Christmas punch is a generic term used for a number of alcoholic or alcohol free drinks consisting of cranberries or cranberry juice as one of the essential ingredients. Mixed with vodka, rum or champagne, the ... More »
Pack a real holiday punch this Christmas with this delicious cherry-pineapple punch. This festive drink oozes with flavor and makes for a great party drink. In this video, Betty shows how to make this delicious punch. With her special ice cubes, you can... - 93.9892
MAKING
1. In a punch bowl or a large pitcher, combine the lemon and orange juice concentrates, angoustra bitters and sugar. Keep aside to thaw.
2. Once thawed, whisk well till sugar dissolves completely.
3. Cling wrap and refrigerate this mixture for two... - 45.4961
In pitcher or bowl, combine frozen concentrates, sugar, and bitters.
When juices are thawed, stir until they are well blended and sugar is dissolved.
Refrigerate fruit-juice mixture until it is well chilled — several hours or overnight.
Just before serving,... - 36.1248
MAKING
1) Take a saucepan and combine together sugar, water and cinnamon in it. Bring the mixture to a boil, stirring constantly until sugar dissolves completely.
2) Stir in fruit juice, sugar syrup and ginger ale.
SERVING
3) Serve the punch over crushed ice... - 33.8581
1. Place tea in a large bowl.
2. Stir in the sugar, orange and lemon juices, lime juice cordial and mint leaves.
3. Place this in the freezer for 2 hours.
4. Shortly before serving, strain the punch. Add the rest of the ingredients. Add crushed ice and serve... - 30.3595
Mix first 5 ingredients together in a large electric coffeemaker.
Place brown sugar, cloves and cinnamon in the top of the coffeemaker.
Plug in and perk until ready to serve. - 29.6129
Defrost the frozen orange juice and combine all the ingredients.
Mix well and refrigerate.
To serve, pour 1/2 and 1/2 with either soda or ginger ale over ice cubes.
Garnish with maraschino cherries or other fruit, if desired. - 25.7507
Combine water, sugar, and cinnamon in a saucepan; bring to a boil, and stir until sugar dissolves.
Chill.
Combine sugar syrup, fruit juice, and ginger ale.
Serve over ice. - 21.6619
