Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook, stirring constantly, 1 minute. Gradually stir in milk. Stir in potato and next 3 ingredients. Cook over medium heat, stirring frequently, 30 minutes or until mixture is... - 33.9546

Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; stir in potatoes, onion, salt, and pepper. Cook over medium heat, stirring frequently, until mixture is thickened and... - 27.3308

COOK bacon in Dutch oven or large saucepan on medium heat until crisp, stirring frequently. Drain bacon, reserving 2 tablespoons drippings in Dutch oven. Set bacon aside. ADD leek to reserved drippings; cook and stir 5 minutes or until tender. Add broth, milk... - 28.9745

Fry bacon in 3-quart saucepan until crisp. Remove bacon with slotted spoon; drain on paper towels. Drain fat from pan, reserving 2 tablespoons in pan. Cook and stir onion and celery in fat until celery is tender, about 6 minutes. Stir in potatoes, broth,... - 36.7847

Weather change could mean sickness time. To keep up to it, try this Chinese Sweet Potato Chunky Soup. It is the simplest soup that you might have ever come across. Watch this video for the details of this recipe. - 76.0189

This Chunky-Style Split-Pea Soup With Ham is an awesome appetizer ! Try out the Chunky-Style Split-Pea Soup With Ham as a dinner appetizer and tell me what you think about this dish ! - 35.6718

1. Place all of the ingredients in a 6-quart pot, and bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 1 1/4 to 1 1/2. hours, or until the peas are soft and the soup is thick. 2. Ladle the soup into individual serving bowls. - 30.9333

Place the meat in a large saucepan, cover with the stock and add bay leaves. Bring to the boil. Cover and simmer for 2 hrs or until the meat is tender. Allow the meat to cool. Remove meat, strain the cooking liquid and return both to a clean pan. Bring to the... - 35.9613

This Chunky Vegetable Soup is a real hearty dish. Take a look at the video for the exact recipe of this soup. It is a perfect option for a chilly night. You are so gonna enjoy it! - 89.3689

In large heavy saucepan, combine onion, potato and chicken stock; bring to a boil. Reduce heat and simmer for 10 minutes. Add celery, green beans, cabbage and/or spinach, carrot, sweet pepper, dillweed and kidney beans; cover and simmer for 10 minutes or... - 33.5942

1. Put the carrots, onion, garlic, potatoes, celery, mushrooms, tomatoes, and stock into a large pan. Stir in the bay leaf and herbs. Bring to a boil, then reduce the heat, cover, and let simmer for 25 minutes. 2. Add the corn and cabbage and return to a... - 31.8668

Coat a large Dutch oven with cooking spray; add oil, and place over medium-high heat until hot. Add chopped onion and garlic; saute 5 minutes or until onion is tender. Add water and next 9 ingredients; bring to a boil. Cover, reduce heat, and simmer 20... - 35.4283

You just can't beat a nice thick chunky homemade chicken soup on a cold winter day and this recipe is just what you need. This easy and economical and the ideal comfort food to savor, especially if you've picked up a cold flu! Watch Barry in his VirginKitchen... - 117.611

What better way to use the wonderful abundance of tomatoes than to make a Tomato soup? It’s warm, tangy, luscious, and pairs well with garlic and basil, a magical combination. Roasting the vegetables for this simple winter soup enhances their inherent... -

1. Combine hash browns and water in a large saucepan, bring to a boil. Cover, reduce heat, and simmer 5 minutes or until potatoes are tender. 2. Stir in milk and next 5 ingredients, return to a boil. Add fish and pimiento, cover, reduce heat, and simmer 5... - 29.3955

A detailed guide to making delicious potato soup at home. You would be impressed by the easy way to make jacket potatoes and try it at once. Pep up your holidays with such appetizers! - 51.1262

There is nothing like a well done Steak and some Chunky chips by the side. This is an All American diner classic. It is so simple to make and you can learn how to make it from this video. And as always, serve and enjoy! - 117.701

1. Heat the oil in a large pan and fry the beef and kidneys over a brisk heat, stirring frequently, until browned on all sides. Remove. 2. Add the onion and carrots and cook gently for 3-4 minutes. Pour in the gravy, add the Worcestershire sauce and vinegar... - 33.1076

Place potato cubes in a medium saucepan; add water to cover, and bring to a boil. Cook 15 minutes or until very tender; drain. Return potatoes to pan, and mash to desired consistency. Add milk, margarine, salt, and pepper; stir well. Cook over medium heat... - 33.3323

Bake potatoes until done. Peel and chop into large chunks. Melt butter in large pan. Over low heat, slowly stir in cheese and sour cream until melted and well combined. Add potatoes, green onions, salt and pepper. Simmer for approximately 10 minutes. Remove... - 35.1535

1. Preheat oven to 400°. 2. Pierce potatoes with a fork,- bake at 400° for 1 hour or until tender. Cool. Peel potatoes,- coarsely mash. Discard skins. 3. Lightly spoon flour into a dry measuring cup,- level with a knife. gradually add milk, stirring with a... - 35.559

In a medium mixing bowl, combine potato flakes with chicken broth; set aside. Melt margarine in a medium saucepan. Add flour and cook, stirring, until flour is lightly browned. Slowly stir in milk. Cook, stirring continuously, to make a medium white... - 43.8034

Melt the butter in a large kettle or Dutch oven over medium heat. Add the flour. Cook, whisking until smooth. Add the milk gradually, cooking until thickened, whisking constantly. Add the potatoes and green onions to the milk mixture. Bring to a boil,... - 42.9185

If you are hunting for a perfect accompaniment for your grilled T-bone steak meal, this is it. This ooey gooey potato dish is baked to perfection looks and tastes superb. Stream the video recipe to learn exactly how Betty whomps up this delight and get baking... - 102.327

In saucepan, cook onion in butter until tender; stir in soup, water, and mustard. Add potatoes. Pour into 1 1/2 -quart shallow baking dish (10 x 6x2"); top with frankfurters. Bake at 400°F. for 25 minutes or until hot - 26.5886

Combine soup, milk, and pepper. In 2-quart casserole, arrange alternate layers of potatoes, ham, onion, and sauce (cover ham completely with sauce). Dot top with butter; sprinkle with paprika. Cover; bake at 375°F. for 1 hour. Uncover; bake 15 minutes more... - 28.7506

Favorite Ham N Potato Bake has a fine taste. Favorite Ham N Potato Bake gets its taste from ham mixed with vegetable and soup, flavored with paprika. Favorite Ham N Potato Bake is inspired by many food chains worldwide. - 34.5523

Here is an excellent baked potato chowder recipe which would be perfect for those cold nights. The chef here provides very clear instructions to make potato chowder combined with other veggies and cheese. A super economical dish which could be prepared in... - 122.741

Preheat oven to 350°. Salt and pepper chops and brown well on both sides in skillet. Drain chops on paper towels. Place chops in 2 quart shallow casserole. Arrange onion slices, then potato slices over top. Spoon Cheddar cheese soup over all. Bake covered, 1... - 29.4462

Preheat oven to 375°. In lightly greased 1 1/2 quart casserole, thoroughly combine all ingredients except 1/4 cup cheese. Bake 40 minutes. Top with remaining cheese and bake an additional 5 minutes or until cheese is melted. - 26.7907

Slice potatoes in 1/4-inch slices. Mix soups and milk. Layer potatoes and soup mix. Top with soup mix. Bake 45 minutes or until potatoes are tender at 350 degrees. - 24.34

Mix and pour into 9 x 12-inch pan. Sprinkle with chips, paprika and parsley. Bake 1 hour at 350° - 23.5397

Combine margarine, soup mix and thyme. Scrub potatoes, cut in 1/2 inch slices. Toss potato slices in margarine mixture. Arrange in shallow baking dish with overlapping slices. Pour rest of margarine over top. Cover and bake at 350°F 1 hour. - 26.1532

Prepare potatoes according to basic recipe on package. Combine remaining ingredients except cheese. Heat till soup thaws; add to drained potatoes, mixing gently. Turn mixture into 10x6x1 1/2-inch baking dish. Sprinkle with cheese. Bake in moderate oven... - 33.5625

Bake potatoes until done. Cut potatoes in half lengthwise; scoop out insides leaving a thin shell. With electric mixer, mash potatoes with butter and salt. Gradually add soup and chives; beat until light and fluffy. Spoon into shells. Sprinkle with... - 29.8352

There is no end to experiment especially if you are a food enthusiast. Just like this one, the chef in the video shows how to make sweet potato casserole with chili peppers!!! Most of us must have enjoyed the sweet or mildly savor sweet potato casserole but... - 145.235

Ham Potato Bake is something you gotta sure. I just love the potatoes and ham and it goes without saying that this Ham Potato Bake is one of my favorites. Just check out the recipe of the juicy and yummy Ham Potato Bake listed here. - 40.4858

Preheat oven to 350°. Place half the potatoes and half the carrots in 2-quart casserole. Combine ham, soup, 1/2 cup of the cheese, milk, onion, and pepper. Pour half of the soup mixture over the potatoes. Repeat layers. Combine crumbs, remaining cheese, and... - 38.6777

Trim fat from meat; place in large baking pan (13x9x2 inches). Roast at 350° F. for 1 hour; spoon off fat. Arrange potatoes around roast. Combine soup and chives; pour over meat and potatoes. Cover with foil; bake 2 hours more or until meat and potatoes are... - 27.2559

Preheat the oven to 350 degrees. Brown the chops in a skillet lightly greased with vegetable oil, sprinkling the chops with seasoned salt. Remove from heat. Combine the soup, milk, sour cream, pepper and the 1/2 teaspoon seasoned salt in a large bowl. Stir in... - 44.0552

Combine the yogurt, Dijon mustard, and scallions. Slit the baked potatoes down the middle and push from both ends to form a hollow. Top each potato with a quarter of the yogurt mixture. Variations â–  Top potatoes with steamed asparagus; leftover soup;... - 29.8426

In medium mixing bowl, combine beef, stuffing mix, egg, 2 tablespoons onions, the pepper and allspice. Mix well. Shape into 4 loaves, about 3 1/2x2 inches each. Arrange loaves in 9-inch square baking dish. Cover with wax paper. Microwave at High for 7 to 11... - 37.6523

Peel cooked potatoes and shred. Spread in buttered baking dish. Mix together soup, sour cream, cheese, green onion, butter, and milk. Spread mixture evenly over potatoes; do not stir. Mix together corn flakes, Parmesan cheese, and butter. Sprinkle evenly over... - 23.2463

Heat oven to 350°. Cook and stir onion in butter until tender. Add remaining ingredients; mix well. Pour into oblong baking dish, 11 1/2x7 1/2x1 1/2". Cover with aluminum foil. Bake 1 hr 15 min. - 35.7419

1. Place frozen potatoes in 1 1/2-quart glass casserole. Cover with glass lid. 2. Microwave for 5 minutes on HIGH. Stir in remaining ingredients, except paprika. Sprinkle with paprika; recover. 3. Microwave for 12 to 14 minutes on med.high (Roast), or until... - 27.1587

Trying your best to impress your friends and family with your culinary skills? Now give this Veal Stew with Sweet Potatoes recipe a try and see how easy it's to keep them impressed always. - 49.6809

Layer half the potatoes and half the carrots in a 2-quart casserole. Stir together cubed ham, condensed mushroom soup, the 1/2 cup shredded cheese, milk, instant minced onion, and pepper. Pour half the ham mixture over potatoes and carrots in... - 36.5806

These stuffed and baked potatoes with stir fried vegetables are perfect to be served as a complete meal along with a side of salad. Prepared with baked potatoes stuffed with fried asparagus, red pepper, zucchini and flavored with tarragon, the baked potatoes... - 44.5567

Scrub potatoes about 2 inch diam. and cut in 3/8 inch slices. Peel the same size onions and slice the same thickness. Arrange in layer in oven dish, sprinkling with little seasoning on each layer. Dot with butter, and pour the soup over the vegetables. Cover... - 26.4654

my recipe of Beef Stroganoff with Potatoes baked with creamy mushroom soup.Since it's a baked recipe, making Beef Stroganoff Potatoes does not require too much of oil or butter & is easily made.A great recipe of Beef & potatoes that you would want to make for... - 25.54

1. Cut each sausage patty into about 10 small pieces; brown, stirring frequently, in a medium-size skillet. Blend in flour; cook, stirring constantly, just until bubbly. Stir in water and soup mix; continue cooking and stirring until gravy thickens and boils... - 21.9307

Appetizing vegetable soups are healthy and delicious simple essentials to indulge in from time to time. Here is a recipe to make Roasted Potato Soup made by roasting potatoes before using them to make the soup. Great with cheese and green onions. - 114.181

1. Place sweet potatoes, onions and leeks in a well-greased baking dish and bake at 200°C/400°F/Gas 6 for 45 minutes or until vegetables are tender. Remove from oven and set aside to cool slightly. 2. Place baked vegetables, stock, water, cumin and black... - 36.6675

1. Preheat oven to 350°. 2. Remove white papery skin from garlic heads (do not peel or separate cloves); cut off top one-third of each garlic head. Wrap each head separately in foil. Bake at 350° for 1 hour or until garlic is soft. Let cool 10 minutes.... - 30.1045

Pierce potatoes with a fork; bake in the oven or microwave until tender. Cool, peel and cube; set aside. In a large Dutch oven or soup kettle over medium heat, saute onion in butter until tender. Stir in flour and seasonings. Gradually add broth, stirring... - 42.6565

1. Heat oil and butter in a Dutch oven over medium-high heat until butter melts. Add leeks and garlic; saute 2 to 3 minutes or until leeks are tender. 2. Reduce heat to medium. Add flour; cook 1 minute. Gradually add broth, stirring constantly until slightly... - 34.0682

1. Put potato and onion pieces, salt and water into a 3-quart glass casserole. Cover with an all-glass lid or plastic wrap. Cook in microwave oven 10 to 12 minutes at HIGH, or until tender; stir once. 2. Puree potato mixture in a food mill, electric blender... - 29.5175

There is absolutely nothing more comforting than a bowlful of creamy, cheesy soup on a cold wintry day. Filling, full of flavors and a breeze to stir up, this dish is just perfect for lunch or supper. Betty shows you how to whomp up this soul-satisfying soup... - 109.564

Sweet Potato Corn Soy soup is an unusual combination of ingredients like sweet potato, corn and soybean. It is high on nutrition and great to taste as well. - 46.5546

Pre-heat oven to 350 Place whole Pablano Pepper on cookie sheet Roast for approximately 10-15 minutes while you prep the rest and cook the sausages Remove pablano from oven and place in a plastic container or bag to rest Heat saute pan to medium-high. Add 1/2... - 45.0139

Scalloped potatoes supreme is a mixed vegetable scallop made with added green peppers and onions. Baked in the oven with mushroom soup for taste, the scalloped potatoes supreme is creamy and great as a side in meals. - 29.5662

Preheat oven to 450°F. In large plastic bag or bowl, add all ingredients. Close bag and shake, or toss in bowl, until potatoes are evenly coated. Empty potatoes into 13x9-inch baking or roasting pan; discard bag. Bake, stirring occasionally, 40 minutes or... - 24.8969

1. Combine first 6 ingredients in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer 20 minutes. Add milk and butter, stirring until butter melts. 2. Spoon half of potato mixture into a blender or food processor; cover and process until... - 30.306

Wash the leeks carefully and chop coarsely. Peel the potato and cut into chunks. In a 2-quart pot, melt the butter and cook the leek over medium heat until softened. Add the potato, onion, and stock, and bring to a boil over high heat. Lower the heat and... - 34.0729

Since the leaves are beginning to fall and the cold wintry nights are beginning to creep in, a heart and nutritious soup such as this is a must have in our weekday dinner recipes repertoire. This two potato soup is hearty and nutritious; chock full of... - 149.569

Do you want a highly appreciated Pumpkin Potato Soup recipe? Stock up on Vegetable as you will want to make this soup time and again. This Potato Pumpkin Soup when served as an Appetizer will bring happiness in your dining room. Trust me when I say, you have... - 44.4597

Coat a large saucepan with cooking spray, and place over medium heat until hot. Add onion; saute 5 minutes. Add potato, milk, and broth; bring to a boil. Partially cover, reduce heat, and simmer 25 minutes. Remove 1 cup potato mixture, and set aside. Place... - 40.6327

Bake or boil 1/2 lb. of potatoes, then peel and mash them with a little buttermilk. Tip the mashed potatoes on to a floured board, add a table-spoonful of butter, a pinch of castor sugar, salt, pepper and grated nutmeg, a beaten egg, and enough stale bread,... - 18.0422

In a kettle cook the garlic, the onion, and the carrot in the oil over moderately low heat, stirring, until the vegetables are softened. Add the russet potatoes, the broth, and 4 cups water, bring the mixture to a boil, and simmer it, covered, for 10 to 1 - 23.5085

Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add onion; saute 5 minutes or until tender. Add water; reduce heat to medium-low. Cook, uncovered, 25 to 30 minutes or until onion is golden, stirring occasionally. Sprinkle flour... - 41.3251

Dissolve yeast in 1/4 cup warm water. Add sugar. Let sit until bubbly. Combine in large bowl of electric mixer 3/4 cup water and the honey, salt, and oil. Add the yeast, potato water, and 3 cups of the flour. At medium speed of mixer, beat until well blended,... - 39.9515

Cut potatoes into bite-sized chunks. Toss potatoes in oil and onion soup mix to coat. Season with black pepper if desired. Place on baking sheet. Bake for 45 minutes at 375 degrees. - 25.584

Put the sliced potatoes in a greased casserole in layers, sprinkling each layer lightly with salt and pepper. Blend the soup with water; pour over the potatoes. Bake, covered, in a 350° oven for 45 minutes; uncover, and bake about 45 minutes longer, or until... - 21.7031

Blend soup, milk, and pepper. In buttered 1 1/2 quart casserole, ar range alternate layers of potatoes, onion, and sauce. Dot top with butter; sprinkle with paprika. Cover; bake in a 375° oven 1 hour. Uncover; bake 15 minutes more. - 29.5308

Combine soup, pepper and milk. Pour over layers of potato and olives in a 1 1/2-qt.casserole. Bake at 350° F for 25 minutes. - 22.4915

Beat butter and eggs into prepared hot mashed potatoes (The butter is in addition to what has been used in the preparation of the potatoes). Spoon potato mixture into a 2-quart casserole, leaving a depression in the center. Stir pepper and mustard into cheese... - 24.9726

Prepare piecrust mix according to package directions; roll out for a 2-crust 9-inch pie. Line a 9-inch pie plate with half of the pastry. Set aside. In bowl combine milk, dry onion soup mix, pepper, and allspice. Add ground beef; mix thoroughly. Lightly pat... - 42.5296

Mix well together, and bake about 1 1/2 hours in moderate oven (350° F.) - 20.1895

Scrub potatoes and cut each crosswise into 1/2 inch thick slices. Blend butter with the soup mix. Spread on one side of each potato slice. Reassemble potatoes; wrap each in heavy foil, sealing well. Bake on grill over medium coals till done, 45 to 60 minutes. - 24.0489

Blend soup and milk, mix into vegetables. Pour into greased 2 quart baking dish. Bake covered 1 hour at 375°. Remove cover, add grated cheese and bake 15 minutes more. - 27.7621

Combine soup, milk, parsley and pepper. In a buttered 1.5 L (1 1/2 quart) casserole, arrange alternate layers of potatoes, onion and sauce. Dot top with butter; sprinkle with paprika. Cover; bake at 160°C (325°F) for 1 1/2 hours, uncover; bake 15 minutes... - 29.3879

Assemble Salad Maker with Shredder Disc and large bowl. Process potatoes; you should have 4 cups (1 liter) shredded potatoes. Add remaining ingredients except parsley and mix well. Pour into a buttered 1 1/2-quart (1.5 liter) casserole. Sprinkle parsley over... - 30.207

Blend soup, milk, and pepper. Arrange alternate layers of potatoes, onion, and sauce in 1 1/2 quart casserole. Dot top with butter; sprinkle with paprika. Cover; bake in a 375° oven 1 hour. Uncover; bake 15 minutes more. - 30.3407

Preheat oven to 450°F. In 13x9-inch baking or roasting pan, blend savory herb with garlic soup mix, butter and pepper sauce. Add potatoes and turn to coat. Bake, stirring occasionally, 45 minutes or until potatoes are crisp. - 24.3813

Pork Steak Vegetable Bake is something for the pork lovers. This Pork Steak Vegetable Bake is quite a juicy dish and goes well with any occasion. Just give this rich and yum Pork Steak Vegetable Bake a try. - 38.1324

Combine beans and tomatoes in 13x9-inch baking dish; spread evenly. Combine remaining ingredients; mix well. Shape into about twenty one 1 1/2-inch meat balls. Arrange in three rows on top of beans. Bake at 400° for 20 minutes. Remove from oven. Drop... - 33.6219

Preheat oven to 450 F. In 13x9-inch baking or roasting pan, blend savory herb with garlic soup mix, butter and pepper sauce. Add potatoes and turn to coat. Bake, stirring occasionally, 45 minutes or until potatoes are crisp. - 21.0885

Kumara (sweet potato) Carrot and Lentil soup is a perfect heart warming soup for the cold months. The color resembles the orange of autumn trees. It’s a fantastic way to use Kumara. - 50.529

In a heavy skillet brown meat in hot oil; drain off excess fat. Combine gravy, tomato juice, water, soup mix, and horseradish; stir into meat. Simmer, covered, 5 minutes. Place potatoes in a 2-quart casserole. Top with meat mixture. Bake, covered, at 350°... - 33.4016

1 In a large saucepan cook potatoes in boiling water for 10 to 12 minutes or until tender. Drain. Rinse with cold water. Drain again. 2 In a large mixing bowl stir together the soup, sour cream, cream cheese, and the dry butter-flavored mix. Stir in 'A cup of... - 31.5305

Steam broccoli for about 10 minutes until limp. Cut into pieces. Layer chicken and broccoli in lightly greased pan. Mix soup, mayonnaise, curry powder and lemon juice. Pour over chicken and broccoli. Sprinkle with cheese then cracker crumbs. Bake at 350° for... - 33.5761

These Meatballs and Potato Mushroom Sauce are so very satiating ! Try these creamy sauced meatballs for your next meal. Tell me if you've liked these Meatballs and Potato Mushroom Sauce. - 35.3211

If you are craving for something cheesy and mild, scalloped potato casserole is a dish meant for you. Having layers of potatoes and pepper with cheese and mushroom sauce, this casserole tastes heavenly and irresistible. Watch the video to see how you can... - 150.723

If you love sweet tasting dishes, the Sweet Potato Turkey Pie is sure gonna your pick. This is a bake and serve varietty and will not eat up much of your time for the preparation part. Check out the Sweet Potato Turkey Pie recipe listed here. - 44.0322

Spread suppertime cheer with scrumptious, comforting, and filling new potato casserole. Betty's version of Merrick Inn's new potato casserole is soul warming and divinely delicious and can be assembled a night-ahead and make for a lovely brunch addition. Get... - 93.5272

How about a brand new potato side? Look at this Hash Brown Potato Casserole recipe video. It is creamy and crisp on top giving it a nice combination of textures. There is cheddar as well, that imparts a nice sharp cheesy flavor. Try it next time you will like... - 136.252

Extremely smooth and deliciously buttery, harsh browns are the quintessential comfort food that not only makes for a great addition to your weekend special menu, but also makes a befitting addition to your festive table. Betty's version of harsh brown potato... - 97.5605

Try out this simple, yet scrumptious Scalloped Pork and Potato Casserole - everybody at home seems to love this one! Also, it's too simple a cesserole dish to give it a try, so go on! - 35.2741

Grease a 13x9x2-inch baking dish; set aside. In a large mixing bowl combine shredded cheese, chicken soup, sour cream, chopped onion, the 1/4 cup melted butter or margarine, salt, and pepper. Mix well. Fold in thawed hash brown potatoes. Turn the... - 35.329

Cook the bacon in a large frying pan; remove when crisp, leaving the fat in pan. Saute ham in the bacon fat until browned on all sides. Crumble bacon and put into a Dutch oven or large (about 4-quart) earthenware casserole with the ham. In the same frying... - 41.1306

Preheat oven to 450°. In shallow baking or roasting pan, thoroughly blend all ingredients except potatoes. Add potatoes and turn to coat thoroughly. Bake, stirring potatoes occasionally, 60 minutes or until potatoes are tender and golden brown. Garnish, if... - 30.1815

1. Thaw potatoes for 20 minutes. 2. Mix potatoes with the remaining ingredients,except the potato chips. 3. Place in a well greased 9 x 12 pan. 4. Cover with crushed chips. 5. Bake at 350° for an hour. - 31.8538

Mix together the melted butter (1/2 cup), soup, pepper, cheese, salt, onion and sour cream. Add potatoes and blend. Place in 9 x 13-inch pan. Mix 1/4 cup melted butter and corn flakes. Place on top of potatoes. Bake at 350° for 45 minutes - 32.8383

Mix soup, sour cream and 1 stick margarine together. Add potatoes, salt and pepper; mix well. Pour into greased shallow baking dish. Pour 1/2 stick butter over top. Bake, uncovered, at 300° for 1 1/2 hours or less. - 28.2706

Combine sauce with potatoes in large baking dish. Top with buttered bread crumbs. Bake at 350° for 30 minutes or until bubbly. - 24.7122

This Potato Casserole is so very filling ! These cheesed creamy potato bakes can be had as your main meal or as an accompaniment to meat, pasta and rice dishes. Try this potato casserole and let me know how you like it. - 36.1518

Cook leeks, onion and garlic in butter, covered, until soft. Add stock, seasonings and potatoes; cover, bring to boil, lower heat and simmer until potatoes are soft. Puree, add milk and cream, blend well and chill. Adjust seasonings with salt, pepper and... - 34.9792

Subscriber Michele Houghton shared her favorite quick and easy "pantry meal" with me. Serve it with homemade pita chips and orange slices. - 33.2148

1 Cut each sausage patty into about 10 small pieces; brown, stirring frequently, in a medium-size skillet. Blend in flour; cook, stirring constantly, just until bubbly. Stir in water and soup mix; continue cooking and stirring until gravy thickens and... - 29.9219

Layer the pork steaks, potatoes and soup in a 9x13 inch baking dish. Bake, covered, at 350 degrees for 1 hour. - 19.2463

Preheat oven to 350F. Combine spinach and soup in 1-quart baking dish and mix well. Sprinkle cheese over top. Bake until heated through, about 20 minutes. - 24.4378

Saute onion in 1 tablespoon melted butter until tender. Mix in cheese soup and milk. Melt remaining butter and mix with bread crumbs. In a casserole dish, arrange potatoes, soup mixture and pimiento in layers. Top with bread crumbs. Bake in a preheated... - 31.1264

Combine soup, milk, onion, and pepper. Heat slowly; stir often. Add cheese; stir until melted. Cut potatoes in half lengthwise. Scoop out insides; place in bowl. Add soup mixture slowly; mix until blended and fluffy. Fold in crab meat. Spoon into potato... - 38.6531

Preheat oven to 350 degrees. Mix soup and sour cream together in a casserole dish or 9 x 13 dish. Add frozen potatoes and stir until well coated. Bake in the oven for 30-45 minutes, depending on the depth of the dish. Sprinkle cheese on top and bake another... - 25.584

Boil potatoes whole; peel and grate. Cook onions in butter; add soup and bring to boil. Remove from heat and stir in sour cream. Line pan with potatoes. Pour mixture on top. Sprinkle with cheese. Cover and bake at 350° for approximately 25 to 30 minutes. - 27.0204

Heat oven to 400°. Empty potato slices into un greased 1 1/2 quart casserole; sprinkle with sauce mix. Stir in water, soup and butter. Bake uncovered 35 to 40 minutes. - 24.1367

Peel and cut potatoes in quarters, then in slices. Put in casserole with onions. Combine soup with milk to make suitable for blending, then add to casserole, along with salt and pepper to taste. Cover completely with cheese slices (sharp cheddar, or your... - 32.0668

Place two layers of potatoes in bottom of a greased casserole dish. Place pork chops on top. Combine soup and milk. Pour over chops. Bake covered 350 degrees; uncovered 375 degrees. - 24.6306

Preheat oven to 350°. Arrange potatoes, celery and onion in lightly greased 2 quart casserole. Combine soup, milk and Bake Blend; stir until blended. Pour over potatoes. Bake 1 1/4 to 1 1/2 hours or until potatoes are tender. Sprinkle on nuts during last 15... - 32.4787

Combine the hash brown potatoes, half the butter, salt, pepper, onion, cream of chicken soup, sour cream and shredded cheese in a large bowl; mix well. Spoon into a buttered 9x13inch baking dish. Combine the cornflakes and remaining 1/2 cup melted butter in a... - 34.2296