Chocolate Popover Recipes

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Chocolate Popovers

Position rack in lower third of oven. Preheat oven to 375°F. Grease 6-cup popover pan or 6 (6-ounce) custard cups. Set custard cups in jelly-roll pan. Sift flour, granulated sugar, cocoa and salt into medium bowl; set aside. Beat eggs in large bowl with... - 40.1507

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