Christmas Bread Crumb Pudding Recipes

Enjoy our collection of christmas bread crumb pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for christmas bread crumb pudding recipes.
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Oven Steamed Figgy Pudding Christmas Pudding

1. Preheat oven to 350°F. Grease 2 1/2-quart metal steamed-pudding mold or fluted tube pan. 2. With kitchen shears, cut stems from figs, then cut figs into small pieces. In 2-quart saucepan, combine figs and milk. Cover and cook over medium-low heat,... - 39.9185

Jolly Madame

Beat yolks, sugar, and salt together in a small bowl until light and lemon-colored. Add bread crumbs. Beat egg whites until stiff. Whip cream. Fold yolk crumb sugar mixture, beaten whites, and whipped cream together. Butter a 4 cup mold; sprinkle with brown... - 38.9117

Steamed Christmas Pudding

1. Separate the eggs. 2. Cream the butter and powdered sugar very well. 3. Add the egg-yolks, one at a time and beat very well. 4. Mix all the dry fruits and peel. Sprinkle a little flour over them. 5. Add the fruit and peel mixtures, spices and vanilla... - 45.7543

Christmas Bread Pudding

For custard, in a heavy medium saucepan combine the egg yolks, cream, sugar, and salt. Cook and stir over medium heat. Continue cooking till the mixture coats a metal spoon. Remove from heat; cool at once by placing pan in a sink of ice water and stirring for... - 42.0581

Spiced Bread Crumb Pudding

Soak bread crumbs in milk for 30 minutes. Cream shortening and sugar; add molasses. Sift flour with soda and spices; add to sugar mixture. Add raisins; stir in bread crumb mixture. Pour into buttered bak- ing dish. Bake at 350 degrees for 45 minutes. Serve... - 40.482

Christmas Fig Pudding

If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This christmas fig pudding is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now... - 44.1549

Cherry And Nutmeg Christmas Pudding

Mix all together and steam 3 to 6 hours. I do mine in individual molds and it makes 12. - 34.4956

Christmas Pudding

Light and Delicious Steam 2 hours and store in dry cool place. - 33.9407

St. Louis Christmas Pudding

MAKING 1) Take a mixing bowl and combine carrots, sugar and bread crumbs. 2) In another bowl, beat eggs until it turns lemon colored. Add this to the dry ingredients in the other bowl. Fold in vanilla, spices, butter and Southern Comfort. Blend nicely to mix... - 40.141

Christmas Plum Pudding

MAKING 1) Take a wide bowl; add in suet, bread crumbs, flour, baking powder, sugar, raisins, orange peel, lemon peel and cinnamon. Mix them. 2) Then add the currants, citron and figs. Pour in some water and fruit juice. Make a firm dough. 3) Stuff in the... - 44.6215

Christmas Pudding

Are you looking for simple way to make Christmas Pudding? This recipe is perfect for you. This is a kid friendly recipe. Christmas Pudding is a very popular Italian dessert. It is generally made on Christmas. This recipe makes your Christmas celebrations more... - 40.6605

Steamed Christmas Fig Pudding

Cook the figs with the milk in a double boiler for 20 min. Combine the suet, bread crumbs, and eggs. Add the cooked fig mixture with the sifted dry ingredients and the orange rind, and mix well. Pour into a 2 qt greased or oiled, covered pudding mold. Steam... - 34.7849

Christmas Plum Pudding

Chop suet very fine and sprinkle with 1/2 cup flour. Dust rasins and dates with flour and add to suet. Add bread crumbs. Grate rinds of orange and lemon; squeeze juice and combine juice and peel with suet mixture. Add remaining flour, apples, nuts, brown... - 43.7683

Christmas Pudding

Grease 6 cup (1.5 L) ring mold. In medium size bowl, combine fruit and nuts and toss with bread crumbs and the 1/4 cup (50 mL) of flour. Sift dry ingredients together. In mixing bowl cream butter, add sugar and mix well, then egg and beat well. Stir in... - 46.3607

Christmas Plum Pudding

Cream the butter and sugar until light and fluffy. Mix in the suet. Beat in the eggs one at a time. Sift together the flour, soda, salt, and spices. Combine the fruits and nuts. Dredge with 1/2 cup of the sifted dry ingredients. Add the bread crumbs to the... - 46.2122

Christmas Plum Pudding

Chop suet very fine and sprinkle with 1/2 cup flour. Dust rasins and dates with flour and add to suet. Add bread crumbs. Grate rinds of orange and lemon; squeeze juice and combine juice and peel with suet mixture. Add remaining flour, apples, nuts, brown... - 45.5624

Microwave Christmas Plum Pudding

MAKING 1)On a board, chop the suet finely and mix with 1/2 cup flour. 2)Dust the raisins and dates with the flour too, and add these to suet as well. 3)Now toss in the breadcrumbs. 4)In a bowl, grate the rinds of Orange and Lemon and squeeze the juice. 5)In a... - 48.8474

Mexican Christmas Bread Pudding

GETTING READY 1) Preheat the oven to 325°F. 2) In a 13 x 9 x 2-inch baking dish, apply 1 tablespoon butter to the bottom and sides. 3) Preheat the broiler. MAKING 4) On 2 baking sheets, arrange the bread slices, place 2 inches from the heat and toast for... - 47.8607

Tempura With Bread Crumbs

All those who think cooking scrumptious tempura at home is not an easy job, this video is a must watch. This video is in Filipino Language. Do not miss out some quick tips the lady chef shares to make a perfect dipping to go with it. - 82.9772

Delicious Bread Pudding

Add bread crumbs to hot milk; cool. Combine sugar, eggs, margarine, salt, vanilla, raisins, nutmeg and cin- namon with bread mixture. Pour into buttered bak- ing dish; place dish in pan of hot water. Bake at 350 degrees for 1 hour or until knife inserted... - 36.4086

Cherry Bread Pudding

Crumble the toast into a medium mixing bowl. Add the milk. Stir. Add the cherries and most of the almonds. Reserve a few tablespoons (about 30 mL) of almonds for topping. Coat a 6 cup (1.5 L) baking dish with nonstick vegetable cooking spray. Pour the toast... - 38.2972

Baked Spiced Crumb Pudding

Combine bread crumbs and buttermilk. Combine the oil, honey, and molasses and stir into the crumb mixture. Sift together the dry ingredients. Stir into crumb mixture. Add raisins. Pour into a greased 6 1/2-inch-square or 5 x 8-inch baking dish. Bake at 350°... - 37.2907

Apple Crumb Pudding

Microwave butter in a 2-quart glass casserole at HIGH 1 minute. Combine butter, applesauce, bread crumbs, beaten egg yolks, cinnamon, and 1/3 cup sugar. Cover with waxed paper. Microwave at HIGH 10 minutes. Stir after 5 minutes. Beat egg whites until... - 40.5576

Fresh Pear Crumb Pudding

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a 1 1/2 -quart casserole place the pears . 3) Mix the sugar, cinnamon, allspice and lemon juice, then gently toss with the pears. 4) Combine the brown sugar and flour, then cut in 2 tablespoons of the... - 45.2372

Bread Pudding

This bread pudding is a delicious bread and raisin pudding spiced with nutmeg. Flavored with a hint of vanilla, the bread pudding is baked to prepare and is an aboslute delight , especially in the winter! - 45.7243

Frozen Christmas Pudding

This Frozen Christmas Pudding is something you cant miss out on your Christmas preparations! A blend of varity fruits and nuts in cream base, this Frozen Christmas Pudding is so full of flavor that will sure make your Christmas so memorable! Give it a try as... - 43.9026

Crumb Pudding

Put crumbs in small bowl (be sure they are fine). Add milk, stir to blend and let stand 1 hour. Heat oven to 300 degrees. Grease a 9-inch square cake pan at least 2 inches deep. Put a pan with some hot water in it in the bottom of the oven. Beat shortenin - 36.432

English Plum Pudding

Mix flour, spices, baking soda and salt. Stir in fruit, walnuts and bread crumbs. Mix suet, brown sugar, eggs and 1 tablespoon brandy; stir into flour-fruit mixture. Pour into well-greased 4-cup mold; cover with aluminum foil. Place mold on rack in Dutch... - 38.4014

Homemade Bread Pudding

An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4969

Steamed Plum Pudding

Generously grease 4-cup mold. Pour milk over bread crumbs. Mix in shortening and molasses. Stir in remaining ingredients except Amber Sauce. Pour into mold; cover with aluminum foil. Place mold on rack in Dutch oven; pour in boiling water to level of... - 41.277

Old Fashioned Bread Pudding

Mix pudding mix and 2 tablespoons of the sugar in large saucepan. Gradually stir in 2 cups of the milk. Add raisins and lemon peel. Stirring constantly, cook on medium heat until mixture comes to full boil. Remove from heat; stir in spread and vanilla. Pour... - 44.1089

Pumpkin Bread Pudding

Preheat oven to 400°F. Place bread cubes in 9-inch pie plate or 9-inch round or square baking dish sprayed with nonstick cooking spray. Combine pumpkin, brown sugar, egg substitute, vanilla and liquid spice ginger. Stir in evaporated milk and pour over cubed... - 35.6084

Frozen Christmas Puddings

Combine crumbs, nuts, fruit, rind and spices. Dissolve marshmallows in orange juice, add sugar and combine with first mixture. Fold in whipped cream. Fill individual paper souffle cups with mixture, place in refrigerator tray and freeze until firm. Remove... - 40.4732

Frozen Christmas Pudding

Beat the butter and icing sugar until light and soft, mix in the ground almonds and cake crumbs and add the brandy. Stir in all of the chopped fruit, press the mixture into a 1/2 litre (1 pint) basin and freeze until needed. Turn out of the bowl, thaw to room... - 39.5576

Christmas Pudding

To make the hard sauce: Combine butter, boiling water, confectioners' sugar, lemon extract, orange juice and orange rind in double boiler; mix well. Cook over boiling water until blended, stirring constantly. Stir in whipped cream just before serving. To make... - 45.3396

Christmas Pudding

MAKING 1) In a large mixing bowl add in the breadcrumbs, grated apple, ale or milk., flour, eggs, mixed spice, cinnamon, nutmeg, shredded suet, brown sugar, carrot, candied peel, almonds, currants, raisins, sultanas, prunes or apricots, lemon rind and lemon... - 48.4219

Christmas Pudding

GETTING READY 1. Grease and line a 900 ml (1 1/2 pint) heatproof bowl using baking parchment. MAKING 2. In a small heatproof dish, tip in the butter and the golden syrup 3. Cover the dish and then microwave on HIGH for 40 seconds or till melted 4. Add the... - 47.4975

Granny Martin's Christmas Puddings

GETTING READY 1. If possible, in a bowl, soak the sultanas, currants, figs, mixed peel, cherries, and apricots in brandy overnight. MAKING 2. In a large mixing bowl, mix the ginger and syrup, the apples, the orange juice and zest, eggs, suet, crumbs, sugar... - 47.8789

Poor Man's Christmas Pudding

One of the most irresistable picks around, this Poor Man'S Christmas Pudding has always been the favorite of my family. I have tried this Poor Man'S Christmas Pudding with some of the popular combinations to make this simply delicious dish more versatile. Try... - 37.6043

Feather Light Christmas Pudding

This pudding can be made several weeks before Christmas, but if you have left it until near the day, it is an excellent choice since it does not require time to mature. Put the dried fruits with the sherry and orange juice into a bowl and leave for 1... - 41.8973

Classic New Orleans Bread Pudding

Its Christmas season and a recipe that is imperative to be made is the classic bread pudding! A sugar rush for this sweet indulgence! Watch the kids make this bread pudding and make it perfect! - 111.223

New Orleans Bread Pudding

With holidays just around the corner, have you been looking for some great dessert recipes to suit the occasion? This video is a must watch for you. Learn this delicious and easy to make New Orleans Bread Pudding recipe and impress your family. - 84.5114

Bread And Butter Pudding

Bread and Butter Pudding is typically a British traditional dessert. This dessert is easy to make and can be made using stale/ left over bread. Variations to this dish include using different kinds of bread such as brioche, egg bread etc. - 40.1777

Baked Cheese Pudding

Combine eggs and half-and-half; beat well. Stir in breadcrumbs, cheese, and butter. Pour mixture into a lightly greased 1-quart casserole. Sprinkle with paprika. Bake at 350° for 30 minutes or until set. Serve immediately. - 30.2886

Steamed Blueberry Pudding

Mix flour, soda, and salt, then add oil, bread crumbs, and honey. Add egg and milk and mix thoroughly. Fold in blueberries, pour into a greased 1-quart mold, cover tightly, and steam for 2 hours - 31.8813

Sour Milk Pudding

This Sour Milk Pudding is just right for any day when you relax and want to have something to eat. A dessert recipe, it is great for all those who love to have milk products in their plates! - 45.4259

Gooseberry And Orange Pudding

Simmer the gooseberries in about 1/2 pint of water with half the sugar. Allow to cool. Melt the butter in a saucepan, grate the orange rind into it, and squeeze in the juice. Beat gooseberries to a smoothish pulp with a fork, add the beaten egg and tip in the... - 33.6539

Christmas Cinnamon Bread

Spray Bundt pan with Pam. Pour pecans in bottom. Dip each piece of frozen roll into melted butter and then into cinnamon/sugar mixture. Stagger in pan until all are used. Sprinkle dry butterscotch pudding mix over all; add the extra melted butter and... - 32.1792

Crumb Topped Snowball

Remove and discard leaves and stem from cauliflower. Cut around core with paring knife, being careful not to separate flowerets from head; remove and discard core. Rinse. Pour 1 inch of water into large saucepan. Place cauliflower in water, stem side down;... - 37.4574

Cornish Game Hens With Crumb And Sausage Stuffing

1. Preheat the oven to 400 degrees F. Assemble the mise en place trays. 2. In a large saute pan, melt the butter over medium-high heat. Add the scallions and saute for 4 minutes, or until just limp. Stir in the sausage meat, tarragon, salt, and pepper. Cook... - 36.7788

Traditional Crumb Crust Baked Ham

You may have to order this uncooked ham or search it out. Most supermarkets stock only precooked or partially cooked hams. Soak ham in cold water to cover (optional, as most hams are not as salty today as home-salted and cured ones used to be). Place ham on a... - 38.3045

Fruit And Bread Pudding

A classic pudding, using bread and eggs as base and pears and raisins as supporting flavours. Use of whole grain bread gives this recipe a healthier uplift. - 49.4473

Banana Eggnog Bread Pudding With Rum Sauce

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) Grease a 13 x 9-inch (3-quart) glass baking dish with butter, 3) In the baking dish, put half of bread cubes. 4) Arrange banana slices and remaining bread cubes over it. 5) In a large bowl, add eggnog,... - 46.2667

Chocolate Bread Pudding

1. Preheat the oven to 425 degrees F. Assemble the mise en place trays. 2. Brush both sides of the bread slices with the melted butter. Place on a baking sheet and toast in the oven for 7 to 10 minutes, or until golden brown. Set aside. 3. Place the chocolate... - 48.0286

Classic Plum Pudding

In large bowl, beat butter with sugar until fluffy. Beat in eggs, one at a time, beating well after each addition; add orange rind. In separate bowl, stir together flour, bread crumbs, baking soda, salt, cinnamon, nutmeg, cloves and ginger; stir in candied... - 45.0219

Easy To Make Bread And Butter Pudding

One of the best ways to use up any leftover loaf of bread in your kitchen is to slice them, slather them with loads of butter, soak them in egg and milk mixture, and bake them until nice golden. Bread and butter pudding is not only a breeze to make, but also... - 92.3516

Apple Bread Pudding

Heat oven to 375 degrees. Have ready 1 1/2-qt. casserole. Heat milk and butter to scalding point in small saucepan. Add bread crumbs and cook and stir 1 minute over moderate heat. Pour into large bowl. Add 1/4 cup sugar, cinnamon, nutmeg, salt and lemon... - 43.2176

Orange Meringue Bread Pudding

Cream butter and 1 cup sugar; beat in egg yolks. Add 1/2 cup water, orange juice and rind; mix well. Com- bine bread with egg mixture. Bake in a 1 1/2-quart greased casserole at 350 degrees for 30 to 35 min- utes. Beat egg whites until soft peaks form; add... - 34.3932

Pineapple Bread Pudding

Drain pineapple juice into a measuring cup; add enough water to the juice to make 1/4 c. (60 mL) of liquid. Combine crushed pineapple, pineapple liquid, and remaining ingredients in a large bowl. Fold to blend. Pour into a 1 1/2 qt. (1 1/2 L) baking... - 30.9321

Festive Fruit Pudding

GETTING READY 1. Grease a bread pan or a ring mold with oil or unsalted butter. MAKING 2. Use a large clean glass bowl. 3. In the bowl, mix together all chopped dried fruit. 4. Pour in the honey and mix with a wooden spoon or spatula. 5. Gently stir in the... - 45.3375

English Plum Pudding

MAKING 1.In a bowl, sift flour, salt, soda and spices together; stir in fruit and almonds. 2.Pour milk over bread crumbs and let stand 10 minutes. 3.Beat sugar with egg yolks until light and fluffy. 4.Add suet and crumbs to egg yolk mixture; stir into... - 44.6953

Plum Pudding

Plum Pudding is an irresistible dessert recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Plum Pudding again-n-again. - 36.5681

English Plum Pudding

GETTING READY 1) Lightly coat the 1-quart mold with 1 tablespoon of butter. 2) In a bowl, mix together raisins, currants, candied fruits, almond or walnuts, crumbs, spices, ginger, suet, milk, egg, juice and butter. MAKING 3) Fill the mold with the fruit... - 47.1755

Steamed Plum Puddings

1. Chop candied peel very fine. 2. In large bowl, combine peel, suet, nuts, raisins, currants, spices, salt, sugar, preserves and bread crumbs. 3. In medium bowl, beat eggs until very thick. Beat in milk. 4. To fruit-spice mixture, add beaten egg mixture,... - 45.524

Plum Pudding

GETTING READY 1. Prepare a 2-quart pudding mold with tight-fitting cover. 2. Prepare a trivet inside a large kettle filled with boiling water. The water should come up to the trivet margin. MAKING 3. In to a large bowl, tip in the fruits, nuts, lemon peel... - 47.3233

English Plum Pudding

Combine all ingredients and mix well. Pack into a well-greased 1 quart mold. Cover with aluminum foil and fasten on with string. Place mold on a trivet in the slow cooker and add about 3 inches of boiling water. Cover and cook on high 5 to 6 hours. Remove... - 35.615

Cocoa Bread Pudding

Combine evaporated milk and plain milk in a saucepan, add butter and heat to scalding. Pour over bread crumbs, stir well and set aside. Mix sugar and cocoa thoroughly and add to beaten egg; add remaining ingredients, continuing to beat until well... - 37.1847

Molasses Bread Pudding

Scald milk and add butter, molasses and pour over crumbs. Let stand 1/2 hour, add eggs, spices and salt and slightly floured fruit. Bake at 350F until custard is set. - 33.1848

Black Bread Pudding

Beat egg yolks at high speed in a small bowl until thick. Gradually beat in sugar. Continue beating at high speed until mixture is very thick and piles softly. Using clean beaters and a large bowl, beat egg whites with salt until stiff, not dry, peaks... - 38.2213

Steamed Bread Pudding

Combine sugar, cinnamon, cloves, soda, butter and egg with 1 cup water; stir in bread crumbs, nuts and raisins. Place pudding into mold; seal tightly. Steam for 1 hour. Serve vi/ith Brown Sugar Sauce. - 34.3604

Shahedwala Bread Pudding

Turn bread into rough crumbs. Add raisins and candied fruit. Mix in 2 tbsp honey. Add remaining honey and vanilla essence to the beaten eggs and add milk gently. Whisk well and pour over breadcrumbs in a bowl. See that the crumbs are covered fully. Place... - 36.6488

Lemon Bread Pudding

Combine crumbs, juice, 1/2 cup water and egg yolks with sugar and cooking oil; mix well. Pour mixture into buttered baking dish. Bake at 350 degrees for 25 minutes. Beat egg whites until stiff peaks form; add salt and sugar gradually. Beat mixture thoroughly... - 34.7314

Company Bread Pudding

Combine cocoa and sugar in a mixing bowl. Gradually stir in milk. Add eggs one at a time, beating well after each addition. Stir in bread crumbs and vanilla. Pour into a buttered 1 1/2 quart casserole. Microwave at HIGH 2 minutes. Stir well. Microwave at... - 37.7068

Chocolate Spicy Bread Pudding

Melt chocolate morsels over 1 cup hot (not boiling) water. Remove from water; beat in remaining ingredients except cream, beating vigorously with rotary beater or electric mixer. Pour into 6 greased custard cups; place cups in shallow baking pan. Bake in... - 31.9234

Chocolate Bread Pudding Puff

MAKING 1. In a medium size saucepan add flour , sugar, and salt. Add milk and beat until smooth. Add the butter or margarine. Add chocolate continuously stirring till all ingredients are well incorporated and the chocolate melts into the flour mixture.... - 45.8016

Walnut Fudge Bread Pudding

Mix milk, sugar, chocolate pieces, and bread crumbs in the top of a double boiler. Cook and stir over hot water until chocolate is melted and mixture is thick. Remove from heat; stir in the butter. Gradually add the egg (beaten with the salt) to the chocolate... - 40.261

Queen Of Puddings

1. Grate the lemon rind and chop the cherries and sultanas. 2. Bring the milk and butter to boil and pour over the bread crumbs. 3. Add the sugar, grated lemon rind and the chopped cherries and sultanas. 4. Separate the eggs. 5. Beat the egg-yolks and add to... - 45.7946

Date Bread Puddings

Beat sugar and eggs until light. Soak bread in milk; add to egg mixture. Stir in remaining ingredients; pour into greased custard cups. Bake at 350 degrees for 30 minutes. - 35.6988

Bread Pudding

Soak bread crumbs in milk; add beaten eggs, sugar, and salt. Pour into a greased pudding dish. Sprinkle the top sparingly with nutmeg. Place the pudding dish in a pan of hot water. Bake in a moderate oven (350° F ) for about 30 minutes or until firm and... - 31.0058

Black Bread Pudding

Beat egg yolks at high speed in a small bowl until thick. Gradually beat in sugar. Continue beating at high speed until mixture is very thick and piles softly. Using clean beaters and a large bowl, beat egg whites with salt until stiff, not dry, peaks... - 45.1847

Meringue Custard Bread Pudding

Add the bread crumbs to the scalded milk. Beat the 2 eggs and 2 egg yolks slightly; add 1/4 c sugar and the salt, and mix thoroughly. Add milk and bread-crumb mixture, vanilla, and melted butter, and mix well. Pour into 8 greased or oiled individual custard... - 37.8625

Bread Pudding With Raisins

Preheat the oven to 375 degrees. Scald the milk, add the butter and pour the hot liquid over the bread crumbs or cubes. Soak about five minutes, then add the sugar, eggs, sherry, spices, raisins and citron. Pour the mixture into a buttered baking dish. Set... - 38.3436

Steamed Brown Bread Pudding

Combine ingredients in order given and place in greased mold. Cover tightly. Place in pan of boiling water and steam 3 hours. Serve with a sauce. For 6. - 38.1929

Custard Bread Pudding

Add the bread crumbs to the milk. Beat the eggs slightly, add the sugar and salt and mix thoroughly. Gradually stir in the scalded milk mixture, vanilla, nutmeg, and butter. Pour into a greased or oiled 1 1/2 qt baking dish, set in a pan of warm water; bake... - 29.9214

Chocolate Bread Pudding

GETTING READY 1. Collect and measure all the required ingredients 2. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame. MAKING 3. In a mixing bowl that fits over the double boiler, combine the chocolate... - 44.1825

Apple Bread Pudding

PREHEAT THE OVEN to 350°F. Lightly grease a 9- by 13-inch baking dish. CRUMBLE THE BREAD into coarse crumbs, using your hands. Sprinkle two-thirds of the crumbs into the prepared baking dish. Arrange the apple wedges over the bread in rows, overlapping them... - 43.6101

Chocolate Bread Pudding

Combine first 4 ingredients in saucepan. Boil for 1 minute. Add eggs. Bake in a greased casserole 20 to 25 minutes at 350 degrees. Serve with brown sugar sauce. Sauce: Combine in a small pan the brown sugar, butter and cream, or evaporated milk. Heat slowly,... - 39.0131

Pineapple Bread Pudding

Drain pineapple and add enough water or other fruit juice to syrup to make 1/4 cup. Add with pineapple to remaining ingredients except sauce and mix well. Pour into 1 1/2 -quart baking dish. Bake in preheated slow oven (325°F.) for about 45 minutes. Serve... - 36.8965

Microwaved Bread Pudding

Microwave milk in a 4-cup measure or small bowl at High 4 to 6 minutes, or until hot but not boiling. In 2-qt casserole, toss bread, cornstarch, raisins, sugar, cinnamon, vanilla and salt. Gradually stir in milk, then eggs. Microwave at High 2 minutes; stir... - 42.59

Cherry Bread Pudding

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mix together the milk and eggs. 3) Put the bread crumbs in a mixing bowl and pour the mixture over them. 4) Add ½ cup sugar, vanilla, cinnamon and ¼ teaspoon salt and stir well. 5)... - 48.7549

Rye Bread Berry Pudding

Preheat oven to 325°F. Beat egg yolks and honey together. Add soft butter and beat in to blend. Add apple juice, bread crumbs, cinnamon and berries. Carefully fold in stiffly beaten egg whites. Pour into ungreased casserole dish and bake in preheated oven... - 33.5579

Bread Pudding Souffle

In a large mixing bowl add all of the ingredients except the egg whites. Beat the egg whites separately until very stiff but not dry. Add the white sugar 1 tbs at a time, beating well after each addition. Fold in the egg whites. Pour into a lightly greased... - 38.1396

Cinnamon Crisp Plum Pudding

Stir together Cinnamon Crisp Graham Cracker crumbs, baking soda, salt, ginger and cloves; set aside. Cream shortening with brown sugar until fluffy. Beat in eggs, 1 at a time. Add crumb mixture alternately with water to sugar mixture, beating well after each... - 44.3686

Chocolate Pudding

Add sugar to beaten egg, add baking powder to crumbs and mix with egg mixture. Add milk. Melt chocolate with butter and add along with vanilla and a pinch of salt. Steam for 45 minutes. - 30.2234

Molasses Steamed Pudding

1. Generously grease a 2-quart mold (or two 1-quart molds). Grease tight-fitting cover. (If cover is not available, aluminum foil, parchment paper, or double thickness of waxed paper cut larger than mold may be substituted. Grease well before tying securely... - 37.2753

Brown Pudding

Soak bread crumbs in buttermilk for 5 minutes; set aside. In mixer bowl, cream together brown sugar and butter; add egg and bread mixture. Beat till smooth. Stir flour, soda, cinnamon, and salt together thoroughly; blend into creamed mixture. Stir in raisins... - 43.1937

Christmas Goose With Transparent Spiced Apples

Remove any pin feathers with tweezers. Cut out the oil sac at the base of the tail. Wipe inside of goose with a damp cloth and sprinkle lightly with 1/2 tsp salt. To make stuffing, melt the butter in a large frying pan. Saute the onions over low heat about 5... - 44.7616

Christmas Morning Wife Saver Sandwich

In a 9x13 inch buttered glass pan, put 8 slices of bread. Add pieces to cover dish entirely. Cover bread with slices of back bacon, sliced thin. Lay slices of cheddar cheese on top of bacon. Cover with slices of bread to make it like a sandwich. In a bowl,... - 41.8177

Christmas Plum Coffee Cake

Heat together granulated sugar, butter, and milk. Cool. Add yeast from roll mix; stir to dissolve. Add eggs and roll mix; stir till smooth. Knead 3 to 5 minutes; place in greased bowl. Cover; let rise till double. Punch down; let rest 10 minutes. Divide in... - 41.1306

Slow Cooked Fruit Pudding

GETTING READY 1. In a deep dish place the bread pieces and cover with milk. Let soak for 10 to 15 minutes. 2. Butter a 2-quart pudding mold or a baking dish. 3. In a 3- quart slow-cooker or crock pot, place a rack or stand and pour about 1 inch of hot water... - 46.3211

Real Plum Pudding

Cut up fruits; add crumbled bread, salt, spices, scalded milk and sugar. Beat eggs until light and add fruits, suet, wine, brandy, etc. Steam in pudding dishes, water 2/3 up on puddings for 5 hours. Reheat in same manner 1 hour only Christmas day. - 37.4911

Regal Plum Pudding

Soak bread in milk and beat to break up. Stir in ground suet, brown sugar, eggs, orange juice, and vanilla. In bowl combine raisins, dates, candied fruits and peels, and nuts. Stir together flour, cinnamon, cloves, mace, baking soda, and salt; add to the... - 41.2394

Plum Pudding With Hard Sauce

MAKING 1) In a large mixing bowl, combine together the breadcrumbs and milk. Let stand till cool. 2) Add the beaten egg yolks, sugar, raisins, figs and citron. 3) Chop the suet and beat till creamy. 4) Add to the bread and blend well. 5) In a clean, dry... - 48.3553

Paneer Paratha

Paneer Paratha is punjabi dish made from flour cheese paneer. Specially great for holiday kids. - 36.0837

Carrot Plum Pudding

Place in greased molds or cans; cover with aluminum foil or lids and steam 2 1/2 hours. - 27.6441

Plum Pudding

Combine crumbs with salt, spices, and brown sugar. Stir in the scalded milk and cool. Mix in eggs and suet, then add all the fruits and rum, brandy, or cider. Work mixture with your hands to distribute fruit evenly. Place in a greased 2 quart mold. Seal... - 40.1842

Plum Pudding

Prepare the plum pudding 4 weeks before Christmas so that it will season properly. Grease a 2 quart pudding mold. Combine the bread crumbs, brown sugar, cinnamon, nutmeg, allspice, and cloves. Mix well. Add the suet. Mix well. Add the currants, Muscat... - 43.7639

Apple Kuchen Bread

Grease and line a 9-inch round spring form pan. Sift the flour, baking powder and salt into a bowl, then stir in the spice and sugar. Add three-quarters of the butter or margarine and rub in until the mixture resembles breadcrumbs. Put aside 1/2 cup of the... - 44.5955

Traditional Bread Stuffing

GETTING READY 1. Preheat oven to 375°F. MAKING 2. Crumb bread and keep aside in a large container. 3. Using a knife blade fitted to a mixer bowl, chop parsley coarsely. 4. Mix with bread crumbs. 5. Take a disc fitted with mixer bowl with slicing side... - 42.1543

Bread Halwa

Easy to make Bread Dessert, when you find extra slices of bread in the refrigerator and have no clue how to use them up ;) - 33.236

Mexican Corn Bread Stuffing

MAKING 1) In butter, sauté the onion and celery till soft. 2) Add the cumin and sage and stir well. 3) In a large mixing bowl, combine the bread crumbs and pour the onion mixture over the bread. 4) If preferred, add the cilantro and chilies. 5) With... - 42.4701

Irish Soda Bread

Each St. Patrick's day, I bake this bread for my neighbor, who is Irish. Then I make another loaf for my family to enjoy. Sweet raisins contrast nicely with the caraway. - 37.9012

Deep Dish Blueberry Pudding

Preheat oven to 375°F. In a medium-size saucepan, combine blueberries and honey. In a small bowl, dissolve cornstarch in orange juice. Add to blueberry mixture, and cook over high heat until bubbly and thick, stirring constantly. Set aside. In a medium-size... - 36.6213

Hartwell Farm Corn Pudding

Hartwell farm corn pudding is a chese and corn pudding made with breadcrumbs. Savory with green pepper and milk, the hartwell farm pudding is a baked pudding and is flavored made with slices of bacon laid on top. - 34.2369

Rich Fig Pudding

Beat egg yolks until light, beating in sugar gradually. Beat egg whites until stiff; fold into egg yolk mix- ture. Add bread crumbs, figs, butter, allspice, vanilla and brandy; mix lightly. Turn into greased 2-quart mold; cover. Steam for about 4 hours. Serve... - 38.2016

Apricot Macaroon Pudding

Cook apricots using package directions; stir in sugar. Cool and drain, reserving 1/2 cup syrup. Dice apricots. Combine pudding mix, milk, and reserved syrup in saucepan; cook and stir till thick and bubbly. Cool slightly. Add crumbs and apricots to pudding... - 31.1213

American Plum Pudding

Soak the bread in milk; beat smooth. Stir in eggs, brown sugar, and suet. Stir together flour, soda, spices, and salt. Add fruits and nuts; mix well. Stir in bread mixture. Oil and lightly flour a 1-quart covered mold. Press pudding into mold. Cover with... - 42.7019

Steamed Pumpkin Pudding

1. Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl. Set aside. 2. Beat eggs and remaining ingredients together. Add to dry ingredients; mix until blended. 3. Turn into a well-greased 1 1/2-quart... - 36.4466

Steamed Pumpkin Pudding

Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl. Set aside. Beat eggs and remaining ingredients together. Add to dry ingredients; mix until blended. Turn into a well greased 1 1/2-quart... - 45.6132

Steamed Brazil-nut Pudding

Brazil nut pudding is an exotically flavored fruity and nutty pudding made with fruits, juice and raisins along with chopped brazil nuts. Steamed, instead of baked, the brazil nut pudding is also spiced with a medly of spices like cinnamon, allspice, and... - 43.5984

Quick Stollen

Combine flour, baking powder, sugar, salt, mace, cardamom, and almonds. Cut in butter with a pastry blender until mixture resembles coarse crumbs. Blend cottage cheese, egg, vanilla, almond extract, rum, currants, raisins, and lemon peel; stir into flour... - 44.9243

Apple Pudding

Saute crumbs in butter until evenly browned. Line greased 9x5x3" loaf pan with half of crumbs. Mix applesauce, salt, lemon juice, and spices. Pour half over crumbs; cover with rest of crumbs, then pour on remaining applesauce mixture. Top with sweetened... - 33.6928

Buda Pudding

Cream the yolks with sugar till light and fluffy. Add the ground almonds, melted chocolate, sultanas, some ground cinnamon, ground cloves and the grated rind of half a lemon. Sprinkle bread crumbs with the wine and add to the mixture. Beat the 4 egg whites in... - 33.8879

Steamed Fig Pudding

Chop the suet and figs and mix them together with a wooden spoon or with your hands. Soak the bread crumbs in milk and add to the suet mixture. Beat in the eggs, add honey, and mix thoroughly. Pour into a mold which has a tight-fitting lid. Cover and place in... - 34.6596

Torte Style Cider Pudding

1. Beat the egg yolks, sugar, and lemon peel together until very thick. 2. Combine the bread crumbs, cinnamon, and almonds; fold into the egg-yolk mixture. 3. Beat egg whites until stiff, not dry, peaks are formed. Gently fold into bread-crumb mixture. Turn... - 33.1705

Queen Of Puddings

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.Soak crumbs in milk. 3.Beat egg yolks; add 1/4 cup of the sugar and salt and add to milk mixture. 4.Pour into greased baking dish, set in pan of hot water and bake in moderate oven for 1... - 39.6958

Classic Fish Pudding

Wipe fish with damp cloth, cut into small pieces and force through food chopper twice, using finest blade. Add seasonings and flour, and force through food chopper 4 or 5 more times. Beat in 3 tablespoons butter and milk, adding a little at a time. Butter a... - 32.5181

Baked Fish Pudding

Wipe fish with damp cloth, cut into small pieces and force through food chopper twice, using finest blade. Add seasonings and flour, and force through food chopper 4 or 5 more times. Beat in 3 tablespoons butter and the milk, adding a little at a time. Butter... - 37.2531

Queen Of Pudding With Raspberry

Preheat oven to 350° F. Place bread crumbs in a buttered 1 1/2-quart casserole. Slowly mix milk into eggs, then stir in sugar, salt, butter, and lemon rind; pour over bread and let stand 1/2 hour at room temperature. Mix lightly, set casserole in a shallow... - 42.093

Molasses Steamed Pudding

Generously grease a 2-quart mold (or two 1-quart molds). Grease tight-fitting cover. (If cover is not available, aluminum foil or baking parchment cut larger than mold may be substituted. Grease well before tying securely over mold.) Sift the flour, baking... - 45.6953

Plum Pudding

This Plum Pudding makes an incredible evening snack! Try out this Plum Pudding anytime and tell me fi you like it ! - 39.3701

Steamed Plum Pudding

It is no wonder that Steamed Plum Pudding is my favorite dessert. This exquisite dish is too tasty resist. Treat your guests to a delightful surprise with this brilliant Steamed Plum Pudding recipe! - 42.6017

Queen Of Puddings

Butter a 2 1/2-pint (1 1/4-liter) shallow baking dish. Heat the milk, butter, granulated sugar and lemon rind slowly in a covered saucepan, stirring once as the butter melts. When the milk is just warmed through, turn off the heat but leave the pan on the... - 40.6672

Old-fashioned Plum Pudding

Mix spices, baking powder, soda, salt and bread crumbs together. Add suet, eggs, molasses, orange juice and milk. Sprinkle flour over glazed fruit and raisins; toss lightly. Add to molasses mixture, stirring well. Turn into greased 2-quart pudding mold. Place... - 44.7349

Light Plum Pudding

Sift flour, sugar, baking soda, salt, and spices together into a large bowl. Add the bread crumbs, carrot, potato, orange peel, and melted butter; mix thoroughly. Blend in dates and raisins. Turn into a well-greased 2-quart mold. Cover tightly with greased... - 40.7375

Favorite Apple Pudding

Butter a 2-quart casserole having a cover. Arrange one third of the sliced apples on bottom of the casserole. Thoroughly blend brown sugar, flour, salt, cinnamon, and nutmeg. Using a pastry blender or two knives, cut in butter and grated orange peel until... - 45.0938

Rutabaga Pudding

Rutabaga pudding is a vegetable pudding made with breadcrumbs and eggs. Prepared with fresh season's rutabagas, the rutabaga pudding is mashed and baked in the oven. Served with meats or vegetables even, it is filling and satisfying. - 31.8124

English Plum Pudding

Sift 3/4 cup flour, 1 teaspoon salt, soda and spices together; stir in fruits and nuts. Soften crumbs in milk for 10 minutes. Beat brown sugar and egg yolks together; add suet and crumb mixture. Stir into fruit mixture. Add juice and jam. Beat egg whites... - 46.0534

Syrup Sponge Pudding

Grease a basin and, if liked, put an extra tablesp of golden syrup in the bottom. Mix together the flour, breadcrumbs, suet, sugar, ginger, bicarbonate of soda and salt. Beat the egg with the golden syrup, treacle and a little of the milk. Stir this into the... - 34.6045

Steamed Fig Pudding

1. Rub 2 1-quart molds, or a larger mold with margarine or butter; put water on to boil. 2. Put the suet through the food chopper, then rub it between palms of hands until creamy. Gradually work the sugar into the suet until mixture is blended and fluffy; add... - 35.7842

Winter Squash Pudding With Rose Water

Peel the squash. Remove seeds. Steam the squash until tender, about 20 minutes. Drain well and mash, sieve or blend. (Should be 3 cups of squash puree.) Simmer the apples, lemon juice and rind, and water in a covered saucepan for 20 minutes. Uncover, simmer... - 47.6974

Scandinavian Fish Pudding

Scandinavian fish pudding is a creamy fish pudding prepared with cod, pike or haddock. Cooked with added butter and anchovy paste, the scandinavian fish pudding is baked in the oven and served warm. - 37.9142

Little Queen Of Puddings

To make the sauce, heat the berries with the sugar until they soften. Whizz to a pulp, then sieve out the seeds. Heat the oven to 180C/fan 160C/gas 4. Heat the milk, butter and 25g of the sugar together, stir in the lemon zest and pour over the... - 48.1533

Steak And Kidney Pudding

MAKING 1. In a large mixing bowl, sift together the flour, baking powder and salt. 2. Add the chopped suet and blend together using a pastry mixer or a fork, until the mixture resembles bread crumbs. 3. Add cold water and bind the mixture to form a dough.... - 45.6195

Homemade Queen Of Puddings

GETTING READY 1) Adjust the oven on to Gas Mark 4/350°F/180°C. 2) In a bowl, mix together the breadcrumbs, the pieces of butter and half the castor sugar and put aside. MAKING 3) In a saucepan,pour the milk with the lemon rind and allow to reach the... - 44.6122

Healthy Crunchy Vegetables

Looking for a healthy recipe then do check this out. The Chef shows this amazing dish of baked crunchy vegetables. They are so tasty and easy to make. Do try making this if you have guests coming over. Do check out the video for the detailed recipe. - 97.7225

Raisin Streusel Bars

GETTING READY 1. In medium-size bowl, combine KELLOGG'S Raisin Bran cereal, flours, brown sugar, salt, soda and cinnamon. MAKING 2. Using pastry blender, cut in margarine until mixture resembles coarse crumbs and stir in water. 3. Set aside 1 cup of the... - 48.0183

Citrus Candy

Use a knife or a citrus peeler to score the peels of four oranges into quarters. Peel the oranges carefully, trying to keep the peels intact as much as possible. Set the peeled oranges aside and reserve for another use. Using a sharp knife, cut away the... - 28.175

Coffee Scotch Pudding

In a saucepan combine pudding mix and coffee crystals. Prepare pudding mix according to the package directions. Pour into 4 dessert, dishes. Chill in refrigerator until serving time. In small skillet combine the bread crumbs, sugar, butter, and cinnamon. Cook... - 30.2467

Steamed Date Pudding

The steamed date pudding is one of my favorite pudding. Made with dates and bread crumbs, the steamed date pudding is prepared along with milk and egg with sugar for sweetness. Moist and delicious, the steamed date pudding is great when dates are in season. - 42.848

Corn Pudding

Preheat oven to 350°. Lightly grease casserole dish. Saute bell pepper and onion in bacon drippings. Add 1 tablespoon flour and mix. Add and mix well egg, milk, salt, corn, and 1/2 cup bread crumbs. Pour mixture into pan. Sprinkle remaining bread crumbs on... - 41.5988

Cranberry Pudding

In a large bowl whip the cream until stiff peaks form. Gently add the sugar and vanilla. In clear dessert dishes alternate layers of the bread crumbs, cranberry sauce, and whipped cream. Chill at least 2 hours before serving. - 25.063

Chilled Danish Pudding

Peasant girl with a veil is a lovely danish pudding made with dried bread crumbs and a fruit jam of choice. lightly cooked in an oven, the peasant girl with a veil best served chilled. Very simple and easy to prepare, this danish peasant girl with veil can be... - 40.6154

Noodle Layer Pudding

Combine cottage cheese, egg yolks, cream, sugar and salt; beat until smooth. Alternate layers of noodles and cottage cheese mixture in buttered baking dish, starting and ending with noodles. Sprinkle with bread crumbs; pour butter over crumbs. Bake at 375... - 32.4684

Old Fashioned Steamed Pudding

Soften bread crumbs in sour milk. Cream shortening and sugar until fluffy; add vanilla and blend thoroughly. Beat egg and combine with milk and crumbs, then add to sugar and shortening mixture. Mix thoroughly. Sift flour, salt, soda and spices together; add... - 43.4417

Rhubarb Pudding

Spread half of rhubarb pieces on the bottom of a shallow casserole. Sprinkle with half of sugar. Top with half of bread crumbs. Dot the top with half of butter. Repeat layering once more. Bake in preheated moderate oven (375°F.) for about 40 minutes, or... - 30.6161

Figgy Pudding

Combine bread crumbs, flour, figs, sugar, salt, and baking powder and mix well. Stir in eggs and enough milk to moisten well. Turn into greased mould and steam on rack for about 2 hours (or simply pour into double-boiler top and steam over hot... - 32.5237

Applesauce Pudding

Blend all but last ingredient into crumbs well, using fingers. If using cracker or cookie crumbs, it is not necessary to add the oil, but if using bread crumbs, it may improve the flavor. Wheat germ, sesame seeds or ground almonds may also be added if using... - 36.7452

Date Pudding

Combine first 5 ingredients. Beat eggs, add sugar and water. Add to crumb mixture. Pour into a greased mold, cover and steam 45 minutes. Serves 6. - 35.3216

Cheese Apple Noodle Pudding

Mix first 7 ingredients and pour into buttered 2-quart casserole. Mix brown sugar, bread crumbs, and butter until crumbly. Sprinkle crumbs over noodles. Bake in preheated moderate oven (375° F.) for about 20 minutes. Serve warm with cream. - 40.5142

Chichester Pudding

GETTING READY 1. Preheat the oven to 350° F/180° C. 2. Remove crusts and place bread pieces in a food processor. Make into coarse bread crumbs. 3. Butter a 1 pint soufflé dish. MAKING 4. In a mixing bowl, combine egg yolk, sugar and milk. Using a fork,... - 41.3079

Hot Cheese Pudding

GETTING READY 1) Spread butter or margarine on one side of each bread slice. 2) Preheat the oven to 350°. MAKING 3) In a buttered 13x9x2-inch baking dish, arrange eight of the bread slices. 4) Sprinkle half of Monterey Jack cheese and half of the shallots... - 48.1533

Ham Pudding (budyn Z Szynki)

Mix ham and potatoes well. Put butter and egg yolks into a small bowl of electric mixer; beat until thick and creamy. Fold egg yolks into ham mixture; add salt and pepper. With clean beaters, beat egg whites until stiff, but not dry. Fold half of egg whites... - 40.3129

A.b.c. Pudding

Cream butter add sugar and egg yolks. Mix bread crumbs with baking powder and salt, add to first mixture. Then beat in milk, lemon juice and rind. Pour into a well greased deep dish. Bake at 325F for about 1/2 hour or less depending on size of baking... - 37.7016

English Plum Pudding

Wash and dry fruit, and flour it. Chop peel, suet, and crumb bread. Mix together. Beat eggs well and add spices and ale. Grease bowls well, pack pudding in tightly, cover with waxed paper and tie in cloth. Steam 6 to 7 hours - less if done in small bowls - 37.6716

Tomato Pudding

Place tomato puree in sauce pan. Rinse the can with 1/4 c.boiling water and add to puree. Heat to boiling point, then add salt, brown sugar and dried basil. Place in baking dish the cup of bread crumbs; pour 1/4 c.melted butter over them. Add tomato mixture... - 41.3885

Zwieback Pudding

This Zwieback Pudding is fabulous ! Try out this Zwieback Pudding for your dessert tonight and tell me if you like it ! - 40.0142

Turkey Pudding

Cook bacon. Drain fat, leaving 2 tablespoons in pan. Add turkey, spaghetti, cheese, gravy, and salt and pepper to taste. Heat well. Heavily grease a loaf pan (9x5x3 inches) and sprinkle soft bread crumbs over bottom and sides. Fill with turkey mixture,... - 44.3033

Coconut Pudding

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a bowl, soak bread crumbs and coconut in milk. 3.Beat egg yolk and add sugar, salt and butter. 4.Add to milk mixture. 5.Fold in beaten egg white. 6.Pour into greased baking dish; set in... - 40.5708

Squash And Cheddar Pudding

Preheat the oven to 350°. In a large mixing bowl combine the squash and cheese, reserving about 2 tablespoons of the cheese. In a small skillet melt the butter and saute the onion until tender. Mix the onions into the squash. Sprinkle the mixture with salt... - 40.8813

Queen Of Puddings

Pour the milk over bread crumbs, add the beaten egg yolks, sugar, and melted butter. Flavor with part of lemon juice and grated rind. Pour into greased baking dish and bake until done, but not watery (in moderate, 350-degree oven). Should be like thick... - 30.4016

Eve's Pudding

Peel, core, and finely chop apples. Combine apples, eggs, bread crumbs, sugar, currants, salt, and nutmeg. Turn into greased and floured 6-cup mold (not ring mold); cover with foil and tie with string. Place mold on rack in deep kettle; add boiling water to... - 35.8041

Date Pudding

Discard the crusts and make the bread into crumbs . Put to one side. Cut the dates into chunks, chop coarsely and mix with the almonds. Mix the suet, bread crumbs, salt, egg and syrup to a soft dough . Stir in the dates and almonds. Put the mixture in a... - 31.5617

Prune Pudding

MAKING 1. Take a small bowl and bread crumbs and 2 tbsp of sugar. Mix them well. 2. Take a small skillet and melt margarine or butter in it. Add crumb mixture, saute them constantly until crumbs turn crispy and brown. Cool. 3. Drain prunes, save ¼ cup of... - 35.3391

Baked Onion Pudding

Cook onions with poultry seasoning in small amount of boiling salted water until tender. Drain. Melt butter, stir in flour, and add milk. Cool until thickened, stirring constantly. Add drained onions, 1/2 cup bread crumbs, and slightly beaten egg... - 47.2858

Warm Walnut Puddings

GETTING 1 Position a rack in the center of the oven and heat to 350 degrees farenheit. 2 Butter six 5-ounce pots-de-creme cups or ramekins. 3 Sprinkle the cups with dried bread crumbs, tilt to coat, and tap out the excess crumbs. MAKING 4 In a... - 44.106

Plum Pudding

1. Have ready two 24-inch squares of clean cloth. 2. Chill the beef suet thoroughly. Remove the membrane and grate it on the coarsest side of your grater. Prepare the bread crumbs from stale bread. Wash and dry the currants and raisins. 3. Sift the flour and... - 41.4822

Noodle Apple Pudding

Cook noodles as directed on package; drain. Combine remaining ingredients except crumbs and butter. In buttered 1 1/2-quart casserole, arrange alternate layers of noodles and apple mixture, beginning and ending with noodles. Sprinkle with the crumbs and dot... - 41.2243

Zwieback Pudding

GETTING READY 1) Lightly coat a 1-quart mold with 1 tablespoon of butter and dredge with crumbs. 2) In a bowl, beat together butter and sugar, until light. 3) Beat in the egg yolks until fluffy. 4) Stir in the zwieback crumbs, almonds, raisins, lemon peel,... - 47.0708

Torte Style Cider Pudding

Beat egg yolks, sugar, and lemon peel together until very thick. Combine the bread crumbs, cinnamon, and almonds; fold into the egg yolk mixture. Beat egg whites until stiff, not dry, peaks are formed. Gently fold into bread crumb mixture. Turn into a... - 36.7246

Basic Berry Pudding

Sprinkle flour over berries. Let stand for 30 minutes. Pour hot milk over bread crumbs. Add rest of ingredients. Combine with berry mixture. Turn into oiled casserole. Bake at 350° F. for about 45 minutes. Serve hot or cold, topped with yoghurt. - 35.4693

Meat Pudding A La Maison

1. Mix the ground beef with milk and bread crumbs. Add salt and pepper to taste. 2. Spread on a roasting pan lined with greased aluminum foil. 3. Place artichoke hearts, tomato halves, and creamed mushrooms on the meat. 4. Bake in a 325°F oven for about 50... - 33.7564

Seven Cup Pudding

Add peel, nuts or more fruit as desired. Steam 3 hours. - 33.6697

Chocolate Steam Pudding

Add 1 1/2 squares Baker's Chocolate, melted, with 2 tablespoons butter and Vanilla and salt to flavor. Steam 45 minutes. - 26.4693

Frankfurt Pudding

Peel and core the apples and cut into slices. Sprinkle with lemon juice to prevent discoloration, then sprinkle with the sugar and cinnamon. Toast the bread slices in a moderate oven (350° F) for 10-12 minutes, until they are lightly browned and very... - 40.3508

Carrot Pudding

MAKING 1.Mix crumbs, salt and baking powder together very well. 2.Add remaining ingredients and mix thoroughly. 3.Fill greased mold 2/3 full and steam 3 to 4 hours. SERVING 4.Serve with fruits - 38.482

Raisin And Macaroon Pudding

GETTING READY 1) Preheat oven to the temperature of 400°. MAKING 2) In a saucepan, put the milk boil it. 3) Add the bread crumbs and cook gently -just simmering - for 10 minutes. 4) Meanwhile, in a bowl, cream the butter till softened. 5) In two bowls,... - 46.9684

Carrot Pudding

Cook the barley in 2 cups of water. Gradually add the boiling milk and cook the barley for 1 hour. Peel and grate the carrots. Add the carrots, egg, salt, and sugar to the barley. Pour the mixture into a buttered baking dish. Cover it with bread crumbs and... - 33.7427

Carrot Pudding

Mix ingredients in order given. Turn into well greased molds; cover and steam 3 to 5 hours. - 32.3368

Cranberry Pudding

Mix ingredients in the order given. Turn into greased mold, cover with waxed paper and steam 2 hours. Serve with Foamy Cranberry Sauce. Serves 6. - 36.7202

Seb Ka Pudding

Mix sugar, butter, cardamom and nutmeg powders and breadcrumbs. In a greased baking dish, put alternate layers of this mixture and the apples, topping with the crumb mixture. Bake in a moderate oven till the apples are cooked and the top is brown. Cool and... - 25.9593

English Plum Pudding

Sift flour, salt, soda and spices together; stir in fruit and almonds. Soften crumbs in milk 10 minutes. Beat sugar into beaten egg yolks; add suet and crumbs; stir into flour fruit mixture. Add fruit juice and jelly and mix well; fold in stiffly beaten egg... - 40.303

Killebrew's English Plum Pudding

Chop the suet very fine and be sure and get all the little fibers out of it. Have all the fruit cleaned and picked over. Dry the bread slices and roll them into fine crumbs. Sift a small quantity of flour over fruit and suet. Beat the eggs very light and add... - 39.4524

Steamed Spiced Fruit Pudding

Pour the buttermilk over the bread crumbs and allow them to soften. Sift flour, measure and resift 3 times with cinnamon, cloves, and baking soda. Cream butter, add sugar and blend thoroughly. Add molasses and egg and beat until fluffy. Stir in sifted dry... - 41.0204

Spicy Corn Pudding

Corn Pudding is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 41.0398

Delicious Plum Pudding

Stir soda into molasses. Combine flour, baking pow- der, salt, spices, bread crumbs, suet, dates, raisins and nuts in large bowl. Add molasses mixture and milk; mix well. Pour into 2 greased 1-pound molds; cover tightly. Steam for 1 hour and 30 minutes. Beat... - 43.3251

Holiday Baked Pudding

Preheat oven to 325°F. Sift together flour, baking powder, salt, cinnamon and cloves. In large bowl, with electric mixer at medium speed, beat eggs until frothy; gradually add sugar, beating until mixture is thick and lemon-colored. Stir in apple, bread... - 42.0501

Steamed Carrot Walnut Pudding

Cream butter and sugar until light. Add egg yolks and remaining ingredients and beat until smooth. Fold in stiffly beaten egg whites. Put into two greased 3-cup molds or two 1-pound coffee cans. Cover tightly with mold lid or two thicknesses of foil. Put on... - 45.7849

Cheese Pudding

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a pan, boil the milk and stir in the crumbs. 3) Remove the pan from the heat and add the egg yolks, cheese and seasoning. Mix well. 4) Fold in the whites and pour the entire concoction... - 42.0501

Banana Pudding

1. Preheat the oven to 350°F. Arrange a layer of sliced bananas on the bottom of a greased 8"x8"x2" baking pan or a shallow 1-quart casserole. Sprinkle with 1 tablespoon of the lemon juice, spread with 1/4 cup of the sour cream, then sprinkle with 1/4 cup of... - 30.4086

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