Dissolve yeast in 1/2 cup warm water. Pour scalded milk over sugar, salt and butter; stir occasionally until butter melts. Cool to lukewarm. Stir in egg and 1 cup flour. Add yeast and oats. Stir in enough flour to make soft dough. Turn out on lightly floured... - 39.4457

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take 1/2 cup warm water and dissolve yeast in it. 3) Pour the scalded milk over salt, sugar and butter until butter melts completely, stirring occasionally. 4) Allow the mixture to turn lukewarm. 5) Add... - 46.6491

1. Preheat the oven to 325 degrees. 2. Beat the milk, eggs, vanilla, sugar, and salt together. Add the rice, nuts, currants, nutmeg, and cinnamon. Turn into a buttered casserole and bake for 30 minutes, or until pudding is the desired consistency. The longer... - 30.6351

Rice With Currants And Apples is an easy to prepare main dish. Enjoy this rice recipe and share to us how you feel about this Rice With Currants And Apples. - 28.8014

Bread With Red Currant Sauce is a delicious dessert recipe. The irresistible taste of Bread With Red Currant Sauce won't let you go away from it. - 29.9848

Barley With Red Currant Juice is simply a delicious dessert recipe. Try this Barley With Red Currant Juice; I bet, you will get a huge fan following for this one. - 30.6627

Farina Pudding With Red Currant Sauce is a delicious mouth-watering dessert recipe. Try this amazingly irresistible Farina Pudding With Red Currant Sauce; I bet you will get a lot of compliments for this one! - 43.4251

Lightly grease a 9 inch loose bottomed cake tin with the teaspoon of butter. In a medium sized mixing bowl, combine the crushed biscuits [crackers], the remaining melted butter and the cinnamon together with a wooden spoon. Line the base of the cake tin with... - 43.7111

This is one of the easiest and quickest buns to make. This is an easy mix and bake recipe, great fun for children to make and a good lunch box filler for school or serve warm with a little butter as a tea time treat. They look like little rocks but certainly... - 116.036

Make a syrup by mixing 6 oz. sugar, 12 oz. water, a 1 inch piece of cinnamon stick and bring to a boil. Boil S minutes. Remove from heat. Discard cinnamon stick. Cool. Stir 1/2 lb. black-currants, 1 1/2 tablespoons lemon juice and 1/2 teaspoon grated orange... - 33.0118

Wash and stem fruit. Combine sugar, vinegar and spices and boil 5 minutes. Add fruit and cook until the mixture is thick rind clear. Seal in sterilized, hot jars. - 25.6914

Boiled currant bars are perfect snack bars. These sweet and fruited bars taste amazing making them right for quick snack for kids and between meal for the grown ups. Try this simple recipe of boiled currant bars. - 50.5565

Preheat oven to 350°. Combine first 6 ingredients. Stir well; set aside. Cream margarine in a large bowl; gradually add brown sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg; beat well. Add flour mixture to creamed... - 37.9334

Currant pecan pie is something that you should prepare in the season when currants are galore. Serve it hot or cold as per your preference. Here is simple, quick and easy currant pecan pie for you. - 50.4358

Currant squares are a nice way to highlight your baking skills. This recipe is rather simple but wins hearts and impresses people right away. You too will like this recipe and the squares at once. - 45.4344

French currant cream pie is a fast and simple pie recipe. If you plan to invite friends on weekend for dinner, then consider this recipe as a part of menu and delight everybody with this French currant cream pie dessert. - 52.0368

This simple recipe of Meringue Pie Currant Pie is sure to make you its hardcore fan! Sample this flavorsome Meringue Pie Currant Pie -which is a warn treat for every palate! Enjoy - 34.1085

Red Currant Charlotte With Mint is simply a delicious recipe. I am sure the mouth-watering taste of Red Currant Charlotte With Mint will surely tempt you to prepare this dish on every party! - 34.7828

Sift all dry ingredients in bowl; add 2 eggs, 3/4 cup oil, 1 cup sour milk plus sour cream. Mix until all dry ingredients are moist. Add currants and nuts. Bake in layer pans 35 minutes at 350 degrees. Frost with favorite frosting. Can be baked in a bundt pan. - 38.5864

Put the measured amount of caster sugar in a pan with the water, lemon slices and spices. Bring to the boil, reduce the heat and simmer for 5 minutes, stirring occasionally. Strain, then stir in the gelatine until dissolved. Mix with the claret and pour into... - 38.7726

Currant tea rings are a perfect snack to serve with evening tea when you have invited guest for the high tea. These rings are sweet and delicious, fit right for small parties. These can also be served in children's parties. Try making them yourself at home. - 50.6451

Microwave muffin pan, double paper-lined In a large bowl, mix together all-purpose flour, whole-wheat flour,... - 41.7952

Currant fruit cakes are the best choice for the Christmas snacks. This cake recipe is a rather simple one and can be tried for this Christmas. Ready in about 30 minutes, you can bake it for special occasions. - 51.5357

Combine apples, sugar, water, lemon peel and cinnamon in medium skillet and toss thoroughly. Cover, place over medium heat and simmer gently 10 minutes. Add currant jelly and simmer, uncovered, 5 more minutes. Remove from heat and stir in vanilla. - 28.9321

Rice With Currants And Raisins is a mouth watering main dish recipe. Try this Rice With Currants And Raisins; I am sure you will get a lot of compliments for this one! - 35.3165

Place whole wheat in a large saucepan. Cover with cold water and let stand overnight. The next day, drain wheat. Cover with fresh cold water. Simmer about 4 hours, or until tender, stirring frequently to prevent scorching and adding water as needed. Stock... - 30.0525

Combine orange juice, water, jelly, raisins and orange rind in 1-quart glass measure or casserole. Microwave, uncovered, 3 to 4 minutes on high, or until boiling. Set aside. Blend corn starch with water in a small bowl to make a smooth paste. Add brown sugar,... - 31.5319

The Currant Cider Muffins is a aromatic and tasty muffin that your guests will surely get addicted to. Actually, the addictive smell of the muffin is more than enough!! Try this wonderful Currant Cider Muffins recipe at home! - 32.9934

These Currant Apple Fritters are simply fantastic ! Try these sugared mixed fruit fries for dessert tonight ! Tell me if you share my passion for these Currant Apple Fritters . - 34.6222

Preheat oven to 350°F. Lightly butter the bottom of an 8 X 8 X 2-inch pan. Place currants in a small bowl, cover with boiling water, and set aside to plump for 15 to 20 minutes. Mix together honey, oats, cinnamon, and lemon juice. Core apples, leaving a... - 36.3446

Mix together the crushed biscuits, melted butter and cinnamon. Press into the bottom of a greased loose-bottomed 23 cm/9 in cake tin. Smooth the surface. Beat the cream cheese and sugar together until well mixed. Stir in the single cream and 500 g/1 lb of the... - 41.545

Heat oven to 150°C (300°F). Wash and core apples. Peel skin from about 1/2" off the tops of apples. Mix butter, sweetener, orange rind, spice powders, almonds, black currants and vanilla in a small bowl. Divide into 4 portions. Stuff apples with filling,... - 44.6422

Combine yeast and warm water; let stand 5 minutes. Combine yeast mixture, 1/4 cup sugar, and salt. Add 2 cups flour, potato, and oil; beat at medium speed of an electric mixer until well blended. Stir in enough of the remaining 3 cups flour to make a soft... - 41.5199

Stir water and sugar together to dissolve. Sprinkle yeast over water. Stir. Let stand 10 minutes. Stir. Cream butter and sugar together. Beat in egg until fluffy. Mix in salt, cinnamon and milk. Beat in first amount of flour. Mix in yeast mixture. Mix in... - 44.4457

Hot cross buns are traditionally eaten on good friday and are baked with a cross on the surface of the buns. Sweet and delicious, these hot cross buns are baked with flour, eggs and sugar with mixed spices and sultanas and are glazed with a sugar and gelatin... - 44.7759

Philadelphia sticky buns are flavored buns made with flour. Spiced with cinnamon with added currants, lemon rind and combined with milk to bake, the philadelphia sticky buns are yeast leavened and quite delicious. - 43.1804

Using a potato masher, crush 3 cups of the berries in a large kettle. Reserve 1 cup berries for garnish. Puree fruits by pressing through a sieve, or use an electric blender. Add the 2 cups water; simmer 15 minutes. Mix cornstarch with 2 tablespoons... - 40.4566

1 ln a small heat proof bowl, soak the currants in boiling water to cover for 1 0 minutes or until softened. Drain, then letdryon paper to weling for several minutes. In a food processor, whirl the currants, apple butter, allspice, and honey for 1 minute or... - 31.027

1 In a large mixing bowl combine 1 1/2 cups of the flour and the yeast. In a small saucepan combine milk, granulated sugar, the 1/4 cup margarine or butter, and salt. Heat and stir until warm (120° to 130°) and margarine almost melts. Add to flour mixture;... - 33.3094

1 In a large saucepan, combine the squash, cinnamon stick, orange peel strips, and 1/8 teaspoon of the salt. Add enough boiling water to just cover the squash, and simmer, covered, for 12 to 12 minutes or until the squash is tender. Drain in a colander,... - 24.0489

Chop garlic in food processor by turning on food processor and putting each clove through top while blade is whirling. Turn off machine and add chopped onion, wine, olive oil, cumin, cinnamon and pepper. Process until mixture is a paste. Place thighs in a... - 34.9624

Prepare dough as for Swedish Bread, omitting almond extract, and let rise. Shape dough by rolling into oblong sheet 1/4 inch thick. Spread with 2 tbsp. softened fat. Sprinkle with 1/4 cup brown sugar, mixed with 1/4 tsp. cinnamon, 1 cup cleaned currants, and... - 29.4065

Sprinkle or crumble yeast into water. Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Add shortening to milk, cool to lukewarm, and add yeast. Add 1... - 46.5225

Soften yeast in the warm water. Combine the scalded milk, sugar, salt, cinnamon and currants. Cool to lukewarm. Add yeast mixture and eggs. Add 2 cups of the sifted flour and mix. Add the melted butter and beat well. Add remaining flour gradually. Mix but do... - 45.492

1. Preheat the oven to 400°F/200°C/ Gas 6. Grease 14 muffin cups or use paper cases. 2. With an electric mixer, cream the butter or margarine until soft. Add the sugar and molasses and beat until light and fluffy. 3. Add the egg and pumpkin and stir until... - 40.0773

Rinse the blueberries and remove any stems, leaves or green berries. Put berries in a kettle and add the water, cloves and cinnamon stick. Set over moderate heat and bring to a boil. Stir in honey, reduce heat and simmer, partially covered, until berries are... - 38.5585

Warm the flour. Mix yeast with sugar and add the warm water. Pour this into the middle of the flour and leave for 10 minutes. Then mix and knead well. Leave to rise for one hour. Knead again lightly. Roll out and then pull till the dough is paper-thin. Spread... - 40.4697

Ever baked a pie before? If not, no worries, Watch Candra give you Step-by-step instruction to baking the perfect pumpkin pie, right from the shell! Go on, try it out! - 121.539

Drain peaches, reserving 1 /4 cup syrup. Combine egg and reserved syrup; add biscuit mix. Beat well for 1 minute; spread in greased 10x6x1 1/2-inch baking dish. Arrange peaches on batter; sprinkle with lemon juice. Sprinkle with cinnamon. Combine flour,... - 47.0401

Steamed Welsh pudding is a traditional European style pudding made on various occasions. You can serve it with custard, caramel or fruit sauce. You will love this dessert a lot. - 43.7356

Pour scalded milk over butter, 1/2 cup sugar, salt, and cardamom in a bowl. Stir until butter is melted. Cool to lukewarm. Soften yeast in the warm water. Toss currants, almonds, and mixed fruit with the 1 tablespoon flour; set aside. Add about 2 cups of the... - 43.3952

In a bowl, dissolve yeast in water. Stir in milk, butter, sugar, salt, cinnamon, cloves, and nutmeg. Beat in eggs. Add currants, orange peel, and enough of the flour (about 4 cups) to make a soft dough. Turn dough out onto floured board; knead until smooth... - 39.1366

€¢ Melt the butter or heat the oil 2 minutes at HIGH in a 6-cup (1.5 L) microwave-safe dish. €¢ Add the onion, stir well. Microwave 2 minutes at HIGH. €¢ Add the rice. Stir until well coated with the onion butter. €¢ Microwave 3 minutes at HIGH,... - 34.1168

In a mixer bowl combine 1 1/2 cups of the flour and yeast. Combine milk, the 1/4 cup butter or margarine, sugar, and 1 teaspoon salt. Micro-cook, uncovered, on 100% power (HIGH) for 1 to 11/2 minutes or till warm (115° to 120°). Add milk mixture to... - 41.9239

The mixture will fill two 1.1 1/2 pt basins (flat-bottom bowls). Place the dried peel, sultanas (golden raisins), raisins and currants in a large bowl and cover with boiling water. Cook on high for 4 minutes. Let it stand for 1 hour. Strain and replace the... - 37.8122

Prepare and line 5 cake-tins, one 12 in diameter, one 8 in., and one 4 in diameter. Sift together flour, salt, spices and baking-powder. Mix together all the fruit with a little of the measured flour. Cream the butter and sugar very well, add browning. Add... - 43.7199

Wash, salt, and flour fish. In a large skillet saute onions in oil, add seasonings, raisins or currants, and water, and bring to a boil. Add fish and simmer for 15 to 20 minutes or until cooked. - 27.6577

In 2 1/2 qt glass casserole, combine apples and water. Microwave (high) covered, 6-8 minutes, until soft but not mushy. Add sugar to taste. If desired, press through colander or whirl in blender. Season with cinnamon. - 21.5456

Pour milk into ice-cube tray and freeze until solid, at least 4 hours or up to 1 week (cover when solid). In a blender or food processor, combine cold coffee and frozen milk cubes; whirl until smoothly blended. Pour into chilled glasses. Add sugar to... - 25.6106

Simmer cherries in water with seasonings until soft. Press through sieve or whirl in blender. Add wine and honey to taste. Place over heat; when hot, add arrowroot blended with cold water to a smooth consistency. Cook slowly, stirring constantly until clear. - 35.4639

In a 2 quart pan, combine sugar, water, lemon zest, cinnamon stick, and vanilla. Bring to a boil over high heat, stirring, and cook until sugar dissolves; continue boiling, uncovered, for 2 minutes. Add pears and bring to a boil again. Cover, reduce heat, and... - 39.6213

Dissolve gelatin in boiling water, stir in raisins, currants, cinnamon, cloves, ginger, and salt. Chill until consistency of unbeaten egg white. Fold remaining ingredients into gelatin mixture. Spoon into a lightly oiled 6-cup mold or 10 to 12 individual... - 35.3789

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Beat in the eggs and a mixture of the sour cream and baking soda. Sift together the flour, cinnamon and nutmeg. Add to the creamed mixture and mix well. Stir in the raisins, currants,... - 39.128

Preheat the oven to 350° F. Butter a 13 x 9 x 2 inch casserole. Core the apples. Trim away 1/2 inch of peel around the stem ends. If the bottoms are uneven, trim them so that the apples will stand upright. Place the apples in the prepared casserole. Place... - 31.6654

Sift together flour, salt, baking soda, and cinnamon. Set aside. Work butter until creamy, then add sugar, a little at a time, beating until smooth. Beat in eggs thoroughly. Stir in flour combination, nuts, currants, and raisins. Drop from a teaspoon onto a... - 36.8166

1. Combine the zucchini, flour, baking powder, soda, cinnamon, nutmeg and salt. 2. Stir in the currants and walnuts. 3. Mix eggs, oil, sugar and vanilla, then add to dry mixture. 4. Pour into two greased loaf pans and bake at 350° for 40 minutes. - 32.008

Preheat oven to 450°F. Divide pastry into 2 equal-size pieces; roll each into thin square. Melt butter. Add currants, peel, almonds, and spices; mix well. Spread on 1 pastry square to within 1/2 inch of edge; moisten edges with water. Cover with second... - 36.7485

Spice Cake With Lemon Glaze is a simply delicious recipe. Try this amazingly tempting Spice Cake With Lemon Glaze recipe; I am sure you will get a lot of compliments for this. - 45.0451

Combine all ingredients in a very large kettle. Cook until apples are soft. Ladle mixture into sterilized jars, seal, and store in a cool place. - 30.2349

Fruit Compote is a wonderful dessert that is impossible delicious.. For fruit lovers like me the exquisite Fruit Compote is a dream come true!! Try it! - 24.8559

Baked Apples is an alluring dessert recipe that you will surely love to serve to your family. Try this luscious Baked Apples; I bet everyone in your family will always crave for it. - 34.0628

Place the raisins, candied cherries, currants, mixed citrus peel and candied pineapple in a large bowl and toss with a few tablespoons of flour. Beat the butter until creamy in a huge mixing bowl; beat in the brown sugar. Mix in the eggs, lemon juice and... - 39.77

Breakfast Oatmeal Muffins is a simply delicious mouth-watering recipe. Try this amazingly tempting Breakfast Oatmeal Muffins recipe; I am sure you will get a lot of compliments for this one. - 38.638

In a mixing bowl combine 2 cups of the flour, yeast,and cinnamon. In saucepan heat milk, oil, sugar, and salt till warm (115-120°). Add to dry ingredients in mixing bowl; add eggs. Beat at low speed of electric mixer for 1/2 minute, scraping sides of bowl... - 37.4241

1. Sift flour, baking soda, salt, ginger, and cinnamon onto wax paper. 2. Beat butter or margarine in a large bowl; gradually add sugar and continue beating until mixture is well blended. Beat in egg; add molasses and orange juice, beating until well blended.... - 36.3594

Mix suet and beef in a large heavy skillet and set aside. Wash, core, pare, and chop apples (about 3 cups, chopped). Combine apples with meat in skillet with the brown sugar, cider, jelly, raisins, currants, and molasses. Stir in a mixture of the salt and... - 36.9014

Stir first 8 ingredients in mixing bowl until evenly mixed. Place egg, oil, applesauce, and beans in blender or food processor; blend smooth. Pour over dry ingredients; mix well. Stir in nuts and currants. Pour into greased 11 1/4 x 7 1/2 x l 1/2 inch... - 39.1939

Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the lemon rind. Sift... - 42.0755

It is no wonder that Steamed Plum Pudding is my favorite dessert. This exquisite dish is too tasty resist. Treat your guests to a delightful surprise with this brilliant Steamed Plum Pudding recipe! - 42.6017

1. Combine the prunes, raisins or currants, apricots, and bourbon in a small bowl. Cover and let sit overnight at room temperature. 2. Heat a medium-sized pan over medium heat and add oil. When the oil is hot, add the onions and celery and cook until golden,... - 31.053

French blueberry cobbler is a fruity cobbler prepared with fresh blueberries. Flavored with orange rind and liquer with cinnamon and a liberal dash of vanilla, the french blueberry cobbler is baked to prepare. Sprinkled with sugar and served, it is best... - 38.8745

To make persimmon puree, use a spoon to scoop the flesh from the skin of fresh persimmons; whirl in blender until smooth or press through a food mill. Make the puree just before use (it turns brown with long standing). Stir together the persimmon puree and 1... - 42.4975

1 Preheatthe oven to 375° F. In a medium-size bowl, combine the blue berries with 2 tablespoons of the granulated sugar and let stand while preparing the batter. 2 In a food processor or blender, whirl the remaining granulated sugar, the milk, flour, eggs,... - 34.6499

Granville Soup (with Blueberries) is a delicious mouth-watering appetizer recipe. Try this amazingly irresistible Granville Soup (with Blueberries); I bet you will get a lot of compliments for this one! - 37.4858

Combine mixed dried fruits, raisins, cinnamon, and water. Bring to boiling, then simmer uncovered till fruits are tender, about 30 minutes. Add remaining ingredients. Bring to a boil; cover, cook over low heat 15 minutes longer, stirring occasionally. Serve... - 38.0231

Glazed Fresh Pears is a well loved dessert that is often made again and again at home especially for weekend luncheons! Try this Glazed Fresh Pears recipe for yourself and you will understand why it is so popular! - 40.8128

Mix together carrots, sugar, suet and raisins, then add flour, soda, cinnamon and salt sifted together. (The mixture will be dry, but do not dampen, as carrots supply moisture). Steam 3 hours in bag or bowl. - 28.1039

Plum Good Topping is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Plum Good Topping again-n-again. - 26.0547

In a bowl stir together flour, brown sugar, cinnamon, and salt; cut in butter till mixture is crumbly. Stir in nuts. Reserve 1/2 cup crumb mixture for topping; stir soda into remaining crumb mixture. Mix buttermilk, eggs and raisins. Stir into flour... - 38.6241

Preheat oven to 450 °F. Divide pastry in half; roll each half thinly into a square. Place 1 square onto baking sheet. Melt butter in pan. Add all other ingredients; mix well. Spread evenly on pastry square to within 3/4 inch of edge. Moisten edge; place... - 37.4964

Apple Cake is an irresistible fruit cake that I often serve for parties. I use this recipe especially when I want to impress my guests! It has never failed me! Try this brilliant Apple Cake recipe! - 34.6933

1. Dissolve the yeast in warm water and 1 tsp. sugar. 2. In a large bowl combine milk, oil, sugar and salt. Cool to lukewarm. 3. Combine 1 c. flour with the cinnamon, and add to bowl. 4. Add eggs and beat well. 5. Stir in yeast and currants. 6. Add enough... - 42.2949

Core the apple but do not peel. Mince apple, raisins, currants, sultanas, peel and almonds at the coarse setting of the mincer. Grate the rind off the orange and lemon and squeeze out the juice. Mix the grated rinds with the sugar, salt, and spices. Add the... - 44.1366

First assemble the dried fruits in a bowl, letting the apricots dominate - I use 250 g/8 oz apricots (halved) and 125 g/4 oz of each of the other fruits. Put the raisins, currants and peel or cherries into a small saucepan with the thinly-pared rind of the... - 46.9263

Butter an 8 inch square baking dish; set aside. Preheat oven to 300°F (150°C). Bring water to a rapid boil in a heavy 3 quart saucepan. Add salt and oil. Gradually add noodles, being sure water continues to boil. Cook noodles uncovered until tender but... - 43.5684

Combine wine, sugar, cinnamon, zest and cloves in heavy-bottomed large saucepan and bring to boil over medium-high heat. Reduce to simmer, add pears and cook until tender. Cool, then cover and chill overnight in liquid. For pastry cream: Combine egg yolks and... - 43.3732

Prepare the plum pudding 4 weeks before Christmas so that it will season properly. Grease a 2 quart pudding mold. Combine the bread crumbs, brown sugar, cinnamon, nutmeg, allspice, and cloves. Mix well. Add the suet. Mix well. Add the currants, Muscat... - 43.7639

In a large bowl, stir together flour, sugar, baking powder, soda, and salt until thoroughly blended. Using a pastry blender or 2 knives, cut butter into flour mixture until it resembles coarse cornmeal; stir in dates and orange peel. Make a well in the center... - 41.008

1 ln a medium-size saucepan, combine 1 1/2 cups of the water, the apple juice, rice, and salt; bring toa boil over moderate heat. Reduce the heat to low and cook, covered, for 12 minutes or until the rice is tender. Add the milk, apples, raisins, sugar, and... - 29.5315

Prepare Dinner Pancakes. Cut carrots into 1/4 inch thick slices. Scrub potatoes Cut flowerets off broccoli stalks. Cut off and discard tough base of stalks, peel stalks, and cut into 1/4 inch thick slices. Break cauliflower into flowerets. Cut larger broccoli... - 43.4367

Sticky Buns is a very tempting dessert which you would love to serve to your dear ones. Enjoy this recipe on the coming get together party! - 44.394

In a large mixer bowl combine 1 cup of the flour, the milk powder, sugar, salt, and quick-rising yeast. Add warm water, oil, and eggs. Beat with an electric mixer on low speed for 30 seconds, scraping sides of bowl constantly. Beat for 3 minutes on high... - 41.5719

Pears And Plums In Wine is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 44.1335

This is a wonderful Brandied Mincemeat recipe! This Brandied Mincemeat will be great for your meat pies. You will love its flavor Trust me you wouldn't want to miss it! - 40.1955

Christmas Pudding recipe adapted from Marguerite Patten BBC cookery show. - 44.6586

Using fingertips, combine all ingredients in small mixing bowl. Crescents: Roll pastry 1/8 inch thick. Cut into long strips 5 inches wide. Cut strips into triangles 2 inches wide at base. Place about 1 teaspoon filling at base of triangle and roll; twist ends... - 32.862

Extract juice of currants in juicer. Blend with cider. Dissolve honey in mixture. Add remaining ingredients. Garnish bowl with additional currants or orange and lemon slices. Use remaining currant pulp in fruit compotes. - 28.8629

Boil cinnamon, lemon-rinds and orange-rinds in the water for ten minutes. Strain, and when cool add other ingredients including the juice of the lemons and oranges. - 26.7952

In a small bowl, stir brown sugar, cinnamon, and cocoa to mix thorough' Stir in currants or raisins and then the walnuts. Set aside. - 20.2251

Whirl all Ingredients except sparkling water in a blender until well mixed. Pour into serving glasses and stiri in sparkling water. Garnish with a light sprinkling of cinnamon or nutmeg. - 21.5815

Wash currants, add apples and 1/2 cup cold water. Cook slowly, till currants and apples are soft, add lemon. Then add sugar, spices, cornstarch and lastly a large lump of butter. Cool off and bake in Crisco pie crust. Quick oven for 20 minutes to 1/2 hour. - 32.0161

Place all ingredients into a blender and whirl. This recipe makes one blender full. Ice cream is ready to use. This is really good served in the Crispy Cinnamon Cups if you double the ice cream recipe - 22.2457

Pour enough boiling water over currants to cover, let stand 10 minutes. Drain and set currants aside. Combine milk and pudding in a large saucepan. Cook over medium heat, stirring frequently, until mixture comes to a boil. Remove from heat, and stir in... - 33.685

1. Heat oil and butter in a saucepan. Add vermicelli and rice and saute about 3 minutes or until vermicelli is browned and rice is translucent. 2. Add cinnamon, cumin, currants and salt. Stir in water. Bring to a boil, reduce heat, cover and simmer 15 to 20... - 26.0955

1. Mix the wine and cinnamon in a glass or enamel saucepan. 2. Put the almonds through a food chopper, or chop them very fine. Add them to the wine with the cloves, sugar and lemon peel and simmer 10 minutes. 3. Strain, add the currant jelly and heat,... - 28.2251

This recipe for english mincemeat is prepared with kidney suet along with apples, currants and raisins. Mixed along with mixed fruit peels and spices like nutmeg, allspice, cinnamon and brownsugar , the enlish mincemeat can be stored in the fridge in a jar. - 35.7079

Spicy Pineapple-Zucchini Bread is a simply delicious side dish. Try this amazingly tempting bread recipe; I am sure you will get a lot of compliments for this. - 45.1645

Combine the orange-juice concentrate, milk, ice cream and cinnamon, half at a time, in electric-blender container; cover and whirl at high speed about 1 minute, or until well mixed. Pour into tall glasses. - 20.554

Add 3/4 cup currants, raisins, chopped figs, preserved ginger, candied cherries or nuts, to Baking Powder Biscuit recipe before adding liquid. Tops of biscuits may be sprinkled with brown sugar and cinnamon or nutmeg - 14.302

Mix all ingredients and spread over bottom layer of dough. - 16.024

Put all the ingredients into a large saucepan and bring to a boil. Remove from the heat and cool a little before serving. Make sure each glass has a few currants, raisins and almonds. - 33.1848

In a medium-size bowl, beat cream cheese and butter with an electric mixer until smooth. Beat in sugar, lemon juice, and vanilla. Stir in currants. Cover; refrigerate for at least 1 hour or up to 5 days. Just before serving, whirl 1 1/2 cups of the... - 34.5667

Greek Honey Pie is one of the tastiest dessert I have come across. This delicious Greek Honey Pie can be served for a grand dinner or as a simple treat for your family! - 27.3787

Presoak the pot, top and bottom, in water for 15 minutes. Insert a meat thermometer in the lamb, away from the bone, and place it in the pot. Combine all the other ingredients, except the currants, and pour over the lamb. Then sprinkle with the... - 35.1719

Soak the apricots and prunes for 30 minutes in cold water in a 3-quart saucepan. Add the cinnamon stick, lemon slices, tapioca, and sugar and bring them to a boil. Reduce the heat and cover the pan. Simmer the mixture for 10 minutes, stirring with a wooden... - 41.8064

Preheat griddle. Place all ingredients in blender in order listed. Whirl just until smooth. Bake batter, using 1/4 cup for each pancake, on preheated, lightly oiled griddle or in heavy skillet. Turn once to brown both sides. - 28.1847

Combine first 4 ingredients in a saucepan; bring to a boil. Partially cover, reduce heat, and simmer 25 minutes or until apricots are tender. Remove from heat, and stir in vanilla. Pour mixture into container of an electric blender or food processor; top with... - 40.3339

Combine prunes, currants, apples, and water in cooker. Close cover and set pressure control in place. When pressure is reached, cook for 5 minutes. Allow cooker to cool normally for 5 minutes, then reduce pressure under running water. Add cooked rice and... - 37.4841

Combine first 3 ingredients in a medium saucepan; stir well. Cook over medium heat 4 minutes. Add rhubarb, currants, jalapefio pepper, and gingerroot; cook over medium-low heat 5 minutes or until rhubarb is tender, stirring occasionally. Remove from heat;... - 32.9259

Melt butter in heavy small skillet over low heat. Add onion and cover and cook until translucent, stirring occasionally, about 10 minutes. Add walnuts, currants, nutmeg and cinnamon and cook 5 minutes. Remove from heat. Stir in feta and parsley, blending... - 31.0175

Wash and dry green tomatoes. In a meat grinder with a coarse blade, grind tomatoes, or chop them coarsely in a food processor. In a large kettle, bring water to a boil. Add ground tomatoes and boil for 1 hour. Pour into a fine-mesh plastic colander and allow... - 37.6944

In large saucepan, stir together cranberries, onions, raisins, currants, vinegar, granulated and brown sugars, orange rind and juice, salt, cinnamon, cloves and ginger; bring to boil. Reduce heat to medium-low; simmer, stirring often, for 20 minutes or until... - 30.0216