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Christmas Elf Punch Recipes
Enjoy our collection of christmas elf punch recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for christmas elf punch recipes.
SL: 257
White Christmas Punch
Combine sugar and water.
Cook until sugar is dissolved.
Remove from heat; add milk and almond extract.
Chill until ready to serve.
Combine milk mixture and remaining ingredients. - 29.0525
Christmas Punch
Chill punch ingredients.
Combine in punch bowl.
Float ice mold in punch when ready to serve. - 19.7729
Glogg Hot Christmas Punch
Combine all ingredients except the aquavit in a saucepan.
Heat mixture just to the boiling point.
Pour drink into punch glasses. - 31.0277
Christmas Eve Punch
Combine first 6 ingredients, chill.
To serve, add ginger ale, stirring well. - 24.4776
White Christmas Punch
Combine sugar and water in a saucepan; cook over medium heat, stirring constantly, until sugar dissolves.
Remove from heat.
Stir in evaporated milk and almond extract; let cool.
Chill until ready to serve.
Combine milk mixture, ice cream, and carbonated... - 30.9742
Christmas Carol Punch
Core apples; slice into 1/2-inch rings.
In Dutch oven, combine cider, cinnamon, cloves, apple rings and raisins.
Bring to boil over high heat; reduce heat to low and simmer 5 to 8 minutes or until apples are just tender.
Remove cloves; add orange and lemon... - 37.8796
Hot Christmas Punch
Mix first 5 ingredients together in a large electric coffeemaker.
Place brown sugar, cloves and cinnamon in the top of the coffeemaker.
Plug in and perk until ready to serve. - 29.6129
Christmas Punch
MAKING
1. In a punch bowl or a large pitcher, combine the lemon and orange juice concentrates, angoustra bitters and sugar. Keep aside to thaw.
2. Once thawed, whisk well till sugar dissolves completely.
3. Cling wrap and refrigerate this mixture for two... - 45.4961
Stormer's Christmas Punch
Defrost the frozen orange juice and combine all the ingredients.
Mix well and refrigerate.
To serve, pour 1/2 and 1/2 with either soda or ginger ale over ice cubes.
Garnish with maraschino cherries or other fruit, if desired. - 25.7507
Christmas Punch
Blend all liquids.
Chill.
Place in punch bowl.
Dust with cloves.
Float pineapple and banana slices in punch. - 28.7712
Christmas Cherry And Pineapple Punch
What are you serving to the kids this Christmas? Well, if you haven't decided yet here is a great drink called as Christmas Cherry and Pineapple Punch. View this video for the details of this quick, easy and refreshing drink. Merry Christmas! - 130.411
Lemon Maple Christmas Punch
In large saucepan mix the lemon juice and maple-flavored syrup.
Heat just to boiling.
Stir in whiskey; heat through.
Do not boil.
Serve at once in small mugs.
Sprinkle with ground nutmeg and garnish with lemon slices, if desired. - 30.5632
Christmas Cranberry Raspberry Punch Bowl
Shortly before serving, partially thaw Cranberry Cocktail concentrate and raspberry concentrate until slushy.
In punch bowl, combine Cranberry Cocktail and raspberry concentrates and chilled Cranberry Cocktail.
Just before serving, add chilled Raspberry... - 29.1747
Christmas Punch
1. Place tea in a large bowl.
2. Stir in the sugar, orange and lemon juices, lime juice cordial and mint leaves.
3. Place this in the freezer for 2 hours.
4. Shortly before serving, strain the punch. Add the rest of the ingredients. Add crushed ice and serve... - 30.3595
Christmas Punch
MAKING
1) Take a saucepan and combine together sugar, water and cinnamon in it. Bring the mixture to a boil, stirring constantly until sugar dissolves completely.
2) Stir in fruit juice, sugar syrup and ginger ale.
SERVING
3) Serve the punch over crushed ice... - 33.8581
Classic Christmas Punch
Combine water, sugar, and cinnamon in a saucepan; bring to a boil, and stir until sugar dissolves.
Chill.
Combine sugar syrup, fruit juice, and ginger ale.
Serve over ice. - 21.6619
Christmas Punch
In pitcher or bowl, combine frozen concentrates, sugar, and bitters.
When juices are thawed, stir until they are well blended and sugar is dissolved.
Refrigerate fruit-juice mixture until it is well chilled — several hours or overnight.
Just before serving,... - 36.1248
Christmas Carol Punch
Core apples; slice into 1/2-inch rings.
In Dutch oven, combine cider, apple rings, raisins, cinnamon and cloves.
Bring to boil over high heat; reduce heat to low and simmer 5 to 8 minutes or until apples are just tender.
Remove cloves; add orange and lemon... - 30.0711
Christmas Carol Punch
Core apples; slice into 1/2-inch rings.
In Dutch oven, combine cider, cinnamon, cloves, apple rings and raisins.
Bring to boil over high heat; reduce heat to low and simmer 5 to 8 minutes or until apples are just tender.
Remove cloves; add orange and lemon... - 35.6488
Glogg-hot Swedish Christmas Punch
GETTING READY
1. Peel the cardamom pod into a small mortar and lightly crush the seeds with a pestle
MAKING
2. In a heavy bottomed saucepan, combine the alcohols with the spices, raisins and almonds.
3. Place on a very low flame and heat slowly to steaming... - 38.002
Banana Punch
My friends like this banana punch recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this mixed drink is surely included in party menu. It makes the party more enjoyable. If you also wish... - 35.5341
Cranberry Punch
Do you want to create a good impression among your friends? Well then try this cranberry Punch recipe.Whenever there is a gathering of my friends, I definitely prepare this mixed drink. This cranberry punch is also favorite to all my friends and they all... - 36.9511
Holiday Cherry-pineapple Punch
Pack a real holiday punch this Christmas with this delicious cherry-pineapple punch. This festive drink oozes with flavor and makes for a great party drink. In this video, Betty shows how to make this delicious punch. With her special ice cubes, you can... - 93.9892
Vodka Punch
Mix ingredients.
Pour over ice in punchbowl.
Serves 50.
Good for Christmas. - 26.0571
Celebration Punch
In punch bowl, combine all ingredients.
Garnish with pineapple wedges and lime slices, if desired. - 22.0729
Double Berry Punch
Place chilled cranberry juice cocktail in a punch bowl.
Slowly pour in carbonated beverage.
Top with raspberries.
Stir gently with an up-and-down motion to mix. - 23.4507
Mulled Wine Punch
Tie spices loosely in a piece of cheesecloth, add to boiling water in a large deep bowl or casserole.
Cook in Radarange oven 5 minutes.
Remove spices, add tea and juice concentrates; cook in oven 5 minutes.
Stir several times.
Add wine.
The wine should make... - 38.9283
Plantation Coffee Punch
Combine hot coffee and sugar, stirring until sugar dissolves.
Cover and chill thoroughly.
Combine chilled coffee mixture, ice cream, milk, and vanilla in a punch bowl; stir gently until ice cream melts.
Top with dollops of whipped cream; sprinkle with shaved... - 29.2155
Fruity Punch
Combine juices and chill. Pour into punch bowl over block of ice and add ginger ale. - 28.1203
Fruity Cranberry Punch
In a large punch bowl, combine juices, 1-1/2 cups sugar, almond extract and ice cream.
Refrigerate until serving.
Just before serving, beat cream in a mixing bowl.
Gradually add the remaining sugar, beating until soft peaks form.
Whisk gently into chilled... - 37.7108
Free Trimming Fruit Punch
In large punch bowl, combine grape juice, soda water, lemon and lime slices and bitters.
Gently add ice ring. - 29.128
Cranberry Punch
Combine first 4 ingredients, stirring until sugar dissolves; cover and chill at least 4 hours.
To serve, pour juice mixture into a punch bowl; gently stir in ginger ale. - 22.0421
Festive Fruit Punch
In a bowl combine pineapple juice, orange juice, and lemon juice.
Stir in sugar till dissolved.
Cover; chill.
To serve, place ice ring in a punch bowl.
Pour juice mixture over ring.
Slowly pour ginger ale down side of punch bowl.
Stir gently to mix. - 32.9174
High Potassium Punch
MAKING
1.In the blender container, add in all ingredients.
2. Blend well to get a creamy and smooth punch.
SERVING
3.Take 4 chilled glasses, and pour punch into this.
4. Top with nutmeg or cinnamon and serve. - 37.8559
Champagne Party Punch
Place cranberries, green grapes, and orange wedges on a foil-lined baking sheet Freeze fruit Before serving, combine sauterne and cognac in a punch bowl.
Resting bottles on rim of bowl, carefully pour in champagne and carbonated water.
Add frozen fruits,... - 26.0216
Bloody Mary Punch
In a punch bowl combine cocktail mix, vodka, and beef broth.
Add hot pepper sauce to taste.
Serve over ice cubes.
Garnish with lime slices or vegetable stirrers, if desired. - 24.233
Wassail Punch
GETTING READY
1. In a cheesecloth bag or a piece of muslin cloth, tie cloves and cinnamon.
MAKING
2. In a 3 quart slow cooker or crock pot, combine sugar, juices and nutmeg
3. Throw the spice bag into the liquid and give a good stir.
4. Cover the pot with... - 43.4376
Perky Cranberry Punch
Pour first 3 ingredients into a large percolator.
Place brown sugar and remaining ingredients in percolator basket.
Perk through complete cycle of electric percolator. - 26.3834
Hot Wine Punch
Combine all ingredients in a large saucepan; cook over medium heat 20 minutes or just until mixture begins to simmer, stirring occasionally.
Remove and discard spices.
Serve warm. - 26.8908
Cranberry Banger Punch
Combine orange juice concentrate, water, and orange liqueur.
Pour into ice cube trays; freeze.
To serve, combine cranberry juice cocktail and vodka in large punch bowl.
Slowly pour chilled lemon-lime beverage down side of bowl; stir.
Float orange juice ice... - 29.4917
Sparkling Fruit Punch
MAKING
1) In a 1-quart saucepan, heat the sugar and water over medium flame.
2) Cook till the sugar dissolves completely.
3) Let the mixture boil for 3 minutes. Allow it to cool down completely.
4) Pour into the serving punch bowl.
SERVING
5) Just before... - 39.4929
Kahlua® Party Punch
Refrigerate ingredients until well chilled.
Combine Kahlua® with undiluted apple juice concentrate and lemon juice.
Pour over small block of ice in punch bowl.
Add sparkling apple juice, club soda and champagne; stir gently.
Add lemon and orange slices. - 31.0854
Blushing Champagne Punch
Combine first 5 ingredients in a large container, stirring well.
Cover and chill.
Pour mixture into a large punch bowl; add champagne, stirring gently.
Add ice cubes or an ice ring, if desired. - 30.3339
Mulled Holiday Punch
MAKING
1) In a 4-quart saucepan, heat together the pineapple-pink grapefruit juice, cranberry juice, water, brown sugar and salt.
2) In a piece of cheesecloth tie together cloves and cinnamon. Drop it into the boiling mixture.
3) Let the mixture boil, then... - 39.6628
Fireside Punch
In medium saucepan, bring cranberry juice and water to a boil.
Add cinnamon apple herbal tea bags; cover and brew 5 minutes.
Remove tea bags; stir in sugar.
Pour into mugs and garnish with cinnamon sticks and fresh cranberries. - 24.9198
Hot Percolator Punch
Pour juices and water into a 12-cup percolator.
Place brown sugar and next 3 ingredients in percolator basket.
Perk through complete cycle of electric percolator.
Serve with cinnamon sticks, if desired. - 31.9792
Flavored Champagne Punch
Remove colored peel, not white pith, from orange and lemon in long thin strips with citrus peeler.
Refrigerate orange and lemon for another use.
Combine peels and cranberry-and orange-flavored liqueurs in glass pitcher.
Cover and refrigerate 2 to 6 hours. - 27.8211
Raspberry Wine Punch
Process raspberries with syrup in food processor or blender until smooth; press through strainer, discarding seeds.
Combine wine, raspberry puree and liqueur in pitcher; refrigerate until serving time.
Rinse out wine bottle and remove label.
Fully open top of... - 35.913
Cranberry Orange Punch
In large punch bowl, combine cranberry juice, and sugar; stir until sugar dissolves.
Just before serving, add orange soda and ice.
Garnish as desired. - 21.7257
Fresh Cranberry Wassail Punch
GETTING READY
1) Take a pan and boil water in it.
2) Add cranberries and soak overnight until soft. Mash the cranberries and strain pulp.
MAKING
3) Stir in all the remaining ingredients and microwave on high for about 12-15 minutes, stirring only once or... - 36.9932
Hot Holiday Punch
Combine apple cider and sugars in large saucepan.
Heat over medium heat, stirring until sugars dissolve.
Add cinnamon stick and cloves.
Bring to a boil over medium heat.
Reduce heat to low; simmer 5 minutes.
Add grapefruit and orange juices.
Heat, but do not... - 38.1808
Spiked Grape Punch
In a saucepan combine water, grape juice, sugar, lemonade concentrate, and orange juice concentrate.
Add cinnamon.
Simmer, covered, 15 minutes.
Remove cinnamon; stir in vodka. - 30.6769
Mock Champagne Punch
Combine sugar and water in a saucepan; bring to a boil.
Remove from heat; let cool.
Stir in lemonade concentrate; chill.
Combine chilled mixture, Catawba, and ginger ale in a punch bowl just before serving. - 28.2302
Strawberry Champagne Punch
Combine first 3 ingredients; cover and chill at least 4 hours.
To serve, pour lemonade mixture into a punch bowl; gently stir in champagne and ginger ale. - 26.036
Peach Pizza Punch
MAKING
1. In a large punch bowl, add in all the juices and mix.
SERVING
2.Add in ginger ale and frozen peach slices and serve. - 28.4148
Mulled Citrus Cider Punch
MAKING
1) In a large kettle, add in the orange juice concentrate, apple juice concentrate, grapefruit juice concentrate, water, brown sugar and cinnamon sticks.
2) Allow the mixture to come to boil.
3) Turn down the flame and cook on simmer for about 10... - 38.779
Double Berry Cocoa Punch
Prepare Ice Ring in advance if desired.
In blender container, puree strawberries with cream of coconut until smooth.
In large punch bowl, combine strawberry mixture, cranberry juice and rum.
Just before serving, add club soda and Ice Ring. - 24.1733
Peanut Butter Punch
MAKING
1.Into blender container add in all the ingredients .
2. Blend to smoothness.
SERVING
3.Take 2 chilled glasses.
4. Pour punch into the glasses and serve garnished with cinnamon or nutmeg. - 38.7262
Orange Eggnog Punch, Coffee Nog And Russian Egg Nog
Robin shows you how to three different types of eggnogs for Christmas. All these drinks are delicious and they come packed with the Holiday spirit. Serve to your friends and family and enjoy! Cheers! - 92.3105
Mock Champagne Punch
MAKING
1) In a 1-quart saucepan, add sugar and water. Stir well over nedium flame, till the sugar dissolves completely.
2) Let the mixture boil for about 10 minutes.
3) Allow it to cool down.
4) Once the mixture has cooled down, add in the sugar syrup,... - 39.6262
Sparkling Champagne Punch
Lightly coat a 4 1/2-cup ring mold with cooking spray.
Pour 3 cups lemonade into mold; freeze until slushy.
Arrange lemon slices, lime slices, and cherries in mold, securing fruit in slush mixture.
Fill mold with remaining 3/4 cup lemonade; freeze until... - 42.2031
Pina Colada Punch
Chill all ingredients.
Blend 2 cups pineapple juice with cream of coconut in blender.
Combine pureed mixture with remaining 3 cups pineapple juice, soda, juice of 1 lime, rum and ice.
Garnish with 1 lime, sliced and mint. - 27.5976
Brandy Milk Punch
In blender container combine milk, brandy, sugar, anisette, egg white, vanilla, nutmeg, and ice cubes.
Cover; blend till frothy.
Pour into tall glasses.
Sprinkle with additional ground nutmeg, if desired. - 31.6892
Christmas Eggnog
Beat egg yolks until thick; mix in condensed milk and milk gradually.
Blend in salt and vanilla.
Beat egg whites until stiff peaks form.
Fold in egg whites and rum flavoring.
Pour into chilled punch bowl.
Garnish with sprinkling of nutmeg and whipped cream,... - 29.8116
Christmas Sparkler
In a bowl press strawberries through a sieve.
Stir lime or lemon juice into pulp.
Cover; chill.
Place strawberry pulp in a large punch bowl.
Carefully pour grape juice and lemon-lime carbonated beverage into chilled pulp, stirring with an up and down... - 30.4333
Christmas Wassail
Combine cider, juices, cloves, and sugar; bring to simmer.
Strain; add vodka.
Stud each orange with cloves; float in punch.
Ladle into punch glasses. - 31.3796
Julglogg Christmas Wine
Pour half the aquavit or gin into a saucepan with the wine. Add the raisins and sugar. Tie the spices and lemon rind in muslin and add to the pan. Cover and bring very slowly to the boil. Simmer for 30 minutes.
Add the remaining aquavit or gin and remove from... - 28.5373
Christmas Glogg
Tie spices in cheesecloth bag and place in saucepan.
Add 2 cups of the cranberry juice cocktail, the drained cranberries, and sugar.
Bring to boiling.
Simmer, uncovered, for 10 minutes.
Remove spices.
Before serving add remaining cranberry juice cocktail,... - 35.6575
Christmas Eggnog
1. In an electric mixer, beat the egg yolks with the sugar until thick and lemon colored. Slowly add the bourbon and cognac, while beating at slow speed. Chill several hours.
2. Add the salt to the egg whites and beat until almost stiff, or until the beaten... - 32.1763
Christmas Mulled Wine
MAKING
1) In a saucepan, place together water, spices, sugar and citrus rinds.
2) Simmer the sugar mixture for 10 minutes to extract the flavours.
3) Stream in wine and liqueur if used.
4) Allow to simmer gently, but do not boil.
5) Pass the wine mixture... - 42.6929
Christmas Bread
Christmas Bread is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Christmas Bread and let me... - 47.237
Ukrainian Christmas Doughnuts
Express your love for your family this Christmas with these Ukrainian Christmas Doughnuts. These delicious fried breads are a perfect treat even for a family get together during other times. Try these Ukrainian Christmas Doughnuts and tell me if you like... - 40.028
Christmas Coffee Can Loaf
This Christmas Coffee Can Loaf is something that you simply cannot do without this Christmas. Revel in joy with this coffee cake on the special day. Try this Christmas Coffee Can Loaf and tell me if you like it. - 44.3027
Ukrainian Christmas Doughnuts
In large mixer bowl combine 2 cups of the flour and the yeast.
In saucepan heat the milk, shortening, sugar, and salt just till warm (115°F to 120°F), stirring till shortening almost melts.
Add vanilla.
Add to dry ingredients in mixer bowl.
Add eggs and egg... - 42.2146
Panettone (italian Christmas Fruit Bread)
In a small bowl sprinkle the yeast over the warm water.
Stir to dissolve and set aside for five to ten minutes.
Meanwhile, cream together the butter and sugar in a large mixing bowl.
Stir in the eggs.
Add the flour, salt and yeast mixture to the egg-butter... - 41.9654
Danish Christmas Bread
Dissolve yeast in lukewarm water.
Mix milk, sugar, salt, and butter in large bowl; cool to lukewarm.
Add 2 cups flour; mix well.
Add yeast, vanilla, and eggs; mix until blended.
Add enough remaining flour to make soft dough; mix well.
Knead on lightly floured... - 42.6066
Christmas Bread
In a mixing bowl, dissolve yeast in water.
Add evaporated milk, sugar, shortening, salt, eggs and 2 cups of flour; beat until smooth.
Stir in fruit and enough remaining flour to form a soft dough (do not knead).
Place in a greased bowl.
Cover and let rise in... - 41.9239
Yankee Christmas Bread
This Yankee Christmas Bread is different from all other Christmas Breads. This is a delicious bread replete with raisins, citron, orange flakes and spiced with cinnamon. The delightful difference comes with the inclusion of potato ! Try this Yankee Christmas... - 49.0221
Swedish Christmas Braid
This Swedish Christmas Braid is one of the best of the kind I've ever known. Try this glazed bread with raisin and cardamom filling for your next meal. Your suggestions for this Swedish Christmas Braid are welcome. - 42.2479
Lakeland Christmas Breads And Cake
Prepare the yeast batter: mix 2 cups flour, 1 teaspoon sugar, and the compressed or dry yeast together in a large bowl.
Add the boiling water to the milk and mix well into the yeast mixture.
Cover and set aside until frothy, about 20 minutes in a warm place... - 42.5663
Whole Wheat Christmas Stollen
GETTING READY
1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water.
2) Let stand in a warm place about 5 minutes until it dissolves or puffs.
3) In your food processor, use the METAL BLADE setting to coarsely chop the nuts, apricots and pineapple... - 45.8904
Fruity Christmas Stollen
1. Sprinkle yeast into very warm water in a 1-cup measure. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir in 1/4 teaspoon of the sugar. Stir until yeast dissolves. Let stand until bubbly and double in volume, about 10 minutes.
2.... - 44.1277
Christmas Tree Bubble Coffee Cake
Celebrate Christmas with this Christmas Tree Bubble Cake. This cake decorated Candied cherries is a favorite with young and old alike. Making it is very easy too. Try this Christmas Tree Bubble Cake and let me know if you like it. - 44.1749
English Christmas Bread
This classic English Christmas Bread will set your spirits right for the coming big event. Do try this irresistibly delicious spicy cake filled and topped with candied fruit and almonds as a Christmas dessert. I'm sure your festival will be a memorable one... - 43.4577
Simple Christmas Tree Bubble Coffee Cake
This Christmas Tree Bubble Coffee Cake is absolutely yummy ! Try this creamy fruity cheese for the coming Christmas. Your suggestions for this Christmas Tree Bubble Coffee Cake are welcome. - 43.0396
Cherry Christmas Wreath
This Cherry Christmas Wreath makes your festival a much cherished one. Once your guests taste this fruity bread filled with almonds and orange they'll never ever forget its distinctive taste in life. Try this Cherry Christmas Wreath and tell me if you like it. - 44.0943
Spanish Christmas Loaf
This Spanish Christmas Loaf is a desire ! Celebrate Santa's special day with this delicious candied fruit and almond filled bread for your next meal. If you are burbling with suggestions for this Spanish Christmas Loaf please do come over here to express... - 40.8027
Norwegian Christmas Bread
Pour scalded milk over butter, 1/2 cup sugar, salt, and cardamom in a bowl.
Stir until butter is melted.
Cool to lukewarm.
Soften yeast in the warm water.
Toss currants, almonds, and mixed fruit with the 1 tablespoon flour; set aside.
Add about 2 cups of the... - 43.3952
Scandinavian Christmas Fruit Bread
Dissolve yeast in warm water in large mixer bowl.
Add milk, sugar, salt, cardamom, egg, shortening, raisins, citron and 2 cups of the flour.
Beat on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scraping bowl occasionally, 2... - 45.4657
Ukrainian Christmas Eve Doughnuts
In large mixing bowl mix 2 cups flour and yeast.
Heat together milk, sugar, shortening, and salt just till warm (115-120°), stirring constantly.
Stir in Vanilla.
Add to dry mixture; add eggs and egg yolks.
Beat at low speed of electric mixer 1/2 minute,... - 38.676
Panettone Italian Christmas Bread
Prepare, adding the 1/4 cup butter above to the scalded milk along with the butter, sugar, and salt called for in basic recipe; cool to lukewarm and stir into yeast mixture along with all but last ingredient.
Proceed.
While dough is rising, prepare pan: Tear... - 42.973
Christmas Stollen (bread Of Dresden)
In a bowl, sprinkle the yeast over the warm water.
Stir in the one tablespoon flour, one teaspoon sugar and set aside to rise.
Meanwhile, combine the butter, margarine, sugar, milk, and beat.
Stir in the eggs.
Add the three cups flour, marzipan, nutmeg, lemon... - 44.673
Christmas Raisin Bread
Christmas Raisin Bread is a flavored bread that my mother used to make every year around christmas time. Friends and family used to flock to my home and would unashamedly accept that they were there to taste her cooking especially her Christmas Raisin Bread.... - 40.5701
Hungarian Christmas Bread
This Hungarian Christmas Bread is a super way in which you can celebrate Christmas. Try these meringue fruity rolls with poppy seed fillings for any of your other parties too. Your guests will simply love them. Try this Hungarian Christmas Bread and let me... - 46.2665
Polish Christmas Bread
You'll simply love this Polish Christmas Bread. This spiced fruit and nut bread topped with egg meringue and almonds will set your mood correct for the party. You are welcome to make suggestions about this Polish Christmas Bread. - 46.1855
Sweet Christmas Loaf
Dissolve yeast in 1/4 cup warm water.
Combine remaining 1/2 cup water, butter, egg, 1/4 cup sugar, and salt in a large bowl.
Add yeast mixture, stirring well.
Gradually add 1 cup flour; beat at medium speed of electric mixer 2 minutes.
Stir in enough... - 37.3755
Nut Filled Christmas Wreath
In large bowl, combine water, yeast and 1 tablespoon sugar; stir to dissolve yeast.
Let stand until bubbly, about 5 minutes.
Add remaining 2 tablespoons sugar, eggs, butter, milk, salt and cardamom; mix well.
Stir in 1 1/2 cups flour until smooth.
Stir in... - 42.9917
German Christmas Bread
Mix citron, raisins, orange peel and brandy; let stand at least 1 hour.
Drain; reserve brandy.
Dissolve yeast in warm water in large bowl.
Stir in reserved brandy, the milk, 1/2 cup margarine, the granulated sugar, salt, nutmeg, eggs and 2 cups of the... - 42.7882
Christmas Tree Bread
In large mixing bowl combine 1 1/2 cups of the flour with the yeast.
In saucepan heat 1 cup milk, the shortening, granulated sugar, and salt just till warm (115° to 120°), stirring constantly till shortening almost melts.
Add to dry mixture in mixing bowl;... - 41.8485
Kiria Zinis Christmas Bread
Make the flavouring addition first.
Combine the semolina flour, sugar, cinnamon, anise, coriander seeds and cloves in a bowl and add the finely grated zests of the oranges and tangerines.
Squeeze 300 ml (1/2 pt) mixed orange and tangerine juice.
Use half this... - 40.7574
Christmas Cookie Cards
GETTING READY
1. Preheat the oven at 350°.
2. Take a paper (not recycled one) and cut a 6 1/2- x 4 1/2-inch pattern to use as a guide in cutting rectangles for cookie cards.
3. Draw 2 small circles on top and on one side of pattern to indicate holes for... - 48.8509
Frosted Christmas Treats
These Frosted Christmas Treats taste are a desire ! I love these spicy cherries, raisins and candied fruit cookies. Try these Frosted Christmas Treats and let me know if you like them. - 47.6523
Christmas Cookie Cards
Cut a 6 1/2- x 4 1/2-inch paper pattern to use as a guide in cutting rectangles for cookie cards.
(Do not use recycled paper.) Draw 2 small circles on top and on one side of pattern to indicate holes for placement of ribbon to tie cookies together for... - 40.7482
Cranberry Cinnamon Christmas Tree Rolls
Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water.
Sprinkle in yeast; let stand for 10 minutes or until frothy.
In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool.
In bowl, beat... - 44.4366
Greek Christmas Bread
1. Corpbine butter, sugar, milk, anise seed and salt in a small saucepan; heat the mixture slowly, stirring often, until the butter melts; then cool to lukewarm.
2. Dissolve yeast and 1 teaspoon sugar in very warm water in a large bowl. ("Very warm" water... - 40.3198
Scandinavian Christmas
1. If possible, check temperature of warm water with thermometer. Sprinkle yeast over water in large warm bowl; stir until dissolved. Add granulated sugar and salt; stir until dissolved.
2. Add butter, 3 eggs, 3 cups flour and the cardamom. Beat vigorously... - 47.1895
Christmas Plum Coffee Cake
Heat together granulated sugar, butter, and milk.
Cool.
Add yeast from roll mix; stir to dissolve.
Add eggs and roll mix; stir till smooth.
Knead 3 to 5 minutes; place in greased bowl.
Cover; let rise till double.
Punch down; let rest 10 minutes.
Divide in... - 41.1306
Norwegian Christmas Bread
In a mixing bowl, dissolve yeast in warm water.
Add sugar, egg, butter, salt, cardamom and 2 cups flour; mix well.
Stir in raisins, citron and enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 6-8... - 47.1982
Finnish Christmas Dolls
1. In small saucepan, heat milk until bubbles form around edge of pan; remove from heat.
2. Add sugar, salt and butter, stirring until butter is melted. Cool to lukewarm.
3. If possible, check temperature of warm water with thermometer. Sprinkle yeast over... - 45.2724
Classic Italian Panettone Bread For Christmas
In large mixing bowl combine 1 1/2 cups of the flour and yeast.
Heat together milk, honey, butter, and salt just till warm (115° to 120°), stirring constantly.
Add to dry mixture in mixing bowl; add 3 eggs.
Beat at low speed of electric mixer for 1/2... - 39.7796
Christmas Coffee Ring
Dissolve yeast in water; let stand a few minutes.
Add lukewarm milk, 2 cups flour, and 1 tablespoon sugar; beat until smooth.
Let stand in warm place until bubbly and double in bulk.
Cream butter and beat in 3/4 cup sugar, spices, and salt.
Beat in eggs.
Stir... - 48.7111
Holiday Punch Bowl
MAKING
1 In a medium size bowl,dissolve daiquiri mix in rum;refrigerate.
2 Before serving:Pour rum mixture into a punch bowl.
3 Add punch and quinine water, carefully slide in the ice mold and add orange slices.
SERVING
4 Decorate with Christmas... - 34.729
Wassail Bowl
Tie the spices in a bag and heat them in 1 bottle of the ale for 10 minutes.
Remove spice bag and add the sugar.
Stir in the remaining ale plus sherry.
Heat without boiling for 20 minutes while flavors blend.
Beat the egg whites until softly stiff and turn... - 36.7084
Old English Wassail
This Old English Wassail makes a perfect treat for the coming Christmas. Try this hot, spicy punch before the festival. Tell me if you'd like to include this Old English Wassail in your Christmas menu. - 33.3838
Hollyberry Wassail
Hollyberry Wassail is a tasty drink that is perfect to serve for your parties. This refreshing drink will definitely put your guests in a better mood. Try making the Hollyberry Wassail! - 37.8097
Wassail Bowl
GETTING READY
1.Preheat the oven to 350 degrees.
2.Take a shallow baking dish; arrange apples in it and bake for 20 minutes.
3.Once the apples turn soft and still in shape; put them aside.
MAKING
4.Take a double thick cheese bag cloth; put cloves, all spice,... - 47.9878
Almond Stollen
This Almond Stollen is a delicious German sweet bread which you might want to gift to your friends during Christmas or more informally for any occasion. Try this lemony almond glazed bread for your next meal and let me know if you like it. Your suggestions... - 44.9492
Stollen
In bowl, combine fruits and rum; let stand 1 hour.
Drain fruit, reserving rum.
In saucepan, heat soup, milk, butter, and reserved rum to lukewarm (110°F.).
Meanwhile, in large bowl of electric mixer, combine 3 cups of flour, sugar, and yeast.
Add eggs, lemon... - 43.0232
Baltimore Egg Nog
MAKING
1) Into a large mixing bowl, add in the egg whites. Set aside.
2) In a punch bowl, add in the egg yolks. Add in the sugar while beating the yolks. The mixture must end up smooth.
3) Next, pour in madeira, rum and brandy while continuing to beat.
4)... - 40.9833
Lion Egg Nog
MAKING
1) Into a large mixing bowl, add in the egg whites. Set aside.
2) In a punch bowl, add in the egg yolks. Add in the sugar while beating the yolks. The mixture must end up smooth.
3) Next, pour in the whisky and rum while continuing to beat.
4) In a... - 38.2054
St Tigers Wassail
Stud the oranges with cloves and bake 20 minutes at 350 degrees.
Heat cider, fruit juices, and cinnamon to boiling point.
Add sugar to taste.
Strain into a heated punch bowl.
Add apple jack, oranges and serve hot.
Serves 30 generously.
This is a seasonal... - 40.5046
Kahlua® & Eggnog
Combine eggnog and Kahlua® in 1 1/2-quart pitcher.
Pour into punch cups.
Top with whipped cream.
Sprinkle with nutmeg. - 20.4441
Spiced Red Wine
Prepare Grape Ice Ring.
Combine sugar and water in small saucepan.
Bring to a boil.
Boil, stirring constantly, until sugar dissolves.
Cool to room temperature.
Cover; refrigerate until chilled, about 2 hours.
Combine wine, grape juice, schnapps and sugar... - 31.1196
Basic Egg Nog
MAKING
1) Into a large bowl, add in the egg whites. Beat the egg whites to form stiff peaks.
2) In a second bowl, add in the egg yolks. Add in sugar and 1/2 pint milk while beating the yolks.
3) Transfer the egg yolk mixture into a punch bowl.
4) Stir in... - 40.3828
Quick Party Egg Nog
Spoon softened ice cream into a large punch bowl.
Add eggnog and, if desired, bourbon, stirring gently to blend.
Sprinkle with nutmeg, if desired.
Serve immediately. - 22.6198
Tropical Eggnog
Then add the 6 beaten egg whites, sugar to taste.
Stir.
Put in refrigerator with nutmeg on top.
Serves 15 punch glasses. - 30.7306
Cranberry Sparkle
MAKING
1) In a punch bowl, add in the chilled cranberry juice, chilled orange juice and chilled 7-Up.
2) Stir well to mix.
SERVING
3) Serve the Cranberry Sparkle chilled with slices of orange as garnish, if desired. - 30.4885
Storied Life
One of the best moments (maybe it would be better to say “the best series of moments,” as I remember one such occasion that lasted for three days, but we were full of vim and vigor then) of any afternoon or evening spent relaxing around a table with, say,... - 32.987
Sweet Egg Nog
MAKING
1) Into a large bowl, add in the egg whites.
2) In a punch bowl, add in the egg yolks. Add in 4 tablespoons of sugar while beating the yolks.
3) Slowly pour in whisky, rum and brandy while continuing to stir. Keep aside.
4) Beat the egg whites to form... - 42.5089
Cocktail
Have a wonderful cocktail party with this great looking beauty. A great champagne cocktail with Pomegranate & cranberry juice, you can not go wrong with such good choice. - 25.6056
Hot Mulled Cider
Combine all ingredients except applejack in large saucepan; bring to a boil.
Reduce heat to low; simmer, uncovered, 10 minutes.
Remove from heat; stir in applejack.
Pour into punch bowl. - 27.4219
Pineapple Nog
In bowl stir together eggnog, orange liqueur, pineapple juice concentrate, water, and allspice.
Chill.
At serving time, stir eggnog mixture and pour into punch bowl.
Garnish with dollops of whipped topping; sprinkle with nutmeg. - 29.1167
Peach Spike
In blender container combine 1 package of the peaches, 1 can lemonade concentrate, and half the vodka.
Cover and blend till chopped.
Add half the ice cubes, one at a time, blending at lowest speed till slushy.
Pour into punch bowl.
Repeat with remaining... - 26.1122
Eggnog
In large bowl of electric mixer, beat eggs at high speed until thick and foamy.
At medium speed, gradually add sugar and salt.
Add rum and vanilla.
At low speed, gradually add milk.
Chill.
Before serving, whip cream; fold into egg mixture.
Pour eggnog into... - 36.4577
Wassail
Wassail is spice flavored punch often linked with Christmas. Wassail gets its delicious taste from fruit juice flavored with spices. Wassail is inspired by many restaurants around the world. - 28.6575
Mock Champagne
Pour apple cider and ginger ale into a punch bowl. Add enough grenadine to make a light pink color. Serve with ice cubes in each glass. - 27.6569
Holiday Eggnog
Combine first 4 ingredients in a saucepan; cook over medium-low heat, stirring constantly, until mixture reaches 160°.
Stir in 3/4 cup bourbon.
Cool; cover and chill.
Combine chilled mixture and remaining 1/2 cup bourbon in a punch bowl.
Gently stir in... - 33.3857
Holiday Wassail
Peel orange and lemon, keeping rinds intact.
Insert cloves into strips of rind.
Combine rinds, cinnamon sticks, sugar, and cider in a large Dutch oven.
Bring to a boil; cover, reduce heat, and simmer 10 minutes.
Cool completely.
Add orange and lemon juices to... - 40.6716
Spiced Wine Nectar
Drain peaches, reserving the syrup; chill syrup.
Stud peaches with whole cloves; place peaches, cinnamon sticks, and additional cloves, in bottom of 5 1/2-cup ring mold.
Fill with about 3 cups apple juice; freeze.
In punch bowl combine chilled peach syrup,... - 31.9176
Golden Wassail
Tie the 8 inches stick cinnamon and the cardamom in a cheesecloth bag.
In a large saucepan combine apricot nectar, orange juice, grape juice, lemon juice, brown sugar, and spice bag.
Bring to boiling.
Reduce heat, cover and simmer 15 minutes.
Remove spice... - 35.8485
Creamy Eggnog
GETTING READY
1) Separate the egg yolks and whites.
MAKING
2) In a... - 40.7565
Frozen Egg Nog
MAKING
1) Into a bowl, add in the cream. Whip the cream till it becomes stiff. Refrigerate.
2) Into a bowl, add in the egg yolks. Add in sugar and beat till the mixture becomes smooth.
3) Fold in the whipped cream gently.
4) Refrigerate the mixture till it... - 37.9613
Holiday Creme Eggnog
MAKING
1) In a medium bowl, beat together the milk and marshmallow crème till well blended.
2) Add in the eggs, one by one. Continue beating after adding each egg.
3) Add in the rum extract and vanilla extract. Mix well.
4) Gently fold in the whipped cream... - 39.7757
Pineapple Sparkle
MAKING
1. In a deep container, mix all the fruit juices and sugar. Mix until sugar dissolves.
2. With a lid, cover the container and chill 3 to 4 hours.
FINALIZING
3. Take punch bowl and put ice into it. Pour chilled mixture over ice; slowly pour in ginger... - 41.2419
Wassail
MAKING
1) In a large Dutch Oven, combine together the cranberry juice cocktail, orange juice, water, sugar and ground cinnmon. Mix well and gently simmer for about 30 minutes.
2) Add the Sauterne and stir well.
3) Into a heat-proof punch bowl, pour the... - 35.5647
Eggnog
MAKING
1. In a blender jar with stirring blades, put together egg, sugar, milk, vanilla and salt; process for 4-6 seconds until well mixed.
2. Stir in milk or half and half.
SERVING
3. Serve Eggnog in glasses or punch cups.
4. Garnish with dessert topping or... - 41.8306
Julbrod
This Julbrod is one of the finest of its kind that I've ever tasted. Try this glazed Swedish Christmas Bread with irresistible almonds, raisins and tangy lemon for this coming Christmas. Gift this to your friends and they'll surely love it. But before that... - 44.7506
Holiday Eggnog Deluxe
Holiday Eggnog Deluxe is a lovely in taste. If you like egg yolks mixed with rum and cream beverage then try this Holiday Eggnog Deluxe recipe. Holiday Eggnog Deluxe is special occasion recipe which is used a lot in Christmas. - 39.5738
Slow Cooker Mexican Beans
Elevate beans to a new and delicious flavor level with a punch of chiili powder and taco seasoning. - 35.4068
Easy Sipping Eggnog
In large saucepan, whisk together eggs and sugar; gradually whisk in milk.
Using vegetable peeler, thinly peel off strips of orange rind.
Add to milk mixture; cook over medium low heat, whisking constantly, for 10 to 15 minutes or until mixture coats back of... - 37.9045
Classic Bran Dinner Rolls
Heat bran, milk, 1/2 cup water and margarine in medium saucepan until very warm (125° to 130°F); let stand 5 minutes.
Meanwhile, in large bowl, combine 2 cups flour, undissolved yeast, sugar and salt.
Stir warm bran mixture into dry ingredients.
Mix in 2... - 42.9696
Dutch King's Bread
1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F).
2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg in mixing bowl. Mix thoroughly.
3 Add enough remaining flour to make a soft... - 39.0752
Ukrainian Kolach
Place the sugar in a saucepan with 3/4 cup of the water.
Heat gently, stirring continuously, until the sugar has dissolved.
Remove the pan from the heat and add a further % cup of the cold water.
When the liquid is lukewarm, mix in the yeast.
Leave it to... - 38.9219
Swedish Rye Bread
Dissolve yeast in warm water in large bowl.
Stir in brown sugar, molasses, salt, anise seed, orange peel, oil and rye flour.
Beat until smooth.
Stir in enough all-purpose flour to make a soft dough.
Turn dough onto lightly floured surface.
Cover; let rest 10... - 42.3782
Portuguese Sweet Bread
Dissolve yeast in warm water in large bowl.
Stir in milk, 3/4 cup sugar, the salt, 3 eggs, the margarine and 3 cups of the flour.
Beat until smooth.
Stir in enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured surface; knead... - 41.527
Raisins Panettone
Dissolve yeast in warm water.
Stir in milk, sugar, salt, 2 eggs, the butter and 2 1/2 cups of the flour.
Beat until smooth.
Mix in fruit, anise seed, nuts and enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured board; knead... - 44.4321
Sour Cream Yeast Rolls
Combine first 4 ingredients in a large mixing bowl; stir well.
Combine sour cream, water, and butter in a saucepan; heat until butter melts, stirring occasionally.
Cool to 120° to 130°.
Gradually add liquid mixture to flour mixture, beating well at low... - 41.1993
Spiced Wassail
Core apples; peel a strip around the top of each.
Place apples in a 10x6x2-inch baking dish.
In saucepan combine brown sugar and brandy.
Bring to boiling.
Pour over apples.
Cover with foil.
Bake in 350°F oven for 35 to 40 minutes or till tender.
Drain,... - 40.2108
Slow Baked Clotted Cream Rice Pudding
GETTING READY
1) Set your oven to preheat at 180C/fan 160C/gas 4.
2) Use a shallow ovenproof dish to butter lightly.
3) Rinse rice with cold running water and drain.
MAKING
4) In a pan, pour in milk and creams. Bring this to a boil by adding vanilla... - 46.1248
Soft Yeast Pan Rolls
In a bowl, dissolve yeast and 1 teaspoon sugar in warm water; let stand for 5 minutes.
In a mixing bowl, cream butter, shortening, salt and remaining sugar.
Add boiling water; cool to 110°-115°.
Add yeast mixture and eggs; mix well.
Stir in enough flour to... - 43.7173
Onion Potato Rolls
In a mixing bowl, dissolve yeast in warm water.
Add the next eight ingredients; mix well.
Stir in enough all-purpose flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
Place in a greased bowl, turning... - 46.4238
Oatmeal Molasses Bread
In a large mixing bowl, combine 3 cups flour, oats, All-Bran, wheat germ, yeast and salt.
In a saucepan, heat the water, molasses and butter to 120°-1 30°.
Add to dry ingredients; beat until smooth.
Stir in enough remaining flour to form a soft dough.
Turn... - 48.6057
Ham And Yam Glazin
GETTING READY
1. Preheat the oven to 350°F
2. Remove top from can of ham.
MAKING
3. Place in heated oven and allow the gelatin to soften.
4. Remove from oven and invert the can on a rack in a baking pan.
5. Increase oven temperature to 400 degrees F
6.... - 42.4127
Baked Ham Gourmet
GETTING READY
1. Preheat the oven to 350°F
2. Remove top from can of ham.
MAKING
3. Place in heated oven and allow the gelatin to soften.
4. Remove from oven and invert the can on a rack in a baking pan.
5. Reduce oven temperature to 325 degrees F
6. Turn... - 39.9842
Glazed Ham And Raisin Sauce
GETTING READY
1. Preheat the oven to 350°F
2. Remove top from can of ham.
MAKING
3. Place in heated oven and allow the gelatin to soften.
4. Remove from oven and invert the can on a rack in a baking pan.
5. Reduce oven temperature to 325 degrees F
6. Turn... - 40.7508
Cinnamon Ring
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large mixing bowl and combine salt, 1/4 cup sugar and margarine in it.
3) Add hot milk and stir until margarine melts completely.
4) Add 1 cup of flour and blend with mixer.
5) Add 1 cup flour and... - 44.054
Kolaches
GETTING READY
1) Preheat oven to 425° F.
2) Take 1/2 cup lukewarm water and dissolve yeast in it.
MAKING
3) Take a saucepan and mix sugar, salt and milk in it. Stir until dissolved.
4) Add 1 1/2 cups of melted butter along with 2 cups flour. Beat nicely.
5)... - 40.9348
Naan
Are you looking for simple way to make Naan? This recipe is prerfect for you. This is a traditional Naan recipe from Punjabi Cuisine. Naan is the most popular Indian bread. It is included as a main dish in Indian lunch and dinner menu . Naan goes well with... - 42.4805
Jolakaka
This Jolakaka is an amazing Christmas sponge cake from Iceland ! Try this fruity and nutty iced loaf for this coming Christmas. This Jolakaka is a delicious gift from Iceland to us. - 45.3593
Julekake
This Julekake looks a perfect treat for Christmas ! Try this delicious Norwegian fruity frosted bread for Christmas this year and tell me if you like it. Your suggestions for this Julekake are welcome. - 45.9225
Jingle Bread
GETTING READY
1. Warm buttermilk and stir in sugar and shortening. Keep aside to cool to lukewarm
2. Combine honey, sugar, nuts, cinnamon and orange rind and concentrate. Keep aside
3. Grease an 9-inch tube pan with oil or butter.
4. Preheat the oven to... - 48.2431
Frozen "holly" Wreath
In 10 inch (25 cm) ring mould, freeze 1/4 inch (5 mm) water until solid.
Pour 1/8 inch (3 mm) water over top; arrange 8 clusters of 3 cranberries each around inner edge of mould and freeze until solid.
Repeat with second 1/8 inch (3 mm) layer of water and... - 34.2341
Soft Sided White Rolls
In saucepan, heat milk with butter until bubbles form around edge; let cool until lukewarm.
In large bowl, sprinkle yeast into warm water; let stand for 10 minutes or until frothy.
Stir in milk mixture, eggs, sugar and salt.
Using electric mixer, gradually... - 44.0683
Pepper Cheese Bread
In large mixer bowl combine 2 cups flour and yeast.
In small saucepan combine milk, butter, sugar, pepper and salt.
Cook and stir until warm (115° to 120°F) and butter is almost melted.
Add to flour mixture.
Add eggs.
Beat with electric mixer on low speed... - 44.3822
Tomato And Cheese Focaccia
Dissolve yeast in warm water; let stand 5 minutes.
Combine flour and salt in work bowl of food processor.
Stir in yeast mixture and 3 tablespoons oil.
Process until ingredients form a ball.
Process 1 minute more.
Turn out onto lightly floured surface.
Knead... - 42.2884
Wholesome Wheat Bread
In large mixer bowl, combine 2 cups flour, yeast, salt and cinnamon.
In medium saucepan, combine corn syrup, water and mayonnaise; heat mixture over medium heat, stirring occasionally, until very warm (120° to 130°F).
Pour hot mixture into flour mixture;... - 40.0014
Savory Bubble Cheese Bread
In large bowl of electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds.
In small saucepan combine milk, water and butter.
Heat milk mixture until very warm (120° to 130°F); stir in TABASCO sauce.
With mixer at medium speed... - 45.492
Spanish King's Cake
1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, butter, and salt to warm (105°-115°F).
2 Combine mace, 1 1/2 cups flour, yeast mixture, milk mixture, and egg. Mix thoroughly.
3 Add raisins, mixed candied fruit, and chopped... - 39.3843
Panettone
Mix 1 teaspoon of the sugar and the yeast into the lukewarm water, then leave for about 10 minutes in a warm place until frothy.
Beat the egg yolks together in a bowl and add the yeast liquid, vanilla extract, lemon rind, salt and remaining sugar.
Beat in... - 43.8781
Christopomo
In a large bowl, dissolve yeast in water.
Blend in milk, butter, eggs, sugar, anise seed, and salt.
Gradually beat in about 7 cups of the flour to make a stiff dough.
Turn dough out onto a floured board; knead until smooth and satiny (10 to 20 minutes),... - 45.3958
Swedish Tea Ring With Raisin Filling
In large mixer bowl combine 2 cups of the flour and the yeast.
In saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stirring constantly.
Add to flour mixture in mixer bowl; add eggs.
Beat at low... - 42.888
Italian Coffee Cake
Dissolve yeast in warm water in large bowl.
Stir in sugar, 1/2 cup margarine, the eggs, salt, lemon peel, vanilla and 2 1/2 cups of the flour.
Beat until smooth.
Stir in raisins, citron, pine nuts and enough remaining flour to make dough easy to handle.
Turn... - 42.8244
Swedish Lucia Buns
Dissolve yeast in warm water in large bowl.
Stir in milk, 1/2 cup sugar, 1/2 cup margarine, 2 eggs, the cardamom, salt, orange peel and 3 cups of the flour.
Beat until smooth.
Stir in enough remaining flour to make dough easy to handle.
Turn dough onto... - 42.7518
Julekage
In large mixer bowl combine 2 1/2 cups of the flour, yeast, and cardamom.
In saucepan heat milk, sugar, butter, and salt just till warm (115-120°), stirring constantly to melt butter.
Add to dry mixture in mixer bowl; add 1 egg.
Beat at low speed with... - 44.82
Extra Special Roils
Combine 2 cups flour, sugar, salt, and yeast in a large mixing bowl; stir well.
Combine milk and 1/2 cup butter in a saucepan; heat until butter melts, stirring occasionally.
Cool to 120° to 130°.
Gradually add liquid mixture to flour mixture, beating at... - 38.6664
Italian Panettone
In a bowl soften yeast in the 1/2 cup warm water.
In a large saucepan heat milk, honey, butter or margarine, and salt, stirring till butter almost melts; cool to lukewarm (110°).
Stir in 2 cups of the flour; beat well.
Add softened yeast and the 3 eggs; beat... - 41.1033
Lucia Buns
Pour hot water over saffron; set aside.
Combine 2 cups of the flour and the yeast.
In saucepan heat together milk, sugar, butter or margarine, and salt till warm (115°), stirring constantly till butter almost melts.
Add to dry mixture; add egg and saffron... - 42.0796
Sugar Plum Ring
Soften yeast in warm water.
Combine scalded milk, the 1/3 cup sugar, shortening, salt, and cool to lukewarm.
Stir in 1 cup flour.
Beat well.
Add yeast and eggs.
Add remaining flour or enough to make soft dough.
Place in greased bowl turning once to grease... - 48.8781
Homemade Schnitz Und Gnepp
Cook ham in water to cover for 1 1/2 hours.
Sprinkle or crumble yeast into water.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Let stand for a few minutes, then stir until dissolved.
Add sugar and salt... - 45.2152
Golden Cheese Wheel
In a bowl soften yeast in the warm water.
Beat in 1 cup of the flour, the cooking oil, the 1/2 teaspoon sugar, and salt.
Stir in as much of the remaining flour as you can mix in using a spoon.
On lightly floured surface knead in remaining flour to make a... - 41.9742
Wheat Potato Bread
In a saucepan cook chopped potato in 1 1/2 cups buttermilk, uncovered, 15 minutes or till tender.
Cool milk mixture to lukewarm (115°F to 120°F).
Set aside 1/2 cup of the liquid.
Mash potato in the remaining liquid; add warm water to make 2 cups potato... - 44.5365
Julekake
Scald milk, mix in sugar, margarine, and salt.
Cool to lukewarm.
Sprinkle or crumble yeast into water.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Let stand for a few minutes, then stir until... - 47.3581
Swedish Cinnamon Twists
In a mixing bowl, dissolve yeast in warm water.
Add the buttermilk, butter, sugar, eggs, salt and baking soda; mix well.
Stir in flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
Place in a greased... - 49.103
Almond Apricot Logs
In a large mixing bowl, dissolve yeast in water.
Add the milk, oil, sugar, eggs, salt, nutmeg and 2 cups flour.
Beat until smooth.
Add apricots and almonds.
Stir in enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth... - 47.6248
Beer Baked Ham
GETTING READY
1. Preheat the oven to 350°F
2. Remove top from can of ham.
MAKING
3. Place in heated oven and allow the gelatin to soften.
4. Remove from oven and invert the can on a rack in a baking pan.
5. Increase oven temperature to 400 degrees F
6.... - 46.563
Casserole Dill Bread
GETTING READY
1) Preheat the oven to temperature of 350 degrees.
MAKING
2) In water, soften the yeast.
3) In a large mixing bowl, combine together the cheese, sugar, onion, dill, butter, salt, egg, soda along with the softened yeast. Mix well.
4) Stir in... - 44.3595
Cherry-pecan Coffee Cake
GETTING READY
1) Preheat oven to 350° F.
2) Grease a 10 inch tube pan.
3) Dissolve yeast in 1/4 cup of warm water.
MAKING
4) Take a mixing bowl and combine in it butter, salt and sugar.
5) Add 1/2 cup of boiling water. Stir to melt butter completely.
6)... - 45.4786
Crescent Rolls
GETTING READY
1) Preheat oven to 400° F.
MAKING
1) Take a small bowl and place water in it. Dissolve yeast and let stand for 5 minutes.
2) Take a large size mixing bowl and combine together sugar, flour and salt in it.
3) Cut in about 3/4 cup butter using a... - 45.0091
Butter Horns
GETTING READY
1) Take a small bowl and combine warm water with yeast in it. Let stand for about 5 minutes.
2) Preheat oven to 400° F.
MAKING
3) Take a large size mixing bowl and combine together sugar, milk, salt and shortening in it. Stir until shortening... - 44.7349