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Cinnamon Nut Recipes
Cinnamon nut is Cinnamon nut mix - a very popular ingredient used to make deserts like cakes and muffins. Cinnamon nut mix is commonly used all around the world as a flavoring agent. This dish is characterized by its ... More »
Carmina Tapia's Cinnamon Pine Nut Bunuelos
1. Mix flour and baking powder in a large bowl.
2. Rub in the shortening with fingertips until blended.
3. Stir in water gradually, mixing until dough cleans sides of bowl and forms a ball.
4. Knead dough on a lightly floured surface about 5... - 41.2427
1) In a pan, combine the sugar, cinnamon, cream of tartar and boiling water.
2) Boil until the temperature reaches 246Â°F.
3) Take off heat and add the nuts.
4) Cool, stirring until the nuts are coated well with the sugar syrup.
5) Transfer to a... - 37.9592
1) Take a small saucepan and combine sugar, nuts, water and cinnamon in it.
2) Simmer over low heat until mixture spins into a thread when dropped from teaspoon.
3) Add vanilla and mix nicely.
4) Turn mixture onto a buttered cookie sheet.
5) Separate... - 35.1843
Carmina Tapia's Cinnamon Sugared Pine Nuts
1. In a bowl, combine cinnamon and sugar together.
2. In another bowl, add pine nuts and drizzle them with corn syrup.
3. Add the cinnamon mixture to the nuts and toss them until well coated.
4. Spread them on a cookie sheet and let dry in a hot and... - 29.0848
Cinnamon Nut Whirls
Prepare batter as directed in Batter Rolls.
Chill batter overnight.
When ready to shape, combine sugar, cinnamon, and nuts.
Spread mixture on waxed paper.
Grease hands; roll dough into 8-inch strands about 1/2 inches thick.
Coat strands with sugar-nut... - 27.9116
Mix sugar, cinnamon, cream of tartar, and boiling water, and boil to 246 °F., or until a little of the mixture forms a firm ball when dropped in cold water.
Add the walnuts, and cool.
Add the vanilla, and stir until the mixture sugars on the nuts.
Then turn... - 26.4578
Cook sugar, salt, cinnamon and rum to soft ball stage Toss in nuts and stir.
Spread on wax paper.
Separate nuts. - 25.8703
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