Bored of making carrot cake for your kids, try spongy zucchini and chocolate loaf. Easy and delicious, this loaf as the name suggests is soft and spongy and can be topped with a variety of nuts. Watch the video to know the recipe… - 93.5105

1. Preheat oven to 350°. 2. Place first 3 ingredients in a large bowl, and beat with a mixer at low speed until well blended. Stir in 1 cup applesauce. 3. Lightly spoon flour into dry measuring cups, level with a knife. Combine flour and next 4 ingredients... - 32.0364

Beat eggs; add oil and brown sugar; beat well. Add vanilla, zucchini, and chocolate; beat. Mix dry ingredients together; add nuts and beat well. Bake in 6 tiny greased loaf pans, or in 2 standard loaf pans at 350° for 40 to 60 minutes, depending on loaf... - 35.4061

The zucchini chocolate cake is an attempt to make something delicious yet wholesome for dessert! Made with flour, eggs and sugar with cinnamon and cocoa, the zucchini chocolate cake is delicious and comes out moist and flavorful with a hint of vanilla to it. - 40.2527

The name might baffle you a bit, but don't be fooled! This is no ordinary bread with a fancy-chancy name. Oozing with flavor, texture and health, this tasty bread is a riot of different flavors. This dessert is just good for any one who loves to combine... - 123.889

In bowl, combine shortening and sugar until crumbly; stir in egg. Sift together flours, baking powder, salt and spices. Add to egg mixture alternately with soup, stir to blend after each addition. Stir in walnuts and zucchini. Pour into greased loaf pan 23 x... - 37.0854

Prepare basic meat loaf except spread 1/3 of the mixture evenly in ungreased loaf pan, 9x5x3 inches. Sprinkle half each of the cheese, zucchini and pimiento in layers on mixture to within 1/2 inch of sides of pan; repeat. Top with remaining meat mixture,... - 25.1619

1. Soak the bread crumbs in the milk and water and let them swell. 2. Spread the potato slices at the bottom of a greased ovenproof dish. 3. Mix the ground beef with the egg, seasonings, and the bread crumb mixture. Spread the meat on the potatoes. 4. Fry the... - 34.9538

In mixing bowl beat together zucchini, sugar, and egg. Add cooking oil; mix well. Stir together flour, cinnamon, baking soda, nutmeg, baking powder, lemon peel, and 1/2 teaspodn salt. Stir into zucchini mixture. Fold in walnuts. Pour into a greased 8 1/2 x 4... - 43.2521

Try this version of amazingly delicious Zucchini Loaf. An effortlessly prepared loaf recipe; the Zucchini Loaf is a dish that you would surely love to talk about with us! - 37.252

In mixing bowl beat together zucchini, sugar, and egg. Add cooking oil; mix well. Stir together flour, cinnamon, baking soda, nutmeg, baking powder, lemon peel, and 1/2 teaspoon salt. Stir into zucchini mixture. Fold in walnuts. Pour into a greased 8 1/2x4... - 42.1016

Put the frozen chicken soup and the milk into a small casserole. Cover and defrost for 5 minutes in the microwave oven on HIGH. Remove from the oven, stir well, cover and micro wave for a further 5 minutes on HIGH. Mix together the zucchini (courgettes),... - 43.8605

In blender, food chopper, or food processor, grind together (but do not puree) the zucchini, onion and green pepper. Do in several batches if blender is used. Stir in cracker crumbs and season to taste with salt and pepper. Gently stir in eggs, salad oil and... - 35.6063

Combine flour, soda, cream of tartar, walnuts and chocolate morsels in a large bowl; mix well, and set aside. Combine remaining ingredients in container of an electric blender; process at medium speed 20 seconds. Stir into flour mixture, mixing well. Pour... - 35.0352

Place butter in medium mixing bowl. Microwave at 30% (Medium Low) for 15 to 45 seconds, or until softened, checking after every 15 seconds. Add sugar and oil. Beat at medium speed of electric mixer until light and fluffy. Add remaining cake ingredients,... - 49.5365

Preheat oven to 325°F (160°C). Assemble Salad Maker with Shredder Disc and large bowl. Process zucchini (you should have 2 cups or 500 ml); set aside. Assemble Mixer. In large mixer bowl, cream butter, oil, and sugar at MEDIUM-LOW. Add eggs, vanilla... - 43.2995

Combine flour, cocoa, baking powder, soda, salt, and cinnamon; set aside. Beat together margarine and sugar, add eggs one at a time and beat well. With a spoon, stir in vanilla, orange peel and zucchini. Alternately stir the dry ingredients and milk into... - 37.892

Combine margarine, oil and sugar. Add eggs, vanilla and buttermilk. Beat in flour, cocoa, baking powder, baking soda, cinnamon, and cloves. Stir in zucchini. Bake 40-45 minutes at 325° in 9x13 inch pan. - 36.2683

Are you looking for a Super Wheat Germ Zucchini Bread recipe? This is the best ever Super Wheat Germ Zucchini Bread recipe.This is sure to be your favourite! - 39.9898

Select the yeast that is appropriate for your automatic bread machine. All ingredients should be at room temperature. Place ingredients in pan in the order suggested by the machine's manual. - 30.2856

Saute zucchini, onions, and tomatoes in oil; simmer until tender. Cool, drain, and mash. Beat egg; stir in worcestershire sauce, garlic, seasonings, and mashed vegetables. Add bread crumbs and ground beef; mix well. Let stand at room temperature for 1/2 hour;... - 36.7984

Place margarine in medium mixing bowl. Microwave at MEDIUM-LOW (30%) until softened, 15 to 45 seconds, checking after every 15 seconds. Add sugar and oil. Beat at medium speed of electric mixer until light and fluffy. Add remaining cake ingredients except... - 39.7661

Cream margarine, oil, and sugar. Add eggs, vanilla, and sour milk; beat with mixer. Mix together all the dry ingredients and add to creamed mixture; beat well with mixer. Stir in diced zucchini. Spoon batter into greased and floured 9 x 12 x 2 inch pan;... - 43.7815

Preheat the oven to 350°F (180° C). Combine the first 6 ingredients and set aside. Beat together the butter and sugar until fluffy. Add the eggs one at a time, beating between each addition. Use a wooden spoon to stir the vanilla, orange peel and... - 45.0131

Cream sugar, margarineand oil. Add eggs, vanilla and milk. Add dry ingredients. Stir in zucchini and 1/2 cup chopped nuts, if desired. Grease 9x12 inch pan and flour. Sprinkle chips on top. Bake at 325° for 40 to 45 minutes. - 36.3308

Preheat oven to 325°F. Grease and lightly flour 13 x 9-inch baking pan. Beat together margarine, oil and sugar in large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Blend in flavorings. Combine dry ingredients. Add... - 43.1712

Classic cake recipes are timeless and totally good on any occasion with dear ones. Here is a recipe to make Zucchini Cake with a hint of chocolate along with fresh zucchini. Great on any party or do with an equally good decoration! - 123.208

Heat oven to 350°. Grease tube pan, 10 x 4 inches. Beat all ingredients in large bowl on low speed about 1 minute, scraping bowl constantly, until blended. Beat on medium speed about 2 minutes, scraping bowl occasionally. Bake 50 to 60 minutes or until... - 42.5118

This Chocolate Zucchini Cake is a compelling dessert treat. I never knew that the vegetable could complement the cake so well. Just try this Chocolate Zucchini Cake to know what I mean. - 42.5905

This Chocolate Zucchini Cake is my alltime favorite ! Try this penuche glazed chocolaty squash cake for your dessert tonight. Tell me if you like this Chocolate Zucchini Cake. - 38.0097

How about a dessert with some green tea in the winter? The this brownie with the zucchini incorporated is the best thing to have! Nutritious and hardly takes 5 minutes to make! - 96.7813

In a large bowl, mix flour, sugar, cocoa, baking powder, baking soda, cinnamon, nutmeg, allspice, and salt. Stir in carrots, zucchini, and chocolate chips. In a small bowl, beat oil to mix with eggs; add to dry mixture and stir to moisten well. Spread batter... - 38.7153

In lop of double boiler over hot (not boiling) water, melt chocolate. Let cool. In large bowl, beat eggs with sugar for about 10 minutes or until thickened and pale. Blend in oil and cooled chocolate. Stir together flour, baking powder, baking soda and salt;... - 44.7122

The Zucchini Chocolate Muffins is always a treat ! The sight of the yummy Zucchini Chocolate Muffins is enough for the guests to start rushing to the table! Try this wonderful Zucchini Chocolate Muffins recipe. - 45.7469

Preheat oven to 350°. Lightly grease two 9 by 5-inch loaf pans; set aside. In a bowl, beat eggs with an electric beater until frothy; beat in sugar, oil, and vanilla and continue beating until mixture is thick and foamy. Stir in zucchini and pineapple. In... - 39.2595

1. Grlease a 9x5x3-inch loaf pan; line ' bottom with wax paper; grease paper. 2. Measure flour, brown sugar, granulated sugar, baking powder, salt, baking soda, shortening and milk into large bowl of electric mixer. Add eggs, chocolate and vanilla. 3. Beat... - 32.7597

1. Preheat the oven to 350°F/180°C/ Gas 4. Grease and line an 8 1/2 X 4 1/2 in (22 X 12 cm) loaf tin. 2. Sprinkle 1 1/2 tablespoons of the caster sugar into the pan and tilt to distribute the sugar in an even layer over the bottom and sides. Shake out any... - 30.0955

Heat oven to 350 degrees. Grease and flour two 9 x 5 x 3-inch loaf pans. Cream butter until fluffy. Add sugar gradually, beating constantly. Beat in eggs. Stir in nuts, chocolate and vanilla. Sift flour, salt and soda together and add alternately with milk,... - 37.9379

Chop the dates. In a mixing bowl, stir together boiling water and baking soda; stir in dates. In a large bowl, cream shortening and sugar; beat in eggs. In a separate bowl, mix together flour, salt, and cocoa and add to sugar-and-egg mixture. Add vanilla and... - 36.2596

Stir shortening to soften. Gradually add sugar, creaming till light and fluffy. Add vanilla. Sift together flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Beat after each addition. Fold in... - 40.9039

Line 9 1/4 X 5 1/4 X2 3/4 -inch loaf pan with plastic wrap. In small bowl mix 1/2 cup cream with egg yolks. In large saucepan combine chocolate, corn syrup and margarine; stir over medium heat until melted. Add egg mixture. Cook 3 minutes over medium heat,... - 37.5749

Chef John is awesome. He makes some of the best bread loaves in this world. In this video, he shows us how to make this soft and yummy Chocolate Banana Nut Loaf. Watch and learn, folks. Enjoy! - 119.869

Cake: Preheat oven to 325°. Grease and flour 13 x 9-inch pan. Mix dry ingredients. Make a well in center and add milk, oil, eggs and vanilla. Mix well. Do not use electric mixer as it will make the batter too thin. Add hot water and mix. Bake... - 43.1777

In small bowl, pour boiling water over choco- late; let cool. Meanwhile, preheat oven to 325F. Grease well and flour a 9-by-5-by-3-inch loaf pan. Sift flour with salt and soda; set aside. In large bowl of electric mixer, at high speed, beat butter, vanilla,... - 38.6672

Prepare cake batter. Grease and flour a loaf tin 9 inches x 5 inches. Divide batter in half. To one half add chocolate, melted and cooled. Stir until evenly blended. Spoon the mixture into the prepared loaf tin, alternating plain and chocolate batter. Bake in... - 29.2937

1. Heat oven to 180Cº/fan 160C/gas 4. Line a 1kg loaf tin with baking parchment, making sure the paper comes up higher than the sides. Beat the butter and sugar together until fluffy, then add the eggs, a little at a time, along with the vanilla extract.... - 25.0038

Sift the cake flour and baking powder together; set aside. Cream butter with extract. Gradually add 3/4 cup sugar, creaming until fluffy. Add the egg yolks in thirds, beating well after each addition. Blend in the cooled chocolate. Beating only until smooth... - 45.6436

Sift the cake flour and baking powder together; set aside. Cream butter with extract. Gradually add 1/2 cup sugar, creaming until fluffy. Add the egg yolks in thirds, beating well after each addition. Blend in the cooled chocolate. Beating only until smooth... - 43.1264

Preheat oven to 350 degrees. In a blender cream together the butter, vegetable oil and sugar until the sugar is dissolved. Then add in, one at a time, the eggs and the vanilla extract and mix until combined. In a separate bowl combine the flour, cocoa... - 40.1189

frosted chocolate rolls is a delicious dessert made with cocoa and sweet dough. The sweet dough is filled with a mix of cocoa, butter, milk and sugar and baked in the oven. Served immediuately or frozen for later, these chocolate rolls will make any meal end... - 34.3386

Cook the zucchini in boiling water, mash and mix with the sugar. Soak the gelatine leaves in iced water, then melt on low heat. Mix the zucchini and whipped cream into the gelatine. Keep in the fridge - 25.3642

Prepare the chocolate, white and yellow cake mix batter in separate bowls using the package directions, reducing the water by 2 tablespoons. Pour each bowl of batter into a greased and floured 5x9 inch loaf pan. Bake at 350 degrees for 30 to 35 minutes or... - 35.3565

Day before: 1. In chilled bowl, with mixer or hand beater, beat cream with cocoa, salt, and sugar until thick and easy to spread. Refrigerate one third of frosting. 2. Use remaining frosting to spread, about 1/4 inch thick, between 25 graham crackers,... - 28.1716

Beat eggs until frothy; add oil, sugars, and maple flavoring, and continue beating until mixture is thick and foamy. Stir in shredded zucchini. In a separate bowl, stir together flour, wheat germ, soda, salt, baking powder, and walnuts until thoroughly... - 38.873

1 Preheat the oven to 350° F. Lightly grease a 9"x5"x 3" loaf pan. In a large bowl, stir together the flour, baking powder, baking soda, cinnamon, salt, nutmeg, and cloves. 2 In a medium-size bowl, stirtogetherthe brown and granulated sugars, egg, egg white,... - 40.5551

Beat eggs until light and foamy. Add next 4 ingredients. Mix lightly but well. In a separate bowl mix dry ingredients. Add flour mixture and blend. Add nuts. Put in 2 greased and floured loaf pans and bake at 325° for 1 hour. Remove from pans immediately... - 45.919

This Carob Zucchini bread tastes fabulous! Try out this spongy Carob Zuchchini bread for your weekend lunch and tell me if you've liked it ! - 34.6987

All you have to do is to just follow the step by step instructions given here and the Zucchini Bread will turn out great. Zucchini Bread is simply fantastic. Please make it! - 38.4875

Zucchini Bread is an all time favorite, filled with wonderfully aromatic spices like nutmeg and cinnamon.This is the perfect way to get kids to eat their vegetables; it tastes so good they won’t realize they’re eating something good for them - 43.3154

Soak bread in milk or cream for several minutes. Cut ends off zucchini and slice in half, lengthwise. Scoop out pulp, leaving a shell, approximately 1/2" thick. Set aside 2 tablespoons of pulp and discard the rest. Using 2 1/2 tablespoons olive oil, saute... - 36.0067

Preheat oven to 350° F. Grease a 9 x 5 X 3-inch loaf pan with vegetable oil spray. In a large bowl, combine whole-whole and all-purpose flours, sugar, baking powder, salt and cinnamon. Stir in zucchini, raisins and nuts; set aside. In a smaller bowl, beat... - 45.4833

Combine dry ingredients in a large bowl with seeds and raisins or dates. Combine honey, oil, and buttermilk and stir into dry ingredients. Mix well. Stir in zucchini. Pour into a greased and floured 9 x 5-inch loaf pan. Bake at 325° about 1 hour and 25... - 37.6528

1. Preheat oven to 350°. 2. Press zucchini between several layers of paper towels; cover with additional paper towels. Let stand 5 minutes, pressing down occasionally. 3. Combine sugar and eggs in a large bowl; beat well with a wooden spoon. Stir in... - 35.8014

Preheat oven to 350°F. Spray two loaf pans with a non-fat cooking spray. Sift flour, cinnamon, salt, soda, and baking powder; set aside. Mix Egg Beaters, sugars, liquid Butter Buds, and vanilla. Add sifted ingredients and blend in grated zucchini. Pour into... - 35.7419

Home made bread with zucchini can light up the breakfast platter of your family like nothing else. Zucchini, in fact, any vegetable or fruit fresh from the farmers' markets can be substituted with ease. Crank up your oven and don up your apron for your... - 11.4432

Preheat the oven to 350°F. Coat an 8 1/2"x 4 1/2"x 2 1/2" loaf pan with the cooking spray and set aside. Cook the barley according to package directions, omitting the salt, until tender about 40 minutes. Drain well and set aside. Meanwhile, in a heavy 10... - 40.3218

Beat eggs; add oil and brown sugar; beat well. Add vanilla, grated zucchini, and molasses; beat. Mix dry ingredients together; add nuts and beat well. Bake in greased and floured small loaf pans or in 3 oiled cans (size #2-1/2) at 350° for 1 hour. Cool in... - 36.4747

Preheat the oven to 350°F. Spray two 8 x 4-inch loaf pans with cooking spray. In a large bowl, beat the eggs until light and foamy. Beat in the sugar, oil, and vanilla. Mix lightly. Add the dry ingredients and blend well. Stir in the zucchini and nuts just... - 42.8161

Preheat oven to 350°. In medium bowl, mix together dry ingredients. In a separate bowl, beat eggs until light colored; beat in sugar until dissolved. Add oil and vanilla. Fold in zucchini. Gradually stir in flour mixture until thoroughly blended. Pour into 2... - 42.5265

Put all ingredients in blender, except ice cubes. Zoom until well blended. Add crushed ice cubes, one at a time, with blender on high, until shake is thick. This may take 5 to 7 cubes, depending on ice cube size. Work quickly for a really thick shake. Serve... - 29.2167

Over medium heat, warm the water, orange juice, or soybean milk. Add oil and honey. Dissolve yeast in the 2 tablespoons warm water. Let sit 5 minutes. In a large bowl, combine the oil mixture and the yeast. Blend together flours, wheat germ, orange rind,... - 42.5112

In a pan, combine milk, butter, and sugar. Heat, stirring, to about 110° (butter need not melt completely). In a large bowl, dissolve yeast in water; add milk mixture. Stir together whole wheat flour, 1 1/2 cups of the all-purpose flour, wheat germ, salt,... - 43.9944

Zucchini Bread is easy to make. The vanilla extract and eggs gives the Zucchini Bread a two dimensional taste. - 45.2704

PREHEAT THE OVEN to 350°F. Lightly grease a 5- by 9-mch loaf pan. STIR TOGETHER the flour, raisins, cinnamon, nutmeg, baking soda, baking powder, and salt. In a large bowl, whip the eggs or egg whites until frothy, then stir in the brown sugar, yogurt, oil,... - 39.4654

Preheat oven to 350 degrees. In a medium bowl combine flours, brown sugar, cinnamon, baking powder and salt; mix lightly. In a blender container process milk, eggs, oil and vanilla until blended. Add carrots and zucchini. Process for 2 or 3 seconds. Add to... - 42.4333

Come summer and you start thinking of ways to use up excess of zucchini in your refrigerator? If so, then what yummier way to combine freshly grated zucchini with some flour, cinnamon, nutmeg, sugar, cloves and ginger and bake yummy zucchini bread. Chef Keith... - 109.077

Preheat oven to 350°. Place zucchini on several layers of paper towels, and cover with additional paper towels. Let stand 5 minutes, pressing down occasionally. Set zucchini aside. Combine flour and next 5 ingredients in a large bowl, and stir well; make a... - 39.1871

In a large bowl, beat eggs until frothy; add oil, sugar, and vanilla; continue beating until mixture is thick and foamy. Stir in zucchini and pineapple. In a separate bowl, stir together flour, soda, salt, baking powder, cinnamon, nutmeg, walnuts, and... - 37.9057

Heat the oven to 350 degrees. Lightly butter a 9 by 5 inch loaf pan. Toss the raisins in a bowl with 2 tablespoons of the flour. In another bowl stir together the rest of the flour, brown sugar, baking powder, salt, nutmeg and walnuts. In another bowl beat... - 45.5306

Beat eggs; add oil and sugar; beat well. Add flavoring and zucchini; beat. Mix dry ingredients together; stir in and add nuts; mix well. Bake in small loaf pans or in oiled cans (size #2-1/2) at 350° for 1 hour. Cool in cans until bread will remove easily,... - 37.2341

Insert metal accessory rack. Preheat oven to 325°F. In small mixing bowl, sift together flour, cinnamon, baking soda and salt. In medium mixing bowl, combine sugar, zucchini, eggs, oil, yogurt and vanilla. Add flour mixture; stir well. Fold in nuts. Pour... - 41.0938

1. Preheat oven to 350°F. Grease two 8 1/2" by 4 1/2 loaf pans. 2. In large bowl, mix flour, sugar, baking powder, salt, and chopped walnuts. In medium-sized bowl, beat eggs slightly; stir in salad oil, shredded zucchini, and grated lemon peel; stir into... - 30.5112

Combine flour, cinnamon, salt, baking soda, baking powder and nutmeg; set aside. In a mixing bowl, lightly beat eggs; stir in sugar, oil and vanilla. Add dry ingredients; stir just until moistened. Fold in zucchini and nuts; mix well (batter will be... - 38.2382

Preheat oven to 350°F (180°C). Assemble Salad Maker with Shredder Disc and large bowl. Process nuts and zucchini. Set aside. Assemble Mixer. In large bowl, beat eggs, oil, sugar, and vanilla extract at MEDIUM-LOW. Add all remaining ingredients. Mix at LOW... - 43.2476

Combine flour, wheat germ, baking soda, salt, baking powder, and walnuts. Set aside. In a large bowl, beat eggs with an electric mixer until blended. Add oil, sugars, and maple flavoring; continue to beat until mixture is thick and foamy. Add flour mixture... - 36.5944

In a mixing bowl stir together flour, baking soda, baking powder, cinnamon, salt, and nutmeg; set aside. In a mixer bowl beat together eggs, oil, sugar, and vanilla for 2 minutes. Stir in shredded zucchini and drained pineapple. Stir in flour mix ture till... - 39.831

Preheat oven to 350°F. Lightly grease 9x5x3-inch loaf pan; set aside. Place shredded zucchini in colander to drain. Combine flour, French Fried Onions, Parmesan cheese, baking powder, basil and salt in large bowl. Combine milk, melted butter or margarine,... - 39.7828

Beat eggs until light and foamy. Add oil, sugar, zucchini and vanilla. Mix dry ingredients lightly. Add nuts, raisins or both. Pour into 2 greased loaf pans and bake at 325-350° for 1 hour 10 minutes (depending on your oven). Bake at 350° for 45 minutes. - 36.5663

1. Combine the zucchini, flour, baking powder, soda, cinnamon, nutmeg and salt. 2. Stir in the currants and walnuts. 3. Mix eggs, oil, sugar and vanilla, then add to dry mixture. 4. Pour into two greased loaf pans and bake at 350° for 40 minutes. - 32.008

Preheat oven in Convection Bake to 375°F (*350°F). In small mixing bowl, sift together flour, cinnamon, baking soda and salt. In medium mixing bowl, combine sugar, zucchini, eggs, oil, yogurt and vanilla. Add flour mixture. Stir well. Fold in nuts. Pour... - 28.6974

1. Sift flour, baking powder, baking soda, salt and pumpkin pie spice onto wax paper. 2. Beat shortening and sugar until fluffy in the large bowl of electric mixer at high speed. Beat in eggs until well blended; turn speed to low; blend in chocolate. Combine... - 34.5284

Spicy Pineapple-Zucchini Bread is a simply delicious side dish. Try this amazingly tempting bread recipe; I am sure you will get a lot of compliments for this. - 45.1645

Sprinkle diced zucchini with brandy flavoring; set aside. Combine sugar, apple juice, margarine, water, and dates; bring to boil. Boil 2 minutes; cool. Add brandy flavoring. Mix together flour, salt, baking powder, and soda; stir into apple juice mixture. Add... - 42.4291

With a rotary mixer, beat eggs to blend. Add salad oil, sugar and vanilla. Continue beating mixture until thick and foamy. With a spoon, stir in zucchini and pineapple. Combine all-purpose flour (unsifted), soda, salt, baking powder, cinnamon, nutmeg, walnuts... - 40.4174

In large bowl, measure and mix together dry ingredients. Set aside. Grate zucchini; measure and set aside. In medium bowl, mix together slightly beaten eggs, salad oil, honey, vanilla and zucchini. Add to dry ingredients, stirring only enough to moisten. Do... - 42.1807

In bowl, combine all-purpose and whole-wheat flours, cinnamon, nutmeg, baking soda, baking powder, salt and raisins. In large bowl, beat eggs until foamy; beat in oil, yogurt, milk, sugar and vanilla. Stir in zucchini. Add flour mixture and stir until... - 39.5912

Beat eggs. Add oil, sugar, molasses, and vanilla; beat mixture until thick and foamy. Combine flours, salt, soda, baking powder, and cinnamon, and add to egg mixture. Stir just until blended. Add apples and nuts. Combine well. Divide batter between greased... - 23.188

This Baked Alaska Loaf tastes divine ! Dig into this cake and icecream layered sandwich sealed with meringue for your next dessert ! Your suggestions for this Baked Alaska Loaf are welcome. - 29.454

Notch up the veggie quotient on your food with vegetable lasagna. Chef Todd Mohr tells you how to whomp up an easy, nutritious, pasta dish at home using a whole slew of yummy veggies. Next time you crave for something filling, remember vegetable lasgana is... - 110.369

Beat eggs gradually adding sugar. Add oil, combine dry ingredients and add to mixture, alternating with zucchini. Stir in raisins, walnuts and vanilla. Turn into 2 greased and lightly floured loaf pans, 9" x 5" x 2 3/4". Bake at 350° for about 55... - 35.343

1. Preheat the oven to 350 degrees. 2. Mix together the flour, baking powder, baking soda, salt, spices, and nuts. 3. Beat the egg with the oil and buttermilk. Stir in the zucchini. 4. Add the liquids to the dry ingredients and mix well. 5. Turn into an oiled... - 39.0708

Preheat oven to 325°. Stir first 9 dry ingredients together. In a separate bowl, stir together honey, oil, milk, and eggs. Add honey mixture to dry ingredients; stir in zucchini, nuts, and raisins. Pour into well-greased 9 x 5-inch loaf pan or two 7 x 4-inch... - 38.9097

Place zucchini and mushrooms in small bowl. Microwave at High 2 minutes. Drain. Stir in cheese, Italian seasoning, garlic powder and pepper. Set aside. In medium bowl mix pork and sausage. Place on large piece of wax paper. Press into 15 x 7-in... - 47.0269

Lamb Loaf Ala Greque is an irresistible recipe. The deadly combination of lamb and herbs is something you would never want to miss out on! - 37.7214

Combine mushrooms, celery, and chopped parsley in work bowl of food processor; process until almost pureed. Add remaining ingredients except zucchini and garnish; continue to process until well combined. Transfer 1/2 of mixture to a 7 3/8 x 3 5/8 x 2 1/4-inch... - 36.0479

Rinse and top and tail the zucchini (courgettes) and cut into long strips. Put these in a dish with 3 (2) tablespoons of water. Add salt and pepper. Cover and microwave on HIGH for 3 minutes. Scrape the carrots and cut into matchstick (julienne) strips. Put... - 44.2161

In mixing bowl, beat eggs well; gradually beat in sugar and honey. Beat in oil and vanilla; stir in carrots and zucchini. (Use food processor for super fast shredding of carrots and zucchini.) In separate bowl, mix together all-purpose and whole wheat... - 34.7219

This beef tofu loaf is a vegetable filled loaf made with ground beef. Herbed with oregano and parsley, this beef and tofu loaf is quite filling and has the goodness of tofu. Served with fresh veggies of choice, the beef tofu loaf is quite savory. - 44.3625

If you are a lover of all things citrusy, then you surely won't mind your loaf of bread with slight lemon tang. This healthy, low-fat loaf is rather simple to bake and delivers health and taste at the same time. Next time you feel like experimenting with your... - 122.951

If you have any canned pumpkin left over from the Thanksgiving pumpkin pie, this recipe is a great way to use it. The pumpkin and spice is the main focus of this moist and delicious loaf but its bejeweled with chocolate chips and nuts which is a fantastic... - 135.221

Combine margarine and garlic powder in small bowl; set aside. Make 6 diagonal cuts at equal distances along loaf of bread, cutting 3/4 of the way through loaf. Spread margarine mixture on cut sides of bread. Evenly distribute ham and cheese among cuts. Place... - 35.0171

Sift flour, measure, and resift 3 times with baking powder, salt and ginger. Cream butter thoroughly, gradually blend in 1/2 cup of the sugar. Add well-beaten egg yolks, and beat vigorously until smooth and fluffy (using egg beater if desired). Stir in... - 38.4322

1. Place ice cream on serving platter. Decorate top with semisweet-chocolate pieces. 2. Beginning at bottom of each side of "brick," cover . it with row on row of dessert topping squirted from can. Serve immediately, or place in freezer until serving time:... - 19.2108

Melt chocolate over hot, not boiling, water. Let cool. Preheat oven to 350F. Grease and flour a 9-by-5- by-3-inch loaf pan. Sift flour with salt and baking powder; set aside. In large bowl of electric mixer, at medium speed, beat butter and sugar until... - 38.5925

Preheat oven to 350°F. In an electric blender, combine tomato juice, onion, garlic, celery, carrot, parsley, and green vegetable. Process until completely pureed. In a large bowl, mix remaining ingredients. Add pureed vegetables, combining well, and then... - 34.1362

Adapted from Sharp Microwave and Convection Cookbook. - 39.7315

1. Preheat oven to 350°F. Grease 9" by 5" loaf pan. 2. In large bowl, with mixer at low speed, beat sugar and butter or margarine just until blended. Increase speed to high; beat until light and fluffy. Reduce speed to low; add flour, sour cream, vanilla... - 34.4654