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Choucroute Alsacienne Recipes
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Choucroute A L'alsacienne
1. Wash the sauerkraut, drain and squeeze out liquid.
2. Line a heavy kettle with pork rind or thin slices of salt pork. Add the sauerkraut, garlic, pepper and enough wine to cover. Add the onion stuck with cloves.
3. Cover tightly and cook in a preheated... - 28.2202
Choucroute A L Alsacienne
1. Soak sauerkraut 5 minutes in a large pan of cold water; change the water twice; drain well.
2. Remove casing from pork shoulder. Brown in a 12-cup flameproof, baking dish. Remove from dish. Saute carrot and onion until soft in pan drippings. Stir in... - 36.4193