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Classic Christmas Recipes
Enjoy our collection of classic christmas recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for classic christmas recipes.
Classic Christmas Punch
Combine water, sugar, and cinnamon in a saucepan; bring to a boil, and stir until sugar dissolves.
Combine sugar syrup, fruit juice, and ginger ale.
Serve over ice. - 24.0023
Classic Italian Panettone Bread For Christmas
In large mixing bowl combine 1 1/2 cups of the flour and yeast.
Heat together milk, honey, butter, and salt just till warm (115° to 120°), stirring constantly.
Add to dry mixture in mixing bowl; add 3 eggs.
Beat at low speed of electric mixer for 1/2... - 42.2627
Microwave Classic Roast Turkey
1. Ready the birds for cooking as per the instructions.
2. Place them in a dish and brush glaze over them and wrap the dish with foil.
3. Determine the cooking time on the basis of their combined weight.
4. Place the dish in a microwave... - 38.4767
Christmas Coffee Ring
Sift the flour, baking powder, salt and sugar together into a bowl and cut in the butter until mixture resembles coarse meal.
Add enough milk to the egg to make 3/4 cup liquid.
Add all at once to the flour mixture and stir just until the flour is... - 41.7186
Christmas Coffee Ring
Dissolve yeast in water; let stand a few minutes.
Add lukewarm milk, 2 cups flour, and 1 tablespoon sugar; beat until smooth.
Let stand in warm place until bubbly and double in bulk.
Cream butter and beat in 3/4 cup sugar, spices, and salt.
Beat in eggs.
Stir... - 49.1917
Classic New Orleans Bread Pudding
Its Christmas season and a recipe that is imperative to be made is the classic bread pudding! A sugar rush for this sweet indulgence! Watch the kids make this bread pudding and make it perfect! - 109.659
Classic Chicken Curry With Winter Fruit And Walnuts
Microwave butter in uncovered 3-quart glass casserole dish 2 minutes at HIGH (100% power).
Stir in garlic and spices; microwave 3 minutes.
Mix cornstarch with broth and add to garlic mixture; stir.
Arrange chicken breast halves in single layer in sauce with... - 44.1672
Classic Waldorf Salad
This classic waldorf salad is a apple and celery salad. Sprinkled with walnuts for that nutty crunch, the classic waldorf salad is dressed with mayonnaise and has a hint of lemon juice to it. Tossed and served after being chilled, it is a real delight to fork... - 34.7743
Classic Pumpkin Pie With Candied Pecan Topping
For crust, prepare according to instructions
Roll and press crust into 9-inch glass pie plate.
Do not bake.
Heat oven to 350° F.
For filling, combine pumpkin, evaporated milk, eggs, granulated sugar, brown sugar, cinnamon, salt, ginger, nutmeg and cloves in... - 47.4282
Classic Champagne Cocktail
1. Into a stemmed glass, place sugar at the bottom; add bitters and lemon twist.
2. Add champagne to fill glass.
3. Stir lightly and serve. - 29.6546
Cream butter until very light.
Beat in sugar, egg yolks, almonds, brandy, and orange juice.
Sift baking powder with flour and carefully blend into butter mixture.
Shape into small crescents and place on baking sheets.
Bake in a 400 degree oven for 20... - 41.2028
Classic Pecan Pie
Preheat oven to 350°F.
In medium bowl beat eggs slightly.
Add sugar, corn syrup, margarine and vanilla; stir until well blended.
Stir in pecans.
Pour into pie crust.
Bake 50 to 55 minutes or until knife inserted halfway between center and edge comes out... - 36.0123
Classic Mexican Wedding Cakes
Cream the butter.
Add the sugar and vanilla; cream until light and fluffy.
Add a few drops of food coloring to tint a light green.
Add the flour and pecans; mix well.
Roll into 1-inch balls and place an inch apart on an ungreased cookie sheet.
Bake in a 325°... - 38.2624
Classic Creamy Cabbage
1. In a 2-quart casserole, melt butter on High for 40 seconds.
2. Add cabbage, stir to coat with butter.
3. Cover casserole.
4. Cook on High for 2 minutes.
5. Stir in cream.
7. Cook on High for 3 minutes, stirring once.
8. Sprinkle salt,... - 39.4327
Classic Single Crust
Spoon flour into measuring cups and level.
Combine flour and salt in medium bowl.
Cut in shortening using pastry blender (or 2 knives) until all flour is blended to form pea-size chunks.
Sprinkle with water, 1 tablespoon at a time.
Toss lightly with fork... - 31.427
Penuche is an American delicacy. Penuche is simply adored by kids. Penuche gets its taste from Evaporated milk flavored with vanilla. - 36.9756
Beat the eggs until fluffy, using an electric mixer set at medium speed.
Gradually beat in the confectioners' sugar; then continue beating on high speed for 20 minutes.
Sift 3 cups of the flour with the baking powder and salt.
Fold into the beaten egg mixture... - 43.0163
1. Put the butter and sugar in a food processor and process until pale and creamy. Sift in the flour, rice flour and salt and process briefly until the ingredients just come together. Transfer to the work surface and knead gently to form a soft dough. Shape... - 27.6361
Classic Date Cake
Grease 13" x 9" baking pan; set aside.
Preheat oven to 350°F (175°C).
In a small bowl, combine dates, orange peel and baking soda.
Pour boiling water over; set aside.
In a large mixer bowl, cream shortening and sugar until light and fluffy.
Beat in... - 50.5382
Classic Eggnog Pie
1. Collect and measure all the required ingredients
2. Soak the gelatin in cold water for 5 minutes to soften.
3. Dissolve the softened gelatin in hot water. Set aside to cool
4. To make the pie filling take a clean dry grease free... - 45.2208
Classic Chicken Korma
Cut Chicken into small pieces, wash well & marinate chicken with yogurt, ginger garlic paste, salt, chilly powder & turmeric powder for half-an-hour.
Heat oil in a deep saucepan, when hot, add mustard seeds, shajeera, bayleaf, cloves & cinnamon stick & saute... - 39.7575
Classic Bran Dinner Rolls
Heat bran, milk, 1/2 cup water and margarine in medium saucepan until very warm (125° to 130°F); let stand 5 minutes.
Meanwhile, in large bowl, combine 2 cups flour, undissolved yeast, sugar and salt.
Stir warm bran mixture into dry ingredients.
Mix in 2... - 45.0599
Classic Buche De Noel
Heat oven to 375°.
Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil or waxed paper; grease.
Beat eggs in small mixer bowl on high speed until very thick and lemon colored, about 5 minutes.
Pour eggs into large mixer bowl; gradually beat in 1... - 44.3615
Classic Meringue Mushrooms
Line a baking sheet with parchment paper; set aside.
Preheat oven to 225°F (105°C).
In a small mixer bowl, beat egg whites until foamy.
Add cream of tartar.
Beat until soft peaks form.
Add sugar gradually, beating until very stiff peaks form.
Place meringue... - 40.148
Classic Carrot Cake
1) Preheat oven moderate to 350°F.
2) To prepare the cake, in a large bowl sieve together whole wheat flour, unbleached flour, baking powder, baking soda, cinnamon, mace, and allspice.
3) In a medium bowl add oil, egg substitute, and... - 49.5666
Classic Dundee Cake
1. In blender at high speed or in food processor with knife blade attached, blend 1/3 cup almonds with 2 tablespoons sugar until ground. Place mixture in medium-sized bowl.
2. Cut citron, lemon peel, and red cherries into small pieces. Mix cut up fruits,... - 39.7983
Classic Coq Au Vin
1) Wash and pat dry the chicken.
2) In seasoned flour, dip the chicken to coat completely.
3) Shake off the excess flour... - 45.758
Classic Plum Pudding
In large bowl, beat butter with sugar until fluffy.
Beat in eggs, one at a time, beating well after each addition; add orange rind.
In separate bowl, stir together flour, bread crumbs, baking soda, salt, cinnamon, nutmeg, cloves and ginger; stir in candied... - 46.8333
In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to... - 41.7283
Cream the butter and the sugar.
Add the egg and vanilla; blend well.
Stir in the flour and ground almonds.
Pinch off a piece of the dough the size of a walnut; roll between the palms of your hands into strips the thickness of your little finger.
Form into a... - 38.5677
My sister likes this pumpkin cheesecake recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dessert. All the guests like this dessert very much and thank her for preparing it. Which makes my... - 50.0304
Date And Walnut Cake
Chop the dates, soak in 5 tablespoons of water and add the soda bi-carb. Allow to stand overnight or at least for 4 hours.
Sieve the flour and baking powder.
Cream the butter, and sugar very well until light and creamy.
Add the eggs one at a time and beat... - 47.1931
Combine first 5 ingredients in a large bowl; toss well.
Combine olive oil, vinegar, oregano, and pepper in a jar.
Cover tightly, and shake vigorously.
Pour dressing over salad, tossing to coat.
Sprinkle with feta cheese.
Serve immediately. - 35.7952
Spicy Crab In Coco Milk
Do you like crabs in any form, then here is one scrumptious recipe for you. Here the chef provides simple guidelines to make a perfect crab, dipped in coco milk and broth. Also, do not miss out some quick tips the lady chef mentions when breaking the shells.... - 85.0255
Cranberry Walnut Muffins
1. Preheat the oven to 400 degrees F.
2. Line 2 muffin pans with muffin papers. Keep aside.
3. In a large bowl, pour in the soured milk, rolled oats and stir to combine. Keep it aside for 10 minutes.
4. In another bowl, add in the... - 115.903
Make Ahead Eggs Benedict
For Eggs Benedict Toast Cups
1. Preheat oven to 425 degree F.
2. Grease a non stick 12 cup muffin tray with cooking spray.
3. Divide muffins into half, and roll them into thin sheets. Place muffin sheets in prepared tin.
4. Follow package... - 102.4
English Christmas Bread
This classic English Christmas Bread will set your spirits right for the coming big event. Do try this irresistibly delicious spicy cake filled and topped with candied fruit and almonds as a Christmas dessert. I'm sure your festival will be a memorable one... - 46.1047
Christmas Special Tasty Cioppino
Chef Melody shows how to make Tasty Cioppino which is a Christmas Special dish. She makes her own version of this Classic dish. It's really delicious and I'm sure your family will enjoy it. - 122.105
Combine chocolate -wafer crumbs and butter; firmly press mixture evenly onto bottom and 1 inch up sides of a 10-inch springform pan.
Bake at 350° for 8 minutes. - 21.3822
Mock Devonshire Cream
Beat whipping cream at high speed with an electric mixer until soft peaks form; fold in sour cream, sugar, and vanilla. - 21.1792
Curried Corn Snacks
In a large skillet melt butter.
Blend in curry powder, onion salt, and ginger.
Add corn squares and puffed cereal; toss to coat.
Heat and stir for 15 minutes over low heat.
Cool; package in 1 cup portions. - 31.2843
In a bowl combine sour cream, mayonnaise, coconut, and ginger.
Cover and chill.
Alternate fresh fruit pieces on skewers. - 25.4506
Coffee For A Crowd
Thoroughly mix egg, broken shell, and coffee together; add 1 cup water.
Tie coffee mixture in a large cheesecloth bag, allowing room for coffee to expand.
Immerse coffee bag in a large pot containing the 9 quarts water.
Bring to a boil.
Remove from heat and... - 31.557
Heat oil in large skillet on medium heat.
Add rice and pepper; cook and stir 2 minutes.
Sprinkle with salad dressing mix.
Stir in water; cover.
Bring to boil.
Remove from heat.
Let stand 5 minutes or until liquid is absorbed.
Stir in pimiento. - 35.474
Bring first 3 ingredients to a boil in a 2-quart saucepan over medium heat, stirring often; boil 1 minute.
Remove from heat, and whisk in powdered sugar and vanilla until smooth.
Add toasted pecans, stirring gently 2 to 5 minutes or until frosting begins to... - 27.4468
Curried Turkey And Ham Croissants
1) Preheat the oven to 350F.
2) Place a mixure of asparagus, equal amounts of turkey, ham and cheese in between the croissants.
3) Place the other halves of the croissants over the cheese layer. Bake for 15 minutes till the croissants... - 36.6912
Turkey Bacon Tree & Cheesy Egg White
Make your Christmas morning flavorful with a Turkey Bacon tree and Cheesy Egg White presents - straight from the oven! This recipe is not only flavorful - but will help keep you healthy & fit! Merry Christmas and Happy Holidays! - 100.084
Fruit Layer Pudding
1. Take a 1 1/2 pint basin and grease it; prepare a piece of double greaseproof paper to cover the basin. Put it on steamer.
2. MAKE THE FILLING: Wash and chop raisins. Using a knife, peel, quarter and core apple; grate coarsely. In a... - 44.3504
Gateau Au Chocolate Nancy
1) Preheat the oven to 350°F. Grease an 8-inch cake tin.
2) In a bowl, add in butter and melted chocolate. Blend well.
3) Add in the egg yolks to the chocolate mixture.
4) Next, add in the ground almonds and vanilla essence. Blend to... - 47.8305
Would you like to try simple Fish Curry at home? This recipe is just the way it is prepared in Indian homes. It is a traditional Fish Curry recipe from Bengali Cuisine. Fish Curry is a delicious Indian Curry.It is included as a main dish in Indian lunch and... - 50.405
Salmon En Papillote
Preheat oven to 350°F.
To prepare couscous, combine water, oil, salt and black pepper in small saucepan with tight-fitting lid.
Bring to a boil.
Add couscous and mix well.
Cover and remove from heat.
Let stand 5 minutes or until all liquid is absorbed.
Cut... - 45.8716
High Citrus Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake in 450°F oven for 10 to 12 minutes or till golden.
Cool on wire rack.
In saucepan combine 3/4 cup sugar, gelatin, and salt.
Stir in lemon... - 43.9427
Braised Stuffed Breast Of Lamb
1. Pre-heat the oven to Regulo 6 or 400°F.
2. Using a knife, remove tough outer skin from meat if any. Trim off any excess fat, then bone the breast of lamb.
3. Ready the veal forcemeat: Spread the forcemeat down the centre of the breast of... - 44.1649
1. Heat milk to scalding point .Keep aside to cool to lukewarm
2. In a medium bowl, sift flour and mix in salt and sugar. Set aside
3. Grease a large baking sheet with oil or butter.
4. Preheat the oven to 350°F 15 minutes before baking... - 45.9767
The brittle is a traditional Christmas dessert, tasty and easy to make. - 0
Apple Crumb Pie
Apple crumb pie recipe made with apples,nutmegs,cinnamon,butter.A delicious Apple Crumb pie recipe.A classic Christmas Apple Crumb Pie recipe. - 45.9688
Easy Cake Icing
An icing on the cake adds to the appeal of the cake and makes it taste also more delicious. Kids just love icing and they can be encouraged to make it too. Watch this video and see how a 11 year old helps the chef to make a delicious cake icing. - 91.3423
Golden Bread Of Verona
Golden Bread of Verona, also known as Pandora, is a classic royal Italian Christmas Bread. Sprinkle this fruit flavored bread with vanilla flavored confectioner's sugar to denote the gorgeous snowy mountain peaks during winter ! Try this Golden Bread of... - 45.9356
Pecan Balls - Vanilla Kipfel
Another classic cookie recipe from Omi my mother in law. These delicious Christmas cookies made from crushed pecans, butter and other simple ingredients do not stay around long. With a dopio (double) espresso these cannot be beat. - 128.147
Most of the modern cocktails are derived from classics that have come before. This Trident Cocktail is derived from the Negroni. It is very simple as it uses everything in equal parts. This video will guide you through this modern cocktail. - 126.244
A classic White Russian cocktail made with coffee liqueur, vodka and either cream or milk." - 22.4179
Raw Italian Cream Soda
Are you looking for simple way to make Raw italian Cream Soda? This recipe is perfect for you.
Luci Lock of Mercola.com demonstrates how this healthy and delicious twist on a classic drink - an Italian Cream Soda made from scratch. - 18.6455
Dutch Apple Tart
This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 36.1509
My dad's favorite Elderberry pie. This is a Classic Elderberry pie with a double crust and a dash of lemon juice. - 34.8076
Date Nut Pumpkin Pie
For crust, prepare Classic Crisco® Single Crust.
Do not bake.
Reserve dough scraps for cutouts, if desired.* Heat oven to 450°F.
For date-nut layer, combine dates and water in medium saucepan.
Cook on medium heat until mixture comes to a boil and dates have... - 45.8035
Pretzel Cookies are simple Christmas cookies that won't break your budget. With the perfect blend of flavors Pretzel Cookies is a classic treat. Try out our Pretzel Cookies recipe and tell me how it turned out. I am sure you would not be able to stop yourself... - 33.7685
Homemade Chia Apple Crisp
Ruth shows you how you can create wonders with your chia apple by following this simple recipe. Chia seeds, apples, soft hemp — all combines together to prepare this lip-smacking dish. If you are game for something new, then this recipe would be your pick. - 108.272
Classic southern grits are baked to be the cheesiest! - 36.2813
Elegant antipasto is a lovely appetizer platter that is prepared in Italian style. Prepared with vegetables like asparagus, onons, peppers and artichokes, chilled with cheese, the antipasto is served with sliced salami pieces and drizzled with the vegetable... - 42.8534
Puppy chow is a classic holiday treat! The creamy peanut butter, sweet taste of chocolate, the crunch of the cereal then to top it all off with sugar gives this recipe 5 stars in our book! - 30.2204
Gambas Pil Pil
Rich, golden garlic cloves and a splash of pisco flavor juicy prawns in this Chilean version of a classic Spanish tapa. - 35.4481
Baked Apple With Vanilla Ice Cream
A classic recipe of Baked Apples.Baked Apples recipe combines green apples,berries,walnuts & cinnamon sticks.Baked Apples served with vanilla ice cream. - 44.2135
Spicy Pork Spare Rib
Looking for an inexpensive but flavorful dish for your upcoming party? Then look no further here in this video the chef provides clear directives to make pork spare rib combined with 5 spices and soy sauce. This is a must try for all those who like adding a... - 88.5466
Peppermint Bark - Holiday Gift Idea
Every holiday season I always try to think of some delicious treats I can whip up to give to friends and family. So this year I thought I'd make them some Peppermint Bark. Peppermint Bark is a chocolate-based candy with peppermint pieces, usually layered with... - 0
Cheesy Vegetable Crepes
The classic thin pancake is made extra-easy with Bisquick® mix. The veggie filling and cheese make these crepes perfect fare for breakfast, lunch or dinner. - 43.2279
Pigeon Peas Rice
This a classic puertorrican recipe usually served during xmas with pork. It is a great side dish for any protein especially fried pork chops!!! I love this recipe, this is my favorite type of rice!! For more spanish recipes visit www.personalchefpr.com - 42.0042
Homemade Bread Pudding
An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4274
Seafood Chopsuey With Oyster Sauce
Planning a fiesta and need a quick seafood dish idea? How about adding seafood chopsuey to your part menu. Take a look at this video to see how the chef combines shelled seafood with vegetables and oyster sauce to make a scrumptious dish. Very simple to put... - 86.2998
Vegetable Pancit With Chicken
Take a look at this pancit recipe with a chock-full of seasonal veggies and chicken. Watch the video to see step by step instructions. Definitely a great comfort food and is perfect for those lazy days when you don’t want to get into exhaustive cooking. - 97.1261
Fruit And Bread Pudding
A classic pudding, using bread and eggs as base and pears and raisins as supporting flavours. Use of whole grain bread gives this recipe a healthier uplift. - 49.5161
Easy To Make Tiramisu
Loved not only in Italy, but also worldwide, the coffee-flavored, chocolate-dusted dessert is the one to die for. Chef Paul Hegeman shares with us a wonderful, tried-and-tested Tiramisu recipe that is likely to get you coming back for more and trying it over... - 114.097
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