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Cinnamon Roll Refrigerator Biscuit Recipes
Throughout the world cinnamon roll refrigerator biscuit is usually prepared by baking.
A very popular snack,cinnamon roll refrigerator biscuit is a part of the american cuisine.
Typically the cinnamon roll refrigerator biscuit is crispy.
It is liked by those who love to have salty items on their plate.
It is generally very easy to prepare.
SL: 1203
Cinnamon Twists
Roll each biscuit between hands to form a 9-inch rope.
Pinch ends together to form a circle.
Dip biscuit circles in melted butter, then in mixture of sugar and cinnamon.
Twist each biscuit to form a figure 8.
Place biscuits on ungreased baking sheet.
Sprinkle... - 29.5181
Coated Cinnamon Biscuits
MAKING
1) Take a bowl and mix sugar with cinnamon in it.
2) Dip each biscuit in the melted butter.
3) Coat with the cinnamon mixture.
4) Place in a pan and bake according to package directions.
5) Remove from oven and loosen the biscuits... - 35.1712
Tiny Fan-tan Rolls
Use 1 pkg.refrigerator butterflake rolls.
Separate to 18 sections.
Snip each section in two and bake in tiny muffin pans.
Makes 18 small fan-tans.
Use this method with flaky refrigerator biscuits, too. - 17.843
Glazed Cinnamon Biscuit Rolls With
Yummy frosted rolls ! This amazing video prepares a fine quality of gooey rolls loaded with the rich taste of cinnamon. These sweet and tender rolls, when baked to perfection emit a wonderful aroma round your kitchen. Its delicious ! - 109.1
Cinnamon Tea Biscuits
GETTING READY
1. Preheat oven to 375°F.
2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside.
MAKING
3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter.
4. Add egg... - 45.9333
Rolled Biscuits
Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706
Cherry Brunch Rolls
In small glass bowl, combine brown sugar, cherries, coconut, water and cinnamon.
Stir until smooth.
Cook at HIGH 2 to 2 1/4 minutes.
Pour into a greased 5-cup ring mold.
Dip each biscuit into melted butter.
Arrange biscuits on top of cherry mixture.
Cook at... - 35.4417
Cinnamon Almond Refrigerator Cookies
Sift together flour, cinnamon, and salt; set aside.
Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended.
Add egg and beat well.
Gradually stir dry ingredients into creamed mixture, mixing well.
Stir in... - 39.392
Desirable Cinnamon Rolls
GETTING READY
1) Preheat the oven to WF (using a wood fire oven ) or 350°F for normal ovens.
2) In a 8 x 8 x 2-inch baking pan, spray with non-stick cooking spray, keep aside.
MAKING
3) Separate the biscuits, flatten each into 3-inch circle and brush each... - 41.7531
Cinnamon Rolo Rolls
Looking for fun and creative Christmas sweet treats to serve at your party? Make some cinnamon rolls with a creative spin! All you need are 2 simple ingredients, cinnamon rolls and rolos and while these bake in the oven, you can get ready for the party! These... - 125.511
Refrigerator Buttermilk Rolls
Sift all dry ingredients.
Add crisco (same as in biscuit dough).
Dissolve yeast cake in 2 tablespoons warm water.
Add this to beaten egg and buttermilk.
Mix all together€”put in refrigerator overnight.
In morning add a little flour if needed€”roll... - 38.1898
Best refrigerator Rolls
Combine hot water, salt, shortening and sugar in a bowl large enough to allow for some rising during storage.
Cool to lukewarm, add yeast softened in the lukewarm water.
Add the egg, half the flour, and beat well.
Stir in more of the flour—enough to make a... - 39.4146
Basic Refrigerator Rolls
Mix the boiling water, shortening, sugar and salt in a bowl and cool to lukewarm.
Dissolve the yeast in the warm water.
Add to the sugar mixture and mix well.
Stir in the flour and grease the top and cover.
Let rise in a warm place until doubled in... - 34.7378
Refrigerator Buttermilk Rolls
GETTING READY
1) Preheat oven to 425 degrees F before baking the bread.
MAKING
2) In a bowl, sift all dry ingredients.
3) Add crisco and combine, as you do for biscuit dough.
4) In a small bowl, dissolve the yeast according to the packet instruction.
5) Add... - 43.6063
Refrigerator Spice Cookies
GETTING READY
1. Preheat the oven to 350°F.
2. Lightly grease a baking sheet.
MAKING
3. In a bowl cream butter and sugar until light and fluffy and beat in egg and vanilla.
4. In another bowl sift flour, measure and sift again with soda, salt, cinnamon and... - 48.7248
Cinnamon-marshmallow Surprises
Combine sugar and cinnamon; set aside.
Flatten biscuits.
Roll marshmallows in butter and then in cinnamon-sugar.
Place one marshmallow on top of each biscuit; wrap biscuits around marshmallows and pinch seams.
Place seam side down in greased muffin cups.
Bake... - 28.7027
Orange Coffee Cake
Melt butter in 8x1 1/2-inch round baking pan.
Stir in sugar, orange juice concentrate, and cinnamon.
Sprinkle with pecans.
Separate biscuits; arrange biscuits atop nuts.
Bake at 350° for 20 to 25 minutes.
Cool 1 minute.
Invert onto serving plate; serve warm. - 32.2609
Cranberry Cinnamon Christmas Tree Rolls
Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water.
Sprinkle in yeast; let stand for 10 minutes or until frothy.
In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool.
In bowl, beat... - 44.4366
Cinnamon Petal Biscuits
Grease eight 2-inch-diameter muffin pans.
Stir together the first 5 ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir just till dough clings together.
Knead gently on lightly floured surface (10 to 12... - 40.7393
Cinnamon Nut Biscuits
Combine butter, honey, cinnamon, orange rind, and pecans in a saucepan; cook over medium heat, stirring constantly, until mixture is smooth and nuts are glazed, about 3 minutes.
Place biscuits on baking sheet according to package directions; flatten... - 27.519
Cinnamon Currant Biscuits
1. Preheat oven to 400°.
2. Combine first 5 ingredients in a small bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in currants. Add 3 1/2 tablespoons milk, tossing with a fork just until moist.
3. Turn dough... - 29.5373
Cinnamon Currant Biscuits
GETTING READY
1. Preheat your oven to 400° F
MAKING
2.In a bowl, combine flour, sugar, baking powder, cinnamon and salt
3.Cut the butter into it with a pastry blenderor with two knives to give it the texture of a coarse meal; add in the currants and stir
4.... - 46.5495
Cinnamon Petal Biscuits
Sift together dry ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir only till dough follows fork around bowl.
Turn out on lightly floured surface; knead gently 1/2 minute.
Roll to 16x12-inch rectangle, 1/4 inch... - 37.6451
Vegan Cinnamon Biscuits
GETTING READY
1. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
2. Take a baking tray. Oil it lightly and then flour it.
MAKING
3. Mix vegan margarine and sugar and beat it well.
4. Mix all the dry ingredients together and sieve it.
5. Add the above... - 39.8277
Cinnamon Pecan Biscuits
MAKING
1 In a skillet, melt butter; add honey, cinnamon and orange peel.
2 Stir to blend well.
3 Add in pecans and cook stirring constantly, over medium heat until pecans are glazed.
4 On baking sheet, put the biscuits and flatten slightly.
5 Spoon... - 37.6685
Cinnamon Biscuits
Do you like baking biscuits at home? Here is Candra showing you how to make biscuits. The good part about baking at home is you can improvise on the recipe as you like. Try out this simple recipe, and work with whatever flavors work for you! - 99.3535
Peach Cobbler With Cinnamon Swirl Biscuits
For topping, mix flour, 1 tablespoon of the brown sugar, the baking powder, salt, and soda.
Using a pastry blender, cut in the 1/4 cup butter until mixture resembles coarse crumbs.
Make a well in the center.
Add milk all at once to dry ingredients.
Stir just... - 41.5046
Thin Lemon Refrigerator Cookies
Sift together flour and baking powder; set aside.
Using an electric mixer on Medium, beat the margarine and sugar replacement until well blended.
Add egg, lemon juice, and lemon peel.
Beat well.
Gradually stir dry ingredients into creamed mixture, mixing... - 38.873
Pecan Refrigerator Cookies
With electric mixer or food processor, cream together shortening and sugar replacement.
Add egg and beat well.
Add vanilla and pecans; mix slightly.
Add flour, salt, baking powder and water, mixing well.
Shape into a roll, 1 1/2 in. (3.75 cm) in... - 36.843
Glazed Cinnamon Rolls
Combine first 3 ingredients in a small saucepan, heat until very warm (120°).
Set aside.
Combine 2 cups flour, 1/2 cup sugar, yeast, and salt in a large bowl, stir well.
Gradually add milk mixture to flour mixture, stirring well, add egg.
Beat at medium... - 40.3515
Cinnamon Banana Roll Ups
1. Combine butter with lemon peel and sugar. Brush lightly over the wedges of dough. If desired, press some chopped almonds into the dough.
2. Roll bananas in one of the butter-cinnamon mixtures. Then, if desired, roll the bananas in coconut or chopped... - 31.7463
Refrigerator Cookies
GETTING READY
1. Pre heat an oven at 200 C (400 F).
2. In a medium sized bowl, combine all the dry ingredients and sieve together. Keep aside.
MAKING
3. In a medium sized bowl, combine sugar, butter and shortening. Cream well.
4. Add vanilla, water and eggs... - 48.2296
Cinnamon Or Apple Rolls
Cinnamon Or Apple Rolls has a mouth watering taste. The nuts gives the Cinnamon Or Apple Rolls a different taste. - 27.7122
Eggless Cinnamon Rolls
If you have a sweet tooth you will relish these rolls. You can serve the Cinnamon Rolls with tea or coffee. They taste so yummy and I'm sure your family and friends will love it. Do check out the video as chef Bhavna shares this eggless recipe. - 133.738
Ginger Nut Biscuit Roll
GETTING READY
1) In a saucepan, warm the syrup, treacle and margarine together until melted; cool.
2) In a bowl, sift together flour, ginger, spice and bicarbonate of soda.
3) Add the sugar and eggs.
4) Pour in cooled syrup mixture and combine well.
5) Place... - 44.5006
Biscuit Chicken Rolls
To bone chicken thighs, cut along thinner side of thigh to the bone, slashing thigh the length of the bone.
Holding one end of the bone, scrape the meat away until bone is free.
Cut off rounded piece of cartilage.
Remove skin and cut each boned thigh in half... - 37.5576
Shrewsbury Butter Biscuits
Sift flour onto a clean working surface or into a large bowl.
Make a well in center of flour; add sugar, eggs, salt and cinnamon.
Dot butter over flour.
Quickly knead ingredients to a smooth dough.
Press into a ball and wrap in foil or plastic... - 36.4132
Cinnamon Rolls
GETTING READY
Preheat the oven to 325°F.
MAKING
In a pan, mix milk, shortening, sugar and salt.
Heat the mixture well and then cool.
Dissolve yeast in 1/2-cup warm water, let it sit for 10 minutes.
Add hot water, egg and flour to the yeast.
Do not knead the... - 46.2443
Cinnamon Rolls
Prepare Sweet Roll Dough as directed.
Spray two 9x1 1/2-inch round baking pans with non-stick coating; set pans aside.
In a small mixing bowl stir together the sugar and ground cinnamon.
Roll each half of the Sweet Roll Dough into a 12x8-inch rectangle.
Brush... - 35.9944
Overnight Cinnamon Rolls
Dissolve yeast in warm water in large bowl.
Stir in milk, 1/3 cup sugar, the oil, baking powder, salt, egg and 3 cups of the flour.
Beat until smooth.
Stir in enough remaining flour to make dough easy to handle.
Turn dough onto well-floured surface; knead... - 45.6567
Frosted Cinnamon Rolls
GETTING READY
1. Preheat oven to 375° F.
MAKING
2. Place a saucepan, with milk, on medium heat and heat to just below boiling point. Add 2 tbsp sugar, butter and mix well. Transfer to a large electric mixer bowl and allow to cool.
3. Dissolve yeast in warm... - 45.6654
Quick Cinnamon Rolls
Would you like to make easy and delicious Breakfast for this weekend ? Here is an excellent , easy to make recipe of Cinnamon rolls . These delicious Recipe Buns big, rich, and full of ground cinnamon, sugar, and butter. A must pack Breakfast for School Kids. - 131.914
Cinnamon Apple Rolls
Dissolve yeast in apple juice in large bowl; let stand 1 minute.
Mix in 2 cups of the flour, 1/3 cup sugar, the salt, shortening and egg; beat vigorously with wire whisk until well blended.
Stir in enough remaining flour to make dough easy to handle.
Turn... - 42.2973
Scandinavian Cinnamon Rolls
In a small bowl, dissolve yeast in water; set aside.
In a large bowl, combine flour, sugar and salt; cut in the butter until crumbly.
Add yeast mixture, milk and egg yolks; stir to form a soft dough.
Cover and refrigerate 4 hours or overnight.
Divide dough in... - 39.8424
Sweet Raisin Roll Ups
Combine raisins, pecans, sour cream, honey, 2 tablespoons butter, lemon rind, and cinnamon, mix well.
Separate biscuit dough, roll out each biscuit on a lightly floured surface to a 7-x 4-inch oval.
Spread 1 rounded tablespoonful filling on each.
Roll dough,... - 37.6654
Creamy Caramel Pecan Rolls
1 For topping, in a small mixing bowl stir together powdered sugar and whipping cream. Divide evenly between two 9x1 1/2-inch round baking pans. Sprinkle pecans evenly over sugar mixture.
2 On a lightly floured surface, roll each loaf of dough into a... - 29.4238
Cinnamon Cookies
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, lemon rind and salt; mix... - 28.7253
Overnight Caramel Pecan Rolls
Dissolve yeast in warm water in large mixing bowl.
Stir in milk, 1/3 cup sugar, the oil, baking powder, salt, egg and 3 cups of the flour.
Beat until smooth.
Mix in enough remaining flour to make dough easy to handle.
Turn dough onto well-floured surface;... - 44.3769
Pizza Cups
1. Preheat oven to 400°F. Spray ten 1 1/2-or 2-inch muffin cups with nonstick cooking spray. Using rolling pin, lightly flatten each biscuit; press onto bottom and up sides of prepared muffin cups. Set aside.
2. In medium nonstick skillet, saute turkey about... - 33.3517
Sticky Biscuit Ring
In glass bowl, cook sugar and butter on roast (7) for 1 1/4 minutes, or until melted; stir well.
Mix in nuts, orange peel and cinnamon.
Separate each biscuit into 3 pieces Spread just enough sweet mixture on bottom of tube microwave dish to coat.
Top with... - 29.9176
Pants Biscuits
Cream shortening and the 1/2 cup sugar until fluffy.
Stir together flour, baking powder, and salt.
Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended.
Roll out dough on lightly floured board to 1/4-inch... - 36.9277
Up & Down Biscuits
1 Grease twelve 2 1/2-inch muffin cups. Set aside.
2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry... - 34.4437
Shrewsbury Biscuits
Set oven to 180°C (350°F).
Sift flour into bowl.
Add butter and work with finger-tips until mixture resembles bread crumbs.
Sprinkle with salt and mix again.
Add sugar, rosewater and spices if used, mix well and add egg.
Knead into a dough.
Roll out and cut... - 39.6239
Chicken & Herb Biscuits
1. To bone chicken thighs, cut along thinner side of thigh to the bone, slashing thigh the length of the bone. Holding one end of the bone, scrape the meat away until bone is free. Cut off rounded piece of cartilage. Remove skin and cut each boned thigh in... - 24.9008
Cinnamon Pinwheels
In a large mixing bowl, combine flour, salt, cardamom (if used), and the 2 tablespoons sugar.
With a pastry blender or 2 knives, cut butter into flour mixture until particles are about the size of peas.
Dissolve yeast in water; then stir in milk, egg, and... - 39.9995
Golden Yam Rolls
Dissolve yeast in warm water, let stand 5 minutes.
Combine shortening, milk, sugar, salt, nutmeg, and cinnamon in a large mixing bowl, stir until shortening melts.
Cool to 105° to 115°.
Add yams, egg, and yeast mixture, mixing well.
Gradually stir in... - 38.2565
Molasses Spice Cookies
In a medium size saucepan, melt the butter over low heat.
Set it aside and let it cool to room temperature.
Stir the sugar, molasses, and egg into the butter.
Combine the flour, baking soda, cinnamon, ginger, clove, and salt and sift them into the butter... - 46.9861
Brunch Cakes
Beat together cheese, sugar, egg yolk, and vanilla; stir in pineapple.
Flatten each biscuit on ungreased baking sheet to a 2 1/2-inch circle, building up rim on sides.
Spoon about 1 tablespoon filling in center of each.
Bake at 375° for 10 to 12 minutes. - 27.6066
Cheese Refrigerator Cake
Roll zwieback fine with a heavy rolling pin.
Combine crumbs with sugar and cinnamon and stir to blend.
Add melted butter and mix well.
Pat firmly in a thin layer on bottom and sides of an 8-inch spring mold pan.
Bake at 400° F. (hot oven) 15 minutes.
Cool on... - 40.7849
Spicy Refrigerator Thins
Refrigerator thins are baked cookies made with a medley of spices along with walnuts. The batter for the refrigreated thins need to be chilled before baking, thus giving them their names. Sliced thinly and baked, the refrigator thins are easy to store and... - 40.9306
Jim Beard's Refrigerator Cheesecake
Have butter, eggs, and cheese at room temperature.
Crush zwieback fine in plastic bag with rolling pin, or in electric blender.
Mix well with butter, 1/4 cup sugar, and spice.
Press firmly onto bottom of a 9-inch springform pan.
Bake in preheated hot oven... - 47.658
Refrigerator Cookies
GETTING READY
1) Preheat the oven to 350°F.
2) In a bowl, cream the margarine and sugar until light and fluffy.
3) Beat in the egg and cocoa and add the nuts.
4) Sift together the flour, baking powder, cinnamon and cloves.
5) Combine with the cocoa... - 47.2314
Almond Refrigerator Cookies
GETTING READY
1. Preheat the oven to 350 degrees.
MAKING
2. Blend shortening and sugar to a creamy consistency.
3. Put egg and vanilla and mix well.
4. Sieve flour, salt, soda and cinnamon and stir the dry mixture into the creamed mixture.
5. Put almonds and... - 48.2798
Peanut Butter Refrigerator Cookies
Sift flour with baking powder and cinnamon and set aside.
Cream butter, peanut butter, and sugar until light; add egg and beat well.
Slowly add dry ingredients; stir in nuts.
Shape dough into a roll 2"-2 1/2" in diameter; wrap and chill several hours until... - 37.3469
All-bran Refrigerator Spice Cookies
Cream shortening and sugar.
Beat in eggs.
Add milk.
Combine dry ingredients and add to first mixture.
Add remaining Ingredients.
Mix well.
Roll and store in refrigerator.
When needed, slice thin and bake on lightly greased cookie sheets at 425° for about 12... - 37.8629
Cherry Refrigerator Cookies
Cream butter and sugars until light and fluffy: add eggs and beat well.
Combine dry ingredients and stir into creamed mixture.
Add cherries and nuts.
Shape into rolls about 1 1/2 inches in diameter.
Wrap in waxed paper or heavy-duty aluminum foil and store... - 39.4195
Almond Refrigerator Cookies
Crunchy and delicious! My favorite tea time snack...Almond Refrigerator Cookies! These delicious cookies have done the rounds in the family since what seems like forever!! Make sure you have a nice fresh lot of almonds to make this. - 51.7061
Mincemeat Refrigerator Cookies
GETTING READY
1. Preheat the oven to 375°F.
MAKING
2. In a bowl cream shortening and sugar until fluffy.
3. Beat well adding egg and stir in lemon peel, crushed coriander seed and vanilla.
4. In a bowl sift flour, measure and sift again with soda, salt,... - 48.3464
Brown Sugar Refrigerator Cookies
Cream shortening and sugar; add vanilla extract: add unbeaten egg; cream again.
Add nuts and mix well.
Add baking powder, salt and spices to flour; stir into the creamed mixture.
Shape into two long, slender rolls and wrap securely in waxed paper or... - 40.7773
Spicy Biscuits
This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599
Water Biscuits
These delicious paper-thin wafer biscuits are perfect crunchy-partner to go with tea or coffee. Quick and easy to make, try this wonderful recipe today! - 25.0173
Little Snack Biscuits
This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603
Cinnamon Cherry Cobbler
Cinnamon cherry cobbler is a cooked dessert made with cherries and cinnamon candies along with tapioca. Baked with cherry base topped with cinnamon rolls and icing, the cinnamon cherry cobbler is best served warm with cream. - 32.2658
Easy Cinnamon Twists
Roll each biscuit to 7-inch stick: dip in melted butter, then in sugar-cinnamon mixture.
Fold each stick in half.
Seal ends; twist.
Place on greased baking sheet; sprinkle with nuts.
Bake in hot oven (425°) for 10 minutes. - 23.9422
Cinnamon Twists
Combine sugar and cinnamon.
Roll biscuits, each to a 9-inch rope; bring ends together and seal.
Dip in melted butter, then in cinnamon-sugar mixture.
Twist; place on greased baking sheet.
Sprinkle with nuts.
Bake in 450° oven for about 10 minutes. - 24.0158
Bohemian Raisin Biscuit Kolachy
Heat oven to 375°F.
In small saucepan, combine raisins, brown sugar, water and lemon juice.
Cook over medium heat 7 minutes or until mixture thickens, stirring occasionally.
Cool.
Separate dough into 10 biscuits.
Combine sugar and cinnamon.
Dip both sides... - 40.224
Cinnamon Twists
GETTING READY
1. Preheat the oven to 450°F
2. Grease a baking sheet with butter.
MAKING
3. On a plate, combine sugar and cinnamon and spread evenly.
4. Lightly dust a work surface with flour
5. Roll out each pastry biscuit into a 9-inch strip.
6. Bring... - 38.2023
Sugar Crusted Biscuit Puffs
Heat oven to 375°F.
In small bowl, combine all filling ingredients.
Separate dough into 10 biscuits; press or roll each into 4-inch circle.
Spoon 1 tablespoon filling onto center of each circle.
Fold dough over filling, covering completely; seal well,... - 40.3558
Biscuits With Cream Cheese Hearts
In a small bowl, combine sugar and cinnamon.
In another small bowl, combine almond extract and butter.
Dip each piece of cheese in butter, then roll in cinnamon-sugar mixture; lay pieces side-by-side on waxed paper.
Mix almonds with remaining cinnamon-sugar... - 36.4638
Quick And Easy Sticky Rolls
Cut the frozen rolls in half and arrange cut side down, still frozen, in a greased 9x13 inch baking dish.
Sprinkle a mixture of the brown sugar and cinnamon over the rolls.
Drizzle with melted margarine; sprinkle evenly with the dry pudding mix.
Let rise,... - 25.9684
Walnut Roll Ups
1. Into large bowl, measure flour, butter or margarine, sour cream, salt, baking powder, 1/2 cup sugar, and 1 egg yolk (place egg white in small bowl and set aside). Stir ingredients until thoroughly blended and mixture holds together.
2. Shape dough into a... - 36.9917
Snowflake Doughnuts
Divide dough into 18 sections.
Punch hole in center of each section.
Fry in hot fat, 1 1/2 inches deep, 360° F.
Do not crowd.
Fry until brown on one side; turn and brown the other side.
Drain on paper towels.
Sprinkle with cinnamon and sugar mixture when... - 23.6274
The Three Bears Cookies
Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the lemon rind.
Sift... - 42.0755
Ginger Nuts
Grease two baking trays.
Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre.
Melt the butter or margarine, sugar and syrup in a saucepan over a low heat.
Do not allow to boil.
Pour the hot mixture into the well in the dry... - 38.5091
Gingerbread Men
Lightly grease two baking trays and make a greaseproof paper piping bag.
Sift the flour, salt, bicarbonate of soda, ginger and cinnamon into a bowl and make a well in the centre.
Melt the butter or margarine, sugar and syrup in a saucepan over a low heat.
Do... - 41.2712
Fish Roll
Roll biscuit dough to 1/4-inch thick on floured board.
Combine fish and onion and moisten slightly with mayonnaise.
Mix and spread on dough.
Roll this dough and mixture into a jelly roll and cut into 1 1/2-inch slices.
Bake on greased baking sheet. - 25.5313
Graham Cake Roll
Preheat oven to 375°.
Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper.
Combine crumbs, sprouts and baking powder in bowl.
In mixing bowl beat yolks, gradually adding sugar, until light.
Beat in vanilla and almond... - 42.2973
Sweet Potato Biscuits
Preheat oven to 450°F.
Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl.
Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs.
Stir in pecans.
Combine sweet potatoes and milk in medium... - 42.8698
Royal Biscuits
Place flour, baking soda, baking powder, cloves and salt in bowl; stir and set aside.
Cream brown sugar and butter in another bowl using spatula.
Stir in egg and vanilla; mix with electric beater.
Add rolled oats and coconut; incorporate well with... - 40.2173
Mango Pineapple Shortcakes With Gingerbread Biscuits
To Make Filling: Peel mangoes with vegetable peeler.
Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade.
Process until pureed.
Remove to a small bowl and stir in remaining ingredients.
Refrigerate... - 41.7064
Flaky Cheese Filled Rolls
Remove roll dough from package and divide into 36 rounds, each round consisting of 2 layers of dough.
Place a square of cheese on half the rounds.
Combine remaining ingredients; mix well.
Spread a thin coating of the mixture over cheese.
Cover with remaining... - 31.9638
Hot Orange Rolls
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a bowl, combine the sugar, orange juice concentrate, butter and cinnamon, mix thoroughly.
3) In each of the 16 muffin tins, spread 2 tablespoons of butter mixture at the bottom and place a flaky... - 38.048
Pin-wheel Biscuits
2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon.
Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick.
Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll.
Cut in 3/4 inch... - 20.3116
Butterscotch Biscuits
Grease 12 medium muffin cups (2 1/2 inches in diameter).
Place 2 teaspoons butter, 2 tea spoons sugar and 2 or 3 pecan halves in each muffin cup; sprinkle cinnamon on top.
Prepare dough as directed on buttermilk baking mix package except-spoon dough on... - 28.3118
Biscuit Fan Tans
Mix baking mix and water until soft dough forms.
Turn dough onto floured cloth-covered board; smooth gently into a ball.
Knead 5 times.
Roll dough until 1/4 inch thick.
Spread half the butter on half the dough; fold in half.
Spread remaining butter on half... - 27.1565
Swedish Biscuits
Beat the butter and sugar together till light and fluffy; add the golden syrup.
Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts.
Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool... - 30.6943
Canned Biscuit Doughnuts
Need some inexpensive and quick snack ideas to make at home? Then this is a must watch. In this well explained video the chef has shown straightforward way of making doughnuts with canned biscuits and has also provided tips to make glaze and cinnamon sugar... - 135.05
Gorgonzola Biscuits
In a medium sized mixing bowl, cream the butter with a wooden spoon until it is soft.
Add the cheese and mash it into the butter.
Cream well.
Blend in the flour, egg, salt and pepper.
Knead the mixture lightly to form a smooth dough.
If the dough is too dry,... - 39.9729
Buttermilk Biscuits For Breakfast
Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494
Ginger Sparklers
Preheat oven to 375° F. (moderate).
Cream together butter, brown sugar, molasses and egg until light and fluffy.
Measure flour, soda, salt and spices into a bowl.
Stir thoroughly to blend.
Stir into creamed mixture until blended.
Shape into small balls (1... - 43.6551
Caramel Topped Coffee Cake
Place butter in a 9 inch round glass cake dish.
Microwave 1 to 2 minutes or until bubbly.
Stir in brown sugar, water and cinnamon until well blended.
Stir in nuts and coconut.
Arrange biscuits over topping.
Microwave 4 to 5 minutes, giving dish a 1/4 turn... - 33.2799
Harvest Cheesecake
Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery show. - 44.0258
Pull-apart Morning Rolls
Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan.
Combine pudding mix, brown sugar and cinnamon.
Roll each dinner roll in butter and then in brown sugar mixture; coat well.
Place each roll in pan.
Cover and refrigerate overnight.
Remove... - 29.3668
Gooey Cinnamon Buns
Try out these gooey cinnamon buns for a nutritious breakfast. Watch this impressive video to make these flavorful buns that are raw and requires no baking. The video is absolutely interesting and offers great serving suggestions too. Simply try out and enjoy! - 135.111
Cinnamon Stars
1. Day before: In small bowl of electric mixer, let egg whites warm to room temperature—about 1 hour.
2. With electric mixer at medium speed, beat egg whites until soft peaks form when beaters are slowly raised.
3. At high speed, beat in 1 1/4 cups... - 41.6669
Cinnamon Almond Stars
1. In a small bowl, beat egg whites, cream of tartar, and salt with an electric mixer on high speed untiffrofhy. Very slowly beat in sugar, a little at a time, until all hasbeen incorporated and soft peaks form when beaters are raised. Set aside 1/4 cup for... - 30.0091
Quick Cinnamon Twists
MAKING
1 Pull each biscuit to about 6 inches in length.
2 In a bowl, add melted butter and dip the biscuits in it.
3 Dredge in the mixture of nuts and cinnamon sugar and twist
4 On an ungreased baking sheet, arrange the biscuits.
5 Bake in... - 33.0284
Pineapple Turnover Biscuits
Drain pineapple, reserving syrup.
Combine pineapple, brown sugar, butter, and cinnamon: divide in 10 muffin cups and center each with walnut half.
Add 1 teaspoon pineapple syrup to each cup and top with a refrigerated biscuit.
Bake in hot oven (425°) 12 to... - 26.5063
Nutty Cinnamon Sticky Buns
1. Melt margarine or butter in 9-inch round baking pan in 350°F oven.
2. Mix brown sugar, pecans and cinnamon in small bowl; sprinkle over melted margarine or butter in pan. Arrange biscuits in pan with sides touching (biscuits will fit tightly in pan).
3.... - 25.3819
Baked Shrewsbury Biscuits
Cream the fat and sugar and beat in the egg.
Sift flour with cinnamon, or add grated rind, and add to the creamed fat mixture.
Mix to a stiff consistency, using milk if required.
Roll out fairly thinly and cut out with a 2 1/2-in cutter.
Place on a greased... - 27.1611
Sugary Raisin Biscuits
About 15 minutes before serving: Preheat oven to 450°F.
Brush biscuit tops generously with some of melted butter.
Combine raisins, sugar and cinnamon; sprinkle over biscuits.
Fold biscuits in half, pinching dough to seal edges securely.
Place on cookie... - 33.5621
Plain Linzer Biscuits
Weigh and put on the pastry board the flour, butter and lard.
Rub well together, add the sugar, ground hazelnuts, 2 whole eggs, bicarbonate of soda, grated lemon rind and a pinch of cinnamon.
Knead together lightly, form into a loaf and keep in a cold place... - 33.1349
Orange-glazed Biscuits
Combine first 4 ingredients, and cook 2 minutes; pour into 9 greased muffin cups.
Sift together flour, baking powder and salt; cut in shortening.
Add milk, and stir with fork to make soft dough.
Place on lightly floured board, and knead gently... - 39.2246
Orange Peanut Biscuits
Sift the flour and the cinnamon together and mix in the nuts.
Cream the margarine with the sugar and then beat in the orange squash.
Fold in the flour, cinnamon and peanuts a metal spoon to make a soft dough.
Take small pieces of dough and roll into... - 36.7253
Chocolate Hazelnut Biscuits
Sift flour, icing sugar and cinnamon together; rub in butter until mixture resembles breadcrumbs. Mix in ground hazelnuts and lemon rind, add egg yolk and combine well to make a dough (your hand is best for this). Knead dough lightly until smooth and chill 30... - 31.6729
Orange Pinwheel Biscuits
Combine butter, orange juice, 1/2 cup sugar and grated rind, and heat just until butter melts and mixture is well blended.
Pour into a baking pan measuring about 6 by 10 by 2 inches.
Roll out biscuit dough 3/8 inch thick, in a 9 x 12 inch rectangle, and... - 32.2246
Chive Biscuits
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill in the refrigerator for at least 1 hour.
Roll out to a 5 mm (1/4 inch)... - 33.3734
Ginger Nut Biscuits
Sift the flour, sugar, soda, cinnamon, salt and ginger into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Beat the egg and syrup together, then gradually beat into the flour mixture to form a stiff dough.
Roll into small balls and... - 30.4524
Chocolate Biscuits
Cream the butter until it is light and fluffy.
Add the sugar gradually until the colour is very pale.
Sift in the flour, cinnamon powder and cocoa, stir in a little at a time until it is smooth.
Finally add the vanilla essence.
With your hands roll about a... - 37.7596
Quick Biscuit Braid
Cut each biscuit into thirds.
Roll each piece into a 6-inch rope.
Make a braid using 3 ropes; seal ends.
Place on a greased cookie sheet.
Brush with milk; sprinkle with dillweed or poppy seeds.
Place on lightly greased cookie sheet; bake at 350° for 8 to 10... - 24.8924
Jiffy Biscuit Twists
Cut biscuits in half; roll each to 5-inch stick.
Press tops of 2 sticks together; twist together.
Seal at bottom.
Place on greased baking sheet.
Brush with margarine; sprinkle with cornmeal and salt.
Bake at 450° for 8 to 10 minutes. - 26.8129
Savory Biscuit Bites
GETTING READY
1) In a bowl, combine the flour, ground rice, mustard, salt and pepper.
2) Add margarine to rub in.
3) Add cheese and beaten egg and mix to a stiff dough.
4) Divide the dough into 4.
5) Knead the paprika into half of one piece, form into a roll... - 47.1147
Caramel Biscuit Ring
MAKING
1. In an 8-inch circular baking dish, mix brown sugar, butter, water and cinnamon.
2. Cook on High for 1 minute.
3. When butter is melted, add nuts and mix well.
4. Divide the can of biscuits into ten equal parts.
5. Divide each part into quarters.
6.... - 41.2755
Baking Powder Biscuits
My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869
Biscuit Burgers
Combine ground beef and salt; shape into five patties.
In hot skillet brown the patties on both sides.
On lightly floured surface roll each biscuit to a 5 inch circle.
Spread five of the circles with mustard and catsup.
Place 1 beef patty on each; top with... - 39.1807
Sausage In Biscuits
GETTING READY
1. Preheat oven to 425° Fahrenheit.
MAKING
2. Lengthwise pat 7 biscuits.
3. Lightly apply mustard over each biscuit.
4. Into each biscuit, place a Vienna sausage and roll over; seal edges by pressing with fingers.
5. On a small baking sheet,... - 37.5989
Tangy Apricot Sugar Biscuits
Heat oven to 375°F.
Grease 9-inch round cake or pie pan.
Combine lemonade mix and sugar.
Separate dough into 10 biscuits.
Dip 1 side of each biscuit in melted margarine, then in sugar mixture.
Place rolls sugar-side-up in prepared pan.
With thumb, make... - 35.5042
Rich Short Biscuits
Rich short biscuits are flour and butter biscuits prepared with pastry flour. Baked in the oven to nice brown color, these rich short biscuits can be served with cold salads or as a cocktail accompanyment. - 35.4937
Sausage 'n Kraut Biscuit Turnovers
In medium skillet, cook onion in margarine until tender.
Add sausage and sauerkraut; cook over low heat for 10 minutes, stirring occasionally.
Stir in cheese and caraway seed.
Cool while preparing dough.
Heat oven to 375°F.
Separate dough into 10 biscuits;... - 36.5456
Cheese Breakfast Biscuits
Beat together the first 4 ingredients.
Flatten biscuits on ungreased baking sheet to about 3 1/2-inch circles, building up rim on sides of each.
Place about 1 tablespoon filling in center of each.
Sprinkle nuts over filled rolls.
Bake in moderate oven (375°)... - 33.036
Red Cherry Biscuits
In a large mixing bowl beat the butter and sugar until it is light and fluffy.
Rinse the cherries to take away the syrup, which will make them heavy, and dry on a kitchen towel.
Stir into the flour and form into a roll.
Cover well with cling film then chill... - 37.3064
Passion Fruit Biscuits
In a large mixing bowl beat the butter and sugar until it is light and fluffy.
Sift in the two flours then with your hands mix to a firm dough.
Cut the fruit in half and scoop out the pulp with a teaspoon.
Stir in the passion fruit pulp and transfer onto... - 37.815
Flaky Cheese Biscuits
Beat butter until creamy, gradually add finely grated cheese, egg-yolk, salt and paprika.
Work in sifted flour.
When well blended, refrigerate 1 hour.
Knead lightly, roll out on floured board to 1/4 in. thickness.
Cut out in 1 in. rounds; place on lightly... - 26.0138
Baking Powder Biscuits
GETTING READY
1) Preheat oven at 450°F.
MAKING
2) Sift the flour, baking powder, and salt.
3) Add in the shortening to the mixture, until it appears coarse.
4) Then add the milk and make a soft, smooth dough.
5) Take a flour-dusted board and knead the dough... - 36.1716
Fried Biscuit Puffs
Stir together flour, baking powder, and salt.
Cut in the shortening till mixture resembles cornmeal.
Gradually add the water, stirring with a fork (dough will be crumbly).
Turn onto floured surface; knead into a smooth ball.
Divide dough in half; let stand 10... - 36.0576
Up And Down Biscuits
Grease twelve 2 1/2-inch muffin cups; set aside.
In a large bowl stir together flour, baking powder, cream of tartar, and salt.
Using a pastry blender, cut in shortening until the mixture resembles coarse crumbs.
Make a well in the center of flour... - 33.1565
Up And Down Biscuits
1. Grease twelve 2 1/2-inch muffin cups; set aside. In a medium bowl mix flour, the 3 tablespoons sugar, baking powder, cream of tartar, and 1/2 teaspoon salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Make a well in the... - 31.6321
Sausages And Apple Biscuits
Sausages And Apple Biscuits is simply a delicious side dish recipe. A deadly combination of sausages and biscuit dough will surely tempt you to prepare this Sausages And Apple Biscuits on every party! - 40.2436
Tavern Biscuit Cutouts
1. In medium bowl mix together flour, sugar, mace, and nutmeg. With pastry blender or two knives, cut in butter until like coarse corn meal; add brandy, knead lightly together. Refrigerate until well chilled.
2. Start heating oven to 350°F.
3. On floured... - 31.6848
Microwave Sticky Biscuit Ring
MAKING
1. In a microwave glass bowl, tip in the sugar and butter and heat on ROAST (7) for 1 1/4 minutes till melted through.
2. Add the nuts, orange peel and cinnamon and mix well.
3. Separate each biscuit into 3 pieces and spread enough sweet mixture on... - 35.4742
Almond Biscuits
These almond biscuits are snacky little treats that can be served with tea or coffee. Baked with a simple batter of flour, eggs, sugar, milk, almonds and almond essence, these almond biscuits are crispy and light and can be stored in air tight containers. - 39.2628
Quick Cabbage Biscuit Bundles
Heat oven to 400°F.
In medium skillet, saute onion in margarine.
Add cabbage, caraway seed, pepper, salt and water; cook over medium heat for 8 minutes or until tender-crisp, stirring occasionally.
Cool.
Separate dough into 10 biscuits; press or roll each... - 39.6793
Healthy Whole Wheat Biscuits
Combine first 6 ingredients in a medium bowl; cut in margarine using a pastry blender until mixture resembles coarse meal.
Dissolve yeast in warm water.
Combine yeast mixture and buttermilk; add to flour mixture, stirring until moistened.
Cover and... - 38.4956
Healthy Whole Wheat Biscuits
GETTING READY
1. Dissolve the yeast in warm water
2. Preheat the oven to 425°
3. Prepare a baking sheet coated with cooking spray.
MAKING
4. In a large bowl, tip in the first 6 ingredients and mix well. Cut the margarine into the bowl till the mixture... - 42.5663
Biscuit Tortoni
MAKING
1. Set the refrigerator on coldest setting.
2. Take a bowl and add creams, pinch of salt and sugar and whip it until the mixture turns firm but not very stiff.
3. Take a 9-inch loaf pan or plastic box and spread the mixture over it and cover it with... - 40.9484
Basic Biscuit
1. Cream butter, sugar and vanilla until light and fluffy. Add egg and beat well. Fold in plain and self-raising flours, cover and refrigerate for 2 hours.
2. Roll heaped teaspoonfuls of mixture into balls. Place onto a greased oven tray, spacing well apart... - 27.3119
Flaky Cheese Biscuits
Cream the butter until it is fluffy.
Gradually beat in the cheese, egg yolk, salt and paprika.
Fold in the flour until the mixture forms a dough.
Chill in the refrigerator for 1 hour.
Knead for 3 minutes, then roll out to about .75 cm./ 1/4 in.thick.
Cut into... - 31.3639
Hungry Jack® Biscuits With Nuts
Heat oven to 375°F.
In small bowl, combine bacon, cheese, eggs, sunflower nuts, onion, salt, milk and hot pepper sauce.
Separate dough into 10 biscuits.
On 1 large or 2 small ungreased cookie sheets, press or roll 5 biscuits to 5-inch circles.
Spoon... - 42.1973
Chicken In A Biscuit
GETTING READY
1) Divide the dinner roll dough into two rectangles and cut each rectangle into 4 x 5 inch rectangles.
2) Press the perforations firmly to seal.
3) Preheat oven to 375 degree.
MAKING
4)Take a bowl and beat milk and creame cheese to make a... - 45.2774
Cheese Biscuits
MAKING
1) For the Electric Mixer Method, cream butter in a bowl.
2) Beat in cheese and blend.
3) In a medium bowl mix flour, salt and spices.
4) Gently add to butter cheese mixture and blend smoothly.
5) For the Food Processor Method, begin with grating... - 43.1714
Angel Flake Biscuits
Angel Flake Biscuits is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious Angel Flake Biscuits dish; I am sure you would love to share your experience with me. - 45.1534
Turkey And Biscuit Turnovers
Preheat the oven to 350°.
Lightly spray a cookie sheet with no-stick spray and set aside.
In a medium bowl, stir together the cream cheese, condensed soup, milk, salt and pepper until smooth.
Add the turkey, onions and pimientos, if desired.
Mix until well... - 45.0797
Chocolate Fork Biscuits
MAKING
1) In a bowl, combine butter and sugar and beat till light and fluffy.
2) Mix in the vanilla essence and gently fold in the flour and chocolate powder.
3) Break down and roll the mix into walnut-sized balls.
4) Arrange on a baking sheet.
5) Dip a... - 36.603
Biscuit Dough:
This recipe for biscuit dough is easy and simple and can be baked for any homemade pie. Prepared with flour, salt, milk and baking agents, the biscuit dough is quite light. - 25.2067
Honey Biscuits
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Cream together the honey, sugar and butter. Carefully work in all the remaining ingredients.
3) On a floured board, roll out the dough to thickness of 1/2-inch and then cut into 40 small... - 38.8846
Crunchy Biscuit With Whole Sesame Seeds
MAKING
1) In a mixing bowl, combine all the ingredients except oil.
2) With your hands, prepare a firm dough.
3) On a lightly floured surface, roll the dough into a shape of sausage.
4) Then, cut the dough into slices.
5) In a frying pan, heat oil.
6) In the... - 39.4786
Baking-powder Biscuits
Preheat oven to 450F.
Sift flour with baking powder and salt into medium bowl.
Cut shortening into flour mixture, with a pastry blender or 2 knives (used scissors-fashion), until mixture resembles coarse cornmeal.
Make a well in the center.
Pour in 2/3 cup... - 31.5479
Light And Crunchy Buttermilk Biscuits
Looking for a great teatime treat? Try these fun little treats that takes a little than an hour to make and makes for a sweet addition to any bake sale or tea time party. Betty shares a simple recipe of this easy, savory biscuits that tastes absolutely... - 97.6281
Tiny Hot Biscuits
Tiny Hot Biscuits is a delicious mouth-watering snack recipe. Try this amazingly irresistible Tiny Hot Biscuits dish; I bet you will get a lot of compliments for this one! - 37.1592
Flaky Buttermilk Biscuits With Homemade Fig Jam
Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169
Poppy Seed Ham Biscuits
GETTING READY
1) In a small bowl, add butter, onion, poppy seed, and mustard to combine until smooth.
2) Cover with a lid and place into refrigerator for a day to blend flavors.
3) Set the oven to preheat at 350°.
4) Return butter mixture to room temperature... - 35.6842
Feather Biscuits
GETTING READY
1) Set the oven at 450 degrees.
MAKING
2) In warm water, mix the yeast.
3) Stir it into buttermilk, blend well and set the mixture aside.
4) Mix sugar and flour.
5) Cut in the shorting until the mixture becomes coarse.
6) Pour buttermilk... - 38.2192
Cheddar Egg Stuffed Biscuit
GETTING READY
1. Preheat oven to 350°F
2. Spray an 8" non stick skillet with nonstick cooking spray
MAKING
3. Heat the skillet and saute bell pepper, onion and celery to it, cooking till softened, say a couple of minutes
4. Into a small cup, remove a... - 38.2651
Face Biscuits
1. Beat butter and sugar in bowl until light and creamy. Add egg and vanilla essence, beat. Sift flour into mixture. Mix.
2. Turn dough onto a lightly floured surface. Knead for 3-4 minutes or until dough is smooth.
3. Divide dough into two portions. Roll... - 37.2251
Strawberry Shortcake With Yogurt Biscuits
1. Toss the berries with 2 teaspoons of brown sugar.
2. In a small bowl mix together the sour cream, lemon zest and remaining brown sugar.
3. Preheat the oven to 450°.
4. In a large bowl stir together 1 1/4 cups of the flour, the baking powder, baking soda,... - 35.0754
Easy German Biscuits
Dissolve yeast in warm water.
In a large bowl, combine flour, sugar, baking powder, salt and baking soda.
Add yeast mixture, buttermilk and oil; stir well.
Cover and refrigerate at least 12 hours.
Punch down.Turn onto a floured board and roll out to 1... - 33.8469
Slivered Country Ham With Finger Biscuits
For biscuits: Preheat oven to 425°F.
Grease baking sheet.
Combine dry ingredients in deep bowl.
Using pastry blender, cut in butter until mixture resembles coarse meal.
With fork, add milk and toss gently; do not overmix (use only enough milk to make dough... - 42.4132
Biscuit Pocket Subs
GETTING READY
1Preheat the oven to 400°F.
2) Using a rolling pin, flatten the biscuits into 4 inch rounds.
MAKING
3) On each biscuit place 2 pieces of each type of meat and 2 pieces of cheese and top with onion rings.
4) Place with remaining biscuits, pinch... - 38.0846
Chicken Crackling Biscuits
The yellow fat removed from the chicken should be cut into small pieces and rendered over low heat until fat is extracted and only golden crisp cracklings remain.
Lift cracklings from liquid fat and keep both refrigerated until ready for use.
If only a small... - 33.6225
Lemon Crumble Biscuits
GETTING READY
1. Grease 2 large baking trays.
2. Rub or cut the fat into the flour until the mixture resembles fine breadcrumbs.
MAKING
3. Add the sugar, egg yolks and lemon rind and mix well with a fork.
4. Using floured hands, knead the mixture to a smooth... - 36.8335
Skillet Chicken And Biscuits
1. Preheat oven to 450°.
2. Combine soup and sour cream in a large nonstick skillet; add chicken and next 4 ingredients. Bring to a boil; cover, reduce heat, and simmer 8 minutes or until vegetables are tender. Sprinkle with parsley.
3. Unroll dough,... - 31.059
Cinnamon Monkey Bread
GETTING READY
1.Take a 73/8X35/8X21/4 inch non stick loaf pan and using a pastry brush, grease it with margarine.
2. Preheat the oven to 350 degrees F.
MAKING
3. Take a small bowl and add in cinnamon and sugar.
4. Mix well and set aside.
5.Cut each of the... - 40.3414
Cinnamon Twists
GETTING READY
1) Preheat oven hot to 400F.
MAKING
2) Grease a cookie sheet lightly.
3) Draw out biscuit to form a 4-inch ring.
4) Spread 1/2 teaspoon butter on each.
5) In a bowl mix sugar and cinnamon. Sprinkle on the buttered rounds.
6) Halve the pieces... - 43.8085
Whole Wheat Honey Biscuit Mix
This Whole Wheat Honey Biscuit Mix tastes amazing ! I use it for making really delicious crumbly cakes ! Just try this Whole Wheat Honey Biscuit Mix and let me know if you like it ! - 38.9523
European Biscuits
Soften the butter and cream together with the sugar and syrup until light and fluffy.
Add the egg and whisk until well combined.
Sift flour, baking powder, cocoa and the cinnamon together and then add half to the mixture and mix.
Then mix in the other half... - 45.8583
Cinnamon Nut Slices
Slice refrigerated cookie dough in 1/4 -inch slices.
Combine pecans and cinnamon; dip one side of cookies in pecan mixture.
Place nut side up on ungreased cookie sheets.
Bake in 375° oven 8 to 10 minutes or till cookies are lightly browned. - 19.7375
Strawberry Short Biscuits
Spring time calls for a fresh dessert with strawberries as they ripen! This is a cake which is deliciously put together! Watch the video for more! - 122.486
Honey Roll Ups
Combine honey and cinnamon.
Roll each biscuit to a 4-inch circle.
Spread with honey mixture.
Sprinkle chopped nuts or raisins over.
Fold biscuit into shape of a cornucopia, pinching the pointed end to seal.
Arrange in a circle in 8x1 1/2-inch round pan with... - 30.0754
Cinnamon Apple Whirls
In a saucepan, combine pie filling, fruit juice, butter, nuts, and topping mix from the caramel rolls.
Bring to boiling.
Pour into ll x 7 x 1 1/2-inch baking pan.
Top with caramel rolls.
Bake at 375° for 20 to 25 minutes. - 33.233
Spanish Anise Biscuits
1. Reserve 2 tablespoons of sugar. In a medium bowl, stir together remaining sugar, flour, aniseed, and salt; make a well in center. In a cup, combine egg, oil, and ice water; pour into well in flour mixture. With a fork, stir until a smooth dough forms.... - 29.5138
Homemade Biscuit Mix
This Homemade Biscuit Mix is really delicious and versatile ! I use it extravagantly in making my desserts. Try this Homemade Biscuit Mix yourself and let me know if you like it ! - 35.2722
Cinnamon Apple Torte
Heat oven to 425°.
Prepare pastry as directed except stir cinnamon into flour.
Divide pastry into 6 equal parts.
Roll each into a 7-inch circle; place on ungreased baking sheets.
Prick circles with fork; sprinkle each with 1 tablespoon sugar.
Bake until... - 35.4103
Cinnamon Crescent Puffs
1. Preheat oven to 375°.
2. Unroll crescent roll dough, separate into 16 triangles. Add about 2 teaspoons cinnamon chips onto each triangle, gently press chips into dough. Roll up each triangle, starting from short side of triangle to opposite point. Curve... - 27.0533
Cherry Brunch Rolls
Set Power Select at MEDIUM.
Combine 1/2 cup brown sugar, cherries, coconut and cinnamon; sprinkle into 8-inch or 1 1/2 quart-round baking dish with small glass inverted in center to form ring shape.
Dip each biscuit into melted butter and then in remaining... - 34.4864
Cinnamon Crisps
1. Place butter and 3/4 cup / 170 g / 5 1/2 oz sugar in a bowl and beat until light and fluffy. Add egg and beat well.
2. Sift together flour, baking powder and bicarbonate of soda and stir into butter mixture. Turn dough onto a floured surface and knead... - 27.5103
Cinnamon Crisps
1. Place butter and 3/4 cup / 170 g / 5 1/2 oz sugar in a bowl and beat until light and fluffy. Add egg and beat well.
2. Sift together plain flour, self-raising flour and bicarbonate of soda and stir into butter mixture. Turn dough onto a floured surface and... - 30.3427
Sugar-glazed Cinnamon Wedges
In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal.
Add yogurt and mix thoroughly.
Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1... - 33.5047
Cinnamon Loaf
MAKING
1. Combine egg, biscuit mix and milk.
2. Mix well.
3. Turn dough out onto floured board and knead lightly.
4. Roll into loaf shape.
5. Spread with butter.
6. Sprinkle with mixture of cinnamon and sugar.
7. Roll, beginning at long edge.
8. Seal.
9.... - 42.0841
Cinnamon Crisps
Make any time up to 1 week ahead:
1. Sift flour with baking powder and salt.
2. In small bowl, with mixer at medium speed, cream butter with sugar, egg, and vanilla until light and fluffy. Add flour mixture gradually, beating until smooth and blended.... - 37.3286
Cinnamon Nut Balls
Sift together flour, baking powder and salt.
Beat margarine, sugar replacement, egg and vanilla until creamy.
Add flour mixture, stirring to mix completely.
Refrigerate 1 hour.
Shape level tablespoonfuls of cookie dough into balls and roll each one in mixture... - 36.4853
Cinnamon Cookies
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) Sift the flour, cream of tartar and salt together.
3) In a large bowl, cream the sugar and margarine.
4) Stir in the eggs, then gradually stir in the sifted flour mixture.
5) Mix well and refrigerate the... - 39.9243
Cinnamon Graham Crackers
These crackers are baked in the kitchen, easily and wonderfully. Try them out for yourself by watching this video. Natalie shows you exactly how to go about it in this video! - 116.844
Super Colossal Cinnamon Pecan Ring
1 Grease a 14-inch pizza pan; set aside. On a lightly floured surface, flatten thawed dough slightly. Cut each loaf of dough into 4 pieces
(8 pieces total). Form each piece into a rope about 18 inches long. Brush entire surface of each rope with melted... - 36.5216
Continental Cinnamon Snails
Add crumbled yeast to milk, stand 5 minutes; add egg-yolks.
Beat with rotary beater 3 minutes.
Add to flour mixture, mix to a soft dough.
Wrap in waxed paper or aluminium foil, refrigerate overnight.
Remove from refrigerator 1/2 hour before dough is to be... - 35.8822
Cinnamon Ring
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large mixing bowl and combine salt, 1/4 cup sugar and margarine in it.
3) Add hot milk and stir until margarine melts completely.
4) Add 1 cup of flour and blend with mixer.
5) Add 1 cup flour and... - 44.054
Cinnamon-nut Crescents
GETTING READY
1) Preheat oven to 400° F.
MAKING
2) Take 1 cup warm water and dissolve yeast in it.
3) Take a mixing bowl and combine salt, 1/4 cup sugar, half the flour and shortening in it.
4) Add the yeast mixture to it and beat thoroughly for about 2... - 44.4502
Spiced Cinnamon Cookies
Try out this extremely delicious Spiced Cinnamon Cookies!! An awesome treat for any season and any time of the day. Here's a simple recipe for to help you treat your family and friends! - 45.7642
Cinnamon Nut Crescents
Dissolve yeast in 1 cup warm water; add 1/4 cup sugar, salt, shortening and half the flour.
Beat thoroughly for 2 minutes; add egg, mixing well.
Beat in remaining flour gradually until smooth.
Cover with damp cloth; refrigerate until ready for use.
Punch... - 40.9871
Sugar Glazed Cinnamon Wedges
In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal.
Add yogurt and mix thoroughly.
Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1... - 31.9775
Cinnamon Pecan Braids
In a mixing bowl, dissolve yeast in 1/4 cup warm water.
Add eggs and remaining water; mix well.
In another bowl, combine the flour, sugar and salt.
Cut in butter until crumbly.
Beat into yeast mixture (do not knead).
Cover and refrigerate overnight.
For... - 44.6405