No holiday dinner would be complete with a potato casserole. And this sweet potato casserole is likely to occupy the center-stage in your holiday table. Juan Montalvo shows how you can transform this humble dish into a healthy crowd-pleaser. A delicious... - 95.3605

Overnight corn bread casserole is a vegetable and ham stuffing bake. Prepared with cornbread stuffing mix along with mixed vegetables and cooked ha, this casserole also has eggs in it. Filling and heavy, the meaty cornbread casserole has cheddar cheese for... - 42.6573

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 1 1/2 quart casserole. MAKING 3) Take a bowl and combine corn, green pepper, red pepper, salt, pepper and flour in it. Mix well. 4) Pour mixture in the prepared casserole. 5) Broil the bacon until... - 39.4026

Some hours before making the cake the following preparations are necessary. Halve the cherries. Put all the fruits and nuts into a casserole. Mix them well together with your hands, so that the different species are well distributed. Cover loosely with paper... - 47.1851

In 2-quart casserole, combine all ingredients and mix until moistened. Cook, covered, 7 minutes, 30 seconds or until toothpick comes out clean. Let stand, covered, 2 minutes before inverting onto serving plate. - 28.7941

In 2-quart casserole, combine all ingredients and mix Until moistened. Cook covered, 7 minutes, 30 seconds or until toothpick comes out clean. Let stand covered, 2 minutes before inverting onto serving plate. - 32.0754

In bowl, combine all ingredients. Mix until dry ingredients are moistened. Spoon into well greased (not oiled) 1 quart mold or casserole or 6 cup fluted tube pan. Cover with lid or foil. Place on rack in large steamer or kettle. Pour boiling water into... - 39.077

In large heavy ovenproof skillet, melt butter over medium heat; cook onions, garlic, celery and carrots for 3 minutes or until just softened. Stir in barley, salt and pepper until well coated. Pour in 2-1/2 cups (625 mL) of the chicken stock; cover and bake... - 34.6936

In large pot of boiling water, cook potatoes for 20 minutes or until tender but not mushy. Drain and let cool slightly; peel. With potato masher, mash until smooth; blend in cream cheese and butter until melted. Mix in onions, sour cream, parsley, marjoram,... - 39.0982

My sister likes this Turkey Noodle Casserole recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this Turkey Noodle Casserole .An Interesting fact is that my family also likes... - 44.2596

In large skillet, heat oil over medium heat; cook onion and garlic for 3 minutes or until softened. Stir in chili powder, cumin, oregano, salt, hot pepper flakes and pepper; cook for 1 minute. Add tomatoes, crushing with potato masher; bring to boil. Reduce... - 44.423

Preheat oven to 350°F. In medium bowl, combine beans, milk, soup, pepper and 1/2 can French Fried Onions; pour into 1 1/2-quart casserole. Bake, uncovered, 30 minutes or until heated through. Top with remaining onions; bake, uncovered, 5 minutes or until... - 27.6639

In saucepan, combine rice with 2 cups (500 mL) salted water; bring to boil. Reduce heat to low, cover and simmer for 15 to 20 minutes or until tender and water is absorbed. Stir in egg and 2 tbsp (25 mL) of the parsley. Set aside. Meanwhile, in large skillet,... - 44.7796

Bring water and salt to a boil in a large saucepan; stir in grits. Return to a boil. Cover, reduce heat, and simmer 5 minutes, stirring occasionally. Remove from heat. Add cheese and next 4 ingredients, stirring until cheese and butter melt. Add eggs; stir... - 42.5862

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a bowl and combine all ingredients in it. 3) Pour mixture into a 2 quart buttered casserole and bake for about 1 hour. SERVING 4) Remove from oven and serve hot in the same dish. - 40.6362

Preheat oven to 350°F Boil or steam potatoes until tender. Remove skin and cut lengthwise into slices. Peel and core apples; slice into rings. Grease 9 x 6 inch baking dish with 1 tablespoon butter; alternate potato and apple layers until dish is... - 35.2813

Drain pears, reserving one pear half for garnish and the juice for another use. Peel and cut rutabaga and carrots into large chunks. In saucepan of boiling water, cook rutabaga and carrots for 20 minutes or until tender. Drain. Transfer vegetables and pears... - 36.7518

In saucepan cook mushrooms and onions, covered, in the 1/4 cup butter or margarine for 10 minutes or till tender. Remove vegetables, leaving butter in skillet. Set vegetables aside. Blend flour, chicken bouillon granules, salt, nutmeg, and dash pepper in the... - 43.0059

Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for Broccoli-Lima Bean Casserole and sit up for a delicious dine-in with your family! - 41.864

Combine squash and water in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 15 minutes or until squash is tender. Drain well, and mash. Drain again, and set aside. Cook onion in butter in a large skillet over medium-high heat, stirring... - 39.8381

Cook potato in boiling water to cover 15 minutes or until tender; drain and mash. Add butter and cream cheese; beat at medium speed of an electric mixer until smooth. Stir in 1/2 cup Cheddar cheese, green pepper, and remaining ingredients. Spoon mixture into... - 38.1552

Peel and devein shrimp. Combine wine and next 4 ingredients in a large Dutch oven; bring to a boil. Add shrimp and scallops. Cook 3 to 5 minutes or until shrimp turn pink, stirring frequently. Drain, reserving 2/3 cup cooking liquid. Set aside 3 shrimp for... - 42.7609

This is a great casserole to use for funeral dinners or other times you need a great casserole. - 32.1703

Love lasagna? Here's a version that's only 15 minutes away from the oven! - 39.3404

Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for Wagon Wheel Casserole and sit up for a delicious dine-in with your family! - 48.1437

A great holiday classic - 21.1843

Tear bread into bite-size pieces and place in 13x9-inch baking dish. Crumble sausage; cook and drain. Spread over bread. Add mushrooms and top with Cheddar cheese. Beat eggs; add light cream. Mix well and pour over casserole. Bake uncovered at 350°F 30 to 45... - 29.3744

Slice and pare rutabagas cut into 1/2-inch cubes. Heat 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Add rutabagas. Heat to boiling; reduce heat. Cover and cook until tender, about 20 minutes. Drain rutabagas, reserving 1/4 cup cooking... - 39.1367

Whip up this delicious Capon and Savory Dressing en Casserole that will have everyone reaching the bowl for seconds. This easy and simple recipe for Capon and Savory Dressing en Casserole is something new to try for those special occasions and tastes fabulous... - 49.7109

Big family or big appetites? Here's a hearty casserole to satisfy the hungriest. - 39.4806

Want something meatless? Try a veggie-packed casserole with a dilly of a biscuit top. - 34.9343

Cook rice mix according to package directions. Cook sausage and ground beef in a large skillet, stirring until it crumbles and is no longer pink. Drain and pat dry with paper towels. Cook onion and mushrooms in same skillet over medium heat 7 minutes or until... - 41.0146

Arrange artichoke hearts in a lightly greased 8-inch square baking dish. Set aside. Cook spinach according to package directions; drain well. Cook onion in butter in a large skillet over medium heat, stirring constantly, until tender. Stir in spinach, sour... - 39.7283

Enjoy a super-easy meal the kids can layer and adults can bake. - 31.5923

Trim crust from bread slices; reserve crusts for another use. Spread butter over 1 side of each bread slice. Place bread slices, buttered side up, in bottom of a lightly greased 13- x 9- x 2-inch baking dish. Set aside. Brown sausage in a large skillet,... - 39.5067

In a large skillet melt 2 tablespoons butter or margarine. Add chops and brown on both sides. Sprinkle salt and pepper over chops; set aside. Melt 2 tablespoons butter or margarine in a Dutch oven or large skillet. Add contents of rice packet, onion and... - 43.2431

If you have no time to make breakfast next morning, then prepare it the previous night! Here is an easy breakfast casserole recipe with, chicken sausage, mushrooms and eggs. Simply assemble the ingredients into casserole at night and pop into the oven the... - 109.239

If you are looking for a quick one-dish meal that is both comforting and low on cost, here’s your deal! Betty’s non-fussy, non-fancy tuna noodle casserole makes the ideal dinner choice after the heavy bingeing during the holidays. Plus, this quick,... - 105.171

It just isn't a fall holiday without a sinful sweet potato casserole. Forget recipes that just season mashed sweet potatoes with sugar and spice before baking. This recipe is unlike any other sweet potato casserole you have ever had. Fresh sweet potatoes are... - 143.058

Your Thanksgiving spread is incomplete without this ubiquitous side — the elegant looking, indulgent, luscious, creamy, green bean casserole. Nothing tastes better than homemade green bean casserole that tastes much better than the canned ones. And the good... - 17.0626

Cook broccoli, covered, in a small amount boiling water 10 minutes or until tender. Drain. Combine cottage cheese, eggs, butter, and flour in container of an electric blender; process until smooth. Set aside. Combine broccoli, corn, and next 5 ingredients in... - 38.444

For all those people who think that they are challenged in the kitchen, here is a lifesaver. The Chicken and Dressing Casserole can be made easily with no fuss involved. Watch and learn how to prepare this. - 123.536

In 3-quart casserole, place cider, allspice, cloves, nutmeg, cinnamon sticks, orange juice, lemon juice, sugar and apples. Microwave at HIGH (10) 12 to 18 minutes until hot. Strain before serving. - 35.5712

1. Grease a round 9 by 3 1/2 inch pan or casserole. Line the bottom with waxed paper and grease the paper. Preheat oven to moderate (325° F.). 2. Chop the raisins. Wash the currants and dry them. Set aside until ready to use. 3. Sift together flour, baking... - 38.873

Casseroles are the perfect way to appease your hungry gut. And Betty's delightfully celestial cheese-rice strata is no exception. Warm, creamy, tasty, this is one casserole that will go with almost any entrée. A perfect addition to your holiday table or... - 107.105

In skillet cook sausage, onion, and celery till sausage is browned and vegetables are tender; drain. Stir in poultry seasoning and pepper. Prepare potatoes according to package directions, except reduce salt to 1/2 teaspoon. Beat in eggs. Stir potatoes into... - 31.6567

In large bowl mix bread cubes, stuffing mix, onion, sage, 1 teaspoon salt, and dash pepper. Drain oysters, saving 1/2 cup liquid. Chop oysters; add to bread mixture with reserved oyster liquid, butter, and 1/4 cup water. Toss to mix. Use to stuff an 8-pound... - 25.6248

Sprinkle this hearty tomato- and cheese-topped casserole with chopped fresh cilantro for bright color and fresh flavor. - 35.2022

You can’t help but smile back at this casserole. It has the all-time favorite flavor--pizza! - 35.8386

Combine sauerkraut with orange peel, caraway seed, raisins, and orange juice. Add salt and pepper to taste, depending on saltiness of sauerkraut. Turn into greased 13 1/2-quart casserole. Cover and bake in moderate oven (350°) for 1 hour. Meanwhile, peel... - 38.2743

Fry the chopped onion in the bacon fat until soft. Add sauerkraut, tomatoes, caraway seed, and sugar; mix thoroughly. Turn into a 1 1/2-quait casserole and bake uncovered in a 350° oven for 30 to 40 minutes to blend flavors. - 26.6623

Combine all ingredients in a large bowl; stir well. Spoon mixture into a lightly greased 2-quart casserole. Bake at 350° for 45 to 50 minutes or until golden and bubbly. - 27.4173

In covered saucepan cook rutabaga in a small amount of boiling salted water for 20 minutes or till just tender; drain well. Place half the rutabaga and half the apple in a 1-quart casserole. Sprinkle with half the brown sugar; dot with half the... - 30.2595

1) Preheat oven to 350° F. MAKING 2) Take a bowl and place corn in it. 3) Thaw it and break apart with fork. 4) Take a casserole and combine all ingredients in it. 5) Bake for about 40 minutes, stirring constantly. SERVING 6) Remove from oven and serve... - 36.1933

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a bowl and combine pimento, eggs and butter in it. 3) Add the seasonings and mix well. 4) Place mixture in a greased casserole and cover with onion rings. 5) Bake in the oven for about 35... - 37.5088

You’ll love this fun and easy dish! Who can resist rotini pasta, fresh tomatoes and creamy Alfredo sauce baked with loads of shredded cheese? - 35.5815

You’ll love this fun and easy dish! Who can resist rotini pasta, fresh tomatoes and creamy Alfredo sauce baked with loads of shredded cheese? - 35.6843

Classic southern grits are baked to be the cheesiest! - 35.887

You can make up these enchiladas ahead of time and take a siesta before dinner! Cover and refrigerate the assembled enchiladas up to 24 hours. - 37.2593

Rinse and cook rice according to package directions; set aside. Cut enough bread into 1/2-inch cubes to measure 4 cups. Spread in single layer on baking sheet. Broil 5 to 6 inches from heat 4 minutes or until lightly toasted, stirring after 2 minutes; set... - 39.5229

Combine salad dressing, flour and seasonings in medium saucepan. Gradually add milk. Cook, stirring constantly, over low heat until thickened. Add spaghetti, turkey, 1/2 cup of the cheese, mushrooms and pimiento; mix lightly. Spoon into 2-quart... - 39.49

Place roast, rib side down; cut pockets between rib bones. Season with salt and pepper. Drain apples reserving juice; finely chop apples. Add water to reserved juice to equal 1 cup liquid; set aside. In a skillet cook ground pork till browned; drain. Stir in... - 36.2089

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take a saucepan and melt butter in it. 3) Add celery and onion. Cook for about 5 minutes. 4) Add beans and corn. Simmer for about 5 minutes. 5) Take a bowl and combine milk with flour. 6) Stir mixture into... - 45.315

Add a little sizzle to baked beans using chiles, cumin and chili powder! - 27.0753

The Eggnog Amandine is one of my favorite drinks that can be served as a beverage. Prepared with eggnog and amaretto, the Eggnog Amandine are best served on family get together. - 27.5585

Tie spices loosely in a piece of cheesecloth, add to boiling water in a large deep bowl or casserole. Cook in Radarange oven 5 minutes. Remove spices, add tea and juice concentrates; cook in oven 5 minutes. Stir several times. Add wine. The wine should make... - 38.9283

Combine potatoes, milk, spread sticks and chives; beat until fluffy. Stir in half of the process cheese spread. Spoon into 1-quart casserole; sprinkle with Parmesan cheese. Bake at 350°F, 20 to 25 minutes or until thoroughly heated. Top with remaining... - 30.4161

Combine cooked barley and cranberries; set aside. In large bowl, combine remaining ingredients; beat well. Stir in barley mixture. Pour into greased 2-quart casserole. Bake at 325°F 50 minutes or until set. - 34.1853

Preheat oven to 375°F Grease casserole dish with 1 tablespoon butter. Arrange salmon steaks and artichoke hearts in dish; sprinkle with lemon juice. Melt remaining 4 tablespoons butter; pour over salmon and artichokes. Season with salt and pepper. Spread... - 32.2956

Drain first 5 ingredients, reserving juices for another use. Combine fruit in a 2-quart casserole; set aside. Melt butter in a small saucepan over medium-low heat. Combine sugar and cornstarch; add to butter, stirring constantly. Stir in sherry. Cook,... - 39.9045

1. In 2-quart microwave-safe casserole, combine butter and garlic. Cover with lid; microwave on high 30 seconds or until butter is melted. 2. Stir in broth, water, corn, chicken, peppers and cumin. Cover; microwave on high 5 minutes or until hot and... - 33.3822

In saucepan cook frozen beans according to package directions; drain. Combine the beans, mushroom soup, pimiento, and lemon juice. Turn mixture into a 1-quart casserole. Bake, uncovered, in a 350°F oven for 35 minutes. Sprinkle with French-fried... - 30.5987

Combine all ingredients in 1 1/2-qt casserole. Break up tomatoes. Microwave at High 3 minutes. Reduce power to 50% (Medium). Microwave 10 to 15 minutes, or until thickened, stirring twice. - 40.27

In a saucepan combine carrot, water, rice, and salt. Bring to boiling; reduce heat and simmer, covered,for 25 minutes. Do not drain. Stir in 1 1/2 cups of the shredded cheese, milk, eggs, onion, and pepper. Turn into a 1 1/2-quart casserole. Bake, uncovered,... - 38.6533

In a skillet cook onion and celery in butter till tender but not brown. Combine with remaining ingredients; mix thoroughly. Use to stuff a 4- to 5-pound roasting chicken, or bake, covered, in a 1-quart casserole in a 325°F oven for about 45 minutes. - 32.0295

Combine egg, milk, 2/3 cup of the cracker crumbs, salt, and pepper. Stir in com, onion, and pimiento; mix well. Turn into 1-quart casserole. Toss melted butter with the remaining 1/3 cup cracker crumbs; sprinkle atop com mixture. Bake in 350°F oven for 65 to... - 34.2655

In 3-qt casserole blend 1/4 cup cold water and cornstarch. Blend in remaining ingredients; cover. Microwave at High 20 to 30 minutes, or until sauce thickens and vegetables are tender, stirring 2 or 3 times. - 32.2427

Combine cranberry sauce and corn syrup in mixing bowl; set aside. With electric mixer beat sweet potatoes with margarine or butter, brown sugar, salt, and ginger till well blended. Stir in pork. Turn into a 1-quart casserole. Bake at 350° for 35... - 35.7841

GETTING READY 1) Preheat oven to 325° F. MAKING 2) Take a bowl and combine crumbs, milk, cheese, seasonings and corn in it. 3) Beat the egg yolks and stir into the corn mixture. 4) Take another bowl and beat egg whites in it until stiff peaks begin to... - 41.1262

GETTING READY 1) Preheat oven to 325° F. 2) Remove stalks and coarse ribs from chard; chop coarsely. MAKING 3) Take a saucepan with salted boiling water and put chard in it. 4) Cover and cook for about 5 minutes or until tender. Drain well. 5) Blend sour... - 36.4657

In Dutch oven, combine chicken stock, ham, vermouth (if using), carrots, celery, sweet potatoes, bay leaf and savory; bring to boil. Reduce heat and simmer, covered, for 15 to 20 minutes or until carrots are tender crisp. Add peas and red pepper; simmer for 2... - 45.0444

Crab Supreme is a wonderful recipe. It can be served on special occasions such as Christmas. This recipe can be found in traditional cookbooks. An interesting part of this recipe is that it can be prepared with low fat mayonnaise. Serve crab supreme as a... - 45.6149

You can have this pizza on the table quicker than you can place an order for take-out pizza, and it’s designed especially for two! - 35.3954

This is a delicious potato and meat pie topped with bubbly cheese. - 39.5027

In 12 cup (3 L) microwaveable casserole, mix flour with oil; microwave, uncovered, at High for 8 to 10 minutes or until golden, stirring 3 times. Stir in onions, celery and green pepper; microwave at to 6 minutes or until softened, stirring Add tomatoes,... - 37.4995

Cut oranges and lemon into quarters; slice crosswise into very thin slices. In 12 cup (3 L) microwaveable casserole, combine oranges, lemon and water; microwave, covered, at High for 20 to 25 minutes or until rind is tender, stirring twice. Stir in... - 30.7246

1. In a deep 3-quart casserole, combine condensed milk and chocolate pieces. Microwave at 100% (high)2 to 2-1/2 minutes, stirring every 1 minute, until pieces are melted; stir after 1 minute. Spoon into a refrigerator container; cover and refrigerate up to 1... - 26.3063

These polenta triangles are snacky polenta bakes. Prepared with cornmeal and onion soup mix, the polenta triangles have added corn and red peppers in it with cheddar cheese to taste. Baked in the oven and cut into triangles, they may be served with salsa for... - 32.3022

In small saucepan, over medium-high heat, combine celery, onion and turkey broth; bring to a boil. Reduce heat to low; cover and simmer 5 minutes or until vegetables are tender. In large bowl, combine celery mixture, bread cubes, parsley, poultry seasoning,... - 32.126

Microwave butter in uncovered 3-quart glass casserole dish 2 minutes at HIGH (100% power). Stir in garlic and spices; microwave 3 minutes. Mix cornstarch with broth and add to garlic mixture; stir. Arrange chicken breast halves in single layer in sauce with... - 42.5943

Preheat oven to 350°F In medium saucepan, brown ground beef until no longer pink; drain. Stir in Spaghetti Sauce Spices & Seasonings, tomato paste, water, butter, basil and thyme. Bring to a boil, then simmer uncovered 10 minutes. In small bowl, combine... - 43.136

Veal fricassee is a simple dutch oven cooked veal recipe. Prepared with with vegetables, it is cooked in light cream wth norwegian gjetost cheese and paprika to taste. Cooked with a saucy texture to it, the veal fricassee is finished with parsley for a fresh... - 41.5778

Preheat oven to 350°F. Cook noodles according to package directions; rinse, drain and set aside. Meanwhile, beat cream cheese in small mixer bowl until smooth and fluffy. Beat in sour cream, butter, 1/3 cup sugar, honey and vanilla until well blended. Beat... - 43.7551

Oven Baked Bourguignonne is a beef recipe made with noodles and vegetables. Simple yet elegant, this beef bourguignonne is cooked with carrots and tomatoes. Flavored with onion and beef soup, the oven baked bourguignonne is filling with egg noodles in it.... - 42.2715

In 12-inch skillet cook bacon till crisp; drain, reserving 2 tablespoons drippings. Crumble bacon and set aside. In same skillet cook onion and garlic in reserved drippings till onion is tender but not brown. Stir in crumbled bacon, baked beans in sauce, lima... - 34.9225

Cook green beans according to package directions. Drain. In a saucepan cook onion and parsley in the 2 tablespoons butter or margarine till onion is tender. Blend in flour, lemon peel, salt, and pepper. Add milk all at once. Cook and stir till mixture is... - 43.6233

In covered pan cook whole potatoes, in enough boiling salted water to cover,for 20 to 25 minutes or till almost tender; drain. Peel and slice cooked potatoes (should have about 3 cups). Meanwhile, in saucepan cook onion in 1 tablespoon butter or margarine... - 43.9045

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a saucepan and melt butter in it. 3) Add onions and sauté until transparent. 4) Add flour and salt. 5) Slowly stir in milk and cook over medium heat until mixture becomes thick, stirring... - 44.8754

GETTING READY 1) Preheat oven to 350° F. 2) Crumble the buns to medium-fine. MAKING 3) Take a pan and fry bacon in it. 4) Remove from pan before crisp and drain well. 5) Mince 6 slices and reserve 3. 6) Mix the minced bacon with milk and corn. 7) Add... - 42.9771

Try out this fantastic Ohio Ham Birds for a taste you've always wanted to savor. Whatever be your palate, this Ohio Ham Birds recipe is sure to entice you with its exciting fresh flavors. - 47.5719

Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for Tomato-Zucchini Surprise and sit up for a delicious dine-in with your family! - 46.1514

Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for Vegetable Carnival and sit up for a delicious dine-in with your family! - 47.4471

Celery can prove to be a wonder ingredient when used properly. The trick to making it tasty is to know just how to do it. This french-braised celery recipe shows you just how with a tried and tested recipe. Enjoy!!. - 45.6056

Love the flavor and taste of celery? I just love this wonderful ingredient that makes any and every dish special indeed. This lovely russian celery bake recipe is your turn to incorporate the wonderful tastes and flavors into your everyday cooking. - 44.7712

Love the flavor and taste of celery? I just love this wonderful ingredient that makes any and every dish special indeed. This lovely scalloped celery recipe is your turn to incorporate the wonderful tastes and flavors into your everyday cooking. - 41.4196

Shrimp and scallops combine with veggies in this quick microwave main dish. - 37.4861

A citrus twist of lemon and quick microwave cooking make this a honey of a pork chop recipe. - 36.7661

Please pass the polenta. Love the loads of veggie topping! - 35.8649

Thinking of making a Deep Dish Pear Pie?This Deep dish Pear Pie is all that you are looking for.Creamy,chessey Deep dish Pear Pie. - 49.1301

Who would believe you can make a hearty shepherd’s pie without meat and gravy? - 36.8151

Toasted almonds, mandarin oranges and snow pea pods accent this Asian-style baked shrimp 'n rice casserole. Let me know how this recipe works out for you. - 38.204

Stir together flours, dry milk and salt. In large electric mixer bowl, combine yeast, sugar and water. Stir in Kellogg's All-Bran cereal; let stand 2 minutes or until cereal is soft. Add egg whites, margarine and half the flour mixture. Beat at medium speed... - 45.3866

Brown sausage in large skillet over medium-high heat until no longer pink, stirring to separate meat. Drain sausage on paper towels; set aside. Wipe skillet with paper towels to remove grease. Melt butter in same skillet over medium heat until foamy. Cook and... - 38.5086

I believe there's always a new way to prepare your favorite dish. Here's is delicious different, yet simple recipe for Baked Stuffed Lasagne - all-time favorite for all palates! Indulge and take pleasure in enjoying this wonderful Baked Stuffed Lasagne! - 49.7018

Glazed roast pork loin with cranberry stuffing is a lovely and elegant roast. Made with a filling of orange, egg, cranberry and onions, the pork is roasted with a brush of the fruit mix halfway through. Finished with a currant jelly brushing, the roast is... - 47.6281

In large bowl combine corn bread, muffins, chilies, red pepper, pine nuts, 1 tablespoon cilantro, parsley, basil, thyme and oregano; set aside. In large skillet, over medium-high heat, saute turkey sausage, celery and onion 8 to 10 minutes or until sausage is... - 43.1488

Hamburger Helper jumpstarts casserole-making. A touch of this and that make this one a winner. - 40.1748

Preheat oven to 350 degrees F. Drain cherries, saving liquid. Cream butter and sugar together. Alternately add in milk and sifted dry ingredients. Pour into a buttered and floured casserole dish. Top evenly with cherries. Sprinkle sugar on top and cover with... - 48.1591

In large saucepan, bring chicken stock, chicken breasts and bay leaves to boil; reduce heat, cover and simmer for about 20 minutes or until chicken is no longer pink inside. Remove chicken and discard bones; dice meat and set aside. Discard bay leaves. Keep... - 44.9277

You don't have to visit the old-style pubs to get a slice of your shepherd's pie. Now you can enjoy the delicacy at your home with this healthy, tasty Juan Montalvo recipe. A great way to use up any holiday leftovers, shepherd's pie is a real pleasure to make... - 100.969

FILLING: In small skillet, heat oil over medium heat; cook onions until softened, stirring occasionally. Set aside. Rinse spinach; shake off excess water. Cook spinach with just the water clinging to leaves for 3 to 5 minutes or until wilted. Drain and let... - 45.661

Prepare a stuffing with the bread and sausage meat, add the olives, scalded and stoned, some pepper, and a pinch of grated lemon peel. Spread this on the boned shoulder of mutton, roll it and tie it up. (Note: It is much easier to tie up a stuffed shoulder of... - 25.154

Buy about 1 pound of turkey for each person so you will have enough left over for your favorite turkey casserole. Have the bird cut into quarters, or at least in half lengthwise. The day before Christmas, cut into serving pieces with a sharp knife and kitchen... - 33.3471

Cheddar broccoli corn bake is a cheesy vegetable bake. Prepared with milk, cheese and butter to a creamy texture, the corn and broccoli are baked with a crushed cereal mix. Seasoned and finished with a topping of cheese sauce, this cheddar broccoli corn bake... - 44.0147

This video is in Filipino. - 93.9392

Saute onion, green pepper and garlic in butter or oil, in heavy pan; add celery, tomatoes, thyme, salt, pepper, Tabasco, dry white wine, rice, water and ham. Put in 2 quart casserole and cover. Place in 325°F oven for 2 hours or until all liquid has been... - 30.3826

This Southern Cornbread Stuffing recipe is a must have for any serious home cook. It is a time tested recipe and adds a lot of flavor to any festive meal. Have a look at this video and try it out next time. You will be delighted to try it. - 143.702

You know what, unlike your typical homemade stuffing recipes that are usually starchy with simple carbs, this one is actually good for you thanks to heaps of vegetables. Watch and learn from Rocky as she shows you how in this video. Enjoy! - 137.834

Skin turkey and chicken; reserve skin.Cut meat from bones in large pieces, 1/2 inch thick. Remove fat, gristle and tendons, and reserve. Slice meat from veal knuckle into similar-size pieces. Refrigerate sliced meats. Pile bones,skin and trimmings in... - 40.9776

Oh Betty, Betty, Betty, We like you more and more with all these awesome stuff that you make in your kitchen. In this video, Betty demonstrates how to make Holiday Dressing Balls. These are great on a Thanksgiving or Christmas table. They are traditionally... - 131.281