1. Preheat oven to 400°. 2. Combine first 5 ingredients in a small bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in currants. Add 3 1/2 tablespoons milk, tossing with a fork just until moist. 3. Turn dough ..

GETTING READY 1. Preheat your oven to 400° F MAKING 2.In a bowl, combine flour, sugar, baking powder, cinnamon and salt 3.Cut the butter into it with a pastry blenderor with two knives to give it the texture of a coarse meal; add in the currants and stir 4. ..

MAKING 1 In a skillet, melt butter; add honey, cinnamon and orange peel. 2 Stir to blend well. 3 Add in pecans and cook stirring constantly, over medium heat until pecans are glazed. 4 On baking sheet, put the biscuits and flatten slightly. 5 Spoon ..

GETTING READY 1. Preheat oven to 375°F. 2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside. MAKING 3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter. 4. Add egg ..

Grease eight 2-inch-diameter muffin pans. Stir together the first 5 ingredients; cut in shortening till mixture resembles coarse crumbs. Add milk all at once; stir just till dough clings together. Knead gently on lightly floured surface (10 to 12 ..

Sift together dry ingredients; cut in shortening till mixture resembles coarse crumbs. Add milk all at once; stir only till dough follows fork around bowl. Turn out on lightly floured surface; knead gently 1/2 minute. Roll to 16x12-inch rectangle, 1/4 inch ..

GETTING READY 1. Pre-heat the oven at 350°F/180°C (Gas Mark 4). 2. Take a baking tray. Oil it lightly and then flour it. MAKING 3. Mix vegan margarine and sugar and beat it well. 4. Mix all the dry ingredients together and sieve it. 5. Add the above ..

MAKING 1) Take a bowl and mix sugar with cinnamon in it. 2) Dip each biscuit in the melted butter. 3) Coat with the cinnamon mixture. 4) Place in a pan and bake according to package directions. 5) Remove from oven and loosen the biscuits ..

A sweet and delicious biscuit that's quick and easy to make for

For topping, mix flour, 1 tablespoon of the brown sugar, the baking powder, salt, and soda. Using a pastry blender, cut in the 1/4 cup butter until mixture resembles coarse crumbs. Make a well in the center. Add milk all at once to dry ingredients. Stir just ..

Preheat oven to 350 degrees. Prepare Apple Cinnamon Syrup: Place the 5 Apple Cinnamon tea bags in a tea cup and pour in 1/2 cup boiling water. Let steep for 4 minutes. Remove tea bags and combine liquid in a sauce pan with corn syrup and brown sugar. Mix ..

Combine gelatin, water, apple juice, cinnamon stick, and lemon slices in medium skillet. Bring to a boil, stirring until gelatin is dissolved. Add apples; cover and simmer 15 minutes, or until almost tender, turning once and basting occasionally. Remove from ..

Melt butter or margarine in a small saucepan; stir in 3 teaspoons of the cinnamon and curry and garlic powders; heat until bubbly. Wash chickens inside and out; remove packets of giblets, if any, and set aside to simmer for broth to use in soup or gravy. Pat ..

Lightly coat a 9x 1 1/2-inch round baking pan with cooking spray; set aside. On a lightly .floured surface, roll dough into a 12 x 8-inch rectangle. Brush dough with melted margarine; sprinkle evenly with granulated sugar and cinnamon. Roll up dough, starting ..

To MAKE THE sweet DOUGH: In a large bowl, stir together 1 cup of the all-purpose flour, 1 cup of the whole-wheat flour, the undissolved yeast, cinnamon and salt. In a small saucepan, heat and stir the milk and sugar until very warm (120° to 130°). Stir the ..

In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1 ..

Combine first 3 ingredients in a small saucepan, heat until very warm (120°). Set aside. Combine 2 cups flour, 1/2 cup sugar, yeast, and salt in a large bowl, stir well. Gradually add milk mixture to flour mixture, stirring well, add egg. Beat at medium ..

Cinnamon Rolls With Orange Glaze gives a wonderful taste. The rolls crazy must try Cinnamon Rolls With Orange Glaze. The Cinnamon Rolls With Orange Glaze is an easy to prepare

1. Preheat oven to 375F. Lightly grease a small baking dish. 2. Make Glaze: In small saucepan, combine sugar and cinnamon candies with 1/2 cup water; bring to boiling, stirring until sugar dissolves. Reduce heat, simmer, uncovered, 2 minutes. Remove from ..

GETTING READY 1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm 2. In a large bowl, put moderately hot water and sprinkle yeast. Stir ..

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In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1 ..

Preheat the oven to 350°F. Spray 2 baking sheets with nonstick spray. Combine the oats, flour, baking powder, salt, and 1/2 teaspoon of the cinnamon in a medium bowl. Combine the brown sugar and butter in a large bowl and beat with an electric mixer on ..

In a large bowl, combine dry ingredients. Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened. Fold in blueberries. Drop by tablespoonfuls onto a greased baking sheet. Bake at 400° for 15-18 minutes or until lightly ..

Melt the butter in a deep saucepan. Stir in the orange juice and sugar and bring to the boil. Lower the heat and cook for 3 minutes, stirring constantly. Add the carrots, sprinkle with cinnamon and cook, stirring from time to time, until the juice has almost ..

Combine butter, brown sugar, and egg yolk. Beat until creamy. Stir in flour, salt, and cinnamon. Mix well. Spread dough into lightly greased jelly roll pan. Beat egg white until foamy. Stir in powdered sugar. Spread egg-sugar mixture over batter. Sprinkle ..

GETTING READY 1. Preheat oven to 350 degrees F. MAKING 2. In a large bowl, sift together the flour, salt, sugar and baking powder. 3. Beat in milk and eggs. 4. Stir in melted butter. 5. Pour the cake batter into a greased 9 X 13 inch pan and set aside. 6. ..

Cinnamon-Glazed Almonds when stored tightly covered can be preserved up to 2 weeks. This is a cruncy-n-sweety appetizer and is well liked by kids. The Cinnamon-Glazed Almonds wont eat up much of your

1. Place chicken breasts in a large frying pan or kettle. Blend cinnamon, curry powder, garlic salt and honey in a 2-cup measure; stir in grapefruit juice; pour over chicken; cover. 2. Simmer, stirring liquid in bottom of pan often so honey won't scorch, 20 ..

1. Combine 2 cups flour, granulated sugar, yeast, salt, lemon peel and nutmeg in large bowl. Combine 1-3/4 cups milk and butter in 1-quart saucepan. Heat over low heat until mixture is 120° to 130°F. (Butter does not need to melt completely.) Gradually beat ..

1. Preheat the oven to 350°. Butter and flour a 10-cup Bundt pan. Spread the walnut halves in a pie plate and toast for about 8 minutes, until golden brown. Let cool, then coarsely chop. 2. In a medium bowl, whisk the flour with 1 teaspoon of the cinnamon, ..

Line two baking trays with non stick baking parchment. Cream the butter or margarine and sugar until very soft, light and fluffy. Stir in the honey, then gradually add the egg, beating continuously. Sift together the flour and cinnamon, then fold these dry ..

Biscuit Doughnuts Video Recipe -- Quick, easy and inexpensive

Roll each biscuit between hands to form a 9-inch rope. Pinch ends together to form a circle. Dip biscuit circles in melted butter, then in mixture of sugar and cinnamon. Twist each biscuit to form a figure 8. Place biscuits on ungreased baking sheet. Sprinkle ..

Place biscuit in a serving bowl; add milk. Sprinkle with cinnamon and sugar. Dot with

Combine sugar and cinnamon; set aside. Flatten biscuits. Roll marshmallows in butter and then in cinnamon-sugar. Place one marshmallow on top of each biscuit; wrap biscuits around marshmallows and pinch seams. Place seam side down in greased muffin cups. Bake ..

Melt margarine and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat ..

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, lemon rind and salt; mix ..

Preheat oven to 375°. Set aside a large nonstick baking sheet. In a bowl, whisk together flour, baking powder, and baking soda. In a large bowl, cut in the margarine. In a cup, mix the fructose and cinnamon together. Gradually add to the margarine while ..

Watch as Brit walks you through how to make cinnamon rolos - an even more delicious and creative counterpart to the everyday cinnamon roll. Trust us, it's

GETTING READY 1) Preheat oven hot to 400F. MAKING 2) Grease a cookie sheet lightly. 3) Draw out biscuit to form a 4-inch ring. 4) Spread 1/2 teaspoon butter on each. 5) In a bowl mix sugar and cinnamon. Sprinkle on the buttered rounds. 6) Halve the pieces ..

In 12-inch skillet combine sugar, water, and candies. (Electric skillet 350°.) Heat till candies dissolve. Reduce heat to maintain gentle rolling boil (250°). Brush apple rings with lemon juice to prevent discoloration. Add 8 to 10 apple rings; cook in ..

On a lightly floured surface, roll the dough into a 14-in.x 10-in.rectangle. Brush with butter. Combine the sugar, cinnamon and lemon peel; sprinkle evenly over butter. Sprinkle with raisins. Starting from a long side, roll dough up tightly. Seal seams. Slice ..

Cinnamon Swirl Loaf has a Tasty taste. The sifted flour and dry yeast gives the Cinnamon Swirl Loaf Staggering taste. Must catch

These Cinammon Apricot Bananas taste heavenly! Try these Cinammon Apricot Bananas for dessert tonight and let me know how you've liked them!

Place chicken quarters in a shallow baking pan. Combine ingredients for marinade and blend well; pour over chicken. Cover and allow to stand at room temperature 2 to 3 hours, or refrigerate 8 hours or overnight; drain off marinade, reserving for basting ..

MAKING 1. Combine egg, biscuit mix and milk. 2. Mix well. 3. Turn dough out onto floured board and knead lightly. 4. Roll into loaf shape. 5. Spread with butter. 6. Sprinkle with mixture of cinnamon and sugar. 7. Roll, beginning at long edge. 8. Seal. 9. ..

GETTING READY 1. Grease a baking sheet with oil or butter 2. Preheat the oven to 300° F MAKING 3. Into a large basin, sift flour with salt and cinnamon 4. Cut fat into small cubes and add to the flour, using your finger tips, rub it into the flour until it ..

Heat oven to 375°F. In small saucepan, combine raisins, brown sugar, water and lemon juice. Cook over medium heat 7 minutes or until mixture thickens, stirring occasionally. Cool. Separate dough into 10 biscuits. Combine sugar and cinnamon. Dip both sides ..

Place biscuit mix in large bowl and cut yams and butter into it. Add a pinch of cinnamon if desired. Mix well. Knead on floured board until dough is not sticky. (Knead in additional biscuit mix, if necessary.) Pat out to 1/2-inch thickness and cut into ..

In glass bowl, cook sugar and butter on roast (7) for 1 1/4 minutes, or until melted; stir well. Mix in nuts, orange peel and cinnamon. Separate each biscuit into 3 pieces Spread just enough sweet mixture on bottom of tube microwave dish to coat. Top with ..

Cream shortening and the 1/2 cup sugar until fluffy. Stir together flour, baking powder, and salt. Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended. Roll out dough on lightly floured board to 1/4-inch ..

1 Grease twelve 2 1/2-inch muffin cups. Set aside. 2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry ..

Set oven to 180°C (350°F). Sift flour into bowl. Add butter and work with finger-tips until mixture resembles bread crumbs. Sprinkle with salt and mix again. Add sugar, rosewater and spices if used, mix well and add egg. Knead into a dough. Roll out and cut ..

MAKING 1) In a saucepan, melt butter and chocolate over very low heat. 2) Stir the butter mixture until well blended. 3) Take the pan off the heat and stir in coffee and cinnamon. 4) Sprinkle sugar alternately with hot water, beating continuously until ..

This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me

This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me

I have learnt this Marmalade Glazed Ham from one of my friend. This Marmalade Glazed Ham should be tried by everyone and I am sure you will always crave for

Try this alluring Pineapple Glaze recipe. An easily prepared recipe, this Pineapple Glaze is a dish which you will always love to serve to your

Combine carrots, bell peppers and water in 1-quart microwavable dish. Cook, covered, on HIGH 3 minutes or until carrots are crisp-tender; drain. Gently toss apples with vegetable mixture. In small mixing bowl, combine brown sugar, cornstarch and cinnamon; cut ..

I made this Sugar Glazed Walnuts last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of walnuts gives out a delightful aroma, which is sure to make a bland meal go ravishing and ..

In 1 1/2 quart casserole, combine melted butter, brown sugar and cinnamon. Microwave at high (10) 2 to 3 minutes; stir after 1 minute. Add nuts and mix to coat. Microwave at high (10) 3 to 4 minutes. Spread on wax paper and cool slightly. Refrigerate in ..

Remove twice as many dried apricot halves from the package as there are bones on the roast and set aside. Place remaining dried apricots, cinnamon, the juice from the lemon half, the remainder of the lemon half cut into quarters, and the water in a medium ..

This Fruited Glazed Chicken dish is a wonderfully unique chicken preparation. Surprise your guest with this tasty dish that is simply a joy to prepare and serve. Try it and enjoy the pleasantly surprised expressions!

1. Preheat the oven to 325° F. Lightly grease and flour a 10-inch Bundt pan. 2. Combine the sugar, eggs, oil, salt, juice, flour, baking soda, cinnamon, and vanilla in a large mixing bowl and blend well. This can be prepared in a mixer or by hand. 3. By ..

large shallow baking pan and heat in a 275°F oven 15 to 20 minutes, or until they are lightly browned; stir occasionally. Combine the sugar, water, cinnamon, and salt in a heavy 1 quart saucepan. Stir over low heat until sugar is dissolved. Increase heat ..

1. In a 3 1/2-quart electric slow cooker, mix the carrots, orange juice concentrate, brown sugar, cinnamon, nutmeg, and 2 tablespoons water. 2. Cover and cook on the low heat setting about 7 hours, or until the carrots are almost tender. Increase the heat to ..

–  Preheat oven to 425 °F (220 °C). –  Place loin of pork in an oven-proof dish, fatty side up and sear in oven. –  Reduce oven temperature to 350 °F (180 °C) and cook for 15 minutes per pound. –  In a saucepan, combine brown sugar, molasses, ..

Preheat oven to 375°F. Wash hens and pat dry with paper towel. Season inside and out with salt and pepper. Tie legs together and fold wings back. For glaze, place cider and cinnamon stick in medium saucepan; boil until volume is reduced to 1 cup. Remove ..

Glazed Butternut Squash is an irresistible side dish recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan

Glazed Fresh Pears is a well loved dessert that is often made again and again at home especially for weekend luncheons! Try this Glazed Fresh Pears recipe for yourself and you will understand why it is so

Glazed Banana Compote has all that it takes to refresh me on a sunny day. Taste it and you will agree with me that this Glazed Banana Compote is simply delicious. Interesting and good at the same

Spice Cake With Lemon Glaze is a simply delicious recipe. Try this amazingly tempting Spice Cake With Lemon Glaze recipe; I am sure you will get a lot of compliments for

Glazed Fruited Pork Chops is a very easy to prepare delicious recipe. Enjoy this amazingly tempting mouth watering Glazed Fruited Pork Chops; I am sure you would love to share your experience with

You will find the Glazed Pineapple-Carrot Cake a rare treat! Prepare the Glazed Pineapple-Carrot Cake with a little effort and let us know what you feel about it.

Mix flour, salt, and pepper. Coat pork chops evenly. Heat fat in a large heavy skillet. Add chops and brown lightly on both sides. Place browned chops in a large shallow baking dish. Add 2/3 cup hot water, onion, and parsley. Cover tightly with baking dish ..

Heat oil in large skillet over medium heat. Add pork chops; sprinkle with sage. Cook 8 minutes or until no longer pink in center, turning after 4 minutes. Season with salt and pepper to taste. Remove pork chops from skillet; keep warm. Add apples, sugar and ..

In skillet, brown chops (use shortening if necessary); pour off fat. Add broth and brown sugar. Cover; cook over low heat 15 minutes. Place an apple and orange slice on each chop; sprinkle with cinnamon and cloves. Cook over low heat 15 minutes more or until ..

Toss together sugar and spices in a 1 1/2qt.glass casserole dish. Stir in walnuts. Cut butter into 6 pieces and arrange over top of nuts. Microwave 5 to 7 minutes, stirring twice during cooking. Immediately after cooking, pour nuts onto strip of aluminum foil ..

For sauce: Combine first 12 ingredients in heavy 4-quart saucepan or Dutch oven and mix well. Place pan over low heat and simmer 1 hour. Add game hens to sauce breast side down. Return liquid to low boil. Reduce heat to low and simmer game hens 10 ..

Preheat your oven to 325°F.in a large, heavy casserole, heat the oil until almost smoking over medium high heat. Add the lamb shanks and brown them on all sides. This will take about 15 minutes. Stir in the onion, adjust the heat down to medium, and cook ..

1. With fork, pierce skin of each acorn squash; place squash in microwave oven and heat at high (100% power) 1 to 2 minutes to soften for easier cutting. Cut each squash in half; scoop out and discard seeds. 2. In 13" by 9" baking dish, place squash cut side ..

Lightly grease two baking trays. Sift the flour, baking powder, bicarbonate of soda and spices into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the sugar, then warm the syrup in a saucepan and stir it into the ..

Grease two baking trays. Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Pour the hot mixture into the well in the dry ..

Lightly grease two baking trays. Cream the butter or margarine with the sugar and honey until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour, cinnamon and salt, then work these dry ingredients into the ..

Lightly grease two baking trays and make a greaseproof paper piping bag. Sift the flour, salt, bicarbonate of soda, ginger and cinnamon into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do ..

Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the lemon rind. Sift ..

Sift flour onto a clean working surface or into a large bowl. Make a well in center of flour; add sugar, eggs, salt and cinnamon. Dot butter over flour. Quickly knead ingredients to a smooth dough. Press into a ball and wrap in foil or plastic ..

Preheat oven to 450°F. Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in pecans. Combine sweet potatoes and milk in medium ..

To Make Filling: Peel mangoes with vegetable peeler. Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade. Process until pureed. Remove to a small bowl and stir in remaining ingredients. Refrigerate ..

GETTING READY 1) Preheat oven hot to 450F. MAKING 2) Flatted out the biscuits. 3) Cut about 1/2 inch center from each. 4) Draw out biscuit to form a 4-inch ring. 5) Arrange in a cookie sheet. 6) Bake for 6 to 8 minutes. 7) Bake the middle for 4 to 6 minutes ..

GETTING READY 1) Heat oven to 325°. MAKING 2) In a mixer bowl add sugar, brown sugar and butter. 3) Beat at medium speed, till creamy. 4) Add in the molasses, honey, eggs and vinegar; continue beating till well mixed. 5) In another bowl, stir together ..

2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon. Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick. Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll. Cut in 3/4 inch ..

Lightly grease two baking trays. Sift the flour and icing sugar into a bowl and make a well in the centre. Cut the butter or margarine into small pieces and place in the well in the dry ingredients, together with the egg. Using your fingertips, gradually work ..

Cream together the butter, sugar and vanilla until smooth. Beat in the egg thoroughly, then add the milk. Stir in the flour and knead for a few seconds. Taking walnut size pieces of dough, roll into long nar- row strips, 4 in (10 cm) long and 1/2 in (1.25 ..

Add 3/4 cup currants, raisins, chopped figs, preserved ginger, candied cherries or nuts, to Baking Powder Biscuit recipe before adding liquid. Tops of biscuits may be sprinkled with brown sugar and cinnamon or

Grease 12 medium muffin cups (2 1/2 inches in diameter). Place 2 teaspoons butter, 2 tea spoons sugar and 2 or 3 pecan halves in each muffin cup; sprinkle cinnamon on top. Prepare dough as directed on buttermilk baking mix package except-spoon dough on ..

In 10-inch skillet over medium heat, in hot butter, cook turkey, Parmesan, sage, fennel, garlic powder, salt and pepper until turkey is browned, stirring to separate turkey. Add onion and apple; cook until tender, stirring often. Stir in juice, raisins and ..

Beat the butter and sugar together till light and fluffy; add the golden syrup. Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts. Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool ..

GETTING READY 1. Preheat the oven at 350° MAKING 2. In a large mixing bowl combine dry ingredients and beat well adding oil. 3. Add eggs, beat well and then add buttermilk and vanilla, mixing thoroughly. 4. Stir in preserves and pecans. 5. Grease and flour ..

Sift the icing sugar into a bowl and add sufficient water to make a thick icing. Flavour and colour as required. Variations Orange or lemon: substitute freshly squeezed orange or lemon juice for the water. Coffee: blend 1 tablespoon of instant coffee granules ..

In mixing bowl cream butter or margarine, powdered sugar, and vanilla. Beat in lemon peel and lemon juice. Stir in flour, mixing well. Using one rounded teaspoon dough for each cookie, shape dough into balls; dip one side in.chopped nuts. Place, nut side up, ..

1.Beat butter or margarine with 10X sugar and salt in medium-size bowl with electric mixer at high speed; blend in flour until smooth. Stir in butterscotch pieces and pecans. 2. Shape dough, a scant teaspoonful' at a time, into balls between palms of hands; ..

Combine marmalade and honey in a small bowl. Add lemon and cinnamon. Mix until smooth. Heat, uncovered, on high for 1 minute. Use as a glaze on

Melt butter in 8x1 1/2-inch round baking pan. Stir in sugar, orange juice concentrate, and cinnamon. Sprinkle with pecans. Separate biscuits; arrange biscuits atop nuts. Bake at 350° for 20 to 25 minutes. Cool 1 minute. Invert onto serving plate; serve

In small glass bowl, combine brown sugar, cherries, coconut, water and cinnamon. Stir until smooth. Cook at HIGH 2 to 2 1/4 minutes. Pour into a greased 5-cup ring mold. Dip each biscuit into melted butter. Arrange biscuits on top of cherry mixture. Cook at ..

Spread the melted butter in a bundt pan. Mix together the sugar and cinnamon. Sprinkle 1/2 cup of the cinnamon mixture to cover the bottom of the pan. Flatten each biscuit and place a cream cheese cube and 1 teaspoon of the cinnamon mixture in the center of ..

Place butter in a 9 inch round glass cake dish. Microwave 1 to 2 minutes or until bubbly. Stir in brown sugar, water and cinnamon until well blended. Stir in nuts and coconut. Arrange biscuits over topping. Microwave 4 to 5 minutes, giving dish a 1/4 turn ..

Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery

1. Measure flour, salt, baking powder and soda into a sifter. 2. Beat butter or margarine with sugar until well blended in a large bowl with an electric mixer at high speed; beat in eggs and vanilla. Sift in flour mixture, adding alternately with sour cream; ..

Preheat oven to 375° F. (moderate). Cream together butter, brown sugar, molasses and egg until light and fluffy. Measure flour, soda, salt and spices into a bowl. Stir thoroughly to blend. Stir into creamed mixture until blended. Shape into small balls (1 ..

Butter Cookie is an amazingly delicious cookie recipe version. An easy to make snack recipe, you will simply find this Butter Cookie both mouth-watering and amazingly tempting.

In a medium size saucepan, melt the butter over low heat. Set it aside and let it cool to room temperature. Stir the sugar, molasses, and egg into the butter. Combine the flour, baking soda, cinnamon, ginger, clove, and salt and sift them into the butter ..

Preheat your oven to 325°F.spread a thin layer of the oatmeal in a flat pan and toast it in the preheated oven until lightly browned, about 15 minutes. Set it aside to cool. In a medium-size mixing bowl, cream the butter until light and fluffy with a ..

Combine raisins, warm coffee and cinnamon; let stand. Cream sugar, margarine and eggs. Mix or sift flour, baking powder, soda, and salt. Combine with creamed mixture. Add raisins mixture and blend. Spread batter in greased shallow 10 x 15 inch pan. Bake 20-25 ..

Roll out the dough on a lightly floured surface to a rectangle 14 inches by 5 inches. Melt the fat and brush over the surface. Mix the currants, sugar and ground cinnamon together and sprinkle evenly over the surface. Roll the dough up across the width making ..

Graham Streusel Coffee Cake is a delicious treat for your for dinner when a friend came over and she still talks about how she enjoyed it. Try this wonderful Chicken A La King recipe and you will understand.Try

1 Peel, core, and slice pears (should have 5 cups). In a large mixing bowl combine sugar, flour, orange peel, and cinnamon. Add pears and cranberries; toss to coat. Set aside. 2 For pie shell, prepare double-crust pastry. Roll out half of the pastry; line a ..

Combine milk, butter, honey, and salt. Cool to lukewarm by adding water. Add yeast, mix well, then blend in egg. Cover and set in a warm place for about 10 minutes. Add flour, and mix until dough is well blended and soft. Roll into an 18-inch square. Combine ..

In large bowl of an electric mixer, beat the 3/4 cup butter, granulated sugar, and brown sugar until creamy; beat in eggs and 1 teaspoon of the vanilla. In another bowl, stir together flour, salt, and baking powder; gradually add to butter mixture, blending ..

MAKING 1 Pull each biscuit to about 6 inches in length. 2 In a bowl, add melted butter and dip the biscuits in it. 3 Dredge in the mixture of nuts and cinnamon sugar and twist 4 On an ungreased baking sheet, arrange the biscuits. 5 Bake in ..

Combine sugar and cinnamon. Roll biscuits, each to a 9-inch rope; bring ends together and seal. Dip in melted butter, then in cinnamon-sugar mixture. Twist; place on greased baking sheet. Sprinkle with nuts. Bake in 450° oven for about 10

1. Melt margarine or butter in 9-inch round baking pan in 350°F oven. 2. Mix brown sugar, pecans and cinnamon in small bowl; sprinkle over melted margarine or butter in pan. Arrange biscuits in pan with sides touching (biscuits will fit tightly in pan). 3. ..

GETTING READY 1. Preheat the oven to 450°F 2. Grease a baking sheet with butter. MAKING 3. On a plate, combine sugar and cinnamon and spread evenly. 4. Lightly dust a work surface with flour 5. Roll out each pastry biscuit into a 9-inch strip. 6. Bring ..

Roll each biscuit to 7-inch stick: dip in melted butter, then in sugar-cinnamon mixture. Fold each stick in half. Seal ends; twist. Place on greased baking sheet; sprinkle with nuts. Bake in hot oven (425°) for 10

1. Combine biscuit mix, brown sugar and cinnamon. Stir in butter and sherry until well blended. 2. Use to sprinkle over top of coffee

Mix sugar and cinnamon together. Dip each biscuit into melted butter. Coat with cinnamon mixture. Place in pan. Bake according to package directions. Remove from oven; loosen rolls

1. In a small bowl, beat egg whites, cream of tartar, and salt with an electric mixer on high speed untiffrofhy. Very slowly beat in sugar, a little at a time, until all hasbeen incorporated and soft peaks form when beaters are raised. Set aside 1/4 cup for ..

Preheat oven to 325°F. Butter and flour baking sheets. Combine egg whites and salt in medium bowl of electric mixer and beat at high speed until soft peaks form. Gradually add powdered sugar, beating constantly until whites are stiff but not dry. Set aside ..

These cinnamon rolls and cinnamon buns are perfect choice with a cup of steaming coffee to start your day. Make your own glaze to enjoy the rollos and

GETTING READY 1.Take a 73/8X35/8X21/4 inch non stick loaf pan and using a pastry brush, grease it with margarine. 2. Preheat the oven to 350 degrees F. MAKING 3. Take a small bowl and add in cinnamon and sugar. 4. Mix well and set aside. 5.Cut each of the ..

Place 1 tablespoon butter in a bowl. microwave 30 seconds. Stir in biscuit mix, sugar, nutmeg, egg and milk. Beat 30 seconds. Place paper liners in cupcake holder or custard cups. Fill each liner half full. Microwave on high, uncovered, 2 to 3 minutes, ..

This is a recommended dish from my grandma. I tried it a few days back and it was incredibly delicious. You should also give it a

MAKING 1. Pre heat an oven at 190 C (380 F). 2. Grease a baking tray with oil. 3. Grease two wooden spoon handles with oil and keep aside. 4. In a medium sized bowl, place egg whites. Beat well till stiff peak stage. Keep aside. 5. In a medium sized sauce ..

Roll out dough in a rectangle. Brush with butter. Put brown sugar, walnuts, and cinnamon over dough. Roll in jelly roll fashion; slice.'Arrange slices in 2 round layer cake pans. Let rise. Pour cream over rolls. Bake at 350 degrees for 25 minutes. While warm, ..

Work almonds through a nut grinder or blend in an electric blender. Set aside. Beat egg whites and salt until they hold a shape. Beat in confectioners' sugar, a little at a time, and continue beating until the mixture stands in peaks. Stir in the cinnamon and ..

1. Day before: In small bowl of electric mixer, let egg whites warm to room temperature—about 1 hour. 2. With electric mixer at medium speed, beat egg whites until soft peaks form when beaters are slowly raised. 3. At high speed, beat in 1 1/4 cups ..

Combine butter, sugar, cinnamon and vanilla in a bowl. Cut slices of bread into rounds or squares. Fancy shapes can also be made with biscuit cutters. Apply the filling on the pieces of bread. Arrange on a greased baking tray keeping the coated side up. Bake ..

Dissolve the candies in the boiling water in a saucepan. Then add the apples, which have been pared and cored. Cook slowly until tender when pierced with a fork, turning frequently. Remove apples to a shallow dish, then add the sugar to the cinnamon syrup, ..

GETTING READY 1) Preheat the oven to WF (using a wood fire oven ) or 350°F for normal ovens. 2) In a 8 x 8 x 2-inch baking pan, spray with non-stick cooking spray, keep aside. MAKING 3) Separate the biscuits, flatten each into 3-inch circle and brush each ..

Dissolve yeast in warm water in bowl. Add all-purpose flour, sugar, shortening, milk, salt and egg. Beat on low speed until moistened; beat on medium speed, scraping bowl occasionally, 3 minutes. Stir in enough whole wheat flour to make dough easy to ..

Cevnamony Apple Streusel Bars has a fine taste. Cevnamony Apple Streusel Bars gets its taste from cracker crumbs mixed with flour and flavored with cinnamon.

A great recipe for breakfast, Cinnamon sugar scones. It is easy to make and tastes wonderful.

Mix the biscuit mix, 2 teaspoons cinnamon and 1/3 cup sugar in a bowl. Add the egg, milk and oil and mix. Add the bananas and stir until blended. Batter will be lumpy. Fill lined or greased muffin tins 3/4 full. Combine remaining cinnamon and 1 tablespoon ..

Combine apples, sugar, honey, and water in an electric frying pan. Cook 10 minutes. Follow recipe for dumplings on a package of biscuit mix. Drop from spoon on apples in pan, and sprinkle with cinnamon; cover and cook for 12 minutes on medium, or until ..

Punch dough down. On a lightly floured surface, roll dough into a 12-in.x 8-in.rectangle. Brush with margarine. Sprinkle with sugar and cinnamon. Roll up, jelly-roll style, starting at a narrow end. Slice into 1-in.rolls. Place in a 9-in round baking pan ..

Combine sultanas, brown sugar, almonds and cinnamon in bowl. Melt butter. Brush rolled-out dough with melted butter, sprinkle with cinnamon mixture. Proceed with rolling, cutting, baking, and glazing as directed

In a mixing bowl, dissolve yeast in 1/4 cup warm water. Add eggs and remaining water; mix well. In another bowl, combine the flour, sugar and salt. Cut in butter until crumbly. Beat into yeast mixture (do not knead). Cover and refrigerate overnight. For ..

GETTING READY 1. In a small bowl, combine all the ingredients required for the Streusel mixture and keep aside. 2. Grease a 9"x9"x1 3/4" baking pan using butter. 3. Preheat oven to 375F (187.5C). MAKING 4. In a medium sized bowl, using a electric beater, ..

In 10-inch skillet, combine glaze, water, sugar and cinnamon. Over medium heat, heat to boiling, stirring constantly. Add apples; heat to boiling. Reduce heat to low. Cook 10 minutes or until apples are tender, spooning glaze over apples ..

For recipe directions, please refer to the

Cinnamon Twists is an amazingly delicious version of snack. An easy to prepare recipe, Cinnamon Twists is a dish that you will surely love to talk about with

GETTING READY Preheat the oven to 325°F. MAKING In a pan, mix milk, shortening, sugar and salt. Heat the mixture well and then cool. Dissolve yeast in 1/2-cup warm water, let it sit for 10 minutes. Add hot water, egg and flour to the yeast. Do not knead the ..

These Cinnamon Rolls are yummy dessert delicacies. Try out these Cinammon Rolls for a family get-together. Feel free to suggest

In a small bowl, dissolve yeast in water; set aside. In a large bowl, combine flour, sugar and salt; cut in the butter until crumbly. Add yeast mixture, milk and egg yolks; stir to form a soft dough. Cover and refrigerate 4 hours or overnight. Divide dough in ..

In a mixing bowl, dissolve yeast in water. Add next seven ingredients; mix well (do not knead). Place in a greased bowl; turn once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch down. Turn onto a lightly floured board; ..

WASH THE RIND of the orange and cut the orange in quarters. Puree the entire orange in a food processor until smooth. Set aside. STIR TOGETHER the warm water, yeast, and 1 tablespoon of the sugar in a small bowl. Let sit until frothy, 8 to 10 minutes. COMBINE ..

1. Turn out the dough onto a floured board, divide in half and roll each half into a thin rectangle about one-quarter inch thick and ten inches long. Brush with butter. 2. Mix the sugar, cinnamon and nutmeg. Sprinkle half the mixture and half the raisins on ..

1. Grease a 13 x 9 inch oblong pan. 2. Cream together thoroughly the fat, sugar and egg. 3. Stir in the coffee. 4. Sift together the flour, baking powder, soda, salt and spice. Stir them into the creamed- coffee mixture, blending thoroughly. 5. Lastly, blend ..

Dissolve yeast in 1/2 cup warm water. Combine 1/2 cup boiling water, 1/4 cup shortening, 1/4 cup butter, and 1/3 cup sugar; stir until shortening melts. Cool to 105° to 115°. Add yeast mixture, egg, egg yolk, and salt, mix well. Gradually add 2 cups ..

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Place a saucepan, with milk, on medium heat and heat to just below boiling point. Add 2 tbsp sugar, butter and mix well. Transfer to a large electric mixer bowl and allow to cool. 3. Dissolve yeast in warm ..

GETTING READY 1) Preheat oven to 300F. MAKING 2) In small bowl of electric mixer, let egg whites warm to room temperature, about 1 hour. 3) With electric mixer at medium speed, beat egg whites until soft peaks form when beater is raised. 4) Add 1-1/4 cups ..

1. Preheat the oven to 190°C/375°F/ Gas 5. Grease and line a 23 cm / 9 in sandwich cake tin. Place the eggs and caster sugar in a bowl and beat with a hand-held electric whisk until thick and mousse-like. (When the whisk is lifted, a trail should remain on ..

To make Sweet Dough, in small bowl, dissolve yeast in water; set aside until foamy. Meanwhile, heat milk in small saucepan; add sugar, butter and salt. Cool to warm (110°F). In large bowl, combine milk mixture, yeast mixture, eggs and flour, stirring until ..

To make the sweet dough: In a small bowl, combine the yeast, water, and 1 teaspoon of the sugar. Set aside for 5 to 10 minutes, or until the mixture is foamy. In a large bowl, combine the all-purpose flour, whole-wheat flour, salt, and the remaining 1/4 cup ..

Cinnamon cherry cobbler is a cooked dessert made with cherries and cinnamon candies along with tapioca. Baked with cherry base topped with cinnamon rolls and icing, the cinnamon cherry cobbler is best served warm with

GETTING READY 1 Drain the pineapple well. MAKING 2 In a bowl, combine the pineapple, 1/2 cup melted butter, brown sugar, cinnamon, nutmeg and pecans and mix thoroughly. 3 Into 12 muffin cups, spoon the mixture. 4 In a bowl, mix the remaining ..

Scald milk; stir in 1/3 cup sugar, salt and 1/4 cup butter. Cool to lukewarm. Soften yeast in warm water in large mixing bowl. Stir in milk mixture and eggs. Gradually add flour to form a stiff dough. Knead on well-floured surface until smooth and satiny, 5 ..

Cinnamon crispies are baked goodies with a cinnamon and sugar filling. Prepared with a dough of flour, butter and sour cream, the cinnamon crispies are glazed with sugar and baked to a golden brown. These cinnamon crispies can be served right away or stored ..

In mixing bowl stir together the flour, unsweetened cocoa powder, baking powder, cinnamon, salt, and baking soda. Beat eggs and sugar together till thick and lemon-colored. Stir in 1/4 cup cooking oil and vanilla. Add dry ingredients and buttermilk ..

Generously grease two 9 or 8-inch square or 11x7-inch pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 cups flour, salt and dry yeast; blend well. In small saucepan, heat milk, water, 1/4 cup margarine and honey to very warm ..

Raisin Cinnamon Rolls has a Juicy taste. The eggs and flour gives the Raisin Cinnamon Rolls Lips smacking taste. Must catch

1 Grease a 14-inch pizza pan; set aside. On a lightly floured surface, flatten thawed dough slightly. Cut each loaf of dough into 4 pieces (8 pieces total). Form each piece into a rope about 18 inches long. Brush entire surface of each rope with melted ..

This is definitely a recipe fit for a special holiday breakfast or brunch or the morning after when you want to make him/her fall in love again, hey I’m just

Add crumbled yeast to milk, stand 5 minutes; add egg-yolks. Beat with rotary beater 3 minutes. Add to flour mixture, mix to a soft dough. Wrap in waxed paper or aluminium foil, refrigerate overnight. Remove from refrigerator 1/2 hour before dough is to be ..

Now that you’ve mastered the art of making your own bread... why not give these sticky buns a go? They are absolutely divine and very easy to make. As with all homemade breads, they are a bit time consuming but well worth the effort. To start, use one ..

Dissolve yeast and 2 tablespoons sugar in 1 1/4 cups warm milk in a large bowl; let stand 5 minutes. Add melted margarine, 1/2 teaspoon vanilla, and egg; stir well. Stir in 3 1/2 cups flour, cocoa, and salt to form a soft dough. Turn dough out onto a lightly ..

GETTING READY 1 Preheat the oven to 350°Fahrenheit. MAKING 2 In large bowl, break up the cookie dough. 3 Mix in all the remaining bar ingredients. 4 In the bottom of ungreased 9-inch square pan, press the dough. 5 Bake for 23 to 27 minutes or ..

Dissolve yeast in warm water. Add shortening, salt, 1/4 cup sugar, egg, cocoa, and 1 cup flour. Beat at medium speed of an electric mixer until smooth. Stir in enough remaining flour to make a stiff dough. Place in a well greased bowl, turning to grease ..

GETTING READY 1) Heat the oven at 400°F or Mark 6. MAKING 2) Make the pastry and sieve the flour with the cinnamon. 3) Let it stand for minimum 1 hour in a cool place. 4) Pick over the currants and along with the granulated sugar, add to a pan. 5) Place the ..

Place pumpkin in a large enamel or porcelain pot and cover with sugar. Let set. overnight or for at least 12 hours. Cook over medium heat, stirring, to the boiling point. Boil until the syrup forms two drops on a metal spoon or candy thermometer reaches heavy ..

MAKING: 1) Cook potato (for about 30 minutes) till it is soft and can be easily mashed and drain the excess water. (keep about 3/4 cup reserve of this water). 2) Mash the potatoes, add the reserve water and mix well. Allow the mash to cool to a lukewarm ..

GETTING READY 1) Take a 23x13cm/9x5 inch loaf tin. 2) Line the tin with silicon paper. MAKING 3) In a bowl, beat ..

Roll the remaining dough into a rectangle 1 inch larger than the pan. Fold in half and then in fourths. Carefully lay it on top of the pie in one corner. Unfold so that is covers the filling and pan. Pinch the top and bottom crusts together and flute the ..

Cinnamon Or Apple Rolls has a mouth watering taste. The nuts gives the Cinnamon Or Apple Rolls a different taste.

With a mixer, beat the butter thoroughly in a large mixing bowl. Beat in the sugar. Add the egg yolks, one at a time, beating until light in color. Combine the flour, baking powder, baking soda, salt, nutmeg and ginger in another bowl. Stir into the butter ..

Preheat the oven to 400°. Into a large bowl sift together the flour, cinnamon, and salt. Cut in the butter. In a separate bowl beat together the egg and milk, and add the sugar. Add the milk mixture to the dry ingredients and mix until a soft but not sticky ..

GETTING READY 1. Preheat the oven to 350 degree F or 180 degree C 2. Grease a 12 bundt tray with oil and dust with flour. MAKING 3. In a mixing bowl, combine the apples with muscovado sugar and cinnamon. Toss to mix. 4. In another large basin, beat sugar ..

1. For filling, beat cream cheese, sugar and egg yolk until well blended. Set aside 3 tablespoons cinnamon chips for garnish. Stir remaining chips into cream cheese mixture. 2. Spray work surface with nonstick cooking spray. Combine rolls and roll to an 18 x ..

In a mixing bowl, dissolve yeast in warm water. Add the buttermilk, butter, sugar, eggs, salt and baking soda; mix well. Stir in flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased ..

Prepare and refrigerate dough as directed in recipe. Grease two 15x10 x 1 inch baking pans. On lightly floured surface, divide chilled dough in half. Return half to bowl; refrigerate. Roll dough into 16x10-inch rectangle. Spread with 2 tablespoons of the ..

MAKING 1. Take a bowl and mix together flours, sugar, yeast, cinnamon, and salt. 2. In a saucepan, heat the margarine and milk on very low flame just to make it warm. 3. Remove the saucepan from heat and stir in dry ingredients till properly mixed. 4. Whisk ..

Combine sugar, candies, cornstarch, water, and cherry juice in a saucepan. Cook over medium heat until thick. Add cherries and pour into 8x8-inch baking dish that has been sprayed with a nonfat cooking spray. Sift flour with baking powder and salt. Add 3 ..

In food processor, process flour, sugar, butter, salt and yeast for 30 seconds. Heat milk until hot (125 to 130°F/50 to 54°C). With motor running, alternately pour in eggs and enough of the milk through feed tube to form dough into ..

In a large mixing bowl, combine 3 cups flour, yeast, salt and sugar. In a small saucepan, heat water and 1/2 cup butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Stir in enough remaining flour to form a ..

These candied yams are prepared with yams or sweet potatoes. Cooked by boiling along with sugar, orange juice, raisins, orange and lemon slices along with cinnamon and nutmeg, the candied yams are simmered to finish and can be served as