Melt butter or bacon fat in pan. When hot, add onions and green pepper. Saute 5 minutes. Add potatoes and cover vegetables with water. Cook 10 minutes. Add corn and continue to cook until potatoes are tender. Add 2 cups milk and the cream. Stir and bring to a... - 43.5196

In a large saucepan, combine the stock or broth, onion powder, Italian seasoning and garlic powder. Cover and bring to a boil over medium-high heat. Add the fish and potatoes. Return to a boil, then reduce the heat. Cover and simmer for 3 to 4 minutes or... - 41.1944

This Salmon Buckwheat Chowder is an amazing appetizer ! Try this Salmon Buckwheat Chowder for your weekend dinner and tell me if you've liked it ! - 41.0259

In small skillet or saucepan, cook beef, onion, and green pepper till meat is lightly browned. Blend in remaining ingredients; simmer about 5 minutes. - 22.4393

Blender chop onion in the water, drain through sieve, reserving water. Melt butter in saucepan, saute onion until glassy. Add flaked tuna and remove from heat. Put parsley, milk, reserved water, soup and seasonings into Osterizer container. Cover and... - 36.0005

You got some fresh tender juicy corn at a very low price, there is a lot that can be done with that making some chowder out of it. In this video, the chef too has similar story to tell and she is making nice corn chowder. Want to know entire recipe, all you... - 147.231

Wash broccoli; remove leaves and coarse stem ends. Pour broth into large pot; bring to boil. Add broccoli; reduce heat. Simmer, uncovered, 3 minutes. Cover; cook 10 minutes or until broccoli is just tender. Remove broccoli with slotted spoon; chop into... - 38.961

Shell and devein shrimp. Place shells in a pan with 2 1/2 cups cold water, cover, bring slowly to the boil and simmer for 15 minutes. Strain off fish stock. Dice shrimp. Remove rind from salt pork and dice, (cut bacon into 1/2 inch strips). Fry salt pork in... - 40.3471

Corn chowder isn't the ultimate comfort food, but also perhaps the easiest dish to make. Rich and creamy, this lip-smacking soup made with chicken and fresh corn is a total treat. Stream this video to learn how to make delectable corn chowder at home. - 81.4745

Dice bacon and put into a pan to brown. Add onion and celery and fry together until bacon is crisp. Add corn and saute for three minutes. Add potatoes, tomatoes and seasonings. Simmer for thirty minutes. Add milk and heat to boiling point. - 32.4552

It'll be hard to stop at one bowl with this creamy chicken chowder recipe. Chicken chowder is a hearty, budget friendly meal which will satisfy the whole family especially on cold winter night. That means a tasty dinner, almost no washing up and more time to... - 94.1189

1. With stiff brush, scrub clams with running cold water until free of sand. In 8-quart Dutch oven or saucepot over high heat, heat 1 cup water to boiling. Add clams; heat to boiling. Reduce heat to low; cover Dutch oven and simmer just until clams open, 5 to... - 34.8491

In saucepan, cook celery in butter until tender. Add remaining ingredients, heat; stir occasionally - 22.8721

Prop all the ingredients into the crock pot and you have this tasty corn chowder ready. For best results of this Corn Chowder go as per the directions. Yummy! - 31.6506

Creamy Corn Chowder is a unique soup with an addictive flavor! The Creamy Corn Chowder is simply too tasty to resist. Try it! - 37.9581

This corn chowder recipe is prepared with salt pork. With added onions and potatoes, the corn chowder is a mild soup made with milk to taste and a dash of paprika. - 36.0481

Saute bacon in large pan until crisp; reserve 1/4 cup bacon drippings in pan. Add onion; saute until limp. Add corn, potatoes, milk, water and seasonings. Simmer until hot. Place cheese cubes in soup just before serving. - 32.8751

In 1-quart saucepan heat margarine until bubbly and hot; add onion and celery and saute until onion is translucent. Add flour and cook, stirring constantly, for 1 minute; gradually stir in milk and, stirring constantly, bring to a boil. Reduce heat and cook,... - 30.7847

1. In a large saucepan, melt butter over medium heat. Add leeks and thyme; cook, stirring often, for 4 minutes or until softened. Do not brown. Stir in stock and, if using, frozen corn. Bring to a boil; reduce heat, cover and simmer for 10 minutes. Add cooked... - 29.3302

Melt margarine in a medium saucepan over medium heat. Add carrot, celery, and onion; saute 2 minutes. Stir in flour. Gradually add 21/2 cups skim milk, stirring constantly with a whisk. Add potato, salt, and pepper; bring to a boil. Reduce heat, and simmer,... - 39.3364

This Shrimp Corn Chowder recipe is simple and easy. I love this Shrimp Corn Chowder recipe. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this... - 38.9692

This corn chowder recipe is a mixed vegetable chowder prepared with cream styled corn. Cooked with tomato juice and milk, the corn chowder is ligh yet appetizing. I like to garnish it with chopped coriander for a fresh taste. - 39.4987

In a 2 quart saucepan combine the uncooked Pick a Pasta soup mix and the water. Bring the mixture to boiling, then reduce the heat. Cover and simmer about 35 minutes or till the lentils are tender, stirring the mixture occasionally during cooking. Stir in the... - 35.0112

Cook potatoes in a saucepan in a small amount of salted water. (Do not overcook.) Pour off all but 1/2 cup liquid. To potatoes and liquid, add the clams, milk, and onion and celery soups; heat until simmering. Remove from heat; add Cheddar cheese gradually,... - 37.3286

The clam chowder new england style is a mixed chowder made with clams and salt pork. Cooked with milk and cream with bay leaf for flavor, the clam chowder New England style is creamy and simply seasoned with salt and pepper. - 41.4052

Combine 1 cup potatoes, chicken stock, onion, and salt in large saucepan; bring to boil. Reduce heat; cover. Simmer 10 to 15 minutes, until potatoes are tender. Add sage, paprika, and pepper; mash potatoes. Add remaining potatoes, carrots, beans, celery, and... - 39.5364

The mushroom shrimp chowder is a flavorful and savory chowder made with cooked shrimps. Cooked with milk and butter, this creamy chowder has added onions in it and is a simply seasoned. Fully flavored and delicious, this mushroom shrimp chowder can be paired... - 44.2748

My friends like this shrimp corn chowder recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this chowder is surely included in party menu. It makes the party more enjoyable. If you also... - 42.722

This Potato Corn Chowder recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious chowder. You should try this... - 41.616

When looking to appease the gut of a houseful of hungry guests, this recipe might just come to your rescue. Delicious, mildly sweet and very filling, this seafood soup is quite a cinch to make, given you know how to make it. Never mind if you don't know how... - 98.1225

Thaw frozen fillets. Skin fillets, if necessary; cut into 1/2-inch pieces. In 3-quart saucepan combine 2 cups water, potatoes, celery, onion, pimiento, and salt. Bring to boiling; cover and simmer 10 minutes. Add fish and simmer, covered, till fish and... - 44.1204

This Pea Soup Chowder tastes amazing ! Try out this Pea Soup Chowder as a dinner starter and tell me if you like it ! Your suggestions for this soup are welcome ! - 30.7283

1. Simmer everything together except the halibut. Add water, if necessary. 2. When potatoes are tender, add halibut. Cover and simmer until fish is cooked. 3. Sprinkle with parsley. - 32.3244

Blend together the mushroom soup, tomato soup, and milk; heat until steaming, Add lobster meat and heat through. Garnish with minced parsley or chives. - 22.7668

In saucepan, cook bacon until crisp; remove and crumble. Brown ham and cook green pepper in drippings until tender. Add remaining ingredients. Heat; stir occasionally. Garnish with bacon. - 29.9214

New england clam chowder is a creamy and lovely soup made with canned or fresh clams. This new england clam chowder is made with salt pork and added vegetables. Seasoned to taste, this chowder is great as a side with accompaniments of choice. - 39.5359

Easy curried corn chowder is a creamy fruited chowder. Prepared with added veggies like potato, celery, onions and bell peppers, the curried corn chowder is spiced with curry powder and flavored with bay leaf. Cooked with bacon pieces in it, the easy curried... - 47.7987

1. In 5-quart Dutch oven or saucepot over medium heat, melt butter or margarine; add celery, onion, and green pepper, and cook until vegetables are tender, stirring occasionally. Stir in flour until blended. Gradually stir in water and chicken broth; cook,... - 30.4364

Kaleidoscope Chowder is a flavorful mixed seafood vegetable chowder. Prepared with assorted seafood like fish, scallops, and shrimps, the kaleidoscope chowder is filled with veggies like spinach, bell pepper, potatoes and carrots. Cooked with white wine as... - 46.1818

Drain clams; reserve liquid. Set aside. Cook onion and bacon in a Dutch oven until bacon is browned. Stir in clam liquid, potatoes, salt, and pepper; cover and simmer until potatoes are tender. Combine cornstarch and 1/4 cup milk; add to potato mixture. Add... - 35.9918

Scrub clams. Cover with salt water (1/3 cup salt to 1 gallon water); let stand 15 minutes. Rinse. Repeat twice. Remove clams and dice, reserving 1/2 cup liquor. In 3-quart casserole, cook salt pork at HIGH for 5 minutes or till crisp. Remove bits of pork and... - 44.3944

The codfish chowder is a flavorful chowder. This recipe of the cod chowder is made with added salt pork. Cooked in milk with vegetables in it, the codfish chowder is filling and delicious. - 42.9489

Creamy crab chowder is a savory seafood chowder. Prepared with fresh or canned crabmeat, the creamy crab chowder is cooked with milk added vegetables to it. Herbed to taste with thyme and basil, the crab soup is spiced with cayenne. - 38.5781

Manhattan clam chowder is an American style clam chowder. Prepared with bacon, the manhattan clam chowder is herbed and cooked with vegetables. Seasoned and served hot, it is appetizing and very savory. - 44.4046

Cook bacon in a Dutch oven until lightly browned. Add onion, celery, and garlic; saute until vegetables are tender. Add water and next 4 ingredients. Cover and cook over medium heat 20 minutes or until potatoes are tender. Drain clams; reserve liquid. Add... - 39.1842

Place a medium saucepan coated with cooking spray over medium-high heat. Add green pepper and onion; cook, stirring constantly, 5 minutes, or until vegetables are tender. Stir in broth and next 3 ingredients. Bring to a boil; reduce heat, and simmer,... - 38.8995

1. With stiff brush, scrub clams with running cold water until free of sand. In 4-quart saucepan over high heat, heat 1 cup water to boiling. Add clams; heat to boiling. Reduce heat to low; cover and simmer just until clams open, about 5 minutes. 2. Remove... - 33.5579

Chop the vegetables. Fry the vegetables in the butter for at least 2 minutes. Add the white stock. Boil for at least 20 minutes, or until the vegetables are cooked. Add the white sauce, salt, pepper and chopped parsley. Cook for 2 minutes. Serve... - 40.155

Want to have a clam chowder in no time?Here is how you can make clam chowder in no time. - 29.1173

1. Combine all ingredients except bacon bits. Simmer for 15 minutes. Do not boil. 2. Top with imitation bacon bits - 27.2069

This is another of my easy to make clam chowder recipe,made within no time. - 29.2244

In saucepan, combine all ingredients; heat; stir occasionally. - 22.9538

In saucepan cook onion in butter until tender, add soup. Gradually stir in milk, wine, Worcestershire sauce and pepper. Add tuna and heat through. - 28.461

Place the stock in a large saucepan over medium heat. Add the peppers, scallions, and shallots. Cook, stirring frequently, until the peppers are crisp-tender, about 3 minutes. Add a bit of water, if necessary, to prevent scorching. Stir in the flour and cook... - 38.4752

Cook potatoes in 1/2 cup boiling water till tender, about 10 minutes. Drain, reserving liquid. Add enough water to make 1 cup. In saucepan cook onion in butter till tender but not brown. Blend in flour and pepper. Add miIk and potato water all at once. Cook... - 38.1169

Combine all ingredients in 1 1/2-quart casserole dish. Cover with lid. TO COOK BY INSTA-MATIC: Cook on COOK 8. TO COOK BY TIME: Cook at HIGH 8 to 10 minutes; stir occasionally. TO COMPLETE: Stir; let stand, covered, 3 minutes; serve, if desired, with oyster... - 26.0754

In saucepan, cook celery and onion in butter until tender. Stir in soup; gradually blend in milk and water. Add remaining ingredients, heat; stir occasionally. - 28.9146

Saute onions, green pepper and celery in butter or margarine until vegetables are lightly browned. Stir in flour, then soup, stirring constantly; slowly stir in milk; simmer, stirring often. Add sage, cayenne, corn; heat to gentle simmer. Garnish with parsley. - 30.8649

This corn ham chowder recipe is a quick and easy microwave recipe for a meal or supper. Prepared with a base of cheddar cheese soup and potato soup along with cream style corn and cooked ham, the corn ham chowder is flavored with mustard. Served with bread... - 31.9377

In heavy bottom pot, cook bacon until crisp. Do not drain. Add margarine, celery and onion. Cook 10 minutes. Stir often with wire whip. Add flour. Do not brown. Add milk, spice and chicken cubes. Cook 10 minutes. Add potatoes; when cooked until soft, add... - 42.4048

The true flavour of a good chowder is provided by the taste of the fish. That is why it is very important for it to be cooked from a variety of fish. First clean the fish, then cut into 1 1/2 oz. pieces and salt. Put the head and bones of fish into a separate... - 40.4171

This Corn Chowder is one of the best corn soups that I've ever tasted ! Try this creamy vegetable soup for your next meal and let me know if you like it. - 32.9387

Meatball chowder is prepared with ground beef meatballs. Made with cracker crumbs, milk, walnut and parsley mix along with eggs, the meatballs are cooked with tomato juice and beef broth made with bouillon cubes. Flavored with marjoram and bay leaves the... - 39.3879

In a 3-qt.saucepan, combine the first eight ingredients; bring to a boil over medium heat. Reduce heat; cover and simmer for 10-12 minutes or until vegetables are tender. Combine cornstarch with 1/2 cup milk until smooth; gradually add to soup, stirring... - 36.7161

Microwave Directions: Place potatoes, onion, celery and water in 2-quart microwave-safe bowl. Cover with vented plastic wrap and micro wave on High (100%) 9 to 10 minutes or until vegetables are tender, stirring twice. Stir in sausage, corn, cream-style corn,... - 31.6565

Combine potatoes, onion, celery, 1 teaspoon salt and boiling water. Cover and simmer until tender, about 15 minutes. Meanwhile melt butter in double boiler. Stir in flour until smooth, then add remaining 1 1/2 tea spoons salt and next 4 ingredients while... - 39.1455

Shrimp And Oyster Chowder is a mouth water appetizer. An easily prepared chowder with a deadly combination of shrimp and oysters wont let you forget its taste forever. So, give it a try and squander its taste! - 34.8745

Spray an unheated large saucepan with no-stick spray. Heat the saucepan over medium heat. Add the chopped red peppers, onions and shallots. Cook and stir about 3 minutes or until the peppers are crisp-tender. Remove from the heat and set aside. In a blender... - 37.0905

This vegetable corn chowder is loaded with healthy fats, starch, fiber and protein. A perfectly healthy meal for all ages. - 46.4298

Place potatoes, carrot, celery, onion and water in 3 quart casserole. Cover and microwave until vegetables are tender, 10 to 12 minutes. Shake milk, flour, salt and pepper in tightly covered jar; stir into vegetables. Add margarine. Cover and microwave 3 1/2... - 42.5031

1. In a 3 1/2-quart electric slow cooker, combine the broth, onion, potatoes, corn, flour, and 5 teaspoons of the dill weed. 2. Cover and cook on the low heat setting about 5 1/2 hours, or until the potatoes are just barely tender. Increase the heat setting... - 30.7567

In 3 quart saucepan combine soups, undrained beans, onion, thyme, and 1 soup can water (1 1/4 cups). Bring to boiling over medium heat, stirring occasionally. Reduce heat; simmer and stir 5 minutes - 25.777

Chop the celery into very tiny pieces and chop or grate the onion. Cut the potatoes into small dice. Simmer together in the stock or water until tender, seasoning well. Meanwhile make a thin sauce with the butter, flour and milk, add celery mixture to... - 37.9929

1. Simmer celery in water 10 minutes, or just until crisply tender, in a medium-size saucepan. 2. Stir in green-pea soup, chickpeas, chili sauce, onion, the Italian herbs and the beef-bouillon cube, crushing bouillon cube with spoon. Bring to boiling, then... - 27.9687

If you are keeping an eye on your weight, better stay away from this Manhattan Clam Chowder recipe. For those of you who are trying it, here is an incredibly delicious bowl of chowder waiting for you. Njoy! - 29.852

Curious about the next step, here comes the second part! It's a healthy and economical dish that will 'surf' you well. The soup is tasty and refreshing too. Take your taste-buds on an exotic trip with this aromatic Clam Chowder recipe. - 136.411

In medium saucepan, cook onion in butter until crisp tender. Measure reserved clam liquid; if necessary, add water to make l 1/2 cups. Add liquid and potatoes to onion. Bring to a boil. Reduce heat; cover and simmer 20 minutes or until potatoes are... - 36.6458

Hmm.. did the chef have give this chowder such a cute name – Bumblebee Soup? But, I have to admit that this recipe looks very promising in this video from Foodwishes. I bet that you'll enjoy this. - 118.586

This old north eastern favorite-clam chowder, has turned out to be one of my favorites. This Clam Chowder is very much traditional and has got everything to remind you of a North-Eastern trip. Make it soon! - 37.0072

Tuna-Chili Chowder has a far-fetched taste. The tuna and vinegar gives the Tuna-Chili Chowder a miraculous taste. Tuna-Chili Chowder is inspired by restaurants internationally. Must catch it. - 30.3498

Rinse fresh clams. Place fresh clams and 2 cups water in a 4-quart pot; bring to a boil. Cover and cook until clam shells open, about 10 minutes. Discard any clams that do not open. Drain clams, reserving cooking liquid. Remove and discard clam shells. Chop... - 43.3819

In a 3 or 4-quart pan over medium heat, cook bacon, stirring occasionally, until crisp. Spoon out all but 3 tablespoons of the drippings. To the remaining drippings and bacon, add onion, carrot, and celery; cook until onion is soft. Add potatoes, water, salt,... - 39.2507

In a large heavy kettle, saute bacon until crisp; add green onions and tops, potatoes, green pepper, celery, carrot, and garlic. Pour in water and season with salt, pepper, Worcestershire, and Tabasco. Cover pan and simmer 15 minutes, or until potatoes are... - 38.3834

Thaw fish, if frozen. Rinse fish; pat dry with paper towels. Cut fish into bite-size .pieces. In a large saucepan cook onion in hot margarine over medium heat about 5 minutes or until tender. Stir in flour. Add water all at once; stir until smooth. Stir in... - 44.0161

Combine potatoes, onion, celery, 1 teaspoon salt and the water in deep kettle cover and simmer until tender about 20 minutes. Meanwhile heat Mazola oil in top of double boiler, stir in flour and rest of salt. Stir until smooth; add next four ingredients,... - 37.3008

Soak and shred codfish. Fry pork until brown; cut into small cubes. In boiling water cook the vegetables until tender; add salt pork. Add milk and fish, stirring to blend. Season with salt and pepper; stir. Garnish with broken crackers. - 33.3625

Seafood Chowder has a great taste. Seafood Chowder must be tried by seafood lovers. Seafood Chowder is easy to make dish. - 41.9613

Cook bacon until crisp. Remove with slotted spoon and set aside. Brown parsnip, potato and onion in bacon drippings, add stock, cover tightly and cook gently until vegetables are just tender. Add milk, heat without boiling and adjust seasonings with salt and... - 32.6353

Combine water and bouillon cubes in a Dutch oven; bring to a boil. Add vegetables; cover and simmer 12 minutes or until vegetables are tender. Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring... - 40.0465

1. In 4-quart saucepan over medium heat, in hot butter or margarine, cook potatoes, celery, green pepper, onion, and salt until vegetables are tender, about 10 minutes, stirring often. Stir in flour and paprika; cook 1 minute. 2. Stir in water and bouillon;... - 30.4593

Fry pork and onions until crisp. Halve clams, clean, separate soft from hard parts. Mince hard sections, add to onions and pork. Add garlic, water, seasonings, vegetables, and strained clam juice. Pressure cook at 15 lbs.pressure for 15 minutes. Reduce... - 38.6258

Corn Chowder derives the taste from a mixture of varried ingredients. This sweet, soury, spicy yet creamy recipe is most common in New England. Fresh corns accompanied by a bunch of herbs with meat stock can make this tantalizing meal appetizer. The swirling... - 47.9867

Bring water to a boil in a Dutch oven; add potatoes. Cover and cook 10 minutes. Fry bacon until transparent; add onion, and cook until onion is soft and bacon is lightly browned. Add bacon, onion, bacon drippings, fish fillets, and thyme to potatoes. Simmer... - 36.6805

In a large heavy saucepan, heat the olive oil over moderate heat; add the garlic, tomatoes, basil, oregano, cayenne pepper, and wine, and cook, uncovered, for 10 minutes. Add the water, cover, and bring to a simmer about 3 minutes. Mix in the cod and cook,... - 32.067

1. Cook bacon until crisp. Add onion and brown slightly. Drain fat. 2. Add water and potato. Cook about 10 minutes until potatoes are partially tender. 3. Add fish. Continue cooking until fish can be flaked with a fork. 4. Add milk, salt, and pepper, and heat. - 34.8822

Recipe courtesy of Barbara Kafka - 32.1905

This okra chowder recipe is a heavy and filling recipe. Made with vegtables, the okra chowder is quite thick and spiced with paprika. With added bacon on top the okra chowder is best eaven with rice or orzo. - 40.1146

Arrange bacon in 3-quart casserole. Cook, covered with paper towel, at HIGH 3 to 4 minutes. Remove bacon and crumble; set aside. Into bacon drippings, add onion. Cook at HIGH 2 minutes. Stir in flour. Add enough milk to reserved liquid to equal 2 1/2 cups;... - 41.0378

Fry salt pork in kettle until golden-brown. Remove pork. Add onion, celery, and potatoes to fat remaining in kettle. Cover and cook for 10 minutes, stirring several times. Add water, cover, and simmer for 15 minutes, or until potatoes are tender. Add milk and... - 38.103

In saucepan, combine oyster stew and water. Heat until soup thaws. Add remaining ingredients. Heat; stir new and then. - 24.3459

In large saucepan, combine all ingredients. Bring to boil; reduce heat. Simmer 10 minutes or until fish is done. Stir occassionally. Remove bay leaves. - 29.0464

In saucepan, cook onion in butter until tender. Blend in remaining ingredients, except parsley. Heat to serving temperature do not boil. Sprinkle parsley on each soup bowl of chowder. - 29.2122

For a midweek meal with wow-factor, look no further than this Nicaragua Seafood Chowder. Mild, sweet and tender, they're a delicious. So quick, easy and tasty, these Chowder will go down a treat as an easy lunch or dinner. - 85.3522

This broccoli cheddar chowder is a simple yet lovely chowder made with broccoli and cheddar cheese soup along with milk. Cooked along with hash brown potatoes and corn, the broccoli and cheddar chowder is appetizing and filling. - 25.4902

1. Drop the celery into the boiling water. Add the potato and let simmer until the celery is crisp-tender and the potato is cooked. 2. Meanwhile, combine the butter and flour in a saucepan. Gradually beat in the milk, bring to a boil, and stir until the... - 28.1196

1. Coat a medium saucepan with cooking spray; place over medium-high heat until hot. Add bell pepper, onion, and celery; saute 1 minute or until tender. Add potato, salt, pepper, and chicken broth; bring to a boil. Cover, reduce heat, and simmer 15 minutes or... - 26.495

Farmstead Chowder has a Exclusive taste.The Butter and Carrot gives the Farmstead Chowder Revitalizing taste. Must catch it - 37.2542

Cut bacon into 1 inch pieces; cook until crisp; pour off excess drippings. Add soup and milk. Heat until soup is thawed; stir often. Pour into a wide mouth vacuum and you're off - 20.2706

Toss cheese with cornstarch. In small saucepan, combine cheese mixture, undrained clams, milk, Worcestershire sauce and garlic powder. Add tomato soup. Cook and stir until thickened and bubbly. Ladle into 2 bowls and top with toasted bread. Sprinkle with... - 36.0708

Combine the tomatoes, onions, water, clam juice, and chili peppers in a saucepan; bring to a boil and cook over low heat 10 minutes. Cut the fish in bite-size pieces and add to the soup; cook over low heat 10 minutes. Add the watercress; cook 1 minute. Taste... - 30.3016

I love parsnips and this Parsnip Chowder has been my personal favorite, specially coz this root vegetable is so great! I am sure you too will love this Parsnip Chowder recipe, coz it guarantee all your favorite ingredients. Give it a try and ley me know how... - 34.2752

Fry bacon in a large saucepan until crisp. Remove bacon and set aside. Discard all but one tablespoon fat. Saute onion in fat until transparent. Add potato soup, milk, clams, and clam broth. Add reserved bacon. Heat, but do not boil. Season with butter, salt... - 31.2863

Chicken Corn Chowder has a yummy taste. Chicken Corn Chowder gets its taste from chicken mixed with soup and corn. Chicken Corn Chowder is inspired by many food joints across the world. - 27.9263

5 - 39.6233

Rome chowder is a filling and baked chowder prepared with ground beef and elbow spaghetti. Combined together along with vegetables, mushroom gravy and cheese, the rome chowder can be served with a side salad. - 32.0155

Cook bacon till lightly brown; add onion and cook till tender. Drain. Stir in soups; blend in milk and water. Break tuna into chunks; add to chowder. Bring to boil; reduce heat and simmer 5 minutes. Garnish with chopped celery leaves or snipped parsley, if... - 33.7733

1. Melt the butter in a heavy kettle and saute the onion and garlic until tender but not browned. Add the potatoes and saute for 4 minutes longer. 2. Add the broth, thyme, salt, and pepper, bring to a boil, cover, and simmer for 15 minutes, or until the... - 27.1274

Dutch-Style Chowder has a marvelous taste. The beacon and cream of chicken soup gives the Dutch-Style Chowder a two Dimensional taste. Dutch-Style Chowder is inspired by restaurants universally. Must try it. - 29.6776

Melt butter or margarine in a 3-quart saucepan. Add onion; saute over medium-high heat until tender. Stir in flour until blended. Gradually add milk, stirring constantly. Add corn and dried beef. Simmer 10 minutes, stirring occasionally. Do not boil. Heat oil... - 39.161

In saucepan, cook celery in butter until tender. Add remaining ingredients. Heat; stir occasionally. - 24.3721

Empty the soup into a saucepan with 1 cup of milk and stir over medium heat until blended. Add the fish, cut in small pieces. When the soup begins to simmer again, add the frozen vegetables and cover. Let the chowder cook gently for not more than 10... - 26.9929

Combine all ingredients in large saucepan. Bring to boil over high heat; reduce heat to low. Cover and simmer 20 minutes, stirring occasionally. - 29.5405

When you have a house full of hungry guests but very little clue on what to feed them, raw corn chowder could surely bail you out. Bursting with summery flavors of rich, ripe, golden corns, this appetizing chowder makes for a win-win treat. Turn on this video... - 80.8522

If you are a big-time raw food fan, then you will surely appreciate this raw corn chowder recipe by Nimisha Raja. Prepared in minutes, this flavorful chowder is so comforting, creamy and warm that you will feel like slurping on it everytime you are starved. - 79.8022

Take soups from starters to the main event, with this top recipe. It's hearty, tasty and budget-friendly, too..this is guaranteed to thrill, warm and delight! - 85.9689

Want to learn how to make a 100% vegan chowder that is so creamy and delicious that everyone will fall in love with it? Then watch this video and learn how to turn corn and cashew into a delicious vegan chowder. - 83.92

This Clam Chowder tastes too good. Try this lobster and clam soup with mixed vegetables and herbs are welcome. Your suggestions for this Clam Chowder are welcome - 36.1181

This new england chowder is a fish and vegetable chowder prepared with added herbs and spices. This new england chowder recipe is prepared with haddock fillets. Cooked in milk, the new england chowder is creamy and delicious with a luxuriant taste to it. - 37.0697

Saute onion in butter in a Dutch oven until tender. Add remaining ingredients; cook over low heat until heated - 25.0091

1. Saute onion in oil. 2. Add water, potatoes, and pepper. Cook until potatoes are tender, about 15 minutes. 3. Mash potatoes slightly. 4. Add corn and milk. Heat until simmering but do not boil. - 31.6729

In a large saucepan, boil the potatoes, carrot and celery in a small amount of boiling salted water until tender. Drain. Add the milk, onion, salt and pepper and bring to the boil. Cream the flour with half the butter and gradually add to the boiling mixture.... - 28.8828

Make weeknights even easier with dinners that only need one pan. Here, it’s a Fish Chowder recipe which is so delicious and will make your winter more warmer. So, all you need is one pot - so not only is this dinner fast, but the washing up is done even... - 98.4189

Vegetable Chowder has a good taste. The chicken broth adds up the taste of Vegetable Chowder. The Vegetarians must try Vegetable Chowder. - 41.628

Ciab Chowder has a unique taste. Ciab Chowder must be tried by non vegetarians. Ciab Chowder is easy to make. - 41.2097

Cook onion in butter until tender. Blend in flour; add remaining ingredients, except cheese. Cook and stir until thick and bubbly. Reduce heat; add cheese. Stir to melt. Simmer 15 minutes. - 33.4547

Spray pan with vegetable cooking spray. Saute onion until translucent. Add broth, corn, potato, celery and turkey. Simmer 20 minutes or until potato is tender. Add salt, pepper, paprika and ginger. Gradually stir in milk. Cook over low heat until thoroughly... - 38.0327

This easy to prepare chicken chowder is made with chicken and vegetables. Cooked n water with hard cooked eggs and corn, the chicken chowder is relatively creamy and a totally comforting soup for cold evenings by the fire! - 43.6375

In a large kettle, simmer corn in water for 1 hour. Add potatoes and honey. Fry the bacon in a small skillet. Drain, reserving 2 tablespoons bacon grease. Saute onion in bacon grease. Add bacon and onion to corn mixture. Simmer until potatoes are... - 37.5552

5 - 31.6978

If you are crazy for seafood then you must surely have this appetizing chowder which is made by lobsters, clams, scallops , veggies and spices. The warm dish makes a perfect appetizer option for cold winter evenings and can be even relished as a full meal.... - 146.836

Nothing can compare to homemade soup, especially when this is the delicious result !! An amazing video to prepare corn chowder with sausages. The Roger Wood sausages are a bit spicy but combine it with corn and get a creamy, rich out of the world chowder.... - 115.11

Nothing like a warm cup of chowder and some breadsticks to go with for a filling meal! An healthier option of the better you! Watch Natalie make the chowder with ease in the video. - 115.361

If fresh clams are used, scrub them well and place in a pan with about 1 cup water in the bottom. Cover and bring to a simmer; steam about 5 minutes, or until shells open and clams are just tender. Pull clams from shells; strain liquid through a fine-mesh... - 40.7946

In saucepan, blend cream of chicken soup and milk. Add remaining ingredients. Heat; stir occasionally. - 22.1551

Combine all vegetables, except peas, with water; add salt and pepper. Melt butter in double boiler; add small amount of flour as for white sauce. Mix well. Add milk gradually; cook, stirring constantly, until thickened. Add ham, peas, other ingredients and... - 33.2788

Drain oysters, reserving juice, and set oysters aside. Place flour in a small bowl. Gradually add oyster juice, stirring with a wire whisk until blended; set aside. Melt margarine in a Dutch oven over medium heat. Add 1/2 cup onion, celery, and carrot; saute... - 41.0097

Say goodbye to winter with this lovely Trout Chowder. A little bacon goes a long way to adding richness and depth to the flavors in this Bacon and Trout Chowder. This ultimate food will nourish your body and mind. - 87.1855

Shell the prawns and put the shells in a saucepan with the water. Cover, bring to the boil and simmer for 15 minutes. Strain the cooking liquid and make it up to 600 ml./1 pint with water. Dice the prawns. Fry the salt pork for 5 minutes or until it has... - 37.8298

This Clam Chowder tastes incrdible ! Try this herbed seafood for your next meal. Your suggestions for this Clam Chowder are welcome. - 38.6819

Combine beef, 2 tablespoons pasta, bread crumbs, egg, 1 tablespoon parsley, 1/2 teaspoon basil, salt, pepper and garlic in medium bowl. Form into approximately 28 to 30 (1-inch) meatballs. Bring beef broth, tomato sauce, onion and remaining 1/2 teaspoon basil... - 40.5354

In large saucepan, cook bacon until crisp. Remove bacon and drain off all but 2 tablespoons drippings. Add onion and garlic; cook until tender. Add milk, tomatoes, potatoes, green pepper, picante sauce, cream, cumin, coriander and salt. Bring to a boil; stir... - 37.1392

In 3-quart saucepan combine potatoes, beans, onion, celery, and salt. Blend water into canned soup; add to vegetables. Cook, covered, till vegetables are tender, 35 to 45 minutes. Add undrained tomatoes, turkey or chicken, poultry seasoning, garlic salt, and... - 35.5687

Melt butter in 3-quart saucepan over medium-high heat. Saute celery and bell pepper 3 minutes or until crisp-tender. Blend in flour; cook 1 minute, stirring constantly. Gradually stir in milk and corn. Bring to a boil. Reduce heat; simmer 4 minutes or until... - 41.4867

Cook the potatoes and onion in the liquid from the clams to which 2 cups of water have been added. When cooked add the clams and milk and seasoning. Lastly add 1 cup hot tomatoes to which has been added a pinch of soda. (Onion may be partly cooked with two... - 29.2467

1. Place mussels and wine in a large saucepan. Cover and place over high heat; bring to a boil. Steam for 4 minutes or just until shells open. Drain, reserving cooking liquid. Add enough water or stock to make 2 cups (500 mL) liquid. Remove mussel meat from... - 33.5009

In large saucepan, cook bacon till crisp. Remove bacon; pour off bacon drippings, returning 3 tablespoons to saucepan. Add onion and cook till lightly browned. Add remaining ingredients except butter. Heat to boiling, reduce heat and simmer a minute or... - 41.3842

Melt the margarine in the cooker. Cut the onions, carrots and fish into neat pieces. Fry the vegetables in margarine for 5 minutes, taking care they do not brown. Add the water, the fish (cut into neat pieces), the mixed herbs and seasoning. Fix the lid and... - 42.2683

Bookbinder's Shrimp Chowder is a delicious soup version. An easy to make chowder recipe, you will simply find this recipe both mouth-watering and amazingly tempting. - 42.5334

In large covered saucepan cook cauliflower in chicken broth till almost tender, about 10 minutes. Do not drain; set aside. In bowl gradually add milk to soup; mix well. Slowly blend 1/4 cup cold water into cornstarch and white pepper; stir into soup... - 33.432

1. Place bacon in a deep 2-quart non-metallic casserole. 2. Heat, covered with a paper towel, in Microwave Oven 2 (3) minutes or until bacon is crisp. 3 Remove cooked bacon with a slotted spoon. Crumble bacon and set aside. Reserve drippings in casserole. 4.... - 45.3471