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Cinnamon Pastry Recipes
Enjoy our collection of cinnamon pastry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cinnamon pastry recipes.
SL: 2053
Cinnamon Pastry
Cut margarine into flour, salt and cinnamon until particles are size of small peas.
Sprinkle in water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to 2 teaspoons water can be added if... - 16.4276
Cinnamon Butterfly Rolls
1. In large bowl, combine sugar, salt, yeast, and 1 cup flour. In 1-quart saucepan over low heat, heat milk and 1/2 cup butter or margarine (1 stick) until very warm (120° to 130°F.). Butter or margarine does not need to melt.
2. With mixer at low speed,... - 39.519
Easy Cinnamon Rolls
Finger foods in varieties are effective in keeping up party spirits in BBQ or parties. Check out chef Garry showing how to make simple and easy cinnamon rolls just right for any kind of a party. So tempting to crunch! - 105.169
Cinnamon Pinwheels
Cinnamon Pinwheels is an extremely tasty and unique pastry. The last time I served it for an informal party at home, the guests loved it. Try this Cinnamon Pinwheels recipe and you will understand why. - 39.1316
Cinnamon Honey Baklava
Pura is a yummy pastry made from almonds sugars and spices. You can delightful effect of this cinnamon honey syrup soaked pastry on your taste buds. Stop drooling and take this amazing Pura recipe down! - 40.656
Cinnamon Almond Baklava
Combine almonds, sugar, and cinnamon.
Place 8 sheets of phyllo pastry, one at a time, in bottom of an 8 X14 X 2 inch pan, brushing each sheet with melted butter.
Sprinkle top sheet generously with some of the nut mixture and place 2 buttered phyllo sheets on... - 34.4613
Cinnamon Buns
1. Make dough: Sprinkle yeast into very warm water in a 1-cup measure. ("Very warm" water should feel comfortably warm when dropped on wrist.) Stir in 1 teaspoon sugar and allow to stand 10 minutes, or until mixture begins to foam.
2. Heat milk, sugar, salt... - 39.6988
Cinnamon Sticky Buns
Dissolve yeast and 2 teaspoons (10 mL) sugar in warm water.
Measure 3/4 of flour into a bowl.
Add sugar and salt.
Cut in margarine until mealy.
Add eggs to yeast and stir into dry ingredients.
Add enough remaining flour to form a soft dough and knead until... - 39.8559
Blueberry Cinnamon Cobbler
Following directions on turnover pastry box, make 2 turnovers.
Wrap and freeze for another day.
Store icing in the refrigerator.
Pour pie filling into 8 x 12-inch baking pan.
Stir in remaining turnover filling and lemon juice.
Heat for 10 minutes at 400°... - 31.6712
Cinnamon Chocolate Pie
Cinnamon Chocolate Pie! Isnt your mouth watering? I can almost smell this wonderful Cinnamon Chocolate Pie. Trust me once you make this dessert you will get addicted to it and keep making it for sometime! I still haven tgot tired of this lovely dssert!! - 48.4773
Cinnamon Churros
Cinnamon churros are a heartthrob all over Latin America, but have you ever thought how nice it would be if you could make it at home and let your kids eat as much as they like, because you've made them? Here is a lovely recipe which will empower you to make... - 109.014
Cinnamon Sour Cream Pie
Put all the ingredients except the pecans and the pie crust in a blender or food processor.
Process at medium speed until well mixed.
Scrape the sides a few times, if necessary.
Add the pecans if you're using them, and pulse a few times to blend.
Pour into... - 37.3065
Baked Almond Apples In Pastry
For pastry: Combine 1 cup flour, sugar, lemon peel and salt in medium bowl.
Mix in butter, using fingertips, until mixture is consistency of fine meal.
Add water and gather ingredients into a ball.
Turn out onto counter and do a fraisage (push dough out along... - 42.8018
French Streusel Pastry
Cut shortening and butter into flour and salt with pastry blender or at low speed of mixer, until particles resemble coarse crumbs.
Reserve 1 cup.
Combine water and food coloring.
Sprinkle over flour mixture while stirring with fork, until dough is moist... - 36.5378
Rugelach
For filling: Combine walnuts, raisins, sugar and cinnamon in small bowl and blend well.
Set aside.
For dough: Combine 3 1/2 cups flour with sugar, butter, eggs, honey, baking powder and salt in large bowl, adding more flour as necessary to make pliable... - 44.0953
Baked Rhubarb With Pastry Topping
1. Toss rhubarb with 1 1/4 to 1 1/2 cups sugar, cinnamon, and lemon peel in a 1 1/2-quart shallow baking dish. Drizzle with lemon juice.
2. Prepare pastry and roll out 1 inch larger than overall size of baking dish. Cut slits near center to allow steam to... - 29.8912
Classic Short Crust Pastry
Sift flour, salt, baking powder;chop in butter until very fine.
Add 4 tblspns, iced water gradually - sprinkling all over.
Take a spoon and mash together (a wooden spoon is preferable).
Roll out to 1/4" thick.
Bake for about 10 — 15 mins.
in a hot... - 28.0308
Apple Pastries
Sift flour, 1/4 cup sugar and salt together into a bowl.
Add shortening and cut in finely.
Beat egg yolks and sour cream together lightly with a fork and add to dry ingredients.
Blend well (dough will be stiff).
Wrap in waxed paper and chill 30 minutes.
Heat... - 42.4608
Spicy Pastry
What better way can there be to end your meal than with this wonderfully delicious Spicy Pastry ! Here's is an extermely simple recipe for Spicy Pastry for you to try and WOW your friends and family! - 43.4792
Danish Pastry Wreath
Beat butter and 1/4 cup flour until smooth.
Fasten a sheet of waxed paper to a smooth surface with a little water.
Spread butter/flour mixture on waxed paper to form an 8 x 12-inch rectangle.
Transfer waxed paper to a cookie sheet and refrigerate.
Warm the... - 38.944
Poppy Seed Strudel
Preheat the oven to 400 degrees.
Mix together the poppy seeds, sugar, raisins, cinnamon and lemon rind.
Place one leaf of strudel dough unfolded on a damp cloth.
Brush the dough with melted butter and sprinkle with bread crumbs.
Place the second leaf of dough... - 40.2745
Niagara Apple Cheese Betty
Combine bread crumbs and cheese.
Mix sugar and cinnamon.
Arrange layers of apples, sugar mixture, and crumb mixture in a greased casserole, making 3 layers of each.
Drizzle water over last sugar mixture and top with last crumb mixture.
Bake at 375°F about... - 31.9161
Johnny Appleseed Pie
Combine 1/3 cup sugar and cinnamon; mix with apples.
Turn into unbaked pastry shell.
Top with chocolate pieces.
In small bowl combine biscuit mix and 1/4 cup sugar.
Cut in butter or margarine till mixture resembles coarse crumbs.
Sprinkle evenly over... - 36.59
Baklava
Shell walnuts and finely chop the meat.
Add sugar and cinnamon and mix well.
Butter a large baking pan and line with 5 sheets of phyllo pastry, buttering each sheet evenly.
Spread some of the nut mixture over entire surface.
Add 2 buttered pastry sheets and... - 33.155
Pumpkin Pie
Pumpkin is good to be used in desserts for even casual occasions besides holidays. Check out the video showing how to make Pumpkin pie in simple steps that goes well with any meal. Makes a great treat for kids! - 17.5339
Rhubarb And Fruit Pie
Rhubarb pie is only good if you know how to make it properly. So, to make your life simpler here is a rhubarb and fruit pie which is simply made in Jameela's kitchen and she shows you how effortless it is to make this pie and it tastes out of the world. - 75.0207
Sweet Potato Pie
Sweet Potato Pie is a well loved dish that is often made again and again at my home. Try this Sweet Potato Pie recipe for yourself and you will understand why it is so addictive! - 45.127
Cannoli Di Ricotta
Mix the flour, sugar and cinnamon together in a bowl, and cut in the shortening until the mixture is fine.
Add beaten eggs, reserving 2 tablespoons, and blend into flour and shortening, then add just enough water to make a smooth ball of dough.
Knead for 1... - 38.8207
Pretzel Cookies
This Pretzel Cookies is something I would like to make for myself! In fact, all my friends and folks love it for its blend of flavors. Give it a try and treat your loved ones! - 38.8224
Filbert Chocolate Bars
Spread nuts in a shallow baking pan.
Roast in a 350° oven for 10 to 12 minutes or until golden beneath the skins; let cool.
Whirl nuts, about a third at a time, in a blender (or whirl entire amount in a food processor) until finely ground.
Set... - 41.5501
Rolled Baklava
Take 4 sheets of phyllo pastry, keeping remaining sheets covered with a damp towel.
Brush each sheet with melted butter and lay one on top of the other.
Mix walnuts, sugar, cinnamon, and clove.
Sprinkle some of the mixture evenly over the top buttered sheet... - 34.914
Pumpkin Pie
Preheat the oven to 425 degrees with the rack near the bottom.
Prepare the pastry shell with standing fluted rim.
Brush with a little of the beaten egg and chill while preparing the filling.
Mix the remaining beaten eggs with all the other ingredients.
Pour... - 37.1499
Apple Dumplings Deluxe
1 Grease a 13x9x2-inch baking pan. Set aside.
2 For dough, in a medium mixing bowl combine the egg and sour cream. In a large mixing bowl stir together the flour, the 2 tablespoons granulated sugar, baking powder, baking soda, and salt; add to sour cream... - 36.2904
Big Apple Dumplings
1 For sauce, in a medium saucepan combine the water, the 1 1/4 cups sugar, and 1/2 teaspoon cinnamon. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes. Add the 1/4 cup butter or margarine. Set aside.
2 Meanwhile, for pastry, combine the flour... - 34.3041
Apple Turists
Make a well in the Mix.
Add milk and stir with a fork (25 strokes).
Turn onto a sheet of waxed paper.
Knead well 6 times.
Roll out dough on a lightly floured pastry cloth or board into an 8x8 inch square.
Spread with butter.
Spread apples, sugar, and cinnamon... - 39.4393
Feuilletes Of Pears Bourdaloue
Combine wine, sugar, cinnamon, zest and cloves in heavy-bottomed large saucepan and bring to boil over medium-high heat.
Reduce to simmer, add pears and cook until tender.
Cool, then cover and chill overnight in liquid.
For pastry cream: Combine egg yolks and... - 43.3732
Streusel Topping
Using fingertips, combine all ingredients in small mixing bowl.
Crescents: Roll pastry 1/8 inch thick.
Cut into long strips 5 inches wide.
Cut strips into triangles 2 inches wide at base.
Place about 1 teaspoon filling at base of triangle and roll; twist ends... - 32.862
Walnut Sticks
Prepare piecrust mix with apricot nectar instead of water, following label directions; divide in half.
Roll out, half at a time, on a lightly floured pastry cloth or board to a rectangle about 13x8; trim edges even to make a rectangle, 12x7.
Mix walnuts,... - 31.8904
Peach Puffs
Put 1 1/2 tablespoons butter into each of two 9 inch pie pans.
Set in oven while oven is preheating.
Put eggs, milk, and lemon peel into an electric blender container.
Cover and blend at high speed until thoroughly combined and lemon peel is finely... - 44.0596
Raisin Turnovers
Combine raisins, water, and orange juice in saucepan.
Bring to a boil and boil 5 minutes.
Then add sugar, tapioca, cinnamon, and salt.
Cook and stir until mixture again comes to a boil.
Remove from heat.
Add vinegar, butter, and orange rind; blend.
Cool.
Roll... - 41.0262
October Cobbler
Yummy October Cobbler! I prepared this yummy dish for a pot luck we had arranged for my sister's bridal shower and I happily witnessed the dessert bowls being licked clean with enthusiasum! Try this wonderful October Cobbler for yourself. - 45.9661
Apple Pie
1. Put the apples in a medium-sized saucepan and add the apple juice, salt, cinnamon, allspice, and cloves. Mix the cornstarch with apple juice and lemon juice and stir into the apple mixture. Add the honey and bring mixture to a boil. Cook, stirring, until... - 37.4197
Sticky Buns With Dry Fruits
Sticky Buns is a very tempting dessert which you would love to serve to your dear ones. Enjoy this recipe on the coming get together party! - 44.394
Cinnamon Stars
1. Day before: In small bowl of electric mixer, let egg whites warm to room temperature—about 1 hour.
2. With electric mixer at medium speed, beat egg whites until soft peaks form when beaters are slowly raised.
3. At high speed, beat in 1 1/4 cups... - 41.6669
Cinnamon Stars
Work almonds through a nut grinder or blend in an electric blender.
Set aside.
Beat egg whites and salt until they hold a shape.
Beat in confectioners' sugar, a little at a time, and continue beating until the mixture stands in peaks.
Stir in the cinnamon and... - 35.8531
Sweet Cinnamon Stars
Shake almonds in a clean dry cloth to rub off any loose material, but do not blanch.
Grate almonds moderately fine.
(This requires time and patience, but the characteristic quality can only be obtained by grating.) Grate lemon rind, using only the yellow... - 37.7856
Quick Chocolate Pastries
Prepare pastry cups as directed in recipe.
Cool completely.
Combine pudding mix and milk in saucepan; add gelatin and cinnamon.
Cook and stir as directed on package until pudding is very thick.
Cool.
Beat egg white until very stiff.
Fold into pudding... - 33.9397
Baked Rhubarb With Pastry Topping
Toss rhubarb with 1 1/4 to 1 1/2 cups sugar, cinnamon.
and lemon peel in a 1 1/2-quart shallow baking dish.
Drizzle with lemon juice.
Moisten rim of dish with cold water.
Carefully place Pastry Topping over rhubarb and trim edge, allowing 1/2 inch to hang... - 39.2902
Rhubarb Freeze In Pastry Tart Shells
This Rhubarb Freeze In Pastry Tart Shells is by far one of the best fruit desserts I have ever tried. The freshness of rhubarb in the spiced up cinnamon flavoring is so mind blowing to taste. Give this Rhubarb Freeze In Pastry Tart Shells a try for sure! - 41.399
Apricot Hazelnut Pastries
1. Preheat oven to 375°.
2. Place 1 phyllo sheet on a cutting board or work surface (cover remaining dough to keep from drying); lightly coat with cooking spray. Top with 1 phyllo sheet; spray with cooking spray. Cut lengthwise into 4 equal strips.
3. Place... - 30.2507
Cream Cheese Pastries
GETTING READY
1) Preheat the oven to 375°.
2) In a large bowl, soften yeast in the warm water.
3) To prepare the filling, use a small bowl, to beat one egg, softened cream cheese, 3/4 cup sugar, and 2 teaspoons of the vanilla until well combined. Set filling... - 42.8381
Puff Pastry Apple Tartlets With Contempo Caramel Sauce
To Prepare Pastry: Preheat oven to 375°F.
If puff pastry is folded in thirds, to eliminate the creases, fold it in half and on a lightly floured board, roll to 1/4-inch thickness.
Cut out 2 apple shapes about 6 inches wide and 5 inches long.
Cut out 4 leaves... - 43.7243
Flaky Phyllo Pastries
1. Place the apples, raisins, 1/3 cup of apple juice, maple syrup or honey, cinnamon, and nutmeg in a medium-sized pot, and stir to combine. Place the pot over high heat and bring to a boil. Reduce the heat to low, cover, and simmer for about 8 minutes, or... - 38.2465
Chocolate Pastry Torte
Heat oven to 425°.
Blend syrup, coffee and cinnamon.
Add 1/4 cup syrup mixture to pie crust mix; mix thoroughly.
Divide into 6 equal parts.
Roll each part into a 7-inch circle on well-floured cloth-covered board.
Trim edges to make even.
Place circles on... - 35.0534
Apples And Figs Pastries
How to make tasty apple and figs pastries that are considered a popular breakfast or snack items in Morocco. Add your own personal touch to this recipe by updating the filling! - 50.2952
Not-so-danish Pastry
This Not-So Danish Pastry is a breakfast temptation for my entire family. Somewhat like the Cheese Danish , but not actually so might leave you asking for the original but this pastry is no less when it comes to mesmerizing powers ! Just try out this Not-So-... - 25.3313
Pastry Filled With Nuts And Honey
Butter the bottom and sides of a large baking pan about 40 cm x 30 cm/16 in x 12 in.
Lay a sheet of phyllo in it, and brush with melted butter.
Place a second pastry sheet on top of the first, and butter again.
In this way, butter about 8 layers of... - 42.0445
Fried Sweet Pastries
In large bowl of an electric mixer, beat eggs and 1/4 cup of the sugar until thick and lemon colored.
Stir together baking powder, salt, and 1 1/2 cups of the flour; gradually add to egg mixture, beating until well blended.
Stir in 21/4 cup more of the... - 29.9547
Viennese Chocolate Dream Pastries
GETTING READY
1 Preheat the oven to 425°Fahrenheit.
2 Let both the pie crust pouches stand at room temperature for 15 to 20 minutes.
MAKING
2. Remove 1 pie crust from pouch, unfold the crust; press out fold lines.
3 On ungreased cookie sheet or... - 45.9393
French Pastry Cake
Cream margarine or butter and cream cheese with sugar and saccharin.
Add the eggs, sour cream, mayonnaise, and vanilla extract; beat well.
Mix the flour, baking powder, and baking soda and add to the batter.
Put half the batter into a tube pan or bundt pan... - 37.8033
Crescent Honey Nut Pastries
Heat oven to 350°F.
In saucepan, combine all glaze ingredients; heat to boiling.
Cook over low heat for 3 minutes.
Cool while preparing pastry.
In small bowl, combine nuts, cinnamon and honey.
Separate dough into 4 rectangles; firmly press perforations to... - 38.6019
Apple Pastry
This Apple Pastry tastes so fresh and heavenly at the end of the day, after my usually spicy dinner. Try out this Apple Pastry and let me know what you feel about it! - 37.2277
Phyllo Apple Pastries
Peel, core, and slice apples very thin to make 4 cups.
Mix lemon juice, honey, salt, and cinnamon.
Pour over apples.
Add nuts or raisins.
Cut phyllo sheets in half.
Cover half with waxed paper or a damp cloth.
Brush top sheet lightly with melted butter.
Lift... - 40.6741
Spiced Pastry
Sift first 5 ingredients together into large bowl; add almonds.
Cut in butter until mixture resembles meal; add egg.
Knead lightly; form into ball. - 29.1157
Pumpkin Pastries
Divide dough into 12 equal pieces.
Press each piece into a 2 1/2 or 3 inch tart shell and prick all over with a fork.
Chill 30 minutes.
Place shells on a baking sheet and bake in a preheated 400° oven 10 to 12 minutes or until they are golden... - 41.244
Raspberry-almond Pastry
Sift first 5 ingredients together into large bowl; add almonds.
Cut in butter until mixture resembles meal; add egg.
Knead lightly; form into ball.
Press 2/3 of the dough into 10 x 16-inch baking pan; spread with raspberry jam.
Roll remaining dough out; cut 4... - 40.7068
Cheese Pastry Apple Pie
Sift flour and salt into a bowl and cut in shortening until mixture looks like oatmeal.
Chop butter in coarsely, then stir in cheese with a fork.
Sprinkle mixture with the cold water and stir until particles cling together.
Gather into a ball and chill for 20... - 38.2887
Apple Pastry
1. In small mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and refrigerate for at... - 30.4726
Danish Pastry
In a small bowl sprinkle the yeast in the warm water.
Set aside.
Knead the two-third cup butter with two-third cup flour.
Roll between two sheets of waxed paper into a six-by-eight-inch rectangle.
Set aside.
Combine the milk and sugar in a separate bowl.
Add... - 39.9065
Cinnamon Flavor Palmiers
Easy French style palmiers make a great variation from normal cookies...a real gift in the cookie box. This is a fine video to prepare cinnamon flavor palmier - a French cookie made from puff pastry. It just takes very few ingredients to prepare these... - 108.587
Apples In Pastry Robes
MAKING
1 To make the filling: In a food processor fitted with the metal blade, grind the walnuts and sugar until finely chopped.
2 Transfer to a medium saucepan and stir in the milk, bread crumbs, cinnamon, and lemon zest.
3 Bring to a boil over... - 44.4684
Spicy Pastry
MAKING
1) In a large bowl, sift together all the dry ingredients such as flour, sugar, baking soda, salt, cinnamon, ginger and, cloves.
2) Now cut the shortening into two parts, one to the consistency of cornmeal and the other to the consistency of peas. Add... - 38.352
Royal Pastry
Place one-sixth of the phyllo leaves on lightly greased 9 x 13 in. (23 x 33 cm) baking dish.
Combine melted butter and the slightly beaten egg white in cup; beat with fork to blend.
Brush phyllo leaves lightly with some of the butter mixture.
Repeat entire... - 38.3198
Cinnamon Twists
Preheat the oven to 400 degrees.
Beat the egg with 1 tablespoon of water and set aside.
Mix the cinnamon and sugar together.
Unfold the pastry sheet on a lightly floured surface and roll into a 10x14 inch rectangle.
Cut in half lengthwise.
Brush both pastry... - 34.036
Saskatoon Pie With Pastry
Prepare pastry.
Wash saskatoons, toss with lemon juice, and turn into unbaked pie shell.
Mix sugar, flour, salt, and spices.
Pour over saskatoons.
Dot with butter.
Cover with top crust.
Bake at 425°F 10 minutes, then reduce temperature to 350°F and bake 25... - 34.077
Freezer Danish Pastry
GETTING READY
1. In a large mixing bowl, beat butter and 1/4 cup flour using a wooden spoon until smooth.
2. On a wet surface, place wax paper and spread the mixture to 12x8 inch rectangle.
3. Shift the wax paper on a cookie sheet and refrigerate.
4. In a... - 40.9424
Almond Crescent Pastries
Heat oven to 375°F.
Generously grease 8 or 9-inch square pan.
In small bowl, combine sugar, almonds, cinnamon and almond extract.
Separate dough into 4 rectangles.
Place 2 rectangles in prepared pan; press over bottom, sealing perforations.
Spread half of... - 39.7392
Not So Danish Pastry
In small bowl combine cottage cheese with sweetener, extract, and cinnamon.
Spread on toast and place under broiler until hot and bubbly. - 26.3349
Danish Pastry Stars
Measure lukewarm water into small bowl, add the teaspoon sugar and the yeast; let stand 10 minutes.
Mix flour with the 2 tablespoons sugar and the salt in a larger bowl, then shred the firm butter, using a medium shredder, into dry mixture.
Stir until butter... - 39.7482
Apple Pie With Whole Wheat And Rice Pastry
Sift flours and salt together.
Using fingertips, work in oil and then butter until mixture resembles coarse crumbs.
Add ice water gradually, kneading slightly to form a ball of dough.
Roll out one-half of dough between sheets of wax paper and press into... - 43.4308
Turkish Fig Pastries
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a bowl, mix the walnuts, figs, honey, lemon zest and cinnamon together, keep aside.
3) Remove the phyllo pastry, place on a dish towel, then cover with a waxed paper and a slightly dampened dish... - 41.9193
Picadillo Pastries
Melt butter in a frying pan over medium heat.
Add pine nuts and cook, stirring, until lightly toasted.
Remove from pan and set aside.
Crumble ground beef in a frying pan over medium heat; add onion and garlic and cook, stirring, until meat is browned and... - 44.4321
Classic Cinnamon Twirls
Is there any one, who does not like cinnamon rolls or twirls? May be very few, for rest of you, here is an easy recipe of classic cinnamon twirls. These are going to be great treats for any festive occasion. Follow the easy steps and get into the project. - 111.395
Pear Strudel With Puff Pastry
GETTING READY
1 Place a rack in the center of the oven and heat to 375 degrees farenheit.
2 Line a large baking sheet with parchment paper.
MAKING
2 In a medium bowl, toss the pears, rum, lemon juice, and zest. Mix in the sugar, raisins, and cinnamon.
3... - 44.0678
Danish Pastry Apple Bars
Danish Pastry Apple Bars has a Superior taste. The cornflakes and Milk gives the Danish Pastry Apple Bars Inspirational taste. Must catch it - 43.5994
Filo Pastry Apple Strudel
If you are very wary when it comes to working with dough, for a classic strudel, this recipe is meant for you. This recipe won’t have you slaving in the kitchen for hours yet tastes like you did. Using purchased filo pastry sheets saves a lot of back... - 133.287
Greek Fruit And Nut Pastries
1. Preheat the oven to 180°C/350°F/ Gas 4. To make the pastry, sift the flour, cinnamon, baking powder and salt into a bowl. Rub or cut in the butter until the mixture resembles breadcrumbs. Stir in the sugar. Make a well.
2. Beat the egg and milk together... - 41.3828
Cinnamon Apple Torte
Heat oven to 425°.
Prepare pastry as directed except stir cinnamon into flour.
Divide pastry into 6 equal parts.
Roll each into a 7-inch circle; place on ungreased baking sheets.
Prick circles with fork; sprinkle each with 1 tablespoon sugar.
Bake until... - 35.4103
Asian Pear And Pluot Pastries
. Preheat oven to 400°F. Adjust racks to lower third of oven. Line 2 cookie sheets with parchment paper.
2. Cut Asian pears or pluots in half and remove pit or core. (Asian pears can be peeled, if desired.) Cut each half into 1/8-inch slices, keeping toge - 22.3857
Apple Sour Cream Pastry
GETTING READY
1) Preheat the oven to 400 degrees F
MAKING
2) Make the slices of apple and keep in a baking dish.
3) Bake in hot oven for 15 minutes. Keep the baked apples aside.
4) Take flour along with 1 tablespoon of sugar and 1/4 teaspoon of cinnamon in... - 45.7528
Fried Dough Pastry
Greek desserts are delectable and great enough to adorn almost any dessert plate. Check out Vassilis showing how to make Loukoumades or Lukumades - a fried-dough pastry flavored with sweetness. Sweet tooth can stop waiting! - 81.7487
Mini Pastries Au Fondue
Separate roll dough into 4 rectangles; pinch together along perforations.
Cut each rectangle into eight 2-inch squares.
Place a piece of candy or fruit on each square.
Fold corners of dough over candy to cover completely; seal edges well.
Repeat for remaining... - 40.7712
Mini Pastries Au Fondue
Separate roll dough into 4 rectangles; pinch together along perforations.
Cut each rectangle into eight 2-inch squares.
Place a piece of candy or fruit on each square.
Fold corners of dough over candy to cover completely; seal edges well.
Repeat for remaining... - 40.6277
Danish Pastry Apple Bars
1. In a large mixing bowl stir together the flour and salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Lightly beat egg yolk in a glass measuring cup. Add enough milk to egg yolk to make 2/3 cup liquid total; mix well.... - 32.1045
French Pastry Cookies
In mixing bowl, combine flour, salt, cream of tartar, butter and shortening.
Beat at low speed or cut with pastry blender until particles are fine.
Combine half & half and vanilla.
Gradually stir into flour mixture with fork just until dough forms. (Add more... - 42.9276
Danish Pastry Apple Bars
GETTING READY
1 Preheat the oven to 375° F.
MAKING
2 In a medium bowl, combine flour and salt.
3 Cut in Crisco.
4 In a measuring cup, beat in egg yolk.
5 Add in enough milk to make 2/3 cup liquid; mix well.
6 Stir the egg mixture into flour... - 43.6145
Danish Pastry Apple Squares
Sift together flour and salt.
Cut in shortening until crumbly.
Add enough milk to egg yolk to make 3/4 c.
Add to flour mixture; mix to blend.
Divide dough into two parts.
Roll half of dough to fit a 15 1/2 X 10 1/2 x 1" jelly roll pan.
Sprinkle bottom crust... - 43.9987
Apple Pie Pastries
In a large bowl, combine flour and salt.
Cut in the butter until crumbly.
Sprinkle with vinegar.
Gradually add milk, tossing with a fork until dough forms a ball.
Cover and refrigerate for 20 minutes or until easy to handle.
Meanwhile, in another bowl,... - 44.2335
Bavarian Nut Pastry Roll
Blend the yeast with 1 teaspoon of the sugar, the milk and 5 oz.of the flour.
Leave in a warm place for 15-20 minutes until frothy.
Sift the remaining flour, the salt, cinnamon and remaining sugar into a bowl.
Rub in 2 oz. 1/4 cup) of the butter.
Make a well... - 41.244
Rugelach Pastry With Cheese And Nuts
Jewish cuisine has some very rich traditional recipes like this Rugelach Pastry with Cheese and Nuts which are delightful any time of the year. Take a look at this video to learn this age old classic. -
Cinnamon Pecan Elephant Ears
Roll pastry to a 12x12-inch square; spread filling evenly over pastry; roll up jelly roll fashion.
With a sharp knife, cut into 1-inch pieces, then carefully cut each piece in half, but not all the way through.
Spread out the 2 halves, leaving them attached... - 26.1771
Danish Pastry Coffee Cake
Soften yeast in the warm water.
Cream butter with 2 tablespoons sugar.
Beat in the yeast, beaten egg yolks, grated peel, and extract.
Continue beating until well blended.
Add the flour, about a fourth at a time, beating until blended after each... - 44.0342
Lamb Filling For Pastries
Saute onion and garlic in oil just until barely soft.
Stir in lamb, and brown until crumbly.
Skim fat.
(If garlic powder and onion powder are used, add at this point.) Stir in remaining ingredients.
Cool before using. - 26.7093
Crescent Apple Pastries
Heat oven to 350 degrees.
Combine first 4 ingredients.
Stir until apples are well coated.
Separate crescent dough into 16 triangles.
Spoon about 1 rounded tablespoon apple mixture onto center of each triangle.
Fold 3 points of dough over filling, overlapping... - 45.1931
Apple Danish Pastries
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand a few minutes; then stir until dissolved.
Pour hot milk over 1/3 cup sugar, the salt, and 1/3 cup... - 45.6886
Bananas With Cinnamon Triangles
1. Cut pastry into four 10 cm (4 in) squares, then cut squares into triangles. Combine cinnamon and sugar in a small bowl. Brush pastry triangles with water and sprinkle with cinnamon mixture. Place on agreased baking tray and bake for 10 minutes or until... - 34.2667
Italian Pastry Puffs
1. Add butter and sugar to boiling water and bring to boiling point. Add flour all at once, and stir vigorously until ball forms in center of pan, about 1 minute. Remove from heat and cool slightly.
2. Add eggs to mixture, one at a time, beating well after... - 32.2847
Spicy Pork With Bamboo Shoots In Pastry Baskets
Prepare Miniature Fried Pastry Baskets, Toppings and Spicy Pork with Bamboo Shoots.
To serve, fill each pastry basket 3/4 full with warm meat filling.
Add a small amount of each topping in order listed.
Miniature Fried Pastry Baskets: In a wok or deep pot,... - 40.4833
Spiced Pumpkin Pie With Pecan Pastry Crust
TO MAKE THE CRUST Combine the flour, pecans, salt, and sugar in a food processor fitted with the metal blade.
Add the butter and shortening, and pulse until the mixture resembles coarse meal.
Add the sour cream and water, and process for a few seconds, just... - 45.2928
Cinnamon Hearts
1. Mix flour and sugar and cut in butter on a pastry-board. Add the egg yolks and work the dough together quickly. Put in cold place for a while.
2. Roll out the dough and cut out cookie cutter hearts. Brush them with lightly whipped egg white. Dip the ca - 22.5984
Apple Cinnamon Pie
This apple cinnamon pie is a classic american dessert made with cooking apples and flavored with cinnamon. Prepared with a base of flour, butter and sugar, the apple cinnamon pie is filled with apple slices, sugar, cinnamon powder and a little lemon juice.... - 46.2887
Cinnamon Twists
GETTING READY
1. Preheat the oven to 450°F
2. Grease a baking sheet with butter.
MAKING
3. On a plate, combine sugar and cinnamon and spread evenly.
4. Lightly dust a work surface with flour
5. Roll out each pastry biscuit into a 9-inch strip.
6. Bring... - 38.2023
Cinnamon Crisps
Preheat oven to 350° F.
Beat together oil, syrup, and yogurt.
Combine flour, soda, and cinnamon.
Fold into the first mixture and blend well.
Place a sheet of parchment paper on a cookie sheet.
Drop dough by the level teaspoonful onto paper, about 2 1/2... - 33.0752
Rhubarb And Cinnamon Tart
GETTING READY
1. Pre-heat the oven at 425°F.
MAKING
2. Roll out the pastry to a thickness of 1/8 inch on a lightly floured surface. After that use this pastry on an 8-inch flan ring set of a greased baking sheet.
3. Secondly, wash and trim the rhubarb.... - 40.2304
Cinnamon Doughnuts
Mix the flour, cinnamon, and salt in a large bowl.
Sprinkle the yeast into warm water and stir gently until the yeast is dissolved.
Add the corn germ oil and molasses or honey to the yeast mixture, stirring constantly.
Add the liquids to the flour in the... - 40.9059
Cinnamon Tart Cannelle
GETTING READY
1) Heat the oven at 400°F or Mark 6.
MAKING
2) Make the pastry and sieve the flour with the cinnamon.
3) Let it stand for minimum 1 hour in a cool place.
4) Pick over the currants and along with the granulated sugar, add to a pan.
5) Place the... - 43.5196
Sugar-glazed Cinnamon Wedges
In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal.
Add yogurt and mix thoroughly.
Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1... - 33.5047
Cinnamon Stars
Lightly grease 2 cookie sheets, sprinkle with flour, and shake off excess; set aside.
Using an electric beater, beat egg whites until stiff, not dry, peaks are formed.
Add confectioners' sugar gradually, beating 5 minutes at medium speed.
Remove 1/3 cup of... - 36.3206
Crispy Cinnamon Cups
Preheat oven to 350 degrees.
Cover counter with wax paper.
Lay wonton skins out on wax paper.
Brush melted butter onto top side with a pastry brush.
Mix cinnamon and sugar together and sprinkle on top of wonton skins.
Place cinnamon crisps into a muffin pan,... - 29.9741
Cinnamon Spiced Banana Nut Bread
Preheat the oven to 350°.
Spray a 9" X 5" X 3" loaf pan with no-stick spray and set aside.
In a large bowl, stir together the all-purpose flour, whole-wheat flour, brown sugar, baking powder, cinnamon and baking soda.
Make a well in the center of the... - 47.4149
Sugar Glazed Cinnamon Wedges
In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal.
Add yogurt and mix thoroughly.
Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1... - 31.9775
Apple Cinnamon Tart
Heat candies, water and corn syrup to boiling in 1-quart saucepan; reduce heat.
Simmer uncovered about 5 minutes or until candies are almost dissolved.
Pour into ungreased round pan, 9 x 1 1/2 inches; cool.
Heat oven to 425°.
Layer half of the apples,... - 35.7907
Cinnamon Chocolate Tart
1. On a lightly floured surface, flatten pastry dough slightly. Roll dough from center to edges, forming an 11- to 12-inch circle. To transfer pastry, wrap it around the rolling pin. Then unroll the pastry onto a 9- to 10-inch fluted tart pan with a removable... - 34.4997
Cinnamon Streusel Coffee Cake
To make the streusel topping: In a small bowl, stir together the brown sugar and cinnamon.
Use a pastry blender to cut in the butter until the mixture resembles coarse crumbs.
Stir in the walnuts and set aside.
To make the coffee cake: Preheat the oven to... - 48.9856
Toasted Cinnamon Sticks
GETTING READY
1. Preheat the oven at 400ºF.
2. Place the bread slices on a non-stick baking sheet. Use a pastry brush smear ½ teaspoon of margarine on each side of the bread slice.
3. Cut each bread slice into four equal strips and then set... - 38.5552
Madeleines With Cinnamon
Sift flour into a bowl and rub in butter.
Stir in sugar, egg yolk and enough water to bind to a soft dough.
Roll out to 1/2 inch thickness and use to line two madeleine sheets.
Trim the edges and chill for 30 minutes.
Preheat the oven to 375°.
To make... - 47.3668
Plum Pie With Cinnamon Meringue
Preheat the oven to 220°C/425°F/Gas Mark 7.
Line a 23 or 25 cm/9 or 10 inch pie-dish with pastry, making a double layer round the edge and crimping decoratively.
Fry the breadcrumbs in 2 tablespoons of butter until crisp and golden brown.
Mix with the... - 48.6453
Cinnamon Roll
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle sugar and dry yeast or crumble cake into water in large bowl of electric mixer.
Let stand for a few minutes; then stir until dissolved.
Add egg... - 45.2899
Glazed Cinnamon Rolls
To MAKE THE sweet DOUGH: In a large bowl, stir together 1 cup of the all-purpose flour, 1 cup of the whole-wheat flour, the undissolved yeast, cinnamon and salt.
In a small saucepan, heat and stir the milk and sugar until very warm (120° to 130°).
Stir the... - 47.5277
Cinnamon Chocolate Angel Pie
In a mixing bowl, beat egg whites and vinegar on medium speed until foamy.
Combine sugar and cinnamon; gradually beat into egg whites, 1 tablespoon at a time, on high until stiff peaks form.
Spread into the pastry shell.
Bake at 325° for 20-25 minutes or... - 47.1799
Cinnamon Stars
GETTING READY
1) Preheat oven to 300F.
MAKING
2) In small bowl of electric mixer, let egg whites warm to room temperature, about 1 hour.
3) With electric mixer at medium speed, beat egg whites until soft peaks form when beater is raised.
4) Add 1-1/4 cups... - 40.9352
Cinnamon Currant Biscuits
GETTING READY
1. Preheat your oven to 400° F
MAKING
2.In a bowl, combine flour, sugar, baking powder, cinnamon and salt
3.Cut the butter into it with a pastry blenderor with two knives to give it the texture of a coarse meal; add in the currants and stir
4.... - 46.5495
Cinnamon Crisps
MAKING
1. Pre heat an oven at 190 C (380 F).
2. Grease a baking tray with oil.
3. Grease two wooden spoon handles with oil and keep aside.
4. In a medium sized bowl, place egg whites. Beat well till stiff peak stage. Keep aside.
5. In a medium sized sauce... - 44.9152
Honey And Cinnamon Baklava
Line a buttered baking pan with a sheet of Phyllo* pastry.
Sprinkle with melted butter and spread with 2-3 tblspns, chopped almonds.
Place 1 - 2 sheets of Phyllo on top and sprinkle with melted butter.
Alternate with layers of almonds.
Use 3 sheets of pastry... - 40.1625
Glazed Cinnamon Twist
GETTING READY
1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm
2. In a large bowl, put moderately hot water and sprinkle yeast. Stir... - 47.4791
Apple Cinnamon Scones
1. Preheat oven to 400°.
2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, 3 tablespoons sugar, 1 teaspoon cinnamon, and next 3 ingredients in a large bowl. Cut in butter with a pastry blender or 2 knives until mixture... - 35.4154
Cinnamon Pecan Pie
Beat egg yolks with a rotary beater.
Add brown sugar, salt, cinnamon, flour, melted butter, vanilla, and syrup, beating well to blend.
Beat egg whites until stiff but not dry; fold into egg yolk mixture; add the 3/4 cup of coarsely chopped pecans.
Pour... - 37.903
Cinnamon Fritter Sticks
MAKING
1) In a medium-size saucepan add oil, 1 cup water, sugar, cinnamon, and salt. Bring to a boil.
2) Remove from heat and add flour beating till smooth. The batter will be thick and form dough. Let cool.
3) In a medium-size skillet fill with oil 1/2-inch... - 40.773
Cinnamon Chocolate Cutouts
Melt chocolate in top of double boiler over hot, not boiling, water.
Remove from heat; cool.
Cream butter, melted chocolate, granulated sugar, egg and vanilla in large bowl until light.
Combine flour, cinnamon, baking soda and salt in small bowl.
Stir into... - 40.7069
Cinnamon Date And Walnut Muffins
Preheat the oven to 400°.
Spray six large, 3" muffin cups with no-stick spray and set aside.
In a large bowl, stir together the all-purpose flour, whole-wheat flour, brown sugar, baking powder, orange peel and cinnamon.
Make a well in the center of the... - 47.3929
Spiced Cinnamon Cookies
Try out this extremely delicious Spiced Cinnamon Cookies!! An awesome treat for any season and any time of the day. Here's a simple recipe for to help you treat your family and friends! - 45.7642
Cinnamon Apple Skillet Cobbler
Combine 1/4 cup sugar and 1 tablespoon margarine in a 10-inch cast-iron skillet; cook over medium heat 5 minutes or until mixture is golden, stirring frequently.
Combine apples, cornstarch, cinnamon, and 1 teaspoon lemon rind; toss gently.
Layer apple mixture... - 41.4238
Cinnamon Sugar Stuffed Apple Dumplings
Roll pastry out to 3/16" thickness and cut into six 7" squares.
Pare and core apples, reserving skins, and place one in the center of each square.
Fill center of apples with 1/2 c of the sugar and 1 teasp of the cinnamon combined.
Dot the apples with 1... - 43.1712
Cinnamon Peach Dumplings
Mix flour and salt thoroughly.
Mix in butter with pastry blender or fork.
Mix egg yolk, 3 tablespoons water, and lemon juice together.
Mix lightly into flour mixture with fork.
Preheat oven to 425 °F.
Grease 8 x 8 x 2-inch baking pan.
Roll dough on lightly... - 41.4507
Banana Cinnamon Rolls
Banana Cinnamon Rolls is an amazingly delicious side dish version. An easy to make recipe, you will simply find this Banana Cinnamon Rolls both mouth-watering and amazingly tempting. - 44.5277
Cinnamon Crispies
Cinnamon crispies are baked goodies with a cinnamon and sugar filling. Prepared with a dough of flour, butter and sour cream, the cinnamon crispies are glazed with sugar and baked to a golden brown. These cinnamon crispies can be served right away or stored... - 43.7927
Cinnamon Pinwheels
In a large mixing bowl, combine flour, salt, cardamom (if used), and the 2 tablespoons sugar.
With a pastry blender or 2 knives, cut butter into flour mixture until particles are about the size of peas.
Dissolve yeast in water; then stir in milk, egg, and... - 39.9995
Plum And Cinnamon Pie
GETTING READY
1. Drain the plums, reserving the syrup.
2. In a small bowl, combine the tapioca and powdered cinnamon with 6 tablespoons of the plum syrup and blend well. Leave it to stand for 30 minutes.
3. In the meanwhile pit the plums and place them in a... - 43.366
Apple Butter Cinnamon Pie
Combine apple butter, eggs, sugar, cornstarch, cinnamon, and mace; mix well.
Add milk gradually; blend well.
Pour into, unbaked pie shell; top with lattice made from 1/2-inch wide strips of crust.
Bake 350 degrees for 35 minutes. - 33.6654
Cinnamon Vanilla Coffee Cake
Look at this coffee cake recipe that is absolutely easy and a great holiday dessert. Watch the recipe video and try it for yourself. Surely this coffee cake is very simple to make and your family would be extremely impressed with this delicious treat! Take... - 138.527
Cinnamon Chocolate Tart
GETTING READY
1. Preheat the oven to 400°F
2. Roll the pastry out to fit an 8" flan ring placed on a baking sheet' line the ring with pastry and chill it for fifteen minutes
MAKING
3. Line the pastry with a sheet of parchment paper and fill with dried... - 43.8558
Cinnamon Twists
These Cinammon Twists taste amazing ! Try these crunchy spicy bakes as a snack for your dessert ! Your suggestions for these Cinammon Twists are welcome ! - 39.0956
Cinnamon Pecan Rolls
GETTING READY
1. Pre heat an oven at 200 C (400 F).
2. Grease muffin pans with butter and place 4 to 5 pecan pieces in each.
3. Top each with 1 tablespoon syrup and keep aside.
MAKING
4. In a medium sized bowl, combine luke warm milk with yeast and ¼ cup... - 48.4619
Cinnamon Bunny Bread
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) Take a small saucepan and combine milk with butter. Heat over low flame until butter melts completely. Remove from heat and put aside to bring the temperature down to lukewarm or 110° F.
3) Take a... - 44.9681
Cinnamon Date Scones
Preheat oven to 425°F.
Combine 2 tablespoons sugar and cinnamon in small bowl; set aside.
Combine flour, baking powder, salt and remaining 2 tablespoons sugar in medium bowl.
Cut in butter with pastry blender or 2 knives until mixture resembles coarse... - 39.861
Swiss Cinnamon Cookies
In medium bowl, beat egg whites until foamy.
Gradually beat in 2 cups of the sugar.
Beat until mixture holds soft peaks, 3 to 4 minutes; remove 3/4 cup of the batter, cover and set aside.
Mix the 3 cups walnuts, the cinnamon and 3/4 cup more of the sugar into... - 33.6941
Cinnamon Loaf
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Pour hot milk over 1/4 cup sugar, the salt, and 1/4... - 44.414
Christmas Cinnamon Stars
1. Lightly grease two cookie sheets.
2. Grate almonds and set aside.
3. Beat egg whites until stiff, not dry, peaks are formed.
4. Add confectioners' sugar gradually, beating constantly.
5. Continue beating for 5 min. with an electric beater on medium speed.... - 37.8218
Cinnamon Monkey Bread
GETTING READY
1.Take a 73/8X35/8X21/4 inch non stick loaf pan and using a pastry brush, grease it with margarine.
2. Preheat the oven to 350 degrees F.
MAKING
3. Take a small bowl and add in cinnamon and sugar.
4. Mix well and set aside.
5.Cut each of the... - 40.3414
Cinnamon Currant Biscuits
1. Preheat oven to 400°.
2. Combine first 5 ingredients in a small bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in currants. Add 3 1/2 tablespoons milk, tossing with a fork just until moist.
3. Turn dough... - 29.5373
Eggless Cinnamon Rolls
If you have a sweet tooth you will relish these rolls. You can serve the Cinnamon Rolls with tea or coffee. They taste so yummy and I'm sure your family and friends will love it. Do check out the video as chef Bhavna shares this eggless recipe. - 133.738
Cinnamon Chocolate And Marzipan Tartlets
Heat the oven to 180C/fan 160C/gas 4.
Roll out the pastry to the thickness of a £1 coin.
Butter an 8-hole tartlet tin, or 4 small tart tins - each approx 11cm diameter x 2cm deep - then line each neatly with the pastry and trim level with the... - 44.7213
Chocolate Cinnamon & Pear Tart
Preheat the oven to 200°C/400°F/Gas 6.
Lightly grease the base and sides of a 2.5cm (lin) deep 23cm (9in) fluted flan tin.
Put all the dry ingredients for the pastry in a mixing bowl, add the lightly beaten egg, and mix everything together to form a firm... - 43.3153
Peach Cobbler With Cinnamon Swirl Biscuits
For topping, mix flour, 1 tablespoon of the brown sugar, the baking powder, salt, and soda.
Using a pastry blender, cut in the 1/4 cup butter until mixture resembles coarse crumbs.
Make a well in the center.
Add milk all at once to dry ingredients.
Stir just... - 41.5046
Cinnamon Crumb Coffee Cake
Preheat oven to 400°F.
Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside.
Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2 knives... - 40.2043
Cinnamon Coffee Cake
GETTING READY
1) Set the oven temperature to 400°F before baking.
MAKING
2) Take a bowl and mix together flour, granulated sugar, baking powder, and salt in it.
3) Into a mixing bowl, sift the dry ingredient mixture and then cut in margarine using a pastry... - 45.9593
Apple Dumplings With Cinnamon Sugar
In a large bowl, combine the flour and salt; cut in the shortening until crumbly.
Gradually add water, tossing with afork until dough forms a ball.
Divide into eight portions.
Cover and refrigerate for at least 30 minutes or until easy to handle.
Roll each... - 38.2207
Cinnamon Oat Cakes
GETTING READY
1. Grease a baking sheet with oil or butter
2. Preheat the oven to 300° F
MAKING
3. Into a large basin, sift flour with salt and cinnamon
4. Cut fat into small cubes and add to the flour, using your finger tips, rub it into the flour until it... - 42.4373
Sour Cream Apple Pie With Cinnamon
Sour Cream Apple Pie has a Ostentatious taste.The brown sugar gives the Sour Cream Apple Pie Mouth-watering taste. Must catch it - 28.9143
Cinnamon Pear Cake With Caramel Coffee Sauce
The cinnamon pear cake with caramel coffee sauce is a fruity and delectable cake baked with bartlett pears. Baked with a batter of flour, eggs, sugar flavored with vanilla and spices, the pear cake is served with a topping of the cooked caramel and coffee... - 45.7505
Cinnamon Sticky Buns
MAKING:
1) Cook potato (for about 30 minutes) till it is soft and can be easily mashed and drain the excess water. (keep about 3/4 cup reserve of this water).
2) Mash the potatoes, add the reserve water and mix well. Allow the mash to cool to a lukewarm... - 44.1274
Chilled Peaches With Arborio Rice Pudding And Cinnamon Churros
1. Bring a large saucepan of water to a boil and fill a bowl with ice water. Score a shallow X in the bottom of each peach. Submerge the peaches in the boiling water for 1 minute. Using a slotted spoon, transfer the peaches to the ice water to cool. Peel, cut... - 35.185
Greek Cinnamon Paximadia
These Greek Cinammon Paximadia are a fantastic treat ! Try out these delicious spicy cookie bakes as a dessert or a teatime snack and let me know if you like them ! Your suggestions for these Greek Cinammon Paximadia are welcome ! - 47.2822
Philadelphia Cinnamon Buns
GETTING READY
1. Into a shallow bowl pour the lukewarm water, sprinkle the yeast and 1 teaspoon of sugar over it , let the mixture stand for 2 or 3 minutes and stir well.
2. Set the bowl in a warm, draft-free place (an un-lighted oven) for about 5 minutes... - 46.3075
Lamb Neck Cinnamon And Spinach Parcels
GETTING READY
1. In a large bowl, combine half the lemon juice, salt, chilli and thyme leaves.
2. Toss the lamb in the marinade and leave for 20 minutes.
3. Preheat the oven to 190 degree C
4. Grease a baking tray with butter.
MAKING
5. Layout 2 sheets of... - 45.536
Apple Berry Salsa With Cinnamon Crisps
Preheat oven to 475°F.
Brush tortillas with water, using Pastry Brush.
Combine granulated sugar and cinnamon in Flour/Sugar Shaker; sprinkle over tortillas.
Using Kitchen Cutters, cut each tortilla into 8 wedges and place on 15-inch Round Baking Stone.
Bake... - 39.5398
Cinnamon & Almond Flan
To make pastry, sift flour and salt into a medium bowl.
Using a pastry blender or 2 knives, cut in margarine until evenly distributed and mixture resembles breadcrumbs.
With a fork, lightly mix in sugar, egg and enough ice water to make a dough.
Press dough... - 42.4146
Cinnamon Roulade With Apple Raisin Filling
Make the filling: In a saucepan combine the apples, peeled, cored, and chopped fine, the brown sugar, the butter, and 3/4 cup water, simmer the mixture, stirring occasionally, for 8 to 10 minutes, or until the apples are tender, and stir in the raisins.
In a... - 39.1335
Top Crust Cinnamon Cherry Pie
MAKING
1. In a large bowl, sift in the flour, rub in the margarine and add sugar
2. Mix together the egg yolk with two tablespoons of water and add it to the flour and work up into reasonably soft dough
3. In a pan, add the cherries with a quarter pint water... - 48.2931
Chocolate Strudel And Poached Pears With Cinnamon Sauce
1. Assemble the mise en place trays.
2. In a medium-sized, nonreactive saucepan, combine the pears, water, wine, sugar, and cinnamon, and bring to a boil over high heat. Reduce the heat to low and simmer for 10 to 12 minutes, or until the pears are tender but... - 44.3306
Cinnamon Muffins
Mix flour, salt, baking powder, sugar, and mace.
Cut in butter with pastry blender or fork.
Add zucchini; mix.
Add egg beaten lightly with milk.
Spoon into greased muffin tins.
Mix cinnamon and sugar and sprinkle on lop of muffin batter.
Bake at 400°... - 38.8242
Cinnamon Pumpkin Pie
Combine sugar and spices, then add eggs slightly beaten.
Mix mell, stir in pumpkin and molasses.
Add milk, and mix well.
Pour in unbaked pastry shell, and bake at 400F for 15 minutes, lower heat to 350, bake 15 or twenty minutes. - 36.0974
Swiss Cinnamon Cookies
In medium bowl, beat egg whites until foamy.
Gradually beat in 2 cups of the sugar.
Beat until mixture holds soft peaks, 3 to 4 minutes; remove 3/4 cup of the batter, cover and set aside.
Mix the 3 cups walnuts, the cinnamon and 3/4 cup more of the sugar into... - 36.176
Cinnamon Banana Roll Ups
1. Combine butter with lemon peel and sugar. Brush lightly over the wedges of dough. If desired, press some chopped almonds into the dough.
2. Roll bananas in one of the butter-cinnamon mixtures. Then, if desired, roll the bananas in coconut or chopped... - 31.7463
Cinnamon Apple Cake
1. Sift flour, baking powder and salt into a large bowl; stir in granulated sugar; cut in shortening with a pastry blender until mixture is crumbly.
2. Beat eggs slightly with milk in 2-cup measure. Stir into flour mixture until well blended; pour into a... - 31.8306
Cinnamon Apple Cake
1. Sift flour, baking powder and salt into large bowl; stir in granulated sugar; cut in shortening with pastry blender or fork until mixture is crumbly.
2. Beat eggs slightly with milk in a 2-cup measure. Stir into dry mixture until well blended; pour into... - 34.5506
Cinnamon Orange Pudding
GETTING READY
1) With a grater, grate the orange peel.
MAKING
2) In a large saucepan, add butter and heat up to melt.
3) Add flour to the butter and gradually pour in orange juice concentrate. Mix the ingredients to make it smooth.
4) In a bowl, stir in... - 47.7836
Cinnamon Apple Cake
MAKING
1 In a large bowl, sift flour, baking powder, and salt.Stir in granulated sugar and cut in shortening with a pastry blender until the mixture is crumbly.
2 In a 2-cup measure,beat the eggs slightly with milk.Stir into the flour mixture until... - 42.9581
Cinnamon Biscuits
Do you like baking biscuits at home? Here is Candra showing you how to make biscuits. The good part about baking at home is you can improvise on the recipe as you like. Try out this simple recipe, and work with whatever flavors work for you! - 99.3535
Spiral Cinnamon Raisin Bread
In small saucepan, heat milk until bubbles form around edge of pan; remove from heat.
Add 1/4 cup sugar, the salt, 1/2 cup butter, and the raisins; stir until butter melts; cool to lukewarm.
If possible, check temperature of water with thermometer.
Sprinkle... - 38.1712
Pumpkin Pie With Cinnamon And Ginger
Ever baked a pie before? If not, no worries, Watch Candra give you Step-by-step instruction to baking the perfect pumpkin pie, right from the shell! Go on, try it out! - 121.539
Peach Cinnamon Coffee Cake
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a baking dish and set aside for later use.
MAKING
1. In a bowl, sift flour, baking powder, salt and cream of tartar together.
2. Use pastry blender to cut in shortening for about 1-2 minutes on low... - 46.3924
Cinnamon Crumb Coffee Cake
Preheat oven to 400°F.
Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside.
Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2... - 39.1103
Apple Pie With Cinnamon
Is apple pie your all-time favorite dessert? Here is a super simple recipe to making an apple pie! Candra tells you about her preference on which apples to use for a pie, how to cut the apple and other tips. Well flavored with cinnamon and sugar, this looks... - 107.649
Brown Sugar Cinnamon Coffee Cake
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a baking dish and set aside for later use.
MAKING
1. In a bowl, sift flour, baking powder, salt and cream of tartar together.
2. Use pastry blender to cut in shortening for about 1-2 minutes on low... - 46.7108
Snowballs
Prepare pastry and roll out thin on a floured board.
Cut into 6 squares large enough to cover the apples.
Pare apples, leave whole, but remove the core.
Fill each cavity with orange marmalade.
Make a smooth paste of butter, brown sugar, and the three... - 36.5715
Empanadas
1. For picadillo, cook beef and pork together in large skillet until well browned. Add onion and garlic and cook until onion is soft. Add remaining ingredients, except almonds, and simmer 15 to 20 minutes longer until flavors are well blended.
2. Stir in... - 34.0219
Hazelnut Parcels
On a floured surface, roll out puff pastry dough to a rectangle about 20x8 inches (50x20 cm).
Trim edges.
Halve dough lengthwise then cut into 4-inch (10-cm) squares.
To make filling, mix hazelnuts, sugar, cinnamon, honey and egg white in a small bowl.
Divide... - 43.068