Christmas Meat Recipes

Enjoy our collection of christmas meat recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for christmas meat recipes.
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Family Christmas Dinner - Part I: With Brussel Sprouts And Christmas Goose

Make your Christmas menu special adding in foods that babies would love too! Christina and Lisa have got together to cook some wonderful Christmas dishes back to back. The dishes have retained the traditional Christmas touch even when experimented with... - 96.6681

Christmas Special Puddin' Of Shire

Preparing a meat roast for Christmas? Here's a special recipe that just goes perfectly with the roast as a side dish. Watch the chef share this Christmas Special Puddin of Shire recipe that is totally irresistible. Watch it now. - 64.4127

Slow Roasted Pork And Sweet Peas - Christmas Eve Special Dinner

Christmas Dinner is all about everyone bringing in their dish and making it a big potluck party. JB's video though a tad confusing, shows how to cook those sweet peas and the slow roasted pork to put a smile on everyone's face. Be mused and give a try at... - 50.6627

Christmas Mince Pies

Here's an interesting way to make your mince pies look Christmas ready! Watch this video to learn how you can fill your mince pie pastries and then decorate the pastry lids with beautiful Holly leaves and berry without using any icing at all. Awesome and easy! - 103.547

Family Christmas Dinner - Part Ii: With Purple Potatoes, Poached Pears, Pear Puree Mulled Cider And Wild Rice

Simple doesn't have to be boring. So, even when you cook simple dishes for Christmas you can still make them very special and memorable for the yummiest of reasons! That's exactly what Christine and Lisa demonstrate with their Holiday feast. In this second... - 98.9821

Family Christmas Dinner - Part Iii: With Purple Potatoes For Babies And Adults

Christmas dinner doesn't only mean an adults only menu. This time count in the babies too with some awesome delicacies to keep them happy. Christine and Lisa cook up wonderful purple potato delicacies separately for the adults and babies. They finish off with... - 98.1415

A Smokeygoodness Christmas

This video is a creation of SmokeyGoodness. You can visit SmokeyGoodness for complete recipes, and more videos. - 14.1765

Christmas Goose With Root Veg Sticky Pears & Bramble Gravy

1. Remove all the fat from inside the bird and use a skewer to prick the goose skin all over, especially under the wings (A), if you have time to spare (although this isn't essential), sit the goose in a sink, then slowly and carefully pour over 3 kettles of... - 41.4059

Christmas Pate

Grind the goose or turkey. Chop the meat finely if you do not have a grinder. Cream butter or margarine well and beat in the ground poultry meat, sherry, cloves, pepper, salt, lemon juice and Tabasco sauce. Press mixture into individual pots, smooth top and... - 32.9017

Christmas Two Rib Beef Roast

christmas two rib beef roast is a herbed beef recipe. Oven cooked this simple two rib beef roast is flavored with sage and thyme. Seasoned with kosher or sea salt, the beef is simply roasted to a medium doneness. Sliced and served with a side of choice, it is... - 31.0229

Christmas Morning Wife Saver Sandwich

In a 9x13 inch buttered glass pan, put 8 slices of bread. Add pieces to cover dish entirely. Cover bread with slices of back bacon, sliced thin. Lay slices of cheddar cheese on top of bacon. Cover with slices of bread to make it like a sandwich. In a bowl,... - 41.8177

Christmas Grilled Turkey

If you're deciding how to cook turkey for Christmas then this recipe is just for you. The chef gives a detailed explanation starting from getting the turkey from the market to grilling the turkey. Do watch the video before trying the recipe. - 104.756

Christmas Morning Pie

In a bowl, combine sausage and cheeses. Place half of mixture in each pastry shell. Combine eggs, milk, onion and peppers. Pour half over sausage in each shell. Bake at 350° for 55-60 minutes or until a knife inserted near the center comes out clean. Let... - 34.4328

Easy Christmas Mincemeat Croissants

Looking for a quick and easy side dish or appetizer? How about freshly baked mincemeat croissants? These are an easy preparation and do not take very long to bake. Want to know how to make the perfect mincemeat croissant? Watch Sue McMohan share a recipe so... - 122.131

Christmas Goose With Glazed Oranges And Creamy Mushroom Gravy

1. Prepare Rye-Bread Stuffing. 2. Remove giblets and neck from goose; refrigerate to use in soup another day. Discard fat from body cavity; rinse goose with running cold water and drain well; pat dry with paper towels. Spoon some stuffing into neck cavity (do... - 40.0922

Christmas Apricot Glazed Ham

GETTING READY 1) Preheat the oven to 325F. MAKING 2) In a shallow, roasting pan, place the ham on the rack. 3) Stick the meat thermometer into the thigh region of the chicken. 4) Bake for about 2 1/2 hours, 15 minutes per pound. The thermometer must also... - 40.6162

Meatless Sugarless Christmas Mincemeat

The meatless sugarless christmas mincemeat is a lively and flavorful preparation of dried fruits and apples with cinnamon and appel cider. Flavored with additional brandy and rum, the fruit mincemeat is cooked and stored in jars in a cool place. - 43.0313

Stuffed Christmas Wreaths

Time for some Christmas goodies!!! Watch this video to see Candra’s delightful Christmas wreath stuffed with brown sugar, nuts, and cinnamon! Absolutely delicious looking, these gorgeous wreaths make a great Christmas treat! - 128.433

After Christmas Quiche

Spread diced meats in bottom of baked quiche shell. Beat eggs lightly with wire whip. Stir in evaporated milk, chives, salt and pepper. Pour over meat. Microwave as directed above. - 28.9262

Fanciful Christmas Roasted Turkey Breast

Your holiday spread is incomplete with turkey, and this turkey breast recipe surely makes for a delightful addition to the platter. Betty whomps up a fanciful recipe of this classic holiday favorite. It's so delish that you mind the extra effort that goes... - 81.3689

Korean Christmas Dinner

This Christmas surprise your guests with a Korean spread. Join Cathlyn Choi in her Korean-Fusion kitchen and learn how to cook up a Korean-inspired Christmas meal in just one hour! The menu includes Korean-style Braised Pork Shoulder with Galbi Sauce, a... - 116.587

Meat, Cheese And Guinness Pie

Tired of serving the same savory pies over and over? Then watch this video and try something different the next time you have guests over. This recipe is sure to please everyone's taste buds and earn you loads of compliments! - 85.1336

Meat Loaf Italiano

In large bowl, combine all ingredients except 1/4 cup sauce; mix lightly. Shape into loaf in 10x6-inch baking dish. Bake at 350°F, 1 hour. Top with remaining sauce. Let stand 10 minutes before serving. - 31.1668

One-bite Meat Balls (hors D'oeuvre)

Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for One-Bite Meat Balls (hors d'oeuvre) and sit up for a delicious dine-in with your family! - 47.6633

Mutton Sukka Fry (meat Fry)

Mutton sukka is very spicy, hot and tasty dish. Done quicky, enjoy!!! - 48.8454

Pinwheel Meat Loaf

In bowl, pour milk over bread cubes; mash until bread is soaked. Combine bread mixture with ground beef, sausage, eggs, parsley, garlic, salt and pepper. Place on 12-inch square sheet of aluminum foil moistened with water. Cover with 12x 14-inch sheet of... - 43.0546

Meat Kabob

Minced meat marinated with spices and made into unforgettable kabobs. - 40.3551

Vegetable Meat Stew

Vegetable meat stew is a herbed beef stew. Prepared with a medley of veggies like potato, onions, carrots and peas, this vegetable meat stew is flavorful and homely. Spiced with garlic, and flavored with thyme and bay leaf, the vegetable stew meat is cooked... - 47.2438

Moist Meat Loaf

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a bowl and soak bread pieces in milk for about 5 minutes. 3) Add all the other ingredients and mix nicely together. 4) Shape the mixture into a loaf and pour some ketchup on it. 5) Bake for about 1 1/4... - 47.0951

Saag Meat

It's Healthy and Delicious dish made from mutton. - 38.4236

Mushroom Raisin Meat Loaf

Mix together crumbs, ground beef, sausage, egg, dry milk, raisins, mushrooms, Worcestershire, salt, and pepper. Press lightly into a 1-quart baking dish, tureen, or loaf pan. Lay bacon strips lengthwise on loaf and drizzle with catsup. Bake, uncovered, in a... - 38.2016

Souperior Meat Loaf

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a large bowl and combine soup mix, bread crumbs, eggs, water and ketchup. Knead together and shape into a ball. 3) Take a baking pan and shape the ball into a loaf. 4) Bake for 1 hour or until... - 37.1657

Turkey Meat Loaf

Preheat the oven to 350°F. Goat a 9" X 5" loaf pan with no-stick spray. Place the tomatoes in a small bowl. Cover with boiling water and let stand for 10 minutes, or until the tomatoes are softened. Drain the tomatoes and chop. Set aside. Warm the oil in a... - 44.0552

Savory Meat Loaf

This herb-flecked meat loaf is everything a good meat loaf should be! - 36.1605

Mega Meat Sandwich With Veggies

Is the Christmas tree up and lighted? Now how about a perfect recipe to match the occasion! These are sandwiches made by Alex and Sophie to cater to a light meal for the day. Be it lunch or dinner, you can still have a hearty meal with these kids in the video! - 115.211

Christmas Beets

This Christmas try this easy and quick, healthy recipe. Christmas beets would make a great addition to your dinner menu. A healthy way to cook and eat. - 37.0074

Rich Christmas Pudding

Rich Christmas Pudding is a unique and winning meat dessert that my family looks forward to having every year! This is perfect for your dinner parties all around the year too. Surprise your guests with this exquisite dish. I am sure they will love the Rich... - 50.3806

Roast Christmas Goose

GETTING READY 1) Preheat the oven to 400F. 2) Remove the neck and giblets out from the cavity of the goose. Remove the excess fat from the body and skin of the neck. 3) With paper towels dry the goose. 4) Take the wings out at the second joint. Tie it flat... - 37.4142

Christmas Pudding Candy

Cook sugar, cream, and butter to a soft ball. Beat until creamy then beat in fruit and nuts. If coconut is coarse, grind it. When well mixed, roll as for meat loaf. Wrap in wet cloth, then in wax paper and put away to ripen two weeks, or longer, in... - 39.5684

Christmas Brunch Casserole

In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain Place in a lightly greased 1 3-in x 9-in x 2-in baking dish. Layer with the rice, cereal and cheddar cheese. In a bowl, beat the eggs, soup and milk. Spread over... - 36.5632

Christmas Cherries

Work the shortening with a spoon until fluffy and creamy; add the sugar gradually while confining to work with a spoon until light. Add the beaten egg yolk, orange- and lemon rind, vanilla, and lemon juice, and mix well. Add the flour and mix well; wrap in... - 35.7641

Christmas Cornish With Walnut Apple Stuffing

GETTING READY 1. Preheat the oven to 350 degree F 2. Wash hens inside and out with cold water. 3. Pat dry with paper towels. 4. Rub oil lightly over hens. 5. Season inside, out with salt, pepper and paprika. MAKING 6. Make the stuffing by combining all the... - 47.6146

Christmas Goose With Transparent Spiced Apples

Remove any pin feathers with tweezers. Cut out the oil sac at the base of the tail. Wipe inside of goose with a damp cloth and sprinkle lightly with 1/2 tsp salt. To make stuffing, melt the butter in a large frying pan. Saute the onions over low heat about 5... - 44.7616

Christmas Day Standing Rib Roast Of Beef

This Christmas Day Standing Rib Roast Of Beef when served as Main Dish is sure to please your guests and family members. Its impressive, tasty and a mind-blowing combination of ingredients makes sure that everyone will come back for seconds. This is a dish to... - 41.7596

Christmas Night Lasagna

In a large skillet or Dutch oven, cook beef, sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, soup, mushrooms, Worcestershire sauce, Italian seasoning, 1 teaspoon salt, 1 teaspoon pepper and garlic... - 47.5709

Christmas Beef Tenderloin

Christmas Beef Tenderloin is a delicious treat you'll love to gorge on. Prepare the Christmas Beef Tenderloin effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 34.4338

Christmas Special Lobster Stuffed With Crab Cakes

Rarely do we come across a Christmas recipe that uses seafood as the main ingredient. This is one video to watch if you want to try out a seafood dominated recipe for Christmas which is elegant as well as easy to prepare. Chef Russel demonstrates the recipe... - 132.648

Juicy Turkey Roast

Roast Turkey is very simple to make and you don’t have to have the most complex spice mixes to get the most delicious turkey roast. This video shows how simple can turn mouth wateringly tasty even with the simplest of ingredients and seasonings if you know... - 100.882

Beef Braciole

Think Braciole is a difficult dish that is best savored in eateries? Then watch this video and learn to make the Italian classic in the most easy and hassle free way. You will not be disappointed! - 94.2322

Honey Chicken Wings

If Christmas season is around the corner and if your hosting many parties, these wings will definitely find a place on the menu! See this video on making this awesome dish of wings! - 81.5765

Easy Homemade Mince Pies

Think making mince pies from scratch is a difficult and cumbersome task? Then watch this video and change your opinion forever! The recipe detailed in this video is simple and yields delicious mince pies that will disappear within a matter of minutes. - 126.886

Strawberry Glazed Ham

Strawberry glazed ham is a fruited ham recipe. Made with strawberry and mustard blend cooked slightly, the strawberry glazed ham is baked in the oven to prepare. Brushed and flavored with the strawberry glaze with a hint of lemon, the strawberry glazed ham... - 32.7342

New Year Entrée's

The kids get going three dishes to be made as appetizers on the event of being new year! Finger foods which are easy to prep and easy to eat is what this video is all about! - 113.377

Spicy Chinese Tortillas

spicy chinese tortillas is a beef and vegetable tortillas recipe. The tortilla filling is made with beef and vegetables flavored with garlic and red pepper. Cooked with cabbage, carrots, spinach, onions and in a soy sauce and worcestershire sauce mix, the... - 40.6701

Jones Sausage And Wild Rice

Prepare wild rice according to package directions, omitting salt; do not overcook. Prepare sausage links according to package directions in large skillet; do not overcook. Drain well, leaving 1 tablespoon of fat in pan. Cool sausages slightly and cut into... - 32.3969

Old-fashioned Tourtiere

The old fashioned tourtiere is a traditional meat pie that is made with pork and veal and cooked during christmas in Quebec. Mixed with sauteed onions, the old fashioned tourtiere is made with pie pastry base with the meat filling and topped with another... - 43.095

Broiled Pepperoni Bites

Broiled pepperoni bites is a savory appetizer made with sliced pepperoni bits placed on bread. Sprinkled with cheese and onions, the bread is broiled with pepperoni topping, till the cheese melts. A quick fix appetizer that can be prepared in a jiffy! - 26.799

Cobb Salad

Cobb salad is a peppy chicken and vegetable salad. Prepared with garlic dill salad dressing made with salad greens, tomatoes, bell pepper and onions, the cobb salad is arranged to served with added chopped egg and bacon pieces in it. - 37.9363

Country Italian Soup

The country Italian soup is a filling beef and vegetable soup. Made with vegetables and macaroni to it, this meaty soup is cooked in a tomato and beef mushroom soup mix. Flavored with added oregano, the country italian soup also has green beans and macaroni... - 40.8858

Baked Ham With Sweet And Spicy Glaze

Baked ham with sweet and spicy glaze is a smoked ham recipe. Oven cooked in a slow fashion, the ham is brushed with a homemade sweet and spicy glaze of choice. Roasted some more with the brushed sweet and spicy glaze, the ham may be served with sides of... - 30.2082

Honey Glazed Ham

Honey glazed ham is a spiced and flavored ham steaks recipe. Broiled to cook the ham steaks are glazed or brushed with a slightly cooked blend of honey mixed with spices and pan drippings. Brushed over the meat, the honey glazed ham can be served with a mixed... - 29.5717

Holiday Baked Ham

Holiday baked ham is a fruited and spiced ham recipe. Simple yet flavorful, this holiday baked ham is prepared with a spiced apricot glaze. Flavored with mustard, allspice and cloves glaze, the ham is stuck with pineapple bits and cherries. Roasted in the... - 41.6146

Apricot And Nut Glazed Ham

Apricot and nut glazed ham is a fruited nutty ham recipe. Made with a mix of apricot preserves spiced with cloves and mustard, the apricot and nut glaze has pecans in it. Oven cooked, the ham is brushed with the glaze halfway and finished to a desired... - 40.9287

Holiday Split Peas Vinaigrette

Holiday split peas vinaigrette is a cooked peas vinaigrette. Prepared with sausage and onions along with a vinaigrette blend of oil with parsley and mustard to taste, it is finished with the addition of tomatoes. With salt and sugar to taste, this split peas... - 41.6469

Veal In Gingered Sweet Bell Pepper Sauce

Veal in gingered sweet bell pepper sauce is a peppy and fresh veal preparation. Made with veal cutlets, browned and prepared in milk with tarragon and caper, the veal is cooked to doneness. Served with a gingered lemony puree of bell peppers, this veal recipe... - 44.2057

Sausage Brunch Casserole

Tear bread into bite-size pieces and place in 13x9-inch baking dish. Crumble sausage; cook and drain. Spread over bread. Add mushrooms and top with Cheddar cheese. Beat eggs; add light cream. Mix well and pour over casserole. Bake uncovered at 350°F 30 to 45... - 29.3744

Country Rice & Beans With Chicken & Sausage

In large saucepan, saute chicken, sausage and onion in butter 5 to 7 minutes or until chicken is no longer pink. Add water, beans & rice, contents of seasoning packet, green pepper and celery. Bring to a boil; cover. Reduce heat and simmer 20 to 25 minutes or... - 29.8556

Pernio Alla Veneziana

GETTING READY 1. In a kitchen paper place liver strips on it, to pat it dry. 2. Season strips with salt and a few grindings of pepper. MAKING 3. In a heavy frying pan, heat 1 ½ tablespoons of oil. 4. Add onions to oil. 5. Cook onions over moderate heat,... - 41.1689

Spicy Turkey Ham Spread

The spicy turkey ham spread is a meaty spread prepared with chunky processed meat. Combined along with onions and dijon mustard, this turkey ham spread is pepped with a dash of worcestershire sauce and a hint of cayenne pepper. - 24.3704

Sausage Cheese Puffs

Sausage cheese puffs are cheddar cheese puffs made with roll sausage. Combined together with biscuit mix for a grainy texture, these sausage puffs are shaped into small balls and baked till golden. Served with a dip, it makes good appetizers. - 29.6847

Peppered Beef Tip Roast With Corn Pudding

Peppered beef tip roast with corn pudding is an oven cooked beef recipe. Prepared with black pepper and mustard to taste, the peppered beef tip roast is spiced with added allspice and red pepper. With a hint of garlic to it, the roast is cooked to a medium... - 41.9534

Lamb Rib Roast Dijon

Trim fat from lamb rib roast; spread roast with mustard. Combine bread crumbs, basil and garlic powder; press mixture into mustard. Place roast, fat side up, on rack in shallow roasting pan Insert meat thermometer into thickest part of roast, not touching... - 36.6941

Italian Style Chili

This Italian syle chili is a beef chili made with mushrooms and vegetables. Prepared with a tomato and basil sauce, the Italian style chili is cooked the canned tomato and mushroom liquid along with water. Spiced with chili powder, the Italian style chili... - 38.421

Honey Sesame Tenderloin

Honey sesame tenderloin is a pork tenderloin recipe. Prepared with soy sauce, ginger and garlic marinade, the pork is rolled in honey and coated with sesame seeds. Nicely coated and flavored, the honey sesame tenderloin is roasted in the oven to finish with a... - 42.5268

Fruited Winter Pork Chops

Fruited winter pork chops is a three fruits pork chops recipe. Prepared with pork stuffed with prunes and seasoned, the chops are browned in a skillet. Flavored with orange herb sauce, the fruited winter pork chops are finished with pineapple and orange... - 42.9822

Holiday Pate

This holiday pate is a gourmet pate prepared with pork liver sausage or braunschweiger. Made with cream cheese and blended with the flavors of worcestershire sauce, hot pepper sauce and sherry, it is spiced to taste. Served as cocktail accompaniment or as a... - 27.3803

Miami Heat Chili

Miami heat chili is a fiery and spicy chili made with round and chuck steak cubes. Prepared with a beer and tomato sauce base, the miami heat chili has garlic, chili powder, paprika, red and black pepper to taste. Loaded with hot spices, it is herbed with... - 44.9027

Cherry Glazed Smokies

Cherry glazed smokies is a sausage recipe fruited with cherry preserves. Cooked with smoked sausage links, flavored with cherry preserves in a saucepan, it has a hint of black pepper to it. Served as a main course, it may be coupled with sides of choice. - 19.3835

Spicy Sichuan Pork Stew

Spicy sichuan pork stew is a oriental meat stew prepared with vegetables. Cooked in a base of water with soy sauce to taste, the sichuan pork stew is spiced with garlic, ginger root along with red pepper and fennel seeds to taste. Laced with sherry, the... - 49.7439

Quick Shepherd's Pie

Preheat oven to 400°F In a medium bowl place beef, bread crumbs, onion, egg, water, Worcestershire sauce and black pepper; mix with hands until combined. In a 9-inch pie plate press meat mixture over bottom and up sides to the rim, forming a shell. Bake... - 43.0682

Lamb Meatballs With Tomato Mint Dip

Lamb meatballs with tomato mint dip is a lovely appetizer that can also be served as a side in meals. Made with ground lamb combined with bulger with seasonings and parsley for flavor, the meatballs are baked and served with a minted tomato sauce on the side. - 43.8429

Sweet & Sour Meatballs

In large bowl, combine meat, water chestnuts, eggs, crumbs, bouillon and Worcestershire; mix well. Shape into 1 1/4-inch meatballs. In large skillet, brown meatballs. Remove from pan; pour off fat. In same skillet, combine remaining ingredients except peppers... - 41.43

Turkey Broth With Giblets

For broth, combine giblets and neck, water and chicken broth in 3-quart saucepan. Bring to a boil over high heat; skim off foam. Stir in onion, carrots, parsley, bay leaf, thyme and peppercorns. Reduce heat to low. Simmer, uncovered, 1 1/2 to 2 hours,... - 40.2818

Deep Dish Turkey Pie

Preheat oven to 375°F In large saucepan, melt margarine; stir in flour, bouillon and pepper. Over medium heat, gradually add milk; cook and stir until bouillon dissolves and mixture thickens. Add remaining ingredients except biscuit mix; mix well. Pour into... - 43.5352

Tasty Turkey Pot Pie

Combine salad dressing, flour, bouillon and pepper in medium saucepan. Gradually add milk. Cook, stirring constantly, over low heat until thickened. Add turkey and vegetables; heat thoroughly, stirring occasionally. Spoon into 8-inch square baking... - 41.0552

Sweet Potato Turkey Pie

In medium bowl mash sweet potatoes, margarine and pumpkin pie spice until smooth. Spray 9-inch pie plate with cooking spray. Line pie plate with potato mixture to form a "pie shell"; set aside. In medium bowl combine turkey, soup, beans, mushrooms, salt and... - 39.8232

Turkey Picadillo

Combine onion, garlic and water; let stand 10 minutes to soften. In medium bowl combine turkey, cumin, salt, black and red peppers and allspice. In large nonstick skillet heat oil until hot. Add onion mixture; cook, stirring occasionally, about 3 minutes. Add... - 36.3581

Rack Of Lamb With Dijon Mustard Sauce

Preheat oven to 500°F. Place lamb in large baking pan. Combine parsley, mustard, bread crumbs, rosemary and garlic in small bowl. Spread evenly over top of lamb. Place in center of oven; cook 7 minutes for medium-rare. Turn off oven but do not open door for... - 33.4501

Festive Pork Roast

Festive Pork Roast is a mouth-watering delicacy for sure. With Pork, dry red wine and soy sauce along with spices on platter, Festive Pork Roast deliciously different! Go for our Festive Pork Roast recipe, for this is one of the most luscious and easy recipes... - 41.3795

Lemon Chicken Part 1 – Introduction & Seasoning

Love eating the lemony chicken which you get in restaurants and want to replicate it at home? Then you should certainly take a look at this lemon chicken video series. Here the chef has divided the video in 2 parts – In this part the chef shares ingredients... - 102.761

Lemon Chicken Part 2 – Complete Dish

Here is part 2 of lemon chicken video series. In this section the chef provides simple instructions to fry the chicken and then combine it with awesome flavors of garlic and butter. Definitely an excellent preparation but better flow of instructions could... - 103.416

Potato Bacon Wrap

These potato wraps are simple yet flavorful wraps made with new potatoes. Seasoned and wrapped with bacon pieces, the potatoes are simply baked in the oven to a crisp finish for the bacon. - 30.9438

Spicy Cheese And Capicola Appetizers

This spicy cheese and cappicola appetizers is prepared with ham cappicola. A quick fix appetizer recipe, the thinly sliced ham is spread with a mix of neufchatel cheese flavored with horseradish and mustard and wrapped around a breadstick to serve. - 23.7489

Kosha Mangsho

Kosha Manksho is delicious dish made from mutton, curd and spice blend. Especially great for marriage, parties and Holi. - 42.5692

Mediterranean Black Bean & Rice Skillet

Mediterranean black beans and rice skillet is a meaty rice preparation made with vegetables. Skillet cooked with onion and garlic to taste, the black beans and rice is cooked in wine with the fruitiness of prunes and added veggies. Spiced with cayenne, the... - 48.3606

Roast Leg Of Lamb

This roast leg of lamb is a simple herbed lamb recipe made with a handful of ingredients. Easy yet elegant, this leg of lamb is prepared with a rosemary, garlic, mustard rub. Roasted to doneness, it is quickly prepared and can be served with mint jelly or... - 38.3957

Creamy Ham And Noodle Dinner

Creamy ham and noodle dinner is a meat and vegetable preparation along with egg noodles. Cooked in a saucepan with milk as the base, the ham is cooked with carrots and peas. Flavored with butter and a hint of garlic, it has mustard for taste and dill weed for... - 44.7487

Horseradish Herb Crusted Leg Of Lamb

Horseradish herb crusted leg of lamb is a peppy and savory lamb recipe. Prepared with a light spread of mustard, the lamb is coated with a three herb, garlic seasoned crumb mix. Covered with foil, it is cooked to doneness and sliced to serve. Simple with a... - 42.711

Lemon Ginger Prune Veal Roll

Lemon ginger prune veal roll is a fruited and spiced veal roll. Oven cooked, the veal is prepared with a gingered, lemon peel and prune filling. Seasoned and rolled up, it is browned and cooked in a water and madeira blend. Served with a juice of pan sauces,... - 42.6011

Veal Fricassee

Veal fricassee is a simple dutch oven cooked veal recipe. Prepared with with vegetables, it is cooked in light cream wth norwegian gjetost cheese and paprika to taste. Cooked with a saucy texture to it, the veal fricassee is finished with parsley for a fresh... - 41.5778

Prime Rib With Yorkshire Pudding And Horseradish Sauce

Prime rib with yorkshire pudding and horseradish sauce is an oven cooked beef recipe. Prepared with standing beef roast, the meat is cooked to medium doneness, with a hint of garlic to it and is seasoned with pepper. Carved and served with a side of yorkshire... - 39.4562

Glazed Pork Tenderloin

This glazed pork tenderloin is a fruited pork recipe. Prepared with currant jelly or jellied cranberry sauce combined with horseradish, the pork is brushed and microwave roasted to cook. Cooked to doneness, it is served with a broth and wine sauce prepared... - 41.3457

Holiday Beef Tip Roast

Holiday beef tip roast is a oven cooked beef roast. Made with ginger and garlic, the holiday beef tip roast is seasoned with pepper. Cooked to a desired doneness, the holiday beef tip roast is a simple and peppy beef recipe. Roasted to a desored doneness, it... - 36.1951

Gosht Dopiaza

Mutton preparation with plenty of onions. A North Indian Favorite preparation. - 37.6551

Marvelous Marinated London Broil

Marvellous marinated london broil is a spicy and flavorful beef recipe. Prepared with a marinade of mayonnaise and soy sauce with lemon juice, the london broil is spiced with mustard garlic and ginger. Chilled to mingle flavors, the steak can be grilled or... - 35.2543

Smoked Turkey & Pepper Pasta Salad

Smoked turkey and pepper pasta salad is a meaty fettucine tossed salad. Prepared with a herbed mustard salad dressing made with added pasta and turkey, it has veggies like zucchini and bell peppers in it. Chilled and plated, it is a great side for brunch and... - 37.4674

Pork Tenderloin Diane

Pork tenderloin diane is a skillet cooked pork recipe. Simple and easy, this pork tenderloin is prepared in butter with a sprinkling of lemon juice. Flavored with a mustard and worcestershire sauce mix, the pork is herbed with a fresh parsley or chives as... - 34.5458

Spiced Beef

Spiced beef is traditionally eaten at Christmas and is cooked with beef, tomatoes and spices. Spiced beef is one of my all time favorite dish.Try out our spicy beef recipe and tell me if you like it ! Your suggestions for this Spiced Beef are welcome! - 33.0687

Ground Beef Yeast Knishes

Ground Beef Yeast Knishes is a mouth watering recipe. Try this Ground Beef Yeast Knishes; I am sure you will get a lot of compliments for this one! - 43.2638

Sweet And Sour Meatballs

These sweet and sour meatballs are prepared with ground beef, eggs and crumbs. Skillet cooked with fruity apricot preserves and beef bouillon, these meatballs are simmered to a finish and can be served with a fresh parsley garnish. - 36.4827

Sausage Filled Wontons

These sausage filled wontons are made with roll sausage filling. The wonton filling is prepared with crumbled sausage cooked with onions and comboned with american and cream cheese with dried herbs for flavor. Filled in wonton wrappers, they are fried to a... - 46.607

Italian Stuffed Shells

In large skillet, brown beef, onion and garlic; pour off fat. Stir in water, tomato paste, bouillon and oregano; simmer 30 minutes. In medium bowl, combine cottage cheese, 1 cup Mozzarella, grated Parmesan and egg; mix well. Stuff shells with cheese mixture;... - 41.2427

Holiday Pork Roast

Holiday pork roast is a spiced and fruited pork recipe cooked with vegetables. Prepared with a ginger garlic and salt rub herbed with sage, the pork is roasted halfway. Brushed with an apple jelly and tabasco sauce blend, the pork is popped in the oven with... - 47.6801

Peppered Beef Tenderloin Roast

Peppered beef tenderloin roast is a beef recipe cooked in the oven. Prepared with garlic and rosemary for flavor, the peppered beef tenderloin is seasoned with salt and pepper. Served with a beef stock and pan drippings sauce, this simple and homely beef... - 43.0195

Hopping John

hopping john is a southern rice and black eyed peas recipe made with added meat. This hopping john is made with ham and bacon pieces with added vegetables. Flavored with onion and garlic, with a three herb medley of parsley, sage and thyme, the hopping john... - 46.7651

Crown Pork Roast With Cranberry Stuffing

Crown pork roast with cranberry stuffing is a fruited pork recipe. Cooked in margerine, the stuffing is prepared with celery and onions along with cranberry sauce and stuffing mix. Combined together, the pork is stuffed and oven roasted to a desired doneness.... - 46.3869

Festive Party Chicken

Cut chicken breasts in half, remove bones and cut through thickest part of each piece to form a pocket. In a bowl, mix rice, raisins, salt and 3 c. (750 ml) of the chow mein noodles. Stuff 1/2 c. (125 ml) of the mixture into each breast; fasten with... - 43.0905

Beef Kushisashi

The beef kushisahi is a Japanese dish that can be served as a side or a part of the main course. This kushisashi recipe is prepared with sliced beef strips threaded on skewers and broiled with a brush of spiced soy sauce mix for flavor. The kushisashi is... - 37.2255

Ham Quiche

This ham quiche recipe is a cheesy meat and vegetable quiche. Made with red bell pepper strips, asparagus and fresh slices leeks, the ham is prepared with an egg mix. Creamy and soft, the ham with the vegetables is baked in a prepared pie crust to finish and... - 38.7395

Easy Sausage Empanadas

These easy sausage empanadas are prepared with pork sausage filling wrapped in prepared pie crusts. The sausage filling is cooked with onions and garlic powder along with cumin and dried oregano for flavor. Textured with raisins and olives, they are filled in... - 46.0809

Ham Wrapped Oysters

These ham wrapped oysters makes for a fabulous party appetizer. Prepared with shucked oysters, wrapped in ham strips and secured with picks, they are broiled with a lemon juice and butter mix, flavored with garlic. Cooked to doneness, they can be served on... - 32.6371

Miniature Teriyaki Pork Kabobs

Miniature teriyaki pork kebabs are fruited pork kebabs made with bell pepper and mandarin oranges. Threaded on bamboo or metal skewers, these miniature teriyaki pork kebabs are broiled to cook with a brush of teriyaki sauce combined with honey and vinegar.... - 36.0629

Rumaki

Rumaki is a bacon wrapped appetizer that originates from Polynesia. This rumaki recipe is prepared with chicken livers and water chestnuts slices wrapped in bacon. Broiled with occasional brushes of a soy sauce and mustard mix, the umaki is cooked till the... - 34.5597

Pork Chops With Shallot Stuffing

Pork chops with shallot stuffing is a herbed pork recipe. Prepared woth minced shallots herbed with oregano and cooked in wine, the pork is skillet cooked to doneness. Simple and fairly easy to fix, this pork recipe is full of flavor and pleasantly filling. - 39.648

Leg Of Lamb With Apricot Stuffing

Leg of lamb with apricot stuffing is a fruited and herbed lamb recipe. Oven cooked, the lamb is prepared with a rice and apricot mix along with chutney. Rolled and roasted to medium doneness, this leg of lamb has basil and apple juice for flavor. Served with... - 45.4084

Veal Rib Roast With Cranberry Port Sauce

Veal rib roast with cranberry port sauce is a wine cooked and fruited veal recipe. Roasted and coated with a herbed and flavored breadcrumb mix, the veal rib roast is served with a sauce prepared with pan drippings, port and cranberry sauce. Flavorful and... - 44.1121

Seoul Rolled Beef With Vegetables

Seoul rolled beef with vegetables is a beef steak and vegetable roll recipe. Made with veggies like carrots, parsnips, green beans and held with short skewers, the beef rolls are wok cooked with broth with ginger, red pepper and sherry to taste. Sliced... - 45.8807

Spicy Sweet Brisket

Spicy sweet brisket is a beef recipe prepared with vegetables. Flavored with a garlic tomato diavolo sauce, the beef is cooked in a dutch oven with added brown sugar and garlic powder. With veggies like carrots, celery and onions along with mushrooms, the... - 46.6059

Beef With Walnuts And Kiwi

Beef with walnuts and kiwi is a tossed beef preparation that may be served as a salad. Made with kiwi fruit and walnuts for crnch, the beef is marinated with a dilled oil and vinegar mix. Served on french bread round, the beef with walnuts and kiwi is pepped... - 42.3368

Brisket Of Beef

This brisket of beef recipe is a oven cooked preparation. Made with a garlic and seasoned beef beisket, the meat is flavored with a mixed blend of chili sauce, beef broth and worcestershire sauce. Covered in foil, it is cooked along with onion rings. sliced... - 44.5691

Apple Mincemeat Jalousie

GETTING READY 1) Preheat oven very hot to 425°F, 220°C or Gas No. 7. MAKING 2) Roll pastry thinly to an oblong strip 6 or 7 inches (15 or 18 cm) wide and about 18 inches (45 cm) long. 3) Halve across to make two 9-inch (23-cm) long strips. 4) Lightly flour... - 40.5352

Easy Beef Stroganoff

Easy beef stroganoff is a lovely and filling beef recipe. Made with beef strips, cooked in milk and red wine, the easy beef stroganoff is elegant and flavorful. Prepared with added noodles, this beef stroganoff has pearl onion in it and is garnished with... - 40.3437

Pork Chops With Apples And Bourbon

Pork chops with apples and bourbon is a festive pork recipe. Made with a garlic and sage rub, the pork is cooked with a margerine and tabasco sauce mix. Cooked to a golden brown, the pork chops are sprinkled with lemon juice. Served with a apple and onion mix... - 45.6712

Glazed Roast Pork Loin With Cranberry Stuffing

Glazed roast pork loin with cranberry stuffing is a lovely and elegant roast. Made with a filling of orange, egg, cranberry and onions, the pork is roasted with a brush of the fruit mix halfway through. Finished with a currant jelly brushing, the roast is... - 47.6281

Moroccan Beef Stew

Cut beef into 1 inch (2.5 cm) cubes; toss with 1/4 cup (50 mL) of the flour. In Dutch oven, heat half of the oil over medium heat; brown beef, in batches and adding remaining oil as necessary. Remove to bowl and set aside. To pan, add onion, garlic and... - 42.9321

Rib Eye Roast And Oven Browned Vegetables With Easy Savory Sauce

Rib Eye Roast And Oven Browned Vegetables With Easy Savory Sauce is a filling and savory beef recipe. Made with a boneless beef roast, the rib eye roast and oven browned vegetables is an oven cooked preparation. Herbed with rosemary and spiced with garlic and... - 47.2456

Reveillon Tourtiere

In large skillet, heat oil over medium high heat; cook pork, breaking up with wooden spoon, for 7 to 10 minutes or until no longer pink. Drain off fat. Stir in stock, onions, garlic, mushrooms, celery, salt, cinnamon, pepper, savory and cloves; bring to... - 43.0815

Bacon And Two Onion Cheesecake

The bacon and two onion cheese cake is made with sweet and green onions. Prepared with a batter of ricotta cheese and eggs with half anf half, the bacon and onion cheese cake is savory and meaty. With diced bacon in it, the cheese cake is flavored with garlic... - 48.7183

Holiday Appetizer Quiche

The holiday appetizer quiche is a delightful mini quiche preparation that is served in bite sized pieces. Prepared with a homemade crust with a ham and cheese filling with added green onions, the quiche is oven baked and comes out nice and moist. - 44.0863

Mini Turkey Empanadas

Mini turkey empanadas are small vegetable and turkey empanadas. Spiced with cumin and garlic, the turkey empanadas are flavored with parsley, oregano and red pepper. The cooked turkey and vegetable filling is filled in the empanada pastries and baked to a... - 45.2534

Pork Chops With Almond Plum Sauce

Pork chops with almond plum sauce is a fruited nutty pork recipe. A pan cooked pork recipe, the chops are prepared with a lemon juice and soy sauce marinade spiced with garlic and cayenne. Browned and cooked further with reserved marinade and plum jam, the... - 46.0488

Roasted Pork With Apricots And Sweet Spices

Roasted pork with apricots and sweet spices is a fruited pork recipe. Prepared with a spiced broth marinade, the pork is roasted in the oven to a desired doneness. Set aside and the apricots is cooked in marinade mix, orange juice and broth with a dash of... - 48.2892

Garlic Roasted Lamb Loins

Trim lamb and pat dry; sprinkle with pepper and thyme. Cover and refrigerate for at least 1 hour or up to 5 hours. Garlic Sauce: Meanwhile, separate garlic into cloves but do not peel. Rinse cloves and place in saucepan with enough boiling water to cover;... - 43.6364

Oven Baked Bourguignonne

Oven Baked Bourguignonne is a beef recipe made with noodles and vegetables. Simple yet elegant, this beef bourguignonne is cooked with carrots and tomatoes. Flavored with onion and beef soup, the oven baked bourguignonne is filling with egg noodles in it.... - 42.2715

Peach Glazed Virginia Ham

Peach glazed virginia ham is a fruited meat recipe. Prepared with the famous smoked virginia ham, the meat is cooked in the oven and brushed with a mixed glaze of peach preserves, mustard and tabasco sauce with a hint of cloves. Popped in the oven to cook... - 47.2549

Holiday Beef Steaks With Vegetable Saute And Hot Mustard Sauce

Holiday beef steaks with vegetable saute and hot mustard sauce is a broiled steaks recipe. Made with lemon pepper seasoned steaks, the beef is broiled and cooked to a medium doneness. Served with beans and mushrooms cooked in butter alongside it, the combo is... - 42.4122

Bacon Bomb On Cedar Planks

How about twisting things a little this festive season? Watch the video recipe for Bacon Bomb on Cedar Planks. This can also be a part of your rustic Christmas feast. Try it out this season. The cedar planks take this dish to a whole new level. Happy Grilling! - 87.0272

Baked Ham

This ham is great for all of your holiday celebrations thanksgiving,christmas and Easter. - 75.0477

Exotic Lamb Roast

Soft, succulent, juicy and saucy lamb meat - are you craving for this? In that case, you'll surely try this recipe of exotic lamb roast. Once tasted, your guests will ask for more. Watch the video and learn the details about the recipe. - 97.5018

Festive Bacony Turkey Roast

Festive time is the time for roasting turkey. If you want to keep the turkey simple yet flavorful, this time, then follow this recipe. The video demonstrates in detail about the roasting method. You can be sure that your guests are going to like it. - 96.7907

Curried Appetizer Meatballs

In a bowl thoroughly combine stuffing mix, evaporated milk, curry powder, and salt. Add ground beef; mix well. Shape meat mixture into 40 small balls. Place in a large shallow baking pan. Bake in 400°F oven for 15 minutes; drain. Keep warm in chafing dish. - 28.1123

Honey Glazed Ham

Nothing can impress your guest better, other then this amazing honey glazed ham. Take a look at this video to learn how to make finest quality ham cooked perfectly with honey and then topped with pineapple and cherry. Well must say the video could have had a... - 57.8273

Mince Pie

Finely chopped apples in a Meat pie.A variety of traditional Meat pie with dates & raisins.A very popular American Meat pie. - 35.2709

Chestnut Meatballs

n a bowl combine crumbs, milk, soy, garlic salt, and onion powder. Add beef, sausage, and water chestnuts; mix well. Form into 1-inch balls. Bake on 15 1/2 X 10 1/2 X 1-inch baking pan in 350°F oven for 18 to 20 minutes. - 29.2848

Chevre Soup

MAKING 1) In a 1-quart saucepan, melt butter. 2) Add in the shallots and saute till they soften. Do not let the shallots brown. 3) Pour in the chicken stock. Heat the mixture slightly but do not let it simmer. 4) Add in the crumbled chevre, stirring with a... - 36.273

Tasty Bone-in Ham With Raisin Glaze

Thinking what to make for the Holidays, then you must check out this recipe. The chef shows how to make Baked ham with raisin glaze. This dish is so filling and tasty. A perfect meal for your family and friends. Do check out the video for the detailed recipe. - 96.1117

Festive Ham Glaze

This festive ham glaze is a fruity glaze that can be easily prepared at home. Made with apricot or peach preserves, sweetened with corn syrup and spiced with ginger, the festive ham glaze is lightly cooked to prepare and can be used with meats of choice too. - 22.9574

Steak Pie

GETTING READY 1. Pre-heat oven to Regulo 3 or 300°F. 2. Wash, clean and pat dry the steak with an absorbent paper. Using a knife, cut the meat into 1 in pieces. 3. Peel the onion and slice very thinly. MAKING 4. On a plate, mix flour and seasonings... - 41.418

Mexican Mixed Salad

Cut peel and white membrane from orange and cut orange into thin slices; set aside. Mix lettuce with onions. Cut meat into julienne strips and mix half into greens. Stir together oil, vinegar, lime juice, garlic, sugar, chili powder, and coriander; pour... - 44.5668

Traditional Mince Pie

GETTING READY 1. Preheat oven to 425° Fahrenheit. 2. Place a rack in the lower half of the oven. MAKING 3. Following directions on the package, prepare pastry for double crust pie. 4. In a 9 inch, pastry pie plate, line with one pastry roll and spread mince... - 37.8463

Mint Glazed Leg Of Lamb

GETTING READY 1) Pre-heat the oven to 325°F. 2) Remove the parchment like covering from the lamb and trim any excess fat. MAKING 3) Take a shallow baking dish and place meat in it, keeping the fat side up. Roast for about 30-35 minutes per pound or till the... - 43.5495

Marinated Meatball Kebabs

MAKING 1) FOR THE MARINADE: Take a pie plate and combine onion with soy sauce. 2) FOR THE MEATBALLS: Using two forks, break the beef apart in a bowl. Add soy sauce and onion to the beef. Toss and combine. 3) Shape mixture into 12 1 1/4 inch meatballs. 4)... - 44.7077

Mincemeat And Apple Tart

GETTING READY 1) Preheat the oven to 200°C/400°F or Gas Mark 6. 2) Roll out the dough on a floured surface and line a 8 inch fluted flan ring placed on a baking sheet. MAKING 3) In a bowl, combine the mincemeat and apple together and spoon into the pastry... - 38.7437

Tongue With Sweet And Sour Sauce

MAKING 1) Take a saucepan and melt fat in it. Add onion and cook until light brown in color. 2) Gently sprinkle flour on the cooked onion. 3) Gradually stir in stock and bring the mixture to a boil, stirring constantly. 4) Add honey, vinegar, ginger, raisins... - 44.0579

Tourtiere

1. In a saucepan combine pork, seasonings, cornstarch and water. Cover and simmer thirty minutes. Uncover and cook ten minutes more. Remove garlic. 2. Preheat oven to hot (425° F.). 3. Line an eight-inch pie pan with pastry; pour in the mixture and cover... - 33.9775

Braised Stuffed Breast Of Lamb

GETTING READY 1. Pre-heat the oven to Regulo 6 or 400°F. 2. Using a knife, remove tough outer skin from meat if any. Trim off any excess fat, then bone the breast of lamb. 3. Ready the veal forcemeat: Spread the forcemeat down the centre of the breast of... - 44.5546

Beef Balls Paprikash

GETTING READY 1. In a large bowl, place ground chuck and add 1/2 tea spoon salt, dash pepper, the bread crumbs and egg; toss lightly until well combined. 2. Using hands, divide the mixture into 10 portions and gently shape them into balls. MAKING 3. In a... - 48.4041

American Style Mediterranean Stuffed Lamb Loin

GETTING READY 1) Preheat the oven to 160° F. MAKING 2) Take a medium skillet and heat 2 tablespoons of olive oil in it. Saute garlic and onion in it for about 3 minutes. 3) Add sundried tomatoes, basil, spinach, 1 teaspoon lemon pepper and pine nuts. Cook... - 45.6519

Holiday Special Part 1

Planning for your holiday feast needn't be arduous? Grilldog sows you how you can whomp up holiday feast is five simple steps. All you need is a recipe plan and a few ingredients to get started. Just pick your cues from this recipe video and fix yourself a... - 60.9939

Holiday Meal Special Part 2

Roasted chestnuts, corn salsa, grilled egg plant, grilled turkey — all makes for lip smacking holiday feast. Very simple to make, these recipes need a few extra hours of preparation time, but the effort is almost always worth it. Try cooking them next time... - 60.8439

Speedy Shepherd's Pie

GETTING READY 1) Preheat oven to a moderate 375° F. MAKING 2) FOR THE MEAT CRUST: Take a 9-inch pie plate and combine onion, bread crumbs, egg, milk, catsup, thyme, mustard, pepper and salt. Mix well. Add meat and create a pie crust layer along the bottom... - 47.0313

Liver With Apples And Onions

Place butter in a 1-quart microwave-proof bowl. Microwave, uncovered, on HIGH (100%) for 30 seconds or until melted. Add onion and microwave, uncovered, on HIGH (100%) for 5 minutes or until golden. Stir in cream; cover and set aside. Microwave a 10-inch... - 43.051

Tortilla Wraps

Liverwurst and crabmeat form a surprisingly lively and filling partnership with cream cheese in these tasty morsels. - 26.9971

Turkey Pan Gravy

Pour drippings from turkey into bowl, leaving browned particles on bottom of roasting pan. Let fat rise to top of drippings; skim off fat, reserving 6 tablespoons. Reserve remaining drippings for part of the liquid for gravy, if desired. Return reserved fat... - 31.7523

Almond Butter Chicken

Place each chicken breast half between 2 pieces of plastic wrap. Pound to 1/4-inch thickness. Coat chicken with flour. Sprinkle with salt and pepper. Dip one side of each chicken breast into egg; press with almonds. Melt butter in large skillet over... - 35.5046

Pate Stuffed Chicken Breasts With Sour Cream

Cut braunschweiger chub in half crosswise and then cut each half into quarters lengthwise to make 8 strips. Cut pocket in each chicken breast and insert 1 strip in each pocket. Place chicken in 13x9-inch baking pan. Blend together soup, sour cream, curry... - 30.3996

Madeira Gravy

While roaster is cooking, place giblets in small saucepan with water and simmer, uncovered, until 2 cups liquid remain. Strain and reserve liquid. When roaster is done, pour off all but 2 tablespoons drippings. Add reserved liquid from giblets to pan and stir... - 26.8129

Dressed Chicken Breasts With Angel Hair Pasta

In small bowl, whisk together salad dressing and mustard; set aside. In medium skillet, saute chicken in butter until browned; transfer to dish. Keep warm. Pour wine into skillet; cook over medium-high heat, scraping up any browned bits from bottom of... - 29.4462

Cajun Cornish Hens

Brown sausage in saucepan. Stir in rice; cook 2 minutes. Add tomatoes, onions, pepper, garlic and thyme. Bring to boil. Cover; simmer 20 minutes (rice will be firm). Rinse hens; drain well. Stuff with rice mixture. Place breast side up on rack in shallow... - 41.384

Stuffed Turkey Breast Rolls

This video is going to make your mouth water especially if you are a turkey lover. Chef Rob Barrett yet again comes up with a unique and simple dish of Stuffed Turkey Rolls, that will never fail. Make in advance or prepare it right away, tastes and works best... - 114.652

Lamb Shank

My brother likes this lamb shank recipe. This recipe was given to him by one of her friends. Whenever there is a party in our house, he prepares this dish. All the guests like this dish very much and thank him for preparing it. Which makes my brother very... - 38.1557

Grilled Lamb Chop

My friends like this grilled lamb chop recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable. If you also wish to... - 38.0116

Sherried Pan Gravy

After removing hens, place roasting pan containing reserved pan juices over medium heat; add flour to pan and cook 2 minutes, stirring and scraping bottom to incorporate browned bits. Stir in chicken broth and sherry; simmer, stirring constantly, 2 minutes... - 22.4874

Mariachi Drumsticks

Mariachi drumsticks are seasoned and coated chicken drumsticks that are baked to prepare. Flavored with taco seasoning, the mariachi drumsticks are coated with crushed tortilla chips and baked till crisp. - 27.6635

Greek Souvlaki

Do you want to impress your guests, and then there would be no better option than this souvlaki recipe. This Greek kabab is so delicious that your guests would be obsessed by it. So do not procrastinate, try this Greek Souvlaki recipe. - 39.5275

Leg Of Lamb

My friends like this Leg of Lamb recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable. If you also wish to make... - 41.946

Fijian Goat Curry

1. Put the garlic, spices, sugar, lime zest, and juice in a food processor with 125ml of water and half of the coriander. Blitz until you have a smooth paste. 2. Stir one heaped tablespoon of the paste into another 125ml of water in a saucepan and cook for... - 42.0443

Quick Turkey Tortellini

Mix sauce, broccoli, turkey and mushrooms in saucepan; heat thoroughly. - 22.027

Greek Style Sausage Roll

This greek style sausage roll is a pork sausage roll prepared with phyllo dough. Prepared with a cooked filling of sausage with onions and spinach with cheese and parsley for flavor, the phyllo dough layers are rolled and baked to a golden brown to serve. - 44.2889

Leftover Calzone

This has become a favorite Barrett Thanksgiving tradition. Thanks to my sister who came up with the idea. This is a great way to use any leftovers but especially Thanksgiving leftovers after three days of turkey sandwiches. Try it. Maybe it will become your... - 31.2272

Lamb Vindaloo

Hot meat curry in traditional south Indian style - 44.515

Ham Balls

In a large bowl, combine the first eight ingredients; blend just until mixed. Shape into 1 -in.balls; place in a single layer in a greased 15-in.x 10-in.x 1 -in.baking pan. In a saucepan over medium heat, combine glaze ingredients; cook and stir until sugar... - 39.5987

Sweet And Spicy Glaze

This sweet and spicy glaze is a meat glaze. Prepared with mixed fruits and juice, with red pepper and ginger for that spicy taste, the glaze is sweetened with added sugar. Slightly cooked with raisins, peaches, pineapple and orange juice and peel, the sweet... - 37.1623

Turkey En Croute

Roast turkey at 350°F for 1 hour until internal temperature on meat thermometer registers 165°F Cool slightly; remove netting, if present. Cook mushrooms, onions and garlic in butter until liquid is absorbed. Stir in sherry, bread crumbs and 1 beaten... - 42.5342

Chicken Asparagus Marsala

With meat mallet or similar flattening utensil, pound chicken to 1/4-inch thickness. In skillet, place butter and oil; heat to medium-high temperature. Add chicken and cook, turning, about 5 minutes or until browned. Remove chicken; set aside. To drippings... - 41.9684

Chicken With Brandied Fruit Sauce

With meat mallet or similar flattening utensil, pound chicken to 1/2-inch thickness. Sprinkle salt and nutmeg over chicken. In skillet, place butter and heat to medium-high temperature. Add chicken and cook, turning, about 8 minutes or until chicken is... - 41.7641

Harvest Sausage Stuffing

In large skillet, brown sausage; pour off fat. Add celery, mushrooms and onions; cook until onions are tender. Add bouillon and water to sausage mixture; bring to a boil. In large bowl, combine remaining ingredients with sausage mixture; mix well. Use to... - 37.6697

Herbed Chicken And Broccoli

Sprinkle chicken with Italian seasoning. Pound between sheets of plastic wrap. Spray nonstick skillet with nonstick cooking spray. Saute chicken strips just until no longer pink. Keep warm. In small saucepan, whisk small amount of evaporated skimmed milk into... - 43.6277

Sweet Chicken Risotto

In large skillet (3 to 4 quarts), saute chicken and onion in oil 5 minutes. Add rice, chicken broth, horseradish and sugar. Simmer, covered, 15 minutes or until rice is tender (there should be extra liquid). Add peppers and black beans. Simmer 5... - 36.6718

Chicken And Veggie Lasagna

Prepare Tomato-Herb Sauce. Preheat oven to 350°F Spray large nonstick skillet with cooking spray; heat over medium heat until hot. Add zucchini and carrots; cook and stir about 5 minutes or until almost tender. Remove from heat; stir in spinach and... - 42.2726

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