The christmas ribbon is a combined gelatin recipe. Prepared with strawberry and lime flavored gelatin, it is a layered and flavored mold. Prepared with sour cream to flavor, it is chilled to set and unmolded to serve as desire. Served as dessert course, it is... - 34.4834

Christmas is indeed the time for everyone to unleash their culinary talents and this recipe surely gives you the perfect excuse to swank your skills. This gorgeous looking and delicious tasting rainbow salad can double up both as a dessert or salad. It's so... - 99.9272

Combine gelatin and boiling water, stirring 2 minutes or until gelatin dissolves. Chill until the consistency of unbeaten egg white. Fold in raspberries, pineapple, and pecans. Spoon 1 1/2 cups gelatin mixture into a lightly oiled 9-cup mold; chill until... - 38.2008

Dissolve lime gelatin in 2 cups hot water. Add 2 cups cold water. Pour into 14x10x2 inch pan. Chill until partially set. Dissolve lemon gelatin in 1 cup hot water in top of double boiler. Add marsh-mallows and stir to melt. Remove from heat. Add 1 cup drained... - 40.164

Preheat oven to 350°F. Grease and flour three 8-inch square baking pans. For cake, prepare cake mix following package directions for basic recipe. Combine 1 3/4 cups batter and coconut in small bowl; set aside. Combine 13/4 cups batter, pistachio nuts and 5... - 44.1137

Ribbon squares are cheesy gealtin fruit squares made with lemon and lime gelatin. Combined with pineapple and cream along with mayonnaise to taste, the ribbon squares are chilled to set. Cut into squares, they can be garnished with pineapple and served. - 46.9335

Add an extraspecial touch to your Christmas menu with these chocolate brownies. Watch this video that shares an absolutely simple recipe to make some gorgeous chocolate brownies with plenty of nuts. The recipe is presented in such a simple way that you can... - 24.5022

Applesauce cranberry mold is a juicy and fruity gelatin mold. Made with applesauce and cranberry sauce, the gelatin is flavored with added cranberry or orange juice. Filled with apple pieces along with oranges, celery and walnuts with hints of orange peel,... - 39.4494

Apricot Ribbon Ring is another favorite of the kids at home and is rich with the flavors of apricot nectar and pineapple. Check out the recipe of this yummy Apricot Ribbon Ring. - 33.8286

Combine first 5 ingredients, blending well. Stir in applesauce; mix well. (Mixture will be stiff.) Roll into 12 smooth balls about the size of walnuts. Fold a 12-inch length of ribbon in half (shiny side to the outside), and use a thin crochet hook or hooked... - 34.8969

Pineapple lime mold is a simple lime gelatin fruit mold. Made with added sour cream, walnuts and celery to it, the pineapple lime mold is tangy and sweet to taste. Chilled to set, it is unmolded to serve and is cheerful as a side. - 36.8463

spiced cranberry or orange mold is a fresh and fruity mold made with orange gelatin. Crunchy with added nuts and flavorful with spices like cinnamon and cloves, the spiced cranberry or orange mold has a hint of lemon juice to it. Chilled till firm, the spiced... - 47.8453

Ginger pineapple mold is a spiced fruit mold made with canned pineapples and apricot gelatin. Flavored with ginger ale along with fresh ground ginger, the ginger pineapple mold has a zippy and ticklish taste to it. Chilled and unmolded to serve, it can be... - 39.6313

Winter fruit mold made with fresh fruits and lemon flavored gelatin is a simple and easy side. Flavored with orange or grape juice, the winter fruit mold is filled with fruits like grapes, diced pears and apples. Chilled till firm, the winter fruit mold is... - 32.5705

Strawberry miracle mold is a strawberry flavored mold made with mixed fruits. Prepared with salad dressing for added taste, the strawberry miracle mold is devilishly easy to make. Chilled to firmness, it is served with assorted fruits of choice. - 31.1407

In small saucepan combine gelatin and cold water. Add buttermilk. Stir over low heat till gelatin is dissolved. Remove from heat. Stir in sour cream, garlic salt, and onion salt. Fold in blue cheese. Pour into a 3-cup mold; chill till firm. Unmold onto... - 40.0905

Pesto cheese wreath is a lovely cheesy preparation that can be served as a side or a dip for parties. It is made with cream cheese and mayonnaise combined together and spooned into ring mold, with red pepper and parsley basil pesto topping, finished with... - 46.2048

Now that the stars have been made, we move on to the second step, the decoration. Here is part 2 of the interesting video that makes decorating a christmas cake with a star design simple and fun! - 104.786

Place flour and salt in medium bowl; stir to combine. Beat sugar and butter in large bowl with electric mixer at medium speed until light and fluffy. Beat in egg, vanilla and almond extract. Gradually add flour mixture. Beat at low speed until well... - 41.5815

Want to decorate your christmas cake with an attractive and appealing design? How about pretty stars of various shapes? It is definintely every bit as amazing as it sounds! Here is the first part (preparation) of a 2-part video on making a star design for a... - 115.986

Chill punch ingredients. Combine in punch bowl. Float ice mold in punch when ready to serve. - 19.7729

Do you like baking Christmas goodies? Here is a unique video recipe. A well shown recipe to making animal-shaped cookies! This is one recipe you can get the kids to assist you with. A must-watch, must-try! - 140.757

Confused about how to make your christmas cake more attractive and asthetically appealing? Sue McMohan has just made things very easy for you in this video. Watch the video and know how to turn an ordinary christmas cake into a treat-for-the-eyes with simple,... - 131.008

Cut a 6 1/2- x 4 1/2-inch paper pattern to use as a guide in cutting rectangles for cookie cards. (Do not use recycled paper.) Draw 2 small circles on top and on one side of pattern to indicate holes for placement of ribbon to tie cookies together for... - 40.7482

1. Dust your work surface with icing sugar and thinly roll out 100 g (3 1/2 oz) of the icing. Use the larger cutter to cut out plenty of star shapes. Cut out the centre of each star with the small cutter and transfer the stars to a lined baking sheet. Leave... - 40.0204

Combine 1 cup whipping cream and buttermilk in a small mixing bowl, stir well. Cover and let stand at room temperature 20 to 24 hours or until thickened (about the consistency of sour cream). If necessary, chill mixture overnight before completing recipe. (If... - 37.2466

You'll simply love the Christmas Rings from the European cusine. An easy to make snack recipe, the Christmas Rings is one of the best recipes that you can mouth! Please let us know if you agree with us. - 46.1742

Mix all together and steam 3 to 6 hours. I do mine in individual molds and it makes 12. - 34.4956

Lightly grease three baking trays. Sift the flour and salt into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the icing sugar, then add the beaten eggs and mix well to make a firm dough. Knead lightly, then roll... - 41.2382

Christmas Ring Salad sure brings in the festive mood with its colorful blend of fruits. This Christmas Ring Salad is pretty easy to prepare too and will not take much of your time for the preparation. Check out the recipe of this juicy Christmas Ring Salad. - 42.3448

Combine first 11 ingredients in a bowl; stir well. Combine milk, baking soda and vinegar; add to sweet potato mixture, stirring until dry ingredients are moist. Press sweet potato mixture into a 6-cup steamed-pudding mold coated with cooking spray. Cover... - 39.1148

Preheat the oven to Gas 4, 350°F, 180°C, 10 mins before baking. Place the sugar, treacle, spices and fat in a saucepan and heat gently until melted. Remove from the heat. Blend the bicarbonate of soda with 1 tsp cold water and add to the pan with the flour,... - 37.3874

For custard, in a heavy medium saucepan combine the egg yolks, cream, sugar, and salt. Cook and stir over medium heat. Continue cooking till the mixture coats a metal spoon. Remove from heat; cool at once by placing pan in a sink of ice water and stirring for... - 42.0581

Lightly oil a 6-cup ring mold. In a large bowl, beat cream until soft peaks form. Beat in honey and brandy extract just until blended. In a medium-size bowl, mix together Custard Sauce and fruit bits. Fold into whipped cream. Turn into prepared mold, cover,... - 24.9663

This yummy Christmas Garland Jell O recipes is definitely gonna be of help to you. When I had to host a sudden birthday party last year I simply used this Christmas Garland Jell O recipes to put out a tempting dessert. Just check it out! - 46.6226

Should say that this Aunt Tena'S Christmas Salad is heavenly! The recipe is rich with the flavors of fruits and vanilla ice cream. Quite an easy brew, this Aunt Tena'S Christmas Salad can be tried out during festive occassions. - 30.5226

Christmas Crullers is a delicious dish. This is my children's favorite dish and I often don’t wait till Christmas to make these wonderful Christmas Crullers. You don’t have to either! - 35.9741

This is a fancy dish which you can prepare for Christmas. It looks great and is healthy too. So, do try it for Christmas and I'm sure you will receive a lot of compliments for this dish. -

If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This christmas fig pudding is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now... - 44.1549

This Christmas Tuna Pate is very versatile. Also, this Christmas Tuna Pate can be whipped up in just a few minutes, so juts give it a try! - 41.3803

Eggnog Christmas Salad tops my list of Christmas favorites. This chill and serve salad is my favorite mainly for its rich taste. Check out the recipe of Eggnog Christmas Salad. - 39.9458

Christmas Pudding! Come Christmas and everyone gets impatient at the dinner table. Why? Because they know that I will make the families favorite Christmas Pudding! If you try it, I am sure it will become your family favorite too! - 48.6783

Dissolve raspberry-flavored gelatin in boiling water; stir in orange-cranberry relish. Pour mixture into a lightly oiled 8-cup mold. Chill until partially set. Drain pineapple, reserving juice, set pineapple aside. Soften unflavored gelatin in pineapple... - 38.2975

In bowl, combine all ingredients. Mix until dry ingredients are moistened. Spoon into well greased (not oiled) 1 quart mold or casserole or 6 cup fluted tube pan. Cover with lid or foil. Place on rack in large steamer or kettle. Pour boiling water into... - 39.077

Cook the figs with the milk in a double boiler for 20 min. Combine the suet, bread crumbs, and eggs. Add the cooked fig mixture with the sifted dry ingredients and the orange rind, and mix well. Pour into a 2 qt greased or oiled, covered pudding mold. Steam... - 34.7849

In a bowl, sprinkle the yeast over the warm water. Stir in the one tablespoon flour, one teaspoon sugar and set aside to rise. Meanwhile, combine the butter, margarine, sugar, milk, and beat. Stir in the eggs. Add the three cups flour, marzipan, nutmeg, lemon... - 44.673

Mix shortening, sugar, egg, and vanilla thoroughly. Measure flour by dipping method or by sifting. Stir flour, soda, and salt together; blend in. Color 2/3 of the dough red or green. Mold into 10 xl 1/2" roll. Mold this roll into a bell shape by squeezing the... - 34.306

Mix shortening, sugar, flavorings, and food coloring well. Measure flour by dipping method or by sifting. Blend flour and salt; stir into shortening mixture. Chill 1 hr. Heat oven to 400° In palm of hand, pat 1 level tbsp. dough into oblong about 3x1... - 37.0884

Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine milk, sugar, shortening and salt. Cool to lukewarm. Add softened yeast and egg. Gradually stir in flour to form soft dough: beat vigorously. Cover; let rise in a warm place... - 35.9987

Dissolve yeast in water; let stand a few minutes. Add lukewarm milk, 2 cups flour, and 1 tablespoon sugar; beat until smooth. Let stand in warm place until bubbly and double in bulk. Cream butter and beat in 3/4 cup sugar, spices, and salt. Beat in eggs. Stir... - 48.7111

Cranberry holiday ring is a fruit gelatin ring. Made with strawberry and lemon gelatin along with pineapple and cranberry orange relish, this fruity gelatin delight also has marshmallows in it. Flavored with salad dressing, the cranberry holiday ring is... - 44.1872

This holiday fruit salad is a lovely gelatin fruit salad. Made with strawberry, pineapple and bananas with strawberry flavored gelatin, the holiday fruit salad is made with added cream cheese to it. With added sour cream, this holiday fruit salad is chilled... - 45.0275

In a bowl, stir together cornstarch, flour, granulated sugar, cinnamon, and salt. Beat egg lightly, combine with milk, and add to dry ingredients. Stir until batter is smooth. Into a deep, heavy pan about 6 inches in diameter, pour oil to a depth of about 1... - 40.535

Christmas is here and everyone is busy putting together gift hampers for friends and family. These shortbread cookie are the ultimate melt-in-your-mouth butter cookie. It's hard to believe you need only four ingredients to bake up a batch of buttery cookie... - 126.311

In this video, Betty demonstrates how to make an Orange Pomander. This is a project that I like to do during the holiday season. An orange pomander is basically an orange that is studded with cloves and tied with a ribbon, so that it can be hung in a closet... - 23.2634

Mix flour, spices, baking soda and salt. Stir in fruit, walnuts and bread crumbs. Mix suet, brown sugar, eggs and 1 tablespoon brandy; stir into flour-fruit mixture. Pour into well-greased 4-cup mold; cover with aluminum foil. Place mold on rack in Dutch... - 38.4014

Sifted confectioner's sugar and meringue mushrooms for decoration Butter a jelly roll pan, line it with wax paper and butter the paper. Sprinkle the paper with flour, shaking off the excess. In a large bowl combine the eggs, yolks, and sugar and whisk the... - 43.5107

Cut crepe paper into 70 x 40 cm (27-1/2 x 15-3/4 inch) rectangle. Place clementines in row down center of paper. Roll paper around clementines sausage-style. Tie ribbon bow around paper between each clementine. Bend roll into wreath shape. Overlap ends and... - 24.2207

1. Place the cake on the board. Reserve 200 g (7 oz) of the icing and lightly knead the remainder. Use a cocktail stick to dot the icing very carefully and cautiously with food colouring. The more colour you add, the more vibrant the finished result will... - 34.9728

1. Grease a 2.5 litre (4 pint) ovenproof basin and line the base with a circle of greaseproof paper. Turn the cake mixture into the basin and level the surface. Bake in a preheated oven, 180°C (350°F), Gas Mark 4, for 1-1 1/4, hours or until the cake feels... - 34.1103

Mix together flour, salt and water to form soft dough; divide in half. Working with one portion at a time and keeping remaining half covered with plastic wrap, knead dough on floured surface until smooth, 8 to 10 minutes. Roll out dough to 5 mm (1/4 inch)... - 42.5885

Stir boiling water into gelatin in large bowl 2 minutes or until completely dissolved. Mix juice and ice cubes to make 1 3/4 cups. Stir into gelatin until slightly thickened (consistency of unbeaten egg whites). Remove any remaining ice. Stir in whipped... - 41.8242

1. Place the cake on the plate. Dust your work surface with icing sugar and roll out the icing to a circle, 38 cm (15 inches) across. Lay it over the cake, smooth the icing around the sides and trim off the excess around the base. 2. Pile the fruits up on top... - 30.7299

Fill 4-cup ring mold with water to within 3/4 inch of top. Freeze until firm, about 8 hours or overnight. Arrange clusters of grapes and leaves on ice; fill with water to top of mold. Freeze until solid, about 6 hours. To unmold, dip bottom of mold briefly in... - 19.8339

1. Cut the bread into small cubes and put into a mixing bowl. Sprinkle over the milk and leave to soak for 5 minutes. 2. Add the garlic clove, caraway seeds, turkey and seasoning to the bread. Mix together well. 3. Whisk the egg white until stiff, then fold,... - 42.8869

Beat the egg whites stiff, gradually trickling in 2/3 of the sugar. Combine the remaining sugar with the grated chocolate, ground almonds, lemon rind, and cinnamon; fold into the egg whites. With a teaspoon, scoop out small dollops of the mixture (adjust... - 39.0752

Slightly soften frozen yogurt and ice creams at room temperature for 10 minutes. Press alternating layers of frozen yogurt and ice cream flavors into 6-cup ring mold, fluted mold or springform pan. Freeze until firm (about 30 minutes). To unmold, briefly dip... - 27.3233

Very festive for the Easter holiday! Instead of using the candy to decorate the basket, - 34.4583

Dip one Popsicle stick into Royal Icing and coat bottom of base so it sticks to paper plate. Coat bottom and side edges of front piece and one side piece with icing; join together and stick onto base. Repeat with back and remaining side piece. Let dry... - 37.2996

Cream the butter with the sugar until light. Blend in the egg yolk, then the hazelnuts. Sift the flour with the salt. Gradually add to the nut mixture; mix well. Pat one third of the dough out onto a sheet of waxed paper which has been lightly dusted with... - 41.0448

Butter and line a 20 cm/8 inch spring-form cake tin with greaseproof paper, using the base with the central funnel. Brush the paper with melted butter and dust with flour. Beat the egg yolks with the sugar in a mixing bowl, until the mixture falls off the... - 47.5726

Simple and simply delicious! Cake mix and ready-to-spread frosting mixed with melted chocolate--what could be easier? - 37.0138

If you love to indulge in chocolates, here is a recipe you are going to love! Corn Flakes Covered with Dark Chocolate, as the name suggests, is a recipe which will be lapped up by chocolate lovers. So whether you are preparing this recipe for yourself or... - 30.0299

A popular Latin American Flan.Here is an authentic tried and tested recipe to delicious baked Flan that you would find in most of the American restaurants.Serve with whipped cream. - 42.0124

Lightly coat a 4 1/2-cup ring mold with cooking spray. Pour 3 cups lemonade into mold; freeze until slushy. Arrange lemon slices, lime slices, and cherries in mold, securing fruit in slush mixture. Fill mold with remaining 3/4 cup lemonade; freeze until... - 42.2031

Soak bread in milk and beat to break up. Stir in ground suet, brown sugar, eggs, orange juice, and vanilla. In bowl combine raisins, dates, candied fruits and peels, and nuts. Stir together flour, cinnamon, cloves, mace, baking soda, and salt; add to the... - 41.2394

Beat whipping cream at medium speed of an electric mixer until soft peaks form; gradually add honey, beating until stiff peaks form. Fold in pineapple, strawberries, and yogurt. Spoon mixture into 8 lightly oiled 1/2-cup molds. Cover and freeze at least 8... - 32.7745

Triple delight someone special with a box of wrapped and ribboned chocolate-dipped cookies. - 40.9694

Cream the butter and sugar until light and fluffy (5 minutes using an electric mixer set at medium speed). Press the egg yolks through a wire strainer into the creamed mixture; add the kirsch and vanilla; mix well. Gradually add the flour and salt, mixing... - 45.7741

Put the fruit, glace cherries, peel, rum and orange juice in a bowl and mix well. Leave to soak for about 15 minutes. Cream the butter and sugar together in another bowl until the mixture is pale and fluffy. Beat in the eggs, one at a time. Sift in the flour,... - 44.4911

Plum Pudding is easy to make dessert. I had tired this Plum Pudding recipe last Christmas and it came out very well. Plum Pudding gets its taste from flour mixed with currants and apple, flavored with spices and topped with hard sauce. Plum Pudding is loved... - 39.898

Beat the eggs and powdered sugar in electric mixer or with electric hand beater until the sugar is completely dissolved and the mixture is light and airy. Work in the flour and let the dough rest, wrapped in foil, at least 1-2 hours. Briefly knead the dough... - 37.8485

This Black and White Peppermint Bark is a perfect gift for this holiday season or any time of the year. You can double the recipe and fill up a jar that will go a long way. The refreshing taste and the chocolates will enchant the children and adults alike. - 136.269

Dissolve lemon-flavored gelatin in boiling water; add the 3/4 cup cold water and 3 tablespoons lemon juice. Pour into a deep 6 1/2-cup ring mold. Chill till partially set (consistency of unbeaten egg white). Overlap the thinly sliced cucumber atop gelatin... - 44.1248

Pudding: In mixing bowl cream together shortening, brown and granulated sugars, and spices. Beat in 2 eggs. Sift together flour, baking powder, salt, and soda. Combine pumpkin and sour cream; add to creamed mixture alternately with sifted dry ingredients,... - 49.19

1. Dust your work surface with icing sugar and roll out three-quarters of the yellow icing. Cut out stars in both sizes. Roll out a third of the orange icing and cut out more stars. Lightly dampen some of the large yellow stars with water and secure some of... - 38.7893

Christmas tree made up of edible almond cookie, sounds great isn't it. Watch this spectacular video that is outstanding and shows a recipe for traditional cookie tree that is popular during Christmas holidays. The recipe is step-wise and the chef demonstrates... - 153.186

Heat sugar, water, gelatin and salt in 2-quart saucepan, stirring constantly, until gelatin is dissolved, about 1 minute. Stir in milk, rice and vanilla. Place saucepan in a bowl of iced water, stirring occasionally, until mixture mounds slightly when dropped... - 38.3381

In a saucepan heat 1 1/2 cups of the cranberry juice cocktail to boiling. Add to gelatin, stirring till gelatin is dissolved. Blend in remaining juice. Chill till partially set (consistency of unbeaten egg white). Fold in peaches, banana, and dates. Pour into... - 43.7683

GETTING READY 1) Preheat oven to 400° F. 2) Grease a 4 1/2-cup ring mold. MAKING 3) Take a large mixing bowl and combine in it 1 1/4 cups flour and yeast. 4) Take a saucepan and combine in it milk, sugar, butter and salt. Heat mixture until butter melts... - 43.7196

GETTING READY 1) Preheat oven to 375° F. 2) Grease a 9 inch ring mold. MAKING 3) Take a bowl and sift sugar, salt, baking powder and flour in it. 4) Cut in shortening until mixture begins to resemble coarse meal. 5) Take a bowl and combine in it milk,... - 45.8103

Love the flavor and taste of celery? I just love this wonderful ingredient that makes any and every dish special indeed. This lovely celery-pecan ring recipe is your turn to incorporate the wonderful tastes and flavors into your everyday cooking. - 49.1036

A delicious dessert can give the perfect ending to any meal. This heavenly neapolitan charlotte russe is a wonderful combination of all things good. Every bite into this is an out of this world feel. Make the most of it. - 46.0255

An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4969

Remove stuffing from a cold turkey roast; pile it lightly in a serving dish; keep chilled until needed. Soak gelatine in burgundy or light sherry. Heat beef bouillon to boiling; add to gelatine mixture; stir until dissolved, then chill until syrupy. Brush the... - 24.7078

Preheat oven to 350°F. Combine all ingredients; mix well. Spoon into greased 10 cup ring mold; gently pat down. Bake 1 hour. Unmold onto serving platter and heap center with baked grits, or creamed spinach, whipped potatoes or green peas and tiny onions. - 33.1439

Mix all ingredients in large bowl until well combined. Shape by hand into small fruits, vegetables, hearts, Easter eggs or other forms. (Or use small candy molds.) If desired, use food coloring to paint details on fruit; add whole cloves and citron or... - 24.0596

Sprinkle gelatin over cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Let cool. Stir in mayonnaise and next 7 ingredients. Chill until the consistency of unbeaten egg white. Spoon... - 40.1442

Heat oven to 350°. Mix thoroughly shortening, sugar, egg, molasses, anise oil and water. Blend in remaining ingredients. Knead dough until of right consistency for molding. Shape dough by level teaspoonfuls into balls. Place 1 inch apart on ungreased baking... - 44.1132

In saucepan mix gelatin and sugar; stir in 1 1/2 cups water. Cook and stir till gelatin dissolves. Remove from heat. Stir in wine, orange juice, lemon juice, and food coloring, if desired. Chill till partially set (consistency of egg white). Fold in... - 41.9346

Drain pineapple; reserve syrup. Add boiling water to reserved syrup to make 1 cup. Dissolve gelatin in hot liquid. Stir in cranberry sauce and orange peel; chill till partially set (consistency of unbeaten egg white). Fold in orange sections and... - 37.9987

In mixing bowl blend together sour cream, dessert topping, sugar, lemon juice, and vanilla. Fold in fruits and nuts. Turn into 4 1/2-cup ring mold. Freeze several hours or overnight. Unmold onto lettuce-lined plate. Garnish with additional candied cherries... - 38.2291

care to spice it up? Add one of the following: 1 inch fresh ginger, 1 Cayenne pepper, 4 drop B. RAW lavender essential oil. Liquefy coconut oil by placing the glass jar under warm water. Pour liquid coconut oil in blender with spice of choice, add the rest... - 24.5926

1. Grease well six 2-cup molds or two 6-cup molds; dust lightly with flour; tap out any excess. 2. Combine raisins, currants and candied mixed fruits in a large bowl. Grate lemon rind and add to fruits; squeeze lemon juice and reserve for Step 5. 3. Sift... - 42.4305

Plum Pudding is an irresistible dessert recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Plum Pudding again-n-again. - 36.5681

Prepare whipped topping according to package directions using milk and vanilla; set aside. Combine gelatin and sugar in small saucepan; stir in water. Let stand 5 minutes to soften. Heat over low heat until gelatin is completely dissolved. Cool to room... - 43.9747

Cherry waldorf gelatin is a fruity and nutty gelatin salad. Made with apples and celery with lemon juice concentrate, the cherry waldorf gelatin used cherry flavored gelatin in it. Made nutty with walnuts or pecans, the cherry waldorf gelatin is chilled to... - 38.0245

Orange berry salad is a fruit salad made with berry flavored gelatin. Mixed with added orange juice or peel, the orange berry salad is combined with whipped cream, walnut pieces and orange sections. Combined together, it is chilled till firm and unmolded to... - 46.9495

Combine cream cheese and butter in a large mixing bowl; beat at medium speed of an electric mixer until soft and creamy. Add sour cream and sugar, beating until well blended. Sprinkle gelatin over cold water in a small saucepan; let stand 1 minute. Cook over... - 43.3239

Combine gelatin and boiling water, stirring 2 minutes or until gelatin dissolves. Add cold water, and chill until the consistency of unbeaten egg white. Position knife blade in food processor bowl; add cranberries and next 3 ingredients. Pulse until mixture... - 44.0228

Drain salmon, reserving liquid. Add water to reserved liquid to total 1/2 cup, if necessary. Bone and finely flake salmon; set aside. In heatproof measuring cup combine gelatin and reserved salmon liquid. Place cup in a saucepan of hot water and stir to... - 41.8751

MAKING 1) Take 1 1/2 cups hot water and soften gelatin in it. 2) Take a saucepan and combine in it milk and sugar. Bring the mixture to a boil. 3) Reduce heat and simmer for until sugar dissolves completely. 4) Add gelatin and blend nicely. 5) Remove from... - 43.0695

A delicious dessert can give the perfect ending to any meal. This heavenly sherry charlotte is a wonderful combination of all things good. Every bite into this is an out of this world feel. Make the most of it. - 43.4677

A delicious dessert can give the perfect ending to any meal. This heavenly maple charlotte is a wonderful combination of all things good. Every bite into this is an out of this world feel. Make the most of it. - 39.4609

If you love waffles, you are simply going to adore this Norwegian version of the same. Crunchy rolled cone-shaped cookie filled with whipped cream and berries makes for some treat. Greg patent shows you how to prepare these wafers at home and get indulging. - 99.2105

Are you baking for the holiday season? This holiday shortbread cookie can be just right for the kids at your home. This video describes the easy process on how to prepare these cookies. Follow the directions carefully and enjoy your holiday with these... - 140.361

Flan is a great dessert to serve during the Holidays. Watch this video for a very simple method to make it. The chef has her own style of making flan and assures to get a wonderful dessert. So if you are planning some desserts for the Holidays. Try flan too. - 133.851

Butter a 13 x 17-inch (33 x 43-cm) baking sheet. Heat the honey and sugar in a saucepan until both are dissolved. Remove from the heat and continue to stir until the mixture is lukewarm. Whisk the eggs with the salt. Add the candied lemon and orange peels,... - 45.3328

MAKING 1.In a bowl, sift flour, salt, soda and spices together; stir in fruit and almonds. 2.Pour milk over bread crumbs and let stand 10 minutes. 3.Beat sugar with egg yolks until light and fluffy. 4.Add suet and crumbs to egg yolk mixture; stir into... - 44.6953

Combine flour, baking powder, sugar, salt, mace, cardamom, and almonds. Cut in butter with a pastry blender until mixture resembles coarse crumbs. Blend cottage cheese, egg, vanilla, almond extract, rum, currants, raisins, and lemon peel; stir into flour... - 44.9243

Cook bacon in a large skillet until crisp; remove bacon, reserving 2 tablespoons drippings in skillet. Crumble bacon, and set aside. Cook livers in drippings over medium-high heat until done. Drain livers, and set aside, reserving drippings in skillet. Remove... - 45.0758