coffee in six to eight tall glasses.
Place a scoop of ice-cream on top.
Sprinkle chocolate. - 33.5813
Coffee Braid
Follow recipe for Yeast Rolls, mixing grated lemon peel, mace, and raisins into dough before last flour addition.
Proceed as directed.
After second rising, divide dough into thirds.
Roll each into a strip about 14 inches long.
Braid strips together, tucking... - 33.5424
Coffee And Cream De Cacao Delight
Butter a 9 inch square pan and sprinkle with chopped walnuts.
Melt marshmallows in milk over hot water; cool.
Whip cream and fold into marshmallow mixture.
Fold in creme de cacao and instant coffee.
Pour into pan, decorate with walnut halves.
Chill... - 33.338
Coffee Brulot
MAKING
1) In a chafing dish, add the lemon slices, orange slices, cloves and cinnamon.
2) Pour about 1/2 cup brandy over the ingredients in the chafing dish.
3) Place the sugar cubes in a ladle, fill with the brandy, then warm and ignite the brandy.
4) Allow... - 33.1299
Decaf Coffee Granite
Combine the cooled coffee and the NutraSweet in a metal bowl.
Place the bowl in the freezer.
Every 30 minutes, open the freezer and use a metal whisk to stir the coffee, removing any frozen pieces from the side of the bowl.
You will probably see the first... - 31.786
Coffee Delight
In saucepan, mix sugar, gelatin, coffee, and dash salt.
Stir 1/2 CUP of the milk into egg yolk; stir into first mixture.
Cook and stir over low heat till gelatin dissolves.
Remove from heat; add remaining milk.
Chill till partially set.
Add egg white and... - 31.7517
Coffee And Orange Nut Slices
Pour the cream into a large, heavy based saucepan.
Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half.
Remove the cream from the heat and stir in the syrup, coffee essence and orange... - 31.7215
Spiced Coffee Vienna
MAKING
1. In a chafing dish, pour coffee and lighthe flame underneath; add cinnamon sticks and cloves and allspice berries
2. Steep over a very low flame for fifteen minutes or less
SERVING
3. Pour it into the wine glasses, top with softly whipped cream,... - 31.617
Viennese Coffee
MAKING
1. In a saucepan, mix together brandy and coffee.
2. Add sugar to taste and stir well.
SERVING
3. Top with whipped cream and garnish with chocolate shavings. - 31.5394
Viennese Coffee
Chill bowl, beaters and cream before whipping.
Place 2/3 cup cream and sugar in chilled bowl.
Beat with electric mixer at high speed until soft peaks form.
Do not overbeat.
Cover and refrigerate up to 8 hours.
If mixture has separated slightly after... - 31.0689
Coffee Granita
Put the coffee and sugar into a heatproof glass or ceramic coffee pitcher.
Pour the boiling water into the pitcher.
Put the pitcher on an asbestos mat on the lowest heat and leave for 1 hour.
Allow the coffee to cool, then strain it through a sieve lined with... - 30.9897
Spiced Iced Decaf Coffee
Combine all ingredients except cream in a 1-quart container.
Cover and refrigerate 1 hour or more.
Strain.
Pour over ice cubes into 4 tall glasses.
Add 1 teaspoon cream to each glass. - 30.7607
Coffee Cooler
Combine coffee, milk, and vanilla.
Add sugar and stir until dissolved.
Chill thoroughly and pour over ice cream that has been spooned into a punch bowl.
Serves about 50 small punch.cups. - 30.4635
Coffee For A Crowd
Thoroughly mix egg, broken shell, and coffee together; add 1 cup water.
Tie coffee mixture in a large cheesecloth bag, allowing room for coffee to expand.
Immerse coffee bag in a large pot containing the 9 quarts water.
Bring to a boil.
Remove from heat and... - 30.2941
Coffee Kisses
1. Place butter and icing sugar in a large mixing bowl and beat until light and fluffy. Stir in coffee mixture and flour.
2. Spoon mixture into a piping bag fitted with a medium star nozzle and pipe 2 cm / 3/4 in rounds of mixture 2 cm / 3/4 in apart on... - 29.7887
Coffee For Twenty
Mix 1/2 pound regular grind coffee with 1 egg and crushed egg shell.
Tie loosely in fine cheese cloth or put into a lightweight muslin bag.
Put into a large kettle with 1 gallon freshly drawn cold water.
Cover tightly.
Set over low heat and bring very slowly... - 28.9396
Holiday Special Coffee
In coffee pot or serving container, combine all ingredients except water; mix well.
Add water; stir until dissolved.
Serve hot. - 28.3694
Fireside Coffee
I made this Fireside Coffee last weekend when I had some guests-visit; believe me, it was dead simple and was a great hit too. Try this Fireside Coffee for once, I bet, you will love it! - 28.2681
Viennese Coffee
Chill bowl, beaters and cream before whipping. Place 2/3 cup cream and sugar into chilled bowl. Beat with electric mixer at high speed until soft peaks form. Cover and refrigerate up to 8 hours. If mixture has separated slightly after refrigeration, whisk... - 28.0371
Coffee Granita
Coffee Granita is a delicious recipe that is simply easy-to-prepare. Once you have this recipe, I am sure you will always crave for it. - 27.2229
Coffee Kuchen
Blend flour, brown sugar, and butter until crumbly.
Set aside 3/4 cup of the mixture to use later.
Add remaining ingredients and mix only until moistened.
Pour batter into a 9" x 13" buttered pan.
Sprinkle reserved mixture on top.
Bake at 325° for 50 to 60... - 27.1259
Coffee Nog
1. Gently heat the milk and add it to the freshly brewed coffee.
2. In a medium-size bowl, beat egg yolks with sugar. Gradually add milk-and-coffee mixture, beating continuously with a fork or small whisk.
3. Pour into warmed mugs. For extra flavor, spike the... - 27.0694
Hot International Coffee
Mix cocoa and coffee in a large serving pot.
Pour in boiling water; stir.
Serve steaming hot and top with whipped cream. - 26.5897
Coffee For Twenty (steeped)
1. Thoroughly mix coffee, egg and crushed egg shell.
2. Tie loosely in fine cheesecloth or put into a lightweight muslin bag. Put into a kettle with water.
3. Cover. Place over low heat and bring very slowly to boiling. Boil 3 to 5 min. Taste to test... - 26.2816
Coffee Nog A La Mode
Combine coffee, egg substitute, and sugar in a large saucepan; stir well.
Gradually add milk, stirring well.
Cook over low heat until thoroughly heated, stirring constantly (do not boil).
Pour 3/4 cup coffee mixture into each of 6 mugs.
Top each serving with... - 26.2295
Viennese Coffee
MAKING
1) In a blender jar, add all the ingredients, place the lid and blend for 30 seconds at the Crush Ice speed.
2) Keep in a tightly covered container until required.
SERVING
3) In a mug, add 2 teaspoons mix and required quantity of boiling water, then... - 26.1975
Viennese Coffee
1. Put cinnamon sticks in a serving pot and add the hot coffee. Let stand for about 5 minutes.
2. Pour coffee into mugs or cups and top with whipped cream. Add a sprinkle of ground cinnamon, if you wish. - 26.1519
Viennese Spiced Coffee
Combine coffee, sugar, spices, and water.
Cover, bring to boiling.
Remove from heat and let stand, covered, about 5 minutes to steep.
Strain.
Pour into cups; top each with a spoonful of whipped cream; dash lightly with cinnamon. - 25.4018
Frozen Black Coffee
I bet this Frozen Black Coffee is sure gonna be the first choice of any coffee lover, once that have got the taste of it. Flavored with strong coffee and maderich with cream and sugar syrup, this sweet sip is sure to satiate all. - 25.3652
Delicious Iced Coffee
Dissolve coffee in hot water, add cold water; sweeten if desired; refrigerate until ready to serve.
Place a generous scoop of ice-cream into each glass, fill with iced coffee.
Top with whipped cream, grated chocolate and a glace cherry. - 25.354
Viennese Coffee
Combine first 4 ingredients in a small saucepan; cook over medium heat until thoroughly heated, stirring occasionally.
Pour mixture evenly into 2 serving mugs; top each serving with 2 tablespoons whipped topping.
Garnish with nutmeg, if desired.
Serve... - 25.174
Vacuum Coffee
Measure cold water into lower bowl of coffee maker.
Place filter in upper bowl.
Measure correct amount of fine-grind coffee into it; set upper bowl in place over lower bowl, and twist to make airtight seal.
Turn heat to medium.
When nearly all water has... - 25.1607
Coffee Gelatin Creme
In top of double boiler, sprinkle gelatin over water; let soften 3 minutes.
Add instant coffee powder, water, skim milk and beaten egg; mix well.
Cook over boiling water till gelatin dissolves and mixture thickens, stirring well.
Remove from heat, stir in... - 24.0995
Frozen Coffee Cream
1. Sprinkle gelatin over cold water in blender container; let stand for 5 minutes to soften. Add boiling water and blend at medium speed until gelatin is dissolved.
2. Add yogurt, dry milk powder, sugar replacement and instant coffee. Blend mixture at high... - 24.0436
Coffee Sparkle
1. Soften gelatin in cold water in medium-size bowl; stir in hot coffee until gelatin dissolves. Sweeten with your favorite no-calorie sweetener, using the equivalent of 16 teaspoons (1/3 cup) sugar; stir in vanilla and salt.
2. Pour into shallow pan, 8x8x2;... - 23.4957
Drip Coffee
Assemble an 8-cup drip coffeepot: Put coffee section in place.
(If using filter paper, insert before putting in coffee.) Measure coffee into coffee sec- tion.
Place water section on top of coffee section.
Pour boiling water into water section.
Cover; let... - 22.6658
Spiced Coffee Vienna
1. Pour coffee into chafing dish with a flame underneath it or a medium-size saucepan. Add cinnamon sticks, cloves and allspice. Steep the mixture over very low heat for 10 to 15 minutes. Strain.
2. Pour into heatproof wineglasses or cups and top with softly... - 22.6188
Special Spiced Coffee
Place coffee beans in container of a coffee grinder, and process to a medium grind.
Assemble drip coffeemaker according to manufacturer's instructions.
Place ground coffee beans in the paper filter or filter basket; sprinkle with ground cardamom.
Pour... - 22.4946
Coffee Orange Liqueur
1. Combine all ingredients in a 2-quart glass bowl and stir until coffee is dissolved. Set microwave oven at Time Cook (power level 5) for 8 minutes, and then Time Cook (power level 1) for 30 minutes. Stir every 10 minutes.
2. Cover and let stand 3 to 4 days.... - 21.2535
International Coffee
Mix cocoa mix and coffee in heat-proof container.
Pour in boiling water; stir.
Top each serving with whipped cream. - 20.6491
Drip Coffee
Hot water is allowed to seep through fine-grained coffee while pot stands in warm place but not over direct heat.
Heat lower container first by scalding with boiling water.
Set coffee holder in place, and measure coffee into it.
Set top compartment in place,... - 20.4659
Spirited Coffee Lopez
In heatproof pitcher, combine all ingredients except whipped cream; mix well.
Pour into mugs; top with whipped cream. - 20.4041
Ricotta With Coffee (ricotta Al Caffe)
Beat ricotta until light and press through a fine sieve.
Add the coffee and sugar and mix well.
Add the rum and blend thoroughly.
Pour into a serving dish and chill for several hours. - 19.4384
Ricotta Coffee Cream
In a food processor fitted with the steel blade, combine the ricotta, coffee or espresso, sugar and nutmeg; process for 2 minutes, stopping once to scrape down the sides of the bowl with a rubber spatula.
Turn into 4 serving dishes or glasses and freeze for... - 19.0223
Coffee A La Mode
This Coffee A La Mode is a refreshing and tasty coffee preparation. For all Coffee lovers this is a god given recipe! Don’t miss out on the Coffee A La Mode! - 17.7092
Classic Coffee Recipes By Category