-
Home
- »
Recipes
- »
French
- »
French Sauce
- » Claret Sauce
Claret Sauce Recipes
Enjoy our collection of claret sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for claret sauce recipes.
CC: 3
Roast Lamb With Sour Cream Sauce Au Claret
Toss the vegetables and bay leaves together in bottom of a shallow roasting pan; pour water over the vegetables and place lamb, rounded side down, on vegetable mixture.
Roast at 500°F 25 minutes.
Remove meat from oven and reduce oven temperature to... - 39.6445
Beets With Claret Sauce
1. Wash beets and peel if necessary. Cut beets into julienne strips.
2. Cook.
3. Melt butter in a small saucepan. Blend in flour and seasonings. Remove from heat.
4. Drain liquid from cooked beets into a measuring cup. Add enough water to make 1/4 cup liquid.... - 37.423
Sour Cream Sauce Au Claret
Melt jelly in the top of a large double boiler over simmering water.
Meanwhile, heat butter in a skillet.
Blend in the flour.
Remove from heat and add the reserved liquid (from meat and vegetables) gradually, blending well.
Cook until bubbly, stirring... - 29.7923
You May Also Like!
Turkey Aux Claret
This Turkey Aux Claret recipe gives a uniquely different way to enjoy an excellent meal. An extraordinary way to showcase your favorite dish! - 39.2487
Veal Kidneys In Claret
Split and clean kidneys; remove skin and tissue.
Soak in ice-cold water 1/2 hour.
Heat oven to 350°F.
Cut kidneys into 1/2-inch slices.
Melt butter in shallow skillet.
Add garlic.
Saute kidneys in garlic butter 5 minutes.
Remove kidneys; discard garlic.
Add... - 39.1692
Turkey Aux Claret
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Take a bag filled with flour seasoned using pepper, paprika and salt. Add turkey and shake well.
3. Take a Dutch oven or heavy skillet, heat butter and sauté turkey along with garlic. Keep turning for half... - 44.4773
Grilled Steak And Wine Sauce
This is one of those dishes that is very simple, easy to prepare and especially delicious. I can assure you, this Grilled Steak And Wine Sauce will make you crazy for all your life!! - 34.2285
Beef In Mushroom Sauce
Trim excess fat from meat.
Heat fat in skillet; when you have about 3 tablespoons melted fat, remove trimmings.
Dredge meat in mixture of 2 tablespoons flour, 1/2 teaspoon mono-sodium glutamate, 1/4 teaspoon salt, and dash pepper.
Brown meat in hot fat; push... - 40.2201
Beef Cubes In Mushroom-wine Sauce
Trim excess fat from meat.
Dredge meat cubes in mixture of flour, Accent, salt and pepper.
Brown meat in hot fat.
Push meat to side of pan.
Add onion and garlic; cook for 3 minutes.
Add gravy, mushrooms and basil.
Cover and simmer for 50 minutes or until... - 38.1937
Bordelaise Sauce
1. Cook shallot in claret or in a little stock.
2. Add espagnole and meat glaze.
3. Boil for 5 minutes.
4. Strain through tammy cloth. Add parsley, salt and reheat. - 33.354
Cumberland Sauce
Put all ingredients in blender container.
Blend till ingredients are combined and orange peel is finely chopped.
Pour into saucepan; cook and stir till mixture is thickened and bubbly.
Cook 1 to 2 minutes longer.
Serve sauce hot or cold with meat or poultry. - 36.5995
Quick Bordelaise Sauce
Cook carrots tender in 1/4 cup butter.
Add onion, mushrooms, claret.
Simmer uncovered about 5 minutes.
Add remaining ingredients; simmer 5 minutes more. - 27.5312
Red Wine Sauce
MAKING
1) In a saucepan, add sugar, water, jam and lemon rind and gradually allow to boil.
2) Gently simmer for about 8 minutes.
3) Add the arrowroot and allow to thicken.
4) Cook till clear, then add the wine and strain and serve hot.
SERVING
5) Pour over... - 30.377
