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Christmas Plum Recipes
Enjoy our collection of christmas plum recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for christmas plum recipes.
SL: 87
Christmas Plum Pudding
Christmas Plum Pudding is simply a delicious recipe. Try this amazingly tempting Christmas Plum Pudding; I am sure you will get a lot of compliments for this. - 47.0297
Indian Christmas Plum Cake
You can’t think of Christmas without a fruit cake can you? Watch this video to learn an easy recipe to make plum cake at home this year instead of buying it off the shelf from your corner bakery. Loaded with dried fruits, steeped in alcohol, not too sweet... - 118.119
Christmas Plum Pudding
MAKING
1) Take a wide bowl; add in suet, bread crumbs, flour, baking powder, sugar, raisins, orange peel, lemon peel and cinnamon. Mix them.
2) Then add the currants, citron and figs. Pour in some water and fruit juice. Make a firm dough.
3) Stuff in the... - 44.6215
Christmas Plum Pudding
Chop suet very fine and sprinkle with 1/2 cup flour.
Dust rasins and dates with flour and add to suet.
Add bread crumbs.
Grate rinds of orange and lemon; squeeze juice and combine juice and peel with suet mixture.
Add remaining flour, apples, nuts, brown... - 43.7683
Microwave Christmas Plum Pudding
MAKING
1)On a board, chop the suet finely and mix with 1/2 cup flour.
2)Dust the raisins and dates with the flour too, and add these to suet as well.
3)Now toss in the breadcrumbs.
4)In a bowl, grate the rinds of Orange and Lemon and squeeze the juice.
5)In a... - 48.8474
Christmas Plum Pudding
Cream the butter and sugar until light and fluffy.
Mix in the suet.
Beat in the eggs one at a time.
Sift together the flour, soda, salt, and spices.
Combine the fruits and nuts.
Dredge with 1/2 cup of the sifted dry ingredients.
Add the bread crumbs to the... - 46.2122
Christmas Plum Pudding
Chop suet very fine and sprinkle with 1/2 cup flour.
Dust rasins and dates with flour and add to suet.
Add bread crumbs.
Grate rinds of orange and lemon; squeeze juice and combine juice and peel with suet mixture.
Add remaining flour, apples, nuts, brown... - 45.5624
Christmas Plum Coffee Cake
Heat together granulated sugar, butter, and milk.
Cool.
Add yeast from roll mix; stir to dissolve.
Add eggs and roll mix; stir till smooth.
Knead 3 to 5 minutes; place in greased bowl.
Cover; let rise till double.
Punch down; let rest 10 minutes.
Divide in... - 41.1306
Plum Cake With Plum Sauce
Sieve flour and baking powder together.
Beat eggs, sugar and butter till frothy.
Add flour to egg mixture.
Beat for 5-7 minutes.
Add milk and curd to it and beat again for 5 minutes till light in texture.
Remove seeds from plums and cut into pieces.
Grease a... - 44.0219
Christmas Honey Pudding
Grease two 1 1/2-pt. basins.
Wash, chop (or mince) the figs; chop the nuts; prepare the dried fruit; core, peel and chop the apples.
Mix together the fruit, nuts, spice, sugar, breadcrumbs, candied peel, salt and grated lemon rind.
Warm the butter and honey... - 43.3424
Plum Conserve
MAKING
1) Take a large saucepan and combine in it sugar, plums, raisins, lemon and orange.
2) Add a small amount of water and cook until mixture turns clear and thick.
3) Stir in walnuts and mix.
SERVING
4) Pour Plum Conserve in hot sterilized jars and seal... - 30.4103
Sand Plum Conserve
MAKING
1) Take a saucepan and combine lemon juice, plums, raisins, lemon rind and sugar in it.
2) Cook over low heat until mixture turns thick, stirring constantly.
3) Add walnuts to the plum mixture.
SERVING
4) Pour Sand Plum Conserve into hot sterilized... - 31.4885
English Plum Pudding
Mix flour, spices, baking soda and salt.
Stir in fruit, walnuts and bread crumbs.
Mix suet, brown sugar, eggs and 1 tablespoon brandy; stir into flour-fruit mixture.
Pour into well-greased 4-cup mold; cover with aluminum foil.
Place mold on rack in Dutch... - 38.4014
Plum Clafoutis
1. Arrange plums, cut side down, in a lightly greased 25 cm / 10 in flan dish.
2. Sift flour into a bowl and make a well in the centre. Break eggs into well, add caster sugar and milk and mix to form a smooth batter.
3. Pour batter over plums and bake for 45... - 32.8913
Plum Cobbler
GETTING READY
1) Wash the plums, cut them into halves and stone them.
2) In the base of a buttered, 1 1/2- or 2-pint (1-litre), baking or pie dish, pack the plums neatly .
3) Preheat the oven to hot (400°F, 200°C or Gas No. 6).
MAKING
4) In the plum dish,... - 47.0972
Plum Sauce
Combine all ingredients in a small saucepan.
Cook over low heat, stirring constantly, until thoroughly heated.
Serve warm or at room temperature. - 22.9407
Diabetic Plum Pudding
Mix all ingredients together.
Divide into 6 individual molds and steam 30-40 minutes.
Nice for a treat at Christmas.
Exchange 1 fruit and 1 fat exchange. - 39.077
Sesame Chicken Nuggets With Plum Sauce
Cut chicken into 1-inch pieces.
Combine pancake mix and next 4 ingredients in a large bowl; stir well.
Add chicken nuggets, stirring gentiy to coat.
Pour oil to depth of 2 inches into a Dutch oven; heat to 375°.
Fry chicken nuggets, a few at a time, until... - 36.1729
Plum Liqueur
In gallon screw-top jar combine plums, sugar, and gin; cover with lid.
Invert jar daily till sugar is dissolved,for about 4 days.
Place in cool, dark place for at least 2 months.
Strain through cheese cloth before serving. - 24.2551
Sugar Plum Muffins And Lemon Glaze
GETTING READY
1) Preheat the oven to 400 F.
2) Lightly grease a 12-muffin cup mould.
MAKING
3) In a large bowl, beat together sugar, eggs, vanilla, oil and plums.
4) Add in flour, baking powder, cinnamon and cloves. Blend the mixture well.
5) Transfer the... - 45.4349
Easy Orange Plum Pudding
GETTING READY
1) Pit and slice each of the plums into 8 pieces.
MAKING
2) In a medium saucepan, dissolve the cornstarch in orange juice.
3) Stir in honey and cook over a medium heat, stirring constantly for about 15 minutes, until thickened.
4) Stir in the... - 39.2167
English Plum Pudding
MAKING
1.In a bowl, sift flour, salt, soda and spices together; stir in fruit and almonds.
2.Pour milk over bread crumbs and let stand 10 minutes.
3.Beat sugar with egg yolks until light and fluffy.
4.Add suet and crumbs to egg yolk mixture; stir into... - 44.6953
Plum Pudding
GETTING READY
1. Grease a 1-1 ½ quart mold with oil or unsalted butter.
2. In a medium bowl, mix the dried fruits, nuts and fruit peel and dredge with flour. Keep aside for later use.
MAKING
3. Use a large clean glass bowl.
4. In the bowl sift together the... - 48.7553
Real Plum Pudding
Cut up fruits; add crumbled bread, salt, spices, scalded milk and sugar.
Beat eggs until light and add fruits, suet, wine, brandy, etc.
Steam in pudding dishes, water 2/3 up on puddings for 5 hours.
Reheat in same manner 1 hour only Christmas day. - 37.4911
Easy Plum Cream Pie
MAKING
1. In a large mixing bowl, beat cream until light and fluffy.
2. Gradually pour corn syrup and blend until well mixed; keep aside.
3. In another bowl, blend pudding mix and milk; using an electric mixer, beat for 2 minutes at medium speed.
4. Add the... - 44.7031
Plum Pudding
GETTING READY
1) Preheat oven to 350°F/180°C/Gas 4 temperature.
2) Cut the plums into half and stone them.
MAKING
3) In a pan, place the plums with orange juice, 1/4 pt (150 ml) water, sugar and cinnamon stick.
4) Allow the mixture to come to a boil and... - 46.1124
Plum Pudding
Plum Pudding is easy to make dessert. I had tired this Plum Pudding recipe last Christmas and it came out very well. Plum Pudding gets its taste from flour mixed with currants and apple, flavored with spices and topped with hard sauce. Plum Pudding is loved... - 39.898
Assorted Hard Sauces For Plum Pudding
MAKING
1) In a bowl, mix together sugar, butter or margarine, orange juice and rind.
Serve
2) Serve chilled or at room temperature over desired pudding - 26.169
Kidderminster Plum Cakes
GETTING READY
1. Preheat oven to 400° F/ 200° C
2. Line a baking tray or sheet with grease proof paper
3. On a fruit board, roughly chop the cherries.
MAKING
4. Dust a clean work surface with flour and use a dusted rolling pin to roll out the cold puff... - 47.7564
Steamed Plum Puddings
1. Chop candied peel very fine.
2. In large bowl, combine peel, suet, nuts, raisins, currants, spices, salt, sugar, preserves and bread crumbs.
3. In medium bowl, beat eggs until very thick. Beat in milk.
4. To fruit-spice mixture, add beaten egg mixture,... - 45.524
Plum Pudding With Hard Sauce
MAKING
1) In a large mixing bowl, combine together the breadcrumbs and milk. Let stand till cool.
2) Add the beaten egg yolks, sugar, raisins, figs and citron.
3) Chop the suet and beat till creamy.
4) Add to the bread and blend well.
5) In a clean, dry... - 48.3553
Classic Plum Pudding
In large bowl, beat butter with sugar until fluffy.
Beat in eggs, one at a time, beating well after each addition; add orange rind.
In separate bowl, stir together flour, bread crumbs, baking soda, salt, cinnamon, nutmeg, cloves and ginger; stir in candied... - 45.0219
Sugar Plum Ring
Soften yeast in warm water.
Combine scalded milk, the 1/3 cup sugar, shortening, salt, and cool to lukewarm.
Stir in 1 cup flour.
Beat well.
Add yeast and eggs.
Add remaining flour or enough to make soft dough.
Place in greased bowl turning once to grease... - 48.8781
Sugar Plums
MAKING
1) Blend together all the chopped ingredients.
2) Use orange liqueur to mositen the mixture.
3) Into 1-ich ballds, firmly shape the mixutre and roll the balls in sugar.
4) In an airtight container, layer the sugar coated balls between waxed paper.
5)... - 40.9397
Sugar Plum
Cut apricots into thin strips.
In small heavy saucepan, combine apricots, tangerine rind and juice and honey; cover and bring to simmer.
Reduce heat to low and cook, stirring frequently, for about 10 minutes or until apricots are very tender and... - 36.9283
Regal Plum Pudding
Soak bread in milk and beat to break up.
Stir in ground suet, brown sugar, eggs, orange juice, and vanilla.
In bowl combine raisins, dates, candied fruits and peels, and nuts.
Stir together flour, cinnamon, cloves, mace, baking soda, and salt; add to the... - 41.2394
Classic Plum Pie With Custard
GETTING READY
1. Preheat the oven to 180 degree C or 350 degree F
2. Place a large baking sheet in the oven to warm.
3. In a small cup, dissolve the corn flour in ½ a cup of juice
MAKING
4. In a large saucepan, combine the plums, sugar and cloves
5. Place... - 48.9352
Pork Chops With Almond Plum Sauce
Pork chops with almond plum sauce is a fruited nutty pork recipe. A pan cooked pork recipe, the chops are prepared with a lemon juice and soy sauce marinade spiced with garlic and cayenne. Browned and cooked further with reserved marinade and plum jam, the... - 46.0488
Cinnamon Crisp Plum Pudding
Stir together Cinnamon Crisp Graham Cracker crumbs, baking soda, salt, ginger and cloves; set aside.
Cream shortening with brown sugar until fluffy.
Beat in eggs, 1 at a time.
Add crumb mixture alternately with water to sugar mixture, beating well after each... - 44.3686
Plum Pudding
Plum Pudding is an irresistible dessert recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Plum Pudding again-n-again. - 36.5681
Sugar Plum
Pour the unsifted confectioners' sugar into a large bowl.
Cut the butter from the stick into small slivers, dropping them into the sugar.
Add the cream and vanilla or almond extract.
Work with your fingertips until the mixture clings together somewhat.
Turn... - 44.4911
Roasted Duckling With Orange & Plum Sauce
Preheat oven to 400°F Stuff duckling with orange and onion halves.
Close cavity with skewers or wooden toothpicks; tie legs together with string.
With pin or fork, pierce skin.
Place duckling, breast side up, on rack in roasting pan.
Roast 40 minutes,... - 43.0366
Sussex Plum Heavies
GETTING READY
1. Preheat the oven to 400° F/ 200° C
2. Grease a baking sheet with oil or butter or line with greaseproof paper.
MAKING
3. In a large mixing bowl, sift the flour with the salt.
4. Diving butter into 3 equal portions cut 1 portion of... - 43.9226
Plum Tart
Inspired from "The Book of Light Deserts" by Anne Sheasby - 36.8649
English Plum Pudding
GETTING READY
1) Lightly coat the 1-quart mold with 1 tablespoon of butter.
2) In a bowl, mix together raisins, currants, candied fruits, almond or walnuts, crumbs, spices, ginger, suet, milk, egg, juice and butter.
MAKING
3) Fill the mold with the fruit... - 47.1755
Plum Pudding
GETTING READY
1. Prepare a 2-quart pudding mold with tight-fitting cover.
2. Prepare a trivet inside a large kettle filled with boiling water. The water should come up to the trivet margin.
MAKING
3. In to a large bowl, tip in the fruits, nuts, lemon peel... - 47.3233
Red Raspberry Plum Jam
GETTING READY
1. In a food chopped, using medium blade, grind plums and raspberries together.
2. Measure fruit mixture in cups and measure 1 cup sugar for every cup of fruit.
MAKING
3. In a saucepan, mix fruit and sugar; bring mixture to a boil and then boil... - 34.6063
Plum Wine
GETTING READY
1) Remove the seeds and crush the plums.
2) In a bowl, place the plums and stream half the boiling hot water over it.
MAKING
3) Leave the plums to cool, then stream in the remaining cold water, the pectic enzyme and Campden tablet.
4) Let the... - 42.1258
Plum Sausage Bites
In a large skillet, cook sausage over medium heat until no longer pink; drain and set sausage aside.
In the same skillet, combine the jelly, soy sauce and mustard;: mix well.
Simmer, uncovered, for 5 minutes, stirring occasionally.
Return sausage to the pan... - 29.1784
Roast Plum Duck Puffs
GETTING READY
1) In a deep dish, mix the ginger, with soy sauce and plum sauce.
2) Add in honey and oil with duck leags.
3) Mix well in order... - 45.413
Apricot Sugar Plum
GETTING READY
1. In a large 3-quart saucepan, place the apricots and 2 cups of water and bring this mixture to the boil covered. Remove from heat when it reaches boiling point and let it stand for 10 minutes. Drain and set aside till required
MAKING
2. In a... - 36.9412
Plum Pudding Pie
In medium bowl, combine 1/3 cup Kahlua, raisins, dates and cherries; mix well.
Cover; let stand 1 to 4 hours.
Stir in walnuts, corn syrup and spice.
In large bowl, cream butter, sugar, flour and salt.
Stir in eggs.
Add fruit mixture; blend well.
Pour into... - 45.4305
English Plum Pudding
Combine all ingredients and mix well.
Pack into a well-greased 1 quart mold.
Cover with aluminum foil and fasten on with string.
Place mold on a trivet in the slow cooker and add about 3 inches of boiling water.
Cover and cook on high 5 to 6 hours.
Remove... - 35.615
Plum Pudding
Combine all the ingredients, mixing thoroughly.
Put the mixture into a buttered 2-quart steaming mold.
Cover with a circle of wax paper.
If you are using a steaming mold with a clip-on lid, just clip it on.
Otherwise, tie on a cloth cover and knot the corners... - 43.4929
Iced Plum Pudding
This is a recipe from Australia where Christmas falls in the hottest days of summer and hot Christmas pudding may not be too welcome.
Beat half of the cream together with the condensed milk, spices and coffee.
Pour into a refrigerator tray and freeze until... - 43.977
Plum Pudding
Prepare the plum pudding 4 weeks before Christmas so that it will season properly.
Grease a 2 quart pudding mold.
Combine the bread crumbs, brown sugar, cinnamon, nutmeg, allspice, and cloves.
Mix well.
Add the suet.
Mix well.
Add the currants, Muscat... - 43.7639
Boiled Plum Pudding
Boiled Plum Pudding is a sumptuous fruit dessert that is simply a joy to prepare and serve. The delicious Boiled Plum Pudding is addictive. Here is a brilliant Boiled Plum Pudding for you to try! - 47.5123
Poppy Seed Wheels
In a mixing bowl beat the butter and sugar until light and fluffy.
Stir in the flour and pour into the milk gradually.
Use your hands and form a dough with the mixture.
Wrap in cling film and chill in the fridge for 45 minutes.
On a lightly floured board roll... - 39.204
Slow Cooked Fruit Pudding
GETTING READY
1. In a deep dish place the bread pieces and cover with milk. Let soak for 10 to 15 minutes.
2. Butter a 2-quart pudding mold or a baking dish.
3. In a 3- quart slow-cooker or crock pot, place a rack or stand and pour about 1 inch of hot water... - 46.3211
A Christmas Salad
1. Dressing: In small container with screw-top lid combine all dressing ingredients. Cover tightly and shake to mix. Set aside.
2. Cut tomatoes into bite-size pieces and place in medium bowl.
3. Cut beans into 2-inch lengths. Place in small saucepan with... - 40.8424
Brandy Butter
Brandy Butter is a simple accompaniment for the plum pudding! I often joke that without this sauce no one will have my plum pudding. But it is the truth, the Brandy Butter is the soul of the plum pudding! Enjoy! - 35.2338
Bumbleberry Apple Pie
Looking for Bumble berry Apple pie?I am sure you will love this recipe of Bumble Berry Apple pie.You will find this colorful version of Bumble Berry apple Pie,a perfect,after dinner dessert.This Bumble Berry Apple Pie is made with an exciting mixture of... - 51.4282
Lemony Light Cooler
In pitcher, combine wine, sugar and ; stir until sugar dissolves.
Chill.
Just before serving, add club soda and fruit. - 23.3065
Lime Marinated Tomatoes With Cilantro
Place tomato wedges in a glass dish.
Combine oil and remaining ingredients; stir well.
Pour over tomato wedges.
Cover and chill at least 1 hour. - 29.5422
Delicious Peach Conserve
MAKING
1) Take a large kettle and combine all ingredients in it. Let stand for several hours or overnight.
2) Cook until mixture turns thick.
SERVING
3) Pour into hot sterilized jars and seal nicely. - 30.2864
Sausage Filled Wontons
These sausage filled wontons are made with roll sausage filling. The wonton filling is prepared with crumbled sausage cooked with onions and comboned with american and cream cheese with dried herbs for flavor. Filled in wonton wrappers, they are fried to a... - 46.607
Country Corn Relish
Stir together first 4 ingredients in a large bowl.
Whisk together oil and remaining 5 ingredients.
Pour oil mixture over corn mixture, and stir gently to combine.
Cover and chill least 3 hours. - 36.4437
Pork Tenderloin
If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. - 40.4895
Grilled Chicken Pizza Mexican
Purchased pizza crust, precooked chicken and shredded cheese make this one of the easiest pizzas you'll ever make. - 28.3397
Chicken Packets
Good things come in small packages... and this main dish is no exception! - 27.7664
Pasta Salad
This quick and easy pasta salad features the fresh flavors of veggies and herbs. - 38.9604
Mexican Pasta Bake
Sprinkle this hearty tomato- and cheese-topped casserole with chopped fresh cilantro for bright color and fresh flavor. - 35.2022
Veggie Pita Pizza
You can have this pizza on the table quicker than you can place an order for take-out pizza, and it’s designed especially for two! - 35.3954
Spinach And Feta Pita
"This is great as a party appetizer or a full meal. Tasty, full of flavor AND good for you. The crunchy crust is what I really like! You can play with the veggie toppings and cheeses for a great meal that is fast and delicious! - 35.6904
Turkey Minestrone
In large saucepan or soup pot, heat oil over medium heat; cook onion and garlic for 3 minutes or until softened.
Add ham, carrots, celery and zucchini; cook, stirring occasionally, for 3 minutes.
Add stock and tomatoes; bring to boil.
Reduce heat and simmer,... - 42.0595
Taco Dip
This taco dip is a peppy flavored cheese dip. Made with salsa and cream cheese with sour cream, the taco dip is spiced with chili powder, cumin and red pepper. Served with a topping or garnish of sliced veggies and olives, it is a good party snack with chips. - 35.362
Blue Crab Stuffed Tomatoes
Blue crab stuffed tomatoes is a seafood stuffed vegetable recipe that can be served as a side. Prepared with cooked crabmeat and chopped veggies like celery, onions and red pepper, the filling is flavored with lemon juice. Seasoned to taste, they are spooned... - 42.2417
Stollen
Scald milk and add shortening to melt.
Soften yeast in warm water.
Add 1 tablespoon sugar to yeast.
Add cooled milk and shortening, 3/4 cup sugar and salt.
Add beaten egg and flour to make soft dough.
Let stand 10 minutes.
Knead on lightly floured surface... - 46.6707
Salmon En Papillote
Preheat oven to 350°F.
To prepare couscous, combine water, oil, salt and black pepper in small saucepan with tight-fitting lid.
Bring to a boil.
Add couscous and mix well.
Cover and remove from heat.
Let stand 5 minutes or until all liquid is absorbed.
Cut... - 43.4752
Seafood Paella
Preheat oven to 375°F.
Heat oil in large ovenproof skillet or paella pan over medium-low heat until hot.
Add garlic and cook just until garlic sizzles.
Add onions and rice; cook and stir 10 minutes or until onions are soft.
Stir in clam juice, wine, lemon... - 43.5373
Turkey Breast Provencal With Vegetables
Preheat oven to 325°F In 13x9-inch baking pan combine bouillon, wine, lemon juice, garlic, onions, rosemary, thyme, salt, fennel seeds and black pepper.
Cover pan with foil; bake 20 minutes.
Remove pan from oven.
Add tomatoes, artichoke hearts, asparagus and... - 43.1309
Festive Trifle
Break plum pudding into small pieces.
Blend vanilla pudding, pure thick cream and sherry.
Place 1/3 of plum pudding pieces in bottom of a serving bowl.
Top with 1/2 orange pieces and 1/3 cream mixture.
Add another layer of plum pudding, orange sections and... - 35.1596
Santa Fe Tofu Scrambled
As a sensible and tasty substitute for eggs, this dish has gained a huge following among breakfast lovers. If you're ever in Santa Fe, and it's time to order breakfast, you might be asked, "Do you want Christmas?" That means "Do you want red and green salsa... - 40.2919