Circle Beef Jerky Recipes

Enjoy our collection of circle beef jerky recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for circle beef jerky recipes.
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Thai- Style Sun Dried Beef Jerky

Have you ever thought of making beef jerky at home? Here is an amazing video where the chef presents how to prepare Thai sun dried beef jerky in a simple manner. So gear up to prepare this wonderful beef jerky and surprise your guests with this flavorful dish! - 92.1968

Beef Jerky

If there is dish you have grown eating since childhood, the beef jerky is the best recipe to - 69.1105

Beef Jerky Made Easy

Another Beef Jerky Video that I like. - 16.6707

Beef Jerky

Wanted to share this beef jerky recipe video with you all. - 16.1767

Beef Jerky

This homemade recipe for beef jerky is quite easy to prepare. Made with flank steak strips and baked in the oven with garlic and lemon pepper seasoning, the beef jerky can be served as a snack with dips or with meals as a side dish. - 31.6072

Easy Deep Frying Beef Jerky

Are you looking for a beef jerky recipe? Here is a perfect deep frying beef jerky recipe that can be easily prepared by you in your own kitchen. Can't believe it, then just view this video to prepare this amazing recipe and surprise your family and friends! - 96.4939

Easy Beef Jerky

Another Beef Jerky video! - 16.7959

Spicy Beef Jerky

Why not make beef jerky at home, try out with this surprisingly simple recipe. The recipe is versatile and can be modified as desired. Watch this impressive video for homemade beef jerky that is stepwise and nicely presented. Impress your guests with your... - 117.014

Microwave Beef Jerky

Trim fat from meat; discard. Cut steak across the grain into 1/8 inch strips, about 5 inches long. Layer 1/3 each of the meat, salt, pepper and liquid smoke in loaf pan, 9x5x3 inches; repeat 2 times. Cover tightly and refrigerate at least 8 hours. Arrange... - 29.955

Spicy Beef Jerky

Trim all excess fat and connective tissue from beef. Freeze beef until partially frozen, about 1 hour. Cut beef diagonally across grain into 1/8-inch slices. Mix remaining ingredients; stir in beef. Cover and refrigerate at least 1 hour; drain. Place beef in... - 36.5126

Beef Jerky

This Beef Jerky tastes yummy ! The singular meat has a magnetic effect on your taste buds ! You'll love this Beef Jerky so much that you'll not want to make mixed meat dishes anymore. Just try out and let me know. - 37.1992

Deep Fried Laotian Beef Jerky

Are you looking for a classic beef jerky recipe? Here you have a perfect Laotian beef jerky recipe for you. Go gear up to prepare this amazing beef jerky. Deep fry the sun-dried beef until fragrant for an excellent appetizer. Go ahead and be prepared for a... - 87.3952

Cajun Seasoned Beef Jerky

For those wanting to make something using their dehydrating machine then this is one easy recipe to try out! Watch the video for more on this two seasoning strips of beef using the dehydration method! - 99.3089

Thai Beef Jerky

Thai snacks are varied with ingredients and here is a recipe to cook beef. Check out the chef in the video making Beef Jerky with beef slices, some common seasonings and flavors. Indeed beef couldn't get better than this! - 123.409

Beef Jerky

Beef Jerky is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Beef Jerky dish; I bet you will have a huge fan following for this. - 37.059

Beef Jerky On A Grill

Beef jerky on a grill, doesn't it sound interesting? See this impressive video that shows how to make fresh beef jerky on a grill. This is obviously a unique way and a deviation the traditional method to make beef jerky. Take a look at this excellent video,... - 117.889

Beef Jerky

Trim meat and slice 1/8-inch thick. Shake meat in seasonings in paper sack. On rack in 12x8-inch glass dish lay 6 pieces over rack ribs. Microwave (high), covered with paper towel, 3-4 minutes, rearranging once. Finish drying at room temperature on paper... - 23.8166

Beef Jerky

Freeze steak partially to ease in slicing. Mix spices together and set aside. Cut steak lengthwise with the grain into 1/8 inch slices. Place 4 to 6 slices meat on bacon grid. Sprinkle with spice mixture. Cover with paper towel. Microwave 2 to 3 minutes. Turn... - 31.8079

Barbecued Beef Jerky

Cut beef into strips 1/2-inch thick. Combine all marinade ingredients in a large glass baking dish. Add strips of beef, cover and refrigerate overnight. Drain beef slices. Dry in an electric dehydra-tor at 145°F until pliable. Package in home canning jars,... - 35.4417

Beef Jerky And Cheese Omelet

Beef Jerky, Cheese and Eggs. How can you go wrong with that combination? A protein packed omelet perfect for any meal. - 85.0772

Chinese Beef Jerky

Cut meat in half lengthwise and slice diagonally crosswise into paper-thin strips 1 1/2 to 2 inches wide and 4 inches long. Transfer to shallow pan. Combine marinade ingredients and rub thoroughly into meat. Arrange meat on racks and let dry at cool room... - 42.9832

How To Make Dehydrator Beef Jerky

Dehydrator beef jerk is a wonderful dish to prepare as a tasty appetizer. It is quite simple to make and requires very less ingredients. Check out the recipe right here. -

Filipino Style Beef Jerky

Do you need an authentic Filipino tapa recipe. Watch this impressive step wise video that shares a recipe for beef tapa. If you are expecting a busy day at work, then nothing beats eating tapa for breakfast. Try it out… - 115.654

Smoked Teriyaki Style Beef Jerky

Here is a unique recipe to make smoked style beef jerky. Take a look at this outstanding video that shares this extraordinary way to make beef jerky that appears to be better than the traditional version. This video is definitely a must watch if you want to... - 115.885

The Family Circle Big Burger

MAKING 1) Take a small bowl and mix together mayonnaise or salad dressing, chili sauce, green pepper, and instant minced onion in it, keeping aside for later use. 2) Combine ground round lightly with seasonings and then figure the mixture into 12 thin... - 44.982

Jerk Beef

Want to cook up some sliced beef? Try this jerky beef by the kids who get this recipe going with the help of their mom of course! Nice recipe, you could ignore the kiddy presentation! - 103.622

Microwave Meat Jerky

Partially freeze meat; trim and cut into 1/4 inch strips. Arrange strips in bowl in 1/2 -inch-thick layer. Sprinkle lightly with salt, pepper, and liquid smoke. Repeat layers. Place a plate atop meat in bowl. Weight plate down with several cans. Chill... - 31.406

Jerky Popcorn

Sautejerky in butter in small frying pan. Pour over popcorn. Toss to mix well. - 19.8125

Sweet And Spicy Venison Jerky

Do you enjoy jerky? What about venison jerky? Here is a video recipe of a simple marination for jerky. Largely prepared with hoisin sauce and soy sauce, this is a great recipe to try. - 109.627

Grilled Jerky Flank Steak

GETTING READY 1 In a heavy-duty resectable food-storage plastic bag, put all the ingredients except beef. 2 Add beef ,seal the bag and turn to coat. Refrigerate atleast 4 hours but no longer than 24 hours to marinate. MAKING 3 Heat the gas or charcoal grill.... - 41.7302

Sandra's Special Steak Jerky

1. Slice flank steak thinly, about 1/8 inch thick, along the grain of the meat. If necessary, cut steak in half first, to make it more manageable. (Tip: Meat will be easier to slice if put in the freezer for 10-15 minutes.) 2. Place peppercorns in a zip-t - 24.4045

Oven Dried Jerky

Trim and discard all fat from meat. Cut meat into 1/8 to 1/4 -inch-thick slices. If necessary, cut large slices to make strips about 1 1/2 inches wide and as long as possible. In a bowl, stir together soy, Worcestershire, pepper, garlic powder, onion powder,... - 39.4789

Spicy Mexican Jerky

Trim and discard fat from meat. Slice meat with or across grain in strips 1/8 inch thick and as long as possible. In a bowl, combine water, Worcestershire, salt, garlic, ground red pepper, cumin, and chili powder. Stir until well blended. Add meat strips and... - 34.3857

The Family Circle Beg Burger

1. Combine mayonnaise or salad dressing, chili sauce, green pepper and instant minced onion in a small bowl; mix well. Reserve for Step 6. 2. Mix beef lightly with salt and pepper. Shape into 12 thin patties. 3. Panfry 6 burgers in half of butter or margarine... - 31.6397

Corn And Jerky Salsa

Cut the corn kernels from the cobs with a sharp knife (about 2 cups). Heat a large, heavy-bottomed saute pan or skillet over high heat until almost smoking. Place no more than two layers of the corn kernels in the pan at a time, and dry-roast for 4 to 5... - 38.6174

Corned Beef Fold Overs

Roll biscuits to 4-inch circles. Mix the hash, chili sauce, and onion. Place a tablespoon of mixture on half of each circle. Fold in half and seal edges with tines of fork. Prick top in a design. Bake in hot oven (425°) about 12 to 15 minutes. - 26.9214

Cornish Beef Pasties

Heat oven to 350°. Prepare pastry; divide into 4 equal parts. Roll each part into 12-inch circle on lightly floured cloth-covered board. Place pastry circle on end of ungreased large cookie sheet. Layer 1/4 each of the potatoes, beef, carrots, onion and... - 42.0269

Tournedos Of Beef A La Bechamel

If liked, the tournedos can be served on croutes of fried bread. Brush over with meat glaze, arrange in a circle on a hot dish. Place a heap of cooked small potatoes in the centre and sprinkle the potatoes with parsley. Pour a little Bechamel sauce round and... - 31.6657

Cornish Beef Pasties

In a large mixing bowl stir together thoroughly the flour and 1 1/2 teaspoons salt. With a pastry cutter cut in the shortening till the mixture resembles coarse crumbs. Using the 7 to 8 tablespoons cold water gradually add to dry ingredients, 1 tablespoon at... - 40.548

Traditional Corned Beef And Cabbage

Discard outer leaves of cabbage and cut remainder in 8 wedges, cutting off some of core. Arrange wedges in a circle in large skillet, dissolve bouillon cube in water, pour over cabbage, cover and simmer 10 minutes, or until cabbage is tender. Arrange... - 26.0942

Beef Turnovers

In a medium skillet, saute ground beef until browned. Drain and discard drippings. Stir in onion, green pepper, tomato, salt and pepper. Stir cornstarch into beef broth or bouillon until dissolved. Stir into meat mixture. Cook and stir about 4 minutes until... - 40.4393

Beef Pasties

1. Put flour and salt in mixing bowl. Cut in shortening. 2. Beat egg in measuring cup. Add water to make 1/2 cup. Add to flour, and mix until moistened. 3. Divide dough into 6 balls. On lightly floured board, roll balls into circles about 8 inches in... - 38.1911

Mustardy Beef Rissoles

MAKING 1) In a saucepan, saute the onion in the oil for a few minutes, until soft. 2) Stir in the potatoes, beef, parsely and Colman's English Prepared Mustard and mix them together. 3) Shape the beef mixture with the floured hands into circles, dredge into... - 37.4574

Beef And Cheese Turnovers

Heat oil in a pan. Cook onions until light brown. Add beef, breadcrumbs, seasonings and flavourings and fry gently until beef is cooked. Allow to cool. Add cheese and cream. Make pastry and divide into 8. Roll out each ball of dough into a circle. Cut slits... - 44.9554

Beef Mushroom Pasties

Thaw dough until pliable. Cook beef until well-browned; drain grease. Add soup, mushrooms, onion and Worcestershire sauce to beef. Cut loaf of bread dough crosswise, into 8 slices. Using a little flour on board and rolling pin, pat and roll dough pieces out... - 37.086

Fillets Of Beef With Fried Bananas

Wipe, trim and cut the meat into neat fillets; season. Peel and cut the bananas in quarters, coat with egg and breadcrumbs and fry in deep fat. Drain and keep hot until required. Fry the fillets in hot butter or fat for about 7 min., turning... - 32.913

Burgundian Beef

Dice the salt pork and saute in the butter. Cut the beef in two-inch cubes or leave in one piece as preferred. Sear thoroughly in the hot fat. Lift out. Add the onion, garlic, shallots and carrot. Simmer them in the fat till light yellow. Add all the other... - 36.423

Beef Timbales

Combine beef, milk, egg, oatmeal, green pepper, celery, salt, pepper and horseradish. Blend; divide equally into 6, 6-oz. glass custard cups. Press a "thumbprint" in center of each. Mix mustard with chili sauce; spoon into cups. Arrange dishes in a... - 34.7427

Miniature Beef Pies

MAKING 1) Using vegetable oil, spray a skillet. 2) Add in the hamburger and sausage and brown with onions and black pepper. Keep aside. 3) Open a can of biscuits. 4) Roll each biscuit into a flat circle and place 1 tablespoon of meat mixture into the... - 38.8565

Corned Beef Bites

Preheat oven to 375°F. Grease 20 small muffin cups. In large bowl, combine first six ingredients; mix well. Separate biscuit dough into 10 biscuits; separate each biscuit into 2 layers. Press each biscuit to 3 inch circle. Spoon 1 tablespoon filling onto... - 36.288

Beef Burger Pizza

GETTING READY 1.Make two equal divisions of dough and roll each piece on floured surface in shape of circle measuring 10 inch. 2.Put the dough on greased baking sheet. 3.Preheat the oven to 400 degrees. MAKING 4.In a pan, heat oil and saute onions in it... - 47.2817

Dilly Beef Cartwheel

Dilly beef cartwheel is rye bread and roast beef salad sandwich. Prepared with added vegetables, the dilly beef cartwheel is flavored with dill pickles and horseradish to taste. sliced and served as wedges, the dilly beef cartwheel makes a great meal. - 43.1152

Pressed Beef Tongue

Pressed Beef Tongue is an exquisite and delicious dish that can be prepared in no time. I served it just last weekend and my guests loved it. Follow this easy Pressed Beef Tongue recipe, don€™t miss it! - 32.9207

Beef 'n Frank Wagon Wheel

Place a double layer of foil on cookie sheet. Mix thoroughly 1/3 cup soup, beef, salt, and 1 teaspoon chili powder; pat out firmly into 11-inch circle about 1/2 inch thick on foil. Turn up edges of foil to catch fat. Firmly press frankfurters, cut side up,... - 35.9833

Dilly Beef Cartwheel

Combine first 3 ingredients and dash pepper. Lay 2 slices bread, bottom to bottom, to form circle; spread with 1/3 cup sour cream mixture. Top with 1/2 cap each lettuce and endive. Place tomato slices over. Lay remaining bread atop tomato; spread with 1/3 cup... - 37.8289

Dilly Beef Cartwheel

Combine first 3 ingredients and dash freshly ground pepper. Arrange 2 slices of the bread, bottom to bottom, to form large circle; spread with a third of the sour cream mixture. Toss together lettuce and endive; place two-thirds atop bread. Top with tomato... - 36.4148

Dilly Beef Cartwheel

MAKING 1. In a bowl combine sour cream, onion soup mix, horse radish and pepper. 2. Place 2 slices of the bread, bottom to bottom, to form large circle. 3. Spread with a third of the sour cream mixture. 4. Toss together lettuce and endive placing two-thirds... - 45.0352

Beef 'n Frank Wagon Wheel

GETTING READY 1) Pre-heat the oven to 450°F. 2) Take a cookie sheet and line with double layers of foil. MAKING 3) In a mixing bowl combine together beef, salt, 1 teaspoon chili powder and 1/3 cup soup. Form 11-inch circles with the mixture and place on the... - 45.8407

Beef Timbales

MAKING 1. In a bowl blend combining beef, milk, egg, oatmeal, green pepper, celery, salt, pepper and horseradish. 2. Divide equally into 6, 6-oz. Glass custard cups and press a "thumbprint" in center of each. 3. In a bowl mix mustard with chili sauce, spoon... - 42.577

Beef Steak Casserole With Dumpling Top

GETTING READY 1) With a knife trim fat or gristle from the meat. Cut meat into neat pieces. 2) Dredge pieces in seasoned flour. MAKING 3) In a medium-sized saucepan heat fat and brown meat over moderate heat. 4) Take out meat and add vegetables till... - 45.4393

Beef Wheels

These Beef Wheels are a desire ! Try these creamy spicy beef stuffed baked pastries. Feel free to express yourself about Beef Wheels here. - 39.6581

Corned Beef Loaf

Oil a straight-sided 10 1/4" x 3 3/4"x 2 1/2" loaf pan, or any large loaf pan or small pans that will hold 6 1/2-7 cups. Mash the corned beef thoroughly, finally breaking up any lumpy bits with your fingers. If the meat at this point is as smooth as possible,... - 38.4283

Beef Burger

1)Put ground beef into a mixing bowl. 2)Add chopped parsley, onion to the ground beef and mix together. 3)Add the egg yolk and mix well. 4)Add seasoning. 5)Break mix into 4 equal sized balls and on a flat surface pat the balls into round flat... - 40.5928

Cabbage And Beef Roses

Scald milk; add oleo, sugar and 1 teaspoon salt. Cool until lukewarm. Dissolve yeast, in warm water. Beat egg with fork. Add yeast and egg to milk while milk is still warm. Add flour. Chill at least 2 hours. Let dough rise for at least 1 hour at room... - 42.4929

Potato,beef And Tomato Salad

I am known among my circle of friends for this wonderful Potato,Beef And Tomato Salad! I have been told that the my party spread simply will never be complete without this yummy salad! Try this Potato,Beef And Tomato Salad recipe for yourself! - 39.1157

Spicy Beef Casserole

Dredge meat with flour, chili powder and salt. Brown in shortening. Add onion and brown lightly, stirring frequently. Stir in any of flour mixture remaining from dredging meat. Add garlic, tomatoes and Burgundy. Cover and simmer for 1 hour and 30 minutes to 2... - 39.155

Beef Braised With Onions, Carrots And Guinness

Trim the meat and cut into convenient serving pieces; do not make them too small. Heat the oil or fat and put in the bay leaves. Let them crackle, but put the lid on, for they jump and spatter the oil. Then add the beef and fry on both sides; when half done,... - 39.3504

Small Ground Beef Timbales

GETTING READY 1.Take a bowl, mix beef, cream, egg, oats, celery, green onions, soda crackers, salt, pepper, thyme or tarragon in it using the finger tips. 2.Take 6- 8 greased, 6 oz (170grams) mold, put the mixture evenly in it. 3.Take an oven tray; arrange... - 38.5232

Beef Fillets In Flaky Pastry

Melt butter in a wide frying pan over highest heat and sear steaks on each side just to give brown color. Pour 2 tablespoons of the Madeira over meat, then transfer steaks to another container, cover, and chill thoroughly. To frying pan add remaining 4... - 38.3018

Beef And Kidney Pie

Remove membrane and hard parts, if any, from kidney. In saucepan, combine kidney, 1 quart water, and 1 tablespoon salt. Soak 1 hour; drain. Cover with cold water. Bring to boil; simmer, covered, 20 minutes. Drain meat; cut in 1/2-inch cubes; set aside. Coat... - 42.2554

Beef Vegetable Puffs

GETTING READY 1)Preheat the oven to 400 Deg F. MAKING 2) In skillet, saute the onion, mushrooms, carrot, and green pepper in the butter until tender and move it aside. 3) Stir in the beef and saute over a medium-high heat for about 5-6 min or... - 43.8825

Beef Steak And Kidney Pot Pie

Here comes a classic preparation of pot pie, which you could have tasted only in your childhood at your Grand mom's place. These traditional recipes are not regularly prepared at home, but under this suitable guidance, you too can cook this up without any big... - 129.131

Jamaican Style Spicy Beef Patties Part 2: Baking

Make crispy beef patties at home. This video makes amazingly easy crispy beef patties. It is the right balance of sweet, salty and savory. Baked to perfection, this flaky patties tastes awesome and give you classic Jamaican style patties. - 134.363

Philly Favorite Beef Casserole

Nothing makes for a more comforting suppertime treat than beef casserole. Heart-warming and soul satisfying, you can include this dish for a stick-to-your-ribs dinner. Betty presents an interesting and irresistible beef casserole recipe that is a cinch to... - 110.486

Beef And Biscuit Casseroles

1. Crumble ground beef into 2-quart casserole; add onion and green pepper. Cover loosely and microwave on high (100%) 3 minutes; break up and stir. Cover and microwave until very little pink remains in beef, 2 to 3 minutes longer; drain. 2. Stir in tomato... - 29.4502

Beef Empanadas

1. In 10-inch skillet over high heat, cook ground beef and onion, stirring occasionally, until all pan juices evaporate and meat is well browned. Spoon off fat in skillet if any. Stir in chili powder; cook 1 minute. Stir in tomato sauce, green chilies, sugar,... - 34.3623

Beef And Broccoli Pie

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry even with rim of pie plate. In skillet cook ground beef or sausage and onion till meat is browned and onion is tender; drain off fat. Stir in flour, salt, and garlic... - 39.7616

Beef 'n' Ratatouille Torte

The beef and ratatouille torte is quite an elaborate torte prepared with beef and veggies like eggplant, bell peppers, mushrooms and tomatoes. Cooked and filled in pastry sheels the beef and ratatouille is baked and served with fresh parsley as garnishing. - 42.5274

Beef And Bacon Pie

Divide the pastry into two pieces and roll into two circles to fit an 8-inch pie plate. Line with one piece of pastry. Chop the onion finely and put to one side. Cut the bacon into pieces and chop finely . Put into a pan with the onion and cook gently until... - 37.2155

Beef Fritters With Spaghetti Creole Sauce

Beef Fritters with Spaghetti Creole Sauce is a delicious pasta. The mixed flavor and texture of the beef fritters and the spaghetti with the sauce is simply mouth watering!! Make this tasty Beef Fritters with Spaghetti Creole Sauce using this recipe! You will... - 43.1142

Beef Olive Pies

Preheat oven to 220°C/425°F/Gas Mark 7. Cut the beef into thin strips, 5 cm/2 inches long. Remove the rind from the bacon and cut into 2.5 cm/1 inch pieces. Melt the butter in a shallow pan. Add the beef and bacon and fry gently for about 5 minutes, until... - 35.5968

Jamaican Style Spicy Beef Patties Part 1: Preparing

Yummy meaty patties !!! This video makes Jamaican beef patties. It is easy and the wonderful spicy mixture brings out those deliciously yummy patties. With this recipe, you can make a great filling for patties. - 132.146

Beef Pot Pie

1. Preheat the oven to 350°F. Coat the beef with the flour. In a 6-quart nonstick Dutch oven, heat the oil over moderately high heat. Saute the meat, turning frequently, for 5 minutes or until browned, then transfer to a bowl. 2. Add the onion and garlic and... - 32.5241

Fried Green Banana Stuffed With Beef

This Puerto Rican dish is a traditional dish based of plantains and beef! Those wanting to try Latin food in the traditional way, this is the video to see though the quality of the video is rather questionable! - 97.647

Beef & Fruits Stuffed Zucchini

With a spoon, hollow out each zucchini piece about half way down, leaving 1/4" (6 mm) on side. Place ground beef in plastic colander over casserole. Cook on HIGH 2 1/2 minutes until beef loses pink colour. Discard fat. Combine beef and remaining ingredients... - 39.5316

English Beef Steak And Kidney Pie

Remove membrane of kidneys; cut in 1/2-inch pieces, removing excess fat and tubules. Roll cubed kidney and steak in flour; brown in hot fat. Add onion when meat is partially-browned. Add 2 cups water; cover; cook over low heat till tender, about 30... - 49.1509

Rich Beef Steak And Kidney Pie

GETTING READY 1) Preheat oven to 350 degree. 2) Cut the steak into cubes and trim off the fat from the kidneys and then cut into cubes. MAKING 3) Roll the kidney and steak in flourand and sear in hot butter. 4) Stir in sliced onions and cook in the hot fat... - 45.7391

Russian Pastries

1. In medium-sized bowl, with hand knead cream cheese, flour, and butter or margarine until smooth. Shape dough into ball; wrap in plastic wrap or foil; refrigerate until chilled, about 1 hour. 2. Meanwhile, hard-cook 1 egg; chop. 3. In 10-inch skillet over... - 34.7528

Cornish Pasties

Mix flour, lard and 1 1/2 teaspoons salt together with pastry blender; add 8 tablespoons water or enough to form soft dough. Divide dough into 6 portions; roll out on floured board into 10-inch cir- cles. Combine beef, pork, potatoes, rutabagas and onions;... - 39.6687

Empanadas

In a skillet cook the beef and onion in oil about 5 minutes or till meat and onions are tender. Stir in the 2 teaspoons flour, the red pepper, and 1/4 teaspooon salt. Cover; cool. In a bowl combine the 4 cups flour and 1/4 teaspoon salt. Stir in the hot milk... - 41.4956

Little Meat Pies

Combine flour, 1 teaspoon salt and baking powder. Cut shortening into dry ingredients; add egg yolks and enough water to moisten. Roll out 1/8 inch thick; cut into 3-inch circles. Saute beef, onion, gar- lic and pepper in fat until beef is tender. Cool; add... - 46.8485

Creole Meat Pies

Combine ground beef, salt and pepper to taste, red pepper, onion, garlic, green onion and parsley with 1 teaspoon water. Simmer, stirring occasionally, until beef is lightly browned and onion is tender. Sift flour, soda and baking powder together; cut in... - 45.6631

Tostada Pizza

Sprinkle a well-greased 12-inch pizza pan with cornmeal. Combine biscuit mix and 1/2 cup wafer. Stir with fork till dough follows fork around bowl. Turn dough out on lightly floured surface; knead 5 or 6 times. Roll to 14-inch circle; pat into prepared pizza... - 42.7882

Mexicali Meat Pie

Fry bacon until crisp; break into large pieces. Chill 1/3 cup bacon drippings until firm. Brown beef in large skillet; drain. Stir in corn, green pepper, onion, 1/4 cup cornmeal, 1/2 teaspoon oregano, chili pow- der, 1/2 teaspoon salt, pepper and tomato... - 45.8354

Cornish Pasties

Cut beef into 1/2-inch pieces. Prepare pastry; divide into 6 equal parts. Roll each part into 9-inch circle. Place on two un-greased cookie sheets. Toss beef, onions, potatoes, rutabaga, salt and pepper. Heat oven to 375°. Place about 1 cup filling on half... - 44.1813

Runzas

Cook and stir ground beef until light brown; drain. Stir in cabbage, water, onion, salt, caraway seed and pepper. Heat to boiling; reduce heat. Cover and simmer until cabbage is tender, about 10 minutes. Prepare Yeast Roll Dough; roll into rectangle, 20x15... - 35.3286

Winter Cornish Pasties

Mix flour, lard and 1 1/2 teaspoons salt together with pastry blender; add 8 tablespoons water or enough to form soft dough. Divide dough into 6 portions; roll out on floured board into 10-inch circles. Combine beef, pork, potatoes, rutabagas and onions;... - 38.0433

Summer Cornish Pasties

Mix together the beef, potatoes, onions and swede. Add the stock and season with salt and pepper. Roll out the dough thinly and cut into four circles. Put one quarter of the filling in the centre of each one, dampen the edges with water and fold in half to... - 35.2939

Giant Stuffed Grill Burger

Mix together the egg, stuffing mix, drained mushrooms, beef broth, green onion, parsley, butter or margarine, and lemon juice; set aside. Combine meat and salt; divide mixture in half. On sheets of waxed paper, pat each half to an 8-inch circle. Spoon... - 39.6941

Giant Stuffed Grillburger

Mix together the egg, stuffing mix, drained mushrooms, beef broth, green onion, parsley, butter or margarine, and lemon juice; set aside. Combine meat and salt; divide mixture in half. On sheets of waxed paper, pat each half to an 8-inch circle. Spoon... - 37.0196

Sombrero Surprises Cocktail

Combine ground beef, salt, and pepper. Shape into 5 patties about 3 inches in diameter. In skillet brown the patties on both sides; drain off fat. On lightly floured board roll each refrigerated biscuit to a 5-inch circle. Spread half the circles with catsup... - 41.7296

Giant Stuffed Grillburger

Mix together first 8 ingredients; set aside. Combine meat and 1 teaspoon salt; divide in half. On sheets of waxed paper, pat each half to an 8-inch circle. Spoon stuffing over one circle of meat to within 1 inch of edge. Top with second circle of meat; peel... - 37.5621

Cornish Pasty

GETTING READY 1. On a floured work surface, roll out the pastry dough into a 9 inch circle and place the circle of a lined baking sheet. 2. Preheat the oven to 425°F/220°C 3. Finely slice the vegetables and the meat. MAKING 4. In a mixing bowl, combine... - 45.1531

Cornish Pasties

Preheat the oven to Gas Mark 6. Sift the flour and salt into a bowl. Rub the lard and margarine into the flour until it resembles breadcrumbs. Bring together using the water (if soft, chill until manageable in fridge.) Divide pastry into 4 equal pieces.... - 42.655

Cornish Pasties

Cornish Pasties is rich with the flavors of beef, potato and vegetables. This is best served with mushroom sauce or beef gravy. Just check out the recipe of the rich tasting and flavorsome Cornish Pasties. - 43.5849

Cornish Pasty

Preheat oven to 425 degrees. Chop beef in blender or food processor. Combine beef with potatoes, rutabaga and onion in bowl. Combine flour and salt in bowl. Cut in shortening and butter until crumbly. Add ice water; mix well. Roll pastry on lightly floured... - 42.4654

Burger Bundles

These Burger Bundles are awesome! Eat them as a snack or a side dish. Try out these Burger Bundles and feel free to comment about them here! - 36.2669

Sloppy Ice Tartlets

GETTING READY 1) Preheat the oven to 450°F. 2) Open each pie crust, and remove the plastic film. 3) Dredge 1 teaspoon of flour over each crust and press the fold lines. 4) Flip the crust, floured side down on the working table and remove the remaining... - 37.6551

Bee Rocks

Beerocks is a roasted beef and vegetable turnover like recipe baked in a dough casing. Prepared with sauteed cabbage and onions, flavored with all spice and seasoned to taste, the beerocks meat mix is filled in the dough and baked to be served as a snack or a... - 37.3693

Tournedos

Trim slices of steak into neat portions. Melt butter in a heavy frying pan, add steak and sear over a high heat for 1 minute on each side, reduce heat to medium and cook for a further 4-5 minutes on each side—a little longer if steak is preferred medium... - 34.3997

Cornish Pasty

Preheat the oven to 350°F (180°C). Lightly grease two baking sheets. First make the filling. Mix the meat with the vegetables. Season well with the salt, pepper and a large pinch of thyme. Divide the dough in half and roll each half into a circle about 8... - 39.1543

Cornish Pasties

Cornish pasties are meat pasties prepared with steak and pork. Prepared with a flour pastry the cornsih pasties look like half circles filled with meat and vegetable filling. Oven cooked they can be served as sides or with the meal. - 43.5512

Savory Cornish Pasties

GETTING READY 1. If using ready store bought pastry, thaw if before using. 2. Use a meat knife or kitchen scissors to trim excess fat and gristle from the meat. 3. Slice the meat into thin strips and set aside to use for the filling. 4. Peel the potatoes... - 44.1825

Spiced Cocktail Meatballs

Combine all ingredients, mixing lightly but thoroughly. Chill 2 hours for easy shaping and to blend seasonings. Shape in 1-inch meatballs; place 10 in a circle on paper plate or roasting rack in 12x8-inch glass dish. Microwave (high), covered, 1 1/2-2 1/2... - 28.8607

Picadillo Turnovers

In a wide frying pan, melt butter over medium heat; add meat and cook, stirring often, until meat loses pinkness. Drain off excess fat. Stir in garlic, tomato puree, raisins, sherry, cinnamon, salt, cloves, vinegar, and sugar. Cook, uncovered, over medium... - 39.9436

Japanese Steak Salad

Japanese Steak Salad  is  a tasty and filling salad  which can be easily  substituted for a full meal. On days when I don€™t want to invest time in a complete meal, I resort to  Japanese Steak Salad . Dish it up on days when you are hungry and... - 33.9361

Cornish Pasty

GETTING READY 1. Preheat the oven to 375°F MAKING 2. In a large mixing bowl, sift together the flour and salt. 3. Add the lard and the suet and blend together using a pastry mixer or a fork, until the mixture resembles bread crumbs. 4. Add cold water and... - 46.0097

Lahmadjoun

To Prepare Meat Filling: Chop all vegetables very fine, or put them through the medium blade of a meat grinder. Mix together meat, vegetables and seasonings, as well as tomato paste, whole tomatoes with juice and lemon juice. Blend well. To Prepare Dough:... - 37.5938

Lahmadjoun (armenian Meat Pie, Pizza)

Lahmadjoun is an amazingly delicious version of pizza. An easy to prepare baked recipe, Lahmadjoun is a dish that you will surely love to talk about with us. - 46.0305

Sunrise Skillet Scramble

Melt 2 tablespoons of the butter in a 12-inch nonstick skillet over moderate heat. Add the potatoes, beef, chives, and pepper, and cook, uncovered, stirring occasionally, for 5 to 7 minutes or until heated through. Transfer to a large piece of wax paper or... - 37.9321

Cornish Pasties

GETTING READY 1. Pre-heat oven to Regulo 7 or 425°F. 2. Using a knife, skin the onion and potato. Cut onion very finely. Chop potato in 1/4 inch dice. MAKING 3. Make shortcrust pastry using ur favorite recipe or use readymade pastry. 4. In a bowl, blend... - 40.869

Round Steak And Kidney Pie With Worcestershire Sauce

Remove membrane and fat from kidney. Let kidney stand for 1 hour in solution of the 1 tablespoon salt and 4 cups water; drain. Cover with cold water. Bring to boiling; simmer, covered, 20 minutes. Drain; cut into 1/2-inch cubes. Set aside. Toss beef with 1/4... - 43.8517

Barbecue Muffins

Try out this barbecued muffins recipe if you are eeling adventerous about trying new muffin recipes. Made with cooked ground beef and and flavored with tomato ketchup and chili powder, this muffin recipe is very spicy and meaty. The cheddar cheese mellows the... - 41.0328

Summer Ham Scallop

1 Cut ham into 1/4-inch-thick slices. Pick out four of the largest center slices and halve each diagonally for garnish; dice remaining. 2 Set aside 8 large potato chips for garnish; crumble remaining coarsely(There should be about 2 cups.). 3 Drain liquid... - 40.0308

Something Special For Last Minute Guests

GETTING READY 1) Preheat the oven to 400F. 2) Take the sugar-cookie dough and slice 22 cookies of 1/4-inch from the roll. 3) On an ungreased cookie sheet, arrange 12 of the slices in a 9-inch circle with their edges touching. Arrange the remaining 10 slices... - 41.8129

Biscuit Burgers

Combine ground beef and salt; shape into five patties. In hot skillet brown the patties on both sides. On lightly floured surface roll each biscuit to a 5 inch circle. Spread five of the circles with mustard and catsup. Place 1 beef patty on each; top with... - 39.1807

Egg On Toast

GETTING READY 1. From the center of the bread, cut a circle and discard the sides. MAKING 2. In a frying pan, melt butter and fry bread until brown and crisp on one side. 3. Flip over the bread. 4. Break an egg into the circle and fry over low heat for about... - 36.6418

Hamburger-poppy Seed Turnovers

Sift flour and salt; fold in poppy seeds. Cut in shortening and water. Blend until it holds together well. Roll and cut into circles. - 26.0451

Cappelletti

Prepare Meat Filling; set aside. Divide Egg Noodle Pasta dough into 3 equal parts. If using pasta machine, roll out immediately. If rolling by hand, place dough in a plastic bag; let rest 1 hour before rolling on a lightly floured surface. Roll out 1/3 of the... - 41.4732

Barbecue Pocket Rolls

Spray a medium skillet with nonstick cooking spray. Brown the ground beef with the onion and mushrooms, stirring until crumbly; drain. Add desired amount of barbecue sauce to the beef mixture and cook over low heat for 5 to 7 minutes, stirring... - 31.7199

Asparagus In Blankets

Cook asparagus in boiling salted water according to package directions. Prepare biscuit mix according to package directions for rolled biscuits. Divide dough in half; roll in two 12-inch circles. Brush dough with butter. Cut each circle into 6 wedges. Divide... - 34.1797

Olive Treasure Burgers

On waxed paper, draw a 5-inch circle (use bowl or canister cover as guide). Place a fourth of the meat (1/2 cup) in center and pat: gently to fill circle (or place waxed paper on top, too, and roll lightly with rolling pin). Do not press hard. Leaving a 1/2... - 32.7019

Quick Piroshki

Preheat oven to 400 °F. Prepare pie crust according to package directions, roll out and cut into 2-inch circles using cutter or top of a glass. Prepare filling by sauteing onions in butter until golden, add meat and cook, stirring until light brown. Cool... - 32.2892

Hamburger Filling For Buns

GETTING READY 1) Preheat the oven to 375°F (191°C) MAKING 2) Mix all ingredients to make the burger filling 3) Now, roll out bun dough into ¼ inch to ½ inch thick big circles 4) Make about 3-inch squares from the circles and fill with 1 tablespoon of... - 39.8958

Cornish Pastries

Make pastry. Chill it. Cut steak into 1/2 inch cubes. Peel potatoes, slice thin, then dice. Mix meat, potatoes and onion. Season with salt and lots of pepper. Divide pastry into 4 parts. Roll each into a 9 inch circle. Heap 1/4 of the filling on half the... - 38.3393

Party Cornish Pasties

Divide pastry in half. Roll each half into a circle. Combine remaining ingredients, except butter. Place one half of ingredients on one half of each pastry circle. Dot with butter and fold other half of pastry over ingredients. Pinch edges together... - 34.3427

Calzones

Its in on your own calzones. Beef and cheese are baked inside a tender crust made with Bisquick® mix. - 35.0933

Flat Iron Steak With Tamarind Demi

This Flat Iron Steak with Tamarind Demi is one of the perfect dishes of its kind I have ever tried. It has always been a hit within my circle, not just for its inviting taste, but also for its ease in preparation. Give this flat iron steak recipe a try and... - 16.2453

Golden Nugget Meatballs

Combine ground beef, bread crumbs, catsup, salt, Worcestershire sauce and onion salt in mixing bowl. Divide into 10 equal portions. Flatten each to a 4-inch circle on waxed paper or plastic wrap. Place a piece of cheese in center of 5 patties. Place remaining... - 41.3161

Devon Pie Hot And Cold

GETTING READY 1) Preheat oven to temperature of 355 degrees. 2) Grease a sponge sandwich tin of 7-inches with butter. 3) Roll out half of the pastry on a lightly floured surface. Make a circle which is just a little larger than the tin. Line the tin with the... - 41.7709

Samosas

Sift the flour with a pinch of salt, then rub in the butter until the -mixture resembles fine breadcrumbs. Stir in the milk and knead thoroughly until a smooth dough is formed. Cover with a plate and leave for 1 hour. Fry the onion and garlic powder in the... - 40.2262

Spicy Picnic Pasties

GETTING READY 1) Preheat oven to 375°F before baking. MAKING 2) Mix together the pastry ingredients, pouring in more milk if necessary to make dough. 3) Make four parts from the dough. 4) Even out each part thinly and then using a small plate as a guide,... - 41.1759

Lemon Roast Sirloin

GETTING READY 1) Preheat the oven to 325°F. 2) Using a sharp fork, pierce the meat all over. 3) Place the meat on a baking pan. 4) Sprinkle the meat with half of lemon juice. MAKING 5) Using a sharp knife, score a circle of about 3 inch diameter over the... - 38.2262

Empanadas De Carne

MAKING 1) In a large pot, cook the cow tongue in enough water. Cook on low flame for about 1 hour or until the tongue becomes firm. 2) Take the tongue out of the broth and set aside to cool. 3) Shred the tongue into small pieces. 4) In a saute pan, oil a... - 40.2117

One Dozen Mini Pepper Burgers

What better way to use up your left over meat and vegetables from festive season than this one dozen mini pepper burgers. This is a great snack for ball games. It hardly takes time to get them ready and neither does it call for lot of ingredients. So get... - 116.207

English Steak And Kidney Pudding

Roll out the pastry dough on a floured surface to a circle about 10 inches (25 cm) in diameter. Cut out a right-angled segment from the circle and set it aside. Moisten the cut edges of the dough circle with water, press them together then lift the dough and... - 38.1441

Pizza Pot Pies

You can’t help but smile back at this casserole. It has the all-time favorite flavor--pizza! - 35.8386

Mandoo

First make the dumpling dough. Put the flour into a mixing bowl and make a well in the centre. Gradually pour in the water, beating with a wooden spoon until the mixture forms a smooth dough. Turn the dough out on to a lightly floured board and knead for 5... - 38.9161

Lahmajoun Armenian Pizza

For filling: Combine ground meat and flour and mix well. Add remaining ingredients and blend thoroughly. Place 1 pound of dough on well-floured work surface. Sprinkle rolling pin and dough with flour and roll dough into large circle about 1/8 inch thick,... - 42.1192

Steak And Kidney Pies

GETTING READY 1) Preheat the oven to 400°F, Gas Mark 6. MAKING 2) Season the flour and toss the steak and kidney cubes in it. 3) Sauté the onion in the lard (cooking fat) until they are translucent. 4) Brown the steak and kidney cubes in it. 5) Add in the... - 46.1577

Empanadas

MAKING 1. In a non-stick skillet sauté the pork for about 8 minutes on a medium flame until meat has evenly browned. 2. Add onion and chilies to the skillet and sauté along with pork for another 5 minutes. 3. Further, add the peppers and spices, blend in,... - 43.1488

Steak And Kidney Pudding

MAKING 1. In a large mixing bowl, sift together the flour, baking powder and salt. 2. Add the chopped suet and blend together using a pastry mixer or a fork, until the mixture resembles bread crumbs. 3. Add cold water and bind the mixture to form a dough.... - 45.6195

Rueben Style Pockets

1. Use the scissors to cut each pita in half crosswise (so you have four half circles). 2. With the table knife, spread the inside of the pita pockets with salad dressing. 3. Put some of the corned beef in each pocket. Tear the cheese into pieces that will... - 22.7421

Basic Meatballs

Mix together beef, egg, crumbs, salt, paprika and pepper. Shape into 12 balls and arrange in a circle in 9 or 10-in pie plate. Cover with wax paper. Microwave at High (10) 9 to 12 Minutes until done. If desired, serve with Italian Sauce. - 28.4461

Tostada Pizza

1. Preheat oven to 425°F. 2. In a bowl, combine the first 5 ingredients and stir until the mixture leaves the sides of the bowl. Press into a ball and knead 10 times in the bowl. 3. Transfer the dough to a floured surface and roll out to a 13-inch circle. - 30.3132

Party Meatballs

1. Combine all ingredients. 2. Form into 40 balls (about 1 inch in diameter). Place 8 balls in a circle on 5 individual paper plates and cover with waxed paper. For each plate, cook in microwave oven 1 1/2 minutes at HIGH. 3. Serve meatballs with fancy picks. - 29.3607

One Crust Frozen Pot Pies

In saucepan cook celery, onion, and parsley in butter till tender. Blend in flour, salt, and pepper; add broth all at once. Cook and stir till thickened and bubbly; stir in meat, peas, and carrots. Cover; chill thoroughly. Divide chilled meat mixture evenly... - 39.1917

Plain Pastry

This an amazing Plain Pastry recipe. This delicous Plain Pastry recipe is sure to win you some fans. What are you waiting for? Go ahead and try it! - 32.2019

Meat Shell Pie

GETTING READY 1) Preheat the oven to 450 °F. 2) Line a cookie sheet with a double layer of foil . MAKING 3) In a bowl, combine the ground beef, 1/2 cup tomato soup, salt, and 1 teaspoon chili powder together; mix thoroughly. 4) Pat out the mixture firmly... - 44.4219

Cheeseburger Calzones

1. Preheat oven to 375°F. In 12-inch skillet, brown ground beef with onion and salt over medium-high heat; drain. Stir in 1 cup Pasta Sauce, mushrooms and cheese. 2. On floured surface, cut each pound of dough into 4 pieces; press to form 6-inch circles.... - 29.21

Savory Spaghetti Cake

This Savoury Spaghetti Cake is absolutely delightful and great to pep up those weekend family dinners. Enjoyed as a snack, dessert or light meal, the myriad flavors of the Savoury Spaghetti Cake dish never fails to catch you by surprise. Trust me, you will... - 32.5241

Chinese Pot Stickers

Mix flour and salt with fork then gradually add water, stirring to make dough. Turn onto floured board and knead until smooth, 5 minutes. Cover with a damp cloth and let rest 30 minutes. Divide dough into 2 equal balls. Roll one portion 1/8 inch thick then... - 37.4742

Little Meat Pies

Combine shortening and flour in a large Dutch oven; cook over medium heat, stirring constantly, until roux is caramel colored. Add pork, beef, onion, parsley, and seasonings. Cook over medium heat until meat is browned, stirring to crumble. Drain and... - 42.9106

Funny Face Hamburgers

Combine ground beef, flour, parsley flakes, catsup, salt, onion salt and pepper. Open can; separate dough into 12 rolls. On ungreased cookie sheet press 6 folded Parkerhouse Rolls into 4-inch circles. Place meat patty in center of each. Press each of the 6... - 40.2085

Minced Meat Pie

Heat the oil in a saucepan. Add the onion and fry for 5 minutes. Add the beef and fry for a further 5 minutes or until it loses its pinkness. Add the tomatoes, tomato pure, parsley and salt and pepper to taste. Cover and simmer for 45 minutes. Divide the... - 43.4816

Hamburger Biscuit Bake

Soak 1 tablespoon instant minced onion in 2/3 cup milk. Prepare biscuit mix for rolled biscuits, using milk-onion mixture for the liquid. Roll in two 8-inch circles, about 1/4 inch thick. Press one circle into well-greased 8-inch shallow round baking... - 47.3929

Pasties

GETTING STARTED 1. Preheat the oven to 425 °F. MAKING 2. Get rid of the excess fat from beef and slice it paper thin with a sharp knife. 3. Combine the meat with vegetables. 4. Roll out the pastry in ¼ inch width over a lightly floured board and cut it... - 41.7661

Hamburger Patties

Hamburger Patties is one of those dishes that is very delicious. I can assure you, this Hamburger Patties will make you crazy for all your life!! - 44.4418

Taco Ring

Preheat oven to 375°F. Combine meat, seasoning mix, cheese and water in Classic 2-Qt Batter Bowl. Arrange crescent triangles in a circle on 13-inch Round Baking Stone, with bases overlapping in center and points to outside (there should be a 5-inch-diameter... - 41.1815

Turkey Mushroom Turnovers

In a large frying pan, melt the butter over medium-high heat; add mushrooms and saute, stirring occasionally, until liquid has evaporated. In a small dish, stir together the sour cream, flour, salt, and sage; stir into mushrooms in pan and cook, stirring,... - 36.5398

Empanada

Sift together first 3 ingredients. Cut in shortening till mixture resembles coarse crumbs. Add ice water, 1 tablespoon at a time, tossing with fork till all flour is moistened. Shape into ball. On lightly floured surface, roll 1/8 inch thick. Cut into... - 48.1129

Little Meat Pies

This Little Meat Pies recipe is easily right at the top of my most loved recipe list. These meat pies are easy to make and taste a treat too. They are great as lunch box fillers and they can be frozen for later use too. - 48.9351

Buffalo Chicken Calzones

In a bowl, combine pizza sauce and 2 teaspoons hot pepper sauce; set aside. In a skillet, saute chicken and celery in butter for 3-5 minutes or until chicken is no longer pink. Stir in Cajun seasoning and remaining hot pepper sauce; cover and simmer for 10-15... - 44.6577

Tortellini

GETTING READY 1) In a large bowl, sieve the flour and salt together. Create a depression in the middle of the bowl. Add in the eggs, oil and water into the hollow and slowly knead the mixture into a stiff dough. 2) Transfer the dough onto a large wooden... - 44.3958

Samosas

MAKING 1. Finely chop the onion, deseed and chop the chilies and finely chop the ginger. 2. In a saucepan, heat the oil and add the onion and ginger, then fry until the onion is tender and translucent but not browned. 3. Add the chilies, crushed garlic,... - 44.986

Savory Meat And Vegetable Filled Pastries

To prepare dough Dissolve yeast in warm water. Add milk, butter, salt, honey, and beaten egg, mixing well. Beat in the whole wheat flour and work in the pastry flour, first with a wooden spoon, then by hand, enough to form a soft dough. Knead dough 5 minutes... - 41.5181

Pigeon Pie

Sift the flour and salt into a mixing bowl. Bring the water and vegetable fat to the boil in a saucepan. When the fat heat melted, remove from the heat. Make a well in the centre of the flour and add the egg yolk and fat and water mixture. Gradually draw the... - 40.7915

Old English Steak And Kidney Pie

1. Soak kidney overnight in lightly salted water to cover; drain. Cut into 1/2 -inch-thick slices; cut out tubes and white membrane. (Scissors do a neat, quick job.) Dice meat; place in large bowl. 2. Cut steak into 1/2-inch cubes; place in bowl with kidney;... - 39.5204

Big Baked Burger

Divide beef in half; press one half into bottom of 9-inch pie plate. Cream cheeses; blend in onion, mustard and horseradish. Spread cheese mixture to within 1/2 inch of edge of meat. Shape remaining half of beef into 9-inch circle; place over cheese filling,... - 37.8581

Corn Pone Pie

Brown the ground beef. Add the next 5 ingredients and let simmer while preparing the corn bread recipe. Mix all ingredients of corn bread recipe together. Pour meat mixture into a 2 quart casserole dish. Drop corn bread mixture by spoonfulls on top of the... - 42.8001

Rich Meatball Stew

Try this delicious version of Meatball Stew recipe. I am sure, once you taste this Meatball Stew, you'll always love to share it with your friends and family! - 36.1002

Carpaccio

Refrigerate the fillet of beef, covered, for 2 hours. Then cut into paper-thin slices. It is best to use an electric knife or cutting machine for this. Arrange the meat on a platter in a circle, overlapping the slices. Dribble the olive oil over. Drain the... - 29.8393

Rueben Pockets

Mix all ingredients except pita breads in bowl. Fill breads with corned beef mixture. Arrange pita breads in circle on microwavable rack. Cover with microwavable paper towel and microwave on medium (50%) 4 to 5 minutes, rotating dish 1/2 turn after 2 minutes,... - 23.5684

Classic Reuben Sandwiches

1. Mix mayonnaise and chili sauce; spread over each slice bread. Layer corned beef, cheese and sauerkraut on 4 slices bread; top with remaining slices bread. 2. Arrange sandwiches in circle on paper towel-lined 12-inch plate. Cover with paper towel and... - 24.0621

Steak Burger

Mix ground beef, steak sauce, mustard, onion powder, salt and pepper. Shape into 2 patties, about 3/4 inch thick. Arrange mushrooms in 2 circles on rack in 11 X 7 x 1 1/2-inch dish; place patties on mushrooms. Cover with waxed paper and microwave on high... - 29.7463

Basic Microwave Meatballs

MAKING 1) In a large bowl, add the beef, egg, crumbs, salt, paprika and pepper together. 2) Mix thoroughly and shape the mixture into 12 balls. 3) In a 9 or 10-inch pie plate, place the meat balls in a circle. 4) Cover with a wax paper and cook in the... - 33.8385

Asparagus In Blankets

GETTING READY 1) Grease a baking sheet. MAKING 2) In a pot, add 1 cup water. 3) Add and cook the asparagus, then drain. 4) As directed on the package, prepare the biscuit mix according. 5) Equally divide the mix in half and roll out into 12-inch circles. 6)... - 36.7939

Albondigas

For meatballs: Combine first 8 ingredients with half of chilies in medium bowl. Gently shape into meatballs. Arrange in circle on round microwave-safe rack set in shallow baking dish. Cook on High 7 minutes. Drain off fat. Transfer meatballs to shallow... - 40.5843

Alamo Tamale Supper

Heat oven to 350°. In a medium skillet with ovenproof handle, cook and stir onion in hot shortening until tender. Remove from heat; stir in sauce from tamales, the corn (including liquid), tomato sauce, and chili powder. Simmer uncovered 5 min. Stir in half... - 35.2168

No Crust Pizzas

Combine egg, 1/4 cup of the pizza sauce, crumbs, onion, garlic, and 3/4 teaspoon salt. Add meat; mix well. Divide in eight portions. On foil-lined shallow baking pan shape each portion to 3-inch circle, building up 3/4-inch rim. Spoon remaining sauce on each... - 36.093

Bake Cornish Pasties

1. Sieve flour with baking powder and salt. 2. Rub in the butter or margarine to breadcrumb consistency. 3. Add sufficient water to make a dough that is neither too dry nor wet. 4. Roll out and cut into rounds about 10 cm. (4") in diameter. Fill with prepared... - 36.0377

One-crust Frozen Pot Pies

One-Crust Frozen Pot Pies is a unique and winning meat preparation that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love the One-Crust Frozen Pot Pies. - 44.6958

Mince Pie

Mince Pie is festive pie. I remember it was a Christmas time and my folks had come over to my place and I was asked to prepare a red meat pie, so I made this British pie. The beef mixed with tomato paste and flavored with pepper and parsley gives the mine pie... - 46.1732

Taco Salad

Prepare Tortilla Bowls; cool. Remove foil from bowls. Cook ground beef, chopped onion, and garlic till meat is browned and onion is tender; drain well. Stir in drained corn, tomato sauce, undrained tomatoes, green chili peppers, flour, and chili powder. Cook... - 36.6857

Steak And Kidney Pudding

To make the pastry, sieve the flour and salt into a mixing bowl. Add the suet and mix together with your finger tips. Add the water and using a palette knife stir round to form a dough. Take a little butter on a piece of kitchen paper and rub round the inside... - 46.9742

Pared Down Pizza

In medium saucepan cook ground beef and garlic till meat is browned; drain well. Stir in undrained tomatoes, onion, oregano, fennel seed, and 1/4 teaspoon salt. Bring to boiling; reduce heat. Boil gently, uncovered, about 30 minutes or till of desired... - 43.4308

Biscuit Meatball Pie

Combine beaten egg and 1/4 cup water. Stir in bread crumbs, parsley, salt, and the dash pepper. Add ground beef; mix well. Shape mixture into twenty-four 1-inch balls. In skillet cook meatballs and onion in hot oil till meatballs are brown; drain off excess... - 39.288

Salsa Pizza With Cheese Crust

This is no ordinary pizza! Spicy salsa-seasoned beef tops a cheese crust for a pizza that's out of this world. - 35.8353

Creole Meat Pies

Combine ground beef, salt and pepper to taste, red pepper, onion, garlic, green onion and parsley with 1 teaspoon water. Simmer, stirring occasionally, until beef is lightly browned and onion is tender. Sift flour, soda and baking powder together; cut in... - 42.8822

Meatballs And Sweet Sour Sauce

These Meat Balls and Sweet Sour Sauce are a heavenly treat. Try these delicious spiced and herbed beef balls doused in pineapple and lemon juice sauces for your next meal. Tell me if you like these Meat Balls and Sweet Sour Sauce. - 33.6154

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