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Christmas Marmalade Recipes
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Orange Marmalade Bread
Preheat oven to 350°F Grease 9x5x3-inch loaf pan.
Into large bowl, sift together flour, baking powder and salt.
Stir in nuts.
In small bowl, combine eggs, marmalade, milk, honey and oil; blend well.
Add to flour mixture; stir only until flour is well... - 42.0009
Orange Grapefruit Marmalade
Remove peels from grapefruit, orange, and lime.
Scrape off excess white.
Cut peels into fine strips.
In a saucepan combine the peels, water, and baking soda.
Bring to boiling; cover.
Simmer for 20 minutes.
Meanwhile remove white membrane from fruit.
Section... - 40.3285
Quarter unpeeled orange.
Thinly slice orange.
In an 8- to 10-quart kettle or Dutch oven combine orange slices, apples, water, and lemon juice.
Bring mixture to boiling.
Reduce heat; simmer for about 10 minutes or till apples are tender.
Add... - 38.7687
Microwave Cranberry Marmalade
Cut oranges and lemon into quarters; slice crosswise into very thin slices.
In 12 cup (3 L) microwaveable casserole, combine oranges, lemon and water; microwave, covered, at High for 20 to 25 minutes or until rind is tender, stirring twice.
Stir in... - 31.8399
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Wash all the dry fruits.
Remove seeds, if necessary, and chop.
Blanch and chop almonds.
Remove butter from the fridge and grate.
Sieve all the powders.
Mix all these ingredients together in a bowl.
Add brown sugar, juice and rind of lemon,... - 43.0311
1) In a 4-quart pot add cabbage, apples, pears, onions, oranges, stock, honey, and ginger.
2) Cover and simmer for 30 minutes. Stir occasionally.
3) Mix vinegar and marmalade.
4) Cook for 5 minutes.
5) Serve hot. - 45.6053
Christmas Plum Pudding
Christmas Plum Pudding is simply a delicious recipe. Try this amazingly tempting Christmas Plum Pudding; I am sure you will get a lot of compliments for this. - 49.0125
Feather Light Christmas Pudding
This pudding can be made several weeks before Christmas, but if you have left it until near the day, it is an excellent choice since it does not require time to mature.
Put the dried fruits with the sherry and orange juice into a bowl and leave for 1... - 44.3063
Jean Hersey's Christmas Bread
This basic recipe can be made up as it is, or any of five variations can be made by adding one of the following: (1) 1 cup seedless raisins or (2) herbs: 1/2 teaspoon dried parsley, 1 teaspoon dried basil, 1/2 teaspoon aniseed, 2 teaspoons dried summer... - 43.3352
Christmas Fruit Cake
1. Put the sultanas, raisins, cranberries, currants, orange rind and juice and half the whisky into a large bowl. Leave to marinate overnight.
2. Cream the butter and sugar together until pale and light. Beat in the eggs, one at a time, beating well after... - 39.4913
Orange Sherry Gravy
While roaster is cooking, simmer giblets, uncovered, in water in saucepan until 2 cups of liquid remain.
Strain and reserve liquid.
When roaster is done, pour off all but 2 tablespoons pan juices.
Combine sherry and cornstarch; add to pan with reserved liquid... - 32.0317
Moist Orange Mince Muffins
Preheat oven to 400°F.
In large bowl, combine dry ingredients.
In medium bowl, combine egg, yogurt, milk, oil and mincemeat; mix well.
Stir into flour mixture only until moistened.
Fill greased or paper-lined muffin cups 3/4 full.
Bake 20 to 25 minutes or... - 41.1207
Chilean Fruit Tart With Lemon Curd
Preheat oven to 425°F.
Line 9-inch tart pan with pastry; trim and finish edges.
Prick generously with fork.
Bake about 10 minutes or until golden.
Set aside to cool.
In top of double boiler over simmering water, melt butter.
Whisk in eggs, sugar and lemon... - 45.2008
Combine sugar and marmalade in a small saucepan; cook over medium heat, stirring frequently, until sugar dissolves.
Combine marmalade mixture, champagne, and orange sections in a large bowl, stirring gently.
Cover and chill 8 hours.
Transfer... - 29.7585