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Chuck Tender Recipes
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Wedge Salad With Grilled Chuck Tender Steak
This dish is all about a classic steakhouse salad with a roasted chuck tender steak and a wedge of iceberg lettuce slathered with blue cheese dressing. A perfect dish to entertain friends and family with. And it requires a lot less time and effort than... - 82.1578
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Foil-baked Pot Roast
Place roast on a large piece of heavy duty foil, sprinkle with dry onion soup mix.
Wrap, sealing with double folds (If regular weight foil is used instead, place wrapped roast in a shallow pan to collect possible leaking juices).
Bake for 2 hours at 350Â°... - 20.6114
Chuck Steak With Lemon-anchovy Butter
Combine butter, lemon juice, and anchovies; mash thoroughly with a fork until smooth.
Blend in about 1 teaspoon parsley; shape into a ring, ball, or loaf, place on a bed of parsley and chill.
Apply tenderizer to meat according to package directions.
Place on... - 31.569
Charcoal Broiled Chuck Steak
1) Get the grill ready. Set fire to the charcoal about 40 minutes before you start cooking. This will give the coals a gray ash coating. It makes the coal give out uniform heat.
2) Remove extra fat from the steak.
3) Without cutting into the... - 35.7288
Supreme Chuck Salad
Place the ground chuck, water, salt and pepper in a saucepan and simmer until chuck is tender.
Drain and place in a salad bowl.
Add the onion, lettuce and tomato.
Add the salad dressing and mushrooms and mix well. - 31.9896
Sprinkle all sides of steak evenly with tenderizer, using about 1/2 teaspoon per pound.
Do not use additional salt.
To insure penetration pierce all sides deeply at 1/2 inch intervals with a long-tined fork.
Combine equal amounts of kitchen bouquet and butter... - 28.7606
Mustard Tendered Meat
This tendered steak recipe can be prepared with a chuck steak or a round steak. Grilled and served on french bread loaf as layers, the tendered steak makes a filling meal and can be served with relish or salads. - 38.7796
Tender Up Beef Marinade
Combine ingredients: let stand at room temperature for 24 hours.
Then add rump or chuck roast.
For a mild flavor, let meat marinate 24 hours in refrigerator: for tendering action and more flavor, refrigerate in marinade 2 or 3 days. - 29.8298
Geoff's Barbecued Chuck Steak
Preparing their favorite Geoff'S Barbecued Chuck Steak is a way of letting my family know that I love them. Geoff'S Barbecued Chuck Steak gets its taste from chuck. This Geoff'S Barbecued Chuck Steak is always a hit as a Main Dish . Try it and if you adore... - 32.9546