Cilantro Cumin Bechamel Recipes

Enjoy our collection of cilantro cumin bechamel recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cilantro cumin bechamel recipes.
SL: 1261
Spicy Cumin Pasta

I am constantly being inspired to get in the kitchen and try a new dish and that inspiration can come from many different places; an article, a dinner out, a memory of a childhood meal, a T.V. show, a picture, but often times my inspiration comes from what my... - 43.5183

Mexican Muffins

These mexican muffins are mild but frehs muffins made with fresh and green cilantro flavored with cumin. Baked with milk, these muffins are soft and moist with a great texture. - 33.7718

South American Style Shrimp Salad With Black Beans

Stephanie, The Posh Pescatarian, makes her luscious South American inspired shrimp, black bean, avocado and tomato salad. You don't want to miss this! - 19.9079

Grilled Bistec

As famous as it sounds, this grilled bistec recipe is a perfect dish for barbecue cookouts. With a little ingredients from your kitchen shelve and these simple steps you can be a Master Chef and amaze your guests at the next cook out. Check out the video to... - 117.291

The Best Veggie Bean Chilli In The World.

Rich and delicious bean chilli - 39.5192

Fresh Corn And Tilapia

For all those who found corn and tomatoes combo to be hot, here is a simply irresistible dish. The pan roasted tilapia takes with it the all time favorite combination of fresh corn and tomatoes for those special weekend dinners. Watch the video to learn the... - 109.982

Shark With Lime Cumin Marinade

Rinse steaks; pat dry with paper towels. In a plastic food-storage bag, combine lime peel, lime juice, cumin and oil. If desired, chop 5 or 6 cilantro sprigs; add to juice mixture. Reserve remaining cilantro for garnish. Place fish in bag; close... - 35.1577

Cumin Garlic Yogurt Sauce

In a bowl, mix together yogurt, cilantro, garlic, and cumin seed. Cover and refrigerate at least 15 minutes or until next day. - 19.8033

Cumin Chicken With Hot Citrus Salsa

1 For salsa, in a small mixing bowl combine the tomatoes and boiling water. Let stand 10 minutes. Drain; chop tomatoes. Peel and chop the orange, reserving about 2 teaspoons of the juice. In a medium mixing bowl combine tomatoes, chopped orange, reserved... - 29.4008

Cumin Lime Pinto Bean Dip With Crudites

Combine the beans, mayonnaise, zest, lime juice, oil, garlic, cumin, and salt in a food processor and puree. Transfer the dip to a serving bowl, sprinkle with the parsley, and serve with the vegetables. - 29.0715

Peas And Cauliflower In Yogurt Cumin Sauce

Shell and wash peas. Bring 2 cups water to a boil in a large saucepan; add peas and cauliflower. Cover and cook 7 minutes or until crisp-tender; drain well, and place in a bowl. Add salt; toss well. Combine yogurt and next 4 ingredients; stir well. Pour over... - 37.8207

Cumin Scented White Beans

A simple to make Cumin Scented White Beans recipe. Yikes...I almost forgot...I'll keep this one short and sweet! First off, let me say...these taste a lot better than they look (what can I say, I'm still working on the picture thing;)). This is the recipe I... - 38.0509

Indian Green Chutney

Preparing an Indian menu for dinner? This Green Chutney is a must include. The recipe is quick and easy and is totally irresistible. No Indian meal is complete without this flavorful chutney. Give it a try today. - 82.3321

Cumin Rice With Black Beans

Cumin Rice With Black Beans is an amazingly delicious easy to prepare recipe which cannot just escape your guest's attention in any party. Try this Cumin Rice With Black Beans; I am sure you will get a huge fan following for this! - 39.5737

Cumin Noodles

Cumin Noodles is a recipe which you will simply love. An effortlessly prepared recipe; the Cumin Noodles is a dish that you would love to serve at coming party! - 44.0013

Grilled Chicken In Cumin Marinade

GETTING READY 1) In a shallow glass baking dish, place the chicken breasts and season with salt and pepper. 2) In another bowl, add yogurt, honey, cumin seeds, ground cumin, and mustard to combine. 3) Pour the marinade over the chicken breasts to coat evenly.... - 43.7952

Tomato Cumin Dressing

In a medium bowl, whisk together the lemon juice, tomato juice, cumin, garlic and coriander. Then whisk in the salt and pepper and, if necessary, adjust the seasoning. Gradually whisk in the olive oil until incorporated. (The dressing can be made 1 to 2 days... - 30.4668

Cumin Yogurt Chicken

Combine first 7 ingredients in a large bowl; stir well. Add chicken, stirring to coat with yogurt mixture. Cover and marinate in refrigerator 3 hours, stirring occasionally. Preheat oven to 350°. Place chicken and marinade in a 13x9-inch baking dish coated... - 40.6439

Black Beans And Rice With Cumin Vinaigrette

MAKING 1.Take a medium bowl and add in beans, bell pepper, rice and mix well. 2.In a mixing bowl, beat together the remaining ingredients with a fork or a whisk. 3.Pour this on the rice mixture and toss well to coat. SERVING 4. Can be served immediately. 5.... - 44.733

Braised Pork With Cumin

In a heavy 10- to 12-inch [25- to 30-cm.] skillet, melt the lard over high heat until it sputters. Add the pork cubes and brown them, turning the cubes frequently with a large spoon and regulating the heat so that they color quickly and evenly without... - 35.7745

Indian Cilantro Dip

A creamy green dip which is lightly spiced due to its Indian origin. The video is a bit fast but you can follow the recipe without repeated plays. Try it with traditional American snacks like chicken wings or fritters. - 79.137

Lime Cilantro Vinaigrette

Place all ingredients in a food processor or blender; cover and process until smooth. Pour into a bowl; set aside. - 21.77

Cream Of Cilantro Soup

As unusual as it sounds, this cream of cilantro soup is one of its kind. Take a look at the video to see how convenient it is to make it and it is so flavorful, for once your diners won't be able to guess what went through their mouth. It is a must try for... - 105.827

Mexican Seasoning Mix With Cilantro

Do you use Mexican seasoning mix frequently? Well then here is some great news! Making your own mix works out much more economical then buying it from the store! Mostly comprising of cilantro, it is a great recipe with easily available ingredients. Prepare... - 104.769

Shrimp With Cilantro And Lime

1. Combine first 5 ingredients in a large bowl,toss well. Heat oil in a large nonstick skillet over medium-high heat. Add shrimp mixture, saute 4 minutes or until shrimp are done. 2. Remove from heat,-stir in cilantro and remaining ingredients. - 28.5863

Red Lentil Patties With Cilantro Sauce

To make the patties: 1. Place the rice and lentils into a medium saucepan with 4 cups of water, the turmeric, and the salt. Cover, bring to a boil, reduce the heat, and simmer for 10 minutes. Remove the cover and simmer, without stirring, until the water is... - 37.9697

Cilantro Chutney

Chutney comes from the Hindu word "chatni," meaning "for licking" as in savoring or relishing an appetizing flavor or pleasing taste.Chutneys are exotic in taste without the fat.They may also be called relish,salsas, dips. Chutneys offer a burst of flavor. No... - 50.821

Black Bean Patties With Cilantro And Lime

Heat oil in a large nonstick skillet over medium-high heat until hot. Add onion and next 8 ingredients; saute 3 minutes or until onion is tender. Add beans; saute 1 minute. Combine bean mixture, breadcrumbs, cornmeal, cilantro, and lime juice in a large bowl;... - 36.3574

Cilantro Seasoned Corn

Combine first 6 ingredients in a 2-quarr baking dish; stir well. Cover with wax paper, and microwave at HIGH for 6 to 8 minutes. Stir in tomato; cover and microwave at HIGH for 1 to 2 minutes or until corn is render. - 24.1552

Tatum O'neal's Grilled Shrimp With Cilantro Risotto

MAKING 1) In a large bowl, mix togther chicken stock, vinegar, lemon juice, orange juice, brown sugar, salt, paprika, pepper, mustard, cumin, coriander, onion and olive oil. 2) Add in the shrimps. Coat the shrimps in the marinade well and let rest covered in... - 44.0335

Chicken Cilantro Bisque

Chicken Cilantro Bisque has a fine taste. Chicken Cilantro Bisque gets its taste from chicken cooked with chicken broth and flour, garnished with pepper. Chicken Cilantro Bisque is loved by many worldwide. - 43.1382

Mild Turkey Chili With Cilantro Cream

1. Heat the oil in a nonstick Dutch oven over medium-high heat. Add the onion and garlic; cook, stirring frequently, until golden, about 5 minutes. Add the zucchini, cumin, and chili powder; cook, stirring occasionally, until fragrant, about 2 minutes. 2.... - 30.2712

Tex Mex Tuna With Pineapple Cilantro Salsa

In a strainer over a small bowl, drain the pineapple. Transfer the pineapple to another small bowl. To the pineapple, add the cilantro or parsley; set aside. To the juice, add the oil, cumin, nutmeg and pepper. Spray the rack of a broiling pan with no-stick... - 36.1175

Snapper Fillets With Tomato-cilantro Sauce

Brush fish with olive oil. Rotate the fish in the Flat Standard Basket for 15 to 20 minutes or until just cooked through. For the sauce, heat the oil in a saucepan over medium-high heat. Add onion and garlic until softened. Add the tomatoes, serrano chili,... - 37.8813

Chicken Cilantro Bisque

GETTING READY 1. Into a large saucepan, add and mix chicken, broth, cilantro, green onions, celery, garlic and cumin. 2. Let it heat to boil, lower the heat and boil gently, covered, for 15 minutes. 3. Take a blender container and pour soup. MAKING 4. Put in... - 46.622

Avocado Cilantro Hummus

If you are looking for a variation in hummus, see this excellent hummus variation. Take a look at this video that shares a super simple way for a twist to flavor your hummus with cilantro and avocados. The video is interesting to watch and surely an... - 138.772

Chilled Tomato Soup With Cilantro Sour Cream

GETTING READY 1. Heat oven to 400°F. 2. Over a baking sheet, place tomatoes and roast for 20 to 30 minutes until they are soft and start to brown in spots. 3. Remove from oven and allow tomatoes to cool. Coarsely chop them, reserving juices in a... - 46.0035

Anti Aging Avocado, Cilantro And Endive Energy Soup

Looking for a soup recipe that is as good as any smoothie and just as energizing, with a different taste? Then Jane has a solution for you. Watch the video to learn how to make the perfect energy soup laden with nutrients! - 99.3949

Hummus With Spinach And Cilantro

Add zing to your parties with this new Hummus with Spinach and Cilantro recipe. View this video for this unique recipe and you would definitely want to make it. It uses only 6 ingredients but they all have a strong impact on this dip. Try it out and you will... - 134.744

Striped Bass With Spiced Vegetables And Cilantro Dressing

1. Preheat the oven to 400°. In a small skillet, toast the cardamom, cumin, coriander and caraway seeds and black peppercorns over moderate heat until the spices are fragrant, 2 minutes. Let cool. Transfer the spices to a mortar and grind to a powder.... - 28.6494

Bean Ragout With Cilantro Cornmeal Dumplings

COMBINE tomatoes with juice, red bell pepper, onion, beans, zucchini, green bell pepper, celery, poblano pepper, garlic, chili powder, cumin, oregano, 1/4 teaspoon salt and black pepper in slow cooker; mix well. Cover and cook on LOW 7 to 8 hours. PREPARE... - 42.5388

Moroccan Eggplant With Cilantro Pesto

Preheat the oven to 375°F. Pierce the eggplant liberally with a fork and coat it with the oil. Place on a baking pan and bake for 25 minutes. Turn the eggplant over and continue to cook for an additional 20 minutes, or until it is only slightly firm. Remove... - 42.3231

Summer Shrimp Salad With Cilantro

1. To prepare dressing, combine vegetable broth and cornstarch in a small saucepan, stirring with a whisk, bring to a boil. Cook 1 minute, stirring constantly. Remove from heat, stir in juice and next 5 ingredients (through peppercorns). Cool. 2. To prepare... - 31.3508

Balti Scallops With Coriander Cilantro & Tomato

1. To make the marinade, mix all the ingredients together in a bowl. 2. Put the scallops into a bowl. Add the marinade and turn the scallops until they are well coated. Then cover and leave to marinate for 1 hour or overnight in the refrigerator. 3. Heat the... - 35.1987

Taco Salad With Cheese & Cilantro

Place all the salad ingredients in a large salad bowl. In a medium-size saute pan over medium heat, saute the meat in the oil. When browned, add the remaining ingredients and saute briefly. Drain the meat and set aside to cool. Blend the dressing ingredients... - 42.1196

Spicy Edamame Hummus With Fresh Lime And Cilantro

Nothing really gives your snacks a better kick than hummus. Camilla Saulsbury shares her own unique hummus recipe, tweaked up with fresh lime and cilantro that makes your snacking time a zesty affair. If you are fond of hummus, try whipping some at home... - 99.9103

Charmoula

Place all ingredients in a food processor or blender; cover and process until smooth, and set aside. - 23.6617

Coriander Mint Chutney

Coriander/Cilantro Mint Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its spicy taste and smooth texture are perfect to tickle your taste buds and add the extra zing to snacks/appetizers like Sev Puri, Dahi Batata Puri,... - 43.1221

Indian Mint Yogurt Dip

Hang yogurt in a muslin cloth for 15 minutes. Beat well and keep aside. Wash coriander and mint leaves. Grind coriander, mint, green chillies, onion and garlic with a little water to a thick paste. Add green paste, roasted cumin powder & salt to the yogurt. - 29.3256

Grilled Flank Steak Cuban Style

Robin makes a classic Cuban sauce, Moo, which is used to marinade a steak in the given video. It's a classic dish for you to try when planning to grill something. The usp of this dish is that it can be prepared ahead and grilled at the last minute. - 127.836

Venezuelan Pabellón Criollo With Shrimp And Scallops

Stephanie, The Posh Pescatarian, takes your taste buds on a trip to South America with a Venezuelan favorite - Pabellón Criollo with shrimp and scallops. A seafood lover's dream! No need to pack a bag, just bring along your appetite and your sense of... - 35.8355

The Posh Pescatarian: Havana Style Whole Fish With Blackeye Pea Fritters (bollitos)

Stephanie, The Posh Pescatarian, takes you on a culinary adventure to Cuba and creates an incredible Havana style whole fish and blackeye pea fritters called bollitos - Cuba on a plate! ¡Muy Delicioso! and perfect for good luck in the New Year! - 34.0189

Fresh Coriander Chutney

GETTING READY 1) In a mortar, pound the cumin, to form coarse powder. MAKING 2) In a food processor, add all the ingredients along with cumin. 3) Process to a paste, scrape the sides twice while blending. SERVING 4) Scrape the chutney in a bowl, and... - 40.6773

Spicy Corn Stir Fry

Melt butter in heavy medium skillet over medium heat. Add red pepper and jalapeno and stir fry 5 minutes. Add cumin and stir 30 seconds. Add corn and cilantro and stir fry until corn is heated through, about 2 minutes. - 23.0815

Guacamole

Combine first 7 ingredients in a medium bowl, stirring well. Cover and chill. - 27.5709

Green Rice Pilaf

Preheat the oven to 375 degrees. Heat the oil in a large skillet over medium heat. Add the rice; cook for 2 minutes or until rice is opaque, stirring constantly. Add the white onion; cook for 1 minute, stirring constantly. Add the chiles, green onions,... - 43.5837

Southwest Express Chicken Salad

Southwest Express Chicken Salad is a fabulous summer recipe. The colorful and appealing  look  make Southwest Express Chicken Salad extremely appetizing. Try out his healthy salad at home. - 29.3993

Roasted Chicken In Honey-chipotle Sauce With Baked Plantains

Wash chicken; pat dry. Sprinkle with pepper; place on roasting rack in a shallow roasting pan. Cover; bake in 350°F (180°C) oven for 45 minutes. Meanwhile, prepare the sauce. Honey-Chipotle Sauce: In food processor or blender, process chiles with lime... - 38.9813

Moroccan-style Salmon

Saute onions and garlic in olive oil in a medium skillet over medium-high heat until golden. Stir in tomatoes, tomato liquid, honey, lemon peel and cumin. Simmer 10-15 minutes. Stir in lemon juice and season with salt, pepper and cayenne, to taste. Meanwhile,... - 33.3565

Lentil Curry

Anyone who is looking for lentil curry, take down this recipe. You will never regret as you will be carried away by the taste of this Lentil Curry. A real good one for vegetarians! - 34.6592

Fresh Green Chutney With Chinese Parsley And Yogurt

Put the parsley and chili in the container of an electric blender with 3 tablespoons of water and blend until you have a smooth paste (you may need to push the parsley down a couple of times). In a nonmetallic bowl, combine the yogurt, salt, pepper, cumin,... - 36.7581

Headhunter's Satay Sauce

MAKING 1) In a food processor, put all the ingredients. If a less hot satay is preferred, take the seeds out of the chili before processing it. 2) Lightly pulse to chop and mix them together. 3) Allow the mixture to stand for sometime at room temperature so... - 36.6993

Chicken-tortilla Soup

Chicken-Tortilla Soup is a very tasty as well as I would say a comforting soup. Healthy, tasty and nutritious - this Chicken-Tortilla Soup is all in one. Enjoy having it! - 31.2988

Chicken Tahini Salad

1. In small mixing bowl combine chicken, scallions, and bell pepper; set aside. 2. In small mixing bowl combine remaining ingredients except lettuce; pour over chicken mixture and toss to coat. 3. On serving platter arrange lettuce; top with chicken mixture. - 32.1596

Fish Fillets In Green Sauce

1. Heat 2 tablespoons (30 mL) oil in 8- to 9-inch (20- to 23-cm) skillet over medium heat until hot. Add onion and chilies; saute until soft, about 4 minutes. Add tomatillos, garlic and cumin; saute 1 minute. 2. Add 1/3 cup (80 mL) water, the chopped... - 34.9799

Mexican Style Chicken With Tortilla

Craving for some Mexican food and want it immediately. Try Nikko's Mexican Style chicken with tortilla. He take us on a pictured journey, the recipe being so simple that pictures are enough to understand. Really a great dish to put together in a few minutes... - 50.2396

Mexicana Couscous

In a medium saucepan cook onion and garlic in hot oil over medium heat until tender. Stir in cumin; cook for 30 seconds. Carefully add broth, peas, tomatoes, and cilantro. Bring to boiling. Stir in couscous. Remove from heat. Cover and let stand yabout 5... - 40.2685

Cauliflower Cheese Cake

1. Prepare the pastry and roll out. Line the bottom of 8" (20 cm.) greased cake tin, preferably loose bottomed. 2. Break the flowerettes of the cauliflower. Soak them for 20 minutes in salted water. Drain well. 3. Cook cauliflower in boiling salted water... - 44.802

Mexican Tomato Lime Soup

In a soup pot on low heat, saute the garlic and cumin in the oil for a minute. Be careful not to brown the garlic. Stir in the tomato juice, fresh tomatoes, lime juice, and cilantro. Bring to a simmer and continue to cook for several minutes. Add Tabasco to... - 42.7334

Sizzling Summer Chicken Fajitas

1. Combine olive oil, lemon juice, salt, chili powder, cumin and cilantro in a zippered plastic bag. Add chicken breasts and shake gently to coat with the mixture. Marinate in the refrigerator for 30-45 minutes. 2. Preheat grill to medium-high. 3. Grill g - 26.3908

Zucchini Stir Fry

Heat oil in a skillet. Add mustard seeds and cumin seeds. When they splutter, add curry leaves and green chillies. Combine. Add diced zucchini and salt. Stir fry until tender. Garnish with chopped cilantro. - 33.7724

Picadillo

Brown ground beef with garlic and onions in skillet over medium heat, stirring until ground beef is crumbly; drain. Add tomatoes, potatoes, cilantro, cumin, salt and pepper; mix well. Simmer over medium-low heat for 20 to 25 minutes or until done to taste,... - 32.1917

Black Bean And Salsa Dip

MAKING 1) In a bowl, place together black beans, chillies, tomatoes, salsa, cilantro and cumin. 2) Stir the black bean mixture to mix well. 3) Cove the bowl and refrigerate until ready to be server. SERVING 4) Serve with tortilla chips if desired. - 35.0616

Spicy Potato Cabbage Casserole

Cook cumin seeds or mustard seeds in oil in skillet over medium-high heat for 1 minute or until brown. Stir in potatoes. Cook, covered, over low heat for 15 minutes, stirring occasionally. Add cabbage. Cook for 5 minutes, stirring frequently. Stir in cumin... - 43.7685

Indian Cucumber Raita

Are you a fan of Indian cuisine? Here's a recipe that you must certainly not miss. This video is a step by step demo of how you can prepare this Indian Cucumber Raita at home. This recipe makes a very compelling side dish and is sure fetch you loads of... - 83.6056

Raita

Mix together all ingredients. Chill for 2 to 24 hours to develop flavors. - 23.9918

Fragrant Fennel Salad

1. To prepare dressing, in small nonstick skillet, toast fennel seeds over medium heat, shaking skillet frequently, until seeds are golden, about 3 minutes. Transfer to large bowl. Stir in yogurt, cilantro, mint, lemon juice, cumin, and salt. 2. Add fennel... - 30.0401

Black Bean Soup

MAKING 1. In a food processor, add one cup od beans, lime juice, tomatoes and cumin and blend to give a puree 2. Pour this mixture into the saucepan, add in the remaining beans and cook over a medium flame for a couple of minutes 3. Turn the heat off, add a... - 36.3286

Moroccan Carrots

1. Steam carrots, covered, 14 minutes or until tender. Drain. 2. Meanwhile, heat oil in a large nonstick skillet over medium heat. Add garlic and cumin seeds; saute 1 1/2 minutes or until lightly browned. Stir in carrots, cilantro, and remaining ingredients. - 27.2784

Paneer Chaat

Place the paneer cubes in a mixing bowl. Add the cumin, ginger juice, pepper, and chili powder. Set aside. Place the cilantro and sugar in a mortar and grind with a pestle until the sugar is crushed. Add the lemon juice and salt. Stir in the paneer mixture... - 42.0954

Indian Style Stir Fried Chicken With Vegetables

Chicken cooked in Asian particularly Indian style is often spicy and rich with texture. Check out this video showing how to stir fry chicken and cook it with exotic Indian spices. Good for lovers of spicy food! - 100.413

Black Bean And Rice

A staple in Cuba and Puerto Rico, the classic black bean is a highly comforting recipe to gorge into on hungry nights. Try this slow cooker recipe at home and spice up your family's suppertime. This video shows how to whomp up this lip-smacking meal sans any... - 103.614

Indian Style Eggplant Casserole

Preheat oven to 350 degrees. Prick eggplant with fork. Place in baking pan. Cook, covered, for 30 to 40 minutes or until soft. Cut eggplant into 1-inch pieces; scoop out pulp. Saute cumin seeds and onion in oil in skillet until mixture is light red. Add chili... - 46.1106

Tortilla Soup

Saute onion and garlic in olive oil. Add cilantro. Add all other ingredients. Simmer for about an hour. - 31.3163

Spicy Yogurt Dressing

Position knife blade in food processor bowl; add first 8 ingredients. Top with cover, and process until smooth. Pour mixture into a small bowl; stir in cilantro - 25.4791

Spicy Orange Salad

Combine first 6 ingredients; stir with a wire whisk. Arrange lettuce and watercress on salad plates; sprinkle with minced cilantro. Top evenly with orange sections. Drizzle vinegar mixture evenly over salads. - 30.6853

Texan Pizza Sauce

Husk the tomatillos, wash and core them. Cut them into quarters. Place in a sauce pan with the water, garlic, seasonings, hot sauce and Worcestershire sauce. Simmer over medium heat for 30 minutes. Add the onion and cilantro and continue to simmer for an... - 36.2463

Spicy Pinto Beans With Olives

1. Cook garlic in oil in a medium saucepan over medium heat for 1 minute. Add beans, salsa and cumin; cook for 3 minutes, or until heated through. 2. Drain olives; cut crosswise in halves and stir into bean mixture. Simmer for 2 minutes, or until heated... - 22.5296

Ranch Coleslaw

In a large bowl, combine the first six ingredients. In a small bowl, combine the salad dressing, lime juice and cumin. Pour over the coleslaw and toss to coat. Refrigerate until serving - 32.5331

Chili Con Queso Sauce

In 1-quart microwave-safe casserole, stir soup until smooth. Stir in water, parsley and cumin; mix well. Microwave, uncovered, on high 3 minutes or until hot and bubbling. Stir in tomato. Serve with hamburgers, potatoes or vegetables. - 27.5407

Chicken Tikka Masala

Rinse chicken and pat dry. Combine 1 tablespoon tomato paste, cilantro, 3 cloves of garlic, 2-inch piece of gingerroot, 1 chili pepper, 1/2 teaspoon cumin seeds, 1/2 teaspoon cumin powder and yogurt in bowl; mix well. Add chicken, tossing to coat. Marinate,... - 44.1366

Indian Minty Yogurt Dip

Hang yogurt in a muslin cloth for 15 minutes. Beat well and keep aside. Wash coriander and mint leaves. Grind coriander, mint, green chillies, onion and garlic with a little water to a thick paste. Add green paste, roasted cumin powder & salt to the yogurt. - 27.2778

Hari Chutney

1Grind together the coconut, onions, cumin seeds, green chillies, cilantro leaves, garlic, and ginger. Grind to a fine paste by using a little water. Pour the chutney paste into a bowl and adjust the consistency using a suitable amount of water. 2.Heat the... - 35.5099

Mango Chicken

This mango chicken recipe is one that is very quick and easy. With just a handful of ingredients you would have a dish that combines the wonderful flavor of mangoes. Enjoy!! - 26.4496

Turkey Soup

1.Heat Oil in a large pot.Add Onion,Celery and cook stirring until vegetable are soft 2.Add garlic,cumin,coriander powder and cayenne pepper 3.Add turkey and cook until the meat is no longer pink 4.Add the broth and cook stirring occasionally for 15 minutes... - 33.1203

Chicken Chile Verde

1. Cut chicken into thin strips. Heat oil in a medium frying pan over high heat. Add chicken and cook, stirring constantly, 1 1/2 minutes, or until just golden. 2. Sprinkle with cornmeal and cumin; reduce heat to medium, and cook, stirring, 1 minute to toast... - 25.6045

Quick-and-easy Chili Con Carne

Cook ground beef and onion in a large skillet until browned, stirring to crumble meat. Drain. Stir in beans, tomatoes, chili powder, oregano, salt, and cumin seed. Reduce heat, and simmer, uncovered, 15 minutes, stirring occasionally. Garnish each serving... - 33.8488

Lima Bean Spread

1. Place lima beans in a blender or food processor and puree until smooth. 2. Place pureed beans in a bowl and blend in lemon juice, garlic, red onion, cilantro, parsley, cumin, cayenne, and black pepper. 3. Cover and chill for 4 hours before serving. - 38.3031

Mexicali Potato Salad

Bring a large pot of water to a boil. Add potatoes and cook for 15 minutes or until tender. Drain and chill potatoes for 30 minutes. Toss potatoes with tomatoes, green bell pepper, and red bell pepper. Combine cilantro, jalapenos, mayonnaise, yogurt, lime... - 36.8244

Tex-mex Pasta Salad

1. Combine tomato juice, cider vinegar, cilantro, chili powder, cumin, cayenne, chiles, and scallions. 2. Toss dressing with cooked linguine. 3. Top with tomatoes and green peppers. - 30.6986

Frijoles A La Charra

Cook ham hocks in a large saucepot with as little water as possible, until meat is tender. Allow hocks to cool slightly; remove meat from bones. Drain beans in colander; rinse in cold water and drain well. Put beans in saucepot with ham and cooking... - 36.3842

Chunky Salsa Chicken Sandwiches

In a large bowl combine chicken, yogurt, salsa and cumin; stir gently. Stir in bell pepper, cilantro and green onions. Line each pita half with lettuce. Spoon chicken salad mixture evenly into pockets; sprinkle remaining toppings over chicken salad mixture. - 29.6625

Southwest Chili

Heat oil in large saucepan over medium heat. Add onion; cook until tender, stirring occasionally. Stir in tomatoes, chilies with liquid, chili powder and cumin. Bring to a boil. Add beans with liquid. Reduce heat to low; cover. Simmer 15 minutes, stirring... - 37.9311

Piquant Yogurt Cheese

Line a fine-mesh sieve with a double thickness of cheesecloth or a coffee filter. Place the sieve over a bowl. Spoon the yogurt into the sieve. Refrigerate about 8 hours or overnight, until all the extra whey has drained from the yogurt. Discard the liquid in... - 36.0005

Speedy Beef & Bean Burritos

Wrap tortillas in aluminum foil; place in oven. Turn temperature to 350°F; heat tortillas 15 minutes. While tortillas are warming, prepare burrito filling. Combine meat, onion and garlic in large skillet; cook and stir over medium-high heat until meat is no... - 38.4509

Spicy Mango Breakfast Jam

1, Place dried mangoes in a bowl. Heat mango juice to a boil and pour over the dried mangoes. Let soak until tender and most of the liquid is absorbed (1 hour or longer). Strain, retaining leftover juices. 2, Quickly blend mangoes, onion, cilantro, chile,... - 28.4698

Ground Beef & Bean Chili

Crumble beef into a wide frying pan over medium-high heat; cook just until meat loses pink color (about 4 minutes); drain off fat. Add onion, garlic, and bell pepper; continue to cook, stirring, until vegetables are soft (about 10 minutes). Stir in chili... - 34.1979

Albondigas Soup

In a 5 to 6-quart pan on medium heat, combine onion, garlic, cumin, and oil. Stir often until onion is golden, 10 to 15 minutes. Add tomatoes and their liquid, breaking them up. Add broth; cover and bring to boiling on high heat. Add meat balls; if meat is... - 38.1137

Tomato Raita

Cut cucumber in half lengthwise; remove seed. Cut into thin slices. Into a bowl place cucumber. Sprinkle with salt. Let stand for 40 minutes. Drain, squeezing cucumber slightly to remove excess moisture. Add tomatoes and onion. In a bowl combine yogurt,... - 46.077

Guiltless Guacamole

In a food processor or blender, combine the peas, avocado, chili peppers, lime juice, sour cream, garlic, and cumin. Process until smooth. Transfer to a medium bowl. Stir in the tomatoes, onions, and cilantro. Season to taste with the salt and black... - 43.541

Chicken And Avocado Focaccia

1. To make salsa, place avocado, coriander (cilantro), lime or lemon juice, mayonnaise and chilli in a bowl and mix gently to combine. Set aside. 2. Heat oil in a frying pan over a medium heat, add chicken, paprika and cumin and cook, stirring, for 5 minutes... - 38.5943

Tomato And Orange Mojo

In a large heavy skillet, heat the oil over medium-high heat until hot. Saute the garlic, chiles, and cumin. Add the orange juice and reduce by half. Add the tomatoes and the vinegar and cook over medium heat for 4 to 5 minutes. Add the cilantro, black... - 36.9594

Swordfish With Chili Salsa

Thaw fish, if frozen. For chili salsa, in a small bowl stir together tomato, chili sauce, salsa, cilantro, and cumin. Cover and chill till serving time. Brush both sides of fish with oil. Grill fish steaks on the greased rack of an uncovered grill directly... - 32.3653

Black Beans

Mix water, beans and onion in a stockpot. Cover and heatto boiling. Boil about 2 minutes. Remove from heat and let stand 1 hour. Add just enough water to the beansto cover. Stir in theoil, garlic, bacon, cumin, chili powder and cilantro. Heatto... - 44.982

Black Bean Salad

Combine oil, lime juice, cilantro, jalapeno, garlic, cumin, salt, and pepper. Add beans and onions; toss well to coat. Cover and refrigerate several hours or overnight. When ready to serve, add peppers and tomatoes. Toss gently. Garnish with sliced avocado. - 41.6947

Quick Salsa

Combine tomatoes, green chilies, jalapefio peppers, onion, cilantro, Bloody Mary mix, chili powder, cumin and garlic salt in food processor container; process for 30 seconds. Store in covered container for up to 2 weeks. Let stand until room temperature... - 30.7848

Mexican Marinated Squash

MAKING 1. In a small ziplock plastic bag, mix together vinegar, cilantro, garlic powder, cumin, onion powder, olive oil, salt and pepper; seal the bag and shake well to blend 2. Add zucchini, green onions and squash, seal the bag and allow to marinate in the... - 41.0749

Black Bean Turkey Pepper Salad

1. In large bowl, combine turkey, red and yellow peppers, black beans, onions and cilantro. 2. In small bowl, whisk together oil, vinegar, cumin and cayenne pepper. Fold dressing into turkey mixture. Cover and refrigerate 1 hour. - 33.8767

Nachos In Cheese Sauce

Have you invited your peer group to spend a fun-filled afternoon at your home - here is something to add on to the spirit of the get-together. These simple tortilla nachos taste absolutely incredible when drizzled with creamy cheese sauce. Give it a try and... - 105.587

White Beans Stew

Simple and appetizing are the only two words for this white beans stew. It calls for an effortless cooking and gets ready in a jiffy if your beans are cooked. The fragrant spices and the fresh herbs gives it the extra lush. Watch the video for details. - 116.281

Green Chili And Pork Stew

There's nothing like a cooking up a Sunday meal with a warming Green Chili Stew with Pork. All the ingredients are simmered down, in a big pot and to be had hot with some toasted tortillas. Watch JB in his home video for more. - 65.1252

Chilled Cucumber Lassi

A cooler for your hot summer....... Cucumber and yougurt are both know to cool the body during summer. The addition of cilantro and Chat masala (spice mixture made with black salt, and dry mango powder) makes it a little tangy and spicy. A twist to the whole... - 36.1453

Gazpacho

Combine all ingredients except parsley or cilantro in medium bowl. Cover bowl, chill for several hours or overnight to allow flavors to blend. Serve very cold, garnished with parsley or cilantro to taste. - 32.9574

Gazpacho

MAKING 1) In a medium bowl, mix together all ingredients except parsley or cilantro. 2) Chill, covered, for several hours or a whole night until the flavors blend. SERVING 3) Top with parsley or cilantro and serve very cold. - 40.6533

Tomatillo Salsa

1. Combine all ingredients in a small bowl; cover and chill. - 22.9959

Smoked Shrimp Salsa

Thoroughly combine all the ingredients together in a mixing bowl. - 24.3782

Southwestern Yogurt Cheese Spread

Mix all ingredients with Yogurt Cheese and refrigerate at least 1 hour to blend flavors. Serve at room temperature as a spread on jicama slices or on toasted tortilla pieces. Thin with whey to desired consistency for use as a dip with chips. - 22.6132

Indian Chicken Curry

There are so many Indian curries and there are so many Indian influenced curries. Linh Hayman is making one such curry. Being well versed in eating Indian food, I can tell that this recipe here is pretty decent. However, I would say that the fish sauce is... - 127.009

Indian Potatoes

1. Cut potatoes crosswise into 1/4-inch (6-mm) slices. Melt butter in a wide nonstick frying pan or wok over medium-high heat. Add potatoes, bell pepper, onion, cumin, coriander, Hot Chile Oil, and 3 tablespoons (45 ml) water. Stir-fry gently until potatoes... - 28.4305

Texas Smoked Salmon Tartar

1. In a medium bowl, using the back of a fork, mash the chopped anchovies with the roasted garlic paste, cumin and olive oil. Stir in the sour cream and lime juice. Fold in the smoked salmon, jalapeño, red onion, capers and chopped cilantro and season with... - 27.1137

Microwave Spaghetti Squash With Guacamole

Cut squash in half lengthwise and scoop out seeds. Lay squash, cut sides down, in a 9 by 13-inch nonmetal dish. Cook on full power (100 percent) in microwave oven until squash strands pull easily from shell, 20 to 25 minutes. With a fork, pull strands from... - 37.7799

Spicy Eggplant Sauce

Coat a large saucepan with cooking spray; add oil. Place over medium-high heat until hot. Add diced egg plant, chopped onion, and minced garlic; saute 5 minutes or until tender. Add chopped tomato, tomato paste, water, and serrano chile, stirring well to... - 37.8731

Chicken Enchiladas

Preheat the oven to 350°F. Spray a 13x9x3-inch baking dish with nonstick cooking spray. In a small bowl, mix together the sour cream, green onions, cilantro, jalapeno pepper and cumin. Spray a large nonstick skillet with the cooking spray, pour in the oil... - 38.2027

Chicken Potato Salad Ole

1. In medium bowl, combine tomatoes, onions, chopped cilantro, jalapeno peppers and 1 teaspoon salt; set aside. 2. In large bowl, combine mayonnaise, lime juice, chili powder, cumin and remaining 1/2 teaspoon salt. Add potatoes, chicken, bell pepper and half... - 35.9642

Green Chile, Cheddar And Potato Stew

In a 4-quart or larger electric slow cooker, combine onion, celery, tomatoes, garlic, chili powder, cumin, oregano, chiles, cilantro leaves, and potatoes. Dissolve bouillon cubes in boiling water; pour bouillon over potato mixture. Cover and cook at low... - 44.2436

Chicken And Shrimp Tortilla Soup

1. Thaw shrimp, if frozen. In a large saucepan cook the onion and cumin seed in hot oil about 5 minutes or till onion is tender, stirring occasionally. Carefully add the chicken broth, tomatoes, 3 tablespoons snipped cilantro, and lime juice. Bring to... - 36.4651

Favorite Turkey Chili

MAKING 1) Use a 4-quart pan to heat oil. 2) Place turkey and stir until crumbly. 3) Add onion, garlic, tomatoes, tomato sauce, chili powder, oregano, 2 tablespoons cilantro, cumin and salt. 4) Cover with lid and cook for an hour on reduce heat. 5) Add drained... - 41.1856

Chicken Black Bean Soup

GETTING READY 1. Preheat an eight quart pan over a medium flame till its rim is hot-to-the-touch MAKING 2. Add oil to the pan and allow it to heat for a minute; add onions and garlic and cook for five minutes, stirring every now and then 3. Add cumin and... - 43.2706

Grilled Chicken Breast With Gazpacho Salsa

To make Gazpacho Salsa, combine tomato, cucumber, green pepper, onion, oil, garlic, vinegar, cilantro, mint, salt, cumin and hot pepper sauce in a small bowl; adjust flavors to taste. Season chicken with additional salt and pepper. Oil grid to help prevent... - 41.3407

Posole Casserole

MAKING 1. In a heavy large skillet over medium-high heat cook onions in oil 5 minutes until onions begin to soften. 2. Stirring frequently, cook zucchini, garlic, chili powder and cumin for about 5 minutes until onions begin to brown. 3. Reduce heat to... - 43.4911

Burritos With Rice And Mole Sauce

Gear up for these holidays with some healthy, spicy and delicious burritos. Watch this interesting video that is nicely explained and well demonstrated. See and make your burritos with a wrap of collard greens and a spicy seasoned rice and vegetables... - 117.248

Upma

Chef Manjula is making a south Indian breakfast dish, upma. This is an easy and light breakfast any day, healthy too. Just a few stirs in the saucepan and you have a breakfast ready in few minutes. You can even try this for your Sunday brunch. - 121.489

Anasazi Enchiladas

These baked enchiladas are made with Anasazi beans and seasoned with cilantro, cumin and three cheeses. - 41.7988

Saagu

Curry from Karnataka which goes well with all kind of Indian breads or dosas. But its a best accompaniment for puris. For Puri recipe, follow the link below: http://www.ifood.tv/recipe/puri_bhaji - 47.7814

Cuban Black Bean Soup

1. In a large soup pot over medium heat, heat olive oil 1 minute. Add onion, chopped leek, and garlic; cook 5 minutes until onions turn translucent, stirring frequently. Add cumin, bay leaf, and paprika. Cook 5 minutes more. Add stock, pork bone, and beans.... - 30.9193

Citrus Chicken With Roasted Corn Relish

Place chicken in a heavy-duty, zip-top plastic bag. Reserve 1 tablespoon lime juice; pour remaining juice over chicken. Seal bag; shake to coat chicken. Marinate in refrigerator 1 hour; turn bag occasionally. Combine cumin, chili powder, salt, and 1/8... - 43.2931

Roasted Chile & Tomatillo Stew

Preheat broiler. Line broiling pan (without rack) with foil. Place poblanos or green peppers in pan and broil at closest position to source of heat, turning occasionally, until charred all over, about 15 minutes. Wrap foil around poblanos and allow to steam... - 44.1727

Carrot Salad With Moroccan Dressing

The carrot salad with moroccan dressing is a cooked salad that can be served with meals as a side. Prepared with a dressing of lemon juice, orange juice, honey paprika and cinnamon, the carrot salad with mocrrocan dressing is sprinkled with mint, cilantro... - 41.5936

Garlic Pasta Caliente

In large saucepan, combine milk, water, picante sauce, contents of seasoning pouch and cumin. Stir well and bring just to a boil. Add pasta and reduce heat to a simmer. Stirring occasionally, simmer uncovered for 12 minutes or until pasta is tender. Stir in... - 34.2818

Chicken Mole With Almonds And Raisins

1 Preheat the oven to 400° F. Linea 13"x9"x2" baking pan with aluminum foil. In a 10 inch nonstick skillet, heat the oil over moderate heat. Add the green onions and garlic and saute for 2 minutes. Stir in the cocoa powder, chili powder, cumin, and salt and... - 40.3816

Tofu Tostados

1 In a 12-inch nonstickskillet.heattheoilovermoderate-ly high heat. Add the red and green peppers and saute, stirring frequently, for 2 to 3 minutes or until the peppers are slightly softened. Add the tofu, tossing to coat. Stir in the salsa, green chilies,... - 34.9865

Zesty Tuna With Mexican Seasonings In Lettuce Cups

1 Preheat the oven to 375° 2 Cut the tortillas into 1/4-inch-wide strips. Place the strips on a baking sheet and bake for 10 minutes, or until crisp. 3 Meanwhile, coarsely chop the tomatoes, carrots, scallions and cilantro (if using). 4 Place the tuna in a... - 38.0794

Puree Of White Beans With Vegetables

Place garlic and cilantro in a food processor with the metal blade and process until minced. Add beans, cumin, lemon juice, oil, and salt and pepper to taste. Pulse until mixture is almost pureed, but still slightly chunky. Refrigerate for at least 1 hour.... - 33.4975

Tex Mex Turkey Stew

Preheat oven to 400°F. In medium bowl, combine turkey, 1/4 cup salsa, 1/2 cup cilantro, onion, garlic, 1/2 teaspoon cumin and salt. Form mixture into 16 meatballs. Place meatballs on baking pan sprayed with vegetable cooking spray and bake 25-30 minutes... - 43.8944

Tandoori Shrimp

1. Rinse shrimp and pat dry. 2. Place shrimp in a shallow glass dish and sprinkle with lime juice. Set aside. 3. In a blender or food processor, combine yogurt, garlic, onion, cilantro, ginger, cumin, paprika, salt, pepper and cayenne. Process until smooth... - 34.8155

Tiger Prawns Jumbo Shrimp With Spiced Courgettes Zucchini

1. Heat the oil in a Balti pan or wok, add the onions and stir-fry until golden brown. Add the garlic and ginger and stir-fry for 1 minute. 2. Stir the courgettes (zucchini) and pomegranate seeds into the pan and stir-fry for 2 minutes. 3. Add the tomatoes,... - 31.2987

Grilled Snapper With Mint Relish

In a blender or food processor, whirl mint, cilantro, lemon juice, water, chile, garlic, and cumin until herbs are finely minced. Stir in coconut and set aside. Rinse fish, pat dry, and place on a lightly greased grill 4 to 6 inches above a solid bed of hot... - 35.0639

Egg Bhurji

Having the next day be a holiday too of course! This was my breakfast, just plain old scrambled eggs (egg bhurji)- done the Indian way with onions tomatoes, chillies and cilantro- a little heat goes a long way even in the a.m! - 32.1522

Ginger Beef Curry

In a 3-quart or larger electric slow cooker, combine onions, ginger, garlic, cinnamon stick, turmeric, and paprika. Coat beef strips with flour, then add to cooker and sprinkle with cumin, coriander, cardamom, cloves, red pepper, and nutmeg. In a small bowl,... - 39.8867

Moroccan Style Turkey With Apricots

1. Put the turkey, onion, cumin, cinnamon, chili pepper sauce, chickpeas, and stock into a large pan and bring to a boil, then reduce the heat, cover, and let simmer for 15 minutes. 2. Stir in the apricots and return to a boil. Reduce the heat, cover, and let... - 32.6303

Smoked Turkey Quesadilla Stack

GETTING READY 1. Preheat the oven to 400°F. MAKING 2. In a medium skillet, heat 1 tablespoon oil over medium flame until hot. 3. Sauté bell pepper, onion, chili powder and cumin until vegetables are tender. 4. Take skillet off the heat and set aside. 5.... - 44.7975

Zucchini Spear Ole

For salsa, combine tomatoes, onion, green pepper, cilantro, lemon juice and red pepper. Cover; refrigerate at least 1 hour. Heat oven to 450°F. Lightly spray 15 X 10-inch baking pan with vegetable oil cooking spray or oil lightly. Cut off ends of... - 45.9225

Creamy Low Fat Potato Salad

GETTING READY 1) Rinse and scrub potatoes but do not peel. 2) In a pot, place the potatoes and cover with water. MAKING 3) Put the lid on and heat to boil potatoes for 18 minutes or until tender. 4) Drain the potatoes and allow to cool. 5) Peel and cut the... - 42.9944

Classic Southwestern Beans

Do you often miss the authentic taste of the special beans recipe in South Western cuisine, your grandmom used to cook for you? With this recipe video, now you can prepare the same for your family. Go through the video, to learn about the detail process and... - 110.587

Yummy Quesadilla With Chicken And Pinto Beans

When in a mood of doing some elaborate cooking, this recipe would serve you best. Chef Keith Snow shows how to prepare a yummy chicken quesadilla recipe he further uses pinto beans to add a dash of added nutrition to the dish. A must try for all foodies. - 108.236

Slow Cooker Whole Chicken And Vegetables

Are you wondering how to pamper your family this weekend? See this video that shows an amazing slow cooker chicken and vegetables recipe which would definitely impress you. The video is simply outstanding and also shares some great tips on buying chicken .... - 133.482

Egg Curry

Heat Oil in a skillet or a pan on medium flame Add Bay Leaf, Cloves, Cinnamon, Cumin Seeds and Fennel Seeds. Once Cumin and Fennel seeds turn light brown, add Onion and sauté till it turns brown. Add the following powders: Turmeric, Chili, Coriander and... - 44.0928

Tandoori Turkey

1. In a dry skillet over medium heat, toast cumin seed and coriander until barely browned (4-5 minutes). In a 1-quart (900 ml) bowl stir together saffron and the boiling water. 2. Into the saffron liquid stir cumin seed, coriander, turmeric, shallots, garlic,... - 32.6777

Chicken With Citrus Sauce

1. Preheat oven to 425°F. 2. Sprinkle each breast with 1 teaspoon cumin and salt and pepper to taste; rub seasoning into skin. Heat 2 tablespoons oil in an ovenproof skillet. Brown chicken, skin side down,over medium-high heat.Turn chicken and place skillet... - 32.1351

Gobi Aloo

Heat the oil in a wide-based, nonstick pan over medium heat. Stir in the cumin seeds, garlic, and ginger, and fry for a minute or until the garlic just starts to change color. Reduce the heat to low and add all the spices, salt, and potatoes. Cook, covered,... - 38.4276

Nariyal Wali Machhi

Rub the fish with the lemon juice and 1 teaspoon salt, and set aside. Place the coconut cream, coconut milk, and water in a blender and let soak for 5 minutes. Add the coriander and cumin seeds, garlic, ginger, chili pepper (if using), and sugar. Blend to a... - 46.6213

South Of The Border Salad

1. For the dressing; Roast cumin seeds in a small dry skillet over medium heat, shaking pan constantly, until fragrant and toasted, 20 to 30 seconds. Transfer to a mortar and pestle or spice grinder and grind. 2. Whisk mayonnaise, sour cream, lime juice, and... - 35.4776

Lamb And Pumpkin Stew Served In A Pumpkin

GETTING READY 1) Set the oven to 400 degrees F(200C) and preheat it. MAKING 1) Take a frying pan and heat oil in it. 2) Brown the meat evenly in it. 3) Stir the cayenne pepper, garlic and sugar in it. 4) Add all the other ingredients except cumin. 5) Put the... - 46.3026

Batata Pawa Snack

Enjoy Indian snack Batata Pawa which can be served as a breakfast and a snack. The method, ingredients and directions have been presented well. Cook up the mouth watering dish and enjoy tastefully with your family. - 76.3634

Aloo Masala For Dosa

Chef has a spicy Indian curry dry called aloo-masala which is a tasty addition to dosa or Indian crepes or can be enjoyed with parathas. She makes the dish with great details for the viewers to get an authentic Indian dish at the end. Nevertheless, it is a... - 137.731

Indian Cabbage With Peas Masala

Cabbage with Peas Masala like a lot of Indian curries can be eaten with steamed rice or flat breads. It is healthy and it is totally worth your time in the kitchen. Enjoy this video and learn how to make it! Good luck. - 111.588

Mexican Steak Strips

Season meat with salt and Mexican seasoning and brown in 1 teaspoon of the oil, turning to brown both sides and cooking until medium rare. Transfer to a platter and chill. Pour water into pan and scrape up drippings. Pour into a bowl and reserve. Slice 1/8... - 37.3602

Sabat Masoor

Drain the lentils, rinse with fresh water, drain again, and set aside. In a deep pan, heat the oil over medium heat. Add the onion and saute until golden brown. Lower the heat. Add the garlic and ginger pastes, and stir-fry for 30 seconds. Stir in all the dry... - 48.4574

Low-fat Matar Paneer

Cut the paneer into 3/4-inch cubes and set aside. Heat the oil in a nonstick pan over medium heat. Add the onions and stir-fry until golden brown. Stir in the garlic and ginger pastes and fry for another 30 seconds. Add all the dry spices and tomatoes and... - 48.5284

Indian Kofta

1. Put the onion in a food processor and chop finely. Add the lamb and process briefly to chop the mince further. Chopping the mince again will help the meat mixture to hold together during cooking. If you do not have a food processor, grate the onion finely... - 38.423

Mackerel With Lime And Coriander

1. To make the chilli flowers (if using), cut the tip of a small chilli lengthwise into thin strips, leaving the chilli intact at the stem end. Remove the seeds and place in iced water until curled. 2. Clean and gut the mackerel, removing the heads if... - 39.4086

Green Mutton

Mutton soaked in spicy green masala and fried to a thick spicy gravy. - 48.0121

Spicy Tomato Salsa

This spicy tomato salsa is a fresh vegetable salsa. Made with ripe tomatoes and flavored with lemon juice along with minced cilantro and green onions, the salsa tossed together with a dash of tabasco sauce and a hint of garlic. Chilled and served, it is peppy... - 30.4223

Salsa Potato Salad

Wash potatoes. Cook in boiling water to cover 15 minutes or until tender; drain and cool completely. Peel potatoes, and cut into 1/2-inch cubes. Combine potato, celery, pepper, and cilantro; stir gently. Combine mayonnaise and remaining ingredients in a small... - 36.3166

Quick Mole Marinara Sauce

Heat oil in a large saucepan over medium-high heat until hot. Add onion and next 4 ingredients; saute 2 minutes. Add marinara sauce; cook over low heat 30 minutes, stirring occasionally. Remove from heat; stir in cocoa and cilantro. - 33.5277

Salsa For A Crowd.

Place two undrained cans of tomatoes in a large bowl. Drain the two remaining cans; add tomatoes to bowl. Stir in the chopped fresh tomatoes, corn, black beans, onion, lime juice, cilantro, vinegar, pepper sauce, garlic and seasonings. Stir in jalapeno if... - 33.8393

Stuffed Chile Bites

Combine Neufchatel cheese and salad dressing in a medium bowl; beat at low speed of an electric mixer until smooth. Add tuna and next 4 ingredients, stirring well. Spoon tuna mixture evenly into chiles; cover and chill at least 2 hours. - 26.8552

Corn Chili

Combine first 11 ingredients in a large saucepan; bring mixture to a boil. Cook, uncovered, 20 minutes, stirring occasionally. Remove from heat, and stir in cilantro. - 29.3155

Chicken Breasts With Avocado Salsa

1. Combine first 3 ingredients; sprinkle over both sides of chicken. 2. Heat oil in a large nonstick skillet over medium-high heat. Add chicken; cook 5 minutes. Turn chicken, and add salsa to pan. Cover, reduce heat, and simmer 7 minutes or until chicken is... - 29.4515

Grilled Curried Mahi Mohi

1. Preheat grill to high. 2. In a medium bowl, combine red onion, lime juice, sugar and cilantro. Let stand 30 minutes. 3. In a small bowl, combine ingredients for curry mixture. 4. Rub curry on both sides offish. Grill fish 4 to 6 minutes per side or until... - 28.8689

Salsa Corn Chowder

Saute onions in margarine in large saucepan. Stir in flour and spices. Add corn, salsa, broth and pimentos. Bring to boil; remove from heat. Gradually add 1/4 cup hot mixture to cream cheese in small bowl, stirring until well blended. Return cream cheese... - 40.9624

Hamburger Rice Skillet

This tasty Mexican dish can be served as main dish.It can be prepared by stir frying. - 33.1272

Tortilla Soup

1. Cut tortillas into 2- x 1-inch strips. Set aside. 2. Bring broth, onion, and garlic to a boil in a large saucepan. Cover, reduce heat, and simmer 10 minutes. Add chicken and next 6 ingredients. Cook, uncovered, 15 minutes. Add tortilla strips and cilantro;... - 30.7155

Warm Red Potato Salad!!!

This is a very easy side dish and very tasty. - 27.6631

Thai Style Flavored Rice

Would you like to try an Oriental delicacy today?? Watch the chef demonstrate a step by step process of making the Thai Style Flavored Rice now. Treat your family to this drool worthy dish and grab some compliments. - 93.9689

Pineapple Boats With Pork Black Beans And Mole Sauce

Place the pork cutlets in the freezer for about an hour or just until fairly solid. Split the pineapple into 4 sections, leaving the crown intact, if possible. Carefully remove the pineapple from the rind, leaving a 1/2 inch shell. Remove the core, then... - 42.5388

Steamed Fish Fillets With Fresh Cilarntro Chutney

Rinse cilantro under cold running water; pat dry with paper towels. Pull off leaves; discard stems and any wilted or bruised leaves. Remove enough leaves to measure 1 cup packed. To prepare chutney, drop green onions, chili peppers, ginger and garlic through... - 37.7222

Rajas Poblanos

1. Preheat broiler. 2. Cut chiles in half lengthwise,- discard seeds and membranes. Place chile halves, skin sides up, on a foil-lined baking sheet,- flatten with hand. Broil 10 minutes or until blackened. Place chiles in a zip-top plastic bag,- seal. Let... - 25.3675

Shrimp Corn And Tomato Salad

Add corn to large pot of boiling salted water . Return to rolling boil. Drain well and cool until easy to handle. Cut off kernels and transfer to large bowl. Add minced onion, 2 tablespoons cilantro, 2 tablespoons vinegar oil, 1 teaspoon hot peppers, cumin... - 42.1323

Oaxaca Tostada Bites

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, place the beans. 3) With the back of a wooden spoon, coarsely mash the beans. 4) To this, add the garlic, tomatoes, lime zest, 2 tablespoons of lime juice, 1 tablespoon of cilantro, Tabasco... - 48.1264

Quantcast