Chocolate torte is a type of a cake that has its origins in the Central Europe. It is a rich and heavy dessert that can be served at special occasions and otherwise as well. It is easy to prepare at home. The ingredients used to make it include semi-sweet chocolate, butter, eggs, instant espresso powder, cocoa powder, all-purpose flour and granulated sugar. Garnish with blueberry wine coulis or raspberries before serving.
