GETTING READY 1. Preheat oven to 175 degrees centigrade. 2. In a greased bowl, add popcorn and set aside. MAKING 3. In a saucepan, add sugar, corn syrup, water, cinnamon candy and bring to a boil, stirring constantly. Boil for another 5 minutes without... - 39.7538

Pour popcorn into Stoneware Baking Bowl. Add dried fruit and stir. Put suga cinnamon and salt into Flour/Sugar Shaker. Shake over popcorn mixture, toss well and serve. - 25.6016

MAKING 1. In a saucepan cook combining sugar, corn syrup, salt, spices, butter and water over low heat, stirring until sugar dissolves. 2. Wash crystals from side of pan and cook over medium heat to 245° on candy thermometer until firm ball stage. 3. Remove... - 39.7642

MAKING 1) In a saucepan, heat butter and honey. 2) Mix in the cinnamon, nutmeg and ginger and stir till dissolved. 3) In a large bowl, add popcorn, spice mix and toss well. 4) Serve hot. SERVING 5) Dust lightly with cinnamon and drizzle with honey and serve. - 32.1626

MAKING 1. In a 9-inch skillet, melt the margarine over medium heat 2. Add all the ingredients except the cinnamon 3. Use a spoon to toss the ingredients well FINALIZING 4. Sprinkle with cinnamon just before serving SERVING 5. Serve immediately - 36.8385

MAKING 1. In a popcorn popper, add oil, sugar, cinnamon, nutmeg, corn syrup, heat and stir well Until bubbling. 2. Now, add popcorn, cover and shake, until all popcorns are popped. Remove from heat. SERVING 3. Serve warm. - 33.8491

MAKING 1) In a large mixing bowl, place the popcorn. 2) On top, sprinkle oil. 3) To this, add the dates, peanuts, and cinnamon. Toss well to mix. SERVING 4) Serve peanut popcorn as a healthy snack for a kids party. - 32.1436

Place the popcorn in a large bowl; lightly spray with canola nonstick spray and toss. Lightly spray with canola nonstick spray again, then sprinkle the spices over the popcorn. Toss, then serve at once or store in zip-close plastic bags up to 1 month. - 21.5456

In a large bowl, combine popcorn, nuts and coconut. In a saucepan, combine the butter, sugars, corn syrup, coffee and cinnamon. Bring to a boil over medium heat; boil and stir for 5 minutes. Remove from the heat; stir in vanilla. Pour over popcorn mixture and... - 46.2514

1 Heat oven to 300°F. Line a baking sheet with foil and lightly coat with cooking spray. 2. Whisk butter, egg whites, sugar substitute, vanilla, cinnamon, and salt in a bowl. 3. Put cereal and nuts in a large bowl. Add butter mixture; toss to blend. Add... - 30.8483

Preheat oven to 325°F. One cup at a time, blend popped popcorn in blender at low speed, until you have 1 1/2 cups of finely ground popcorn. In medium bowl, beat egg whites on high speed. At lower speed, add sugar gradually until egg whites are glossy and... - 33.5398