Chocolate Velvet Dessert Recipes

Enjoy our collection of chocolate velvet dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate velvet dessert recipes.
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Chocolate Velvet Dessert

What can be more chocolaty than Chocolate Velvet. Try out this wonderful recipe and impress your friends and family. This Chocolate Velvet is a great treat to those with sweet tooth! - 47.6346

Red Velvet Beet Cupcakes

Feeding kids with nut and lactic allergies can be made easy with this recipe. Check out Tamra Davis making nut free, dairy free and egg free delicious red velvet cupcakes with chopped beets and non dairy cheese. What a fun way to feed kids with just what is... - 120.742

Chocolate Velvet

Combine cocoa mix, salt and milk in a medium-size saucepan; sprinkle gelatin over top to soften. Heat slowly, stirring constantly, until gelatin dissolves; remove from heat. Beat egg yolks slightly in a small bowl; slowly stir in about 1/2 cup of the hot milk... - 42.9956

Chocolate Almond Velvet

I had quite forgotton about the Choclate almond recipe until I was flipping through my recipe book and now that I have, it gets back the top position it always deserved. Chocolate Almond Velvet is one absolutely tasty dessert. Start away immediately! - 26.1523

Chocolate Almond Velvet

Combine the chocolate syrup, condensed milk, cream, and vanilla; chill. Whip till fluffy and soft peaks form. Fold in nuts. Pile into refrigerator tray; freeze firm. Serve sprinkled with toasted almonds, if desired. - 23.5107

Chocolate Velvet Cake

Combine chocolate chips and 1/4 cup water in saucepan; stir over low heat until melted and smooth. Remove from heat and set aside. Cream shortening and sugar; add eggs, one at a time, beating after each addition. Blend in melted chocolate. Add flour mixture... - 40.4041

Chocolate Velvet Torte

Combine chocolate and butter in a heavy saucepan; cook over low heat until melted, stirring often. Remove from heat, and stir in flour. Add egg yolks, one at a time, stirring well after each addition; set aside. Beat egg whites (at room temperature) at high... - 34.999

Chocolate Velvet Frosting

1. Combine sugar, cornstarch and salt in a heavy, medium-size saucepan; stir in boiling water until well blended. 2. Cook, stirring constantly, until mixture thickens and bubbles for 1 minute. Add the chocolate squares and butter or margarine; continue... - 26.7508

Chocolate Velvet Frosting

Melt chocolate morsels and butter over hot, not boil- ing, water. Remove from heat. Add milk, vanilla and salt; mix until well blended. Beat in confectioners' sugar gradually. Fill and frost cake. Garnish with chopped walnuts. - 30.4241

Chocolate Velvet Pie

Cream butter and add sugar gradually, creaming well after each addition. Blend in chocolate and vanilla. Add eggs, one at a time, beating 5 minutes, medium speed on the mixer (or with a rotary beater) after each addition. Turn into cooled pie shell and chill... - 27.4929

Chocolate Velvet

Combine chocolate and water in saucepan; cook over low heat, stirring constantly, until melted and smooth. Slowly add chocolate mixture to sour cream in mixing bowl. Set aside 1/2 cup whipped topping. Fold remaining whipped topping into chocolate mixture,... - 32.1509

Chocolate Velvet

GETTING READY 1) Allow the chocolate to melt and set it aside to cool. 2) In the top of a double boiler, add milk, sugar and beaten egg yolks to combine. 3) Heat the water to boil to cook the mixture by continuous stirring until thick. 4) Let it cool. 5) In... - 42.4874

Chocolate Velvet

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a heavy pan, melt the chocolate with 1/2 the margarine over a very low heat, stir continuously; allow to cool. 3) In a bowl, sift the flour, baking soda and spices together. 4) In a bowl, cut rest of... - 48.3908

Chocolate Velvet

1. Combine cocoa mix, salt and milk in a medium-size saucepan; sprinkle gelatin over top to soften. 2. Heat slowly, stirring constantly, until the gelatin dissolves; remove from heat. 3. Beat egg yolks slightly in a small bowl; slowly stir in about 1/2 cup of... - 35.3744

Processor Chocolate "velvets

I have a fascination for the chocolate flavor of this Processor Chocolate "Velvets". This Processor Chocolate "Velvets" recipe can turn out to be greateven forkids parties. Try it! - 29.1782

Chocolate Velvet Cream Cheesecake

Chocolate Velvet Cream Cheesecake are simple and easy to prepare. Try it for once, I bet, you will love to prepare this Chocolate Velvet Cream Cheesecake again-n-again. - 43.3697

Double Chocolate Velvet Mousse

1. Combine milk chocolate melts with half the sour cream and 1 egg yolk in a large bowl, stir until smooth. Beat 2 egg whites until soft peaks form, gradually add half the caster sugar, beat for a further 3 minutes; fold into chocolate mixture. Pour mousse... - 33.5089

Chocolate Velvet Torte

Combine chocolate squares and butter in a heavy saucepan, cook over low heat until melted, stirring often. Remove from heat, and stir in flour. Add egg yolks, one at a time, stirring well after each addition, set aside. Beat egg whites (at room temperature)... - 34.1063

Chocolate Velvet Cream Cake

Refrigerate 2 cups of the frosting mix, the whipping cream and vanilla in small mixer bowl at least 1 hour. Bake cake mix in 2 round layer pans, 9 X1 1/2 inches, as directed on package. Cool. Split cake to make 4 layers. Beat frosting mixture until stiff;... - 27.5052

Brown Velvet Frosted Brownies

By hand, lightly cream butter with sugar. Mix in eggs, vanilla and salt. Melt chocolate according to package directions. Stir melted chocolate into creamed mixture. Add flour, mixing until smooth; add nuts. Spread into greased 8 or 9-inch square pan. Bake at... - 39.1939

Velvet Pie

Add gelatine to water; set aside. Scald milk in double boiler; stir slowly into combined yolks, 1/4 cup sugar, salt. Cook in double boiler over hot, not boiling, water, stirring, until custard coats spoon. Remove; add vanilla, gelatine; stir until... - 42.9787

Red Velvet Cake

There are many of you who will make serving this cake, all-time favorite, a tradition for birthdays and other special occasions. - 44.3489

Velvet Frosting

1. Combine sugar, cornstarch and salt in a medium-size saucepan; stir in boiling water until mixture is well blended. 2. Cook, stirring constantly, until mixture thickens. Add chocolate squares and butter or margarine; continue cooking and stirring until... - 23.1982

Velvet Fudge Sauce

1. In a 1-quart bowl, combine chocolate pieces and evaporated milk. Microwave at 100% (high) 2 minutes or until chocolate pieces are almost melted; stir after 1 minute. Stir until smooth. 2. Add marshmallow creme in spoonfuls. Microwave at 100% (high) 30... - 17.992

Royal Velvet Mousse

In a medium mixing bowl, beat egg yolks until thickened and lemon-colored or about 4 minutes. Heat sugar and water in a small saucepan until mixture begins to boil. Gradually pour over egg yolks, beating constantly. Heat unsweetened and semisweet chocolates... - 46.3385

Midnight Velvet Torte

Prepare chocolate crust; set aside. Wash and dry work bowl and metal blade; insert metal blade. Place egg whites in work bowl and process continuously until frothy. With motor running, pour vinegar mixture through feed tube and continue processing until... - 39.3867

Mocha Velvet Torte

MAKING 1) Horizontally slice the cake in 4 layers. 2) To make the frosting, combine together the dessert topping mix, pudding mix, instant coffee powder and milk in a mixing bowl. 3) Beat the ingredients till the mixture is fluffy and of spreding... - 38.0401

Mocha Velvet Pie

A chocolaty Mocha Pie recipe made out of chocolate,butter,coffee.Coffee & chocolate blends in really well in this Mocha Pie recipe.Don't have to sip coffee with Mocha Pie you will never miss it. - 45.2567

Magic Velvet Fudge

In 1 1/2 qt glass casserole, microwave (high) chips, 2 minutes, rotating 1/4 turn halfway through cooking. Stir until smooth. Blend in milk, vanilla, powdered sugar and salt. Add nuts, blending well. Pour into 12x8-inch dish lined with wax paper. Chill until... - 25.9787

Red Velvet Biscotti With Cream Cheese Frosting

1.Add cake flour, corn meal, unsweetened cocoa powder, baking powder into a large bowl and stir to combine. 2.In a seperate bowl beat the sugar and eggs together until a pale yellow. 3.Add in vanilla extract and red food coloring into the egg and sugar... - 48.1631

Velvet Pie

For the Graham Cracker Pastry, combine the graham cracker crumbs, 1/4 c of the sugar, cinnamon, nutmeg, and 1/8 teasp of the salt. Work in the butter with a spoon until well-blended. Measure out 2 tablesp of egg white from the 3 egg-whites; beat slightly with... - 41.9817

Orange Velvet Pie

Prepare crust substituting chocolate wafers for graham crackers. Soften gelatin in cold water in Osterizer container, add hot water, cover and process at STIR until gelatin is dissolved. Remove feeder cap, add egg yolks, sugar, salt, lemon, and orange... - 41.1396

Red Velvet Cream Cheese Cupcakes

Surprising your guests with mouthwatering desserts is not at all difficult and you will know once you watch this video recipe of Red Velvet Cream Cheese Cupcakes. It is literally a cheat's recipe but it tastes out of this world. Give it a go when you have... -

Pear Velvet

1. Beat egg yolk slightly in a small saucepan; beat in sugar, water and salt with a wire whip. 2. Stir in gelatin and dry milk with wire whip until gelatin softens. 3. Cook, stirring constantly, 5 minutes, or until gelatin dissolves and mixture coats a metal... - 32.5708

Vegan Black Velvet Cake

Sweet and tangy, this wonderful black velvet cake can add life to special days. A quick and easy recipe for a complete dessert delight! - 51.139

Red Velvet Cupcakes With Cream Cheese Frosting

New Year time, is the time to make some delicious desserts and treat family friends. If you have not yet thought of any sweet dish, watch this video here and make some interesting red velvet cup cakes with cream cheese frosting. These small cakes are so... -

Mandarin Velvet Caramel Custard

line the mold place the sugar and water in a small saucepan and bring to a boil. Boil the syrup, swirling but not stirring it, until it has turned a rich amber brown, about 6 to 8 minutes. Watch carefully so that it does not burn. If any sugar crystals start... - 42.5525

Red Velvet Cake

Please see video For more information please visit: http://BakeItTilYouMakeIt.com - 18.6259

Velvet Hammer Dessert

1.In blender at medium speed, blend all ingredients just until smooth. Do not overblend; mixture should be thick. - 18.5984

Mocha Velvet Torte

Slice cake horizontally in 4 layers. For frosting, combine pudding mix, instant coffee powder, dessert topping mix, and milk in mixing bowl. Beat till fluffy and of spreading consistency. Spread three layers of cake with frosting; stack together and top with... - 33.1398

Chocolate Velvet Sauce

In saucepan, combine chocolate pieces and corn syrup; cook and stir over low heat till chocolate melts. Remove from heat; cool. Stir in evaporated milk. Serve warm or cold over vanilla ice cream. Store extra sauce covered in refrigerator - 19.6351

Chocolate Velvet Frosting

MAKING 1) In a saucepan, mix together sugar, cornstarch, and salt 2) Stream in boiling water and stir until well blended. 3) Heat the sugar mixture stirring constantly until mixture thickens. 4) Add chocolate squares and butter or margarine; continue cooking... - 39.3561

Chocolate Velvet Cake

Combine chocolate morsels and 1/4 cup water in saucepan; stir over low heat until chocolate is melted and smooth. Remove from heat. Sift flour, soda and salt together; set aside. Combine sugar, butter and vanilla in bowl; beat until blended. Add eggs, one at... - 41.7437

Chocolate Velvets

MAKING 1. In the food processor bowl position knife blade. 2. Break chocolate into pieces, place in bowl and process until finely chopped. 3. Heat butter to 110°. 4. With processor running, add butter and hot whipping cream through feed chute and continue... - 39.1933

Chocolate Velvets

Position knife blade in food processor bowl. Break chocolate into pieces, and place in bowl; process until finely chopped. Heat butter to 110°. With processor running, add butter and hot whipping cream through feed chute; continue processing 1 minute. Stir... - 26.9451

Red Velvet Mix And White Chocolate Chip Cookies

Want an easy cookies recipe that will knock everyone's socks off? Try the Red Velvet cookies recipe detailed by Lynn in this video. Watch to know more! - 100.684

Chocolate Velvet Cheesecake

Combine crumbs, pecans, granulated sugar and margarine; press onto bottom of 9-inch springform pan. Bake at 325°, 10 minutes. Combine cream cheese and brown sugar, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing... - 39.4003

Lemon Velvet

Beat yolks. Gradually add 1/4 cup sugar, beating till thick and lemon colored. Stir in peel, jaices, and dash salt. Fold in cream. Beat whites till soft peaks form. Gradually add 1/4 cup sugar, beating .to stiff peaks; fold in. Pour into refrigerator tray;... - 32.4452

Holiday Red Velvet Cake

If you are looking for a healthy, low-fat dessert recipe, then red velvet cake is not certainly meant for you. Not totally guilt-free, this rich, chocolate flavored cake with a striking red hue is something that you can easily make in your kitchen following a... - 107.027

Red Velvet Cake

Red Velvet Cake is a chocolate cake with lots of red color and hence the name! Its a super moist cake with the yumminess and softness all intact! Watch this aubergine chef make a neat cake with a scrabble fondant to cover the top! - 82.3487

Best red Velvet Cake

Cream sugar and oil. Add eggs and beat well. Mix cocoa and food coloring together, then add to sugar mixture. Sift flour, salt and soda. Add alternately with buttermilk. Add flavoring. Bake in 3 (9-inch) round pans for 35 minutes at 350°. - 40.1471

Red Velvet Cake

GETTING READY 1) Preheat the oven to 350 degrees. MAKING 2) In a bowl, cream together crisco and sugar. 3) Add eggs to this. Do not beat the eggs. 4) In a small bowl, combine cocoa and food coloring to make a paste and add to the creamed mixture. 5) In... - 48.9726

Eggless Red Velvet Cake

If you're looking for the recipe of red velvet cake, then this recipe would be very useful to you. Chef Bhavna shows how to make eggless red velvet cake. It's simply delicious and is perfect for Christmas time. Do watch the video, before trying it at home. - 121.684

Red Velvet Cake

Lightly grease and flour two 9-inch cake pans; set aside. Preheat oven to 350°F (175°C). In a large mixer bowl, cream shortening and sugar. Beat in eggs until light and fluffy. Add salt. Beat in cake flour alternately with buttermilk. Make a paste of red... - 47.9424

True Red Velvet Cupcakes

If you're planning a vampire inspired party then do check this out. These cupcakes are smooth and delicious to eat. The chef shows the recipe so nicely in the video. Your friends and family will enjoy eating it. - 132.702

Red Velvety Cupcakes

For recipe directions, please refer to the video - 115.804

Red Velvety Cake

Sift all dry ingredients together; add all other ingredients. Bake in a layer pan for 25 minutes at 350°. Frosting: Just combine all of the ingredients and spread between layers and on top. - 33.1057

Red Velvet Cake

Cream sugar, shortening and eggs; stir in flour and buttermilk. Mix food coloring, cocoa, salt and va- nilla; stir into flour mixture. Dissolve soda in vinegar; stir into chocolate mixture. Place in 3 greased layer pans. Bake at 350 degrees for 25 minutes;... - 36.0706

Fudge Velvet Frosting

Melt chocolate in mixing bowl over hot water. Remove from heat. With electric mixer blend in sugar and water. Beat in egg yolks (or the whole egg), then butter and vanilla. Frosting will be thin at this point, so place bowl in ice water and beat till of... - 26.4406

Magic Velvet Fudge

MAKING 1. In 1 1/2 qt. glass casserole, microwave chips at high for 2 minutes, rotating 1/4 turn halfway through cooking stirring until smooth. 2. Blend in milk, vanilla, powdered sugar and salt and continue blending adding nuts. 3. Line a 12x8-inch dish... - 34.2712

Chocolate Velvety Frosting

This Chocolate Velvet Frosting is the most irresistible glaze that's been made using chocolate to date! You'll miserably fall for this compelling medley of chocolate chips, vanilla and milk. The thought itself is making my mouth water. Just try this Chocolate... - 24.4413

Frozen Lemon Velvet

Frozen Lemon Velvet has a fine taste. The lemon peel and walnuts gives the Frozen Lemon Velvet an incredible taste. Frozen Lemon Velvet is inspired by restaurants internationally. Must catch it. - 29.0139

White Velvet Frosting

Cream butter with extract, salt, and egg yolk until light and fluffy. Alternately add confectioners' sugar and milk, beating after each addition. Beat until frosting is of spreading consistency. - 22.6962

Creamy Orange Velvet

If you have not tried this Creamy Orange Velvet then I would say you are yet to try the most creamiest and tastiest dessert ever! Yes, flavored with orange peel and juice and the blended heavys cream, this Creamy Orange Velvet on your plate can be so... - 35.8757

Orange Velvet Pie

1. Prepare 1 baked 9" pie shell as directed on piecrust-mix package, making high, fluted edge. While shell bakes, squeeze fruit juices. Dissolve gelatin in hot water. 2. With electric mixer, beat cream cheese until smooth; beat in sugar, orange and lemon... - 32.0975

Frozen Meringue Velvet

Frozen Meringue Velvet is a mouth watering recipe. Try this Frozen Meringue Velvet; I am sure you will get a lot of compliments for this one! - 31.3212

Red Velvet Cake

Cake is everyone's favorite but not all can bake a perfect one! If you have shrugging the idea of making a great cake at home, just follow Jon-Marc turn his cake into one of the most impressive desserts you have seen so far. Give the touch of red velvet to... - 46.6204

Velvet Cream

This velvet cream recipe is a vanilla cream recipe made with gelatin and added cream. Chilled and molded as desired, the velvet cream can be served as such or garnished with candied fruits and nuts of choice. - 37.54

Pink Velvet Sherbet

MAKING 1) In a bowl, make small chunks of strawberries. 2) Then, in a blender mix all ingredients and 1 cup crushed ice. Blend until thick. 3) Transfer the contents into a refrigerator tray and freeze. SERVING 4) Serve pink velvet sherbet chilled. - 30.0841

Royal Egg Yolk Velvet

You'll simply love this Royal Egg Yolk Velvet recipe. A delicious Royal Egg Yolk Velvet will surely tempt you to prepare this again and again. - 26.7412

Apple Nut Cake With Velvet Rum Sauce

Heat oven to 350°. Grease 9-inch pie pan or square pan, 8 X 8 X 2 inches. Measure all ingredients except apple, nuts and sauce into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 2 minutes on medium speed, scraping bowl... - 38.8424

Apricot Velvet

Apricot Velvet is an easy to try recipe. If you like experimenting, then here is your chance to try out something different! - 43.9177

Best Red Velvet Cake

Red velvet cakes are very popular in the US but this simple recipe is quick and simple. The cake is soft and luscious and extremely easy to make. Traditionally, most cooks suggest frosting the cake with cream cheese. However, buttercream frosting is just as... -

Homemade Red Velvet Cupcakes

If you're planning a party, then do check this out. These cupcakes are smooth and delicious to eat. The chef shows the perfect recipe to make Red Velvet Cupcakes. Your friends and family will really relish it. -

Velvet Rum Sauce

Combine all ingredients in medium saucepan. Heat to boiling over low heat, stirring constantly. - 21.8744

Valentine's Special Red Velvet Cake - Part 1: Preparation

Want to present a special Red Velvet Cake to your special person in this Valentine Day - here is the best way to win his/her heart. Chef Rosalie Harpole shares a brilliant recipe from her cookbook to bake the cake. This part of the video shows the method of... - 107.684

Valentine's Special Red Velvet Cake - Part 2: Baking & Icing

Hope you must have watched the first part to learn how to prepare the batter for the Red Velvet Cake. Here is the second part, which shows how to bake and ice the cake! Watch chef Rosalie to take absolute care to bake and ice with cream cheese, chocolate... - 107.359

Velvet Fruit Mold

Dissolve jelly powder in boiling water. Stir in spoonfuls of sherbet until melted. Add lemon juice and pour into a 6-cup ring mold. Fill centre with a tossed mixture of raspberries, marshmallows and cream. - 25.6458

Old Fashioned Black Velvet Cake

Buying a dessert cake every time from the store makes your pocket sore, do not worry. Here is a quick video on making black velvet cake. This video shows a simple and easy recipe which has been baked many times by the chef. - 116.015

Red Velvet Cupcake With Creme Cheese Frosting

A red, white and blue cup cake that is synonymous with the 4th of July celebrations.Truly,a party popper,these red velvet cup cakes with a decadent cream cheese frosting especially scores with the ones watching their calorie intake as they are made with sugar... - 16.2096

Raspberry Velvet Cream

MAKING 1) Dissolve gelatin in cold water. 2) Then, add boiling water and stir to dissolve. 3) Take a blender and mix gelatin, milk, extract, ice milk, sugar, and food color until smooth. 4) Chill until set. SERVING 5) Serve chilled as a summer dessert. - 41.2463

Velvet Cream

Soak the gelatine in the cold water for 5 min Heat gently until quite dissolved and clear. Stir in the sugar until dissolved. Add the sherry or vanilla. Whip the cream until thick and fold into it the flavoured liquid gelatine. Pour into a prepared mould and... - 24.1962

Creamy Orange Velvet

1. Stir sugar into scalded milk; set aside to cool. 2. Stir cream, orange peel, and orange and lemon juices into milk mixture. Pour into refrigerator trays. Freeze until mushy. 3. Turn mixture into a chilled bowl and beat until smooth, but not melted. Return... - 23.8574

Velvet Cherry Clafoutis

For all the people with a sweet tooth, this video is a must watch. Chef demonstrates a step by step procedure to prepare this scrumptious Velvet Cherry Clafoutis which makes a yummy dessert. Surprise your family to this delicious recipe today. - 131.336

Raspberry Velvet Pie

Thaw raspberries; drum. Reserve syrup; add water to .syrup to measure 1 cup liquid. Dissolve gelatin in 1 cup boiling water; stir in marshmallows until par- tially melted. Add raspberry liquid. Chill until par- tially congealed. Beat until fluffy; fold in... - 38.2973

Velvet Custard Pie

1. Preheat oven to hot (425° F.). Line a pie plate with pastry. 2. Beat the eggs with a rotary beater until they are thoroughly blended. Add the sugar, salt, nutmeg, milk and vanilla and stir until smooth. Pour the mixture into the pastry-lined pie plate. 3.... - 27.0752

Lemon Velvet Pudding

Beat egg whites until stiff; beat yolks until thick. Add lemon rind and juice to yolks. Mix dry ingredients. Gradually stir in water. Stir into egg yolks and cook over low heat, stirring constantly, until thick and smooth. Remove from heat, add butter, and... - 41.5315

Caramel Velvet Gelato

Prepare Caramel Powder, place in a 3- to 4-quart pan, and stir in cream and milk. Cook over medium-high heat, stirring often, until caramel is melted (it will harden first). Place egg yolks in a small bowl and whisk in a little of the hot milk mixture; then... - 25.6596

Velvet Cream Biscuits

Combine first 4 ingredients in a large bowl; add whipping cream, stirring with a fork just until dry ingredients are moistened. Turn dough out onto a floured surface, and knead lightly 10 to 12 times. Roll dough to 1/2-inch thickness; cut with a 2-inch... - 30.6769

Lemon Velvet Pudding

Beat egg whites until stiff; beat yolks until thick. Add lemon juice and rind to yolks. Mix dry ingredients. Gradually stir in water. Stir into egg yolks and cook over low heat, stirring constantly, until thick and smooth. Remove from heat, add butter, and... - 39.1349

Amaretto Velvet Frosty

1. Combine skim milk and nonfat dry milk powder; stir well. Add amaretto and next 3 ingredients. Place half of milk mixture in container of an electric blender. 2. Add enough ice cubes to bring mixture to a 4-cup level; cover and process until smooth. Pour... - 27.0576

Orange Velvet Ice Cream

In top part of small double boiler beat egg yolks, light cream, and salt with rotary beater. Put over simmering water and cook, stirring constantly, until mixture is slightly thickened and coats a metal spoon. Cool. Boil sugar, water, and juice for 5 minutes;... - 37.4052

Soft Frozen Rhubarb Velvet

MAKING 1) In a small pan, mix the honey, gelatin, orange juice and rhubarb together. 2) Allow to stand for a few minutes to soften the gelatin, then stir over a low heat until the gelatin is dissolved. 3) In a large bowl, remove the mixture and allow to... - 34.9822

Grapefruit Velvet Fluff

MAKING 1 In a bowl, dissolve gelatin and sugar in boiling water. 2 Combine enough water with the reserved grapefruit liquid to make 1 cup liquid. 3 Gradually stir into the gelatin mixture. 4 Place in the refrigerator and chill until slightly... - 37.9745

Red Velvet Cupcakes

Instead of the your regular red velvet cake, create a the miniature version using cupcake liners! Top them with some cream cheese and you got yourself some dainty snacks on a plate. See the video for details on creating these beauties! - 72.5561

Anne Thornton’s Red Velvet Brain Cupcakes

For the Cupcakes: 1) Preheat the oven to 350 degrees F. 2) Sift the flour, sugar, baking soda, cocoa powder, and fine sea salt together onto a piece of waxed paper. 3) Mix the eggs, buttermilk, oil, vanilla, vinegar, and food coloring in a standing mixer.... - 41.6047

Rose Velvet Cake

Cream together the first 6 ingredients. Sift flour, cinnamon and salt together; add alternately with buttermilk to creamed mixture. Add vinegar and soda to the last part of buttermilk; add to batter & mix well. Pour into 3 layers. Bake at 350 degrees about 30... - 44.115

Prune Velvet Cake

Measure prunes whole, then remove pits, and slice fine. Work shortening with a spoon, until fluffy and creamy, then gradually add 1 1/2 c of the sugar, while continuing to work with a spoon until light. Add egg yolks, and beat with a spoon until creamy. Add... - 41.4482

Red Velvet Cake

For all those who love baking cake, here is a must watch video for them. Tune into this video to learn how to bake simply delicious red velvet cakes. Just bake them and decorate with your imagination… -

Quick Red Velvet Cake

GETTING READY 1) Preheat oven hot to 350°F. If using dark or nonstick pans, heat oven to 325°F MAKING 2) Take two 9-inch round cake pans and grease with shortening. 3) In a large bowl add all cake ingredients and beat with electric mixer on low speed for... - 46.8396

Pink And White Velvet Semifreddo

1. Line 9 X 5 X 3-inch nonaluminum or other nonreactive metal loaf pan with plastic wrap, leaving 3-inch overhang. Place in freezer. 2. In blender or food processor, working in 2 batches, puree together cottage cheese and confectioners' sugar until smooth.... - 39.1108

Sensationally Sweet Valentine's Day Red Velvet Cake

Looking for a real celebration-worthy cake that’s simple yet stunning and will bowl over your sweetheart completely? Then you simply can’t go wrong with velvety red cakes topped with creamy, soft swirls. This sweet creamy treats adds an extra level of... - 109.739

Pink Velvet

MAKING 1. In a blender, put together all ingredients and process until smooth. SERVING 2. Into a champagne glass, pour drink and top with chocolate shavings. - 29.8471

Brandy Velvet

Combine coffee granules and hot water in a small bowl or cup, stirring until granules dissolve. Combine coffee mixture, ice cream, brandy, and chocolate syrup in container of an electric blender; process until smooth. Pour beverage into glasses; sprinkle each... - 27.084

Hot Jucalette Velvet Nightcap

MAKING 1. Take a deep heatproof bowl and put the chocolate. 2. Place in the microwave until the chocolate melts. 3. Whisk in the milk, sugar, coffee and cinnamon. 4. Microwave, uncovered, on HIGH for 4 1/2 minutes. Mix properly. SERVING 5. Take heatproof... - 43.9745

Chocolate Dream Dessert

I tried a few additions to the original chocolate dream dessert and the result was this. You can whip up this chocolate dream dessert as and when you want. Relish the taste of chocolate! - 40.0592

Chocolate Coffee Frozen Dessert

The chocolate coffee frozen dessert is like a cup of cold creamy coffee with chocolate you can enjoy with anyone anytime of the day. This chocolate coffee frozen dessert is really tasty and easy. - 37.2713

Cool Chocolate Mint Dessert

Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy. Add egg yolks, beating well. Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low and cook until chocolate melts. Gradually... - 35.9853

Pink Strawberry Sherbet

The pink velvet sherbet is a fruity and creamy dessert made with strawberries and eaporated milk. Blended together and flavored with a dash of lemon juice and sugar, the pink velvet sherbet is a delight on hot summer days and is superbly simple. - 26.2573

Red Cup Cakes With Wonderful Frosting - Part 2 Preparation

This mini version of the classic red velvet cake, these delightfully good cup cakes topped with creamy frostings makes for delectable indulgence. Appeasing to the eyes as well as the palate, this tasty sweet treats can be easily baked at home following this... - 109.981

Red Cup Cakes With Wonderful Frosting - Part 1 Ingredient & Measurement

Wonderfully rich and moist, this melt-in-your-mouth red caked topped with creamy frosting makes for sinful indulgence. This dramatic looking cake makes for a great Valentine Day treat. Surprise your loved one with this lip-smacking treat and get them beaming... - 110.752

Elegant Chocolate Dessert

1. Combine chocolate, sugar, and water in the top of a double boiler. Heat and stir over hot water until mixture is slightly thickened and smooth (about 12 minutes). 2. Blend about 3 tablespoons of the mixture into the egg yolks; immediately stir into mixture... - 31.9363

Chocolate Mousse Dessert

GETTING READY 1. In a small sauce pan, place water for boiling. 2. Preheat an oven to 162.5C (325F). 3. In a medium size bowl, combine cocoa and boiling water. Mix well till smooth and free from lumps. Keep aside to cool. MAKING 4. In a medium sized bowl,... - 47.9197

Chocolate Dessert Shells

Place chocolate morsels in a heavy saucepan; cook over low heat until chocolate melts. Stir in coconut and pecans. Line a muffin tin with 8 paper baking cups. Spoon chocolate mixture into cups; press firmly on bottom and sides to form a shell. Chill until... - 19.8438

Chocolate Dessert Duet

Combine chocolate, marshmallows, water, and salt in top of double boiler. Cook and stir over hot water till completely melted. Separate egg. Beat egg yolk slightly. Stir in small amount of chocolate mixture; return to hot mixture. Cook and stir 2... - 36.4051

Fantastic Chocolate Dessert

Place piece of cake into each chocolate cup. Arrange berries on top. Pour 2 teaspoons liqueur over each dessert. Let stand 10 minutes at room temperature before serving. - 22.4042

Chocolate Dessert

Separate egg yolks from egg whites, beat, whites. Melt chocolate chips, beat in egg yolks, then beaten egg whites, then whipped cream. Break angel food cake in large pieces and put half in a pan. Pour over it half of chocolate mixture. Add rest of cake and... - 23.2835

Chocolate Dessert Cups

In double boiler, melt broken chocolate with butter, stirring constantly. Do not overheat chocolate. Let stand until chocolate cools. Place 4 liners into muffin pans. Pour 1 tablespoon chocolate into each cup. With small metal spatula, spread chocolate into... - 30.4088

Elegant Chocolate Dessert

Combine the chocolate, sugar, and water in the top of a double boiler. Heat and stir over hot water until mixture is slightly thickened and smooth, about 12 minutes. Blend about 3 tablespoons of the mixture into the egg yolks; immediately stir into mixture in... - 41.006

Regal Chocolate Dessert

Line the bottom of a 9-inch springform pan with about 18 ladyfinger halves; set aside. Combine the chocolate, 1/3 cup sugar, water, and a few grains salt in the top of a double boiler; heat over boiling water, stirring until smooth. Stir about 3 tablespoons... - 40.7161

Peppermint Chocolate Frozen Dessert

Turn crumbs into a bowl. Blend in confectioners' sugar and butter. Using the back of a spoon, press crumb mixture firmly into an even layer on the bottom of an 8x8x2-inch pan. Prepare dessert topping mix according to package directions, using 1 teaspoon... - 31.6895

Great Date Chocolate Dessert

Lightly butter 13x9-inch pan. In medium bowl, combine cookie crumbs (reserve 1/4 cup for topping) and margarine. Press in bottom of prepared pan; chill 15 minutes. In large saucepan, over medium heat, combine dates and water. Cook, stirring constantly, until... - 41.536

Chocolate Marshmallow Dessert

Soak gelatine in cold water for 5 minutes. In a heavy saucepan, combine cocoa, milk and whole marshmallows. Over low heat stir constantly until cocoa is blended and marshmallows are completely dissolved. Remove from heat: stir until marshmallows are... - 40.4961

Chocolate Crack - A Dessert Snack

Chocolate and toffee. You would want to treat yourself to this dessert snack before you hit the low restriction diet. Toffee, Chocolate and crackers are all there is to this cracker of a dish. It’s a basic recipe that wouldn't take time at all to get you... - 44.2786

Chocolate Fondue Dessert

Fondue may be prepared in a fondue pot, heavy saucepan or double boiler. Break chocolate into small pieces. Melt chocolate with ice cream and liqueur, stirring constantly for a smooth sauce. Or microwave all ingredients on Medium 3-4 minutes, stirring 3... - 34.8364

Chocolate Mint Dessert

MAKING 1) Blend together the melted butter and cracker crumbs. 2) Keep 1 tablespoon of the mixture aside and spread the remaining mixture in a 10x6x1 ½-inch baking dish. 3) Combine together the gelatin, cornstarch and ½ cup sugar. Add the milk and mix... - 44.6

Chocolate Sponge Dessert

Cream together the butter and sugar until soft and light. Beat in the eggs. Sift the flour and fold it into the creamed mixture. Grease a 1.1 1/2 pt basin (flat-bottomed bowl). Put in the sponge mixture. Cover and cook for 5-6 minutes. Allow it to stand for 5... - 31.9668

Chocolate Delight Dessert

GETTING READY 1. Grease a 9 inch x 9 inch baking pan. 2. Spread wafer crumbs uniformly upto ¼ inch height and keep aside. Do not discard remaining crumbs. 3. Lightly beat egg whites and keep aside. 4. Prepare whipped cream using an electric whisk.... - 45.9914

Floating Angel Island Dessert

Meringue With wire whip or electric mixer, beat egg whites with salt, cream of tartar and vanilla until foamy. Gradually add sugar, beating until stiff peaks form. Spread into buttered 9-inch square baking pan. Sprinkle with nuts. Set pan into larger pan with... - 40.3602

Chocolate Dessert

Beat and pour on top of other mixture. Refrigerate 15 minutes. Use remaining 6 or 7 ounces Cool Whip and spread on top. Grate some Hershey's chocolate bar on top; refrigerate covered. May also use a 12 or 14-ounce container of Cool Whip. - 23.545

Chocolate Dessert Cake

Grease and line 2 (8-inch) cake pans. Melt chocolate; let cool. Sift flour, salt, baking soda, and bicarbonate together. Beat butter and sugar together until light and creamy. Beat in eggs one at a time. Add chocolate and flour mixture alternately with beer;... - 41.3789

Layered Chocolate Dessert Cake

Line bottom of 13 x 8 x 2-inch baking pan with waxed paper; grease and flour the waxed paper. Place 1 cup milk, chocolate, and 1/2 cup sugar in top of double boiler. Place over boiling water; cook, stirring constantly, until chocolate is melted. Remove from... - 41.0216

Chocolate Tapioca Desserts

1. In medium saucepan, blend tapioca, sugar, carob or cocoa powder and milk. Bring to boiling point over medium heat, stirring constantly until thickened. 2. Remove from heat. Rapidly beat in beaten eggs and vanilla and almond extracts. Divide mixture among... - 22.4852

Chocolate Dessert Roses

These chocolate dessert roses are treats made with chocolate and cornflakes, and look like the crystal rocks in the Morrocan deserts shaped like rose petals. End Result = Delectable - 126.849

Apricot And Chocolate Dessert

Place the Swiss roll in individual serving dishes. Drain the apricots and use a little of the juice to moisten the swiss roll. Chop the apricots and spoon over the Swiss roll. Fold the yogurt into the cream, spoon over the apricots and decorate with grated... - 21.6668

Chocolate Rum Dessert

The chocolate rum flavor employed in this chocolate rum dessert recipe is fantastic. You will simply fall in love even with the look of the chocolate rum dessert topped with chocolate curls and whipped cream. Check this one! - 36.6303

Chocolate Dessert Cups

In top of double boiler over hot (not boiling) water, melt chocolate; remove from heat and stir well. Let cool just until soft pudding consistency. With small spoon, carefully spread chocolate over inside of 8 fluted paper baking cups, leaving 1/8-inch (3 mm)... - 18.6898

Chocolate Angel Food Dessert

In the top of a double boiler over boiling water, melt chocolate chips. Combine milk, egg yolks and sugar; gradually add to chocolate, stirring constantly. Cook for 2-3 minutes. Remove from the heat; cool to room temperature. Fold in cream. Tear cake into... - 33.8483

Chilled Chocolate Layered Dessert

MAKING 1) In a bowl, mix drinking chocolate, coffee powder, breadcrumbs and sugar. 2) Put double and single cream and whisk in a bowl till stiff. 3) Make layers of mixture with chocolate and cream in a serving dish. 4) Make sure there is only a layer of... - 41.5749

Special Chocolate Dessert Cake

MAKING 1) From two 1 pound cans, remove the ends and wash and dry them thoroughly. Cover one end of each can with the double thickness of a foil piece. 2) Into small pieces, break the chocolate. 3) In a pan, put the chocolate pieces along with the margarine... - 39.4657

Chocolate Chiffon Dessert

For crust, combine first 3 ingredients; press in 8x8x2 inch pan. Chill. Meanwhile, soften gelatin in cold water. Heat syrup; add gelatin, stir to dissolve. Cool to room temperature. Add vanilla. In chilled bowl, whip milk; fold in chocolate. Chill till... - 38.4507

Chocolate Upside Down Dessert

Sift flour, measure and resift 3 times with 3/4 cup sugar, baking powder and salt, the last time directly into a mixing bowl. Melt chocolate and butter over hot water, add milk and vanilla. Add all at once to the dry ingredients and stir until thoroughly... - 42.3755

Steamed Chocolate Dessert

In large bowl, cream butter; add sugar gradually. Add eggs; mix until thick and fluffy. Combine dry bread crumbs, flour, baking powder and salt. Add milk, alternately with dry ingredients, to sugar-butter mixture beginning and ending with dry... - 46.4597

Chocolate Dessert Fondue

In a double boiler, melt chocolate. Stir in cream and brandy. Pour into a fondue pot. - 17.302

Chocolate Dessert Fondue

Place milk, sugar, grated chocolate and coffee powder in fondue dish. Heat to boiling point, stirring, then lower heat and simmer gently 5 minutes, stirring constantly. Stir in rum. A small fondue dish is used for this rich dessert sauce. Pineapple, pears,... - 22.6167

Chocolate Dessert Crepe Batter

This Chocolate Dessert Crepe Batter has transformed my dessert menu from the ordinary to the extraordinary. Just take a bite of this crepe to know the magic of this Chocolate Dessert Crepe batter and tell me if you like the soft and smooth feel of the crepe ! - 30.1378

Chocolate Dessert Superb A La Belgique

1. Grease bottom of a 15x10x 1-inch jelly-roll pan; line bottom with waxed paper, allowing paper to extend about 1 inch beyond ends of pan. Grease waxed paper and set pan aside. 2. Put chocolate and coffee in the top of a double boiler. Set over simmering... - 37.8916

Chocolate Dessert Crepe Batter

Chocolate Dessert Crepe Batter is one of the recipes I am known for. This batter needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Chocolate Dessert Crepe... - 29.0041

Peanut Chocolate Pudding Dessert

Peanut Chocolate Pudding Dessert has a fine taste. Peanut Chocolate Pudding Dessert gets its taste from flour mixed with cheese and peanut butter, topped with chocolate and peanuts. Peanut Chocolate Pudding Dessert is loved by kids. - 41.98

Raw Chocolate Dessert

Got a weakness for chocolate? This recipe is just apt for you. Chef Dorothy demonstrates a step by step process to prepare Raw Chocolate Dessert that is super delicious and super easy too. Watch the video to learn how to make it at home. - 66.3391

Chocolate Truffle Dessert

Combine cookie crumbs and butter in a bowl, mixing well. Press on bottom and 2 1/2 inches up sides of ungreased springform pan. Chill 30 minutes. Place semi-sweet chocolate in top of a double boiler; bring water to a boil. Reduce heat to low, stirring... - 45.548

Chocolate Crusted Bavarian A Rich, Delicious Ice Box Dessert

Mix chocolate crumbs and butter thoroughly. Press a thin layer over sides and bottom of a lightly buttered 8-inch square cake pan. (Press sides with spatula and bottom with bottom of glass.) Set in refrigerator. Soften gelatin in cold water. Scald milk in top... - 41.8218

Cool Chocolate Mint Dessert

MAKING 1.Mix sugar and butter and blend well until creamy. 2.Put egg yolks in the mixture and blend. 3.Take a double broiler and heat chocolate in it. 4.Put chcocolate in the egg mixture by mixing continuously. 5.Put 1/2 cup nuts and with the spatula put the... - 46.0097

Chocolate-cream Cake Dessert

Grease bottom only of oblong baking dish, 12 x 71/2 x 2 inches. Beat cake mix, water, oil and egg in large mixer bowl on low speed until moist ened. Beat on medium speed 2 minutes. Pour batter into baking dish; spread evenly. Micro wave uncovered 4 minutes;... - 42.4378

Chocolate Sundae Dessert

1. Combine chocolate and peanut butter morsels and 6 tablespoons butter in 2-quart casserole. Heat on Full Power for 1 to 3 minutes, or until mixture is melted. Stir several times during cooking time. 2. Stir in confectioners' sugar and evaporated milk. Cook... - 32.5199

Chocolate Refrigerated Dessert

Tear cake into small pieces. Place half of cake pieces in baking dish, 131/2X9x2 inches. In top of double boiler over hot water, melt chocolate pieces. Cool. Beat eggs until thick and lemon colored. Stir in chocolate. Prepare whipped topping mix as directed... - 34.6871

Chocolate Bar-ice Cream Dessert

No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate bar-ice cream dessert is a real treat for a chocoholic like me - 42.8219

Chocolate Dessert Pasta

This is a brilliant Chocolate Dessert Pasta!. This tasty dish is a favorite dessert amongst my friends. Try the Chocolate Dessert Pasta and you will understand why! - 32.1325

Chocolate Butter Streusel Dessert

GETTING READY 1. Lengthwise cut frozen Butter Streusel Coffee Cake into half to get 2 layers. MAKING 2. Over a baking sheet, place the bottom half of cake and spread sour cream on top. 3. Sprinkle about 3 tablespoons of chocolate pieces. 4. Replace the top... - 31.6418

Chocolate Dessert Superbe A La Belgique

Chocolate Dessert Superbe A La Belgique brings back such wonderful memories. Chocolate Dessert Superbe A La Belgique is perfect way to finish your dinner parties. Try it! - 44.6343

Chocolate Dessert

MAKING 1) In a medium sized bowl, combine the carob, cornflour and vanilla essence along with a little of the cold milk. 2) To this, add the remaining milk. 3) On high power, cook for 5 minutes or until thickened. Whisk constantly in between. 4) Then, stir... - 40.5899

Creamy White Chocolate Dessert

Combine first 3 ingredients in a saucepan. Cook over medium heat, stirring constantly with a wire whisk, until chocolate melts. Transfer to a bowl; cool. Sprinkle gelatin over cold water in a saucepan; let stand 1 minute. Cook over low heat, stirring until... - 41.0443

Chocolate Ladyfinger Dessert

Combine cocoa and 1/2 cup sugar in top of a double boiler, mix well. Stir in egg yolks and water; bring water in bottom of double boiler to a boil. Cook mixture, stirring constantly, for 5 minutes, set aside to cool. Cream butter, 1 cup powdered sugar, and 1... - 41.773

Cherry Chocolate Dessert Rolls

Melt butter with shortening over low heat. Soften yeast in the warm water. Mix 1/3 cup of the evaporated milk, the egg yolks, sugar, salt, and extract in a large bowl; stir in the melted shortening. Blend in 1 cup of the flour, beating until smooth; stir in... - 41.3744

Dessert Vixen: Chocolate Orgasm Torte

Melt the chocolate and butter together and put it in a clear glass bowl. Then beat the egg on high speed until they form soft peaks. Add the egg mixture with slightly cold chocolate mixture until they are almost incorporated. The content needs to be... - 41.9769

Chocolate Angel Cake Dessert

Melt chocolate chips with sugar over hot water. Remove from heat, add beaten egg yolks, and cool 5 minutes. Beat egg whites stiff; fold beaten whites and whipped cream into chocolate mixture. Break angel food cake into bite-size pieces; sprinkle a layer in... - 24.6757

Italian Chocolate Cheese Dessert

Beat cheese until soft. Stir in remaining ingredients, reserving 1 t shot for garnish. Chill thoroughly. - 21.6276

Chocolate Dessert Souffle

1. If using Corn Flakes, crush into fine crumbs. Set aside. 2. Melt butter and cholocate in top of double boiler; stir in flour. Add milk, stirring until smooth. Cook over hot water, stirring constantly until thick. Remove from heat. Beat in vanilla and egg... - 30.9552

Peanut Chocolate Dessert

MAKING 1.In a heavy saucepan heat butter and add flour to it. 2.Stir the flour continuously and let it cook for 1 minute. 3.Slowly pour milk in the pan and keep stirring on medium flame until thick and light mixtuer is formed. 4.Add salt, pepper, paprika,... - 44.1546

Chocolate Dessert Crepes

Combine first 4 ingredients. Add milk and vanilla; beat until smooth. Add egg, and beat well; stir in butter. Refrigerate 2 hours. (This allows flour particles to swell and soften so crepes are light in texture.) Brush bottom of a 6-inch crepe pan or heavy... - 32.7103

Italian Chestnut Chocolate Dessert

Melt chocolate in top part of double boiler over hot water. Cream butter until fluffy. Stir in vanilla and chestnut creme. Beat in melted chocolate and beat until absolutely smooth. Line bottom of 8-inch layer-cake pan or pie pan, or 8-inch square pan with... - 38.9462

Camelot's Dessert Chocolate Mousse Ganache

MAKING 1. In a pan, boil cream over medium flame. 2. Remove the pan from heat followed by adding chocolate. 3. Stir the mixture until melted and smooth. SERVING 4. Drizzle the ganache on top of the puffs, use to make mousse or use as a topping for cakes.... - 27.3254

White Chocolate Berry Dessert

In a microwave-safe bowl, melt the white chocolate and butter at 70% power; stir until smooth. Cool. In a large mixing bowl, beat the eggs and sugar until lemon-colored. Beat in the melted chocolate mixture and vanilla. Combine the flour and salt; beat into... - 40.1996

Dessert Chocolate

This Dessert Chocolate tastes yummy ! A truly memorable chocolicious treat, you'll long for this very much for your daily dessert ! Just try this Dessert Chocolate and let me know if you like it as much as I do . - 27.5112

Chocolate Eclair Icebox Dessert

Arrange 7 1/2 graham cracker sheets in bottom of a 13 x 9 inch baking dish coated with cooking spray. Combine 3 cups milk, pudding mix, and cream cheese in a large bowl; beat at low speed of the mixer for 1 minute or until thick. Fold in whipped... - 40.7234

Chocolate Kiss Dessert

Here is a super delicious, romantic valentine dessert for you. The video shares a terrific chocolate cocktail dessert recipe for you. The dessert is a wonderful blend of chocolate martini and death by chocolate dessert. Watch this video for a great valentine... - 120.617

Chocolate Almond Crème Dessert

1. Place butter in small glass bowl. Heat on Full Power for 45 seconds to 1 minute 15 seconds, or until melted. Blend in crumbs. Set aside 1/2 cup crumbs for topping. 2. Press mixture firmly against bottom of 8 x 8 x 2-inch dish. Cook on Full Power for 1 to 2... - 29.1714

Chocolate Pudding Dessert

1. Combine sugar, cocoa, and cornstarch in 1 1/2 -quart casserole. Blend together. Gradually stir milk into cornstarch mixture with wire whip. Cook on Full Power for 6 to 8 minutes, or until thickened and bubbling. Stir 2 to 3 times during cooking time. 2.... - 26.0897

Desserts Angel Food Cake With Chocolate Sauce

GETTING READY 1) Preheat oven to 325°F. MAKING 2) Sift flour 6 times with 1/2 cup of already sifted sugar. Keep aside. 3) In a very large bowl, add egg whites with cream of tartar and salt. 4) Using an electric mixer beat the mixture until stiff peaks... - 46.6442

Chocolate Mint Dessert Drink

Combine the ice cream, flavorings, and peanut butter in a blender. Blend until smooth and creamy. Pour into four wine glasses. If desired, garnish each with a mint sprig. - 23.8728

Chocolate Cream Cheese Dessert

Love to try out something yummy this season? Here's is an original and deliciously different recipe for Chocolate Cream Cheese Dessert for you to try. This dessert is indeed a treat for those with a sweet tooth! - 52.0863

Chocolate And Almond Dessert

Line a 900g (2 lb) loaf tin with oiled paper. Melt the chocolate in a basin over hot water or in a microwave oven. Beat together the eggs and sugar until they are thick and creamy, and white in colour. Gently stir in the butter, then add the melted... - 41.6103

Chocolate Cream Cheese Dessert

GETTING READY 1) Preheat oven at 250°F. 2) Use large size mixing bowl, to blend crushed wafers and melted butter. 3) Use a well-buttered 9-inch spring form pan to line evenly with crumb mixture. 4) Place inside refrigerator for chilling. 5) In a large size... - 47.4581

Chocolate-mint Dessert

Melt chocolate over hot water. Cream butter and sugar thoroughly; beat in egg yolks. Add chocolate and walnuts; blend well. Beat egg whites until stiff peaks form; fold into chocolate mixture. Layer 1/2 cup wafer crumbs in oblong dish; pour chocolate mixture... - 43

Chocolate Rum Dessert Whip

Sprinkle gelatin over cold water in small saucepan and place over low heat, stirring until gelatin dissolves. Transfer to blender with remaining ingredients, except ice cubes. With blender on, add cubes one at a time. Spoon into 4 dessert or custard cups and... - 30.9059

Grilled Chocolate Bananas Dessert

Now how about a dessert made with chocolate and banana's! This is a grilled banana dessert hot from the grill to be had with some cold ice cream and its beyond goodness to be compared! See the video to know how to get this gooey yummy sinful dessert done! -

Sinful Chocolate Cherry Cordial Dessert

If you are looking to add extra decadence to your dessert platter, this is the recipe to go for. This intensely chocolaty dessert is as indulgent it can get. Here's Betty's recipe of this sinful, sumptuous, and sweet dessert treat that is indeed... - 102.461

Luscious Chocolate Ice Cream Sandwich Cake Dessert

Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064

Decadent Chocolate Turtle Dessert Pizza

A real treat for all chocolate lovers, this sophisticated and sumptuous treat makes for an impeccable addition to any dessert cart. Here is an utterly simple recipe of this sumptuous delight straight from Betty's kitchen. Sinfully rich and delightfully... - 94.3022

Chocolate Peanut Butter Swirl Dessert

1. In a medium bowl combine graham cracker crumbs and chopped peanuts. Stir in butter until combined. Reserve 3 tablespoons of the mixture; set aside. Press remaining mixture into the bottom of 2-quart square baking dish. Cover and chill while preparing... - 37.1066

Chocolate-mousse Dessert Cake

Preheat oven and prepare cake mix as package label directs, adding grated chocolate to the flour mixture. Turn batter into ungreased 10-inch tube pan; bake 30 to 40 minutes, or until surface springs back when gently pressed with fingertip. Invert pan over... - 37.9309

Chocolate Cheese Dessert

In a small saucepan stir together the gelatin and cold water; let stand 5 minutes. Heat and stir over low heat till gelatin dissolves. Meanwhile, in a blender container or food processor bowl combine cottage cheese, cream cheese, sugar, and cocoa powder. (If... - 33.4867

Layered Ice Cream Dessert

Place it in an ideal bowl where you can clearly see the beautiful layers in the layered Ice cream Dessert. The ice cream here tastes excellent on cholate in this layered ice cream dessert. Savor its taste as soon as you can! - 36.0725

Pier 66 Dessert Sauce

Melt chocolate bits with butter, stirring constantly, until smooth and creamy. Add Creme de Menthe, a little at a time, stirring constantly. Add Curacao. Stir until blended. Flame the brandy, and stir into hot chocolate sauce. - 22.9651

Party Dessert

Cut cake into 6 layers lengthwise, while still slightly frozen. Melt chocolate, stir in cognac and coffee; cool. Whip cream and fold into chocolate mixture. Spread between layers of cake - then cover top and sides with mixture. Chill several hours before... - 29.2559

Queen Bona's Dessert

Place ladyfingers on large platter. Sprinkle with sherry. Ladyfingers must be only slightly soaked, or they will fall apart. Grind almonds fine in blender or chop as fine as possible. Cream butter and sugar together until thoroughly blended. Melt chocolate in... - 47.0533

Dixie Dessert Crepes

Dixie Dessert Crepes is simple and easy to make. Dixie Dessert Crepes gets its taste from vanilla ice cream mixed with chocolate sauce, topped with peanuts or pecans. Dixie Dessert Crepes is loved by many across the globe. - 18.6013

Cherry Cordial Dessert

Cherry Cordial Dessert is easy to make. Cherry Cordial Dessert gets its taste from chocolate mixed with cherries and vanilla ice cream, topped with pecans. Cherry Cordial Dessert is loved by many around the world. - 20.0157

Anzac Biscuit Dessert With Icecream, Cream And Raspberries

Looking for a dessert that contains the goodness of berries, the creaminess of ice cream and cream, the crunchiness of biscuits and the taste of chocolate? If yes, then you got to try out this supremely simple yet wonderfully delicious Anzac biscuit dessert!... - 113.696

Ice Cream Dessert

Mix together crumbs and butter. Keep 1/2 cup of crumbs for top and press remainder into 9 x 13-inch pan. Cut slightly thawed ice cream into sections, place evenly over crumbs and smooth out. Place in freezer until hard. Frost with: Melt 1/4 cup butter and... - 38.2886

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