Christmas Fish Recipes

Enjoy our collection of christmas fish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for christmas fish recipes.
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Christmas Special Tasty Cioppino

Chef Melody shows how to make Tasty Cioppino which is a Christmas Special dish. She makes her own version of this Classic dish. It's really delicious and I'm sure your family will enjoy it. - 123.679

Carp Thick Soup

Take soups from starters to the main event, with this top recipe. It's hearty, tasty and budget-friendly, too..this is guaranteed to thrill, warm and delight! - 85.9676

Spicy Fish Fillet With Vegetables

Looking for a simple fish dinner? Then why not try out this simple fish fillet recipe. The chef here has shown some easy to follow directions to make mouth watering fillet with veggies and spices. Certainly a very healthy dinner option perfect for anytime. - 81.5454

Fish Fillets Duglere

Are you short on time to cook something delicious? Then what are ovens and microwaves for. Try out this wonderful recipe for Fish Fillets Duglere - my all time family favorite. This Fish Fillets Duglere is so easy, but is equally delicious! Simply try it out! - 48.6778

Fish Curry

Would you like to try simple Fish Curry at home? This recipe is just the way it is prepared in Indian homes. It is a traditional Fish Curry recipe from Bengali Cuisine. Fish Curry is a delicious Indian Curry.It is included as a main dish in Indian lunch and... - 48.2731

Sea Breeze Fish Salad

Sea breeze fish salad is a whitefish salad that can be prepared with red snapper or sea bass fillets. A cooked salad, the fish is cooked with soy sauce and lemon juice with peels in it. Tossed with cooked peas, cilantro and cantaloupe chunks in it, the sea... - 47.9293

Fish Pies With Smoked Salmon Prawns And Dill

MAKING 1) In a saucepan, add water and bring it to a boil. 2) Add salt and potatoes to water and allow it to boil for another 20 minutes or until the potatoes turn tender. 3) In a large bowl, transfer the boiled potatoes by draining the extra water. 4) Add... - 47.2483

Christmas Turbot Salad With Green Olives

GETTING READY 1. Wash and clean the turbot. 2. Slice the fish in 3/4 inch thick slices. MAKING 3. In a saucepan, bring salted water to a rapid boil. 4. Pour in milk. 5. Gently add the fish slices to the liquid. 6. Reduce heat to low and simmer the fish... - 46.4096

Thai Fish Cakes With Som Tam And Fried Spinach And Glass Noodles

An easy to make appetizer, the yummy Thai fish cake is a harmonious blend of ingredients that are successful in creating a great tasting dish. Presented with fried spinach and glass noodles, the Thai fish cakes are a real pleasure to your senses. - 44.1187

Tuna With Peppercorns On A Bed Of Greens

Preheat oven to 325°F. Rinse tuna and pat dry with paper towels. Lightly sprinkle fish with salt, then press coarsely ground pepper into both sides of steaks; set aside. Melt butter in large skillet over medium heat. Add onion; cook and stir 5 minutes or... - 43.139

Barbecued Halibut Steaks

GETTING READY 1. In a mixing bowl, combine all ingredients except the steaks. MAKING 2. In a 7-1/2" x 12" utility dish or serving platter, arrange halibut steaks. 3. Apply sauce over the fish. 4. Cover the dish with wax paper. 5. Raise shelf. 6. Cook on High... - 42.5554

Grilled Swordfish A La Orange

Rinse swordfish and pat dry with paper towels. Grate enough orange peel to measure 1 teaspoon; set aside. Peel orange and cut into sections; set aside. Combine orange juice, lemon juice, oil and soy sauce in small bowl. Pour half of orange juice mixture into... - 40.8843

Mahi Mahi With Fresh Pineapple Salsa

To prepare Pineapple Salsa, combine pineapple, red and green peppers, cilantro, 1 tablespoon lime juice, red pepper flakes and lime peel in medium bowl. Preheat broiler. Spray rack of broiler pan with cooking spray. Rinse mahi-mahi and pat dry with paper... - 40.5643

Codfish For Christmas

Soak codfish several hours in cold water; change water several times. Drain codfish and put into a saucepan; add 1 onion and water to cover. Bring to simmering, cover, and cook gently about 15 minutes, or until fish flakes easily when tested with a... - 40.1845

Trout With Apples And Toasted Hazelnuts

Preheat oven to 350°F. To toast hazelnuts, spread in single layer on baking sheet. Bake 8 to 10 minutes or until skins split. Wrap hazelnuts in kitchen towel; set aside 5 minutes to cool slightly. Rub nuts in towel to remove as much of the papery skins as... - 40.026

Soleful Roulettes

Cook rice mix according to package directions. Place 2 cups cooked rice in large bowl. Combine cream cheese and milk in medium bowl. Stir into rice; set aside. Place spinach in heatproof bowl. Pour very hot water (not boiling) over spinach to wilt leaves... - 39.1913

Fish Asparagus Roll Ups

MAKING 1) Take a 10-inch skillet and melt butter in it. Cook mushrooms over medium heat until tender and liquid is evaporated. Remove from heat. 2) In a cup, combine sour cream, dill and flour. Stir this mixture into the cooked mushroom. 3) Arrange 4... - 38.6711

Fish And Collard Greens

Explore culturally-rich food from the Congo with a fish stew often served with yams or sweet potatoes. - 38.2311

Savory Christmas Eve Salad

Place fish in a single layer in a 9- by 13-inch baking dish. Cover and bake in a 400° oven until fish is just slightly translucent or wet inside when cut in thickest part (about 10 minutes per inch of thickness). Let cool; then cover and refrigerate for at... - 38.0308

Baked Stuffed Snapper

Preheat oven to 400°F Clean and butterfly fish. Combine rice, mushrooms, water chestnuts, onions, pimiento, parsley, lemon peel, salt and pepper; toss lightly. Fill cavity of fish with rice mixture; close with wooden toothpicks soaked in water. Place fish in... - 37.8273

Fish Stock

Rinse fish; cut out gills and discard. Combine fish skeletons and heads, onions and celery in stockpot or Dutch oven. Add remaining ingredients. Bring to a boil over high heat. Reduce heat to medium-low; simmer, uncovered, 30 minutes, skimming foam that rises... - 37.3218

Jhinga Tulsi

“Out of this world” is the least that can be said about this wonderful Jhinga Tulsi recipe. A yummy snack for your parties. Prawns marinated in Tulsi ( basil ), yoghurt and spices and roasted in the Tandoor or oven is just what you need for a hit party. - 37.0209

Baked Salmon Fillets With Goat Cheese And Cilantro

Its mouth melting baked salmon dish..It has fresh anise-flavored liquor ,goat cheese and herbs.. - 36.8775

Steamed Tuna

Steamed' in Bahamian food isn't done with water. Instead it is when food is seasoned with onion, green pepper, and either tomato paste or ketchup. This is a great Bahamian recipe using canned tuna. Great with white rice. - 35.9738

Thai Steamed Mussels

Delicious and easy spicy Thai steamed mussels that can be finished in just thirty minutes. - 35.0299

Thai Basil Spaghetti

A simple, flavorful pasta dish with fresh Thai basil, garlic, a splash of fish sauce, and grated provolone. - 32.7517

Texas Black Bean Caviar

In saucepan, cover beans with 3 times their volume of cold water; let soak overnight. Drain and cover with same amount of fresh water; bring to boil. Reduce heat; simmer over medium low heat for 1 hour or until tender. Drain and rinse. In bowl, toss together... - 30.978

Easter Ginger Salmon

This sweet and tangy topping makes a fabulous tasting piece of salmon taste even better. It is the best. - 29.8101

Easy Fish Cake

Do you want to impress your guests, and then there would be no better option than this fish cake recipe. This dish is so delicious that your guests would be obsessed by it. So do not procrastinate, try this easy fish cake recipe. - 28.3203

Blackened Snapper With Red Onion Salsa

Prepare Cajun Seasoning Mix and Red Onion Salsa; set aside. Rinse red snapper and pat dry with paper towels. Sprinkle with Cajun Seasoning Mix. Heat large, heavy skillet over high heat until very hot. Add butter and swirl skillet to coat bottom. When butter... - 28.2892

Broiled Rainbow Trout With Herb Mayonnaise

Combine mayonnaise, garlic, lemon juice, herbs and pepper in bowl; mix well. Place trout, skin side down, on rack of broiler pan. Top each fillet with 14 of mayonnaise mixture. Broil 4 inches from heat source for about 3 to 5 minutes or until fish flakes with... - 28.0081

Canned Salmon

When I have friends over for dinner, I always want to do some snacks that are easy to make. This canned salmon recipe allows me to whip up canapés that are really nice and that too real fast. - 24.0415

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