Enjoy our collection of Cinnamon Fruit Muffins recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cinnamon Fruit Muffins recipes.
Wash and chop apples and plums.
In a saucepan over medium heat, combine chopped apples and plums (including peels and cores) with water and cook until fruit is tender.
In a food processor, puree fruit mixture and then push through a sieve.
Return to heat.
Add ..
striped apple cinnamon muffins are baked with tart apple bits along with milk and flour. Baked with a stripes coating of sugar and cinnamon, these muffins look heavenly and taste even better without having you slogging in the
Orange cinnamon muffins are as delightful and delicious as they sound. The orange zest and cinnamon comes together to give this muffin recipe a unque and lingering flavor. The taste of these orange cinnamon muffins will stay on your tastebuds long after they ..
Cinnamon Orange Juice Muffins is an easy to prepare recipe which you will simply love. I bet, you will surely love to talk about this Cinnamon Orange Juice Muffins with
1.Preheat oven to 400 degrees.
2.Sift flour, sugar, baking powder, baking soda, cinnamon, and salt, if using, into a mixing bowl.
3.Stir in yogurt, milk, and chopped pear until dry ingredients are just moistened.
4.Transfer batter to nonstick or paper-lined ..
Finely chop peaches; set aside.
Cream together sugar and butter.
Stir in egg, milk and reserved syrup.
Add flour, pecans, baking powder, salt and nutmeg.
Stir only until flour is moistened.
Stir in peaches.
Line 6-cup muffin pan with paper baking cups; fill ..
1 Lightly grease 12 muffin cups or line with paper bake cups. In a small mixing bowl combine bran cereal and milk; let stand 3 minutes or until liquid is absorbed. Stir in egg and oil; set aside. In a separate bowl stir together flour, sugar, baking powder, ..
Preheat oven to 400°F.
Place 14 (2 1/2-inch) paper liners in muffin cups.
Place cranberries and corn syrup in heavy saucepan.
Cook on medium heat, stirring occasionally, until cranberries pop and mixture is slightly thickened.
Drain cranberries in strainer; ..
For filling, combine apples, sugar and cinnamon; set aside.
For muffins, combine flour, sugar, baking powder and salt.
Combine eggs, oil, cranberry juice, cranberries and vanilla; stir into dry ingredients just until moistened.
Fill greased or paper-lined ..
In a large bowl, combine first six ingredients; mix well.
In a separate bowl, combine milk, squash, butter and eggs; stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups two-thirds full.
Bake at 350° for 20-22
In a large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt.
Combine eggs, pumpkin and oil; stir into dry ingredients just until moistened.
Fold in apples.
Fill greased or paper-lined muffin cups three-fourths full: For topping, combine ..
1. Turn the oven to 400°. Put a paper bake cup into each of the muffin pan cups.
2. In the large mixing bowl put the flour, oats, brown sugar, baking powder, salt, and cinnamon. Stir with the wooden spoon to mix. Save until Step 4.
3. Crack the egg into the ..
In a large bowl, combine flour, sugar, baking powder, baking soda, cinnamon and salt.
Mix eggs and oil.
Add apples and carrots; stir into dry ingredients just until 'moistened (batter will be thick).
Fold in cranberries and nuts.
Fill greased or paper-lined ..
In a large bowl, combine flour, sugar, baking powder and salt.
Gently fold in strawberries.
Combine eggs, milk, sour cream and oil; stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups two-thirds full.
For topping, combine ..
Place the brown sugar, cinnamon and pecans in a small bowl.
Combine the rolled oats and orange juice in another small bowl and let stand for at least 10 minutes.
Sift the flour, salt, baking soda and baking powder into a large bowl.
Stir in the vegetable oil ..
1. Preheat the oven to 400 degrees.
2. Pour boiling water over the apricots. Let stand for 3 minutes. Drain the apricots and dice finely using scissors.
3. In a bowl, mix together the whole wheat flour, unbleached flour, wheat germ, salt, and baking soda.
4. ..
In a large bowl, combine flour, sugar, baking soda, cinnamon and salt.
In another bowl, beat eggs; add oil, milk and vanilla.
Mix well; stir into dry ingredients just until moistened.
Fold in the remaining ingredients.
Fill greased or paper-lined muffin cups ..
Try this delicious version of Multi Bran Blueberry Muffins. An easy to prepare muffin recipe, Multi Bran Blueberry Muffins is a dish that you would love to talk about with
1. Combine the flour, wheat bran, oat bran, baking soda, and cinnamon, and stir to mix well. Add the apple butter, buttermilk, and egg whites, and stir just until the dry ingredients are moistened. Fold in the raisins.
2. Coat muffin cups with cooking spray, ..
Wild Rice Blueberry Muffins is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this
In a large bowl, combine dry ingredients.
Combine bananas, sugar, egg and butter; mix well.
Stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups three-fourths full.
Combine the first three topping ingredients; cut in butter ..
1. Preheat the oven to 400 degrees.
2. Mix together the flour, baking powder, salt, spices, sugar, and nuts.
3. Add the egg, oil, squash, and milk and mix only until dry ingredients are moistened.
4. Spoon batter into oiled muffin tins, filling two-thirds ..
1. Preheat the oven to 400 degrees.
2. Peel the peach and cut into 1/2-inch dice (there will be about 1/2 cup).
3. Mix together the flour, oats, sugar, baking powder, baking soda, salt, and spices. Combine the peach, egg, milk, and oil and add to the dry ..
In a large bowl, combine flour, oats, sugar, baking ipowder and cinnamon.
In small bowl, mix milk, butter, syrup and egg; stir into dry ingredients just until moistened.
Fold in apples.
Fill greased or paper-lined muffin cups three-fourths'full.
Top each with ..
Combine first 4 ingredients; add biscuit mix and beat vigorously for 30 seconds.
Stir in marmalade and pecans.
Grease muffin pans or line with paper bake cups; fill 2/3 full.
Combine sugar, flour, cinnamon, and nutmeg; cut in butter till crumbly.
Sprinkle ..
Preheat oven to 400°F Grease or paper-line 12 (2 1/2-inch) muffin cups.
Combine flour, brown sugar, oats, baking powder, cinnamon, salt, nutmeg, ginger and cloves in large bowl.
Mix in apples, nuts and dates.
Combine butter, milk and eggs in small bowl until ..
1. Preheat oven to 400°F. Grease twelve 2 1/2 by 1 1/4 muffin-pan cups.
2. In large bowl, mix first 5 ingredients. In small bowl, beat molasses, milk, butter or margarine, and egg until blended; stir into flour mixture just until flour is moistened (batter ..
Butter or line a microwave safe muffin pan with doubled paper cups.
Set aside.
In a large bowl, mix dry ingredients.
In a second bowl, beat egg, oil, margarine, molasses and orange juice.
Fold in orange peel and carrots.
Mix into dry ingredients.
Fill cups to ..
Jiffy Cranberry Muffins is a delicious dessert recipe that you would love to prepare on every party. Try this Jiffy Cranberry Muffins; I am sure you will have a huge fan following for
1. Preheat the oven to 400 degrees.
2. In a large bowl, combine the dry milk, baking powder, salt, allspice, nutmeg, cinnamon, and flour.
3. Combine the honey, oil, eggs, and vanilla and stir into the dry ingredients. Fold in the apple and carrot. Spoon into ..
Pineapple Banana Muffins is a very easy to prepare recipe. Enjoy this amazingly delicious Pineapple Banana Muffins; I am sure you would love to share your experience with
blueberry orange muffins incorporate the mild flavors of blueberry with the zippy tang of orange! These muffins are a fruit lover's delight. A delightful muffin recipe, these blueberry muffins are sure to be a hit with everyone, especially
These apple nut muffins combine the texture of the apples with the crunchiness of chopped nuts. A treat for nut lovers who are also in love with fresh seasonal apples! Baked with brown suagr and flavored with vanilla, these muffins are guaranteed to soothe ..
Crunchy oatmeal cinnamon muffins are just the thing for you in the morning, if you want a change for breakfast. Spiced up with cinnamon and a delightful pinch of nutmeg, this muffin recipe smells great as it bakes. I often make these in the morning and the ..
These fruit muffin buns are a great treat anytime, especially at breakfast. You can fill these up with a fruit filling of choice and enjoy these oven fresh muffin buns with a glass of milk or cold coffee. They are so heavenly, I make them several times a ..
GETTING READY
1. Preheat oven to 400°F.
2. Use non-stick cooking spray to grease 36 small muffin cups.
MAKING
3. In a medium size mixing bowl, combine first 6 ingredients and stir to mix well.
4. Divide the mixture by removing 2/3 cup each into 2 small ..
In medium bowl combine bran and milk; let stand 3 minutes or till liquid is absorbed.
Stir in egg and oil.
In another medium bowl stir together flour, sugar, baking powder, soda, cinnamon, lemon peel, and 1/2 teaspoon salt.
Add bran mixture all at once to ..
GETTING READY
1. Preheat the oven to 400°F
2. Prepare a 12 cup regular size muffin tray by placing paper cups in them. Set aside to when required
MAKING
3. In a small bowl pour the butter milk over the oats and set aside
4. In another bowl, tip the brown ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine first seven ingredients
3) Stir thoroughly together.
4) In the center of dry ingredients, make a well.
5) In separate bowl beat eggs until frothy and combine with sugar and ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine first seven ingredients
3) Stir thoroughly together.
4) In the center of dry ingredients, make a well.
5) In separate bowl beat eggs until frothy and combine with sugar and ..
Preheat oven to 400° F.
Line muffin tin with paper liners.
In a large bowl, mix oat bran, flours, baking powder, baking soda, cinnamon and dried fruits.
In another bowl, mix brown sugar, buttermilk, honey, oil and eggs.
Make a well in dry ingredients.
Pour ..
Drain the mandarin oranges well and spread out on paper towels while you mix the batter.
Sift flour, measure, then sift with the baking powder, salt, nutmeg, allspice, and sugar into a bowl.
Cut in the shortening until it is in fine particles.
Combine the egg ..
Prepare nut topping; set aside.
In a large bowl, stir together flour, sugar, baking powder, baking soda, and salt; make a well in center and set aside.
In another bowl, combine orange juice and oil.
Add egg and orange peel and beat lightly.
Pour into well in ..
When Beaten Batter is light, stir in raisins.
Drop by spoonfuls into muffin pans (rubbed with Swift'ning).
Mix sugar and cinnamon.
Sprinkle over rolls.
Let rise in warm place until double in size (about 30 to 40 minutes).
Bake in a moderate oven.
Remove rolls ..
Try this alluring Apple Cinnamon Muffins recipe. An easily prepared muffin recipe, this Apple Cinnamon Muffins is a dish which you will always love to serve in your
These banana pecan oat muffins are just the pick, if you are looking for a delicious and healthy muffin recipe that can be indulged in without feeling the guilt. Topped with nutty pecans and cinnamons, the banana pecan oat muffin can just liven up the ..
These apple honey muffins are yet another comforting muffins recipe pulled out of my grandmother's cookbook. Made with crunchy rolled oat amd honey, these muffins are heavenly to serve anytime of the day. The orange juice, applesauce and cinnamon heightens ..
Sift together first 6 ingredients; stir in apple.
Make well in center.
Combine egg, milk and shortening, and add to dry ingredients.
Stir only until combined; the batter should be lumpy.
Fill greased muffin pans 2/3 full, and bake at 400°F. 20—25 ..
Prepare muffin mix batter as directed on package.
Spoon into 6 paper lined plastic muffin cups or custard or coffee cups, filling 1/2 full.
Microwave uncovered 1 1/2 minutes.
Rotate or rearrange cups and microwave until no longer doughy, 30 seconds to 1 ..
Preheat oven to 375°F.
Into small bowl sift together flour, baking powder, cinnamon, baking soda, salt, nutmeg, and cloves; stir in milk powder and set aside.
In mixing bowl cream margarine with sugar; add egg yolk and, using electric mixer on medium ..
These muffins are brimming with the tropical tastes of ginger, allspice, and pineapple! There are quite a few ingredients but they are not difficult to make and totally worth the
Blueberry apple muffin recipe: Start your day with glass of milk or coffee with a blueberry muffin with apple at the center of it.This Blueberry Apple muffin recipe will tickle your taste
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine all seven dry ingredients
3) Stir thoroughly together.
4) In the center of dry ingredients, make a well.
5) In separate bowl beat eggs until frothy
6) Add milk, oil and ..
Into a bowl sift the flour, reserving 2 tablespoons, and 1/2 cup of the sugar, the baking powder, salt, baking soda, and 1/4 teaspoon of the cinnamon.
In another bowl combine the sour cream, egg, butter, orange peel, and vanilla.
Toss the blueberries with the ..
In large bowl, put flour, sugar, soda, cinnamon and salt.
Stir in apples, raisins, pecans, coconut and carrots.
Beat eggs with oil and vanilla and stir into flour mixture until batter is just combined.
Spoon into paper-lined muffin tins.
Bake at 350° for ..
Mix dry ingredients.
Combine eggs, oil and vanilla, and add to dry ingredients.
Stir in carrots and pineapple.
Fill greased muffin tins 2/3 full (or use paper baking cups).
Bake at 350° for 25 minutes.
Freezes
These Raisin Bran Muffins are so very delicious ! I love to have this fruity quickbread for breakfast. Try these Raisin Bran Muffins and let me know if you like them.
In medium bowl, combine 1 3/4 cups flour, 1/4 cup sugar, baking powder, baking soda and salt.
In small bowl, combine egg, milk, applesauce and butter; mix well.
Add egg mixture to flour mixture; stir just until moistened.
Batter will be lumpy; do not ..
€¢ Coarsely chop raw cranberries with a sharp knife on a piece of waxed paper.
€¢ Pour into a bowl and sprinkle with 1/4 cup (60 mL) of the sugar, set aside.
€¢ Place in a bowl the flour, the remaining 1/4 cup (60 mL) sugar, baking powder, salt, ..
Heat the oven to 400 degrees.
Spray ten 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups with nonstick vegetable cooking spray.
Fill any unused cups with water.
Stir together the flours, sugar, baking powder, baking soda, spices and salt.
In another bowl stir ..
Blueberry Muffins! My favorite! This Blueberry Muffins recipe is simply brilliant. Breakfast at home is never complete without it, as the whole family is addicted to it!
Preheat oven to 400° F.
In a large bowl, stir together the flour, oats, baking powder, baking soda, salt, and spices.
In another bowl, stir together the pineapple, yogurt, Egg Beaters, liquid Butter Buds, and vanilla.
Stir in brown and white sugar until ..
1. Preheat oven to 400°F. Spray six 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside.
2. In medium bowl, combine flour, sugar, baking powder, and spices. In another medium bowl, stir together all remaining ..
Peachy Cinnamon Coffee Cake is simply an irresistible dessert recipe. Try this amazingly delicious Peachy Cinnamon Coffee Cake; I am sure you will always tempt to prepare this for every
Preheat oven to 400°F Grease 8-inch square or 9-inch round baking pan.
Drain peaches, reserving juice.
Add water to reserved juice to equal 3/4 cup liquid.
Chop peaches.
Combine muffin mix, egg and 3/4 cup peach liquid in medium bowl; fold in peaches.
Pour ..
GETTING READY
1) Take a 12-hole muffin tin and line with deep paper cake cases.
2) Prehet the oven.
MAKING
3) In a bowl, mix the flours, baking powder and cinnamon.
4) Lightly rub in the low-fat spread.
5) In the centre of the flour mixture, make a well.
6) ..
In bowl, combine flour, sugar, baking powder and cinnamon.
Whisk together applesauce, butter and egg; pour over dry ingredients.
Add apple, and raisins (if using); stir just until dry ingredients are moistened.
Spoon into greased muffin cups.
TOPPING: Mix ..
The sweet aroma of freshly baked Spanish Cinnamon Muffins is irresistible. These are one of my favorite muffins. Try this wonderful Spanish Cinnamon Muffin
In a large bowl, combine the first five ingredients.
Combine egg, buttermilk, oil and vanilla; stir into dry ingredients just until moistened.
Fold in rhubarb.
Fill greased or paper-lined muffin cups half full.
Combine topping ingredients; sprinkle over each ..
mini cinnamon breakfast muffins are spicy little muffins that can be easily baked in the morning. Made with flour, sugar and milk, these muffins are flavored with ground nutmeg and allspice for a fresh and delightful start to your
Mix flour, salt, baking powder, sugar, and mace.
Cut in butter with pastry blender or fork.
Add zucchini; mix.
Add egg beaten lightly with milk.
Spoon into greased muffin tins.
Mix cinnamon and sugar and sprinkle on lop of muffin batter.
Bake at 400° ..
Preheat oven to 375°.
Oil a 12-cup muffin pan or use a nonstick pan.
Ripe persimmon pulp should be translucent and have a jellylike texture.
Be careful to remove the membranes, which can be bitter.
Scrape or squeeze pulp from the fruit into a measuring ..
Peach Yogurt Muffins is an amazingly delicious mouth watering snack recipe. Serve it at your dinner party; I bet you will have a huge fan following for this
1. In a bowl, beat egg; stir in bananas, brown sugar, yogurt and oil until smooth. In another bowl, combine flour, baking powder, cinnamon, baking soda, nutmeg, cloves and salt; stir into banana mixture until just combined. Fold in raisins.
2. Spoon batter ..
Preheat oven to 375°F.
Spray or grease 12 muffin cups.
To Make Topping: In a small bowl, stir together brown sugar, flour, cinnamon, and oats.
Add oil and toss with fingers until blended; set aside.
To Make Muffins: Drain cherries, reserving 1/4 cup juice; ..
Beat egg; add milk and oil.
Sift dry ingredients together and stir only until moistened.
Fold in grated apple.
Fill muffin cups 2/3 full.
Sprinkle on Nut-Crumb Topping.
Bake at 400° for 20-25
Pineapple carrots nutty muffins are perhaps the king of healthy and delicious muffins. The shredded carrots and pineapple adds dollops of flavor and texture to these whole wheat muffins. The grape nuts and brown sugar give it an unforgettable taste when baked ..
These muffins are actually carrot and zucchini muffins. They are so easy to make that even kids can try their hands at it. As in this video Tamra teaches kids to make them.
Preheat oven to 400°.
In large bowl, combine dry ingredients.
Add remaining ingredients and stir until moistened and just blended.
Divide batter among 20 greased muffin cups.
Bake for 20 minutes or until inserted toothpick comes out
Stir together flour, sugar, baking powder, spices and salt; set aside.
In large mixing bowl, combine cereal and milk.
Let stand 2 minutes or until cereal is softened.
Add egg whites and oil; beat well.
Add dry ingredients, stirring only until ..
Combine dry ingredients in a large bowl.
In a different bowl blend milk, molasses, Egg Beaters, and Butter Buds.
Add liquid ingredients with dry ingredients until moistened.
Spray non-fat cooking spray on muffin papers in pan.
Fill each cup 3/4 full.
Bake at ..
Do you love berry muffins as much as I do. Blueberyy muffins are one of the best muffins I have ever tasted and these quick oats blueberry muffins are unbelievely delicous and not to mention healthy. The berries, cream, oats and vanilla all come together to ..
Cranberry-Oatmeal Muffins is an irresistible snack recipe which you would surely love to serve to your friends. Enjoy this delicious recipe of muffins; I am sure you would love to try this
To Prepare Batter: Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside.
Preheat oven to 400°F.
In mixing bowl combine first 4 ingredients.
In 2-cup measure or bowl combine milk, apple, margarine, and egg; pour into dry ..
Prepare muffin mix according to package directions, adding instant coffee to batter.
Pour into wax paper lined, glass baking dish.
Cook on bake (6) for 5 minutes.
Rotate dish.
Cook on high (9) for 2 to 3 minutes.
Turn cake out onto serving plate.
Sprinkle ..
Place milk, egg, oil, sugar, salt, and the desired fruit in the processor bowl.
Process with the metal blade until the fruit is coarsely chopped.
Sift together in a large mixing bowl the flour and baking powder.
Pour in the liquid-fruit mixture and stir just ..
Combine first 5 ingredients in a medium bowl, and make a well in center of mixture.
Combine buttermilk, margarine, and egg, and stir well.
Add to flour mixture, stirring just until moistened.
Spoon about 1 tablespoon batter into each of 12 muffin cups coated ..
Grease 12 muffin cups; set aside.
Preheat oven to 425°F (220°C).
In a medium bowl, combine flour, baking powder, salt and 2 tablespoons sugar.
In a small bowl, mix eggs, milk and melted butter.
Stir egg mixture into flour mixture.
Combine 1/4 cup sugar, ..
Sift together flour, baking powder, salt, and cinnamon.
Cream butter until fluffy.
Beat in sugar; beat until creamy.
Add egg; beat well.
Stir in dry ingredients alternately with milk; stir just enough to mix.
Spoon batter into greased muffin tins.
Bake in ..
Preheat the oven to 400°.
Spray six large, 3" muffin cups with no-stick spray and set aside.
In a large bowl, stir together the all-purpose flour, whole-wheat flour, brown sugar, baking powder, orange peel and cinnamon.
Make a well in the center of the ..
Cinnamon pear muffin is very healthy and delicious muffin recipe made with ripe pear bits along with cinnamon and nutmeg. Baked with milk and flavored with a hint of vanilla, these muffins are also made filling and crunchy with walnuts and
In a large bowl, combine oats and buttermilk; let stand 5 minutes.
Stir in eggs.
Combine flour, brown sugar, baking powder, cinnamon and baking soda; stir into oatmeal mixture just until moistened.
Fill greased or paper-lined muffin cups two-thirds full.
Bake ..
1. Preheat the oven to 375°F/190°C/ Gas 5. Lightly grease 8 deep muffin tins.
2. With an electric mixer, beat the first 8 ingredients together until smooth.
3. Fold in the blueberries.
4. Spoon the mixture into the muffin cups, filling them two-thirds full. ..
In a large bowl combine flour, raisins, cereal, bran, brown sugar, baking soda, cinnamon and salt.
Store mix in an airtight container in a cool, dry place for up to 4 weeks.
Makes about 13 1/2 cups (3.375
Rhubarb cinnamon muffins remind me of spring. Made with fresh rhubarb, eggs, flour buttermilk and brown sugar, the rhubarb muffins are baked with a cinnamon sugar topping and pinch of chopped
GETTING READY
1. Preheat the oven to 425° F/ 220°C.
2. Spray a muffin tray with cooking spray.
MAKING
3. Place dry ingredients in a bowl and then put the liquids in the bowl on top of the dry ingredients.
4. Mix with hand mixer until well combined and then ..
The cinnamon yogurt muffins are prepared with plain flour, sugar and yogurt flavored with cinnamon and vanilla. Combined together with eggs and butter with baking agents, the cinnamon yogurt muffins are delightful baked that can be dusted with cinnamon sugar ..
Position knife blade in food processor bowl; add first 5 ingredients to processor.
Top with cover and pulse 3 or 4 times to combine ingredients.
Add pecans, pulsing 2 or 3 times until chopped.
Add remaining ingredients; pulse 4 or 5 times just until mixed.
Do ..
1. Preheat the oven to 400°F/200°C/ Gas 6. Grease 14 muffin cups or use paper cases.
2. With an electric mixer, cream the butter or margarine until soft. Add the sugar and molasses and beat until light and fluffy.
3. Add the egg and pumpkin and stir until ..
In large bowl, combine flour, sugar, baking powder and lemon peel; set aside.
In medium bowl, combine milk, Egg Beaters and 1/3 cup melted margarine.
Stir into flour mixture just until moistened; gently stir in blueberries or cranberries.
Spoon batter into 12 ..
Combine first 6 ingredients in a medium bowl; make a well in center of mixture.
Combine milk, applesauce, oil, and egg white; add to dry ingredients, stirring just until dry ingredients are moistened.
Spoon batter into 12 muffin pan cups coated with cooking ..
Mix the biscuit mix, 2 teaspoons cinnamon and 1/3 cup sugar in a bowl.
Add the egg, milk and oil and mix.
Add the bananas and stir until blended.
Batter will be lumpy.
Fill lined or greased muffin tins 3/4 full.
Combine remaining cinnamon and 1 tablespoon ..
chocolate cinnamon muffins are simple chocolate muffins baked with semi-sweet chocolate along with delicious cream cheese. A fresh bake, these muffins are spiced with cinnamon for a lingering chocolaty
Combine sugar, shortening and salt; add egg and beat well.
Stir in milk.
Sift together flour, 1/4 tsp.cinnamon and baking powder.
Stir the flour into other mixture and blend just until flour is moistened.
Batter will be lumpy.
Add chopped apples which have ..
1 In a large mixing bowl combine the flour, sugar, baking soda, salt, and cardamom or cinnamon. Make a well in the center. Combine the eggs, oil, milk, and gingerroot; add all at once to flour mixture. Stir just until moistened (batter will be thick). Fold in ..
In a large bowl, combine sugar, oil, egg, vanilla, and buttermilk; beat well.
Stir in rhubarb and walnuts.
In a separate bowl, stir together flour, soda, baking powder, land salt until thoroughly blended.
Stir dry ingredients into rhubarb mixture just until ..
In large mixing bowl, combine flour, 1/2 cup sugar, baking powder and salt.
Make a well in center of dry mixture.
Combine eggs, oil and milk.
Add egg mixture, cranberries and orange rind to dry ingredients.
Stir just until moistened.
Spoon into paper-lined ..
Cream shortening.
Add sugar and mix well.
Add egg.
Sift dry ingredients and add alternately with milk.
Then stir in chopped apple.
Bake in muffin tins. Sprinkle top with.
Bake in hot oven (450° F.) about 30
Beat the honey, oil, and eggs.
Mix all dry ingredients.
Add to honey mixture.
Stir well.
Add and fold together the apple and vanilla, and the raisins and nuts.
Bake at 400 Degree for 12 to 15 minutes.
Remove from tins to
Preheat oven to 375°F (190°C).
Combine hazelnut flour, whole wheat flour, baking soda, cinnamon, nutmeg and salt.
Separately, beat together eggs, maple syrup, safllower oil and vanilla.
Stir in banana, yogurt and lemon zest.
Add this mixture to dry ..
Spray 16 muffin cups with a non-fat cooking spray.
In a medium bowl combine flour, sugar, baking powder, baking soda, salt, and cinnamon.
In a large bowl, using a wire whisk, beat Egg Beaters.
Stir in mashed bananas, milk, and corn syrup.
Add flour mixture; ..
Heat oven to 400°.
Grease bottoms only of about 12 medium muffin cups, 2 1/2 x 1 1/4 inches.
Beat egg; stir in milk, nuts, oil and honey.
Stir in remaining ingredients all at once just until flour is moistened (batter will be lumpy).
Fill muffin cups about ..
Mix first 5 ingredients and 1/2 teaspoon cinnamon in bowl.
Add shortening, egg, 1/2 cup water and apple and mix quickly.
Spoon batter into 12 greased 2 3/4-inch muffin cups.
Mix remaining 1/2 teaspoon cinnamon, brown sugar and nuts and sprinkle on top.
Bake ..
Preheat oven to 400°.
In large bowl combine egg, buttermilk, cooking oil, and vanilla.
Stir in crushed crackers and raisins.
In another bowl stir together flour, sugar, baking powder, cinnamon, baking soda, and salt; add to egg mixture, stirring just till ..
Toss together apples and sugar in large bowl.
Whisk or beat together eggs, oil and vanilla.
Stir together well buckwheat flour, whole wheat flour, baking soda, cinnamon and salt.
Stir egg mixture into apple mixture.
Add flour mixture and stir just enough to ..
Preheat oven to 400°F (205 C) and prepare muffin cups.
Combine all dry ingredients in one bowl and mix well.
Combine all wet and other ingredients in another bowl and mix well.
Add the liquid ingredients to the dry.
Mix together until just moistened.
Fill ..
Strawberry and pecan muffins are luscious little baked made with fresh strawberries and sweetened with rich brown sugar. This berrylicious muffin has lemon zest flavoring it for a tangy spin on the taste. bake these up and serve them on any summer day as a ..
In small bowl mix together Topping ingredients.
Set aside.
In large mixing bowl combinedry ingredients.
Stir in raisins.
In small bowl combine oil, eggs, honey and buttermilk.
Stir well into dry ingredients.
Line muffin tins with baking cups or grease ..
Grease muffin cups.
Spoon one-fourth cup melted butter evenly into 12 muffin cups.
Sprinkle brown sugar over butter, then arrange pineapple in butter-sugar mixture.
Set aside.
Mix together all the dry ingredients (flour, sugar, salt, soda, baking powder and ..
In small bowl, blend together eggs, oil and honey.
In large mixing bowl, combine bran with milk and let stand 5 minutes.
Add egg mixture to cereal and blend lightly.
Mix in flour, cinnamon and soda.
Add raisins, if desired.
Spoon into paper-lined or greased ..
Boil and stir buttermilk and oats for 2 minutes.
Let cool.
Preheat oven to 400°F (205°C).
Mix flour, baking powder, soda, salt and cinnamon in medium bowl.
In large bowl cream together butter, brown sugar, honey and egg.
Mix in cooled oat mixture.
Add ..
Combine flour, baking powder, salt, and baking soda.
Set aside.
Combine oil, orange juice, orange rind, cranberries, and honey.
Pour all at once into the flour mixture.
Stir just to moisten.
Quickly spoon into well-greased muffin tins.
Combine sunflower ..
These mini pumpkin muffins are savory and have quite a festive taste to them. Bake them for halloween and watch them dissapear. Flavored with nutmeg, cinnamon and the rich taste of brown sugar, these muffins can spice up any
1.Preheat oven to 375 degrees.
2.Place prunes and water in a food processor or blender and puree.
3.Combine flour, oats, brown sugar, baking powder, salt, if using, and cinnamon in a bowl.
4.In a separate bowl, beat together the prune puree, milk, maple ..
1. Preheat oven to 375°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside.
2. In large bowl, whisk together flour, oatmeal, baking powder, cinnamon, salt, nutmeg, and ginger.
3. In food ..
Preheat oven to 400 °F (205 °C).
Butter or line large muffin pan cups with paper cups.
Set aside.
In a bowl, mix dry ingredients.
Make a well in the center.
Set aside.
Strain pineapple over a second bowl, reserving syrup.
Add enough milk to pine apple syrup ..
Combine first 6 ingredients in a medium bowl; make a well in center of mixture.
Combine pineapple, carrot, oil, milk, and egg; add to dry ingredients, stirring just until dry ingredients are moistened.
Spoon batter into muffin pans coated with cooking spray, ..
cranberry upside down muffins are fun litle muffins to bake on a fresh spring day. Made with cranberry sauce and pecans, the cranberry upside down muffins are flavred with a hint of nutmeg. Baked with buttermilk, these are wonderfully
Orange-Bran Muffins is an irresistible mouth-watering recipe. An easy to prepare baked recipe, Orange-Bran Muffins is a dish that you would surely love to try.
COMBINE flour, sugar, pumpkin pie spice, baking soda and salt in large bowl.
Combine eggs, pumpkin and oil in medium bowl; stir into flour mixture just until moistened.
Fold in blueberries.
Spoon batter into 18 greased or paper-lined muffin cups, filling 3/4 ..
Add 2 tbsp. sugar and 1/2 to 1 cup chopped nuts or fruit to Plain Muffin recipe.
Dredge the fruit with 2 tbspof the flour and add last.
Raisins, chopped dates, figs, apples,cooked prunes, apricots or blueberries may be used.
Bake same as plain
In small saucepan, sprinkle unflavored gelatine over cold water; let stand 1 minute.
Stir over low heat until gelatine is completely dissolved, about 3 minutes.In blender or food processor, process cottage cheese, pineapple juice, sour cream, milk, sugar and ..
Peel bananas.
Peel pineapple; remove core.
Cut slices 3/4 inch thick.
Peel and core apples; slice 3/4 inch thick.
Place fruits on cookie sheet lined with foil.
Brush well with butter.
Sprinkle with brown sugar and cinnamon.
Broil 3 to 4 inches from heat 5 ..
Roll out the orange bread dough to a rectangle 6 inches by 13 inches.
Melt the butter or margarine and brush all over the surface of the dough.
Mix the brown sugar and cinnamon together and sprinkle over the dough.
Roll upfrom the short ..
Drain lean (16 ounces) peaches or pears, reserving 1/2 cup syrup.
In small saucepan, heat reserved syrup and 1/4 cup red cinnamon candies to boiling; boil 1 minute.
Remove from heat.
Cover tightly; let stand 10 minutes or until candies are dissolved.
Stir in ..
GETTING READY
1. In small saucepan, sprinkle unflavored gelatine over cold water and let it stand 1 minute.
2. Stir over low heat until gelatine is completely dissolved, about 3 minutes.
MAKING
3. In blender or food processor, process cottage cheese, ..
In medium bowl combine oats, brown sugar, flour, cinnamon, and salt.
Cut in butter or margarine till mixture resembles coarse crumbs; set aside.
Place desired fruits in 10x6x2-inch baking dish.
Sprinkle with granulated sugar.
Sprinkle oat mixture over ..
Drain fruit cocktail; reserve juice.
Heat and dissolve candies in drained juice.
Pour over fruit cocktail and chill.
Just before serving, add thawed strawberries.
NOTE: May be garnished with coconut, nuts or a
MAKING
1) In a 1-quart microwavable, shallow, casserole, heat margarine on HIGH for 30 seconds.
2) When the butter has melted, add the almonds and onion. Mix well and microwave on HIGH for 1 minute. Stir the mixture once midway through the cooking time.
3) ..
This Cinammon Oatmeal and Fruit is a welcome change for me who's been having boring plain oatmeal for breakfast all these days. Making this will not take any extra time ! Try out the Cinammon Oatmeal and Fruit for your next breakfast and tell me if you like ..
The cinnamon fruit cups are cooked and chilled desserts that are best made with fresh fruits. Flavored with added cardamom and mint as garnish, the cinnamon fruit cups are flavorful and fresh and are great little desserts for ending a lunch or a brunch
Combine sugar and cinnamon.
Spritz tortillas with nonstick cooking spray; sprinkle with cinnamon-sugar.
Cut each tortilla into eight wedges; place in a single layer in an ungreased 15-in x 10-in x 1-in baking pan.
Bake at 400° for 8-10 minutes or until ..
MAKING
1) In a slow cooker place together water, oatmeal, cinnamon, raisins, apple and salt.
2) Simmer for 8 to 10 hours.
SERVING
3) Serve hot with warm milk and nuts if
Cinnamon fruit salad is a refreshing and delightful fruit salad. Prepared with added marshmallows and cream, th cinnamon fruit salad is best served after it is
1. Set oven control to broil. Mix sugar and cinnamon. Brush both sides of each tortilla with butter; sprinkle with sugar-cinnamon mixture. Cut each tortilla into 12 wedges.
2. Place tortilla wedges in single layer in 2 ungreased jelly roll pans, 15 1/2 x 10 ..
GETTING READY
1. Preheat oven to 400°F.
2. In a flour or sugar shaker, combine sugar and cinnamon.
MAKING
3. Lightly brush tortillas with water; dust them with cinnamon-sugar mixture.
4. Using a pizza cutter, divide each tortilla into 8 wedges.
5. Arrange ..
In small saucepan, combine first 4 ingredients.
Cook and stir till candies are dissolved.
In small bowl, combine egg yolks and honey.
Gradually stir hot cinnamon mixture into egg yolk mixture; return to saucepan.
Add butter.
Cook and stir 3 to 4 minutes, or ..
Lemon berry streusel muffins can be made with fresh berries of your choice along with lemon juice. Baked with flour and flavored with grated lemon zest, this muffin recipe is a must try on a fresh summer
These orange raisin muffins are filled with raisns and flavored with orange juice. Great for fruit lovers, these muffins hav the additional flavor of buttermilk sweetened with
Pineapple Muffins has a luscious taste. Pineapple Muffins gets its lovely taste from crushed pineapple mixed with flour and eggs and flavored by cinnamon. Pineapple Muffins is loved by kids.
Pumpkin Pecan Muffins is a unique and winning muffin that is perfect for your late brunch! Surprise your friends or roommate with this exquisite muffin. I am sure they will love the Pumpkin Pecan
Preheat oven to 375°F In large mixer bowl, beat together honey and butter 1 minute.
Beat in egg, then undrained pineapple and orange peel.
In medium bowl, combine remaining ingredients; stir into pineapple mixture until just blended.
Spoon batter into 12 ..
Combine the first seven ingredients and mix well.
In a smaller bowl, whisk the eggs, pumpkin, sour cream, molasses and sugar until sugar is dissolved.
Pour liquid ingredients into center of dry ingredients.
Stir quickly until flour disappears and spoon into ..
Sift together dry ingredients and set aside.
Cream margarine, egg and sugar until fluffy.
Add flour and milk alternately to creamed mixture.
Beat smooth.
Fold in berries and nuts.
Fill well greased muffin tins 2/3 full and bake 350°F.for 35 to 40
These muffins are so wholesome and tasty your morning coffee will never be the same. This recipe is very adaptable – feel free to use any combination of fruit and nuts. You can use white or whole grain flour, or a combination of both. I like to use whole ..
The Currant Cider Muffins is a aromatic and tasty muffin that your guests will surely get addicted to. Actually, the addictive smell of the muffin is more than enough!! Try this wonderful Currant Cider Muffins recipe at home!
Preheat oven to 400° F.
Lightly spray muffin tin with vegetable oil.
In a bowl, combine flours, sugar, wheat germ, baking powder, salt and spices.
Stir until well mixed.
Set aside.
In another bowl, mash banana.
Add margarine, egg substitute, and orange juice ..
Combine first 7 ingredients in a large bowl; stir well.
Combine yogurt, margarine, and eggs, blending well.
Add to dry ingredients, stirring just until moistened.
Gently fold in mashed strawberries and banana.
Spoon barter into miniature muffin pans that have ..
Preheat the oven to 375°F [190°C.].
Shred the carrot and apple with the medium shredding disc of a food processor.
Set aside.
Process the oil, eggs, sugar, and vanilla with the metal blade until well blended, about 30 seconds.
Scrape down the work bowl and ..
Breakfast muffins can be your on-the-go muffin when you do not have time to sit and eat. The muffin mix, yogurt and milk make an easy batter to whip up. Pop these in the oven and they will be ready to go out with you!.
Raisin Bran Muffins is a yummy and healthy breakfast. I loe to prepare this well flaored and unique muffins for breakfast just to see the glee on my kids faces. Try the Raisin Bran Muffins, trust me, you will love
In a large bowl, mix eggs, sugar, pumpkin, oil and water.
Combine flour, cinnamon, baking soda, baking powder and salt.
Stir into pumpkin mixture; mix well.
Fold in nuts.
Fill greased or paper-lined muffin cups three-fourths full.
Bake at 350° for 20-25 ..
Preheat the oven to 400° F.
Grease muffin tins that are 2/2 inches in diameter.
Cream the butter and sugar until light and fluffy.
Beat in the eggs and pumpkin.
Dredge the raisins with 2/3 cup of flour.
Sift 3 cups of flour and the baking powder, cinnamon, ..
Combine flour, sugar, baking powder and salt.
Add milk, oil and eggs; stir until flour is moistened.
Line 6-cup muffin pan with paper baking cups; fill 3/4 full.
Cook at MEDIUM-LOW 4 1/2 to 5 1/2 minutes, or until toothpick inserted near center comes out ..
Apple and Oat Bran Muffins gives a nice taste. The other additives to Apple And Oat Bran Muffins makes it more tastier. Vegetarians should taste Apple And Oat Bran Muffins for a perfect
Heat oven to 350°F.
Place oat bran in ungreased 13 x 9-inch baking pan.
Bake 15 to 17 minutes or until light golden brown, stirring occasionally.
Stir in orange peel; cool.
Add sugar, cocoa and cinnamon.
Store tightly covered at room temperature.
To serve, ..
Cinnamon puffs are spciy little snacks that can be baked anytime to sooth the hunger pangs. Baked with flour, cinnamon butter and milk, this cinnamon puffs recipe is a real
Grease 2 large baking sheets.
For rolls, combine muffin mix, flour and yeast in large bowl; set aside.
Combine contents of swirl packet from Mix, egg, hot water and melted butter in medium bowl.
Stir until thoroughly blended.
Pour into flour mixture; stir ..
Try out this extra delicious Cinnamon Crumbcake and I am sure you will be amazed at the fact that not a crumb will be left over! So tasty with delicious cinnamon topping this Crumbcake is a sure shortcut way to win your loved ones. Easy to make, this Cinnamon ..
In a bowl combine sugar, cinnamon and margarine.
Sprinkle over batter.
Bake as directed in muffin recipe.
HINT: Keep muffins hot longer by lining your basket (under the cloth or napkin) with a sheet of
Grease two 9x5x3-inch loaf pans.
Combine muffin mix, contents of crumb topping from Mix, flour and yeast in large bowl; set aside.
Combine contents of swirl packet from Mix, eggs, 1/4 cup melted butter and 1/2 cup hot water in medium bowl.
Stir well.
Add ..
These oatmeal banana muffins are filled with the natural goodness of oatmeal and bananas, giving out a heap of taste with health. Flavored with allspice and sweetened with brown sugar, these muffins have to be experienced to fully appreciate! A family ..
These miniature orange muffins have the tang of orange along with the crunchiness of the nuts hidden in them. baked with raisins, sugar and sour cream, these little muffins are a great treat anytime. Serve them as such or with an orange dip, it is sure to ..
1. Combine cranberries and 1/2 c. sugar.
2. Let stand while mixing remaining ingredients according to muffin method.
3. Add cranberry mixture to batter at the last, and beat
Sift together flour, 1/2 c.sugar, baking powder and salt into a large bowl.
Cut in butter with a pastry blender until mixture is crumbly.
Reserve 1/2 c.mixture for the streusel topping.
Stir apple and 1/2 tsp.lemon rind into mixture in bowl.
Add milk to egg ..
1. Preheat oven to 375°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside.
2. In large bowl, sift 1 cup plus 2 tablespoons of the flour, the sugar, baking powder, and salt. In medium bowl, ..
1. To make the topping, combine the brown sugar and pecans in a small bowl. Set aside.
2. In a large bowl, combine the flour, brown sugar, and baking powder, and stir to mix well. Add the banana, orange juice, egg whites, and vanilla extract, and stir just ..
Beat egg, add melted butter and fruit pulp.
Sift together dry ingredients and stir into fruit mixture, then add bran.
Rub muffin pans with additional butter and fill 3/4 full.
Bake 30 mins.at 375°