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Citrus Grilled Chicken Honey Recipes
Enjoy our collection of citrus grilled chicken honey recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for citrus grilled chicken honey recipes.
SL: 259
Citrus And Honey Grilled Chicken Breasts
1. Prepare a medium-hot fire in a barbecue grill. In a small bowl, stir together oil, orange juice, lemon juice, honey, marjoram, orange zest, lemon zest, salt, and pepper. Brush some of glaze over chicken and let stand at room temperature 30 minutes.
2.... - 29.3088
Citrus And Spice Grilled Chicken Breasts
GETTING READY
1) In a large bowl, combine the orange juice, tomato puree, honey, zests, lemon and lime juices, garlic, thyme, cayenne, black pepper, and salt. Mix well.
2) In a shallow glass baking dish, place the chicken breasts. Pour in marinade over the... - 46.0006
Honey Citrus Chicken
Reserve chicken neck and giblets for other uses, if desired.
Rinse chicken and pat dry; then place, skin side down, in a 10 by 15-inch rimmed baking pan.
In a small bowl, stir together honey, lemon peel, orange peel, lemon juice, mustard, curry powder, and... - 40.1892
Honey Citrus Chicken
Arrange chicken, skin side down, in a greased 10 by 15-inch rimmed baking pan.
In a bowl, stir together honey, lemon peel, orange peel, lemon juice, mustard, curry powder, and ginger.
Brush half of honey mixture over chicken pieces.
Cut orange in half... - 37.8649
Honeyed Citrus Chicken
1. Put the chicken on a cutting board with the breast downward. Cut through the bottom part of the carcass using poultry shears or heavy kitchen scissors, making sure not to cut right through to the breast bone below.
2. Rinse the chicken with cold water,... - 37.7111
Honey Citrus Chicken Kabobs
Cut chicken into 1 inch (2.5 cm) pieces; place in plastic bag in bowl.
In microwaveable bowl or saucepan, combine honey, orange and lemon juices and rinds; stir in ginger and microwave at High for 30 seconds or heat on stove top until honey dissolves.
Pour... - 31.3383
Honey Citrus Glazed Veal Chops
Stir together lime juice, honey, ginger and lime peel in small bowl.
Place veal rib chops in glass dish just large enough to hold chops.
Brush lime mixture liberally over both sides of chops.
Refrigerate, covered, 30 minutes while preparing coals.
Remove... - 27.1987
Grilled Citrus Chicken
1. Whisk together brown sugar, 1/3 cup oil, mustard, vinegar, garlic, lemon juice, lime juice and salt in a medium bowl to make marinade.
2. Pour marinade into a resealable plastic freezer bag. Add chicken, seal and turn to coat pieces. Refrigerate overni - 26.3177
Citrus And Spice Grilled Chicken
1. Wash chicken inside and out and pat dry with paper towels. With a cleaver or large sharp knife, cut chicken through the breastbone and open out. Cut on each side of the backbone and discard. (May be used for stock).
2. Mix marinade ingredients together.... - 37.0418
Citrus Grilled Chicken, Squash, And Potatoes
Combine first 6 ingredients; set aside.
Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°).
Place chicken and remaining 4 ingredients on rack; grill, covered, 8 minutes on each side, basting often with juice... - 32.5151
Chicken Grilled With Citrus, Roasted Garlic, And Artichokes
GETTING READY
1. Start by preheating the oven to 400°F. Prepare a charcoal, wood, or gas grill or preheat the broiler
2. Take the artichokes and clean it by removing the coarse outer leaves and trimming off the stems and the coarse points of the leaves, cut... - 42.7654
Grilled Citrus Chicken With Cucumber Orange Salad
1. Combine the orange juice, lime juice, garlic, oil, and salt in a small bowl. Pour half the mixture into a large bowl and add the chicken. Turn to coat.
2.. Spray a nonstick ridged grill pan with nonstick spray and place over medium-high heat. Remove the... - 32.4827
Roast Chicken With Orange Rice Stuffing And Citrus Sauce
1 Preheat the oven to 400° F.
In a medium-size bowl, combine the rice, pecans, parsley, orangejuice, and lemon rind.
Sprinkle the inside of the chicken with the salt and lemon juice.
Stuff the breast cavity with the rice mixture and truss the chicken
Place... - 42.1148
Honey Glazed Bbq Chicken Part 1 - Preparation And Grilling
Another one of those dishes where you could cook something really simple and fantastically delicious on the days your bored. This dish will do just the trick. The chicken is glazed with honey and bbq sauce and it’s a done deal! Watch the video for details... - 49.1703
Grilled Cinnamon-honey Chicken
Place chicken quarters in a shallow baking pan.
Combine ingredients for marinade and blend well; pour over chicken.
Cover and allow to stand at room temperature 2 to 3 hours, or refrigerate 8 hours or overnight; drain off marinade, reserving for basting... - 32.884
Honey Lime Pork Chops
In 13x9-inch glass baking dish, blend all ingredients except pork chops.
Add chops and turn to coat.
Cover and marinate in refrigerator, turning chops occasionally, at least 2 hours.
Remove chops, reserving marinade.
Grill or broil chops, turning once and... - 28.4259
Just For Kids Honey Lemon Chicken
Arrange chicken in baking dish. In a bowl combine honey, lemon zest, lemon juice, garlic, salt and pepper; spoon over chicken.
Bake in oven, basting once, for 45 to 55 minutes or until juices run clear when chicken is pierced. - 25.5621
Grilled Chicken With Lemon And Honey
1. Preheat the grill (broiler) to medium. Skin and trim the chicken breasts to remove any excess fat, then wash and pat dry with absorbent kitchen paper. Using a sharp knife, score the chicken breasts with a criss-cross pattern on both sides (making sure that... - 37.3738
Grilled Chicken With Honey Fruit Marinade
GETTING READY
1. Dry the chickens after washing them, using paper toweling.
2. Use a large meat knife or cleaver to slit each one in half along the breast bone.
3. Flatten chicken by lightly breaking drumstick, hip and wing joints.
MAKING
4. In a small... - 44.7167
Grilled Honey Lime Chicken Sandwiches With Flavored Tortilla Chips
MAKING
1) In a small bowl, mix the first 5 ingredients and prepare the dressing.
2) Apply seasoning blend or salt and pepper over the chicken.
3) Then coat the chicken in dressing and let it marinate for 10 minutes.
4) Heat an indoor electric grill, grill... - 44.5171
Grilled Chicken Salad With Fire Roasted Chile Honey Dressing
Preheat oven to 425 degrees. Wash, dry and wrap each beet individually in aluminum foil. Place on a baking sheet and roast for approximately 45-50 minutes, depending on the size of your beets. You should be able to easily put a knife into the beet. When they... - 29.9634
Pineapple Honey Chicken Breasts
Coat the grill with cooking spray and preheat for 5 minutes.
Blendwill melt and run into the drip tray.
Place 1 slice of pineapple on each piece of chicken and grill for 3-5 minutes.
If desired, you may pour the melted sauce over the grilled chicken to serve... - 32.6123
Citrus Marinated Chicken
Combine orange, lemon and lime juices and garlic in a shallow glass dish or large heavy plastic bag.
Add chicken; cover dish or close bag.
Marinate in refrigerator no more than 2 hours. (Lemon and lime juice will "cook" the chicken if it's left in too long.)... - 46.5091
Citrus And Tequila Chicken
Here is another exotic grilling recipe for your outdoor barbeque party. Citrus and tequila marinated chicken is slowly grilled on charcoal to make it soft, tender and delicious. You would definitely love this unique combination of flavors. Follow the easy... - 142.163
Fajita Steaks With Honey Pickle Salsa
If using, prepare Honey-Pickle Salsa.
Cover and chill for up to 8 hours.
For glaze, -in a small saucepan combine vinegar, brown sugar, lime peel, lime juice, mustard, soy sauce, and ginger.
Bring to boiling over medium heat.
Boil gently, uncovered, about 10... - 36.7886
Grilled Cornish Game Hens
Grilled cornish game hens are simple and stunningly easy recipe. Marinated with the sharp flavor of lemon juice with crushed peppercorns and salt, the hens are grill cooked over charcoal with frequent basting of the lemon marinade. A simple fare for camp... - 38.3343
Honey-glazed Chicken
Combine all ingredients except chicken, stirring well.
Set sauce aside.
Grill chicken, skin side down, over medium coals 50 to 60 minutes or until done, turning every 10 minutes.
Baste with sauce during last 20 minutes of grilling time - 27.2882
Citrus Chicken
Rinse chicken; pat dry.
Arrange chicken in an 8x8x2 inch baking dish, tucking under thin portions of chicken to make an even thickness.
In a mixing bowl combine lemon or lime peel, lemon or lime juice, honey, and soy sauce.
Pour over chicken.
Cover with... - 35.5729
Grilled Orange Cumin Chicken Thighs
1 Preheat the broiler or start the charcoal. If broiling, line a broiler pan with foil.
2 In a large bowl, stir together the garlic, parsley (if using), orange juice, oil, honey, tomato paste, cumin, salt and pepper.
3 Add the chicken thighs and toss to... - 34.7858
Fresh Citrus Garlic Marinade
Combine all ingredients in a jar.
Cover tightly, and shake vigorously.
Use to marinate fish or chicken before grilling.
Baste with remaining marinade while grilling. - 26.9683
Barbecued Citrus Chicken
Barbecued Citrus Chicken is a unique dish that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique Barbecued Citrus Chicken recipe. - 29.5579
Grilled Chicken & Onion Sandwich
Blend mustard paste and thyme leaves with honey.
Apply it on the onion slices.
Grill the onion slices for about 3-5 minutes.
Wait till the onion slices become tender and have grill marks on them.
Keep aside.
Grill the chicken slices for about 3-4 minutes... - 40.288
Honey Almond Grilling Glaze
In small saucepan over medium heat, melt 3 tablespoons of butter.
Whisk in flour until smooth, about 1 minute.
Reserve.
In 10-inch skillet over high heat, melt remaining 8 tablespoons butter.
When it comes to a hard sizzle, add almonds, Seafood Magic and... - 36.2177
Honey Almond Grilling Glaze
In small saucepan over medium heat, melt 3 tablespoons of the butter.
Whisk in flour until smooth, about 1 minute.
Reserve.
In 10-inch skillet over high heat, melt remaining butter.
When it comes to a hard sizzle, add almonds, Seafood Magic and celery.
Cook,... - 36.0639
Citrus Chicken
GETTING READY
1) In a bowl, combine garlic with lemon and orange juices.
2) Season the mixture and add cinnamon.
3) In a shallow dish, place the chicken and pour the marinede over... - 38.2008
Citrus Tarragon Chicken
Preheat oven to 350°.
Combine all marinade ingredients, pour over chicken, cover, and refrigerate 2 hours.
Place chicken and marinade in large flat baking dish.
Bake covered for 30 minutes.
Take chicken out of marinade.
In saucepan combine marinade with... - 38.4606
Citrus Chicken Drumsticks
WASH DRUMSTICKS and pat dry with paper towels.
1.Trim any excess fat and score thickest part of chicken with a knife.
Place in a shallow non-metal dish.
2.Combine juices, rinds, oils and spring onion in jug, pour over chicken.
Store, covered with plastic... - 40.1264
Chicken With Coconut Caramel Sauce And Citrus Salad
1. Mix 2 teaspoons of the sugar with the coriander, cumin, turmeric, black pepper and 1/2 teaspoon of cayenne. Rub over the chicken, cover and refrigerate for 1 hour
2. In a saucepan, mix the remaining 1/4 cup of sugar with the water and bring to a boil.... - 28.4333
Pineapple Honey Chicken Breasts
GETTING READY
1 Coat the grill with cooking spray and preheat for 5 minutes.
MAKING
2 In a bowl, add the soy sauce, ginger, oil, garlic and honey.Blend well.
3 Place the chicken in the grill and pour the soy honey sauce over each piece.
4 Grill for 3... - 42.5887
Honey-barbecued Chicken
Place chicken in a large shallow container.
Combine remaining ingredients, stirring sauce well.
Grill chicken, skin side up, over hot coals 30 to 35 minutes or until done.
Turn and baste frequently with sauce. - 26.1488
Ginger Citrus Salmon Steaks
In shallow nonmetallic dish large enough to hold salmon steaks in single layer, combine olive oil, orange juice, lemon juice, ginger and honey.
Add salmon steaks to marinade, turning to coat both sides.
Refrigerate, covered, up to 1 hour, turning... - 30.0172
Honey Mustard Chicken Legs
GETTING READY
1. Wash the chicken and leave the skin on the chicken piece.
2. Make deep scoring cuts on the meat pieces and tip into a bowl
3. Fill the bowl with all the ingredients and mix well. Set aside to marinate for atleast one hour.
MAKING
4. Heat... - 41.8245
Tasty Honey Chicken
All you chicken lovers will really enjoy this dish. The Chef shows how to make honey chicken with herbs. This is so delicious that you must try it once. You can serve the chicken with some garlic bread and corn. Do watch the video, before trying it at home. - 81.9331
Spicy Honey Chicken
spicy hot yet sweet chiken grilled and topped with a tomato olivada. - 34.4348
Kirkland Signature/tyson Apricot Honey Labor Day Chicken Dijon
MAKING
1) In a bowl, add in mustard, apricot preserves and ginger. Mix well.
2) Pour half of the above mixture into a second bowl.
3) Dip the chicken breasts in one of the bowls of marinade. Cover and refrigerate the bowl for at least 2 hours.
4) On a... - 34.1136
Honey And Garlic Chicken Brochettes
In a bowl, pour the marinade over the chicken and let marinate in the refrigerator for 1 to 2 hours.
Thread the skewers, alternating the chicken, pepper, pineapple and apple.
Cook on the grill for 8 to 10 minutes, turning regularly.
Baste with the marinade... - 32.7981
Honey Dijon Barbecued Chicken
1. If using charcoal, ignite 60 briquets on the firegrate of a barbecue with a lid. When briquets are dotted with gray ash, in 15 to 20 minutes, push equal amounts to opposite sides of firegrate. Set a drip pan on firegrate between mounds. If using a gas... - 30.3857
Honey Barbecued Chicken
Heat the butter with 2 tbsp (30 ml) of oil in a sauce pan.
Add the onion and garlic and saute until tender.
Add the catsup, honey, vinegar, Worcestershire, seasonings and smoke flavouring.
Simmer until sauce is thick and glossy.
Cool.
Brush the chicken with... - 42.0575
Honey Lime Chicken Fajitas With Roasted Salsa Verde
Place a 2-qt baking dish inside the oven; preheat oven to 500°.
Toss tomatillos, poblano, onion, jalapeno, and garlic cloves with oil in a bowl.
Transfer to preheated baking dish and roast until tender, 15 minutes.
Pulse vegetables in a food processor with... - 42.7131
Honey And Garlic Chicken Brochettes
In a bowl, pour the marinade over the chicken and let marinate in the refrigerator for 1 to 2 hours.
Thread the skewers, alternating the chicken, pepper, pineapple and apple.
Cook on the grill for 8 to 10 minutes, turning regularly.
Baste with the marinade... - 28.654
Citrus Marinade For White Meat
The video explains how you can marinade any white meat in citrus. Citrus adds a different flavour to the meat. The instructions are so nicely demonstrated that you can turn off the audio. - 87.6952
Honey Glazed Kabobs
Combine 57 Sauce and honey; set aside.
Alternately thread chicken and vegetables on skewers.
Spray with cooking spray.
Grill over medium heat 12 to 15 minutes, turning often, until chicken is cooked.
Brush liberally with 57 Sauce mixture.
Grill until kabobs... - 27.5897
Citrus Marinade
Combine first 5 ingredients in a 1-quart jar, stirring well.
Gradually add oil; mix well.
Add honey, vinegar, Worcestershire sauce, mustard, and red pepper.
Cover jar tightly, and shake vigorously.
Use to marinate chicken before cooking.
Pie-move chicken from... - 34.3034
Lime Cilantro Chicken
Zest lime(s) and measure 1 and 1/2 teaspoons.
Juice lime(s) and measure 1/3 cup.
Combine cilantro, lime zest, ginger, 1/2 teaspoon salt, 1/4 teaspoon pepper, and 2 tablespoons lime juice.
Spread about 2 teaspoons of lime-cilantro mixture over each chicken... - 29.4008
Honey Glazed Drumsticks
MAKING
1) In a bowl, mix the ingredients for the glaze. (If the mango chutney has pieces, then finely chop).
2) In each side of each drumstick use a sharp knife to make 2 incisions.
3) In a single layer, arrange the chicken in a flat dish.
4) Pour over the... - 44.3777
Orange Barbecued Chicken
1. Crush chilies into coarse flakes in mortar with pestle.
2. Combine chilies, orange juice, tequila, garlic, orange rind and salt in small bowl. Gradually add oil, whisking continuously, until marinade is thoroughly blended.
3. Arrange chicken in single... - 36.4277
Honey-glazed Pork Chops
An easy meal on the grill - but the sauce will have people thinking you worked harder than you did. - 29.5334
Citrus Fish Skewers
1. Skin the white fish and the salmon, rinse and pat dry on absorbent kitchen paper. Cut each fillet into 16 pieces.
2. Using a sharp knife, remove the skin and pith from the oranges and grapefruit. Cut out the segments of flesh, removing all remaining traces... - 39.1845
Citrus Marinade
To marinade, pork, lamb or fish go for this Citrus Marinade. You can prepare this Citrus Marinade in a jiffy, provided that you have all the ingredients ready. Check out the recipe of the rich tasting Citrus Marinade. - 29.797
Honey Glazed Chicken Breasts
TRIM CHICKEN of excess fat and sinew.
Remove skin.
1.Use a sharp knife to make three or four diagonal slashes across one side of each chicken breast.
Prepare and heat barbecue.
2.Combine butter, honey, barbecue sauce and mustard in a small bowl.
Spread half... - 34.4259
Honey Barbecued Chicken Breasts
Combine first 6 ingredients in a saucepan.
Bring to a boil, stirring frequently; reduce heat, and simmer 2 minutes.
Remove from heat, and set aside.
Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°).
Place chicken on... - 38.6354
Honey Barbecued Chicken
Combine first 7 ingredients in a saucepan.
Bring to a boil, stirring frequently; reduce heat, and simmer 2 minutes.
Remove from heat, and set aside.
Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°).
Place chicken on... - 37.2798
Chicken Kebabs With Honey Mustard Sauce
Chicken kebabs with honey mustard sauce is a super quick recipe that the whole family will love. If you prefer, cook the chicken skewers on a preheated grill for 7 to 8 minutes total, turning once or twice to ensure even cooking. The honey mustard dressing... - 36.4899
Mediterranean Marination And Herb Citrus Marinade
Have you been relying too much on prepackaged marinades? Well all this comes with a dose of saturated fat which we do not realize! Cooking at home, will bring a healthier choice ! See this video for more on a healthier living! -
Citrus Marinated Pepper Wrapped Scallops
Nikki the foodie gets going these scallops wrapped in roasted peppers and then seared off! A wonderful dish brought together by Nikki! Surely a must try after watching this video! - 97.4189
Honey Mustard Barbecued Chicken
GETTING READY
1) Over medium-high heat, preheat the grill pan.
MAKING
2) In a small saucepan, add vegetables oil over moderate heat.
3) Saute red onions form 3-5 minutes.
4) Add vinegar and let it reduce to half for 1-2 minutes.
5) In the pan, add brown... - 45.4915
Honey Mustard Barbecued Chicken
GETTING READY
1. Make 2-3 1/2 inch slashes in each chicken portion and arrange them in a shallow large pan.
2. In a bowl, mix ketchup, olive oil, orange juice, vinegar, oregano, garlic and some pepper.
3. Pour the marinade over the chicken, turn pieces to... - 43.3819
Ginger-citrus Stir Fry
Citrus meets veggies in a stir fry. This recipe features carrots, bok choy, broccoli, leeks, and chard. The sauce is citrusy with a hint of ginger. A quick, healthy, easy meal. Great for lunch or dinner! -
Habanero-honey Hickory Chicken
Enjoy the spice and hotness of habanero chilis in a chicken dish. Simple to prepare and tasty to eat. Enjoy the chicken with freshly made Habanero honey sauce. - 34.1022
Lemon-basted Chicken With Peaches
Combine lemon juice and honey.
Pour over chicken; turn quarters to coat all sides.
Cover and refrigerate for about 1 hour.
Lift chicken from marinade and drain briefly (reserve marinade).
Add butter to marinade, brush on chicken, and arrange, skin-side-up, on... - 36.2625
Teriyaki Chicken Legs With Onions & Potatoes
Combine soy, honey, ginger, sherry, oil, garlic, and green onion.
Pour over chicken; turn pieces to coat all sides.
Cover and refrigerate for at least 4 hours or until next day, turning frequently.
Lift chicken from marinade and drain briefly (reserve... - 41.334
Honey Mustard Pork Tenderloin
In shallow dish or plastic bag, combine all ingredients except meat; add meat.
Cover; marinate in refrigerator 6 hours or overnight.
Remove meat from marinade; grill or broil as desired, basting frequently with marinade.
Refrigerate leftovers. - 26.9527
Honey Ginger Barbecued Ribs
Place ribs on a rack in a shallow baking pan; cover with foil.
Bake at 325° for 1-1/2 hours; cool.
In a bowl, combine the broth, soy sauce, ketchup, pineapple juice, honey, garlic, pepper and ginger.
Place ribs in a gallon-size resealable plastic bag; add... - 44.0576
Grilled Stuffed Chicken Breasts
With meat mallet, pound chicken breasts to 1/4-inch thickness.
In small bowl, blend butter with 2 tablespoons of the mustard; spread over one side of each chicken breast.
Cut ham slices to fit chicken breasts.
Place 1 ham slice on each breast; top with... - 33.1932
Grilled Chicken Ribbons
In small bowl, combine all ingredients except chicken; mix well.
Cut chicken lengthwise into strips about 1 inch wide.
Thread chicken on 8 skewers; brush generously with sauce mixture.
Grill chicken, on covered grill, over hot briquets 3 to 4 minutes on each... - 29.4014
Lemon Herbed Chicken
In saucepan, combine all ingredients except chicken.
Heat until butter melts.
Place chicken in shallow glass dish and brush with sauce; let stand 10 to 15 minutes before cooking.
Lightly oil grid.
Grill chicken, skin-side up, on uncovered grill, over... - 33.6941
Thai Grilled Chicken
Prepare grill for direct cooking.
Place chicken in shallow baking dish.
Combine soy sauce, garlic and pepper flakes in measuring cup.
Pour over chicken, turning to coat.
Let stand 10 minutes.
Meanwhile, combine honey and lime juice in small bowl until... - 34.8079
Lemon Yogurt Grilled Chicken
In small bowl, combine yogurt, parsley, lemon juice, oil, onion, honey and garlic.
Place chicken in shallow glass dish.
Brush marinade on all sides.
Cover and refrigerate at least 3 hours.
Drain chicken; reserve marinade.
Lightly oil grid.
Grill chicken, on... - 34.2597
Grilled Grand Marnier Chicken
GETTING READY
1) In a saucepan, combine the Grand Marnier, jam, vinegar, Worcestershire sauce, mustard, honey, and red pepper flakes.
2) Place the saucepan over medium-low heat to simmer until the honey and jam are melted. Remove from the heat and let cool... - 43.4103
Moroccan Style Grilled Chicken Skewers
Cut each chicken breast half lengthwise into 4 strips.
Thread chicken, accordion-style, onto eight 8-inch skewers, leaving 1/4 inch between strips.
Place in a 3-quart rectangular dish.
For marinade, in a small bowl combine vinegar, honey, oil, cumin, paprika,... - 39.4321
Grilled Chicken With Sweet Onion Relish
For the chicken: Rinse the chicken and pat dry with paper towels.
Place the pieces in a large self-closing plastic bag.
In a small bowl, stir together the orange juice, honey, mustard, ginger and soy sauce.
Pour over the chicken.
Seal and marinate in the... - 42.584
Grilled Chicken Salad
For dressing, in a small mixing bowl combine mayonnaise, honey, and lemon juice.
Cover and refrigerate till serving time.Rinse chicken and pat dry.
Place chicken breasts on the cooking grill.
Grill 10 to 12 minutes or till tender and no pink remains, turning... - 36.6455
Grilled Chicken In Cumin Marinade
GETTING READY
1) In a shallow glass baking dish, place the chicken breasts and season with salt and pepper.
2) In another bowl, add yogurt, honey, cumin seeds, ground cumin, and mustard to combine.
3) Pour the marinade over the chicken breasts to coat evenly.... - 43.7952
Quick Grilled Chicken
If you are hard core chicken lover but bored of the same old chicken recipes, give this quick grilled chicken recipe a try. Grilled to perfection with the savoury-sweet flavor of soy sauce and honey, you are going to love this one and will find it hard to get... -
Short Cut Grilled Chicken
Combine preserves, salad dressing, and soup mix.
Grill chicken over medium coals till nearly tender, about 45 minutes; turn occasionally.
Brush with sauce; grill 15 minutes more, basting occasionally. - 22.0585
Lime Cayenne Grilled Chicken Cutlets
1. Prepare a hot fire in a barbecue grill. In a small bowl, whisk together lime juice, olive oil, honey, lime zest, cayenne, and salt. Brush some of glaze over both sides of chicken.
2. Grill chicken, turning once or twice and brushing with any remaining... - 22.982
Grilled Chicken Stix
Slice cutlets into 1/2-inch-wide long strips.
Weave strips onto upper half of 8 to 10 skewers.
Place skewers into large baking dish.
Thread 4 orange pieces each onto remaining 4 skewers.
Set aside.
Combine barbecue sauce, honey and Frank's RedHot Sauce in... - 33.2421
Chipotle Barbecue Sauce With Grilled Chicken And Rice Salad
Chipotle barbecue sauce with grilled chicken and rice salad is a kaleidoscopic meal with the various vibrant colors adding to its beauty and the titillating flavors of fresh vegetables and the nectarous sauce. This is simply a little piece of heaven. This... - 136.114
Oriental Grilled Chicken
In a bowl, combine all marinade ingredients and mix well.
Add chicken and turn to coat all pieces.
Cover and refrigerate for at least 2 hours, turning occasionally.
Grilling Method: Grill chicken pieces 6 inches away from white-hot coals.
Grill 30 to 45... - 39.8698
Grilled Spiced Chicken
If you enjoy eating chicken, then you must check this out. The Chef prepares spiced chicken with a mint dressing. This is so delicious that you must try it once. Do try out this recipe and don't forget to watch the video. - 116.482
Wood Fire Grilled Chicken Apple And Pear Salad
A gorgeous restaurant-style salad recipe for the fall, or even summer. The apple, cherry and mesquite wood flavored grilled chicken, along with the sweet juicy pears and crisp apple slices, dressed with a lemon-garlic and honey vinaigrette, is a magical... -
Grilled Chicken Salad With Salsa Dressing
For salsa dressing, in a small bowl stir together salsa, mayonnaise or salad dressing, 2 tablespoons lime juice, and honey.
Cover and chill till serving time.
For marinade, combine oil, 2 tablespoons lime juice, and nutmeg.
Rinse chicken; pat dry with paper... - 43.4352
Honey Balsamic Barbequed Drumsticks
1. Rinse and dry drumsticks with paper towel. Place in a single layer in a non-metal dish. Mix honey, vinegar, ginger, salt and pepper together and pour over drumsticks. Stand 1 hour or longer in refrigerator.
2. Heat barbecue or grill until hot. Place a wire... - 29.0928
Honey Glazed Drumsticks
For sauce, stir together honey, mustard, lemon juice, and orange peel.
Set aside.
Rinse chicken; pat dry with paper towels.
Grill chicken on an uncovered grill directly over medium coals for 15 minutes.
Turn chicken; grill for 20 to 30 minutes more or till... - 31.5842
Honey Barbecued Broilers
1. If desired, remove skin from chicken. Rinse chicken and pat dry with paper towels. Stir together garlic, marjoram, mustard, salt, and pepper; rub mixture into chicken pieces. Combine honey and vinegar; lightly brush over entire surface of chicken pieces.... - 32.2523
Spicy Orange Chicken
Remove peel and white membrane from one orange.
Slice orange crosswise; halve slices.
Set aside.
Squeeze enough juice from the remaining orange to measure 1/3 cup; set aside.
In a 4-quart Dutch oven heat 1 teaspoon of the oil over medium heat.
Add the... - 39.1596
Sassy Mojo Pork
Trim any fat from meat.
Place meat in a plastic bag set in a shallow dish.
For marinade, in a food processor bowl or blender container combine chipotle peppers, orange juice, onion, oregano, lime juice, honey, oil, salt, and garlic.
Cover and process or blend... - 39.2378
Pollo A La Parilla En Sofrito
Perhaps there is no better way to savor chicken than grill it. If you find the above statement far-fetched, then you have to try this recipe once to know it for yourself. This iconic Cuban grilled chicken dish cooked with sofrito sauce makes for a... - 105.744
Baby Back Ribs
Tender, juicy and succulent back ribs, served fresh from the grill - is your mouth watering? You too can cook these gorgeous ribs, once you know the tricks. Learn from experienced chef and enhance your skill in this recipe, so that you can make it a signature... - 141.077
Japanese Soy Chicken
In a flat glass pan, combine the soy sauce, oils, garlic, ginger, pepper and honey.
Mix well to dissolve the honey.
Add the chicken breasts and turn to coatl Cover and refrigerate 1-4 hours.
Coat the grill with cooking spray and preheat for 5 minutes.
Grill... - 30.6351
Grilled Cabbage And Sausage Sandwich
How about a simple delicious sandwich for lunch? In this video, Janet prepares a great filling for the sandwich with raisins, cabbage and honey. She also add in some sausage into the sandwich. Delicious and healthy, this is a great meal! - 121.786
Oriental Grilled Cornish Hens
Remove giblets from hens; reserve for other uses.
Rinse hens with cold water, and pat dry.
Split each hen lengthwise, using an electric knife.
Place hens, cavity side up, in a large shallow dish.
Combine next 7 ingredients; pour over hens.
Cover and marinate... - 42.0617
Grilled Fiesta Salad
Place chicken in a heavy-duty, zip-top plastic bag; add 2 tablespoons lime juice.
Seal bag, and shake until chicken is coated.
Marinate in refrigerator 2 hours, turning bag occasionally.
Coat a large nonstick skillet with cooking spray; add olive oil.
Place... - 41.9284
Pacific Chicken, Shrimp & Kiwi Fruit Kebabs
Don't close your eyes even for a minute once you have made this Pacific Chicken, Shrimp & Kiwi Fruit Kebabs dish, cos someone might steal it away. Pacific Chicken, Shrimp & Kiwi Fruit Kebabs is that good. Keep guard! - 33.6514
Honey Brined Smoked Duck
For brine: Combine first 6 ingredients in Dutch oven and simmer for 5 minutes.
Let cool to room temperature.
Place duck in large deep pot.
Add brine.
Weight duck with plates to keep submerged.
Cover and chill at least 5 days.
Prepare barbecue by placing large... - 41.3965
Honey Dazed Spareribs
1. To make marinade, combine chilies, garlic, spring onions, ginger, vinegar, soy sauce and honey in a non-reactive dish. Add ribs, toss to coat, cover and marinate in the refrigerator for at least 4 hours.
2. Drain ribs and reserve marinade. Cook ribs,... - 35.2871
Turkey Tenderloins With Honey Lemon Sauce
Finely shred enough peel from the lemon to make 1 teaspoon.
Cut lemon in half.
Squeeze one half to obtain 2 tablespoons juice; set peel and juice aside.
Rinse turkey; pat dry with paper towels.
Rub and squeeze cut surface of remaining lemon half over... - 40.799
Pork Satay With Dipping Sauce
1 Mince the ginger and set aside.
2 Preheat the broiler. Line a broiler pan with foil.
3 Cut the pork loin in half, then cut each half into thin strips. Thread the pork strips onto skewers and place the skewers on the broiler pan.
4 In a small bowl, combine... - 37.6364
Sesame Ginger Chicken
This Sesame Ginger Chicken is a craze with my family ! Grilled chicken breasts with toasted sesame, honey, ginger and soy sauce seasonings enhanced with green onion, is sure to ignite an insane passion for it, in most people. If you think you are not one of... - 32.8241
Zesty Caribbean Chicken Breast
Combine Crisco® Oil, lemon peel, lemon juice, paprika, honey, garlic salt, ginger, oregano and hot pepper sauce in shallow baking dish.
Stir well.
Add chicken.
Turn to coat.
Refrigerate 30 minutes or up to 4 hours, turning occasionally.
Heat broiler or... - 37.1063
Outdoor Chicken Party Time
Wash chicken halves, then dry.
Mix salad oil, lime or lemon juice and salt in a small saucepan; brush part over chickens.
Place, skin side up, on grill about 6 inches above hot coals.
Grill, turning and brushing often with more sauce, 1 hour.
Stir honey into... - 28.7059
Chuncheon Buffalo Wings
Want a spicy finger food for the next super bowl party? This season try your buffalo wings with a Korean twist or rather the spicy version of your regular buffalo wings. This video has step by step instructions from the chef so you can make an out of the... - 115.91
Easy Cedar Grilled Salmon
Want to make a restaurant style meal at home? Well, Chef Scott is showing an Easy Cedar Grilled Salmon and serving it with a green salad with honey mustard dressing. Cedar wood gives a nice flavor to the grilled salmon and is the most important tool for... - 99.1639
Grilled Steaks With Sweet Spicy Hoisin Sauce
1. Light a grill. In a medium saucepan, heat the 1/4 cup of vegetable oil. Add the shallots, garlic, ginger, crushed red pepper and cilantro and cook over moderate heat, stirring occasionally, until softened, about 7 minutes. Add the hoisin, soy sauce and... - 28.3869
Holiday Special Easy Grilling For Meat Lovers
Chef Melody shares some easy grilling ideas for the 4th of July Holiday. She shows how to make Herb Grilled Chicken and Grilled Lamb Chops. They are easy to make and so delicious. - 120.111
Grilled Duck Breasts With Red Onion Sauce
MAKING
1 Peel the onions and slice them as thinly as possible (a food processor fitted with a 2mm slicing blade does this well).
2 In a heavy saucepan,heat fat or oil over medium heat.Add onions and cook stirring frequently, until they begin to wilt. Adjust... - 38.9465
Korean Grilled Beef Short Ribs
Kalbi, the Korean word for "beef short rib", is cut thin, marinated in a delicious sweet sour marinade, and grilled very quickly. It is an excellent way to cook an otherwise tough but tasty cut. If you've ever been to a Korean restaurant, you know it is... - 135.931
Grilled Teriyaki Pork Chops
For evenings when you just want to binge on comfort foods, this recipe could be an ideal bet. Absolutely yummy, juicy, succulent grilled pork chops served with crunchy peanut salad not only makes for a satitaing dish, but is also a great way to enjoy pork at... - 94.4953
Sweetened Dijon Grilled Pork Loin
If you don't mind a little sweetness in your meats, here is sweetened dijon grilled pork loin recipe for you. It is so flavorful with the various sweeteners used to marinate the pork and mixed with the dijon mustard, it tastes divine. Try it for your next... - 115.708
Grilled Leg Of Lamb With Cabernet Fig Sauce
To Marinate: Place lamb in a large plastic zipper bag or shallow glass dish.
In a medium bowl, mix yogurt, liqueur, salt, and pepper.
Pour over lamb, turning to coat both sides.
Close bag or cover dish with plastic wrap and refrigerate overnight, turning... - 39.4348
Sweet 'n Sour Baste
MAKING
1) Take a mixing bowl and combine together honey, tomato sauce, soy sauce, lemon juice, garlic, salt, Worcestershire sauce, mustard, basil and red pepper seasoning in it.
2) Cover and shake vigorously for blending the ingredients.
3) Refrigerate the... - 37.1892
Chicken And Fruit Kabobs
Prepare grill for direct cooking.
Combine honey, lemon juice, mustard and ginger in small bowl; mix well.
Thread chicken and fruit onto skewers, alternating chicken with fruit; brush generously with honey mixture.
Place kabobs on grill about 4 inches from... - 35.185
Peanutty Chicken Legs
1. Prepare the grill so the coals are medium-hot.
2. Brush the chicken legs with the melted butter or margarine and season with the salt and pepper.
3. Grill the legs 6 inches from the heat, turning the legs for 30 minutes or until they are almost tender.
4.... - 29.288
Sonoma Chicken Salad
Grill or bake chicken then place in refrigerator to cool.
Slice into thin strips.
Combine mayonnaise, balsamic vinegar and honey in small bowl and whip together well.
Add figs and walnut pieces and combine.
Toss dressing with greens, place in serving bowls... - 34.373
Chicken Pineapple Kebabs
1. Bring a medium saucepan of water to the boil, add the pumpkin and cook for 3 minutes, then drain.
2. Thread the chicken cubes, one pineapple cube and one pumpkin cube onto each skewer.
3. Brush chicken with the combined garlic, soy sauce, lemon juice and... - 35.0357
Golden Glazed Chicken
MAKING
1. Grill or broil the chicken about four inches away from the heat and keep turning round frequently to cook well
2. In a bowl, add molten butter, lemonade, seasoning mix and honet and brush over the chicken till glazed
SERVING
3. Serve immediately - 29.541
Spicy Barbecue Chicken Breasts
To prepare the grill for cooking, spray the unheated grill rack with no-stick spray.
Then light the grill according to the manufacturer's directions.
Place the rack on the grill.
Meanwhile, for the sauce, in a small saucepan, stir together the chili sauce,... - 41.6572
Chicken Salad With Raspberry Vinaigrette
In a large bowl combine the leaf lettuce, radicchio, arugula, and Belgian endive; toss gently to mix.
Cover and chill up to 2 hours.
For sauce, in a small bowl combine the Dijon mustard, honey, salt, and pepper; set aside.
Place chicken on the rack of an... - 45.8904
Sweet And Sour Chicken Legs
1. Combine the pineapple juice, honey, lemon juice, soy sauce, Worcestershire sauce, garlic, salt, basil, mustard and red-pepper seasoning in a large jar with a screw top. Shake to blend well. Refrigerate the glaze for at least 2 hours to blend the... - 33.9651
Chicken Thighs With Thyme And Lemon
1. Place first 5 ingredients in a large zip-top plastic bag. Add chicken, seal bag. Chill 2 hours, turning occasionally.
2. Prepare grill or broiler.
3. Remove chicken from bag, discard marinade. Sprinkle chicken with salt and pepper. Place chicken on grill... - 27.7497
Sherry Marinated Chicken Breasts
GETTING READY
1) In a shallow glass baking dish, arrange the chicken breasts.
2) In a large bowl, combine the sherry, lemon juice, bay leaf, garlic, and onion.
3) Pour this mixture over the chicken breasts and coat well. Cover with a plastic wrap and place... - 46.6527
Orange Apricot Chicken Wings With Carrot Slaw
1 Preheat the broiler. Line a broiler pan with foil.
2 In a large bowl, combine 1/2 cup of the Orange juice, the apricot jam, honey, 1 tablespoon of the mustard, the orange zest (if using), garlic and 1/4 teaspoon of the black pepper.
3 Coarsely chop the... - 39.5509
Denver Barbecued Chicken
1. ln a large shallow dish, arrange the chicken in a single layer. In a medium-size saucepan, melt the butter over moderate heat. Add the onion and garlic and saute for 5 minutes or until tender.
2. Whisk in the remaining ingredients and bring to a boil.... - 33.0881
Orange-glazed Chicken Kabobs
Combine first 6 ingredients in a non-aluminum saucepan.
Bring to a boil; reduce heat, and cook over low heat, stirring constantly, 1 minute or until mixture thickens.
Set aside to cool.
Trim excess for from chicken, cut chicken inch 1-inch pieces, and place... - 42.135
Japanese Soy Chicken
GETTING READY
1 In a flat glass pan, add the soya sauce, oils, garlic, ginger, pepper and honey.
2 Mix well until the honey is dissolved.
3 Put the chicken breast in the mixture and gently coat from all the sides.
4 Cover and place in the refrigerator... - 42.9003
Greek Style Chicken With Tzatziki Sauce
Enjoy this easy and tasty recipe! This Greek Style Chicken has a citrus and earthy flavor that is complimented with the cool and refreshing taste of the tzatziki sauce. - 42.0684
Thai Chicken Fingers
PEANUT DIP: In small bowl, blend together peanut butter, fish sauce, vinegar, honey, hoisin sauce and oil.
Thin with up to 2 tbsp (25 mL) water if desired.
Separate fillets from chicken breasts; cut remaining chicken into same-size pieces to make total of 20... - 35.4832
Easy Chinese Chicken Wings
I first tasted this Dish at a friends place and absolutely loved it! Chinese Chicken Wings has now become a common chicken dish to make at home for. It has always been a hit with family and friends and I am sure you will agree after you have tried making it. - 33.8788
Barbecue Chicken Southern Style
GETTING READY
1. Prepare the broiler or a barbecue grill.
MAKING
2. Rub the chicken pieces inside out with salt and pepper.
3. Broil or barbecue the chicken until even browned on all sides.
4. Combine the ketchup, honey, lemon juice, and hot pepper sauce in... - 40.4412
Almond Chicken Kabobs
In small bowl, combine steak sauce, mustard, honey, oil, lemon juice and garlic; set aside.
Cut each chicken breast half into 8 cubes.
In medium nonmetal bowl, combine chicken cubes and 1/2 cup steak sauce mixture.
Cover; chill 1 hour, turning... - 38.7265
Exotic Chicken Kabobs
Combine lemon juice, mint, oil, and honey in a small bowl; stir well.
Place chicken and cantaloupe in a shallow dish.
Pour half of lemon juice mixture over chicken and cantaloupe, reservingremaining lemon juice mixture.
Cover and marinate in refrigerator at... - 34.7987
Tandoori Chicken Wings
Marinade Combine all of the ingredients for the marinade in a bowl, mix well and pour into a shallow dish.
Place the chicken wings in the marinade dish and mix well, coating the wings thoroughly.
Marinate for 8 hours in the refrigerator.
Yogurt Sauce In a... - 39.2351
Sweet Orange Loin Of Pork
Preheat barbecue at LOW.
Bring wine to boil in small saucepan; continue cooking 2 minutes.
Stir in honey and orange juice; cook 3 minutes.
Brush honey mixture over pork.
Place meat on hot grill and cook, partially covered, 40 to 45 minutes depending on... - 40.9134
Quick Sesame Ginger Chicken
1 .Combine first 4 ingredients; set aside.
2. Place chicken between 2 sheets of heavy-duty plastic wrap, and flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Brush half of soy sauce mixture over chicken, coating both sides.
3. Coat grill... - 25.0674
Gingered Chicken Wings
Gingered Chicken Wings is an addictive chicken dish that I prepare quiet often at home. I pack it along for most of our picnics as it is well loved by both family and friends! You will love this Gingered Chicken Wings recipe. - 24.3556
Herb Rubbed Chicken Breast With Tropical Salsa
In a small bowl, stir together the oregano, thyme, salt, sugar, allspice, and cayenne.
Rub the mixture into the chicken, cover, and refrigerate 30 minutes.
Meanwhile, in a large bowl, stir together the mango, banana, red pepper, scallions, lime juice, and... - 42.3485
Lime And Spice Chicken Drumsticks
Cut 2 or 3 diagonal slashes in the fleshy part of each drumstick.
Place the drumsticks in a large bowl or glass baking dish.
In a measuring cup, combine the lime peel, lime juice, chile peppers, honey, garlic, cumin, oil, and salt until well-blended.
Pour... - 44.9154
Chicken And Artichoke Kabobs
This chicken and artichoke kabobs rrecipe is sure to tickle the Italian palate which carves for subtle flavored dishes. Hoeny and Dijon mustard sauce spiked with fresh oregano makes Chicken and artichoke kabobs an outstanding main dish for any meal. Remember... - 33.2199
Tahitian Ti Chicken
GETTING READY
1. To prepare the chicken breasts remove skin from them and cut meat into chunks.
MAKING
2. In a deep bowl, place chicken and pineapple chunks.
3. In a small jar with a tight-fitting cover combine reserved pineapple syrup, soy sauce, oil,... - 45.1063
Korean Barbecue Chicken - Part 1
If you have been craving some Korean cuisine for a while it is time to satiate it. When one thinks of Korean cuisine one generally thinks spicy but a lot of the barbecued meats such as this one prepared by Dr. Gong, is marinated in a mixture that is on the... - 117.073
Chicken Satay With Peanut Dipping Sauce
GETTING READY
1) Preheat broiler or grill.
2) Cut the chicken breasts into 3 sections and make 2 vertical slices through each one.
MAKING
3) To prepare Peanut Dipping Sauce, in a saute pan saute onions and garlic in the sesame oil over medium heat.
4) Stir... - 44.2146
Chicken Satay With Quick Fried Cabbage
GETTING READY
1. Finely chop the onion. Cut the chicken into ½-inch dice and put in a bowl. Mix the onion, garlic, ginger, soy sauce, turmeric and 2 tablespoons of the oil into the chicken, squeeze over the lime juice and leave to marinate for 30 minutes.
2.... - 45.5436
Fig N Onion Chicken Wings
Are you craving for real hot and cheesy chicken wings? This recipe is going to teach you all secrets of making it really hot and spicy. Watch the video and follow the guidelines to replicate properly. - 110.594
Chicken Salad With Thai Dressing
If you’re fond of trying different types of salads, then do try this one. The Thai dressing used in the salad is simply amazing. This salad serves as a meal as it’s quite filling. -
Hearty Rumaki
Bacon Rolls is a tasty roll that is a perfect appetizer for your parties. They have an unforgettable flavor and is often cleaned out in one round at parties. Don€™t miss out on this yummy Bacon Rolls recipe! - 43.7191
Rock Cornish Hens With Oranges And Almonds
Rinse hen well.
Drain and pat dry.
Place in a shallow baking dish.
Drizzle inside and out with butter.
Combine orange juice, salt, pepper, marjoram, thyme, and garlic in a small bowl.
Pour over and into the bird.
Marinate 2 hours; turn occasionally.
Set bird... - 43.2565
Easy Indonesian Satay
To make marinade, in medium bowl, whisk together all ingredients, except chicken, until smooth.
Reserve half of the marinade for use as the dipping sauce.
Add chicken strips to marinade.
Cover bowl and refrigerate 1 hour, turning chicken occasionally.
Thread... - 42.1528
Sweet And Sour Drumsticks
GETTING READY
1) If desired, skin the chicken drumsticks and make 2-3 slashes in each with a sharp knife.
2) Preheat the grill to medium.
3) In a non-metallic container, arrange the drumsticks in a single layer.
4) Prepare marinade in a small bowl by mixing... - 46.37
Satay Trio
Cut pork, lamb, and chicken into 1/4 inch-wide strips, and place in a large heavy-duty, zip-top plastic bag.
Combine teriyaki sauce and next 6 ingredients; pour over meat.
Seal bag, and shake until meat is well coated.
Marinate in refrigerator 8 hours,... - 39.7984
Salt And Sauce Yakitori
Planning a barbecue this weekend?? Here's a great step by step guide on how to prepare Salt and Sauce Yakitori. This is skewered chicken prepared in two different styles. This dish makes a great main dish and the blend of flavors in it is completely... - 144.535
Beer And Chili Barbecue Sauce
Want another recipe to mop or baste that grill of yours? Well you have one more recipe to add to your collection in that case, this is a sauce which is hot and sweet all at the same time! Watch the video for details! -
Oriental Glaze
1. Place teriyaki sauce, honey, hoisin sauce, tomato sauce and cumin in a bowl and mix to combine.
2. Brush meat, chicken or fish with glaze and grill, barbecue or bake. - 27.439
Outdoor Chicken Party Time
1.
Wash chicken halves, then dry.
Mix salad oil, lime or lemon juice, and salt in a small saucepan; brush part over chickens.
Place, skin side up, on grill about 6 inches above hot coals.
2.
Grill, turning and brushing often with more sauce, 1 hour.
3.
Stir... - 29.5595
Marinated Wings Of Chicken And Other Poultry
Chicken may be the most popular poultry dish that you can find because of the many recipes that originate from different countries around the world. Even children are very fond of eating fried chicken. This is because of the fact that chicken is easier to eat... - 46.0099
Party Chicken Barbecue
1. In 17 1/4" by 11 1/2 stainless-steel or enamel roasting pan, mix soy sauce, honey, salad oil, lemon juice, ginger, and salt. Add chicken quarters, turning pieces to coat them well. Cover and refrigerate at least 4 hours, turning chicken occasionally.
2.... - 28.7639
Chicken Pupus
This chicken pupus recipe is my favorite. My friends really enjoy this dish whenever I cook it. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious appetizer. You should try this chicken pupus recipe. - 39.1081
Chicken Wings With Two Sauces
Looking for a party recipe to treat chicken lovers, here is a recipe you can perfectly make use of. Watch Caitlin cooking Chicken wings with two spicy and flavorful sauces. Ideal for parties, tailgating or getaways with friends! - 114.045
Favourite Barbecued Chicken
1. Remove the skin from the chicken if you want to reduce the fat in the dish.
2. To make the barbecue glaze, place the tomato puree (paste), brown fruity sauce, white wine vinegar, honey, oil and garlic in a small bowl. Stir all of the ingredients together... - 32.1779
Jerk Chicken Salad
1. In a screw-top jar combine oil, lime juice, thyme, and honey; cover and shake well. Remove 1 tablespoon dressing. Set remaining dressing aside. Rinse chicken; pat dry. Brush the chicken and plantain or red bananas with the 1 tablespoon reserved... - 37.5815
Texas Barbecued Chicken
In small saucepan, combine lemon juice, oil, garlic, salt, paprika and pepper.
Heat, stirring constantly, 2 to 3 minutes; cool.
Place chicken in shallow glass dish; pour marinade over chicken.
Cover and refrigerate at least 1 hour.
Drain chicken; reserve... - 36.6215
Minty Lime Chicken
1. Combine the mint, honey and lime juice in a bowl.
2. Use cocktail sticks to keep the chicken thighs in neat shapes and add the chicken to the marinade, turning to coat evenly.
3. Leave to marinate for at least 30 minutes, preferably overnight. Cook the... - 34.1599
Breast Of Chicken Dijon
MAKING
1) Reduce the white wine, shallots and tarragon in a small saucepan till only ½ of the liquid is left.
2) Take the pan off the heat and add the mustard, honey, salt and pepper. Stir well.
3) With the honey-mustard sauce, coat the chicken.
4) Grill... - 37.3775
Bbq Herb Chicken
The BBQ herb chicken is the best recipe to serve on any of your outdoor barbecue party. In this recipe, the chicken is marinated in a mixture of multiple choices of herbs and spices. This spicy blend is going to make the chicken most delicious, once... - 116.797
Southwest Chicken Breasts
For marinade, combine wine, oil, tarragon, and salt.
Rinse chicken; pat dry with paper towels.
Place chicken in plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn chicken to coat well.
Chill for 2 to 24 hours, turning bag... - 42.956
Spicy Masala Chicken
1. Prick the chicken thighs with a fork, rinse, pat dry and set aside in a large bowl.
2. In a large mixing bowl, mix together the lemon juice, ginger, garlic, crushed dried red chillies, salt, sugar and honey.
3. Transfer the chicken thighs to the spice... - 42.4017
Marinated Chicken Wings
Tuck wing tips under each chicken wing, place in large dish.
Combine remaining ingredients in pan, stir over low heat until honey is melted, pour over chicken wings, mix well.
Cover and refrigerate few hours or overnight.
Grill or barbecue chicken wings,... - 30.2849
Barbecued Marinated Chicken
Halve chicken lengthwise; place in shallow baking dish.
Combine remaining ingredients; pour over chicken.
Cover; refrigerate 4 to 6 hours, occasionally spooning marinade over.
Remove chicken, reserving marinade.
Arrange chicken, skin side up, in 10 x 6 x... - 33.6719
Barbecue Chicken Pizza Bagel
1. Season and grill or saute chicken until cooked to an internal temperature of 160°F. Let cool, then cut into thin strips or 1/2-inch cubes.
2. Preheat oven to 400°F.
3. Slice bagel in half.
4. Spread barbecue sauce on bagel halves.
5. Arrange chicken on - 25.7008
Chicken Breasts With Orange Glaze
Wake up the flavor of bland chicken breast with an easy orange glaze made from orange marmalade, mustard, orange juice and soy sauce. It’s citrus delicious! - 34.0163
Crispy Chicken
MAKING
1. In a large pot put all the ingredients for simmering sauce and bring to a boil.
2. Lower the heat, put in the chicken halves and simmer them, uncovered, for 30-40 minutes.
3. Take out the chicken and let it cool down and dry on a rack for at least... - 42.5479
Broiled Marinated Chicken
MAKING
1) In a shallow dish put chicken.
2) In a bowl mix remaining ingredients.
3) Pour the mixture over chicken.
4) Place in refrigerator at least 6 hours or overnight.
5) Grill or broil 6 to 8 inches from heat for 30 to 40 minutes, basting with marinade... - 39.577
Skewered Lemon Chicken With Parsley Dressing
GETTING READY
1. Take a shallow glass dish and arrange the chicken breasts pieces in it.
2. In a small bowl, stir juice of 1 lemon, rosemary, honey, 3 tbsp of oil and seasoning.
3. Pour half the marinade over the chicken breasts.
4. Turn strips and pour the... - 44.4364
Sweet Sour Chicken
MAKING
1) In a pan, melt butter. Fry the chicken joints. Alternatively, grill the chicken.
2) In a measuring cup, add in the drained pineapple syrup and chicken stock. Add in a little water to get a total of 1/2 pint liquid.
3) Mix in the cornflour into the... - 44.0306
Lemon And Yogurt Dressing With Tandoori Chicken Kebabs
1. Cut the chicken into cubes or thin strips and weave on to thin kebab sticks (if you are using wooden sticks, first soak them in cold water for 30 minutes).
2. Mix the oil with the crushed garlic, cumin, paprika, coriander, turmeric and salt and pepper, and... - 35.7521
Sesame Chicken
GETTING READY
1 Preheat the oven to 350°F.
MAKING
2 In a bowl, mix 4 tablespoons of the soy and 2 teaspoons of the sesame oil together.
3 Add in the chicken chunks and marinate briefly.
4 Drain well.
5 Arrange on the skewers and grill until... - 42.7828
Half Chicken Dinner
Preheat barbecue at LOW.
Mix all marinade ingredients together and set aside.
Prepare chicken halves as described in Technique.
Place chicken in large roasting pan and pour in marinade; refrigerate 30 minutes.
Place chicken halves (bone side down) on hot... - 41.2168
Chicken And Cranberry Twists
GETTING READY
1. Preheat oven to 200 degrees centigrade. Heat a griddle pan.
2. In a shallow non-metallic dish, add oil, mustard, vinegar and honey. Add the chicken strips and a handful of the cranberries and mix well together. Set aside to... - 44.718
Buttery Garlic Chicken
GETTING READY
1) Take a grill pan and line with foil.
MAKING
2) In a small saucepan, warm the butter until melted.
3) in the pan, add vinegar, honey... - 46.536
Minty Yogurt Chicken
1. Slash the chicken flesh at intervals with a sharp knife. Place in a bowl.
2. Mix the lime or honey, lemon juice yogurt, seasoning and half the mint.
3. Spoon the marinade over the chicken and leave to marinate for 30 minutes. Line the grill pan with foil... - 30.7712
Fruity Chicken Salad With Spring Greens And Pecans
MAKING
1 Heat the gas or charcoal grill and place the chicken on it.Cover and cook for 7-10 minutes turning halfway through cooking,until the juice of chicken is clear when cut at the thickest part.(170 degrees farenheit).
2 Cool and cut into bite size... - 39.122
Tandoori Chicken
Skin the chicken pieces and gash them all over with short but deep slashes.
Rub over with the citrus juice and 1 teaspoon salt and leave for half an hour or so.
Squeeze or finely chop the garlic into the yoghurt.
Stir in the oil, spices and colouring.
Coat... - 46.1033
Mustard Chicken Sandwiches
This is no plain old grilled chicken breast sandwich. Brushing on a seasoned honey-mustard baste turns the ordinary into something special. - 35.9118
Carolina Moppin Barbecued Chicken
1. Prepare a medium-hot fire in a barbecue grill. In a small bowl, stir together ginger ale, vinegar, Worcestershire sauce, honey, garlic, salt, and hot pepper.
2. Grill chicken, skin side down, 10 minutes. Turn and grill 5 minutes longer. Brush with some of... - 26.6374
Barbecued Hawaiian Chicken
Arrange chicken, skin side up, in 10 x 6 x 2-inch baking dish.
Micro-cook, covered, 15 minutes, giving dish a quarter turn every 3 minutes.
Transfer chicken to barbecue grill and grill over hot coals for 5 minutes.
Combine the preserves, salad dressing, and... - 30.4528
Barbecued Chicken North Carolina Style
1. Prepare grill. In nonreactive 2-quart saucepan, combine tomato sauce, vinegar, honey, oil, dry mustard, 1/2 teaspoon salt, 1/2 teaspoon pepper, and liquid smoke; heat to boiling over medium heat. Boil 2 minutes; remove from heat. (Makes about 2 cups... - 30.5639
Chicken Yakitori
1. Place chicken in a glass bowl, mix in the soy sauce, honey, garlic and ginger. Cover, place in refrigerator and allow to marinate for several hours or overnight.
2. Thread chicken onto soaked small bamboo skewers, one or two strips each, using a weaving... - 25.9117
Chicken Leg Brochettes With Beer Sauce
MARINADE In a bowl, mix together the beer, olive oil, orange juice, honey, molasses, tamari sauce, hot sauce and orange zest.
Add the chicken legs and let marinate in the refrigerator for 1 to 2 hours.
BEER SAUCE In a saucepan, heat the olive oil and saute... - 40.3469