Put the tea bags, cinnamon sticks, cloves, crystallized ginger, and sugar into a large teapot. Pour on boiling water; allow to steep 3 minutes. Remove tea bags and steep for 5 minutes. - 27.7283

Aromatic spices added to a tea blend not only make for a refreshing beverage, but also boosts your health in more ways than one. Sarah tells you how to prepare a nice, warm, spiced tea that makes for a luscious drink. Steep a brew whenever you feel like and... - 101.561

Combine brown sugar and margarine in a medium bowl, stirring well. Stir in egg substitute and vanilla. Combine flour and next 4 ingredients, stirring well. Gradually add flour mixture to sugar mixture, mixing well. Stir in crystallized ginger. Cover and chill... - 42.6167

Cinnamon-Raisin Tea is an irresistible mouth-watering beverage recipe. An easy to prepare chilled recipe, Cinnamon-Raisin Tea is a beverage that you would surely love to try. - 29.4399

These ginger nuts are flavored with cinnamon and are a great snack to go any time of the day. Serve them as mid-day munch or couple them with a cup of hot tea! - 30.1046

Place water in a 3 qt.glass casserole dish. Cover and microwave 17 to 19 minutes or until water comes to a boil. Add tea bags, cloves and cinnamon. Steep for 5 minutes. Remove tea bags. Stir in sugar, lemon juice and ginger. Cover and microwave 3 to 5 minutes. - 33.3407

Combine juice and spices in saucepan. Bring to a boil. Reduce heat to low; simmer 1 minute. Add tea bags. Cover and steep 5 to 7 minutes. Remove tea bags and spices. Sweeten with brown sugar, if desired. Garnish with additional cinnamon sticks, if desired. - 35.3166

Have you ever tried a spicy aromatic citrus tea? View this wonderful video that shows a unique recipe for tea that uses cinnamon, cloves, orange, lemon, pineapple juice. Make your evening special with this sensational tea and enjoy it's elegant flavors. Check... - 106.802

Scald 3 cups milk. Stir in 1 cup sugar, salt, mace and lemon rind and cool to lukewarm. Pour into a bowl. Dissolve yeast in water, then stir into milk mixture. Stir in 6 cups flour and beat until smooth. Let rise until doubled in bulk, then punch down. Cream... - 39.1733

Come summers and the scorching heat squeezes out all the energy out. You wish you had something refreshing and healthy for such times. Here is a quick video on refreshing green tea that can be made at home. - 117.979

Exotic eggs. This is a fine video to prepare boiled eggs but with a tasty twist. In this video, the eggs are boiled in green tea with a dash of cinnamon. This is simply awesome giving a fine taste bud tickling experience. - 108.58

All of you health enthusiasts, here is a choice of special, healthy beverage to start your day. Green tea is rich in anti-oxidants and when you add ginger to it, it becomes richer in various health nutrients. So, go for it to schedule a strict health regime... - 111.293

This rich and flavorsome chilled Iced Tea is a great after a busy day's work. Slurp! Get your mind and body chilled with this soothing Iced Tea. - 32.3078

French Cinnamon Tea Cake as name suggest it is served with tea. French Cinnamon Tea Cake gets its rich flavor from eggs mixed in flour and flavored with cinnamon and vanilla essence. - 38.8042

1. Grease a deep 20cm round cake pan or deep 20cm sandwich pan, cover base with greaseproof or baking paper. Grease greaseproof paper lightly; it is not necessary to grease baking paper. 2. Place butter and essence in small bowl, beat on medium speed with... - 40.2241

Simmer spices and honey with the 1 cup water for 10 minutes and let stand 1 hour. Strain. Add rind of 1 orange and 1 lemon if desired. Squeeze fruit juices, steep tea in boiling water 1 minute. Strain. Add fruit juice and spice mixture to strained tea. Reheat... - 35.6527

Ever tried making your instant coffee with rich cream and exotic spices? This spicy hot beverage is so yum that is makes for a total treat. This video shows how to brew spicy coffee treat at home in a few simple steps. This deliciously spiced coffee is a... - 115.936

Preheat oven to 375 °F. Grease and line baking pan about 10 x 7 x 2 1/2-inches. Sift flour, salt and spices together. Add sugar. Put 3 tablespoons milk into small pan with molasses and butter or margarine, and melt over a low heat. Add beaten egg, and stir... - 40.918

These Ginger Creams are a desire ! Try out these spicy bakes for a snack or for dessert and let me know if you like them. Your suggestions for these Ginger Creams are welcome ! - 35.0892

Stir shortening to soften. Gradually add sugar, creaming till light and fluffy. Add egg and molasses; beat thoroughly. Sift together dry ingredients; add to molasses mixture alternately with boiling water, beating after each addition. Bake in well-greased... - 35.8929

A cookie treat ! A video which shows you how to make signature cookies of molasses and ginger. This combines all the standard ingredients of a cookie along with molasses, ginger, cinnamon. The only time-consuming part is that the dough needs to be chilled for... - 105.017

Ever baked a pie before? If not, no worries, Watch Candra give you Step-by-step instruction to baking the perfect pumpkin pie, right from the shell! Go on, try it out! - 121.539

Dissolve sugar in juice; add all ingredients together. Mix 1 cup concentrate with 1 1/2 cups water. - 27.407

Place tea bag, gingerroot and sugar in teapot. Cover with boiling water. Let stand 5 minutes. - 22.919

After a long day, there is nothing like a glass of ginger green tea. It's got a teeny amount of caffeine but yet the ginger and green tea make it extra healthy! Rob shows you how to make tea using a Press for the perfect cuppa! - 91.2182

Ginger tea punch is a spiced tea drink. Made with ginger ale and spiced with added ginger, the ginger tea punch is a chilled drink. Refreshing and light, it is great for the summer and the heat. - 26.5292

1.Place tea and ginger in a warmed teapot. Pour over boiling water, stir and allow to steep for 5 minutes. Stir again and strain before pouring. 2.Flavourteawith lemon juiceand honey if desired. - 28.9173

In a medium-size saucepan, combine water, gingerroot, brown sugar and salt. Simmer, partially covered, over medium-low heat 30 minutes. If stronger tea is desired, simmer longer. Strain and serve hot in Japanese-style teacups. Add 2 teaspoons of nuts to each... - 25.9547

Crush the roots (place between several folds of waxed paper) with a mallet or hammer and put into an enamelware saucepan or teapot. Add water, cover tightly and steep 3 minutes. Strain into cup and serve hot with salt and sugar to taste. - 21.6759

Place tea leaves and grated gingerroot in a tea ball. Bring water just to boiling. Meanwhile, warm teapot by rinsing with boiling water. Place tea ball in teapot; pour boiling water into teapot. Cover; let steep 5 minutes. Remove tea ball; stir in honey; mix... - 24.5002

1. In 2-quart saucepan over high heat, heat water, cloves, allspice, and cinnamon stick to boiling. Remove saucepan from heat. 2. Add tea to hot spice mixture in saucepan; cover and brew 3 to 5 minutes. 3. To serve, pour spiced tea through strainer into 4... - 26.5809

Most of the tea addicts would love to watch this video. India is known for its tea and there are several ways by which you can prepare this. One of the unique Indian-styled tea, is ginger tea. Other than the nutritional values of tea, it also has the positive... - 116.689

Combine water and ginger in a medium saucepan; bring to a boil over high heat. Reduce heat to medium; simmer, uncovered, 20 minutes. Remove from heat; remove and discard ginger slices. Add sugar, stirring until sugar dissolves. Add tea bags; steep 5... - 28.0881

Combine cream cheese and milk; beat until smooth. Stir in ginger. Cut bread into fourteen 1/4-inch slices. . Spread cream cheese mixture on half the bread slices; top with remaining bread. Chill well. Cut each sandwich into quarters. Use additional cream... - 24.5495

One of my favorite discoveries from my local farmer’s market is fresh Vietnamese coriander, or rau ram. I knew that its herbal flavor took well to sweet dishes, so using rau ram in a gob filling was a no-brainer. I decided to match it with a gob cake... - 43.1391

Watch this video to get the recipe of one of the best drinks for these winters- Ginger Green Tea Toddy. This creative drink is the birth child of master bar tender Anthony. Cheers! - 106.36

With the chilly season upon us it is always nice to have warm comforting drinks to fall back on in the evening to warm your toes up. This Korean tea made of dates, ginger, honey, and pine nuts is a divine therapeutic combination to boost good health and drive... - 131.269

1 In a small saucepan over high heat, bring the water, I lemon zest, orange zest, cinnamon stick, cloves, ginger, and all spice to a boil. Lower the heat, cover, and simmerfor 10 minutes. Pour into a warm teapot, add the tea bags, and steep for 10... - 26.4376

1. Place the eggs in a medium saucepan; cover with cold water. Bring to a boil, reduce the heat, and simmer for 10 minutes. Cool the eggs under cold running water and drain. Gently tap each egg all over with a spoon until hairline cracks form over the entire... - 28.299

Preheat oven to 350 degrees. Prepare Apple Cinnamon Syrup: Place the 5 Apple Cinnamon tea bags in a tea cup and pour in 1/2 cup boiling water. Let steep for 4 minutes. Remove tea bags and combine liquid in a sauce pan with corn syrup and brown sugar. Mix... - 27.9846

Preheat oven to 325 degrees. Apple Cinnamon Glaze: Place the 10 Apple Cinnamon tea bags in a tea cup and pour in 1 cup of boiling water. Let steep for 4 minutes. Remove tea bags and combine liquid in a sauce pan with corn syrup and brown sugar. Mix well.... - 28.1059

Won't you like to spice up your coffee? Here is an outstanding video that is a must watch. The video shows a recipe for a unique coffee with a twist. The coffee here is flavored with cinnamon and made in an unusual manner. Simply try out and enjoy! - 116.869

Combine juice, cloves and cinnamon stick in medium saucepan. Bring to a boil over high heat. Reduce heat to low; simmer 10 minutes. Meanwhile, place water in another medium saucepan. Bring to a boil over high heat. Remove from heat; drop in tea bags and allow... - 31.8446

Combine all ingredients except tea in a saucepan. Stir over low heat until sugar is dissolved. Cover tightly and simmer 20 minutes. Strain, cool, and chill thoroughly. Bring 2 cups freshly drawn cold water to a full rolling boil in a saucepan. Remove from... - 37.9624

Spicy Iced Tea has a luscious taste. The nutmeg and spices gives the Spicy Iced Tea a exhilarating taste. Spicy Iced Tea is inspired by restaurants internationally. Must catch it. - 27.2547

This Honey Spiced Tea is something I would like to make for myself! In fact, all my friends and folks love it for its blend of flavors. Give it a try and treat your loved ones! - 31.442

I serve the Tea Eggs for breakfast or brunch parties. I am quiet famous for this yummy egg dish. Little do they know that the secret behind the pretty and tasty dish is this wonderful Tea Eggs recipe! - 38.7322

Tea and Thai cuisine are synonymous and here is a recipe to make Thai style herbal Tea. Check out the chef making Lemon Grass Tea with optional herbs and flavors such as ginger. The tea, a truly unique experience! - 109.786

Combine all ingredients except lemon slices in slow cooker. Cover and hold on low 2 to 3 hours. Ladle hot into mugs. Garnish with lemon slices. - 26.4352

A pot of soup for the family is satisfying for the family. Full of nutrients and full of flavor, see this soup being simmered in this video. See the video for more! - 83.1202

I have stopped using plain cinnamon in my house from the day I discovered this Cinnamon Mix. This Cinnamon Mix is very much cheaper when compared to those we purchase from the store. Check it out! - 15.3802

• Combine flour, baking soda, cinnamon, ginger, salt, and allspice. In a large mixer bowl beat shortening for 30 seconds. Add sugar and beat till fluffy. Add egg and molasses and beat well. • Stir water into coffee crystals till dissolved. Add coffee... - 33.0533

Several hours or the night before serving, freeze half of the grapefruit soda into cubes; recap soda. Pour the boiling water over the tea leaves; steep 5 minutes. Strain; stir in the 2 tablespoons sugar; cover and chill thoroughly. To make punch, pour orange... - 27.2192

Ice cream for a light dessert or snack, it sounds of yummy. Imagine some warm topping of gingered and honeyed apples over your favorite ice cream. This is what the chef in the video shows to all ice cream lovers. Watch the video and enjoy the recipe. -

Amber orange tea punch is a ginger ale tea punch. Prepared with cinnamon and cloves to flavor, the amber orange tea punch has equal amounts of ale and orange juice in it. Chilled and served in punch bowls, they make a great party drink. - 34.1069

Use a clean piece of linen toweling or a double thickness of cheesecloth to make two spice bags. Tie the whole cloves and cinnamon stick in one bag; tie the tea in the second bag. Pour the cold water in a large kettle; add the tied spices and heat water to... - 35.5764

1. In 4-quart saucepan over high heat, heat cranberry-juice cocktail and next 5 ingredients until sugar dissolves and punch is hot. - 23.4028

Put sugar, water, nutmeg and cinnamon in a saucepan. Simmer 10 minutes. Stud orange with whole cloves and add to mixture. Cover. Cool and strain. Add the orange juice, lemon juice and iced tea. Serve over ice cubes in tall glasses. - 33.062

In saucepan mix one 18-ounce can pineapple juice, 2 cups orange juice, 2 cups water, 4 teaspoons instant tea powder, 1 teaspoon whole allspice, and 3 inches stick cinnamon. Bring to boiling; reduce heat. Simmer, covered, for 15 minutes. Strain. - 21.9639

Combine all ingredients. Store in a glass jar. To prepare tea, spoon 3 to 4 heaping teaspoons of mix for each serving in mug and fill with 1 cup very hot water. For a creamier chai, use half milk and half water. - 31.8106

Mix all ingredients and store in covered jar or container until ready to use. For 1 serving, place 1 or 2 teaspoons mix in microproof cup. Add water or cider, cook on HI (max. power) 1 1/2 to 2 minutes. - 29.7685

Iced Tea Punch is cool beverage. Iced Tea Punch gets chilling taste from frozen lemonade concentrate and chilled ginger ale. - 20.2246

Combine cream, milk, sugar and ginger in large bowl. Mix until sugar dissolves. Place ground green tea in measuring cup and add enough lukewarm water to measure 3/4 cup. Mix tea and water and combine with cream mixture. Pour into ice cube tray with dividers... - 27.5682

Looking for a simple tea cake recipe that doesn't take very long to prepare but is impressive and yummy? Then you must watch this video. Learn to make a tender, moist gingerbread tea cake that you are sure to love! - 81.4315

Combine boiling water and tea bag in a large mug; let stand 5 minutes. Discard tea bag. Add remaining ingredients to mug; stir well. - 24.9061

Mix together 2 cups powdered orange flavored drink, 1 cup sugar, 1 cup instant tea, 1 teaspoon ground cinnamon and 1/2 teaspoon ground cloves. Store in an airtight container. - 11.2375

Combine water, sugar, cloves, and cinnamon in a 2-quart saucepan. Set over medium heat and stir until sugar is dissolved. Increase heat and bring mixture to boiling. Put tea into preheated teapot. Pour in the spice mixture. Cover and let tea steep 3 to 5... - 37.482

This Banana Tea Bread is an easy-to-prepare recipe. An amazingly delicious bread recipe, Banana Tea Bread is a dish that you would surely love to talk about with us! - 45.7862

Combine milk, butter, honey, and salt. Cool to lukewarm by adding water. Add yeast and mix well. Blend in egg, then cover and allow to set in a warm place for about 10 minutes. Add flour and mix until dough is well blended and soft. Roll into 14 x 12-inch... - 44.6272

1. Baking sheets will be needed. 2. Scald 1 cup of milk or cream. 3. Meanwhile, soften the yeast in warm water. 4. Set aside. 5. Put sugar and salt into a large bowl. 6. Pour scalded milk over ingredients in bowl. 7. When lukewarm, blend in 1 cup sifted a - 33.0052

Cream together Egg Beaters, liquid Butter Buds, sugar, and strawberries. Sift together the dry ingredients and blend with strawberry mixture. Stir in Grape-Nuts. Pour into three loaf pans (8 1/2 x 4 1/2) that have been sprayed with a non-fat cooking... - 32.6507

Spiced Lemon Tea Punch is a unique drink. Surprise your guests with this great Spiced Lemon Tea Punch. I am sure they will love it. - 41.0378

This Instant Spiced tea mix is one you can make and store when you do have the time. A one time make and you can enjoy for a long time to come. - 33.2526

In teapot, pour 3 cups (750 mL) boiling water over tea bags and cinnamon stick; let steep for 5 minutes. Remove tea bags and cinnamon; let cool. Pour into punch bowl along with Cranberry Cocktail concentrate and 2-1/2 cups (625 mL) water; refrigerate until... - 25.6794

Cream butter and brown sugar; beat in egg and grated peels. Sift flour, measure, then sift again with salt, cinnamon, ginger, baking powder, and soda. Add dry ingredients to the creamed mixture alternately with the tangerine juice and tea. Stir in... - 37.6407

If you are looking for a beverage recipe that will warm you up, try making Classic Masala Tea. This spicy and warm drink is a very famous Indian beverage which can be had in the morning with breakfast or in the evening with snacks. You can alter the spices as... - 12.5727

Here is an amazing video for Indian spiced tea or popularly known as masala chai. This is a wonderful beverage from Indian prepared by brewing tea with a mixture of aromatic Indian spices and herbs. Try out this simple flavorful tea and feel refreshed! - 129.825

Cream shortening and sugar. Add eggs, one at a time, and continue mixing. Add molasses and pumpkin. Add dry ingredients alternately with buttermilk. Add vanilla and chopped nuts. When cool, ice top of loaves only and sprinkle with chopped nuts if... - 41.4956

1. In saucepan combine all ingredients except tea. 2. Simmer for 5 to 10 minutes. 3. Add tea bags, or tea leaves if preferred. Let steep to taste. - 23.5674

Mix drink mix, tea mix, sugar and spices. Label and store in tightly covered container at room temperature no longer than 6 months. - 28.6321

Bruise mint. Pour the tea over the fruit juice. Mix ginger with two tablespoons hot water and the cold water. Mix all ingredients. - 26.8731

1 Preheat the oven to 375° F. In a medium-size bowl, stir together the flour, baking soda, ground ginger, cinnamon, cloves, and salt. 2 In another medium-size bowl, usingan electric mixer set on medium speed, cream the butter, sugar, and crystallized ginger... - 36.6759

Combine all ingredients in a mixing bowl. Beat 1 minute on medium speed. Pour into 13x9x2-inch nonstick cake pan and bake at 350 degrees for 35 minutes. Allow to cool slightly or chill. Cut into squares. - 27.1013

Preheat oven to 375 °F. Put butter, sugar, molasses, and egg into mixing bowl; beat well until creamy. Sift flour, soda, salt, and spices together. Add to creamed mixture; blend well. Form into balls; roll in granulated sugar. Place about 2 inches apart on... - 34.4791

Place the molasses in a heavy saucepan over medium-high heat and bring to a boil. Add the shortening and boil for 5 minutes. Remove from heat. Dissolve the baking soda in the hot water. Combine the molasses mixture, baking soda mixture, salt, sugar, ginger,... - 39.2436

Try this amazingly delicious Indian Pudding. This tasty and effortlessly prepared Indian Pudding is the one dessert about which you surely would love to talk about with us! - 29.3375

Boil together sugar and water for 5 min. Add spices, and let stand 1 1/2 hrs. Strain through several thicknesses of cheesecloth. Add fruit juices, and chill. Just before serving, add ginger ale, and pour into ice-filled glasses. - 36.6378

Preheat oven to 375° F. (moderate). Cream together butter, brown sugar, molasses and egg until light and fluffy. Measure flour, soda, salt and spices into a bowl. Stir thoroughly to blend. Stir into creamed mixture until blended. Shape into small balls (1... - 43.6551

Sift flour, baking powder, baking soda, salt, and spices together; set aside. Cream butter; add brown sugar gradually, beating until fluffy. Blend in molasses. Add egg and beat thoroughly. Add dry ingredients in fourths, mixing until blended after each... - 42.5128

Sift flour, baking soda, and spices together; set aside. Cream butter; add sugar gradually, beating until fluffy. Add egg and corn syrup and beat thoroughly. Blend in dry ingredients in fourths, mixing thoroughly after each addition. Refrigerate dough several... - 45.3251

Grease two baking trays. Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Pour the hot mixture into the well in the dry... - 38.5091

Ginger creams are flavored cookies made with ginger and molasses along with a medley of other spices for a delicious and fragrant batch of cookies. Baked in a matter of minutes, the ginger creams can be frosted with confectioner's icing and topped with... - 39.4634

Sift flour, baking soda, salt, and spices together; set aside. Cream butter with extract; gradually add sugar, beating until light and fluffy. Add egg and molasses; beat thoroughly. Gradually add dry ingredients to creamed mixture, mixing until blended. Chill... - 41.829

Sift together flour, baking soda, spices and salt. Set aside. Beat together sugar and butter. Beat in egg. Stir in milk and molasses. Stir in dry ingredients until well blended. Grease the bottom and sides of a 3 qt.glass casserole dish. Grease the sides of a... - 42.0489

Combine 1/2 cup water with cloves and cinnamon; simmer, covered, 10 minutes. Add honey, 1/2 cup water, and the orange juice; bring to boiling. Remove from heat; add tea bags. Cover and let stand 5 minutes; remove tea bags and spices. Dash in bitters. - 24.4457

Ginger Date Muffins has a different taste. The dates with ginger gives the Ginger Date Muffins a uinque taste. - 42.909

In pitcher, combine tea and sugar; stir until sugar dissolves. - 21.1617

Pour boiling water over tea bags in slow cooker; let steep 1 to 2 minutes. Remove tea bags. Add remaining ingredients, cover, and hold on low for 2 to 3 hours. Ladle directly from the crock pot into warm cups. Tea may be garnished with thin orange or lemon... - 26.4485

The spiced tea special is a chilled tea recipe prepared with a 3 spice medley. Combined with cranberry and orange-lemon juice cocktail, the spiced tea special is great for summer parties and is a real chilled delight! - 34.9406

This Garlic Tea is the very first thing you can grap when you are down with some light stomach ailments. It's no joke, both garlic and tea are known for medicinal properties and the combination really works. So next time you are down with illness you know... - 33.2669

Mix shortening, sugar, egg, molasses, and water thoroughly. Measure flour by dipping method or by sifting. Stir dry ingredients together and blend in. Chill dough. Heat oven to 400° Drop dough by tea-spoonfuls about 2" apart on lightly greased baking sh - 34.7828

Mix thoroughly shortening, brown sugar, egg and molasses. Blend in remaining ingredients except granulated sugar. Cover; chill 1 hour. Heat oven to 375°. Shape dough by rounded tea-spoonfuls into balls. Dip tops in granulated sugar. Place balls sugared... - 39.5715

From my younger sister to my Grandma, everyone at home loves these Gingersnap Cookies. An any-time favorite snack, these cookies are made irrespective of the season. Best enjoyed with a hot cup of tea, go ahead and give these a try! - 48.8324

Combine raisins, warm coffee and cinnamon; let stand. Cream sugar, margarine and eggs. Mix or sift flour, baking powder, soda, and salt. Combine with creamed mixture. Add raisins mixture and blend. Spread batter in greased shallow 10 x 15 inch pan. Bake 20-25... - 39.0045

Mix fruit-juice and sugar sirup. Add the hot tea. Cool, and, when ready to serve, add ginger ale and charged water. Thin slices of lemon and orange may be used for a garnish. - 24.1871

Place sugar and water in a saucepan over gentle heat. Stir until sugar is dissolved, boil for 2-3 minutes. Cool and add fruit juices and tea. Chill well and just before serving add cold ginger ale, passionfruit pulp, sprigs of mint, strawberries and crushed... - 34.2925

1. When the tea has cooled to room temperature, pour into a punch bowl. Add the remaining ingredients except the ginger ale and sugar syrup. - 23.2033

Jamaican Punch is a beverage treat you'll love to gorge on. Prepare the Jamaican Punch effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 31.2938

Using a citrus zester or a paring knife, cut strips of rind from orange. Reserve 1/4 cup strips, discarding remaining rind. Set aside. Cut orange in half; squeeze juice from halves, reserving 1/4 cup juice. Save remaining juice for another use. Combine 1/4... - 32.664

1. In a 3 1/2-quart electric slow cooker, mix together the dry tea mix, tropical juice concentrate, orange slices, and cinnamon sticks. 2. Cover and cook on the low heat setting 4 to 5 hours, or until very hot. Strain and discard the orange slices and... - 23.8485

Place tea bags and water in a microwave-safe container. Microwave on high for 4 minutes. Let stand for 3 minutes. Discard tea bags. Add honey, cinnamon sticks, and cloves. Microwave on medium for 5 minutes. Pour into 4 cups through a strainer. - 33.0397

In large saucepan, combine tea and sugar; bring to boil, stirring. Remove from heat and carefully stir in brandy, rum and lemon juice. Pour into cups or mugs; garnish with lemon slice. Serve with cinnamon stick for stirring. - 29.2233

1. Combine apricot nectar, orange juice, water, sugar and ground cinnamon in a medium-size saucepan. Insert 3 cloves into each lemon slice; add to saucepan. 2. Bring just to boiling; reduce heat; cover. Simmer 5 minutes. Stir in instant tea. - 25.8079

1. Start oven, set at Moderately Hot, 400° F. 2. Trim the crusts from the bread and cut in 1-inch strips or fingers. 3. Brush on all sides with melted butter or margarine. 4. Mix the cinnamon and sugar and roll the strips in it. 5. Place on a cooky sheet.... - 23.9569

Place all the ingredients in a saucepan and cook. Cover the pan over low heat for about 30 minutes. Strain and serve. - 28.9117

In saucepan cover eggs with cold water to a depth of at least 1 inch above eggs. Rapidly bring to boiling; cover pan tightly. Reduce heat; simmer 15 minutes. Rinse quickly in cold water till eggs are cool enough to handle; drain. Tap eggs gently all over till... - 33.2291

Mix together and store in jar. Mix 1 heaping teaspoonful in a cup of boiling water. This is excellent because the mix keeps forever and it can be a godsend when unexpected company arrives. - 24.2799

There is nothing like this Lemon Grass Tea to start off a day in a healthy way! I have substituted sugar for jaggery and also have spiced the tea, which makes it lot more flavorful and inviting! Give it a try and you will never settle for a plain version ever! - 38.3124

Know you Ayurveda? Here is an ama - reducing spice water recipe from ayurvedic expert, co-author of The Answer to Cancer. You can detoxify your body from time to time, follow an ama - reducing diet. Periodic internal cleansing with a Maharishi Ayurveda detox... - 29.1932

For marinade, crush peppercorns with mortar and pestle (or place between paper towels and crush with a hammer). Combine crushed peppercorns, sherry, soy sauce, granulated sugar, ginger, onion pieces and salt. Rub chicken inside and out with marinade.Cover and... - 42.2598

Hot Fruited Tea has a great taste. Hot Fruited Tea gets its rich flavor from all spices and orange juice. Hot Fruited Tea is consumed all over the world. - 28.7411

Put tea, orange peel, and spices into a bowl. Add the boiling water and allow brew to stand at room temperature 1 hour. Strain brew through a fine sieve or a sieve lined with cheesecloth. Mix with cream. Allow to stand 30 minutes. Meanwhile, put berries into... - 40.5881

Prepare dough as for Swedish Bread and let rise. Shape dough by rolling into oblong sheet 1/4 inch thick. Spread with 2 tbsp. softened fat. Sprinkle with 1/2 cup brown sugar mixed with 1/4 tsp. cinnamon, 1/4 cup chopped blanched almonds, 1/4 cup raisins, 1/4... - 28.2072

Crumble or sprinkle yeast into lukewarm water. Set aside for 15 minutes. Meantime, scald milk, with orange rind. Add white sugar, salt and shortening. Cool to lukewarm. Add dissolved yeast, then beaten eggs. Add flour cup by cup beating well after each... - 41.7552

The mixed nut tea ring is a tea time snack flavored with ginger and lemon and made with nuts and flour. Yeast leavened and baked in the oven, this mixed nut tea ring is a lovely and flavorful bread. - 44.3725

In large mixing bowl combine 1 1/2. cups flour and the yeast. In small saucepan heat and stir milk, 1/4 cup sugar, 1/4 cup margarine and the salt just until warm (120° to 130°F). Add mixture and eggs to dry ingredients. Beat on low speed of electric mixer... - 40.8125

Cream shortening. Add sugar slowly and cream thoroughly, add egg. Sift dry ingredients together and add to the first mixture. Divide dough into as many parts as colors desired. Vanilla is best in an uncolored dough. Use all alcohol based flavoring in the... - 39.4944

Remove duck neck and giblets; reserve for other uses. Rinse duck inside and out and pat dry. Trim off and discard excess neck skin; also discard lumps of fat. With a fork, pierce skin all over duck. In a 6- to 7-inch frying pan over medium-low heat, cook salt... - 38.4352

Remove duckling neck and giblets; reserve for other uses, if desired. Discard lumps of fat. Rinse duckling inside and out and pat dry. With a fork, prick skin all over at 1-inch intervals. In a small frying pan over medium-low heat, cook salt and peppercorns,... - 38.4085

Try out these sweet delicious Cinnamon Stars. This recipe turns out these cookies really well. A great snack to serve during tea time. I like to serve these during Christmas, especially since they are in the shape of a star...but I'm sure these will be... - 43.0945

Score the edges of the pork chops. In a frying pan that has a tight cover, lightly coat the bottom with oil, and brown the chops on both sides. Add the onion and saute until lightly browned. Then add the ginger, brown sugar, garlic, broth, cinnamon, soy, and... - 35.7463

Cream shortening. Add brown sugar and cream well. Beat in molasses. Sift together flour, soda, ginger, cloves, cinnamon and salt and add to creamed mixture alternately with water. Blend well and chill several hours or overnight. Heat oven to 350 degrees. Roll... - 41.4103

This Gingerbread tops the list of all the Gingerbreads that I've tasted till now! Serve up this Gingerbread loaves with some sweet or savory sauces for breakfast and tell me what you liked it best with ! - 39.9466

In saucepan combine grapefruit and orange sections, cinnamon stick, cloves, and ginger; sim mer for 10 minutes. Remove cinnamon stick. Chill. Serve in sherbets. Garnish with mint sprig, if desired. - 26.5014

Hot Mulled Wine is an amazingly delicious alcoholic drink. The effortlessly prepared Hot Mulled Wine is a drink that you would surely love to serve to your friends and family!! - 29.3864

Cream the shortening and sugar in a mixing bowl until light and fluffy. Mix in the egg and molasses. Sift together the flour, baking soda, cinnamon, ginger, cloves and salt. Add the flour mixture to the creamed mixture and blend. Blend in the hot water. Beat... - 38.6619

I have learnt this Molasses Spice Crisps from one of my friend. This Molasses Spice Crisps should be tried by everyone and I am sure you will always crave for more!! - 36.4229

Place spices and seasoning in 1 quart glass bottle. Pour vinegar over almost to fill. Cap and seal - 26.2353

Melt margarine in bottom of 9 inch square baking pan. Combine brown sugar and cinnamon; sprinkle over margarine. Cut apples into rings and arrange in pan over margarine mixture. Prepare gingerbread according to package directions; pour batter over apple... - 26.6977

With electric mixer, cream butter and sugar. Add egg, molasses and dry ingredients; blend well. Add hot water and beat well. Pour batter into greased and floured bread 'n cake bake pan and cover. Bake covered in crock pot on high setting for 3 to 4 hours. Do... - 38.1169

Peel and chop the onions. Skin and chop the tomatoes. This soup can be served without sieving or liquidizing, in which . case, chop the onions and tomatoes finely and neatly. Heat the butter or margarine and cook the onions and tomatoes for 5 minutes. Add the... - 40.9103