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Chocolate Truffle Condensed Milk Recipes
Enjoy our collection of chocolate truffle condensed milk recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate truffle condensed milk recipes.
SL: 540
Condensed Milk Chocolate Drops
Combine sugar, sweetened condensed milk, butter, and vanilla; mix until smooth.
Stir in pecans and coconut.
Roll mixture into 1-inch balls, and chill at least 1 hour.
Combine chocolate and shortening in top of a double boiler; bring water to a boil.
Reduce... - 32.8033
Condensed Milk Chocolate Frosting
Put the milk, water and salt in the top of a double boiler and mix.
Add the chocolate and cook over rapidly boiling water, stirring often, until thick (about 10 minutes).
Remove from the heat; cool; stir in vanilla.
In minutes this icing is ready to frost... - 24.0448
Condensed Milk Chocolate Fondue
MAKING
1. Take a saucepan and melt chocolate in it.
2. Add sweetened condensed milk and regular milk. Mix well. Heat properly.
3. Add coffee powder, mint patties, brandy, or liqueur.
4. Take a fondue pot, put the mixture in it.
5. Place the pot over the... - 36.9959
Homemade Sweetened Condensed Milk
When you don’t have time to go shopping for sweetened condensed milk, the best thing would be Homemade Sweetened Condensed Milk. Why buy them when they can be made easily at home? Here is a quick and detailed video on Homemade Sweetened Condensed Milk... - 68.5015
Ice-cream With Condensed And Evaporated Milk
1. Chill the condensed milk mixed with the water.
2. Whip the evaporated milk until thick.
3. Fold into the condensed milk. Add flavouring.
4. Freeze until thick.
5. Turn into a cold bowl and beat until very smooth.
6. Replace in the trays and freeze... - 37.8176
Milk Chocolate Truffles
1.
Place chocolate and butter in a bowl.
Cook for 2 minutes on HIGH.
2.
Add evaporated milk and stir until well combined.
Cook a further minute.
3.
Stir in icing sugar and nuts.
Cover and chill for 1 hour.
Roll into small balls and coat with... - 36.1192
Milk Chocolate Truffle Cream Pie
Crust Combine broken chocolate and pecans in bowl of food processor or blender.
Process until mixture looks like a crumb crust.
Press crumbs into an 8-inch pie plate or 4 individual custard cups or fancy stemmed sherbet glasses.
Filling In a small heavy... - 37.1213
Homemade Chocolate Truffles
As fancy and expensive as it sounds, Hari has made these homemade chocolate truffles in such a simple manner that it looks sinfully tantalizing and abominably easy to make. As he says if you want to be a great food entertainer, you can be one, by spending... - 151.064
Chocolate Truffles
In heavy saucepan, over low heat, melt chips with sweetened condensed milk.
Remove from heat; stir in vanilla.
Chill 2 hours or until firm.
Shape mixture into 1-inch balls; roll in any of the coatings.
Chill 1 hour or until firm.
Store covered at room... - 22.9606
Chocolate Truffles
Chocolate Truffles is a delicious dessert which I always love to have on my dinner table. I bet, once you have this Chocolate Truffles, you will always crave for some more. - 30.7728
Chocolate Truffles
In top of double boiler over hot (not boiling) water, melt chocolate chips.
Stir in condensed milk, vanilla, vanilla wafer crumbs, and liqueur.
Beat until smooth.
Refrigerate mixture about 45 minutes or until cool and easy to shape.
With buttered hands, shape... - 29.6797
Chocolate Truffles
MAKING
1. Place chocolate chips atop a double broiler on hot water. Add vanilla, condensed milk, liqueur and vanilla wafer crumbs and beat to form a smooth mixture.
2. Place in the refrigerator for 45 minutes to cool enough to shape.
3. Take out and using... - 36.095
Chocolate Truffle Fudge
GETTING READY
1) Lightly butter a 8-inch foil pie plate or line a 8X8X2-inch pan with parchment paper.
2) In top part of double boiler place together sweetened condensed milk, semi-sweet-chocolate pieces, and salt.
MAKING
3) Heat over simmering water,... - 38.161
Chocolate Truffles
1. In heavy saucepan over low heat, melt chips with Eagle Brand. Remove from heat; stir in vanilla.
2. Chill 2 hours or until firm. Shape into 1-inch balls; roll in desired coating.
3. Chill 1 hour or until firm. Store covered at room temperature. - 23.397
Chocolate Cherry Truffle Cake
GETTING READY
1. Preheat oven to 350°F; grease a twelve cup fluted tube with shortening and dust with flour
MAKING
2. In a mdeium mircowave safe bowl, microwave all the ngredients for filling on HIGH for half an hour or more, stirring them every fifteen... - 47.2114
Vegan Chocolate Truffles With Coconut
The recipe of chocolate truffles change along with the change in the geographical locations. Some use dark chocolate whereas some prefer graham crackers. This recipe however focuses on preparing the traditional American truffle specially for people on a vegan... - 107.728
Low Carb Chocolate Truffle Cups
Want a low carb dessert for your sweet tooths? Here is a recipe by lowcarb4life and the host shows us how to make Low Carb Chocolate truffle Cups with chocolate chips, butter and some sugar free flavors. Its super simple to put the ingredients together and... - 104.973
Sinful Chocolate Truffle Eggs
Be it a bridal shower party or Easter treat, look no further than chocolate truffle eggs to add sweetness to your celebrations. This mouthwatering dessert is such a cinch to make and makes for such sophisticated addition to your dessert platter. Tune into... - 104.386
Mocha Truffles
1. In double boiler over hot, not boiling, water (or in heavy 2-quart saucepan over low heat), melt chocolate pieces, stirring occasionally. Stir in undiluted sweetened condensed milk, instant coffee, coffee-flavor liqueur, and salt until well mixed.
2.... - 22.0951
Rum Truffles
Mix together pecans, sugar, egg white and rum.
Spread in a greased 8 inch square glass cake dish.
Place chocolate in a 4 cup glass measuring cup.
Microwave 1 minute 30 seconds to 2 minutes.
Stir once during cooking.
Stir until chocolate completely melts.
Stir... - 39.8785
Two Tone Truffles
Mix well Alberts, sugar, egg white, and rum.
Spread in buttered wax-paper-lined 8-inch square pan.
Melt chocolate in top part of double boiler over hot water.
Stir in milk and butter and cook until thickened, about 5 minutes.
Pour into pan over nut... - 38.5103
Milk Chocolate Custard With Raspberry And Dark Chocolate Centre
Milk Chocolate Custard with Raspberry and Dark Chocolate Centre is one of the most exotic homemade desserts. Try this magical dessert recipe and your festivals won’t be the same again. It has a classic combination of raspberry and chocolate that lifts up... - 128.227
Decadent Chocolate Truffles
For all those wanting to gift a chocoholic lover- a dear one with a chocolate delight on the Valentine's day, check out this recipe. Watch Chef Stacey make Decadent Chocolate Truffles with a few ingredients and quick and easy steps. Great to make any occasion... - 110.522
Chocolate Hazelnut Truffle
Chef Jean Pierre shows you how to prepare this delicious dessert made with smooth chocolate atop a crunchy hazelnut crust. A terrific way to top off a special meal. - 17.4517
Smoothest Ever Truffles
Preheat the oven to 350°F.
Spread the pecans on a large baking sheet and toast until lightly browned, about 10 to 12 minutes.
Remove from the oven and stir in 3 tablespoons of the butter and the salt while the pecans are hot.
Let stand until cool to the... - 37.4305
Chocolate Truffles
Yummy Chocolate Truffles is a delicious treat that I prepare often for my children's birthday parties. This brilliant Chocolate Truffles recipe has never let me down. Try it! - 29.1354
Middle Eastern Lazy Cake
A no-bake cake fit for royalty as claimed by Blanche, who prepares it and dedicates it to Prince William. If you consider yourself royal enough for this treat then watch the video for the complete recipe. - 126.97
Chocolate Crispies
Melt the chocolate over hot water.
Add the milk and cook for 5 minutes or until the mixture thickens.
Cool and add the cornflakes, mixing thoroughly.
Place in spoonfuls on a greased tray and bake for 10 minutes. - 23.2654
Chocolate Covered Cherries
Melt chocolate chips and paraffin in double boiler over hot water.
Keep warm over low heat.
Combine sugar, condensed milk, margarine, and vanilla in bowl, blend thoroughly.
Shape mixture around each cherry.
Place on toothpick, swirl in chocolate.
Place on wax... - 30.2436
Easy Hot Chocolate Fudge Sauce
This is a very classic hot fudge for all your chocolate whims. Of course it is perfect for ice cream, but consider using it as a sauce over cakes, puddings and just about any dessert...yum! This hot fudge sauce recipe is worth a try. Here the chef has... - 117.011
Fresh Chocolate Mint Truffles
Line a 9x9 inch pan with plastic wrap.
Place 8 ounces bittersweet chocolate and milk chocolate in a heatproof bowl.
Cover and microwave on low until melted.
In a small saucepan heat cream just to boiling.
Pour over fresh mint leaves and steep for 15... - 32.2392
Chocolate Truffles
Place cake crumbs, ground almonds, melted chocolate and orange rind in a bowl.
Bind together with the rum or milk.
Divide mixture into 20 portions, roll into balls.
Toss 10 truffles in chocolate vermicelli and the other 10 in sieved icing sugar.
Place... - 27.995
Chocolate Truffle Pie
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) Heat the milk and chocolate over moderate-low heat in a saucepan. Stir well till blended.
3) Combine together the sugar, cornstarch and salt in a bowl.
4) Beat the egg till they are just... - 46.2382
Chocolate Hazelnut Truffles
In a large bowl, sift together the confectioners' sugar and cocoa; set aside.
In a saucepan, melt the candy bars and butter.
Add the cream and reserved cocoa mixture.
Cook and stir over medium-low heat until the mixture is thickened and smooth.
Pour into an... - 33.6454
Green Tea Dark Chocolate Truffles
These rich chocolaty green tea truffles, are perfect to be served up at anytime. Watch the video to see how the chef combines matcha green tea with chocolate to make an absolutely succulent snack in no time. Try it at home and wow your guest with your... - 117.037
White Truffles
In large, heavy saucepan, over low heat, melt vanilla candy coating with sweetened condensed milk, stirring frequently until smooth.
Remove from heat; stir in vanilla.
Cool.
Shape into 1-inch balls.
With wooden pick, partially dip each ball into melted... - 26.848
White Chocolate Amaretto Truffles
GETTING READY
1) Arrange some paper candy cups.
MAKING
2) Melt vanilla milk chips in small saucepan over low heat, stirring constantly.
3) Remove from heat.
4) Stir in sour cream and amaretto; blend well.
5) Refrigerate 30 to 60 minutes or until mixture is... - 35.6584
Homemade Chocolate Truffles
Homemade chocolates make great gifts for Christmas. Learn this easy to make truffles with this video. Your family and friends will love them. But, make sure you keep your kids off from these sweets as they contain liquor! - 99.6772
Valentine's Chocolate Truffle Cubes
Valentine's day calls for special treats like these Valentine's Chocolate Truffle Cubes. This video shows you an easy way of preparing these heart winning dessert treats. These are definitely going to enchant your valentine this year. - 109.036
Oreo Truffles
Bring on the flavors and crunch of Oreo to your platter with this decadent treat. Betty's version of Oreo truffles is oh-so-divine that you simply can't stop at one. Make them at home and give them away as party favors or just add it to your celebration... - 109.379
Stuffed Pecans
Melt chips in very small saucepan over very low heat, stirring constantly.
Remove from heat.
Stir in sweetened condensed milk and vanilla until smooth.
Stir in enough sugar to make stiff mixture.
Refrigerate, if needed. - 22.3874
Chipper Peanut Candy
Chipper Peanut Candy is easy to make recipe. Chipper Peanut Candy gets its taste from chocolate chip mixed with butter and topped with peanuts. - 24.3555
Triple Layer Cookie Bars
Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731
Rocky Road Freeze
1. In small bowl, mix condensed milk and chocolate syrup; set aside.
2. In large bowl, with mixer at medium speed, beat heavy cream until stiff peaks form. With rubber spatula, fold chocolate mixture, marshmallows, chopped semisweet-chocolate pieces, and... - 23.8751
Truffles
Stir coffee into the chocolate; set aside to cool.
Blend hot cream into the egg yolks; immediately pour into the top of a double boiler.
Cook over simmering water, stirring constantly, 3 to 5 minutes, or until mixture thickens.
Cool.
Cream butter with extract... - 38.3744
Tia Maria Truffle Tartlets
1. Preheat the oven to 200°C/400°F/ Gas 6, placing a large baking sheet in the oven to heat. To make the pastry, sift the flour and sugar into a large bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Blend the egg yolk with the... - 37.0728
Graham Sensations
Blend crumbs, flour, and salt.
Add condensed milk, extract, and lemon peel; mix well.
Stir in remaining ingredients.
Turn into a greased 13x9x2-inch baking pan and spread evenly.
Bake at 325°F 30 minutes.
While warm, cut into bars. - 34.9886
Mint Truffles
In a small saucepan, melt chocolate chips over low heat.
Place in a mixing bowl and allow to cool to lukewarm, about 7 minutes.
Beat in whipped topping and extract.
Place in freezer for 15 minutes or until firm enough to form into balls.
Shape into 1... - 28.3218
Truffle Au Cointreau
MAKING
1 In a pan, add orange juice, zest and sugar;boil for about 2 minutes.
2 In a thick-bottomed pan, add the cream and bring to a boil. Leave for 1 minute.
3 Over moderate heat, add the chopped couverture to the cream, and stir constantly until... - 42.4241
Nestle After Eight Truffles
MAKING
1. Take a medium bowl and add mints and chocolate.
2. Take a small saucepan and add cream and gently boil it.
3. Spoon over chocolate mixture and keep it for a minute and stir them until smooth.
4. Cover the bowl and refrigerate for about 15-20... - 36.7132
Mint Truffles
Coarsely chop 2 ounces semisweet chocolate and 4 ounces milk chocolate (1/2 candy bar).
Combine in top of a double boiler over hot but not boiling water.
Stir occasionally until melted and smooth.
Loosen top bon bon cup from stack, but leave in stack for... - 40.8471
Marvelous Squares
Melt candy in microwave on HIGH for 3 minutes.
Stirring after each minute.
Stir and add milk and stir.
Add nuts.
Pour into 10 x 15 x 1 inch pan which has been sprayed with Pam.
Chill for 1 hour.
Cut into squares.
Can substitute any other color except... - 28.2508
How To Make Fudge
Have you ever tried making fudge at home? This is the best time to make fudge. The homemade fudge is far superior than that crusty, crumbly little slab you pick from the market. Just check out the recipe right now. -
Christmas Coconut Bonbons
Coconut Bonbons can be ideally made for Christmas. The Bonbons look so nice and fancy. Your guests will surely get impressed as they are so delicious. -
Toastaroons
Combine cereal, condensed milk, and flavoring, mixing lightly.
Drop by tea-spoonfuls onto ungreased heavy paper on baking sheet.
(Or use a greased baking sheet.) Flatten Toastaroons slightly, shaping edges with a spoon.
Bake in a slow oven (325°F.) from 12... - 33.3683
Milk Chocolate Bourbon Balls
In medium mixing bowl, combine crumbs and bourbon.
In heavy large saucepan, over low heat, melt chips.
Remove from heat; add sweetened condensed milk.
Gradually add crumb mixture; mix well.
Let stand at room temperature 30 minutes or chill. - 23.2296
Powdered Milk Chocolate Fudge
Chocolate fudge is the most easy snack or dessert that can be prepared at any time. Watch this video if you wish to add some twist to the basic recipe. -
Truffle Treats
PLACE chocolate in heavy saucepan over very low heat; stir constantly until just melted.
Remove 2 tablespoons of the melted chocolate; set aside.
STIR margarine into remaining chocolate in saucepan until melted.
Gradually stir in coconut, tossing to coat... - 39.3668
Decadent Vegan Truffles
1. Place the chocolate in a microwave-safe bowl and microwave it on HIGH in 30 second intervals (just
2 to 3 should suffice), stirring vigorously between intervals, until the chocolate has just melted and is
smooth. Be careful not to overheat the chocolate,... - 33.2676
Moroccan Coconut And Almond Truffles
Here is an absolutely simple and delicious Moroccan coconut and almond truffles recipe. These truffles are so amazing that they simply melt in your mouth. The video here shows how this recipe can be made with just three ingredients in just a few minutes. Try... - 110.055
Coconut Truffles
In a Dutch oven, heat butter over medium heat until golden brown, about 7 minutes.
Remove from the heat; stir in confectioners' sugar, cream and coconut.
Divide mixture between four bowls; stir a different flavor extract into each bowl.
Cover and refrigerate... - 44.8065
Champagne Cocoa Truffles
In heavy, medium saucepan over low heat, melt butter.
Add cocoa; stir until smooth.
Blend in sweetened condensed milk; stir constantly until mixture is thick, smooth and glossy, about 4 minutes.
Remove from heat; stir in vanilla.
Pour mixture into medium... - 31.5248
Easter Cocktails: Pama Truffle
Easter is coming round soon. Derrick has set his mind to create several fun but interesting dishes just for this festive occasion. Try his really good Pama Truffle that is unique but delicious. For chocolate fans, this is a real treat. -
Macadamia Truffle Torte
Heat oven to 350°F.
Lightly grease 10- or 9-inch springform pan.
In large bowl, combine brownie mix, water, oil and eggs.
Beat 50 strokes by hand.
Stir in 1 cup chopped white baking bar and macadamia nuts.
Pour batter into greased pan.
Bake at 350°F. for 43... - 39.727
Coconut Chocolate Chews
The addition of coconut to the original chocolate chews recipe I had in hand was a huge success and the resulting coconut chocolate chews recipe is all here for you to try out! Coconut chocolate chews is a treat for those who love cocnu and chocolate. Enjoy! - 30.66
Chocolate Cake (eggless)
Sieve the flour, cocoa, chocolate powder, baking powder and soda bi-carb together.
Mix the condensed milk, flour, 75 ml. (2 1/2 fl. oz.) water, vanilla essence and melted butter thoroughly.
Grease and dust a 150 mm. or 175 mm. (6" or 7") diameter tin.
Pour... - 37.838
Homemade Chocolate Chip Cookies
For all those who do not like eggs in cookies, these eggless chocolate chip cookies are worth a try. In this professionally made video the chef shares great instructions on making eggless chocolate chip cookies with coconut and walnut. If you like, these can... - 138.648
Creamy Hot Chocolate
In large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well.
Over medium heat, slowly stir in water; heat through, stirring occasionally.
Top with marshmallows if desired. - 24.219
Super Chocolate Frosting
In medium glass bowl, cook chocolate at MEDIUM-LOW 3 1/2 to 4 minutes, or until melted.
Stir in milk and salt.
Cook at MEDIUM-LOW 5 minutes, stirring twice.
Stir in vanilla.
Cool completely before frosting cake. - 25.6367
Walnut Chocolate Fudge
Fudge is a type of confectionery which is usually very sweet, extremely rich and sometimes flavored with cocoa. It is made by mixing sugar, butter, and milk and heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it... - 44.8838
Brazilian Chocolate Bonbons
Want a delicious chocolate bonbon recipe that is a classic in the real sense of the word? Then try the one detailed in this video. You will definitely fall in love! - 109.996
Chocolate Flavored Peanut Butter Bars
If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772
Chocolate Covered Candy
My wife loves this Chocolate Covered Candy recipe. Whenever my daughter gets annoyed, my wife uses this Chocolate Covered Candy to delight her. The interesting fact about this candy is that the very mention of it delights my daughter. This candy brings joy to... - 44.2887
Rich Chocolate Cake
The combination of rich ingredients produces a decadent, caramel-soaked cake that's sure to be a hit! - 38.2401
Peanut Butter High Protein Shake
If you are looking for a satisfying breakfast smoothie that not only satiates your gut, but also appeases your taste-buds, peanut butter smoothie is the way to go. This ultra rich and creamy smoothie is packed with the sweet-salty flavors of peanut butter and... - 98.7756
Chocolate Drops
Who does not love Chocolate drops? If you are tired of your old and usual chocolate drops recipe, you can very well check this one out. Melts in your mouth. - 37.7123
Pear Helene
1. Mix the milk, condensed milk, sugar and vanilla essence.
2. Prepare the ice-cream in an ice-cream churner.
3. Chill the pears and cut into slices.
4. Add 1 teaspoon of water to the chocolate slab and cook in a double boiler. When it melts, take off the... - 33.9638
Brigadeiro
In a 2-quart saucepan combine condensed milk, cocoa powder, and butter.
Cook and stir constantly over medium-low heat 7 to 8 minutes or till candy forms a ball around the spoon and pulls away from the sides of the pan.
Cool to room temperature.
With buttered... - 28.204
Borden Style Magic French Fudge
If you don’t mind forking on gooey, intensely sweet French fudge that always comes overloaded with a decadent frosting, here’s your perfect chance to glut! Betty recreates the magic of Borden’s magical French fudge that is divinely delicious and a... - 96.8105
Butter Rum Balls
– In a saucepan, heat milk, add butter and stir.
– Stir in grated coconut, cocoa, and sugar.
– Add crumbled biscuits and stir until mixture thickens.
– Stir in rum extract.
– Refrigerate 1 hour.
– Shape into small balls and roll in... - 33.1104
Black Bottom Peanut Butter Chip Pie
My recipe of Black Bottom Peanut Butter Chip Pie.Make your Christmas creamy & buttery with a mouth watering Black Bottom Peanut Butter Chip Pie.Served cold this Black Bottom Peanut Butter Chip Pie goes well with hot coffee. - 50.7815
Chocolate Chip Kisses
Chocolate chip kisses are chocolate candy like desserts made with milk and chocolate. Prepared with added coconut, the chocolate chip kisses are slow baked in the oven and can be served in colored foils as candy. - 36.52
Double Chocolate Brownies
Preheat oven to 350 degrees.
In a sauce pan stir together sweetened condensed milk, chocolate chips and salt over low heat until smooth.
Remove from heat and add vanilla and stir.
Pat 2/3 of the cookie dough into an ungreased 9x13 pan.
Spread chocolate... - 27.2391
Frozen Mint Chocolate Mousse
In large bowl, combine sweetened condensed milk, syrup and extract; mix well.
Fold in whipped cream.
Spoon equal portions into 6 or 8 individual serving dishes.
Freeze 3 to 4 hours or until firm.
Garnish as desired.
Return ungarnished leftovers to freezer. - 27.2973
Make-ahead Hot Chocolate
1. In a deep 3-quart casserole, combine condensed milk and chocolate pieces. Microwave at 100% (high)2 to 2-1/2 minutes, stirring every 1 minute, until pieces are melted; stir after 1 minute. Spoon into a refrigerator container; cover and refrigerate up to 1... - 26.3063
Chocolate Revel Bars
1 Set aside 2 tablespoons of the butter or margarine. In a large mixing bowl beat the remaining butter or margarine with an electric mixer on medium speed for 30 seconds. Add brown sugar; beat until well mixed. Beat in eggs and 2 teaspoons vanilla. In another... - 30.6764
Chocolate Mousse
1. Unwrap dark and milk truffles and melt in a double boiler over medium heat. Remove from heat.
2. Whisk egg yolks in a bowl until foamy. Add a small amount of the melted chocolate to the eggs and whisk in. Whisk in remaining chocolate.
3. In a bowl, beat... - 30.9328
Chocolate Balls
Combine coconut, icing sugar and milk powder in a bowl.
Combine condensed milk and chocolate in a saucepan and put on low fire.
Cook until chocolate melts and the mixture is smooth.
Pour this mixture in the dry ingredients.
Add rest of the ingredients.
Form... - 27.3116
Very Rich Hot Chocolate
MAKING
1) Take a sauce pan and bring chocolate, sugar, water and condensed milk to a boil in it.
2) Minimize heat and then allow the mixture to simmer for 2 minutes.
3) Pour in milk, salt and vanilla and beat for 1 minute with a mixer.
4) Take 4 mugs; fill... - 36.4335
Chocolate Fudgerol
The chocolate fudgerol is prepared with chocolate and milk. Cooked along with marshmallows and choco bits, the chocolate fudgerols are best served with coffee and have almonds in them. - 39.7148
Foolproof Dark Chocolate Fudge
In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt.
Remove from heat; stir in nuts and vanilla.
Spread evenly into wax paper-lined 8-or 9-inch square pan.
Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off... - 36.2902
Chocolate Almond Velvet
Combine the chocolate syrup, condensed milk, cream, and vanilla; chill.
Whip till fluffy and soft peaks form.
Fold in nuts.
Pile into refrigerator tray; freeze firm.
Serve sprinkled with toasted almonds, if desired. - 23.5107
Quick Chocolate Cream Cookies
Heat chocolate and sweetened condensed milk in top of double boiler until chocolate melts.
Stir until well blended and continue beating until very thick.
Allow to cool enough to be able to handle.
Drop from teaspoon into bowl of chopped nuts.
Form into balls... - 27.0929
Chocolate Marshmallows
Melt chocolate tidbits.
Add condensed milk and stir in marshmallow creme and nuts in top of a double boiler.
Mix together well.
Keep mixture warm.
Use a fork to pierce marshmallows and dip in mixture.
Place on waxed paper to dry.
Yields about 70 to 80. - 30.5342
Easy Homemade Chocolate Ice Cream
MAKING
1. In a bowl, stir together sweetened condensed milk and syrup and fold in whipped cream.
2. Into an aluminum foil-lined 9 x 5-inch loaf pan, pour the mixture, cover and freeze for 6 hours until firm.
SERVING
3. Serve ice cream scooped or sliced. - 27.4833
Mt. Gretna Chocolate Fondue
Combine baking chocolate and condensed milk in saucepan; stir constantly over medium-low heat until chocolate is melted and mixture is smooth.
Blend in marshmallow creme and milk.
Just before serving, stir in vanilla and peanut butter.
Transfer to fondue pot. - 19.8424
Chocolate Bites
In 1 1/2 qt glass casserole microwave (high) chocolate chips 2 minutes.
Blend with milk, walnuts and salt.
Spoon onto wax paper to harden. - 19.4308
Deluxe Hot Chocolate Mix
MAKING
1) Take a medium sized bowl and mix the chocolate morsels with sweet condensed milk.
2) Cover the bowl with a heavy duty plastic wrap and microwave on MEDIUM to HIGH for 2-3 minutes, stirring two times in between.
3) Continue to microwave until the... - 38.5479
Chocolate Pecan Bars
Preheat oven to 350° (325° for glass dish).
In large bowl, combine flour, sugar and cocoa; cut in margarine until crumbly.
Press firmly on bottom of 13x9-inch baking pan.
Bake 15 minutes.
Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 39.7353
Foolproof Dark Chocolate Fudge
In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt.
Remove from heat; stir in nuts and vanilla.
Spread evenly into wax paper-lined 8- or 9-inch square pan.
Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off... - 26.6152
Chocolate Drop Chews
Chocolate Drop Chews are something that kids will love instantly. Chocolate is actually everybody's favorite and these drops are a hit among everyone. Chocolate has a quality of enhancing mood and am sure these chocolate drop chews will do so for you too. - 39.0603
Chocolate Almond Velvet
I had quite forgotton about the Choclate almond recipe until I was flipping through my recipe book and now that I have, it gets back the top position it always deserved. Chocolate Almond Velvet is one absolutely tasty dessert. Start away immediately! - 26.1523
Chocolate Chip Candy
Try this Chocolate Chip Candy. I am sure this tasty and irresistible mouth watering Chocolate Chip Candy will surely give you a huge fan following! - 27.2239
Double Chocolate Brownie Bars
In small saucepan over low heat stir together sweetened condensed milk, chocolate pieces, and salt till smooth.
Remove from heat; add vanilla.
Pat two-thirds of the cookie dough over bottom of ungreased 9x9x2-inch baking pan.
Spread chocolate mixture over... - 27.6427
Chocolate Nut Slice
Place roughly chopped chocolate in top of double boiler, melt over simmering water, remove from heat, stir in condensed milk and coarsely chopped nuts.
Spread into 25cm x 8cm (10in x 3in) bar tin which has base and two sides lined with a strip of aluminium... - 23.1012
Peanut Chocolate Drops
1. Melt chocolate pieces over hot water in the top of a double boiler; stir in condensed milk; remove double boiler from water.
2. Stir in rice cereal and peanuts until well blended. Drop by teaspoonfuls onto wax-paper-lined cookie sheets: Chill at least 2... - 15.8594
Chocolate Chip Squares
A chocolate lover should try out Chocolate Chip Squares. The chocolate pieces are embellished by the mixture of nuts, cracker crumbs, and sweetened condensed milk, to make Chocolate chip square a mouth filling dessert. - 37.898
Chocolate Peppermint Patties
MAKING
1) Blend milk with extract and food coloring agent.
2) Stir in sugar to form a non sticky ball.
3) Shape into balls and flatten .
4) Heat chocolate with wax and skewer the patties with toothpick.
5) Dip the patties into chocolate sauce.
6) Arrange on a... - 37.7328
Hurry Up Chocolate Chip Drops
Heat oven to 350°
Mix cracker crumbs, chocolate, and milk in bowl; form in small balls.
Roll in coconut.
Place 2" apart on lightly greased baking sheet.
Bake 15 min. - 23.8994
Chocolate Bites
MAKING
1. In 1 1/2 qt. glass casserole microwave (high) chocolate chips for 2 minutes and blend with milk, walnuts and salt
2. Spoon onto wax paper to harden.
SERVING
3. Transfer to an airtight container or serve as snacks. - 30.9799
Chocolate Whatchamacallits
GETTING STARTED
1. Preheat the oven to 350°F (180°C).
MAKING
2. In a bowl blend vanilla, coconut, nuts, condensed milk, cherries, dates and semi-sweet chocolate.
3. Take a buttered 9" x 9" (22.5 x 23 cm) square pan and spread the mixture over it and bake... - 47.1277
Maple Chocolate Cream
Combine all ingredients except chocolate and paraf- fin; shape into balls.
Chill for at least 1 hour.
Melt chocolate with paraffin.
Dip balls into chocolate; place on rack to harden. - 27.2069
Graham Chocolate Treats
Combine all ingredients.
Spread in an un-greased 8-inch square glass dish.
microwave 6 1/2 to 7 1/2 minutes.
Turn dish 45 degrees every 2 minutes.
Cool 1 hour; cut into 24 bars. - 22.5422
Multi Purpose Chocolate Frosting
Not just for the chocolate lovers, but for anyone with a sweet tooth, chocolate frosting makes the ultimate indulgence. Deliciously sinful, this chocolaty frosting can be used to dress up cookies, cakes, bars and more. Takes not more than 15 minutes to put... - 91.5487
Chocolate Chip Ice Cream Sandwiches
In large bowl, combine sweetened condensed milk, egg yolks and vanilla; mix well.
Fold in whipped cream and chips.
Pour into 9x5-inch loaf pan or other 2-quart container; cover.
Freeze 6 hours or until firm.
Scoop about 1/4 cup ice cream onto bottom of 1... - 38.3088
Creamy Hot Chocolate
In large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well.
Over medium heat, slowly stir in water; heat through, stirring occasionally.
Top with marshmallows if desired.
MICROWAVE: In 2-quart glass measure, combine all ingredients... - 30.9106
Walnut Chocolate Filling
Combine the chocolate chips, condensed milk, butter and salt in the top of a double boiler over boiling water; heat until melted, stirring frequently to mix well.
Remove from heat and stir in walnuts and vanilla. - 19.374
Nestle Chocolate Frosting
Combine condensed milk and chocolate morsels in top of double boiler.
Cook over boiling water until of spreading consistency, about 10 minutes.
Blend in butter.
Keep frosting over hot water while frosting cupcakes. - 18.4648
Chocolate Drops
MAKING
1) In a bowl, mix sugar, sweetened condensed milk, butter, and vanilla until smooth.
2) Add pecans and coconut and make 1-inch balls. Chill for about 1 hour.
3) On a double boiler, mix chocolate and shortening. Cook on low heat until chocolate... - 41.3755
Chocolate Kisses
MAKING
1. In a 3-quart saucepan, place the condensed milk and the chocolate pieces
2. Cook this mixture over medium-low heat until completely melted and incorporated. Stir the pan constantly to ensure that the chocolate melts.
3. Add crème de menthe to the... - 31.5796
Chocolate Caramels
Lightly butter foil-lined 9-inch square pan.
In large heavy saucepan, melt margarine.
Add sugar; mix well.
Stir in corn syrup.
Cook over medium-low heat, until sugar dissolves and mixture is well blended.
Stir in sweetened condensed milk.
Cook over medium... - 34.1063
Chocolate Chip Toffee Bars
Mix together the flour, brown sugar and butter in a large bowl; stir in the egg.
Stir in the walnuts and 1 1/2 cups of the chocolate chips.
Remove 1 1/2 cups of the flour mixture to a small bowl and set aside.
Press the remaining flour mixture in a greased... - 37.6107
Essential Chocolate Revel Bars
In large bowl cream together brown sugar and 1 cup butter till fluffy.
Add eggs and 2 teaspoons vanilla; beat well.
Stir together flour, soda, and 1 teaspoon salt; stir in oats.
Stir into creamed mixture till blended.
Set aside.
In heavy saucepan heat... - 42.3512
Chocolate Revel Bars
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) In a bowl, cream butter and brown sugar.
3) Beat in eggs and stir in vanilla.
4) Sift flour with soda, salt, and oats and then stir in dry ingredients in the creamed mixture.
5) In a saucepan, heat... - 45.224
Magic Chocolate Frosting
In top of double boiler, combine sweetened condensed milk, water, salt and chocolate.
Cook over hot water, stir frequently until thickened.
Remove from heat.
Cool.
Stir in vanilla.
Spread on cooled cake. - 31.8933
Chocolate Coconut Drops
Chocolate Coconut Drops is a delicious dessert recipe version that you will always love to include in your party. The Chocolate Coconut Drops will surely always tempt you to try it again and again! - 31.694
Chocolate Fondant
Melt margarine; pour over pecans.
Let stand for about 15 minutes.
Sift sugar.
Add milk; cream to- gether thoroughly.
Add coconut and pecans; mix well.
Shape mixture into small balls.
Place on waxed paper; refrigerate.
Melt chocolate chips and paraffin in top... - 38.0668
Chocolate Taffies
In a 2- to 3-quart pan over medium-low heat, stir milk, cocoa, and 1 tablespoon butter until mixture starts to bubble, then stir until mixture holds together as a soft mass when pushed to side of pan, 3 to 5 minutes.
Remove from heat and let stand until cool... - 19.8381
Chocolate Fruit Squares
Lightly butter 7-inch-square pan.
Put all ingredients (except chocolate squares) into mixing bowl; mix well together.
Press into pan; smooth surface.
Melt chocolate in double boiler; spread evenly over top of mixture.
Score with fork; refrigerate until... - 34.3292
Chocolate Rough Slice
Sift dry ingredients into basin, add sugar and coconut; stir in melted butter, mixing well.
Press into greased and lined 11 in. x 7 in. tin.
Bake in moderate oven, Mark 4, 350°F., 25 minutes.
Cool slightly; cover with Chocolate Rough Topping while still... - 31.9968
Chocolate Cherry Cookies
1 In a medium mixing bowl combine flour and cocoa powder. Set aside. In a large mixing bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds. Add sugar, salt, baking powder, and baking soda. Beat until well mixed. Add egg and... - 34.1443
Chocolate Revel Bars
GETTING READY
1. Preheat oven to 350°F.
2. In a bowl, add 2 tablespoons of butter and set aside.
MAKING
3. In a bowl, add leftover butter and use an electric mixer to beat it for 30 seconds.
4. Further, beat in brown sugar and baking soda, until combined.... - 47.106
Chips N Chocolate Cheesecake
Preheat oven to 300°.
Combine crumbs and margarine; press firmly on bottom of 9-inch springform pan or 13x9-inch baking pan.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Add eggs and vanilla; mix... - 41.2283
Chocolate Fondue
In heavy saucepan melt chocolate over low heat.
Stir in sweetened condensed milk and milk till well blended.
Heat through over low heat.
Transfer to fondue pot; place over fondue burner.
Spear cake, fruit, or marshmallow with fondue fork; dip into fondue,... - 22.7054
French Chocolates
Place chocolate pieces in a medium-sized, heat-resistant, non-metallic mixing bowl.
Heat, uncovered, on full power 4 minutes or until melted.
Stir in ground walnuts, condensed milk, vanilla and salt.
Cool 5 minutes.
Roll into balls and dip into chocolate... - 31.7393
French Chocolates
Melt chocolates together in saucepan over very low heat, stirring constantly until smooth.
Add condensed milk and mix until smooth and well blended.
Cool a few minutes.
Shape into balls, using about 1 teaspoon for each.
Roll in nuts. - 30.0495
Jiffy Chocolate Frosting
Melt chocolate in the top of a double boiler.
Gradually stir in the condensed milk, and cook over rapidly boiling water for 5 min., while stirring.
Remove from heat.
Then add water, salt, and almond extract; Cool.
Frosts tops and sides of two 9" layers. - 26.0852
Chocolate Fudge
MAKING
1) Melt the chocolate over boiling water. Alternately, place in the microwave on HIGH for 2-4 minutes.
2) Stir in the sweetened condensed milk and nuts, blend well.
3) Spread the mixture evenly over a wax paper-lined 8x8 inch pan and place in the... - 31.2667
Chocolate Peanut Clusters
In top of double boiler, melt chocolate over hot water.
Remove from heat.
Add sweetened condensed milk and nuts; stir until all nuts are covered.
Drop by teaspoonfuls onto buttered baking sheet.
Rrefrigerate several hours. - 26.6584
Homemade Chocolate Fudge
If you have never tried making chocolate fudge at home you should definitely watch this recipe video of Homemade Chocolate Fudge. You will see that it is extremely simple and easy to make and hardly needs any efforts. So enjoy your homemade dessert! - 113.652
Chocolate Pecan Critters
Chocolate Pecan Critters has a mind blowing taste. Chocolate Pecan Critters gets its taste from chocolate chips mixed with evaporated milk and topped with pecans. - 29.3635
German Chocolate No Cook Fudge
German Chocolate No Cook Fudge is easy to make recipe. German Chocolate No Cook Fudge gets its taste from condensed milk mixed with chocolate chips. - 28.3901
Chocolate Cinnamon Ice Cream
Melt chocolate in the top of a double boiler over hot, not boiling, water. Add sweetened condensed milk. Increase heat until water is boiling. Stir melted chocolate and sweetened condensed milk with a wooden spoon until well combined and smooth. Remove from... - 28.8639
No Fuss Chocolate Ice Cream
In large bowl, stir together the condensed milk and chocolate syrup.
Whip cream until stiff.
Gently fold into chocolate/condensed milk mixture.
Line a 9 x 5-inch loaf pan (or other 2-quart container) with aluminum foil.
Pour ice cream mixture into lined pan... - 31.1759
Caramel Chocolate Fondue
In medium saucepan combine sweetened condensed milk, caramel topping, and chocolate.
Cook and stir over low heat till chocolate melts.
Transfer to fondue pot; place over fondue burner. - 20.0866
Caramel Chocolate Fondue
In medium saucepan combine sweetened condensed milk, caramel topping, and chocolate.
Cook, stirring constantly, over low heat till chocolate melts.
Transfer to fondue pot; place over fondue burner. - 20.9833
Magic Chocolate Sauce
In top of double boiler, combine sweetened condensed milk, chocolate and salt.
Cook over hot water; stir frequently until thickened.
Remove from heat.
Slowly stir in hot water until sauce is of desired thickness.
Stir in vanilla. - 26.7552
Chocolate Coconut Macaroons
Melt chocolate in top of a double boiler.
Add condensed milk, coconut, salt and vanilla.
Drop by teaspoonfulls 2 inches apart onto a greased baking sheet.
Bake in moderate oven (180°C) for 20 minutes.
Cool on wire rack.
Store in airtight tin. - 29.7296
Heavenly Chocolate Hash
Melt oleo or butter in top of double boiler over hot water.
Add chocolate chips and condensed milk.
Heat until blended.
Add marshmallows, chopped pecans, salt and vanilla.
Pour into 9x13-inch buttered pan.
This will harden by the next day.
Cut into size... - 37.4109
French Chocolate Fudge
Combine chips, condensed milk and marshmallows in the top part of a double boiler over boiling water.
Cover until marshmallows begin to melt.
Stir well until smooth.
Add vanilla and nuts.
Spread in a greased 7x7 pan and let set at room temperature... - 30.87
Foolproof Dark Chocolate Fudge
Foolproof Dark Chocolate Fudge is easy to make recipe. Foolproof Dark Chocolate Fudge gets its taste from chocolate chips mixed with milk and topped with nuts. - 24.3259
Fudgymilk Chocolate Dip
In heavy saucepan, combine syrup, sweetened condensed milk and salt.
Over medium heat, cook and stir 12 to 15 minutes or until slightly thickened.
Remove from heat; stir in vanilla.
Serve warm with dippers.
Refrigerate leftovers.
MICROWAVE: In 1-quart glass... - 29.7592
Easy Chocolate Frosting
In 2 cup glass measure combine milk and chips.
Microwave (high)1 1/2-2 minutes.
Stir until chips melt.
Heat 30 seconds more if needed.
Spread on cake or cupcakes. - 17.1842
Heavenly Chocolate Fondue
1. Combine all ingredients in medium glass mixing bowl.
2. Microwave on ROAST for 4 to 6 minutes. Beat until well blended and creamy. - 21.2784
Easy Chocolate Frosting
MAKING
1. In 2 cup glass measure combine milk and chips and microwave at high for 1 1/2-2 minutes.
2. Stir until chips melt and heat 30 seconds more if needed.
SERVING
3. Spread on cake or cupcakes and serve. - 24.6412
Chocolate Shake
Combine water, bananas, milk, cocoa & vanilla in blender; blend well.
Add ice slowly, blending well as you do.
Serve at once. - 27.6825
Easy Chocolate Logs Or Nuggets
Mix sugar, sweetened condensed milk, coconut, and vanilla together. Form into long rolls about the diameter of a nickel. The mixture will be sticky, so use waxed paper in forming the rolls. Freeze until firm. When ready to dip, melt the chocolate chips in a... - 16.2861
Chocolate Rum Balls
Surprise your friends with these Chocolate Rum Balls this festive season. In this video you'll see how easy it is to make these yummy treats. Try it out and you will be everyone's favorite dessert chef. You can leave out the rum if preparing for children.... - 110.602
Quick Chocolate Burfi
If you love chocolate and if you love Indian sweets, then this could be it. Madhura in this video shows you how to make this dessert with just 4 ingredients. The Chocolate Burfi is tasty and also comes laden with calories, so watch the amounts you eat.... - 132.092
Triple Chocolate Fudge Bars
Combine the dry cake mix, vegetable oil, egg and vanilla in a mixing bowl.
Beat until crumbly.
Stir in the chopped nuts.
Press all except 1 1/2 cups of the cake mixture in a 9x13 inch baking dish that has been lightly sprayed with nonstick cooking spray.
Melt... - 36.115
Quick Chocolate Mousse
In large mixer bowl, beat sweetened condensed milk, pudding mix and water; chill 5 minutes.
Fold in whipped cream.
Spoon into serving dishes; chill.
Garnish as desired. - 23.0035
Layered Chocolate Butterscotch Bars
Heat oven to 350°.
In medium bowl stir together vanilla wafers, melted butter and vanilla.
Press on bottom of greased and floured 13x9-inch baking pan.
Sprinkle with coconut, chocolate and butterscotch chips.
Pour condensed milk all over the top; sprinkle... - 36.1455
Holiday Chocolate Fudge
1. Line a 9-by-5-by-3-inch loaf pan with waxed paper. Let paper hang over sides slightly; butter lightly.
2. In top of double boiler, over hot, not boiling, water, melt chocolate. Add condensed milk, nuts and cherries; mix well.
3. Turn into prepared pan.... - 25.0462
Chocolate Almond Honey
MAKING
1. In a bowl, mix together cracker crumbs, condensed milk, honey, orange juice, orange rind and mix well.
2. Now, add chocolate chips, chopped almonds and mix well.
FINALISING
3. Into a greased 13x9x2-inch baking pan, pour the mixture.
4. In a... - 41.6059
Chocolate Frosted Toffees
Toast coconut at 350° for 10 to 12 minutes, stirring occasionally, until lightly browned.
Cool.
Grease a 13x9-inch pan with 2 tablespoons butter.
Combine condensed milk, corn syrup, brown sugar, 4 tablespoons butter, salt, vanilla and flour; mix well.
Stir... - 38.0806
Chocolate Pie
The Yummy chocolate pie is enormously filling. The amalgamation of sweetened condensed milk, unsweetened chocolate, and salt gives it luscious taste. Dash of vanilla makes the chocolate pie a complete dessert. - 42.7586
Chocolate Walnut Candy
Chocolate Walnut Candy is easy to make recipe. Chocolate Walnut Candy gets its taste from chocolate mixed with condensed milk. - 27.2234
Chocolate Pudding
In top of double boiler, combine sweetened condensed milk, salt and 1 1/2 cups of the water.
Add chocolate.
Cook over hot water; stir until chocolate melts.
Gradually stir remaining 1/2 cup water into cornstarch, keeping mixture smooth.
Gradually add to... - 35.4729
Chocolate Ice Cream Cups
In small saucepan, over low heat, melt chips with sweetened condensed milk; remove from heat.
Stir in pecans.
In individual paper-lined muffin cups, spread about 2 tablespoons chocolate mixture.
With spoon, spread chocolate mixture on bottom and up side of... - 30.843
Hannah Obee S Salted Caramel Chocolate Cake
GETTING READY
1. In a large saucepan, take 100ml of water.
2. Add sugar and golden syrup to the water and heat gently till the caramel is golden-brown and melted. Tilt the pan occasionally while cooking to mix the melting ingredients and to prevent burning.... - 47.5407
Easy Chocolate Frosting
1. Break the chocolate into small pieces and place with the milk in the top of a double boiler over hot water. Cook 5 minutes, stirring constantly, until the chocolate is melted and the mixture is thickened.
2. Add the water and the flavoring. Remove from the... - 21.1962
Chocolate Macaroons
Preheat oven to 325° F.
Heat milk and chocolate in the top of a double boiler for 10 minutes until chocolate melts and mixture thickens. Stir frequently.
Remove from heat. Add vanilla extract, coconut and salt. Mix well.
Drop by teaspoonfuls 1 inch apart... - 23.7899
Magic Chocolate Pie
Melt chocolate in double boiler; add milk.
Cook over boiling water, stirring constantly, for 5 minutes or until thick.
Add water.
Cool.
Stir in vanilla.
Pour in a baked 9-inch pie shell.
Chill; serve topped with whipped cream. - 28.8629
Marshmallow Crème Chocolate Fondue
Combine all ingredients in medium glass mixing bowl.
Microwave on medium for 4 to 6 minutes.
Beat until well blended and creamy.
Keep fondue sauce warm in a chafing dish or in a heavy pottery crock over very low heat. - 18.9789
Layered Mint Chocolate Candy
Layered Mint Chocolate Candy is simply loved by kids. After eating this Layered Mint Chocolate Candy, I just wish that I can keep on chewing this candy. Layered Mint Chocolate Candy has a refreshing taste. - 34.3701
Double Chocolate Fudge
Line a 9-in square pan with foil and butter the foil; set aside.
In a heavy saucepan, melt semisweet chocolate chips with 1/2 cup plus 3 tablespoons milk over low heat.
Remove from the heat; stir in 1 teaspoon vanilla and 1/2 cup walnuts.
Spread into prepared... - 36.7192
Chocolate Almond Mousse
This chocolate almond mousse is an utterly delicious sweet dish pampered with heavy cream and toasted almonds. A prefect way to treat your sweet tongue! - 34.6784
Chocolate Fondue
Melt chocolate in top of double boiler over hot water.
Stir in sweetened condensed milk and salt; blend well.
Add hot water slowly, stirring constantly; cook until mixture is smooth and desired consistency.
Add vanilla and cinnamon.
Pour into fondue pot or... - 35.155
Almond Chocolate Fudge
Melt chocolate in top of double boiler.
Blend in condensed milk, stirring until combined.
Remove from heat.
Add vanilla and beat until smooth.
Fold in almonds.
Pour mixture into greased square cake pan.
Chill in refrigerator until set.
When firm, cut into 1... - 28.0974
Cherry Chocolate No Cook Fudge
1. Butter 8-inch square pan; set aside.
2. Melt chocolate chips in heavy, small saucepan over very low heat, stirring constantly. Remove from heat.
3. Stir in condensed milk, pecans, chopped cherries and vanilla until combined. Spread in prepared pan. Score... - 25.7345
Chocolate Coconut Delight
Combine condensed milk, coconut, nuts and butter in a pan and place it over medium fire.
Stir till the mixture forms a big lump.
Remove from fire.
Add cocoa and essence.
With slightly greased hands make 24 balls of the coconut mixture.
Place each ball in a... - 35.0372
Chocolate Coconut Drops
Chocolate Coconut Drops has a different taste. The perfectly blend sweetened condensed milk, unsweetened chocolate, salt, flaked coconut and vanilla, gives Chocolate coconut drops a mouth filling taste. - 38.56
Creamy Dreamy Chocolate Bars
1. Preheat oven to 375°F. Grease a 9 x 13-inch baking pan. In a medium bowl, stir together flour, sugar, oatmeal, cocoa powder, baking soda, and salt until blended. Mix in melted butter, egg, and vanilla until mixture resembles coarse crumbs. Set aside 1 1/2... - 29.6303
Sweet Chocolate Raspberry Layer Bars
Chocolate Raspberry Layer Bars are really easy to make and they are very impressive to look at. Kids and adults will like it just fine. The yummy bars are perfect to serve during birthday parties. Watch and learn from Angie in this video. - 102.652
Chocolate Fruit Squares
Place all ingredients except chocolate into mixing bowl; mix well together.
Press mixture into lightly greased 7 in. square tin, smooth the surface.
Melt chocolate over hot water, spread evenly over surface of mixture; mark with fork.
Refrigerate; when set... - 27.6623
Chocolate Rum Slice
1. Place chocolate in large bowl, cook on HIGH for two to two and a half minutes. Stir three times during cooking. Stir in remaining ingredients, cook on HIGH for half a minute.
2. Line a 20cm square shallow tin with foil and spread the mixture evenly over... - 19.8731
Chocolate Coconut Drops
Heat oven to 350°.
Melt chocolate in saucepan over low heat; remove from heat and stir in milk, coconut and walnuts.
Drop mixture by teaspoonfuls onto ungreased baking sheet.
Place in oven; turn off heat.
Leave in oven about 15 minutes or until candy has... - 25.1996
Sara S Chocolate Sponge Cake
GETTING READY
1) Pre-heat the oven to 190C/fan 170C/gas mark 5.
2) Take a 23cm x 23cm springform tin, grease and double line it.
MAKING
3) In a large bowl, whisk the butter and sugar till they turn light and fluffy. Beat in the eggs one by one. Remember to... - 47.066
Stuffed Figs In Chocolate Sauce
Stuffed Figs In Chocolate Sauce is wondeful in taste. The Lemon flavour gives the Stuffed Figs In Chocolate Sauce a tangy and refreshing taste. - 43.1084
Luscious Baked Chocolate Cheesecake
Preheat oven to 300°.
Combine margarine, crumbs and sugar; press firmly on bottom of 9-inch springform pan.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Add remaining ingredients; mix well.
Pour into... - 42.3427
Easy Chocolate Brownies
Preheat oven to 350°.
In large saucepan, over low heat, melt 1 cup chips with margarine; remove from heat.
Stir in biscuit mix, sweetened condensed milk, egg and vanilla.
Stir in nuts and remaining 1 cup chips.
Turn into well-greased 13x9-inch baking... - 39.4608
Chocolate Marble Pudding
MAKING
1)To Make the Pudding: In a bowl, sift maida and baking powder.
2)In a blender, cream Nestle Butter and sugar together it turns light and fluffy.
3)Pour in beaten eggs gradually.
4)Fold in sifted maida into the mixture.
5)Pour in Nestle Milk so that... - 47.9558
Gluten Free Walnut Chocolate Fudge
The Holidays are almost here and you will love this Gluten Free Walnut Chocolate Fudge. It is so rich and so delicious that the everyone will be ready to gobble it down. So without much ado, watch and learn how to make this luscious fudge from this video.... - 126.036
Chocolate Candy
Melt chocolate in double boiler; remove pan from water.
Add salt and vanilla to chocolate; stir well.
Add milk; mix well.
Add nuts.
Drop by teaspoonfuls onto waxed paper; cool. - 27.2059
Chocolate Toffee Bars
This Chocolate Toffee Bars is from my Mom's cookbook; an easy to prepare treat for a family get together! An irresitible combination of toffee bars, chocolate chips and nuts - this Chocolate Toffee Bars is something you must not want to miss out on! - 41.6595
Chocolate Fudge Tart
1. Roll out the pastry on a lightly floured surface and use it to line a 25 cm (10 inch) fluted flan tin. Prick the base with a fork and chill for 30 minutes. Line the pastry case with baking paper and baking beans and bake in a preheated oven, 200°C... - 23.0372
Creamy Chocolate
GETTING READY
1. Prepare a bain-marie or double boiler. To do so, fill a large stock pot or saucepan with 3 inches of water and simmer on low flame.
2. In a medium bowl, sieve the sugar and cocoa together. Stir to blend.
MAKING
3. In a basin or saucepan,... - 40.9961
Chocolate Ice Cream
GETTING READY
1) In a basin, break the chocolate into pieces and place with the condensed milk.
MAKING
2) Place over a saucepan of simmering water.
3) Stir occasionally until the mixture is melted and thickened—takes about 10 minutes.
4) Remove from... - 39.7407