Cinnamon Kuchen Recipes

Combine flour, 1/4 cup of the sugar and the salt in a bowl, cut in butter with a pastry blender or two knives, blend in egg yolk and milk. Press dough against the bottom and sides of an 8 inch square baking dish. Sprinkle with cracker crumbs, arrange plum... - 33.9365

Preheat oven to 375°F. Put flour, sugar, salt and baking powder in large bowl. Blend in margarine with pastry blender to make fine crumbs. Pour crumbs into 8 inch square glass baking dish; press firmly with fingers over bottom and halfway up sides of... - 42.7245

Dissolve yeast in warm water in large mixer bowl. Blend in eggs and half of dry cake mix. Beat for 1 minute at medium speed. Add remaining cake mix and beat for 3 minutes at medium speed. Let rest 5 minutes. Sprinkle flour on board. Scrape batter out onto... - 41.978

Preheat oven to 400F. Lightly grease a 13-by-9- by-2-inch baking pan. Into medium bowl, sift flour with 1/4 cup sugar, the baking powder, and salt. With pastry blender, cut in 1/4 cup butter until mixture resembles coarse crumbs. Add beaten egg, milk, and... - 37.7699

Over the years I have mastered the art of making Fresh Peach Kuchen which I was taught by my family elders. Fresh Peach Kuchen makes a yummy Dessert. Whenever I have European friends visiting, I always prepare Fresh Peach Kuchen which is the most savored dish... - 43.6989

Mix flour with sugar. Cut in butter. Add egg yolk and salt; mix well. Pat into 8 inch-pie plate. Refrigerate for 1 hour. Prepare apples; place in even rows in prepared pie plate. Sprinkle with sugar and cinnamon. Mix together all custard ingredients well;... - 41.8689

Combine cake mix and coconut; cut in butter till mixture resembles coarse crumbs. Lightly press into bottom and 1/2 inch up sides of 13x9x2-inch baking pan. Bake in 350° oven for 10 to 15 minutes. Arrange peaches over crust. Combine sugar and cinnamon;... - 31.7604

Preheat oven to 375°F. Butter an 8-inch cake pan. Sift together flour, baking powder, baking soda, and cinnamon into a large bowl. Cut in butter with a pastry blender or 2 knives until mixture is crumbly. In a small bowl, beat together eggs and honey. Beat... - 35.7662

Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs. Press firmly against bottom and side of lightly greased 9-inch springform pan. Arrange peaches evenly over crumbs. Combine remaining sugar and... - 36.7118

Combine flour, 1 tablespoon sugar, salt and baking powder in medium bowl; mix well. Using a pastry blender, cut in margarine until mixture resembles coarse crumbs. Turn mixture into baking pan, 8 x 8 inches. Pat evenly over bottom and one-fourth way up the... - 36.007

Heat oven to 400°. Stir together flour, 2 tablespoons sugar, the salt and baking powder. Work in butter until mixture is crumbly. Pat mixture firmly and evenly in bottom and halfway up sides of ungreased square pan, 8 X 8 X 2 inches. Arrange peach slices in... - 40.4565

Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs. Press firmly against bottom and side of lightly greased 9-inch springform pan. Arrange peaches evenly over crumbs. Combine remaining sugar and... - 42.8278

Preheat oven to 425°. Grease 8-inch springform pan. Sift flour, baking powder, salt and 2 tablespoons sugar together in mixing bowl. Cut in butter until mixture is crumbly. Add eggs and mix well. Slowly add milk, stirring constantly. Spread dough on bottom... - 39.2103

Crumble cake into lukewarm water or sprinkle dry yeast on very warm water. Let stand for a few minutes; then stir until dissolved. Scald milk; add 1/4 cup butter, sugar, and salt, stirring until butter melts. Cool to lukewarm; stir in yeast and eggs. Beat in... - 44.8324

This Peach Kuchen is an exquisite and incredibly tasty tea-break or mid-day pick. The recipe for is amazingly simple and can be made in no time. Do try it this Peach Kuchen and let me know how it turned out for you! - 45.5691

Preheat oven to 400°F. Grease 9-inch-round pan. Cream butter and 1/2 cup sugar until light and fluffy. Beat in eggs one at a time; add flavorings, beat well. Sift flour, baking powder, and salt together; blend in. Pour batter into pan. Arrange plum halves... - 40.851

Prepare dough, After dough has risen thoroughly, turn out on lightly floured board, divide and round up portions. Cover with a bowl and let rest on board 10 minutes. Roll out into a circle to fit a 9-inch layer cake pan, about 1/4 inch thick. Prick entire... - 39.626

Cream sugar and 1/3 cup butter. Add well-beaten egg yolks. Add milk and dry ingredients alternately. Fold in beaten egg whites. Place in greased and ffoured 13x9x2 5/8-inch pan. Melt remaining butter, and pour over top of batter. Sprinkle with sugar, cinnamon... - 32.9631

Cream the butter and sugar together until light. Add the egg yolks which have been beaten until thick and lemon colored. Add salt and flour. Fold in the beaten egg whites. Spread thin on a greased cookie sheet. To make topping: Beat egg whites until stiff but... - 43.9237

Blend flour, brown sugar, and butter until crumbly. Set aside 3/4 cup of the mixture to use later. Add remaining ingredients and mix only until moistened. Pour batter into a 9" x 13" buttered pan. Sprinkle reserved mixture on top. Bake at 325° for 50 to 60... - 27.1259

GETTING READY 1) Preheat oven to 375° F. 2) Grease an 11 x 7-inch pan. MAKING 3) Take a bowl and cream shortening with sugar in it. 4) Add banana, milk and egg. Beat until mixture becomes smooth. 5) Take a bowl and sift in it baking powder, flour and... - 44.128

Butter the inside of a fluted bundt mold or a small angel cake pan generously. Sprinkle with pecans or slivered almonds. Scatter crushed graham wafers mixed with 1 teaspoon cinnamon over the butter. Beat butter and 1/2 cup sugar together. Add 1 egg yolk at a... - 41.5394

Combine the flour, 2 tablespoons sugar, salt, and baking powder in a bowl; mix well. Using a pastry blender or two knives, cut in butter until mixture resembles cornmeal. Turn mixture into an 8x8x2-inch baking pan. Pat mixture evenly over bottom and halfway... - 41.2358

In large mixer bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, butter, 1/3 cup sugar, and salt just till warm (115-120°), stirring constantly to melt butter. Add to dry mixture in mixer bowl; add eggs. Beat at low speed with electric... - 42.4842

Combine 1 cup flour, 1/4 cup sugar, 1/4 cup melted butter, and 1 beaten egg, mixing well, press mixture firmly into bottom and 1 inch up sides of a 9-inch springform pan. Combine cottage cheese, 1/2 cup sugar, raisins, 2 beaten eggs, 2 tablespoons flour, 2... - 33.8817

For puree: Remove grape skins by pinching each grape at end opposite stem end. Save skins. Put pulp (with seeds) in a saucepan. Carefully cook over low heat until soft. Do not boil or delicate flavor will be destroyed. Put pulp through a food mill or sieve to... - 42.4293

In a large mixing bowl, combine egg yolks and warm water and beat until foamy. Slowly add 2/3 cup sugar, vanilla, almond extract, cinnamon, and salt. Beat until white and fluffy. In a separate bowl, mix flour, cornstarch, cocoa, and baking powder. In a small... - 40.7493

Grease four 8-inch round cake pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine 1 cup flour, 2 tablespoons sugar, salt, nutmeg and yeast; blend well. In small saucepan, heat milk and shortening until very warm (120 to... - 41.1168

Pull dough into an 18 in. (45 cm) long strip; set aside. Place coconut in a small skillet. Over low heat, flip and fry coconut until it is browned and toasted. Sprinkle coconut over bottom of a well greased tube pan. In a bowl, combine the brown and... - 39.2614

Mash the yeast and water together to make a smooth paste. Leave in a warm, draught-free place for 15 minutes or until frothy. Sift the flour into a mixing bowl with the salt and gingen Add the lemon rind and sugar and make a well in the centre. Pour in the... - 41.2887