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Classic Bread Pudding Recipes
Enjoy our collection of classic bread pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for classic bread pudding recipes.
SL: 5528
Classic Bread Pudding
Nothing like digging into a nice spoonful of the soft bread pudding after a meal! Make this simple bread pudding, see the recipe being shown in this video with ease! - 71.7569
Classic New Orleans Bread Pudding
Its Christmas season and a recipe that is imperative to be made is the classic bread pudding! A sugar rush for this sweet indulgence! Watch the kids make this bread pudding and make it perfect! - 111.223
Classic Fluffy Spoon Bread
Heat oven to 375°.
Grease 2-quart casserole.
In large bowl, stir boiling water into cornmeal; to prevent lumping, continue stirring until mixture is cool.
Blend in butter and egg yolks.
Stir in buttermilk, salt, sugar, baking powder and soda.
Beat egg whites... - 35.109
Classic Fish Pudding
Wipe fish with damp cloth, cut into small pieces and force through food chopper twice, using finest blade.
Add seasonings and flour, and force through food chopper 4 or 5 more times.
Beat in 3 tablespoons butter and milk, adding a little at a time.
Butter a... - 32.5181
Classic Plum Pudding
In large bowl, beat butter with sugar until fluffy.
Beat in eggs, one at a time, beating well after each addition; add orange rind.
In separate bowl, stir together flour, bread crumbs, baking soda, salt, cinnamon, nutmeg, cloves and ginger; stir in candied... - 45.0219
My Classic Summer Pudding
GETTING READY
1) Remove the crusts off and slice the bread thinly.
2) Line a deep pudding bowl with the slices, reserve a few for the lid.
3) Try to make the lining as even as possible, trimming where needed, and using some butter if the bread doesn't stay in... - 40.5315
Baked Bread Pudding With Sultanas
Here's a fresh take on bread pudding with slightly different ingredients. Sultanas to name one of them! This exclusive baked bread pudding video gives a new idea on making a filling pudding with buttered bread triangles, sultanas and an unique creamy mixture.... - 115.806
Queen Of Puddings
1. Grate the lemon rind and chop the cherries and sultanas.
2. Bring the milk and butter to boil and pour over the bread crumbs.
3. Add the sugar, grated lemon rind and the chopped cherries and sultanas.
4. Separate the eggs.
5. Beat the egg-yolks and add to... - 45.7946
Old-fashioned Bread Pudding
Combine pudding mix and 2 tablespoons of the sugar in medium saucepan.
Add 2 cups of the milk; blend well.
Add raisins and lemon rind.
Cook and stir over medium heat until mixture comes to a full boil.
Remove from heat; stir in butter and vanilla.
Pour... - 40.7915
New Orleans Bread Pudding
With holidays just around the corner, have you been looking for some great dessert recipes to suit the occasion? This video is a must watch for you. Learn this delicious and easy to make New Orleans Bread Pudding recipe and impress your family. - 84.5114
Brazil Nut Bread Pudding
Cut buttered bread into half-inch wide strips.
Arrange in layers in buttered baking dish.
Sprinkle each layer with Brazil nuts.
Beat eggs slightly, add sugar, salt, vanilla and milk.
Mix well and pour over bread.
Garnish top with Brazil nuts and bake in slow... - 37.5585
Old Fashioned Vanilla Bread Pudding
In 1 qt glass casserole, combine brown sugar, bread (buttered and diced in 1/2-inch cubes), and raisins.
In a mixing bowl blend eggs, milk, salt and vanilla.
Pour over bread mixture; lightly blend.
Microwave (high), covered, 8-10 minutes, rotating dish 1/4... - 29.7245
Elegant Bread Pudding
GETTING READY
1. Prepare a 4-cup glass measure
2. Add milk into it and then tip in the butter and margarine
3. Heat on High for 4-1/2 minutes
4. Beat the eggs and then blend in the sugar into the eggs
5. Stir in the salt and vanilla, cinnamon, and... - 47.2246
Romertopf Bohemian Bread Pudding
GETTING READY
1) Cut the breakfast rolls into thin slices. Soak them in warmed milk.
2) Use butter to grease the soaked Romertopf.
3) Preheat oven to temperature of 400 degrees.
MAKING
4) In the buttered Romertopf, put a layer of the soaked bread.
5) Peel... - 47.4562
Bread And Butter Pudding
Scald the cream or milk.
Beat the eggs with the sugar, vanilla and mace.
Add to the milk, beat with rotary beater until well blended.
In a thickly buttered pudding dish make alternate rows of buttered bread and raisins or currants.
Pour the hot milk mixture... - 34.3908
Mock Bread Pudding
GETTING READY
1) Preheat oven hot to 350°F (180°C).
MAKING
2) In uncovered Dutch oven boil water. Cook noodles, cooking oil and salt for about 5 to 7 minutes.
3) Drain out from water.
4) Run under cold water.
5) Drain well and keep aside.
6) In a bowl... - 48.2043
Beer Bread Pudding
GETTING READY
1) Preheat oven at 325°F.
MAKING
2) In a skillet scald milk and beer.
3) In a bowl beat eggs with brown sugar, vanilla extract, cinnamon, nutmeg and salt.
4) Stir in scalded milk and beer.
5) Add bread to the mixture.
6) Transfer content... - 47.1936
Bread And Butter Pudding
GETTING READY
1.Preheat oven to Regulo 4 or 325°F.
2. Wash and clean sultanas.
3. Take a 1 pint pie dish and grease it a cooking fat of choice.
MAKING
4. Apply butter the bread. Using a knife, trim off crusts and cut each piece into 4 neat triangles.
5. In... - 44.593
Jo Brand's Bread And Butter Pudding
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) With a tablespoon of sugar, beat the egg.
3) Bring the milk to boiling point and then pour it on the egg mixture. Keep mixing constantly.
4) Add the vanilla essence and whisk well. Set... - 44.5011
Luxury Bread And Butter Pudding
GETTING READY
1) Preheat oven 350°F/180°C/Gas 4 before baking.
2) Skin the rind from the orange thinly with a potato peeler.
3) Take a shallow 2 1/2 pt (1.4 ltr) ovenproof dish and lightly grease it with butter.
4) Apply butter and marmalade over each slice... - 48.777
Homemade Bread Pudding
An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4969
Bread And Butter Pudding
Bread And Butter Pudding is made by layering slices of buttered bread and is one of those classic old English recipes that everyone loves. Bread and Butter Pudding is one of the easiest puddings to make and are a favorite with almost every age group. So cook... - 33.7903
Bread Pudding
Soak bread crumbs in milk; add beaten eggs, sugar, and salt.
Pour into a greased pudding dish.
Sprinkle the top sparingly with nutmeg.
Place the pudding dish in a pan of hot water.
Bake in a moderate oven (350° F ) for about 30 minutes or until firm and... - 31.0058
Bread Pudding Supreme
GETTING READY
1) Preheat the oven to 350°F
2) Lightly grease a baking dish.
3) In a bowl, soak the bread in milk.
MAKING
4) In a bowl, beat together oleo and sugar until light and fluffy.
5) Whisk in yolks and vanilla.
6) Stir in the bread mixture.
7) Make... - 41.7938
English Bread And Butter Pudding
Bread and Butter Pudding is one of the easiest puddings to make, is an old-fashioned English family favorite that goes easy on the wallet. Day-old bread works best in this recipe, spiced with cinnamon and spiked with sultanas. - 80.7939
Fruit And Bread Pudding
A classic pudding, using bread and eggs as base and pears and raisins as supporting flavours. Use of whole grain bread gives this recipe a healthier uplift. - 49.4473
Bread Pudding
Tear bread into pieces and place in large mixing bowl.
Moisten with enough water to make it wet but not soupy.
Add remaining ingredients and mix well.
Place in a buttered 9" x 13" baking dish.
Bake in 350° oven for 1 hour. - 36.9822
Steamed Brown Bread Pudding
Combine ingredients in order given and place in greased mold.
Cover tightly.
Place in pan of boiling water and steam 3 hours.
Serve with a sauce.
For 6. - 38.1929
Romertopf Bread Pudding
GETTING READY
1) Cut the white bread neatly into slices. Soak them in milk.
2) Use butter to grease the soaked Romertopf.
3) Preheat oven to temperature of 450 degrees.
MAKING
4) Into the buttered Romertopf, put the sliced bread in layers, adding the... - 39.6128
Bread Pudding With Rum Sauce
Cut bread slices into cubes.
Place bread in an 8x8x2-inch baking dish; set aside.
Combine milk and margarine in a glass bowl; microwave on HIGH for 3 minutes.
Mix a small amount of hot milk into beaten egg whites.
Pour remaining egg mixture into milk.
Add... - 47.3147
Chocolate Bread Pudding
GETTING READY
1. Collect and measure all the required ingredients
2. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame.
MAKING
3. In a mixing bowl that fits over the double boiler, combine the chocolate... - 44.1825
Honey Whole Wheat Bread Pudding
1. Coat the inside of a 1 1/2-quart baking dish with nonstick vegetable cooking spray. Combine the bread cubes, raisins and apricots in the prepared baking dish.
2. Pour the apricot nectar into a 4-cup measure. Add enough water to make 2 1/4 cups of liquid.... - 39.288
Bread And Peach Pudding
1. Preheat oven to 180°C / 360°F / Gas 4. Lightly spray or brush a large ovenproof baking dish with unsaturated oil.
2. Place bread cubes, peaches and sultanas in baking dish. Toss to combine. Spread out evenly over base of dish. Sprinkle with juice. Set... - 38.3342
Apricot Bread Pudding
1. Coat 1 1/2-quart casserole with cooking spray. Spread apricot fruit spread jam evenly over one side of bread slices. Cut into pieces about 1 inch square. Layer bread cubes, spread side up, in casserole.
2. In large bowl whisk egg substitute until light and... - 33.5018
Bread Pudding
GETTING READY
1) Preheat oven to 350 deg before baking.
MAKING
2) Take a bowl and mix together milk, butter and bread in it.
3) Whisk 1 whole egg with 2 egg yolks and save other two whites for meringue.
4) Mix in 1/2 cup of sugar, salt, nutmeg, vanilla and... - 44.155
Raisin Honey Bread Pudding
Rinse raisins and drain.
Combine honey and bread cubes; cook over low heat and stir until bread absorbs honey (2 to 3 minutes).
Blend milk, slightly beaten eggs, sugar, salt and vanilla together; add with raisins to bread cubes; mix well.
Pour into buttered... - 42.5884
Bread Pudding
GETTING READY
1. Butter a 2-quart pudding mold or a baking dish.
2. Layer the dish with bread cubes
3. In a 3- quart slow-cooker or crock pot, place a rack or stand and pour about 1 inch of hot water into the pot.
MAKING
4. In a large mixing bowl, combine... - 45.7045
Savory Bread And Butter Pudding
MAKING
1) Combine together milk, eggs and seasonings.
2) Take a 2-pint greased pie dish and fill it with layers of bread and cheese.
3) Top with egg mixture and decorate the edges of dish with tomatoes.
4) Place the dish in a tin of hot water and bake for... - 34.311
Caramel Bread Pudding
GETTING READY
1. Preheat the oven at 325°F.
2. Grease one 2 qt mold, two 1 qt molds, or two 9x4" loaf pans.
MAKING
3. In a double boiler, scald milk.
4. In a bowl, place bread and add butter, brown sugar and salt in it.
5. Further, pour in hot milk and... - 42.2064
Apple Bread Pudding
In large mixing bowl, blend eggs, brown sugar, cinnamon, salt, nutmeg and vanilla.
Blend in milk.
Stir in apples, croutons and raisins.
Mix well.
Pour into 2-quart casserole.
Place casserole on saucer in microwave oven.
Microwave at High for 5... - 50.7176
Bread Pudding With Sliced Cheese
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) In a greased deep pie dish or a shallow 1-quart casserole, place alternate layers of bread and cheese. In each layer, ensure that the slices are overlapping. Finish the layering with... - 39.9378
Bread Pudding With Dates
1. Remove crusts from bread, cut into 1 1/2 cm / 5/8 in squares. Beat eggs with sugar until thick. Stir in lemon rind, cream, milk and cinnamon. Stir bread into mixture, mix well and leave to soak for 10 minutes.
2. Stir in dates, pour mixture into a greased... - 33.9335
Bread Pudding
GETTING READY
1 Preheat the oven to 375° F.
2 Lightly butter a 1 1/2-quart baking dish.
MAKING
3 Cut the bread into small cubes, making about 2 cups.
4 In a pan, scald the milk.
5 Add in the butter.
6 Carefully pour the mixture over the bread... - 44.8694
Old Time Spiced Bread Pudding
Dice buttered bread into 1 1/2 -quart shallow pudding pan.
Sprinkle with sugar mixed with spices.
Beat salt and eggs slightly.
Gradually beat in milk and pour over bread.
Bake in preheated moderate oven (325°F.) until set, about 30 minutes.
Top with cherry... - 36.054
Bread And Butter Pudding
GETTING READY
1. Preheat the oven at 355°F.
MAKING
2. Take a buttered 1 pint baking dish and place the bread cubes on it. Sprinkle the sultanas on the top.
3. In a small bowl, mix together egg, milk and sugar. Whisk to mix properly and strain on the bread... - 39.5438
Apricot Bread Pudding
1. Cut each slice of bread in half diagonally. Arrange one-third of the bread triangles in a lightly greased 20 cm/8 in souffle dish. Sprinkle with half the apricots and layer with another one-third of the bread triangles. Top with remaining apricots and... - 33.6128
Bread Pudding
GETTING READY
1. Prepare by preheating the oven to 350°F.
2. Grease a large baking dish with butter or oil.
MAKING
3. Spoon all the butter in the baking dish.
4. Place baking dish in the oven to melt.
5. Remove dish from oven
6. Toss bread pieces in the... - 42.2207
Nuts & Raisins Bread Pudding
MAKING
1.In a 1 quart glass measuring cup, put milk and butter and heat for 4 1/2 minutes at High without covering.
2.In a 1 quart glass measuring pitcher, add eggs and whisk them gently.
3.Once done, put sugar and blend well.
4.Stir in the heated milk to... - 47.8108
Bread And Butter Pudding With A Twist
GETTING READY
1. Cut the bread into triangles and then remove the crusts
2. Butter the bread on both sides and then layer them in a shallow baking tin. Dust the bread with castor sugar
MAKING
3. Butter a baking tin and layer the bread on the bottom of the... - 44.8828
Banana Bread And Butter Pudding
GETTING READY
1) Select almost any white bread other than that from a sliced sandwich loaf, as this will become rather soft.
2) Drizzle on the buttered bread with the cinnamon.
3) Discard the crusts, and cut the slices into fingers.
4) In a small bowl,... - 44.2946
Banana Bread Pudding
GETTING READY
1. Preheat oven to 375 degrees F.
2.Take a 8x8x2 inch baking dish and spray with cooking spray.
MAKING
3.Take a medium mixing bowl and add in bread cubes, milk and let stand for the bread to soak for about 5 minutes.
4.In the blender bowl, add... - 46.2681
French Bread Pudding
1. To make filling, place figs, dates, orange juice, brandy and cinnamon stick in a saucepan and cook over a low heat, stirring, for 15-20 minutes or until fruit is soft and mixture thick. Remove cinnamon stick.
2. To assemble pudding, place one-third of the... - 36.9712
Bread And Butter Pudding With Raspberry Sauce
Place the raisins and sultanas in a small non-metallic bowl and pour over the tea and the brandy extract.
Cover with clingfilm and leave to soak for at least 2 hours (overnight is best).
Drain off any excess juices and reserve.
Spread the bread with the... - 46.7375
Classic English Breakfast
An English breakfast is something you would love to have on a holiday! Sausages, beans toast, whole mushrooms, bacon and lots more! If not for the presentation style this is one heck of a breakfast for those lazy days! Watch the video for more ideas. - 69.8559
Lemon Bread Pudding : Emeril Lagasse
Superstar chef and TV host Emeril Lagasse shares the secret to making the best bread pudding at the 2007 Food & Wine Classic in Aspen.
For more information, please visit Foodandwine.com - 13.5426
Wine And Cheese Bread Pudding
Place bread slices on baking sheet and toast under broiler until light brown.
Tear into bite-size pieces; spread in even layer in 12 x 8 x 2-inch baking dish.
Drizzle wine over bread so all is moistened.
Sprinkle raisins evenly over bread, then sprinkle e - 33.0225
Baked Cheese Pudding
Combine eggs and half-and-half; beat well.
Stir in breadcrumbs, cheese, and butter.
Pour mixture into a lightly greased 1-quart casserole.
Sprinkle with paprika.
Bake at 350° for 30 minutes or until set.
Serve immediately. - 30.2886
Scottish Yorkshire Pudding
Yorkshire Pudding, is not a dish in itself, but a very traditional accompaniment to Scottish Roast Beef. In fact, these puddings are flavored with the drippings of the roasting beef and while being baked then eaten as an accompaniment. - 41.5649
Classic Old Fashioned Rice Pudding
MAKING
1) Mix all the ingredients together and pour the mixture into a slow cooker which has been lightly greased.
2) Cover the cooker and cook over high heat for 1 to 2 hours or over low heat for 4 to 6 hours. During the final 30 minutes of cooking, stir... - 38.8426
Classic Eight Precious Pudding
1. Prepare the red bean paste
2. Generously oil a heatproof bowl, about 8 to 9 inches in diameter. Arrange the fruit and nuts at the bottom in a decorative circular design. (This design may also extend up the sides of the bowl.)
3. Meanwhile wash glutinous... - 27.002
Classic Nesselrode Pudding
Beat egg yolks and stir in sugar and salt.
Scald milk and stir hot milk gradually into egg yolks.
Cook in top part of double boiler over hot water.
Cook, stirring, until mixture thickens and coats a spoon.
Add vanilla.
Cool and then chill.
Gradually beat... - 43.821
Classic Chocolate Pudding
Combine sugar, cornflour, and cocoa in a bowl.
Stir in a little milk to make paste.
Put remaining milk in a saucepan and bring it to boil.
Remove pan from fire and add cornflour paste stirring constantly.
Again place on low heat and cook for a minute till... - 36.1407
Classic Coconut Pudding
Line the sides of a 2-pt. pie-dish with the pastry.
Simmer the coconut in the 3/4 pt milk until tender —about 10-15 min.; allow to cool.
Cream together the butter and the 1 1/2 oz sugar until soft, work in the egg yolks one at a time and add the... - 37.9704
Classic Lemon Delicious Pudding
Put the egg yolks and sugar in a heatproof bowl over a pan of hot water over low heat and beat until the mixture thickens.
Remove the bowl from the pan and gradually beat in the milk, flour, lemon rind and juice and salt.
Beat the egg whites until they are... - 33.317
Classic Vanilla Pudding
MAKING
1. Use a 4 cup glass measure to measure and mix the sugar, cornstarch and salt.
2. Add the milk and mix well. Microwave this on (high) for 5-6 minutes. Make sure that you are stirring every minute until mixture boils.
3. Add vanilla to the hot mix... - 32.8166
Classic Sticky Toffee Pudding
Not everyone likes Christmas pudding cause it is loaded with dried fruits and if you are a vegetarian, Christmas pudding made with suet is not meant for you. Here is a great alternative to Christmas pudding that is equally rich and indulgent and special... - 105.736
Classic Indian Pudding
Heat oven to 300°.
Grease 2-quart casserole.
Heat 3 cups milk and the molasses.
Mix cornmeal, sugar, salt, cinnamon and nutmeg.
Gradually stir into hot milk mixture.
Add butter.
Cook over low heat, stirring constantly, about 10 minutes or until... - 42.176
Classic Pineapple Noodle Pudding
Bring water to a rapid boil in a heavy 3 quart saucepan.
Gradually add noodles, being sure water continues to boil.
Cook noodles uncovered until tender but firm, stirring occasionally.
Drain.
Preheat oven to 350°F (175°C).
Place butter in a 13" x 9"... - 42.4745
Classic Cottage Pudding
Sift and measure flour and resift 3 times with baking powder and salt.
Cream shortening and sugar until light.
Add egg, beat until smooth and fluffy.
Stir in vanilla.
Add flour mixture alternately with milk, beginning and ending with flour and beating well... - 36.1364
Classic Custard Rice Pudding
GETTING READY
1. In a saucepan, pour in the milk
2. Heat the milk in the saucepan until it’s hot. Stir continuously as the milk cooks
3. Add the custard mix to the milk and cook the mixture till it’s dissolved
4. Allow to cool for 3-5... - 41.0535
Classic Yorkshire Pudding
If you have tasted the Yorkshire pudding long time back and want to have it again, then why don't you bake it in your own kitchen! This recipe video will guide you in each and every step, so that you can easily recreate it. Watch it thoroughly and help... - 113.813
Classic Flying Pud Rubber Cocktail
This cocktail brings amaretto and vodka together with orange juice and Cranberry juice. The Classic Flying Pud Rubber Cocktail also goes by several other interesting names but let's stick to this. Besides, this cocktail by any other name would still taste the... - 125.513
Mango Berry Pudding
1. Preheat covered barbecue to a medium heat. Line base of a lightly greased ovenproof dish with bread slices. Top with one-quarter of the mangoes, one-quarter of the blueberries and one-quarter of the raspberries, then sprinkle with one-quarter of the brown... - 38.1892
Fruit Bread Pudding With Meringue Topping
Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191
Raisin-meringue Bread Pudding
Thr raisin meringue bread pudding, as the name suggests is made from bread cubes. Combined with milk, eggs and raisins and baked in the oven the raisin meringue bread pudding is spread with meringue layer and baked further to make an oven fresh dessert. it is... - 40.3706
Perfect Bread Pudding
Combine milk and eggs; pour over bread cubes.
Add remaining ingredients; toss lightly to blend.
Spread mixture in greased 8x8x2 inch baking dish.
Set dish in shallow pan on oven rack.
Pour hot water around it 1 inch deep.
Bake in moderate oven (350°) about... - 31.6415
Zesty Bread Pudding
Preheat oven to 350°.
Butter the bottom and sides of an ovenproof 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Melt margarine in a medium saucepan.
Add milk, cream, vanilla, and sugar substitute.
Scald, but do not boil.
Remove from stove.
When slightly cool, mix... - 40.5184
Molded Peach Bread Pudding With Raspberry Sauce
Drain peaches thoroughly.
Preheat oven to 350°F.
Generously butter a 2 1/2-quart mold.
Cover bottom with wax paper.
In a medium-size bowl, mix together peaches and Custard Sauce.
Place a layer of custard/peach mixture on bottom of prepared mold, and top with... - 33.97
Christmas Bread Pudding
For custard, in a heavy medium saucepan combine the egg yolks, cream, sugar, and salt.
Cook and stir over medium heat.
Continue cooking till the mixture coats a metal spoon.
Remove from heat; cool at once by placing pan in a sink of ice water and stirring for... - 42.0581
Cheddar Broccoli Bread Pudding
Preheat the oven to 375° F.
Heat the oil in a 9-inch skillet over moderate heat for 1 minute.
Add the onion and saute for 2 to 3 minutes or until slightly soft.
Add the mushrooms and saute, stirring, for 2 to 3 minutes.
Add the broccoli, salt, and pepper,... - 42.4987
Bread Pudding
Put broken bread into a large baking dish.
In another bowl, whip eggs, milk, sugar and vanilla together.
Pour over bread.
Stir to moisten all the pieces of the bread.
The consistency should be like turkey stuffing before baking.
Add cinnamon and fruit if you... - 37.0321
Apple & Bread Pudding
Preheat oven to 350°.
Spray 2-cup casserole dish with release agent.
Arrange cubed bread and diced apple in the casserole; set aside.
Combine milk, egg, sweetener to taste and vanilla.
Pour over bread and apple (be sure bread is well moistened).
Sprinkle... - 36.4987
Bread And Butter Pudding
Butter bread, remove crusts and cut into neat fingers.
Line a greased pie dish with some of them.
Sprinkle in half the fruit and put another layer of bread and butter.
Beat eggs well with the milk and sugar Pour almost all into the dish.
Put on the final... - 30.86
Apple Bread Pudding
In a buttered 8x8x2-inch baking pan layer half the dry bread cubes.
Combine applesauce, the 1/8 teaspoon cinnamon, and nutmeg.
Spread applesauce mixture over bread cubes.
Layer remaining bread cubes atop; dot with butter.
Combine milk, eggs, sugar, vanilla,... - 43.0804
Classic Easter Bread
To make yeast dough, stir 2 tea spoons sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles rernaining on top.
Sift flour and salt into a large bowl.
Melt butter; cool... - 44.1458
Bread And Butter Pudding With Custard
1 Use the soft butter to grease the base and sides of a 30 x 20 x 5cm/ 12x8x2 inch ovenproof glass dish.
2 Cover the base of the dish with a layer of the bread, buttered side up.
3 Sprinkle with half the raisins, half the spice and half the brown sugar.
4 Add... - 43.4219
Honey Prune Pudding
Mix all ingredients except cream in order given.
Pour into 1-quart baking dish.
Set in shallow pan of hot water.
Bake in preheated moderate oven (350°F.) for about 35 minutes.
Serve warm, or cold, with cream. - 37.3834
Queen Of Puddings
Butter a 2 1/2-pint (1 1/4-liter) shallow baking dish.
Heat the milk, butter, granulated sugar and lemon rind slowly in a covered saucepan, stirring once as the butter melts.
When the milk is just warmed through, turn off the heat but leave the pan on the... - 40.6672
Steak And Kidney Pudding
MAKING
1. In a large mixing bowl, sift together the flour, baking powder and salt.
2. Add the chopped suet and blend together using a pastry mixer or a fork, until the mixture resembles bread crumbs.
3. Add cold water and bind the mixture to form a dough.... - 45.6195
Classic Southern Corn Bread
Classic Southern Corn Bread by chef Scott is created on popular demand by his fans who wanted a really nice corn bread recipe. Scott shows his grandmother's corn bread recipe that is very traditional and not sweet as we get in supermarkets in the name of corn... - 114.177
Classic Brown Bread
In this time of rising health consciousness, as more and more people are resorting to health foods, brown bread is slowly becoming the favorite of all. Nutritionally dense, this slim-down breads are relatively simple to make, given you get your measurements... - 112.827
Classic Date Nut Bread
Mix walnuts, dates, soda and salt with fork.
Add shortening and water.
Heat oven to 350°.
Add eggs, vanilla, then sugar and flour, beating with fork.
Add date mixture and blend.
Pour into greased and floured loaf pan.
Bake 1 hour or until done.
Chill. - 38.4642
Classic White Bread Basic Recipe
Preheat oven to 375 °F (190 °C).
In a large bowl, dissolve yeast and 4 pinches sugar in water.
Let stand 10 minutes.
In a saucepan, boil milk 1 minute.
Remove from heat.
Add remaining sugar, salt and butter.
Let cool.
Fold in diluted yeast.
Add flour.
Mix... - 38.775
Classic French Bread
Dissolve the yeast in the water.
Let stand for 5 minutes.
Stir to dissolve.
Using a small paper sack on your scale, weigh out a total of 2 pounds and 3 ounces of flour.
Make a sponge of the water and yeast, together with 4 cups of the weighed-out flour.
Whip... - 34.9103
Classic Banana Bread
GETTING READY
1. Grease a 9-inch X 5-inch loaf pan with butter or oil.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a medium, dry bowl, sift together dry ingredients. Keep aside.
4. In a large-size mixing bowl, combine sugar and butter.... - 47.8244
Classic Sourdough French Bread
In a large bowl, combine water, starter, and 4 cups of the flour; stir until smooth.
Cover bowl with clear plastic wrap and let stand in a warm place (about: 85°) for 6 to 8 hours or until mixture is full of bubbles and spongy-looking.
Stir in salt, sugar,... - 39.5422
Classic Easter Twist
This Easter Twist is a delightful offbeat Easter bread. Try this orangey bread spiced with cinnamon and with adequate sprinkling of sliced almond for your Easter Party. Tell me if your friends liked this Easter Twist. - 38.9375
Classic Cheesy Garlic Aioli French Bread
Be it a sudden promotion or just a pat on your back for good work, treat yourself with these cheesy, garlicky French bread that makes for a great indulgence. Betty whips up this scrumptious, oven-fresh bread recipe that is so luscious that you wouldn't want... - 93.3682
Classic Lemon Bread
Dissolve the yeast in warm water.
Combine the milk, sugar, salt and 1 1/2 cups flour in a bowl and mix well.
Stir in the yeast mixture and beat until smooth.
Add the eggs and beat well.
Stir in butter, 1 tablespoon at a time.
Add remaining flour and beat for... - 41.6353
Classic Bread Of The Dead
An ideal bread for Halloween day, this skull bread is really going to run a chill on your back. With the added orange glaze, the bread becomes truly delicious. Want to try this? Go through the video to note down the given instruction and dive into your... - 126.209
Classic Corn Bread And Sausage Stuffing
1. Preheat oven to 400°F. Grease 13" by 9" baking pan. In large bowl, prepare corn-muffin mix as label directs but prepare both packages together. Spoon batter into prepared pan. Bake 25 minutes or until toothpick inserted in center comes out clean. Cool... - 25.7258
Classic Old Fashioned Bread Stuffing
MAKING
1) In a large skillet, heat butter and sauté celery and onion in it for 3 to 4 minutes.
2) Add in seasonings.
3) In a large bowl, place the vegetable mixture and then mix in rest of the ingredients.
SERVING
4) Use as required. - 33.1455
Classic Corn Bread
Sift first 4 ingredients, Stir in cornmeal.
Combine remaining ingredients and add to first mixture.
Stir only until dry ingredients are dampened.
Pour into 2 greased pans 13 x 9 x 2 inches and bake in preheated hot oven (425°F.) about 20 minutes.
Cut each... - 34.111
Classic Cornmeal Bread
Dissolve the yeast in warm water in a bowl.
Add the sugar and shortening and let stand until bubbly.
Add the salt and egg.
Add the cornmeal and enough flour to make a stiff dough and mix well.
Knead on a floured board for about 5 minutes.
Place in a bowl and... - 38.185
Classic Oatmeal Bread
GETTING READY
1) Preheat the oven to 375°F.
2) Over the oatmeal, pour the boiling water.
2) Add the salt. Mix well and cool to lukewarm.
3) Dissolve the yeast in the warm water.
4) Then add the molasses, oil and dissolved yeast to the oatmeal mixture.
5)... - 46.9775
Classic Dilly Bread
Cook onion in butter till tender.
Soften yeast in water.
Combine in mixing bowl cottage cheese, sugar, onion, dill seed, salt, soda, egg, and softened yeast; mix well.
Add enough flour to make stiff dough, beating well on mixer after each addition.
Cover; let... - 39.7796
Classic Crusty White Bread
GETTING READY
1) In a large bowl mix water and sugar.
2) Add yeast into the mixture.
MAKING
3) Boil cream and milk and bring them to room temperature.
4) To the milk mix together the corn syrup and oil and pour it into the mixture along with flour and... - 47.2595
Classic Onion Bread
Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water; stir until dissolved.
Add sugar, 1 teaspoon salt, and 2 cups flour.
Stir, then beat well.
Stir in 1/2 cup... - 41.6635
Classic French Bread
Combine water, 2 1/2 cups flour and yeast in processor and mix 30 seconds (or beat by hand 2 minutes).
Transfer to large bowl.
Cover with plastic wrap and let stand at room temperature for about 4 to 5 hours.
Lightly grease large bowl.
Add 3 cups flour and... - 37.5595
Classic Banana Bread
Have you been looking for an authentic Banana Bread recipe? Look no further, this video has a simple and easy to follow recipe that can be easily replicated at home. Watch it now. - 74.2355
Classic French Bread
Dissolve yeast in water.
Stir in Sourdough Starter; blend well.
Add 1 1/2 cups flour; mix well.
Let mixture rise overnight or about 12 hours to develop sponge.
Stir down sponge.
Add sugar and salt; mix well.
Add 3 to 3 1/2 cups flour; work in.
Pour remaining... - 41.0943
Classic Irish Soda Bread
In a large bowl stir together 4 cups of the flour, salt, baking powder, soda, and sugar and cardamom (if used) until thoroughly blended.
Cut in butter with a pastry blender or two knives until crumbly.
In a separate bowl, beat egg slightly and mix with... - 38.0538
Classic French Bread
Sift together flour and baking powder.
Combine butter, salt and sugar in a bowl.
Add one cup boiling water (reserve some to dissolve yeast).
Cool to lukewarm by adding one cup cold water.
Dissolve yeast in some warm water and blend in butter... - 37.9638
Classic French Bread
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90 °F.) for compressed.
Sprinkle dry yeast or crumble cake into 1/4 cup water.
Let stand for a few minutes; then stir until dissolved.
Pour boiling water over shortening, salt, and... - 45.8825
Classic Monkey Bread
In a large bowl, sprinkle yeast over milk and let stand for about 5 minutes to soften.
Mix in sugar, salt, the 1/2 cup butter, and 3 1/2 cups of the flour.
Beat with a heavy spoon until well blended and stretchy; then cover with plastic wrap and let rise in a... - 37.2694
Classic Egg Bread
Measure water, add 1 tbsp.sugar and stir until sugar dissolves.
Sprinkle yeast over and let stand 10 minutes.
Put scalded milk into large bowl.
Add 3 tbsp.sugar, salt, eggs and shortening and beat together.
Cool to lukewarm, stir in yeast.
Add half of flo - 37.5881
Classic Pita Bread
In a small bowl, dissolve yeast and sugar in 1/4 cup warm water; set aside about 5 minutes until foamy.
In a large bowl, combine flour and salt.
Make a well in center; add yeast mixture, oil and 1-1/2 cups warm water.
Gradually mix into flour until evenly... - 37.3129
Classic Nut Bread
Soften yeast in the water with 1 teaspoon of the sugar.
Let stand 10 minutes, stir to blend.
Combine hot milk with remaining sugar and salt, stir and cool to lukewarm.
Combine yeast and milk mixtures and mix thoroughly.
Add 1 1/2 cups of the flour and beat... - 41.1364
Classic English Muffin Bread
In large mixing bowl, combine 3 cups flour, yeast, sugar and salt.
In 4-cup measure, heat milk until warm, about 2 minutes.
Add milk to flour mixture.
Beat by hand or mixer until smooth.
Stir in remaining flour to make a stiff batter.
Cover; let rise in w - 26.5305
Classic Irish Soda Bread
If you think that baking a Classic Irish soda bread at home is quite a time consuming job then you are wrong. You can also bake these golden crunchy and sweet appetizers, if you know the easy process, which is shown in this video. So, get the ingredients and... - 112.761
Classic Corn Spoon Bread
In saucepan, melt butter over medium heat; cook onion for 2 to 3 minutes or until softened.
Stir in cornmeal, salt, sugar, pepper and cinnamon; cook, stirring, for 1 to 2 minutes to coat cornmeal.
Gradually whisk in hot milk; cook, stirring constantly, until... - 37.9287
Classic Crusty French Bread
Soften yeast in 1/4 cup of the water.
Let stand 10 minutes.
To the remaining water add sugar, salt, shortening and 1 cup of the flour.
Beat until very smooth.
Add the yeast mixture and stir well.
Thoroughly fold in egg white, then add flour to make a stiff... - 34.843
Classic French Bread Pizza
Preheat the broiler.
Meanwhile, in a medium saucepan combine pizza sauce, turkey ham, oregano, and garlic powder.
Cook, covered, over medium heat for 4 to 5 minutes or till mixture is heated through, stirring occasionally.
Slice French bread in half... - 39.7788
Classic South Indian Aloo Bonda And Bread Pakoda
If its raining outside and you feel like eating something hot and crispy to go with a nice cup of chai, this is what should be making. Aloo bonda and bread pakodas are popular south Indian snacks that can satisfy palates of kids and adults alike. This demo is... - 72.3056
Classic Italian Panettone Bread For Christmas
In large mixing bowl combine 1 1/2 cups of the flour and yeast.
Heat together milk, honey, butter, and salt just till warm (115° to 120°), stirring constantly.
Add to dry mixture in mixing bowl; add 3 eggs.
Beat at low speed of electric mixer for 1/2... - 39.7796
Classic Portuguese Sweet Bread
In a large mixing bowl, soften yeast in warm water.
Mix in potato flakes, sugar, melted margarine, salt, eggs, peel and raisins.
Add flour until dough is no longer sticky, about 7 1/2 cups.
Knead with dough hook 2 to 3 minutes or by hand 10 minutes, until... - 39.5093
Apple-topped Bread Pudding
Scald milk; add butter, salt and sugar.
Stir bread cubes into milk mixture; add eggs, vanilla, orange juice and rind.
Blend thoroughly; pour mixture into well-greased 8 x VI 1/2-inch baking dish.
Pare and core apples; arrange in rows over top of... - 40.2712
Delicious Bread Pudding
Add bread crumbs to hot milk; cool.
Combine sugar, eggs, margarine, salt, vanilla, raisins, nutmeg and cin- namon with bread mixture.
Pour into buttered bak- ing dish; place dish in pan of hot water.
Bake at 350 degrees for 1 hour or until knife inserted... - 36.4086
Chocolate Raisin Bread Pudding
Melt 2 sq. of cooking chocolate and add to the egg and sugar mixture in Custard Bread Pudding.
Add part of the scalded milk and bread cubes, blend thoroughly, and add the rest of the bread and milk.
Add 1/2 cup of seeded raisins and the melted butter.
Bake... - 19.3819
Savory Gorgonzola Cheese Bread Pudding
Most of us rarely try to replicate dishes we eat at a restaurant because we think that there are way too many complex ingredients and processes involved. Many a times these seemingly complex dishes are so easy to make. Watch Chef John replicate a savory... - 122.098
Whole Wheat Bread Pudding
Combine bread and raisins in a 1-quart casserole.
Combine remaining ingredients, stirring well.
Pour over bread mixture.
Stir well.
Place casserole in a 13- x 9- x 2-inch baking pan; pour warm water into baking pan to a depth of 1 inch.
Bake for 45 minutes at... - 34.4783
Lemon Bread Pudding
Lemon Bread Pudding is an extremely tasty and different dessert. The last time I served it for an informal get together with my my friends and they raided the chicken for more. Try this Lemon Bread Pudding recipe! - 47.4385
Old Fashioned Bread Pudding
Mix pudding mix and 2 tablespoons of the sugar in large saucepan.
Gradually stir in 2 cups of the milk.
Add raisins and lemon peel.
Stirring constantly, cook on medium heat until mixture comes to full boil.
Remove from heat; stir in spread and vanilla.
Pour... - 44.1089
Quick Bread Pudding
Wanna try out some easy recipes in your newly bought microwave - here is one favorite recipe which everyone is going to enjoy. Cooking bread pudding in your microwave takes only 10 mins. So you save your time and still enjoy a delicious dessert. - 114.703
Bread Pudding With Rum Sauce
Bread Pudding With Rum Sauce is an amazingly delicious dessert recipe. The effortlessly prepared Bread Pudding With Rum Sauce is a dish that you would love to serve at your party. - 42.4508
Fruited Bread Pudding
1 Lightly grease an 11"x9"x 2" bakingdish.
Scatter half the bread cubes on the bottom.
In a medium-size bowl, toss the fruit with the lemon juice and raisins.
Spoon the fruit overthe bread and top with the remaining bread.
2 In a large bowl, whisk together... - 43.3242
Pumpkin Bread Pudding
Preheat oven to 400°F.
Place bread cubes in 9-inch pie plate or 9-inch round or square baking dish sprayed with nonstick cooking spray.
Combine pumpkin, brown sugar, egg substitute, vanilla and liquid spice ginger.
Stir in evaporated milk and pour over cubed... - 35.6084
Old Fashioned Vanilla Bread Pudding With Winter Fruit
Scrape seeds from vanilla bean; place the seeds and bean in a small heavy saucepan.
Pour 2% low-fat milk into pan, and cook over medium-low heat to 180° or until tiny bubbles form around edge of pan (do not boil).
Remove from heat; let cool.
Discard... - 39.5864
Fruit Bread Pudding
Fruit Bread Pudding is simple and easy to make. Fruit Bread Pudding gets its taste from bread mixed with milk and vanilla. Fruit Bread Pudding is loved by many people. - 30.5437
Cinnamon Swirl Bread Pudding
Cinnamon Swirl Bread Pudding is easy to make dessert. Cinnamon Swirl Bread Pudding gets its taste from bread mixed with milk and cheese, flavored with cinnamon. Cinnamon Swirl Bread Pudding is loved by many people. - 32.8502
Easy To Make Bread And Butter Pudding
One of the best ways to use up any leftover loaf of bread in your kitchen is to slice them, slather them with loads of butter, soak them in egg and milk mixture, and bake them until nice golden. Bread and butter pudding is not only a breeze to make, but also... - 92.3516
Orange And Raisin Bread Pudding
Orange And Raisin Bread Pudding has a grand taste. Orange And Raisin Bread Pudding get its taste from raisin mixed with eggs, honey and milk. Orange And Raisin Bread Pudding is inspired by many food joints across the world. - 39.167
Orange Meringue Bread Pudding
Cream butter and 1 cup sugar; beat in egg yolks.
Add 1/2 cup water, orange juice and rind; mix well.
Com- bine bread with egg mixture.
Bake in a 1 1/2-quart greased casserole at 350 degrees for 30 to 35 min- utes.
Beat egg whites until soft peaks form; add... - 34.3932
Bread Pudding
1. Mix bread cubes and raisins in a 1 1/2 quart nonstick* baking pan.
2. Combine milk, egg whites, sugar, cinnamon, and vanilla. Pour over bread and raisins. Stir.
3. Place in oven with a shallow pan of water. Bake at 350° for 45 to 55 minutes OR until an... - 27.4016
Fruity Bread Pudding
In mixing bowl beat together eggs, milk, sugar, cinnamon or orange peel, vanilla, and salt.
Place bread cubes in an 8x1 1/2-inch round baking dish.
Sprinkle raisins or apricots over bread.
Pour egg mixture over all.
Bake at 325° till knife inserted... - 33.4562
Pineapple Bread Pudding
Drain pineapple juice into a measuring cup; add enough water to the juice to make 1/4 c. (60 mL) of liquid.
Combine crushed pineapple, pineapple liquid, and remaining ingredients in a large bowl.
Fold to blend.
Pour into a 1 1/2 qt. (1 1/2 L) baking... - 30.9321
Chocolate Bread Pudding
Learn how to make delicious chocolate bread pudding. Chocolate bread pudding tastes sweet and comes in a whole lot of variatins, but this is probably one of the best you can get. Don't miss out on it! - 35.8016
Chocolate Bread Pudding
Soak bread in milk.
Beat egg yolks and 1 egg white; add evaporated milk, 1 tablespoon almond extract and 1 1/2 cups sugar gradually.
Add mixture to bread and milk; add coconut and butter.
Bake at 300 degrees for 40 to 45 minutes or until inserted knife comes... - 39.7219
Apple Bread Pudding
Heat oven to 375 degrees.
Have ready 1 1/2-qt. casserole.
Heat milk and butter to scalding point in small saucepan.
Add bread crumbs and cook and stir 1 minute over moderate heat.
Pour into large bowl.
Add 1/4 cup sugar, cinnamon, nutmeg, salt and lemon... - 43.2176
Cheddar And Rye Bread Pudding
1 Preheat the oven to 350° F.
Grease a 1 1/2 quart bakingdish.
In a large bowl, combine the bread cubes, cheese, milk, green onions, eggs, egg whites, mustard, and red pepper.
2 Pour the mixture into the baking dish, cover, and place in a larger baking dish... - 32.6802
Prune Bread Pudding
1. Preheat oven to 325°F. Grease two 10-ounce custard cups. Cut croissants into 3/4-inch pieces (about 2 cups). Chop prunes. Set aside.
2. In medium-sized bowl, with wire whisk or fork, beat eggs and remaining ingredients until blended. Stir in croissants... - 28.2341
Apple And Raisin Bread Pudding
In a 2-quart casserole that has been sprayed with a non-fat cooking spray, combine bread cubes, apples, and raisins; set aside.
Combine milk, Egg Beaters, sugar, liquid Butter Buds, vanilla, cinnamon, and nutmeg; pour over bread mixture.
Bake at 350° F. for... - 27.2246
Bread Pudding
1. Place the bread in a buttered baking dish.
2. Mix egg, sugar, and salt; add hot milk, flavouring or nutmeg, and pour this mixture over the bread.
3. Add the raisins, if used, and dot with butter.
4. Set the dish in a shallow pan of hot water and bake until... - 31.483
Apple Bread Pudding
The Apple Bread Pudding is the first choice of dessert at home. Why? You would understand why, if you would taste this purely delightful dessert at least once.. So try it and discover the wonder of the Apple Bread Pudding! - 43.1625
Steamed Butterscotch Bread Pudding
The taste of this very Steamed Butterscotch Bread Pudding recipe has played on my senses so much that I seldom consider any other dessert recipe. This Steamed Butterscotch Bread Pudding makes a compelling Dessert for most party meals. Try it and feel free to... - 41.0233
Fruit Filled Bread Pudding
Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0366
Bread Pudding With Whiskey Sauce
Tear bread into small pieces. (You should have 4 cups.)
Combine bread, milk, and dates.
Let stand 15 minutes or till bread is softened, stirring often.
Beat together eggs, sugar, melted butter, vanilla, and cinnamon.
Stir into bread mixture till... - 41.2927
Jolly Madame
Beat yolks, sugar, and salt together in a small bowl until light and lemon-colored.
Add bread crumbs.
Beat egg whites until stiff.
Whip cream.
Fold yolk crumb sugar mixture, beaten whites, and whipped cream together.
Butter a 4 cup mold; sprinkle with brown... - 38.9117
Appalachian Bread Pudding Muffins
Soak bread cubes in one cup buttermilk.
Set aside.
In a large bowl, sift together flour, brown sugar, baking powder and soda.
Stir in raisins, coconut and chopped nuts.
Whisk eggs with butter and vanilla and add to buttermilk mixture.
Make a well in dry... - 36.5366
Homemade Bread Pudding
Here is a dessert, you will surely relish! Homemade Bread Pudding is a delicious dessert which tastes as well as looks good. It is topped with chocolate sauce and garnished with fruits. What an attractive way to decorate a dessert! - 18.2043
Bread Pudding With Raisins
1. Preheat oven to 350° F.
2. Mix bread cubes and raisins in 1 1/2 -quart baking dish.
3. Combine remaining ingredients. Pour over bread and raisins; stir.
4. Set dish in shallow pan on oven rack. Pour hot water in pan to depth of 1 inch.
5. Bake 45 to 55... - 32.7925
Bread Pudding
Add the milk, juice, cinnamon, and raisins to the beaten eggs.
Gently stir in bread cubes.
Pour into an oiled 8 inch square pan.
Bake 30 minutes at 350°.
Serve hot or cold with orange sauce. - 30.6644
Chocolate Bread Pudding
Melt the chocolate chips in 1 cup (250 mL) of the skim milk over medium heat.
Stir in the remaining milk.
Set aside.
Beat eggs until frothy; add salt, sugar replacement and vanilla extract.
Beat well.
Stir egg mixture into chocolate-milk mixture.
Trim crusts... - 40.1544
Cheddar And Rye Bread Pudding
1 Preheat the oven to 350°F. Grease a 1 1/2-quart bakingdish. In a large bowl, combine the bread cubes, cheese, milk, green onions, eggs, egg whites, mustard, and red pepper.
2 Pour the mixture into the bakingdish, cover, and place in.a larger baking dish or... - 28.3014
Chocolate Spicy Bread Pudding
Melt chocolate morsels over 1 cup hot (not boiling) water.
Remove from water; beat in remaining ingredients except cream, beating vigorously with rotary beater or electric mixer.
Pour into 6 greased custard cups; place cups in shallow baking pan.
Bake in... - 31.9234
Bread Pudding With Rum
Cut the bread into eight slices and place in a deep buttered dish.
Brush with the melted butter.
Set aside.
Combine the raisins, currants and rum in a separate bowl.
Set aside.
In a separate bowl beat the eggs and sugar thoroughly.
Stir in the milk and cream,... - 41.0216
Bread Pudding With Raisins
Bread pudding appeals to everyone!! Watch Candra, in this video, as she prepares bread pudding – old style! A delicious looking recipe with raisins and flavored with cinnamon! A simple recipe that definitely appeals! - 118.595
Baked Chocolate Croissant Bread Pudding
With holidays just around the corner you must be looking for an easy holiday dessert recipe. Watch this excellent video that shows a fantastic recipe for a super delicious pudding. This recipe is so easy and effortless to amaze your family with a delightful... - 118.643
Bread Pudding
Put bread cubes into a greased baking dish.
Mix sugar, butter and beaten eggs.
To this add the milk and flavorings.
Bake in 350 degree oven for 30 minutes. - 28.2064
Apricot Bread Pudding
Grease a 10 1/2-inch quiche dish; set aside.
In a large bowl combine bread pieces, apricots, and currants.
Place the bread mixture in the prepared quiche dish.
In a medium bowl combine milk, egg product, sugar, vanilla, and cardamom.
Pour evenly over bread... - 34.4451
Bread Pudding With Meringue
This Bread Pudding is so very delicious ! Try this spongy spicy and fruity bread custard for your next meal. Your suggestions for this Bread Pudding are welcome. - 39.3536
Chocolate Bread Pudding
1. Preheat oven to 350° F. Lighdy butter an 8 x 8-inch baking pan.
2. Place bread cubes in a large mixing bowl.
3. Heat the cream over low heat in a small saucepan. Add chocolates and cook, stirring occasionally, until completely dissolved. Place mixture in... - 37.6367
Raisin Bread And Butter Pudding
Mix bread cubes and raisins in ungreased 1 1/2 quart casserole.
Beat sugar, eggs, vanilla and salt.
Microwave milk and margarine in 4 cup glass measure until steaming hot, 4 1/2 to 5 minutes.
Gradually stir into egg mixture.
Pour over bread mixture.
Sprinkle... - 40.5574
Bread Pudding
Cut the bread slices into cubes; place them on a cookie sheet coated with non-stick cooking spray.
Place the tray in a preheated 350°F (180°C) oven for 10 minutes.
Combine all the other ingredients and add the bread.
Toss well and place in an ovenproof... - 34.6851
Brown Sugar Bread Pudding
Combine bread cubes with brown sugar, salt and cin- namon; add vanilla, milk, raisins, eggs and walnuts.
Pour mixture into well-greased 1-quart baking dish; dot with butter.
Bake at 325 degrees for 45 minutes or until inserted knife comes out clean. - 34.4642
Date Bread Pudding
Soak bread cubes 10 minutes in warm milk.
Add chopped dates, apple juice, sugar and salt.
Beat eggs well, and stir in lightly with fork.
Turn mixture into greased baking dish, and sprinkle nutmeg and cinnamon over top.
Set dish in shallow pan of hot water,... - 35.0569
Walnut Fudge Bread Pudding
Mix milk, sugar, chocolate pieces, and bread crumbs in the top of a double boiler.
Cook and stir over hot water until chocolate is melted and mixture is thick.
Remove from heat; stir in the butter.
Gradually add the egg (beaten with the salt) to the chocolate... - 40.261
Rhubarb Bread Pudding
Combine all ingredients in a bowl.
Toss to mix.
Transfer to a well greased 2 qt. (2 L) casserole dish.
Cover and bake at 375°F (190°C) for 45 minutes; then uncover and continue baking another 10 minutes or until set. - 33.133
Mexican Bread Pudding
Boil brown sugar, water, and cinnamon until slightly thickened (about 5 minutes).
Discard cinnamon stick.
Cut bread into 1/2-inch-thick slices and toast; then break into large pieces.
Place half the bread in a greased 9 by 13-inch baking dish.
Add half the... - 38.5694
Raspberry Cinnamon Bread Pudding
In medium saucepan, combine sugar and cornstarch; blend well.
Add raspberries; stir.
Cook over medium heat until mixture boils and thickens, stirring constantly.
Remove from heat; cool to room temperature.
Line 1 1/2-quart round mixing bowl with plastic... - 36.1364
Sticky Bun Bread Pudding
Preheat oven to 350°F.
Whisk eggs, 2 cups half and half, and vanilla in medium bowl to blend; set aside.
Stir pecans, brown sugar, and cinnamon in small bowl to blend; set aside.
Butter bread on both sides.
Place 2 slices bread in bottom of 9x5x3 inch loaf... - 40.7466
Caramel-topped Bread Pudding
Combine bread cubes and 1/3 cup raisins; beat eggs with sugar and salt.
Add milk and vanilla to egg mix- ture; blend well.
Pour egg mixture over bread mix- ture; blend well.
Pour into 8-inch square baking dish; place dish in pan of hotwater.
Bake at 350... - 39.4118
Black Bread Pudding
Beat egg yolks at high speed in a small bowl until thick.
Gradually beat in sugar.
Continue beating at high speed until mixture is very thick and piles softly.
Using clean beaters and a large bowl, beat egg whites with salt until stiff, not dry, peaks... - 38.2213
Pina Colada Bread Pudding
1) Break bread into small pieces, add to milk in bowl and soak. Use hands to crush bread. Squeeze well. Add all other ingredients and mix well.
2) Grease casserole with margarine or butter, pour in pudding. Bake at 350 degrees for 45 minutes (or until very... - 27.2871
Desert Shores Bread Pudding
Using day-old bread with crusts, cut into small cubes in a buttered 1 qt. baking dish.
Scald the milk with the sugar and butter.
Can be done in microwave oven.
Beat eggs slightly, add salt, then stir in the warm milk and almond extract.
Pour over the bread... - 30.5988
Company Bread Pudding
Combine cocoa and sugar in a mixing bowl.
Gradually stir in milk.
Add eggs one at a time, beating well after each addition.
Stir in bread crumbs and vanilla.
Pour into a buttered 1 1/2 quart casserole.
Microwave at HIGH 2 minutes.
Stir well.
Microwave at... - 37.7068
Basic Bread Pudding
Spread bread cubes evenly in 8-in round dish.
Sprinkle evenly with brown sugar, nutmeg, salt, then raisins.
Measure milk into 1-qt measuring cup.
Add butter.
Microwave at High (10) 4 Minutes, until butter is melted and milk is warm.
Rapidly stir in eggs with... - 42.9455
Bread Pudding
Put brown sugar, water, cinnamon, and clove into a saucepan and bring to boiling; reduce heat and simmer until a light syrup is formed.
Discard spices and set syrup aside.
Meanwhile, arrange a layer of toast cubes in a buttered casserole.
Cover with a layer... - 39.2639
Carob Cream Bread Pudding
Preheat oven to 400° F.Place milk in saucepan; add carob and salt.
Heat over low heat and beat with hand beater or whisk until well blended.
In a large bowl, put 1 whole egg and 2 yolks (put 2 whites in small bowl and set aside for meringue).
Beat the eggs... - 38.4822
Shahedwala Bread Pudding
Turn bread into rough crumbs.
Add raisins and candied fruit.
Mix in 2 tbsp honey.
Add remaining honey and vanilla essence to the beaten eggs and add milk gently.
Whisk well and pour over breadcrumbs in a bowl.
See that the crumbs are covered fully.
Place... - 36.6488
Home Style Bread Pudding
In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread, sugar, and raisins or dates.
Pour into 1 1/2-qt.baking dish.
Place metal trivet or rack in bottom of slow-cooking pot.
Add 1/2 cup hot water.
Set baking dish on trivet.
Cover pot;... - 41.5754
Bread Pudding With Pears
Bread Pudding With Pears is very delicious dessert. The chopped mixed glace fruit gives the Bread Pudding With Pears a incredible taste. - 44.0495
Molasses Bread Pudding
Scald milk and add butter, molasses and pour over crumbs.
Let stand 1/2 hour, add eggs, spices and salt and slightly floured fruit.
Bake at 350F until custard is set. - 33.1848
Original Bread And Butter Pudding
Butter a souffle dish; 1 lt (2 pt) for the Family de luxe/Auto Slo cookers, 550ml (1 pt) for Compact.
Arrange the bread and butter in layers in the dish, sprinkling the fruit in between.
Beat together the egg, milk and sugar and pour over.
Top with a little... - 34.1488
Breakfast Bread Pudding
In a large bowl, combine butter, egg yolks, milk, mustard, salt and cayenne pepper.
Stir in bread cubes and cheese.
In another bowl, beat egg whites until soft peaks form; fold into bread mixture.
Pour into a greased 9-in.square baking dish.
Cover and chill... - 34.1729
Cherry Bread Pudding
Crumble the toast into a medium mixing bowl.
Add the milk.
Stir.
Add the cherries and most of the almonds.
Reserve a few tablespoons (about 30 mL) of almonds for topping.
Coat a 6 cup (1.5 L) baking dish with nonstick vegetable cooking spray.
Pour the toast... - 38.2972
Chocolate Rum Bread Pudding
1. Preheat oven to 350°F. Coat a 9-inch deep-dish baking pan with nonstick cooking spray.
2. Combine first 7 ingredients (eggs through vanilla) in a blender, and process until smooth. Spread the bread cubes in the pan. Pour the milk mixture over the bread... - 29.8469
Classic Bread Pudding Recipes By Category
Classic Bread Pudding Dish: