These Stuffed Clams made my day when I first tasted them with a bowl of fried rice at a friend's party ! Just try out these pork and scallion Stuffed Clams and tell me if you like them ! These are a delightful variation of stuffies- the western stuffed clam... - 40.2499

Did you know that you can make a yummy clam chowder the healthy way? We're serious! And this does not affect the taste at all. Don't believe us? Then watch this video and learn to cook the perfect New England clam chowder at home in a hasslefree way. Watch... - 40.22

Combine drained, minced clams with remaining ingredients, and mix well. Shape into 12 patties, and fry in hot fat until lightly browned on both sides. - 24.8071

Scrub the shells and wash free of sand in several waters. Place in a kettle with the water, cover tightly and steam until opened. Remove the clams from the kettle and let broth settle. Then strain the broth and when cold add the catsup, Tabasco sauce, grated... - 31.6236

Combine all ingredients. Chill thoroughly, and serve. - 25.8813

Combine all ingredients, chill and serve. - 24.5465

Place fish in nonstick pan and season. Add clam juice; bake at 350°F. about 20 minutes or until fish flakes readily. Divide evenly and serve. - 21.685

Place clam juice, cauliflower, tomato juice and onion flakes in blender. Blend until smooth. Pour into saucepan. Add bay leaf, Worcestershire, shrimp and mushrooms. Simmer for 10 minutes. Season with salt and pepper. Add milk; heat thoroughly, but do not... - 34.2864

Drain clams and reserve juice. In a 10-to 12-inch frying pan, combine 1/2 cup of the clam juice, onion, garlic, and 1/4 cup sake. Stir on high heat until about 1/4 of the liquid remains. Add remaining sake, clams, and capers; simmer 3 to 4 minutes. Keep... - 40.5621

Saute" onion in margarine until tender, add clams and chowder. Put clam broth in chowder cans and add enough evaporated milk to fill both cans. Add to onion mixture. Salt and pepper to taste; heat. Garnish with paprika. - 30.7885

Try out this new way to prepare your favorite dish, Clam Chowder . A rather simple way to indulge in a gourmet treat! So just give this Clam Chowder a try! - 42.3949

Juicy, succulent neck clams are usually a big hit as entrees and appetizers. And they taste even better when they are served in their shells. In this video, Ryan Karcher shows how you can pull off this delicacy easily at home. Simple and delicious, this dish... - 100.847

1. Remove the cores and deseed the peppers. Roughly chop the flesh and put it into a food processor or blender. 2. Remove the rind and pith from the orange. Cut the fruit in half, remove the pips and roughly chop the flesh, discarding any large pieces of... - 26.4481

Juices are good for everyone's health and if it is a mixed vegetable juice made from spinach, rommaine lettuce and carrots, it is a drink worth trying. The video demonstrates how you can make this easily at home and ensure sips of health for all your family... - 112.306

Are you aware how much sugar is there in store bought juice? The best way to enjoy juice is to make some at home. Peekaboo mom whips up this one for her family with fresh fruits and vegetables in her juicer which makes it all the more easier. - 15.9392

Slurp your way into winter with this classic Creamy Clam Chowder. Somewhere between a soup and a stew, this first part of video features a mouth-watering mix of clams, potato and bacon. Click on the next part to see the step by step making of this delicious... - 133.827

Clam Fritters is easy to make appetizers. Clam Fritters gets its taste from clams cooked with flour and eggs. Clam Fritters is inspired by many food joints across the globe. - 42.6495

In 2 quart casserole, combine olive oil and garlic. Microwave at medium HIGH (7) 1 to 2 minutes. Drain clams, reserving juice from one can. Set clams aside. In small mixing bowl, combine clam juice, tomato sauce, tomato paste, parsley, onion, parmesan cheese,... - 37.3796

In 1 1/2 quart casserole, place butter and onion. Microwave at HIGH (10) 2 to 3 minutes. Drain clams, reserving juice from one can. Add clams, clam juice, garlic juice, white wine, whipping cream, parsley, oregano, lemon peel, salt and pepper. Stir to... - 35.7463

In 1 1/2-quart casserole dish, combine all ingredients; cover with glass lid. - 27.9964

This Clam Chowder tastes too good. Try this lobster and clam soup with mixed vegetables and herbs are welcome. Your suggestions for this Clam Chowder are welcome - 36.1181

Place bacon in a 3 qt.glass casserole dish. Cover and microwave 4 minutes 30 seconds to 6 minutes or until crisp. Remove bacon, crumble and set aside. Drain clams, reserving 1 cup liquid. Add clam liquid, celery, carrots, potatoes, onion, water and seasonings... - 38.3828

Melt 1 tablespoon of butter over low heat in skillet; saute onion until shiny. Remove onion and set aside in large saucepan. Fry bacon in skillet until crisp; add to onion in in saucepan. Over medium heat, simmer onion, bacon, milk, clams and juice, potatoes,... - 34.5576

Preheat a 4 1/2-quart sauce pan over medium-high heat until rim of pan is hot-to-the-touch. Add oil and wait for about 1 more minute. Add shallots and ginger. Cook, stirring often, until shallots begin to soften (about 2 minutes). Then add curry powder and... - 40.9547

Scrub clams with a brush to remove sand from shells; discard clams that do not close. Place in a large kettle with water. Cover and cook until clams open, 7 to 10 minutes. Discard any clams that do not open. Use a slotted spoon to place cooked clams in a... - 41.0443

1. Have the clams opened and reserve the clams and the clam juice. Discard the shells. Chop the clams and pour the clam juice into a saucepan. 2. Add the shallots and wine and bring to the boil. Cook until wine is reduced by half. Add the fish veloute,... - 32.9995

Prepare noodles from Basic Spinach Pasta Dough. Soak clams in cold water 15 minutes. Scrub clams with a brush and rinse thoroughly. Put dams, wine and 2 tablespoons oil in a large saucepan. Cover pan. Cook over high heat until clams open, 1 or 2... - 36.9554

Red Clam Sauce is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Red Clam Sauce; I am sure your loved ones will give you a lot of compliments for this! - 34.0373

Add gelatin to cold water and let stand 5 minutes. Heat clam juice. Remove from heat. Add soaked gelatin and stir until gelatin is dissolved. Stir in Worcestershire sauce, salt, pepper and cayenne. Chill by setting in ice water until mixture begins to... - 42.466

Prepare Plain Tomato Sauce. Soak clams in cold water 15 minutes. Scrub clams with a brush and rinse thoroughly. Put clams, 2 tablespoons oil and 1 cup water in a large saucepan; cover pan. Cook over high heat until clams open, 1 to 2 minutes. Remove clam meat... - 41.1714

Cook in boiling water. Drain, rinse, and set aside. Meanwhile, prepare filling. Cook just until done, strain well. Set aside. Drain clams and save liquid. Set aside. Melt in saucepan. Add, mix, and cook for 1 minute. Add along with reserved clam liquid. Cook... - 40.8354

Saute the garlic in the oil for a few minutes; do not brown the garlic too much. Add the celery, zucchini, green onions, mushrooms, and parsley, and saute until all is barely tender. Add the clams, juice and all, the wine, salt, and pepper (I like lots of... - 36.3855

Wet rim of 12-ounce glass with lime wedge; dip into celery salt. Fill glass with ice. Add remaining ingredients except garnish; stir. Garnish with lemon slice, if desired. - 33.9333

Dashi is made from dried fish—clam juice is a good substitute. Mix together the fish stock, soy sauce, saki, and sugar. Divide among 6 small bowls. Just before serving place a little radish and ginger in each bowl. - 25.7745

The seafood soup is a mixed soup made with a medley of seafood along with fresh vegetables. Flavored an cooked in a generous amount of white wine, the seafood soup is flavored with clam juice and bay leaf, the seafood soup is mild flavored with the hint of... - 41.544

Grind celery and onion in blender with clam juice. Mix all ingredients. Pour into bottom pie shell, dot with butter. Cover top with second pie crust. Prick top crust. Bake at 350° for 1 hour. - 32.1129

1. In a 5- to 6-quart pan over high heat, combine 1 cup water, wine, and garlic. Bring to a boil. Add clams. Cover and cook until clams pop open, 5 to 10 minutes. Discard any that don't open. With a slotted spoon, transfer clams to a bowl. Reserve clam... - 24.1204

Prepare soup mix as directed, but reduce water by 1/2 C. Add remaining ingredients, heat and serve. - 17.3908

Combine spaghetti sauce mix, tomatoes, tomato sauce and clam juice. Simmer 30 minutes. Add clams, heat through and serve on cooked spaghetti. - 21.5229

Drain the clams, reserving the juice, and mince them. Place the bacon in a 6-cup (1.5 L) microwave-safe bowl. Microwave 2 minutes at HIGH. Remove the pieces of bacon with a perforated spoon. To the fat add the onion, celery and potato. Micro wave 2 minutes at... - 40.7345

Drain clams well, reserving clam juice. Combine 1/2 cup of clam juice with wine and cream. Set aside remaining clam juice. In a wide frying pan over medium-high heat, melt 4 tablespoons of the butter. Add onion and mushrooms and cook until onion is limp and... - 43.1174

Seafood appetizers are good for any occasion rendering immense flavor and texture. Here is a simple recipe to make clam chowder with chopped clams, some vegetables and seasonings cooked outdoor. Enjoy the soup amid fresh natural surroundings! - 124.2

Clam Hors D'Oeuvres is a delicious mouth-watering recipe. Try this amazingly irresistible Clam Hors D'Oeuvres dish; I bet you will get a lot of compliments for this one! - 33.6881

How many times you had issues settling on that perfect super bowl dip for the party? Now this special clam dip is here to get all your worries settled for super bowl menu. Well having said that, even if you are into the game it's a good video worth book... - 140.845

Authentic & wonderful Clam Chowder recipe with lots of flavours in it.Creamy clam chowder a perfect start for a great meal. - 36.1828

I made these for my best friends bachelorette party and everyone thought they were made by a professional chef! Great recipe. - 136.714

Bloody Mary Mix is an amazingly delicious alcoholic drink. The effortlessly prepared Bloody Mary Mix is a drink that you would love to serve at your party. - 28.8718

Combine water and sugar in medium saucepan. Bring to a boil and boil 5 minutes. Cool. Pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bowl. Stir to blend. - 31.3512

Add onion to hot butter in a saucepan and cook until soft. Blend in a mixture of flour, salt, and pepper. Heat until bubbly. Remove from heat and add the clam juice gradually, stirring constantly. Mix in parsley and thyme. Bring to boiling; stir and cook 1 to... - 33.9866

Combine all ingredients except parsley in a 1 1/2 qt.glass casserole dish. Cover and microwave 5 to 7 minutes or until piping hot. Let stand 3 to 5 minutes. - 26.4822

If you are trying to reproduce the classic taste of Manhattan clam chowder at home and not being successful, then here is the perfect recipe for you. To enhance stronger flavor, you can substitute canned clam with fresh ones. This soup is just suitable for... - 111.458

Mix crumbs and oil. Add beaten eggs, scalded clams and milk; then add seasonings. Pour into buttered casserole dish and dot top with butter. (A dash of paprika and a little lemon juice may be added, if desired.) Bake 40-50 minutes at 350°. - 29.5809

The Clam Dip With Crudites And ChipsJellied Cranberry Relish is a wonderfully tasty combination. I make the Clam Dip With Crudites And Chips for my parties. Try this Clam Dip With Crudites And Chips recipe. - 33.1636

Add onion to hot butter in a saucepan and cook until soft. Blend in a mixture of flour, salt, and pepper. Heat until bubbly. Remove from heat and add the clam juice gradually, stirring constantly. Mix in parsley and thyme. Bring to boiling; stir and cook 1 to... - 32.9103

Drain clams. Rub mixing bowl with cut clove of garlic. In bowl, blend cream cheese, lemon juice, Worcestershire sauce, salt, pepper, and clams. Chill. Place green-pepper rings on salad plates and fill halfway with cucumber slices; top with clam... - 30.1033

GETTING READY 1.Start by scrubbing the shell with a brush and wash free of sand in several waters 2.In steamer, steam the clams for 10 minutes, or until opened 3.While the clams are steaming, melt the butter and mix with the lemon juice, salt and... - 34.1399

1. Cook the bacon in a 3-quart saucepan over moderately high heat until crisp—about 5 minutes. Using a slotted spoon, remove the bacon to paper toweling to drain. Set aside. 2. Reduce the heat to moderate, add the onion to the bacon drippings in the... - 37.6596

Baked Clams And Rice is an irresistible mouth-watering side dish recipe. Try this easy to prepare Baked Clams And Rice, you will love to serve to your loved ones. - 43.4071

To the dry mashed potatoes add clams with their juice, onion, and parsley. Mix together, then add egg, flour, and seasonings. This will be a fairly liquid mixture. Heat oil for deep frying in skillet. If preferred, use half liquid shortening and half butter... - 36.6808

Combine clams, onion, green pepper, eggs, butter, lime juice, hot sauce, salt, and pepper in a mixing bowl, mix well. Combine flour and baking powder, add to clam mixture, and stir until moistened. Heat 3/4 inch oil in a skillet to 350°. Drop clam mixture... - 35.8954

Heat the oil in a 12-inch skillet over moderate heat. Add the onion and saute until tender about 5 minutes. Add the potatoes and saute, stirring occasionally, until they begin to brown about 8 minutes. Add the clams, clam juice, vege-tables, thyme, and red... - 34.524

In 3-quart microproof casserole, cook bacon on HI (max. power) 3 minutes. Stir in onion and potatoes. Cook, covered, on 90 (saute) 8 to 10 minutes, or until potatoes are tender. In 2-cup glass measure melt butter on HI (max. power) 1 minute. Stir in flour,... - 38.5599

Mix the butter and flour together in a casserole. Add milk and clam juice, chopped clams and all remaining ingredients except the bread crumbs. Sprinkle the crumbs on top. Cover and bake for 20 minutes at 350F (180C). Uncover and bake until potatoes are... - 34.0001

This amazingly delicious Clam Creole is any seafood lover's dream come true. Delicious flavors and aromas all there to please your senses. You are going to fall in love with it at the veery sight itself - 45.8674

This Clam Casino is a quick and easy seafood dish that everyone would just fall in love with. A little spicy with the choice of mixed spices, this Clam Casio is a must try for all seafood fanatics. - 32.2677

Drain clams, reserving 1/4 cup liquid. Combine clams, reserved liquid and remaining ingredients, mixing until well blended. Chill. - 24.3731

The hot pot clam casserole is prepared with clams, potatoes and eggs. Combined together with milk, onions, chili pepper seeds, celery seeds and parsley, the hot pot clam casserole is sprinkled with crumbs and baked till the top is a lovely light brown. - 37.9974

Mash cheese with a fork; add crushed garlic, mayonnaise, and garlic salt; mix well. Add clams and lemon juice to cheese mixture and beat until ingredients are well blended. - 22.5393

Brown garlic in oil; discard garlic. Stir in next 7 ingredients. Simmer 10 minutes, stirring occasionally. Cook and drain pasta; toss with butter. Mix with sauce and garnish with Parmesan cheese. - 30.0479

In a mixing bowl, beat cream cheese with sour cream until well blended. Stir in remaining ingredients. Cover and chill. Serve with corn or tortilla chips. - 35.4132

Shell pasta is one of the most popular form of pasta and Pasta Shells And Littleneck Clams is a mildly flavored dish. Herbs and chopped scallions adds zest to the Pasta Shells And Littleneck Clams recipe. The fiery mix of green and red peppers with hot pepper... - 45.1051

Combine 1 bottle clam juice and dill seed in small saucepan. Bring to a boil; reduce heat and simmer 10 minutes. Soften gelatin in 1/2 cup tomato juice. Strain dill seeds from hot clam juice. Add hot clam juice to gelatin; stir until dissolved. Add remaining... - 36.1137

Homemade clam chowder is a classic comfort food that is hearty and satisfying. Watch this video to make a thick soup with vegetables, clams and meat. The dish is low fat, healthy and delicious, a must try on a cold winter night. The video is interesting, step... - 114.069

MAKING 1) Rub a wooden serving bowl with garlic. 2) Take a bowl and blend cream and ricotta cheese in it until smooth. 3) Add all the remaining ingredients and mix well. SERVING 4) Serve with potato chips or crackers. - 34.8446

Yokohama Cream Of Clam has a luscious taste. Yokohama Cream Of Clam gets its taste from shallots mixed with flour and cream, flavored with white wine. Yokohama Cream Of Clam is inspired by many food chains worldwide. - 43.2018

Feeling hungry! Then Southwestern Clam Puffs is the perfect choice. You can prepare this easily with this brilliant Southwestern Clam Puffs recipe! Try it! - 44.8962

Fry bacon in Dutch oven until golden brown. Add 4 cups boiling water; simmer for 5 minutes. Add salt, onions and celery. Simmer for 20 minutes. Add po- tatoes, tomatoes and pepper. Simmer for 20 minutes longer. Add clams and juice. Cook for 10... - 44.6315

Method Make pastry, line the flan ring or quiche pan and chill. Fry bacon until soft, add scallions and fry until both are brown. Drain them and add io the beaten eggs in a bowl. Stir in the clam juice, cream, cayenne, clams and parsley with salt and pepper... - 20.4695

New England Clam Chowder has a nice taste. New England Clam Chowder must be tried by shellfish lovers. New England Clam Chowder is easy to make dish. - 42.3278

Combine all ingredients except clams in saucepan and simmer until potato and celery are tender, about 15-20 minutes. Add clams and heat thoroughly. - 25.6656

Drain clams, reserving 1 tablespoon liquid. Rub mixing bowl with cut clove of garlic. In bowl blend cheese, lemon juice, Worcestershire sauce, 1/4 teaspoon salt, dash pepper, cucumber, clams, and reserved clam liquid. Chill. Turn into a serving bowl; sprinkle... - 30.4837

Drain clams and reserve liquor. Cream the cheese. Add seasonings and clams to cheese; mix thoroughly. Chill at least 1 hour to blend flavors. If necessary to thin dip, add clam liquor gradually. Serve with chips, crackers or crisp vegetables. - 28.2973

Clam Puffs On Toast takes just a matter of mixing and heaping the ingredients. Rich with the flavor of cream cheese, minced clams and sauce, these Clam Puffs On Toast will sure be a hit for the parties. - 28.3665

clam and cream cheese spread is a light and flavorful spread made with cream cheese and minced clams. Flavored with worcestershire sauce and onion juice, the clam and cream cheese spread can be combined together and served with canapes garnished with olives. - 27.977

Place butter in a 2-quart casserole. microwave 30 seconds to melt. Add onion; microwave 1 minute; stir and microwave 1 minute more. Mix milk, flour and salt. Gradually add to butter mixture. Mix well. Microwave to a thick and very smooth texture and until... - 39.685

1. Combine the cheese, celery, cucumber, garlic salt, parsley, lemon juice, red pepper seasoning, and clams in a medium-sized bowl. Mix well. 2. Spoon the clam mixture into the pita halves and top with sprouts. - 24.9151

Clams and spaghetti are something your gonna love! See this video and see how this being made! -

Combine all ingredients, except clams, in a medium saucepan. Bring to boil; lower heat and simmer 15 minutes or until potato and celery are tender. Add clams and heat thoroughly. Remove bay leaf before serving. - 32.2077

Soften cream cheese to room temperature; blend in lemon juice, mustard, Worcester shire sauce, parsley and onion. Drain and chop pimento. Drain clams; mix with pimen to and saltine crumbs. Blend into cheese mix ture; shape into 8 inch roll. Coatwith chopped... - 32.6773

GETTING READY 1) Take the pie shell and brush with butter. Chill in the freezer for about 5 minutes. 2) Drain the clams but reserve the juice. Add enough water to equal 2 cups liquid. Transfer liquid to a bowl. 3) Preheat oven to 425° F. MAKING 4) Take the... - 45.361

Cook the linguine according to package directions, omitting the salt. Rinse with cold water, drain, and set aside. Meanwhile, heat the olive oil in a heavy 10 inch skillet over moderate heat for 1 minute; add the onion and garlic and cook, uncovered, until... - 37.5816

GETTING READY 1) Arrange the ingredients. MAKING 2) In a medium saucepan, heat butter and saute onion until tender for about 5 minutes. 3) Stir in tarragon; cook, stirring, over low heat 1 minute. 4) Add flour; cook, stirring with wire whisk, over low heat... - 38.2033

Cook in boiling water until firm to the bite (al dente). Drain. Set aside. Meanwhile, prepare sauce. In large skillet, cook onions in oil until soft. Add and cook on a low heat for approx 15 minutes, until thickened. Add to above and cook 5 more minutes. Add... - 35.1215

1. To prepare pastry, put the whole wheat flour, unbleached white flour, and salt in a bowl. Add the oil and work in with the fingers. 2. Add the ice water a teaspoon at a time until dough clings together. Wrap in wax paper and chill. 3. To prepare filling,... - 36.3045

Prepare spaghetti according to package directions, adding 1 tablespoon oil to the cooking water. Drain clams; reserve liquid. On low heat, heat 1/3 cup oil with the butter; add garlic and cook about 5 minutes. Add clam juice, parsley, and salt. Simmer,... - 17.7069

Cook in boiling water until firm to the bite (al dente). Drain and set aside. Meanwhile, prepare sauce. Heat in skillet. Saute" until mushrooms are golden. Add and saute for 2 minutes. Save only half the liquid and add clams and reserved juice to above. Add... - 41.7241

If you are craving for some Italian style seafood specialty, here is a special recipe for you. Angel hair pasta, delicately cooked in clam and chorizo sauce, is something what might satisfy your craving. Want to cook at home? Just watch the video and follow... - 102.794

CLAM SAUCE: In heavy saucepan, heat oil over medium heat; cook onion and garlic, stirring, for 5 minutes or until softened. Add tomatoes, crushing with fork; add tomato paste. Drain clams, reserving 3/4 cup (175 mL) juice; set clams aside. Add juice to... - 45.4745

The New England Clam Chowder has been prepared in the old fashioned manner in your house. If you wish to try a new but not very different style of cooking it, watch this video. -

Mix ingredients in order given, adding more water if stuffing seems dry. - 21.7257

Pour the oil into an 8 x 12-inch (20 x 30 cm) glass or ceramic dish and, without overlapping the pieces, place the whole or filleted fish in the dish. Sprinkle with salt, parsley and sage. Sprinkle lemon juice over all. Drain the clams and pour the juice over... - 39.432

In a bowl stir all ingredients, except sour cream or yogurt for topping, until completely mixed. Pour dollar-sized patties on a greased griddle and cook on each side until brown. - 25.7146

Linguini with clams is one of the delicate Italian preparations, which you would surely like to serve at any special dinner. The most interesting part is that this creamy and delicious pasta can be prepared only in 15 minutes, once the pasta is ready. Watch... - 118.505

Nothing like a robust cut of meat and a good sauce to go along with it! If your looking to serve it right, you have one video showing how to cook and serve it right! A grilled rib eye cooked to perfection along with a subtle clam sauce. See the video for more! -

Clams "A How-To Guide" educates us on the various types of clams available and their uses. Depending on the properties of the clam, they can be used for making appropriate recipes. Like other mussels, clams should also be checked for safe consumption, and... - 41.3772

This Hot Clam and Cheese Spread is what you'd like to use on your toast and pasta. Try this creamy seafood spread with a generous proportion of cheese , wine and pepper for youre next meal. Your suggestions for this Hot Clam and Cheese Spread are welcome. - 35.3419

I did embellish this Velvety Cucumber Juice in order to give it an extra special kick. This Velvety Cucumber Juice recipe comes from an old magazine. Chill out yourself! - 24.0008

I've not known anything be more refreshing than this Mixed Fruit Cooler. Have the Mixed Fruit Cooler on a hot sunny afternnoon after lunch and tell me all about the blissful experience! - 29.8063

Mix fruit and sugar or sirup. Add ginger ale and charged water . This will serve twenty five people. - 25.1507

Boil water and sugar ten minutes. Cool and add other ingredients and let stand one hour. Add chilled water and serve with chipped ice. - 28.6148

Boil water and sugar ten minutes. Cool and add crushed fruit and fruit-juice. Chill. Add charged water - 33.4929

Mash bananas and place in a blender. Pour in water and sugar. Blend until smooth. In a large container pour blender contents along with the other juices. Mix well. Add the Diet Sprite just before serving. This is a great punch bowl beverage. Rum can be added... - 34.2952

Combine first 5 ingredients in a large sauce-pan. Combine vinegar, apple juice, sugar, dry mustard, gingerroot, salt, and pepper in a jar,- cover fightly, and shake vigorously. Pour over vegetables; bring to a boil. Reduce heat, and simmer, uncovered, 5... - 34.8232

In large pitcher, combine all ingredients - 27.1236

Blend the strawberries, lime juice, banana, and a little orange juice in a blender until smooth. Add the remaining orange juice and cracked ice if desired. Blend again. - 27.421

I am sure that you are going to love this fresh and raw breakfast idea? It is absolutely nutritious and delicious to boost up your day's metabolism. - 51.7855

Shake all ingredients except the vodka in a shaker or a jar with the lid on. Pour the vodka in a tall glass over ice; add the tomato juice mixture. Stir the drink with the celery stalk, decorate the glass with the lemon wedge. - 30.148

Seafood dishes are great as starters, appetizers and even mains. Here is a recipe to make seafood chowder with an ensemble of octopus, squid, etc, vegetables and seasonings in an outdoor oven. Great indulgence outdoors! - 123.627

Mixed Seafood In Creamy Curry Sauce has a great taste. The cream cheese gives the Mixed Seafood In Creamy Curry Sauce a velvety and smooth taste. Must catch it. - 42.2198

Heat oil in large saucepan or Dutch oven; saute onions several minutes, until translucent. Add remaining sauce ingredients; simmer 45 minutes. Prepare seafoods. Cook lobster. (Place in large kettle of boiling salted water 10 minutes.) Break claws and tail... - 40.8125

1. In a medium bowl, combine the fish and shrimp, sprinkle with the lemon juice, and toss gently. Set aside. 2. In a large saucepan, warm the butter over medium-low heat until melted. Add the flour and curry powder, and cook, whisking constantly, until the... - 38.1045

Jungle Juice cocktail is great to serve. This Jungle Juice cocktail is definitely a winner. Party with fun! - 22.1994

The Hearty Clam Chowder is one of my favorite chowder preparations that can be served as a side dish. Prepared with clams, bacon, vegetables and corn, the Hearty Clam Chowder are best served on family get together. - 37.9972

Mix all the juices together, adding the carbonated water if desired. - 19.8798

In a large kettle with a tight-fitting lid, saute a few shallots or green onions, or yellow onion, in a little olive oil. Add the clams, parsley, a few twists from your pepper mill, and a couple of pinches of whole thyme. Add the wine, and cover the... - 29.6354

Place celery, green pepper and butter in a 2 qt.glass casserole dish. Cover and microwave 2 to 3 minutes. Stir in flour, salt and thyme. Gradually stir in milk and Tabasco sauce. Stir a small amount of the hot mixture into the egg. Stir egg into hot... - 41.7818