In a medium mixing bowl stir together flour and salt. Combine oil and the 3 tablespoons milk; do not stir. Add all at once to flour mixture. Stir lightly with a fork to moisten. If necessary, stir in additional milk, 1/2 teaspoon at a time, till moistened.... - 35.3262

GETTING READY 1. With two knives or pastry blender, cut margarine into a sieve flour and salt mixture until the mixture is of cornmeal consistency. 2. Add ice water to the mixture, toss with a fork and shape into a ball. Allow to chill for 20 minutes. 3.... - 48.2521

GETTING READY 1. With two knives or pastry blender, cut margarine into a sieve flour and salt mixture until the mixture is of cornmeal consistency. 2. Add ice water to the mixture, toss with a fork and shape into a ball. Allow to chill for 20 minutes. 3.... - 47.2589

MAKING 1. Add sugar and boiling water to gelatin softened in cold water. Stir until dissolved. 2. Chill gelatin mixture until syrupy. Prevent setting, as the texture will not be smooth. 3. Beat egg whites with salt to a stiff, but not dry mixture. 4. Beat... - 47.1148

GETTING READY 1. Preheat oven to 425° F. MAKING 2. Beat egg with brown sugar to a thick mixture. Add pumpkin, cinnamon, nutmeg, ginger, and salt and beat until mixture softens. 3. Beat melted margarine, cognac, and milk to egg mixture. 4. Turn into pastry... - 46.1167

GETTING READY 1. Preheat oven to 170°C. 2. Chop the nuts in a food processor very finely. MAKING 3. In a small bowl cream butter and sugar. 4. Whisk egg in the bowl. Add flour, lemon rind and cinnamon. 5. Add the nuts and mix well. 6. In a bowl peel apple... - 47.3016

I made this Indian Rock's Incredible Low-Fat Chicken Pot Pie for the customers at our pub and I did receive a lot many positive reviews. I was so delighted that I thought I will share the star recipe of my Indian Rock's Incredible Low-Fat Chicken Pot Pie. Go... - 43.3204

GETTING READY 1) Preheat oven to 350°F before baking. 2) In a large bowl, beat cream cheese and margarine with a wooden spoon until blended. 3) Add in flour together with 1/8 teaspoon salt. 4) Cut the mixture using a pastry cutter or 2 knives until it looks... - 42.8789

MAKING 1. With two knives or pastry blender, cut margarine into a sieve flour and salt mixture until the mixture is of cornmeal consistency. 2. Add ice water to the mixture, toss with a fork and shape into a ball. Allow to chill for 20 minutes. 3. Halve the... - 28.2225

MAKING 1. Boil 4 tablespoons sugar in 3 tablespoons water until a drop placed in cold water shapes into a soft ball. 2. Beat egg whites to stiff, but not dry. Gently, beat in sugar mixture. 3. Beat gelatin softened and dissolved in liquid milk over hot... - 43.0546

Spray saucepan with non-fat cooking spray. Melt marshmallows with Smart Beat margarine over low heat, stirring constantly, about 6 minutes. Remove from heat and whisk in food coloring and vanilla. Stir in cornflakes to coat them. Keep mixture warm by placing... - 34.5898

GETTING READY For pastry 1. Preheat oven to 425° F. For pastry shell 1. Preheat oven to 475° F. MAKING 2. Cream in water and oil, add to flour, and using a fork toss. Shape into 2 balls. 3. Place the dough between two 12-inch square waxed paper and roll... - 34.4707

GETTING READY 1. To make the pastry in a large bowl, combine both flours with salt. 2. Add oil and cream cheese and, using a pastry blender or 2 butter knives, blend into the flours until the mixture resembles crumbs. Add water, a little at a time to bind... - 47.1236

GETTING READY 1. Preheat oven to 300 ° F. MAKING 2. Beat egg whites with vinegar, salt, and vanilla to form soft peaks. 3. Beat sugar, gradually, into the mixture until stiff. SERVING 4. Use to line a 9-inch slightly oiled pie plate and bake for 45... - 32.3535

MAKING 1. In a blender, put together milk and yogurt and process until smooth. 2. Add pudding mix; process again on high speed until smooth and thick. FINALISING 3. In a large mixing bowl, transfer the pudding mixture. 4. Add cherries and fold to mix. 5.... - 43.7886

1. Prepare Skinny Piecrust. Roll out to an 11-inch round on a lightly floured pastry cloth or board; fit into an 8-inch pie plate. Trim overhang to 1/2 inch; turn under, flush with rim; flute to make a stand-up edge. 2. Combine pumpkin, eggs, skim milk, brown... - 36.6668

1. Dressing: In small container with screw-top lid combine all dressing ingredients. Cover tightly and shake to mix. Set aside. 2. Cut tomatoes into bite-size pieces and place in medium bowl. 3. Cut beans into 2-inch lengths. Place in small saucepan with... - 40.8424

MAKING 1. In a saucepan combine gelatine, flour, 1/2 cup of sugar and salt along with milk. 2. Boil the mixture over low heat by stirring it continuosly. When done remove from heat and allow it to cool. 3. When the mixture gets partially set, whip the... - 46.5136

MAKING 1) Take a mixing bowl and combine carrots, sugar and bread crumbs. 2) In another bowl, beat eggs until it turns lemon colored. Add this to the dry ingredients in the other bowl. Fold in vanilla, spices, butter and Southern Comfort. Blend nicely to mix... - 40.141

Preheat oven to 275° F. Lightly spray a 9-inch pie plate with vegetable oil spray. In a large bowl, beat egg whites and cream of tartar with an electric beater until stiff peaks form. Add sugar 2 tablespoons at a time, beating well after each addition. To... - 36.1996

Mix the flour and salt together. In a food processor with on/off turns of the motor, or using a pastry cutter, cut in the margarine until the mixture resembles coarse crumbs. If using a processor, transfer the mixture to a bowl. Pour the water into a small... - 36.1463

MAKING 1) Take a small saucepan and combine together brown sugar with cornstarch. Mix nicely. 2) Stir in all the remaining sauce ingredients. Cook over medium heat until the mixture begins to thicken and boil, stirring repeatedly. Set aside and keep warm. 3)... - 46.1565

1. In a small saucepan, combine the pineapple, 1/2 cup honey, 2 tablespoons arrowroot, and the water. Bring to a boil, stirring, and cook for 1 minute. Cool. 2. Preheat the oven to 450 degrees. 3. Beat together the butter, cottage cheese, vanilla, salt, eggs,... - 38.5712

1. In small bowl soak raisins in orange juice. In large bowl toss apples with lemon juice. In second small bowl mix together sugar, flour, cinnamon, and cloves. Sprinkle over apples. Toss to mix. 2. Preheat oven to 350°. Lay damp clean dish towel on counter;... - 40.953

GETTING READY 1) Preheat oven to a moderate 375° F. MAKING 2) FOR THE MEAT CRUST: Take a 9-inch pie plate and combine onion, bread crumbs, egg, milk, catsup, thyme, mustard, pepper and salt. Mix well. Add meat and create a pie crust layer along the bottom... - 47.0313

GETTING READY 1) Preheat oven to 425°F. 2) Place oven rack in the center of the oven. 3) Peel and core apples and cut into eighths. MAKING 4) In a small saucepan, melt the butter over moderate heat till golden brown. 5) Take off from heat, add canola oil... - 47.084

GETTING READY 1. Preheat the oven to 350°F (175°C.) MAKING 2. To make the crust, in a 9-inch (23-cm) pie plate, combine the crust ingredients and mix well. 3. Spread and press firmly to cover bottom and sides. 4. To make the filling, in a food... - 49.0583

Preheat oven to 425°F. In medium bowl, combine filling ingredients and mix well. Set aside. In medium bowl, combine corn-meal base ingredients and mix well. Mixture will be very thin. Spray 9-inch square pan with nonstick cooking spray. Pour in batter. Spray... - 40.9654

1. Soften the gelatin in the water for 5 minutes. Heat the gelatin over low heat, stirring to dissolve. Cool. 2. Combine the honey, vanilla, and lemon rind in a bowl. Add the gelatin mixture slowly and then stir in the yogurt cheese until smooth. Stir in the... - 31.1805

GETTING READY 1) Preheat the oven to 350°F. 2) In a 9 inch pie plate, spray with a vegetable spray. MAKING 3) In a large bowl, beat the eggs, pumpkin, skim milk, 1/3 cup honey, cinnamon, ginger and nutmeg together. 4) Turn the mixture in the prepared pie... - 46.2065

In 2-quart saucepan combine sugar, cornstarch, milk and salt. Cook over medium heat, stirring constantly, until mixture comes to a full boil (10 to 12 minutes). Reduce heat to low. Continue cooking, stirring constantly, 2 minutes. Remove from heat. In small... - 43.3997

GETTING READY 1) Preheat oven hot to 425° F. MAKING 2) In a bowl mix sweet potatoes, oil and honey. 3) In a bowl beat egg yolks and add to it. 4) Mix salt and cinnamon thoroughly. 5) In a bowl mix almonds with milk. 6) Add it to the first mixture. 7) In a... - 44.0445

GETTING READY 1) Place the oven rack in the lowest possible position. 2) Preheat oven to temperature of 425 degrees. MAKING 3) To make the crust, stir together both the flours, salt and sugar in a medium bowl. 4) Use a pastry blender, 2 knives used like... - 46.9008

In a large bowl, beat together the cream cheese, powdered sugar, lemon juice and vanilla until mixed. Stir in the ricotta cheese until well combined. Then fold in the whipped topping. Spread the mixture evenly in the crust. Then carefully spread the pie... - 40.4548

GETTING READY 1. In a large mixing bowl, mix all ingredients well. 2. Preheat oven to 375° F. MAKING 3. Into a pie plate, pour the mixture and bake for 25 minutes. SERVING 4. Serve immediately. TIPS For variations, add mushrooms, bacon, ham or cooked... - 40.8194

GETTING READY 1. Pre-heat the oven to 425°F. MAKING 2. Take a large non-stick skillet and spray it with PAM. 3. Place the skillet on heat, add the onions and saute over medium heat for 2 minutes until softened. 4. Next, add the green pepper, chicken broth,... - 46.2654

GETTING READY 1. Preheat oven to 375°F. MAKING 2. In a 9-inch pie pan, line pie pastry. 3. In a bowl combine flour with brown sugar and salt and cut in the margarine such that the mixture resembles corn meal. 4. Into the pie shell pour 1/2 of the crumbs. 5.... - 47.4837

GETTING READY 1) In your blender, add squash, cream, arrowroot, honey, vanilla, cinnamon, nutmeg, ginger and cloves to blend. MAKING 2) In an unbaked 9 inches pie crust, pour the mixture. 3) Set your oven at 350° and place the pie inside oven. 4) Bake for... - 46.793

GETTING READY 1.Pre-heat oven at 425 degrees Farenheit. 2.To prepare pie crust crumble cookies. 3.Wet fingers with water 4 In a 10 inch glass pie pan, spread cookies evenly using moistened fingers, pressing the crumbs against the bottom of the dish. 4.... - 49.482

Combine flours. Cut in margarine. Add only enough water to form a dough. Roll out on a floured piece of waxed paper. Cut out six 4" circles. Place circles on a lightly greased cookie sheet. Arrange apples in an overlapping pattern on each circle, covering... - 47.4173

GETTING READY 1. To make the diet piecrust dough, in a small bowl, combine whole wheat pastry flour and unbleached white flour with a fork. 2. Sprinkle oil on top and work in with fork. 3. Add ice water a teaspoon at a time, mixing quickly after each... - 47.8244

GETTING READY 1) Preheat the oven to 325°F. 2) In a 9-inch pie plate, spray with a vegetable spray. MAKING 3) In a large bowl, beat the egg yolks and honey together, until pale. 4) Stir in the yogurt, vanilla and orange extracts. 5) In a food processor,... - 46.6264

GETTING READY 1) Preheat the oven to 350°F. 2) In a 9 inch pie plate, spray with a vegetable spray. MAKING 3) In a blender, process the skim milk, eggs, honey, maple syrup, flour, butter and vanilla until smooth. 4) Stir in the flaked coconut, mix... - 45.5862

GETTING READY 1. Preheat oven to 425° F. MAKING 2. In a cup or a bowl combine the sugar and cornstarch. 3. Then mix the corn syrup and lemon peel with the water and add to the sugar and cornstarch. 4. In a pan bring to a boil, stir in the cranberries and... - 49.0726

GETTING READY 1. To make the pie crust pastry, in a small bowl, combine whole wheat pastry flour and unbleached white flour with a fork. 2. Sprinkle oil on top and work in with a fork. 3. Add ice water a teaspoon at a time, blending after each addition, just... - 48.1943

GETTING READY 1) Preheat oven to 350° F. 2) Take a 9 inch pie pan and spray it with non-stick cooking spray. MAKING 3) Take a small saucepan and melt margarine along with orange marmalade in it over low heat. 4) Stir in cinnamon and graham cracker crumbs.... - 46.2258

GETTING READY 1. Chop the fruit coarsely. 2. Preheat oven to gas mark 6, 200°C (400°F). MAKING 3. In a saucepan add chopped fruit, sultanas, wine or apple juice, coriander and cardamom seeds. 4. Cover over low heat for 15-20 minutes. 5. Discard the... - 49.0492

GETTING READY 1) In a 9-inch deep-dish pie plate, spray with a vegetable spray. MAKING 2) In a small saucepan, soften 1/2 envelope gelatin in 1/4 cup skim milk for 5 minutes. 3) In a medium bowl, beat the ricotta cheese, 1/4 cup honey and 1 teaspoon vanilla... - 42.1584

Stir together gingersnaps, graham crackers, and sugar. Drizzle with margarine, tossing to combine. Press onto bottom and up sides of a 9-inch pie plate to form a firm, even crust. Bake in a 375° oven for 5 minutes. Cool. For glaze, drain pineapple, reserving... - 48.604

GETTING READY 1) Preheat oven to 350F (175C). 2) In a bowl, beat egg whites until foamy. Slowly add sugar and continue beating until stiff and glossy. Set aside. MAKING 3) In a saucepan, add raspberry liqueur or extract and jam to heat up. 4) Take cooled... - 43.236

GETTING READY 1) Pre-heat the oven by setting it to 375°F . MAKING 2) Take a nonstick skillet of size 10-inches and heat oil in it. 3) Add garlic, onions and bell peppers and cook over medium to high heat for a minute, stirring often until the onions turn... - 49.1183

1. Pie: In small bowl sprinkle gelatin over lime juice. Let stand until softened, 5 minutes. Stir to dissolve gelatin. 2. In large heat-resistant bowl beat whole egg and yolk with electric mixer until thick and lemon colored, about 5 minutes. Add gelatin... - 48.8509

1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Put the onion and leek in a heavy-based saucepan with 125 ml/4 fl oz of the stock. 2. Bring to the boil, cover and simmer for 5 minutes, then uncover and cook until all the stock has evaporated and the... - 44.6759

GETTING READY 1. In a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough binds together. 4. Form into a flat round, wrap... - 50.0893

GETTING READY 1. To make the pastry for the pie crust, in a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough binds... - 47.6928

GETTING READY 1. Preheat the oven to 350°F. 2. Place spinach on paper towels and squeeze until barely moist. MAKING 3. In a bowl combine spinach and next 4 ingredients, stirring well. 4. In another bowl beat egg whites (at room temperature) until stiff, but... - 45.5619

In a pot of boiling water, blanch the green beans and courgettes for about 4 minutes, or until al dente. Drain and chop them finely. Put the chopped vegetables in a large mixing bowl, and add the finely chopped spinach, parsley, dill and mint. Toss so they... - 49.0862

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Use non-stick cooking spray to coat a 8-inch round layer cake pan. MAKING 3) To make the vanilla custard, stir together the flour, sugar, cornstarch, egg and salt in a medium bowl. Stir well... - 46.9303

GETTING READY 1) Preheat oven to 350° F. 2) Take a 12x8 inch baking dish and spray it with non-stick cooking spray. MAKING 3) Take a large saucepan and mix flour with 2 cups milk in it. Blend nicely. 4) Add bouillon, pepper and mustard. Cook the mixture... - 45.8538

In large mixer bowl combine 2 cups of the flour and the yeast. In saucepan heat the milk, shortening, sugar, and salt just till warm (115°F to 120°F), stirring till shortening almost melts. Add vanilla. Add to dry ingredients in mixer bowl. Add eggs and egg... - 42.2146

In large mixing bowl mix 2 cups flour and yeast. Heat together milk, sugar, shortening, and salt just till warm (115-120°), stirring constantly. Stir in Vanilla. Add to dry mixture; add eggs and egg yolks. Beat at low speed of electric mixer 1/2 minute,... - 38.676

1. Remove all the fat from inside the bird and use a skewer to prick the goose skin all over, especially under the wings (A), if you have time to spare (although this isn't essential), sit the goose in a sink, then slowly and carefully pour over 3 kettles of... - 41.4059

Remove any pin feathers with tweezers. Cut out the oil sac at the base of the tail. Wipe inside of goose with a damp cloth and sprinkle lightly with 1/2 tsp salt. To make stuffing, melt the butter in a large frying pan. Saute the onions over low heat about 5... - 44.7616

This is a Christmas special recipe. The crepes are made in a rich and fancy manner. They look so amazing that no can resist. Kids will also enjoy eating these crepes. -

1. Prepare Rye-Bread Stuffing. 2. Remove giblets and neck from goose; refrigerate to use in soup another day. Discard fat from body cavity; rinse goose with running cold water and drain well; pat dry with paper towels. Spoon some stuffing into neck cavity (do... - 40.0922

1. Day before: Discard any fat globules from chicken livers; wash livers and dry on paper towels. 2. In hot butter in skillet, saute onion and dried herbs until onion is golden. Add chicken livers; saute, stirring, about 5 minutes. Cut up livers. 3. In bowl,... - 41.3153

MAKING 1.In a saucepan, add milk. 2.Add in cornstarch and fructose and mix to dissolve cornstarch thoroughly . 3.Bring to boil over low heat. 4.Let simmer to thicken the sauce. 5. Remove from heat. 6.Now, add in vanilla extract, Marsala wine, blend... - 41.084

GETTING READY 1) In your blender add all the ingredients and blend well. MAKING 2) Use a pre-baked 9 inches pie crust to pour the mixture. 3) Place pie in the refrigerator to chill. SERVING 4) Serve the pie chilled by garnishing with additional nutmeg. - 40.0422

GETTING READY 1) Set your oven to preheat at 350°. 2) Wash the strawberries in cold water, hull and slice properly. 3) In your blender, add a cup of strawberries, honey and arrowroot. Blend all together. 4) Stir in the remaining strawberries into this... - 40.2605

MAKING 1) In a bowl, add flour and salt to sift in. 2) In another bowl, add oil and water and whisk thoroughly to form an emulsion. 3) Stir in the liquid into the flour and beat with a fork to combine. 4) Make 2 balls of dough and roll these balls out in... - 36.2173

MAKING 1) Saute onion and celery in butter flavored cooking spray. 2) Add in the peeled crawfish tails. 3) Cook for 15 to 20 minutes. 4) Add in the cornstarch and butter substitute (dissolved in water). 5) Cook till the mix thickens. 6) Add in the green... - 47.9379

GETTING READY 1) Take the apples to core and thinly slice. 2) In a pan, pour ½ cup water and add the dates. Bring this to a boil and cook the dates for 10 minutes. 3) Remove from heat and stir in remaining ½ part of water. 4) Fold in apples and cinnamon... - 42.8954

GETTING READY 1) Preheat oven to 350F (175C). 2) In a bowl, add all crust ingredients to combine. MAKING 3) In a 9-inch pie shell, press the crust mixture firmly. 4) Place inside oven to bake for 5 minutes. 5) Allow to cool. 6) Spread frozen yogurt evenly on... - 43.4333

MAKING 1) Using vegetable oil, spray a skillet. 2) Add in the hamburger and sausage and brown with onions and black pepper. Keep aside. 3) Open a can of biscuits. 4) Roll each biscuit into a flat circle and place 1 tablespoon of meat mixture into the... - 38.8565

Place butter in 9-inch pie plate. Microwave at High for 1 1/4 to 1 1/2 minutes, or until butter melts. Stir in graham cracker crumbs and sugar. Mix well. Press mixture firmly against bottom and sides of pie plate. Microwave at High for 1 1/2 to 2 minutes, or... - 49.21

GETTING READY 1. In a large bowl, combine the apples, lemon juice and 1/4 cup maple syrup. Set aside. MAKING 3. In a food processor, combine the flour, sprinkles, oil, corn syrup, cinnamon, allspice and remaining 1/4 cup maple syrup. 4. It has to be... - 48.1988

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2. Coat a large nonstick skillet with cooking spray. 3. Add in mushrooms, green pepper, zucchini and saute to softness. 4.Drain away excess liquid. 5. Cool . 6. Mix together cheeses, spinach, eggs,... - 47.4103

GETTING READY 1. Start by preheating oven to 400°F 2. Take the apples and peel, core and slice it MAKING 3. In a bowl, mix together corn oil and water, then stir in flour and pinch of salt, with the help of a fork mix mixture to soften the dough, you can... - 46.6399

MAKING 1. In a large saucepan, combine 2 1/4 cups of the blueberries, honey and water. 2. Lightly bruise the berries with the back of spoon to expel juices. 3. Cook the berries over medium-low heat, stirring often, until they are soft about 8 to 10 minutes.... - 51.0001

GETTING READY 1. To make the pastry dough, in a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough clings together when... - 49.054

MAKING 1. To prepare the raspberries thaw them, drain, reserving the juice and saving 6 firm berries for garnish. 2. In a cup of water soften the gelatin powder. 3. In a saucepan combine 1/4 cup of the sugar, with the flour and salt, add the raspberry juice... - 47.9878

GETTING READY 1) Set the oven temperature to 350°F before baking. MAKING 2) In a small bowl, mash black beans with a fork. 3) In a 1 1/2 quart square baking dish, mix together canned chili, mashed black beans, corn and chopped onion. 4) In a small bowl,... - 45.3662

In a large skillet cook ground beef till brown. Drain well in a strainer or colander. Wipe skillet with paper towels. Return beef to the skillet. Stir stewed tomatoes, tomato paste, minced onion, and basil into meat in the skillet. Stir in frozen peas and... - 32.1195

GETTING READY 1. In a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough clings together when pressed against the sides... - 47.4886

Prepare Lowfat Pastry and set aside in pie pan. In a large bowl, stir together tapioca and sugar. Add pineapple, lime peel, and lime juice; mix gently. Let stand for at least 15 minutes. Spoon pineapple filling into pastry; place pan on a baking sheet to... - 39.788

In medium mixing bowl, combine flour and salt. Cut in shortening to form coarse crumbs. Sprinkle with water, 1 tablespoon at a time, mixing with fork until particles are moistened and cling together. Form dough into a ball. Roll out on lightly floured board... - 50.0619

In small mixing bowl, combine green pepper and onion. Cover with plastic wrap. Microwave at High for 1 1/2 to 2 1/2 minutes, or until green pepper is tender-crisp. Set aside. Arrange cottage fries over bottom and along sides of 9-inch round baking dish. Cover... - 50.0664

GETTING READY 1. Preheat oven to 400 degrees F. MAKING 2.Take a 10 inch nonstick skillet and heat 2 teaspoons of oil in it. 3.Add in onion, garlic, green pepper and saute for 2 to 3 minutes until vegetables are tender. 4.Add in beans, olives, tomatoes, chili... - 50.7672

Combine 1 cup flour, salt, and oil; stir until crumbly. Combine water and 1 teaspoon lemon juice; sprinkle evenly over surface of flour mixture, and toss with a fork until mixture is crumbly. (Do not form a ball.) Press into a 4-inch circle on heavy-duty... - 43.1668

Start by making the pastry. Sift the flour and baking powder together. In a saucepan bring the olive oil, 125 ml (4 fl oz) water and the salt to the boil, then remove from the heat. Beat the flour into the liquid, little by little, to make a pliable... - 49.8604

GETTING READY 1. Preheat oven to 350° F. MAKING 2. In a large skillet, add oil and sauté onion and sweet potatoes until the onions are transparent and the sweet potatoes are limp. 3. Add a few drops of water if necessary to prevent scorching. 4. In a... - 47.1152

GETTING READY 1. Thoroughly wash apples with water; peel them and cut into thin slices. 2. Line a 8 ½ inch round pan with a large sheet of foil. MAKING 3. In a large bowl, place the apples and sprinkle with lemon juice. 4. In another mixing bowl, combine... - 39.7666

1. Combine raisins and rum in a small saucepan. Bring to a boil; cover, remove from heat, and let stand 1 hour. 2. Preheat oven to 450°. 3. Unfold piecrust in a 9-inch pie plate. Fold edges under and flute. 4. Combine eggs, egg whites, and next 3 ingredients... - 35.5546

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Sprinkle the biscuit dough on a sheet of wax paper, along with the coarsely ground pepper and oregano. 3) Knead the ingredients till they are well combined. 4) Use non-stick cooking spray... - 44.5909

MAKING 1.Add gelatin in cold water and let stand for 5 minutes. 2. Add boiling water and stir to dissolve gelatin. 3.In a blender container put gelatin mixture and add the milk, peanut butter, honey and vanilla extract. 4.Blend to smoothness. 5.Into a... - 49.0316

Following package directions, cook spaghetti in a large kettle of boiling salted water until al dente; then drain. Combine spaghetti with butter, Parmesan, and eggs; spread over bottom and sides of a well-greased 9-inch pie pan (1 1/2 inches deep). Press... - 42.315

GETTING READY 1. Start by preheating the oven to 400°F MAKING 2. In a greaseproof paper, place the pastry and wrap it, chill in refrigerator for 30 minutes 3. In a saucepan, place the longanberries with sugar, grated orange rind and juice and a pinch of... - 42.4885

GETTING READY 1) Preheat the oven to 425 degrees F MAKING 2) Take the flour, coconut and pinch of salt in a bowl. Mix them well. 3) Add the shortening. Add 3 tablespoons of water and mix well. 4) Knead the flour and shape the dough into ball and chill. 5)... - 48.0422

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To make the crust, process the graham cracker and almonds together in a food processor. 3) Add the vegetable oil and honey, and pulse with on/off motion till the ingredients have evenly... - 48.8161

MAKING 1. In a skillet warm olive oil. 2. Add onions and garlic. Saute for 5 minutes till they are soft. 3. Add tomato puree, chili powder, pepper, tomatoes, olives and salt. Sommer 10 minutes. 4. Combine beans. Simmer 10 minutes. 5. To prepare the crust boil... - 45.8355

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To make the crust, break up the graham crackers and put them in a food processor. 3) Process into fine crumbs and add the honey and vegetable oil spread. Use the on/off motion to pulse... - 48.1578

MAKING 1. In a cooking pot add water and boil. 2. Add corn grits and cornmeal while stirring continuously so that no lumps are formed again. 3. Sdd pepper and olive oil. Simmer for 10 minutes - keep stirring in between so that the ingredients do not stick. 4.... - 45.8355

GETTING READY 1. Preheat oven to 425 °F. MAKING 2. In a pan melt oil, brown meat and chopped onion and drain off the fat. 3. Then add the seasonings and tomatoes, cover and simmer over low heat for 15 minutes. 4. Adding the kidney beans, adjust seasoning to... - 45.4742

GETTING READY 1. Preheat the oven to 400°F. MAKING 2. Heat a Dutch oven on high flame. Put in some beef and turkey. Saute for about 7 minutes or till the meat turns pink and release juice. 3. Remove from the heat and pass the meat through a sieve. Drain... - 43.1578

Wash fennel; trim off leaves, and mince, reserving 2 tablespoons. Trim off tough outer stalks, and discard. Cut bulb in half lengthwise; remove and discard core. Cut bulb crosswise into 1/4 inch slices, reserving 3/4 cup. Reserve remaining fennel leaves and... - 42.7201