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Chocolate Ripple Cheesecake Recipes
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Day before: Preheat oven to 400°F.
Combine 3/4 cup flour, 2 tablespoons sugar, salt.
With pastry blender, cut in butter until mixture resembles coarse crumbs; stir in 1 envelope chocolate; press over bottom of 9-inch spring-form pan; bake 10 minutes.
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