Christmas Party Appetizer Recipes

MAKING 1) In Dutch oven boil water. Add noodles, first amounts of cooking oil and salt. Cook uncovered for 5 to 7 minutes until just tender. 2) Drain out from the liquid. 3) Rinse under cold water and drain again. 4) Mix onion, carrot, celery and green pepper... - 50.5685

GETTING READY 1. Dice roasted bell peppers into 1-inch pieces and keep aside. MAKING 2. In a heavy soup pot, heat olive oil over low heat. 3. Add onions and diced raw red pepper. 4. Stir and cook for about 15 minutes until the onions are wilted. 5. Add the... - 48.6214

MAKING 1) In a 2-quart saucepan, melt butter. 2) Add in the onions and celery. Saute till they soften for about 5 minutes. Do not let the mixture boil. 3) Add in the flour and stir well for about 1 minute. 4) Add in dry vermouth and stock. Let the mixture... - 47.3336

GETTING READY 1. Pre-heat oven to 325°. MAKING 2. Into a bowl, drain artichokes, reserving liquid from 1 jar. 3. Using a knife, chop artichokes; set aside. 4. In a skillet, cook onion in reserved liquid in skillet until tender. 5. In a large mixing bowl,... - 47.2426

MAKING 1) In a large mixing bowl, add in the lemon and orange flavored gelatin packets. 2) Pour in two cups of boiling water. Stir till the gelatin dissolves completely. 3) Next, add in the cold water. Chill the bowl to set the gelatin partially. 4) Add in... - 47.1519

Appease your growling stomach with this impressively delicious recipe for Penny's Million Dollar Mushrooms (hors d'oeuvre). Believe, this Penny's Million Dollar Mushrooms (hors d'oeuvre) doesn't take much of your time, but is appetizingly inviting to indulge... - 47.0614

MAKING 1) Chop the crown off the pineapple and keep aside for garnish. 2) Slice the pineapple into two along its length. 3) Remove the flesh of pineapple and cut into spears. 4) On a large, round serving tray arrange the pineapple crown in the middle. 5)... - 46.705

MAKING 1) Over a double broiler, add gelatin, sugar and salt. Place the broiler over hot water. 2) Add in the milk slowly and mix till the gelatin dissolves. 3) In a bowl, beat the eggs lightly. Whisk in about 1/2 cup of the gelatin mixture into the egg... - 46.5944

MAKING 1) In a 3-quart saucepan, saute the bacon slices till they become crisp. 2) Add in the sliced onions and potato. Saute slightly without browning. 3) Next, add in the corn, salt and pepper. 4) Pour in boiling water. Cover the pan and cook on low heat... - 45.9449

MAKING 1) In a 2-quart saucepan, melt butter over medium flame. 2) Add in the onions and saute the mixture till it softens. 3) When the onions start to sizzle, add in the flour. Stir the flour in, for about a minute. 4) Add in the curry powder and corn. Cook... - 45.8184

GETTING READY 1) In a deep dish, mix the ginger, with soy sauce and plum sauce. 2) Add in honey and oil with duck leags. 3) Mix well in order... - 45.4064

MAKING 1) In a 2-quart saucepan, melt butter on medium flame. 2) Add in the onions and saute for about 5 minutes. 3) Next, add in tomatoes, potatoes, parsley, celery, celery leaves, beef stock, bay leaf, salt, thyme, pepper and lemon juice. 4) Let the mixture... - 45.2167

MAKING 1) In a saucepan, boil 1 1/2 cups water. Cook the oysters till they become firm. Drain and keep the liquid aside. 2) In a blender, add in the oysters. Blend to get a smooth puree. 3) In a saucepan, cook the spinach as per its packet directions. Drain... - 45.2066

GETTING READY 1. Preheat the oven to Mark 1/4 250 °F. MAKING 2. In a large bowl, combine together flour, warm water, 2 1/2- tablespoons of oil and 1/2 teaspoon of salt. 3. Stir the mixture gently but constantly, so that the ingredients mix well and form a... - 45.1491

MAKING 1) In a bowl, mix together 2 envelopes of gelatin and 3/4 cup of sugar. 2) Into a large mixing bowl, add 1 1/2 cups of boiling water. Add in the gelatin and sugar mixture. Stir to dissolve the gelatin completely. 3) Add in the ginger ale and... - 45.0811

GETTING READY 1) Remove and place the packages of the strudel leaves at the room temperature for minimum 3 hours. 2) Preheat the oven to 375° F. MAKING 3) In an electric mixer, blend the milk, potatoes, cheeses, yolks, curry powder, salt, pepper to taste.... - 44.9365

MAKING 1) In a 2-quart saucepan, melt butter over medium flame. 2) Add in the leeks, broccoli, garlic and curry powder. Cook until the vegetables become tender. 3) Transfer the vegetables to a blender once slightly cooled. Blend to a smooth puree. 4) Transfer... - 44.4502

In a bowl, combine the spinach, soup mix, mayonnaise and sour cream; cover and refrigerate for 1 hour. In another bowl, combine the crab, cream cheese, chutney, garlic powder and onion powder; cover and refrigerate for 1 hour. Spread the spinach mixture on... - 44.3794